Socarrat Paella Bar - Nolita Introduce
Nestled in the charming and artistic neighborhood of Nolita, Socarrat Paella Bar stands as a true culinary gateway to Spain. More than just a restaurant, it is a celebration of Spanish culture, cuisine, and communal dining. The name "Socarrat" itself is a tribute to the most prized part of a perfectly cooked paella—the delicious, caramelized, and slightly crispy layer of rice that forms at the bottom of the pan. This namesake speaks volumes about the restaurant's commitment to authenticity and excellence in its signature dish. Socarrat Paella Bar has cultivated a reputation for bringing the vibrant soul of Spain to New York City, offering a menu that showcases traditional tapas, a phenomenal paella selection, and a comprehensive list of Spanish wines and cocktails. The atmosphere is designed to evoke a sense of a lively Spanish gathering, making it a place where friends and family can come together to share small plates and enjoy a grand, shared meal. It's an upscale yet cozy spot that offers a genuine taste of the Iberian Peninsula right in the heart of Manhattan.
The culinary journey at Socarrat Paella Bar is centered around its star attraction: the paella. Cooked in traditional wide, shallow pans, the paellas are a work of art, with a variety of options to suit every taste. From the classic "Socarrat" with chicken, chorizo, and a mix of seafood to the "Pescado y Marisco" bursting with fresh shrimp, scallops, and mussels, each paella is a testament to authentic Spanish cooking. The menu also features an extensive list of traditional tapas, perfect for sharing and exploring a wide range of flavors. Favorites like the "Gambas al Ajillo" (sizzling garlic shrimp), "Patatas Bravas" (crispy potatoes with spicy sauce), and the signature "Croquetas" offer a delicious introduction to the world of Spanish small plates. The commitment to using high-quality ingredients is evident in every dish, from the imported Ibérico and Serrano hams to the Spanish olive oils and saffron. The beverage program is equally impressive, with an extensive wine list featuring bottles from various Spanish regions, classic cocktails, and, of course, a variety of sangrias. The restaurant offers a menu that is both a tribute to Spanish tradition and a delight for the modern New York diner.
Located at 284 Mulberry St, New York, NY 10012, USA, Socarrat Paella Bar is perfectly situated in Nolita (North of Little Italy), a neighborhood celebrated for its fashionable boutiques, cobblestone streets, and diverse culinary scene. Its location on Mulberry Street makes it easily accessible for anyone looking for an authentic Spanish dining experience. The restaurant is a short walk from several key subway stations, including the Broadway-Lafayette Street station (serving the B, D, F, M trains) and the Prince Street station (serving the R and W trains). The nearby Bleecker Street station (serving the 6 train) also provides a convenient option. This excellent public transportation access ensures that getting to Socarrat is easy from any part of the city. The neighborhood itself is highly walkable, allowing patrons to explore the vibrant area before or after their meal. While street parking can be challenging, there is free street parking available and public garages nearby. Its prime location in a trendy and bustling part of Manhattan makes it a destination for both locals and tourists seeking a memorable meal in a beautiful setting.
Socarrat Paella Bar - Nolita offers a comprehensive range of services to accommodate all dining preferences and occasions. Their service options include:
- Outdoor seating: Enjoy your meal on the charming street, offering a perfect spot for people-watching in the lively Nolita neighborhood. This is also a pet-friendly option, as dogs are allowed outside.
- Curbside pickup & Takeout: For those on the go, the restaurant provides convenient curbside pickup and takeout services, allowing you to enjoy their authentic Spanish food wherever you are.
- Delivery & No-contact delivery: Enjoy a taste of Spain from the comfort of your home with their delivery and no-contact delivery options.
- Dine-in: Experience the full atmosphere of the restaurant with table service. Reservations are recommended, especially for dinner, to ensure a spot in this popular establishment.
- Catering: Socarrat offers catering services, perfect for bringing the vibrant flavors of Spain to your next event, whether it's an office party or a special celebration.
The restaurant also has private dining rooms available at other locations, offering versatile venues for larger parties or special gatherings, and they are also able to cater for parties of 10 or more. The wide array of services ensures that Socarrat can meet the needs of a diverse crowd, from a romantic dinner for two to a large group celebration, making it a highly adaptable and customer-friendly establishment.
