Smoked Barn of Peru Introduce
For New Yorkers, especially those exploring the rich and diverse culinary landscape of Long Island, **Smoked Barn of Peru** in Huntington Station offers a genuinely unique and exciting dining destination. Unlike traditional American barbecue joints, this establishment successfully fuses the smoky, comforting elements of a barbecue restaurant with the vibrant, authentic flavors of **Peruvian cuisine**. It stands out as a purveyor of **local specialty** dishes, inviting patrons to explore the exquisite tastes of South America right in the heart of **Huntington Station, NY**.
The core of the Smoked Barn of Peru experience is its diverse menu, which masterfully blends traditional Peruvian preparations with hearty, flavorful cooking techniques. Diners can indulge in classic Peruvian favorites, affectionately called "Peruvian Cravings," such as the world-renowned **Lomo Saltado** (sautéed beef strips with vegetables and fries) and **Pollada** (fried chicken in special Peruvian sauce). Yet, the restaurant also delivers an impressive array of **Peruvian Seafood** dishes, including various fresh and tangy **Ceviches** (fish or shrimp cooked in special lemon juice) and the elaborate **Arroz Con Mariscos** (Peruvian Paella). This dual focus ensures that whether you are seeking grilled meats or refreshing seafood, the menu has something to satisfy every craving.
Customers consistently praise the high **food quality** and service, noting that meals are always **delicious** and clearly **made on the spot**—a testament to the kitchen's commitment to freshness. The inviting atmosphere, described as both **Casual** and **Cozy**, coupled with the excitement of a **live DJ** and other entertainment on weekends, transforms a simple dinner into a memorable night out for **Groups**, **Locals**, and **Tourists** alike.
Smoked Barn of Peru is conveniently situated in a central, accessible location within **Huntington Station, Long Island**. The restaurant's address is:
841 E Jericho Tpke, Huntington Station, NY 11746, USA
Its position on **East Jericho Turnpike** makes it a straightforward drive for those coming from various parts of Long Island and the New York metropolitan area. Accessibility has been thoughtfully addressed to ensure comfort for all guests. The premises feature a **Wheelchair accessible entrance**, a **Wheelchair accessible parking lot**, a **Wheelchair accessible restroom**, and **Wheelchair accessible seating**.
For diners traveling by car, there are multiple convenient parking options, including a **Free parking lot** and **Free street parking**. This ease of access and ample parking space removes a common barrier to dining out, making Smoked Barn of Peru a hassle-free choice for a great meal.
The range of services offered by Smoked Barn of Peru ensures that patrons can enjoy their unique cuisine in a manner that best suits their preferences, from a quick bite to a leisurely, full-service dining experience.
- Dine-in: Enjoy the cozy atmosphere, featuring comfortable **seating** and **table service**. The restaurant also features a **Bar onsite**.
- Takeout & Delivery: Convenient options for enjoying Peruvian barbecue and seafood at home. **No-contact delivery** is also available.
- Outdoor Seating: Perfect for a relaxed meal, allowing guests to dine al fresco.
- Reservations: The restaurant **Accepts reservations**, a useful feature for planning dinner, especially during busy weekend hours or for larger **Groups**.
- Diverse Dining Times: Serving **Brunch**, **Lunch**, **Dinner**, and **Dessert**. The Sunday brunch is a key highlight for locals.
- Payment Flexibility: Accepts modern payment methods, including **Credit cards**, **Debit cards**, and **NFC mobile payments**.
What truly distinguishes Smoked Barn of Peru is its blend of authentic Peruvian offerings, vibrant atmosphere, and commitment to a comprehensive dining experience. These features create a compelling value proposition for any New York area resident seeking adventurous, high-quality cuisine.
- Authentic Peruvian Barbecue Fusion: The menu offers classic Peruvian grilled items like **Anticuchos** (grilled beef heart) and various preparations of **Skirt Steak**, alongside hearty dishes like **Lomo Saltado** and **Arroz Chaufa** (Peruvian fried rice), representing the best of both worlds.
- Extensive Seafood Selection: A large section dedicated to fresh and traditional **Peruvian Seafood**, including multiple types of **Ceviche** and specialty plates like **Pescado A Lo Macho** and **Jalea** (fried seafood platter).
- Signature Peruvian Beverages: An impressive selection of drinks, including the famous **Pisco Sour**, along with **Maracuya Sour** and **Chicha Sour**, and a full bar offering **Alcohol**, **Beer**, **Wine**, and **Cocktails**.
- Fast and Friendly Service: Diners consistently highlight the **Fast service** and attentive staff, ensuring a quick but pleasant experience.