Several key features and highlights make Socarrat Paella Bar - Nolita a truly exceptional dining destination. These elements set it apart and contribute to its strong reputation:
- Signature Paella: The restaurant is famous for its paella, which is named after the sought-after crispy rice layer. This dedication to perfecting a single dish is a major highlight and a primary reason for its popularity.
- Live Music: The Nolita location is particularly known for its live music, including "Flamenco Tuesdays." These live shows add an immersive cultural element to the dining experience, making it more than just a meal—it's a night of entertainment and passion.
- Great Cocktails & Wine List: The bar offers an excellent selection of cocktails, including Spanish-inspired mixes, and a great wine list focused on Spanish varietals, which perfectly complement the food.
- Versatile Offerings: The menu includes a wide range of options, from small plates (tapas) to full entrees, as well as vegetarian and vegan options, happy hour specials, and late-night food. This variety makes it a great spot for any occasion and any dietary need.
- Upscale but Casual Atmosphere: The ambiance is a unique blend of casual and trendy, with a cozy and romantic feel. This makes it a great spot for a date night or a special occasion while still feeling relaxed and welcoming.
These highlights, from the authentic food and live music to the versatile menu and inviting atmosphere, come together to create a dining experience that is both authentic and uniquely New York. The restaurant's ability to offer a comprehensive and memorable experience is a key part of its success.
For reservations, inquiries, or catering information, you can contact Socarrat Paella Bar - Nolita using the following details:
Address: 284 Mulberry St, New York, NY 10012, USA
Phone: (212) 219-0101
What is worth choosing in New York City's diverse and competitive dining scene? Socarrat Paella Bar offers a compelling case. First and foremost, it’s a destination for the best paella in the city. The name itself promises a perfectly cooked, crispy-bottomed paella, a culinary detail that true connoisseurs appreciate. The sheer variety of paella options, from seafood to meat and vegetarian, ensures that there is a perfect dish for everyone. Beyond the paella, the restaurant’s commitment to authentic tapas provides a chance to explore a wide range of traditional Spanish flavors. The plates are perfect for sharing, encouraging a communal dining experience that is a core part of Spanish culture. The ambiance is another major draw; the atmosphere is both lively and intimate, making it a great spot for both a group celebration and a romantic evening. The added bonus of live flamenco music on Tuesdays provides a truly immersive cultural experience that is a rare find. The restaurant’s offerings are versatile, catering to a wide range of tastes and dietary needs with a great wine list, innovative cocktails, and a selection of vegetarian and vegan options. The service is fast and attentive, as noted by customer reviews, ensuring a smooth and enjoyable experience. Choosing Socarrat Paella Bar is choosing to transport yourself to the heart of Spain for an evening. It's a place where authentic food, vibrant culture, and a welcoming atmosphere come together to create a truly unforgettable dining experience right here in New York City.
Socarrat Paella Bar - Nolita Menu
Sangría
- Sangría Roja
- Sangría de Cava
Cocktails
- Oaxaqueño $18.00
jalapeño infused Los Vecinos mezcal, Torres orange liqueur, cucumber, basil, fresh lime
- Mojito/Mojito Fresa $16.00
Bacardi rum, fresh mint, fresh limes, sugar / fresh strawberries
- Clásico Gin & Tonic $16.00
gin, lemon peel, tonic water, juniper berries, angostura
- Pisco Punch $16.00
Pisco brandy, pineapple juice, agave, fresh lemon juice
- Margarita Clásica/Spicy $16.00
Sauza blanco tequila, fresh lime / jalapeño infused juice, triple
- Quita Angustias $15.00
Spanish Blat vodka, pomegranate, St. Germain, black pepper
- Cowboy Asturiano $15.00
High West double rye, Asturian apple cider, honey-thyme
- Espresso Martini $19.00
freshly brewed Candelas coffee, double espresso vodka, Kahlúa
Bebidas Españolas
Spanish Cocktails
- Cava Spritz $16.00
Campari, cava, club soda
- Tinto de Verano/Kalimotxo $12.00
red wine with sprite or coca-cola
- Rebujito $12.00
manzanilla sherry, sprite
- Clara $10.00
Mahou beer with kas lemon soda
- Vermut $14.00
Spanish vermouth, kas lemon, rosemary
Cerveza y sidra
Beer & Cider
- Estrella Damm Draft $8.00
- Mahou $8.00
- Amstel Light $8.00
- Heineken $9.00
- Estrella Galicia $9.00
- Lagunitas IPA $10.00
- Clausthaler $8.00
non-alcoholic
- Alhambra Reserva $11.00
edición especial 1905
- 1906 Estrella Galicia $10.00
premium lager Reserva especial
- La Lata $9.00
dry hard apple Basque cider
Sin Alcohol
Non-Alcoholic
- Blueberry Mocktail $11.00
- Strawberry Mocktail $11.00
- Lemon Iced Tea $8.00
- Kas $6.00
Spanish soda choice of apple, orange or lemon
- Ginger Beer $6.00
Sparkling
- 001. Blancher Reserva
Cava Brut (2020)
- 002. Sabartes
Cava Rosé, Brut, N/V
- 003. Sel D'Aiz Maldita La Hora
B. Nature Riesling (2020)
- 004. Moët & Chandon
Brut Imperial, N/V
Rosado/Rose
- 99. Ros de Pacs
(biodynamic) Xarel·lo, Garnacha, Penedés, 2022
Blanco/White
- 101. Pago del Vicario
Blanco de Tempranillo, Tierra de Castilla, 2023
- 102. Oh! Sister
Verdejo, Tierra de Castilla y Leon, 2022
- 103. Castel de Fornos
Albariño, Rias Baixas, 2023
- 104. Cosmic Biodynamic Xarel·Lo
Sauvignon Blanc, Penedés, 2022
- 105. Viña Costeira
Treixadura, Ribeiro, 2021
- 106. Talva
Chardonnay, S. Blanc, Tempranillo, Garnacha, Tierra de Castilla , 2019
- 107. Oreka
Hondarrabi Zuri, Hondarrabi Beltza, Getariako-Txakolina, 2023
- 108. Ultreia
Godello, Bierzo, 2021
- 109. Palacio Fefiñañes
Albariño, Rias Baixas, 2022
- 110. Suañe Reserva
Viura, Sauvignon Blanc, Rioja, 2018
Tinto/Red
- 201. Socarrat
Tempranillo, Rioja, 2020
- 202. Luna Lunera
(organic) Syrah, Castilla La Mancha, 2022
- 203. Belezos
Crianza, Tempranillo, Rioja, 2021
- 204. Logos, II.
Cabernet, Tempranillo, Garnacha, Navarra, 2014
- 205. Finca La Mina Reserva
Tinto Fino, Ribera del Duero, 2018
- 206. Camino de Navaherreros
Garnacha, Madrid, 2022
- 207. Venta de la Ossa
Syrah, Tierra de Castilla, 2018
- 208. Pavina
Tempranillo, Pinot Noir, Castilla y León, 2019
- 209. Torrederos
Tinto Fino, Ribera del Duero, 2022
- 210. Proyecto
Garnacha, Priorat, 2021
- 211. Morillas
Mencia, Cantabria, 2020
- 212. Gran Coronas
Cabernet Sauvignon, Penedes, 2019
- 213. Torralbenc
Merlot, Syrah, Menorca, 2021
- 214. Ondarre Gran Reserva
Tempranillo, Rioja, 2018
- 215. Izadi Reserva
Tempranillo, Rioja, 2019
- 216. Gratavinum 2πR
(biodynamic) Granacha, Cariñena, Syrah, Priorat, 2020
- 217. Domino del Cuco
Tinto Fino, Ribera del Duero, 2011
- 218. Valduero Crianza
Tinto Fino, Ribera del Duero, 2018
- 219. Pesquera
Crianza, Tinto Fino, Ribera del Duero, 2020