- Entertaining and Cozy Atmosphere: The restaurant is known for its **Casual, Cozy** vibe, often featuring a **live DJ** on weekends to elevate the dining experience.
- Family-Oriented Amenities: The location is **Good for kids** and provides **High chairs**, making it an excellent option for a **Family-friendly** meal.
- Small Plates and Appetizers: Offers a variety of **Small plates** and delicious appetizers like **Papa A La Huancaina** (potatoes with Peruvian yellow pepper sauce), **Tostones**, and **Papa Rellena**, perfect for sharing and tasting a little bit of everything.
For questions, reservations, or to place an order, please use the following contact details for Smoked Barn of Peru:
Address: 841 E Jericho Tpke, Huntington Station, NY 11746, USA
Phone: (631) 944-3800 or +1 631-944-3800
Smoked Barn of Peru is a must-try for any New York food enthusiast. What makes it unequivocally worth choosing is its ability to deliver an authentic, high-quality, and fun Peruvian dining experience that is hard to find elsewhere on Long Island. You are not just getting a meal; you are getting a culinary journey.
The dedication to making food that is clearly "made on the spot" ensures maximum flavor, from the tender strips of steak in the **Lomo Saltado ($19.00)** to the freshly marinated fish in the **Ceviche De Pescado ($20.00)**. The menu prices, such as the hearty **Arroz Chaufa ($18.00)**, offer excellent value considering the quality and generous portions. Furthermore, the option to enjoy a specialty cocktail like a **Pisco Sour ($14.00)** or to join in on the weekend festivities with a live DJ and vibrant crowd, elevates the entire experience.
In a region saturated with dining options, Smoked Barn of Peru stands out by providing an accessible, authentic, and high-energy environment. It’s perfect for a satisfying **Lunch**, a celebratory **Dinner**, or a unique **Sunday Brunch**, solidifying its position as a true hidden gem for those seeking to explore the best of international flavors in the **New York** area.
Smoked Barn of Peru Menu
Peruvian Seafood
- Jalea $30.00
Fried seafood platter topped with red onions in lemon juice.
- Filete De Pescado En Salsa De Camarones $26.00
Fried fish fillet topped with shrimp sauce served with white rice.
- Surf & Turf $35.00
Grilled skirt steak and shrimps with garlic sauce.
- Chicharron De Pescado $18.00
Crispy fish served with yuca and salsa criolla.
- Leche De Tigre $18.00
Seafood cocktail in special lemon juice.
- Filete De Pescado Al Ajo $21.00
Fish fillet in garlic sauce served with white rice.
- Ceviche De Camarones $25.00
Shrimp cooked in special lemon juice.
- Leche De Tigre Especial $30.00
Leche De tigre with fried mixed seafood on top.
- Filete De Pescado $20.00
Fried fish fillet served with white rice and salad.
- Ceviche De Pescado $20.00
Fish cooked in special lemon juice.
- Tiradito $20.00
Fish strips in special hot yellow pepper sauce.
- Ceviche Mixto $25.00
Shrimps, fish, and calamari cooked in lemon juice.
- Arroz Con Mariscos (Peruvian Paella) $28.00
Seafood rice with calamari, shrimps, mussels, and clams, served with salsa criolla.
- Pescado A Lo Macho $28.00
Fish fillet topped with calamari and shrimps in a special sauce served with white rice.
- The Popular $30.00
Ceviche and jalea.
- Sudado De Pescado $28.00
Broiled fish fillet cooked with onions and tomatoes in a special sauce served with yuca and white rice.
Sides
- Tostones $7.00
Fried plantain.
- Sweet Potato Fries $7.00
- Maduros $7.00
Sweet fried plantains.
Por Las Causas - Yellow Mashed Potato with Peruvian Yellow Pepper and Drops of Lime Juice
- Causa Trio To Share $28.00
Causa de pollo, causa de camarones empanizados y causa con anticucho.
Peruvian Cravings
- Pollada $18.00
Fried chicken in Peruvian special sauce served with fries and coleslaw.
- Lomo Saltado $19.00
Sautéed beef strips with onions and tomatoes served with fries and white rice.
- Skirt Steak $26.00
Served with golden potatoes and salad.
- Tallarin Saltado $18.00
Linguine with sautéed beef or chicken strips in a special sauce.
- Milanesa De Pollo $18.00
Chicken milanese served with white rice and salad.
- Skirt Steak A Lo Pobre $28.00
Served with white rice, fried sweet plantain, and egg on top.
- Tallarines Verdes Milanesa $18.00
Linguine al pesto with milanesa.
- Tallarines A La Huancaina Con Milanesa $18.00
Linguine with huancaina sauce and milanesas.
- Arroz Chaufa $18.00
Peruvian fried rice with chicken, beef, or pork.