- 220. Valduero Reserva
Tinto Fino, Ribera del Duero, 2016
- 221. Pago de Carraovejas
Tempranillo, Cabernet, Merlot, Ribera del Duero, 2020
- 222. Más La Plana
Cabernet Sauvignon, Penedés, 2017
- 223. Protos Gran Reserva
Tinto Fino, Ribera del Duero, 2016
Sherries
Fortified Wines
- Tío Pepe Fino $12.00
full body, almond aroma, crisp and dry
- Maestro Sierra Pedro Ximenez $15.00
sweet & aromatic, honey & raisins
- Tío Diego Amontillado $16.00
nut, dried fruit &leather aroma
- Obispo Gascón Palo Cortado $14.00
delicate aroma of toasted nuts & caramel
- Gobernador Oloroso $16.00
light & dry
Postres
- Churros con Chocolate $11.00
Churros, hot chocolate sauce
- Flan $12.00
Flan, passion fruit, pistachio crumble, white chocolate coconut foam
- Mousse de Chocolate $14.00
70% dark chocolate mousse, cocoa crumble, sea salt, EVOO
- Tarta de Queso $12.00
traditional Basque cheesecake, strawberry sauce
- Torrija Caramelizada $14.00
Caramelized milk-infused brioche, lemon curd, strawberries, vanilla ice cream
- Helado Sorbete del Día $12.00
Ask your server for the daily selection
Vinos de Postre
dessert wines & sherries
- Olivares Dulce Monastrell $14.00
Jumilla
- Don PX $15.00
Pedro Ximenez de Toro Albalá Montilla-Moriles.
- Lusteau East India $14.00
Sweet oloroso, Jerez
- Reymos $13.00
Sparkling Moscatel, Valencia
Café y Té
coffee & tea
- Espresso $5.00
- Double Espresso $8.00
- Café Cortado $5.00
- Café con Leche $6.00
- Café Bombón $8.00
espresso, condensed milk
- Capuccino $6.00
- Americano $5.00
- Carajillo $11.00
espresso, choice of Bailey's rum or brandy.
- Café Quixote $13.00
Espresso, Spanish brandy, whipped cream.
- Té $5.00
ask your server for daily selection
- Espresso Martini $17.00
freshly brewed Candelas coffee, double espresso vodka, Kahlúa
Tapas
Price per tray. Serves 10 people.
- Tortilla Española* $90.00
Traditional Spanish egg and potato omelette
- Croquetas $75.00
Crispy and creamy croquettes. Choice of spinach, serrano ham, chorizo
- Patatas Bravas $65.00
Crispy potato cubes, aioli, spicy tomato sauce
- Dátiles $90.00
Bacon wrapped dates, valdeon cheese, apple puree
- Gambas Al Ajillo $90.00
Sizzling shrimp, olive oil, garlic, guindilla peppers
- Albóndigas $85.00
Veal and beef meatballs in a light tomato sauce
- Pan Con Tomate $60.00
Fresh tomato spread, olive oil, garlic, country toast
- Coles De Bruselas $85.00
Crispy brussels sprouts, chopped almonds, sweet and spicy glaze
- Grilled Vegetables $85.00
Grilled zucchini, eggplants, carrots, cauliflower and broccoli
- Campero Board* # $145.00
Jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
- Chorizo...Chorizo! $85.00
Chorizo, white wine sauce, paprika
- Pulpo a la Gallega # $140.00
imported Spanish octopus cooked in Galician style, potato cubes, paprika oil, sea salt
Paellas
Price per serving. Paella can be served in the paella pans or in catering containers
- Socarrat $34.00
Chicken, beef, shrimp, white sh, cuttlesh, mussels, cockles, fava beans
- Pescado y Marisco $34.00
Shrimp, mussels, scallops, cockles, white sh, english peas
- De la Huerta $33.00
Eggplant, cauliower, artichokes, tomatoes, chickpeas, snow peas
- Arroz Negro $34.00
Shrimp, calamari, scallops, sh, piquillo peppers, squid ink
- Carne $34.00
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
PRE-FIXE PACKAGES
minimum order 10 persons
- TAPAS & PAELLA PACKAGE $65.00
select 4 tapas and 2 paellas for your party
- TAPAS PACKAGE $55.00
select 5 tapas for your party
Tapas
- Gambas al Ajillo $20.00
sizzling shrimp, olive oil, garlic, guindilla peppers