Handhelds
- Lomo Al Jugo $14.00
Peruvian sandwich of the sautéed beef strip with onions and tomatoes.
- Chicharron Con Camote $15.00
Fried crispy pork, fried sweet potato, and sliced onions.
Soups
- Parihuela Soup $25.00
Mixed seafood soup with ash, calamari, shrimps, mussels, and clams.
- Chupe De Camarones $20.00
Peruvian shrimp creamy soup with cheese and milk.
- Minuta Soup $14.00
Ground beef, oregano, and milk.
Sours
- Maracuya Sour $14.00
Passion fruit pisco sour.
- Pisco Sour $14.00
The pisco sour is a classic cocktail from Peru pisco range from slightly sweet to herbal and bitter, it's delicious mixed into cocktails.
- Chicha Sour $14.00
Purple corn pisco sour.
Appetizers
- Yuca A La Huancaina $10.00
Fried yuca with special Peruvian yellow pepper sauce.
- Pulpo Al Olivo $25.00
Octopus with olive sauce.
- Papa Rellena $10.00
Fried mashed potato filled with chopped beef, onions, eggs, and olives.
- Salchipapa $8.00
French fries with fries franks.
- House Salad $9.00
- Pulpo Anticuchero $25.00
Grilled octopus seasoned in Peruvian aji panca sauce, served with Peruvian golden potatoes.
- Rachi $17.00
Grille tripe marinated with a special Peruvian sauce served with golden potatoes and white corn.
- Anticuchos $15.00
Grilled beef heart marinated in a special Peruvian sauce served with golden potatoes and white corn.
- Papa A La Huancaina $12.00
Sliced steam potatoes with special Peruvian hot yellow pepper.
- Tostones Con Solterito $12.00
Deep fried plantains chopped onions, tomatoes, Peruvian corn, cilantro marinated in lime juice.
Smoked Barn of Peru Details
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Quick bite
- Small plates
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
Crowd
- Family-friendly
- Groups
- Locals
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Free street parking
- Parking
Smoked Barn of Peru Photos










Smoked Barn of Peru Location
Smoked Barn of Peru
841 E Jericho Tpke, Huntington Station, NY 11746, USA
Smoked Barn of Peru Reviews
musicanticuchospatiosmoked meatsbrisketskirt steakBBQsaturdaypartytip
★ 5★ 4★ 3★ 2★ 1My Bestfriend and I went to have dinner there. I drove past and notice true Resturant . They did not disappoint. The food was delicious. You could tell that it was made on the spot. There wasn’t anything that was microwaved and the service was great. Come and check it out.
June 17 · erica westbrook10/10 food quality and services! Will back again for sure. What a wonderful Saturday night diner😃 live DJ is cool!
April 19 · Gibson WangThis little spot is amazing. I was admittedly unfamiliar with the cuisine and had a lot of questions about the menu, but the server was extremely helpful. Both our cocktails and our meals were delicious. Flavor and spice and everything nice! The atmosphere was nice as well with more modern decor. I will be returning and would definitely recommend it.
September 20 · DaniWent after work with a group of 12 coworkers. The staff was super helpful with moving tables around to accommodate a group of our size. We ordered close to 7 appetizers and drinks before entrées. Everything came out in a timely maner. All of the food and drinks were amazing and the staff was very attentive throughout the night. Will definitely consider coming back!
September 21 · Joe OliverTo find a restaurant that is dog friendly is 5 stars off the bat for us. We were expecting temporary patio umbrellas and plastic tables ,what a pleasant surprise to see overhead wood beams and transparent acrylic making the outdoor area beautiful, light and airy-even the artificial flowers added to the outdoor ambiance.Free roasted corn niblets and a green and red sauce arrived before we ordered. The corn was a little too dry for me and the sauces were too spicy for me. But hubby did enjoy the sauces with potatoes.We ordered:Inca colaMARACUYA SOURPASSION FRUIT PISCO SOUR - specific to peru. Delicious.PULPO ANTICUCHERO*GRILLED OCTOPUS SEASONED IN PERUVIAN AJI PANCA SAUCE, SERVED WITH PERUVIAN GOLDEN POTATOES)- wasnt the best we’ve had. It was overly salted and not as fresh but the flavors were good. It was a large serving for an appetizer.FILETE DE PESCADO EN SALSA DE CAMARONES- fried breaded fish (bass) topped with creamy sauce and 5 shrimps. The rice that accompanied this dish was the star- fluffy, salted with a hint of oil. The creamy sauce was amazing too.Mari was a big help explaining the dishes and her recommendations were spot on. We’re looking forward to returning to Peru again.
October 12 · Hopi W
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