- Croquetas $17.00
crispy and creamy croquettes of the day
- Chorizo...Chorizo! $16.00
chorizo, paprika, white wine, fava bean pesto
- Pulpo a la Gallega $24.00
imported Spanish octopus cooked in Galician style, potato cubes, paprika oil, sea salt
- Costilla de Ternera $28.00
short ribs braised in red wine, citrus carrot purée, baby carrots
- Coles de Bruselas $16.00
crispy brussels sprouts, chopped almonds, sweet and spicy glaze
- Pan con Tomate $11.00
fresh tomato spread, olive oil, garlic, country toast
- Tortilla Española* $15.00
classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast
- Patatas Bravas $12.00
crispy potato cubes, aioli, spicy tomato sauce
- Dátiles $16.00
bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purée
- Calamar a la Plancha $22.00
grilled squid, parsley, garlic, olive oil, sea salt
- Atún con Sésamo $22.00
seared sesame crusted tuna, avocado, mojo picón
- Chuletas de Cordero $26.00
marinated grilled lamb chops, olive pisto, olive oil & lemon greek yogurt
- Lubina con Escalivada $26.00
grilled sea bass filet, roasted peppers and eggplant salad
- Ensalada de Burrata y Tomate Heirloom $20.00
burrata cheese, heirloom tomatoes, frisée, cucumber, tapenade, basil sherry vinaigrette
- Pimientos de Padrón $14.00
shishito peppers, sea salt
- Jarrete de Cordero $28.00
lamb shank, brown sauce, steamed green beans, lemon thyme, hazelnuts
- Dorada para 2 $48.00
whole orata for 2 people, baked lemon potatoes, white wine, garlic & paprika sauce
Snacks
- Paté de Berenjenas $14.00
charred eggplant, sesame tahini, sherry vinegar, herbs, pita bread
- Almendras y Aceitunas $12.00
Marcona almonds and marinated olives
- Boquerones en Vinagreta $14.00
white anchovies, Spanish olives, garlic & parsley olive oil
Boards
- Jamón Serrano* $29.00
Spanish white pig aged 18 months, tomato toast
- Jamón Ibérico* $39.00
boneless acorn fed 100% Iberico pork shoulder
- Campero* $38.00
jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
- Quesos
chef's selection of Spanish cheeses, assorted pairings
Paella
Paellas are priced per serving; Minimum order of 2 servings
- Socarrat $34.00
free-range bone-in chicken, chorizo, shrimp, white fish, squid, mussels, cockles, fava beans, peppers, tomato sofrito
- Pescado y Marisco $34.00
shrimp, scallops, squid, mussels, cockles, white fish, snow peas, peppers, tomato sofrito
- Arroz Negro $34.00
shrimp, calamari, white fish, scallops, piquillo peppers, fava beans, squid ink sofrito
- De La Huerta $33.00
eggplant, broccoli, cauliflower, snow peas, chickpeas, tomatoes, artichokes, peppers, tomato sofrito
- Carne $34.00
pork loin chunks, free-range chicken, chorizo, snow peas, mushroom sofrito
- Langosta $49.00
lobster, calamari, shrimp, white fish, scallops, peppers, tomato sofrito
Bottomless Brunch
- Bottomless Brunch $29.00
One and a half hour of red sangría or mimosa; With the purchase of any entrée. Entire table must participate
Eggs Classics
- Eggs "Benedictos" $22.00
two poached eggs, english muffin, piquillo sauce, patatas bravas, market greens; Choice of bacon, smoked salmon or spinach
- Eggs ''Flamenca'' Casserole $22.00
baked egg casserole, chorizo, potatoes, artichokes, fava beans, tomato sauce, country toast
- Jamón & Manchego ''Broken Eggs'' $20.00
two fried eggs, jamón serrano, manchego cheese, crispy wedged potatoes
- Frittata $20.00
3 eggs open omelette, mixed greens. Choose 3 ingredients: mushrooms, broccoli, zucchini, potatoes, bacon, cheddar cheese
- Spanish Omelette $18.00
egg, potato & onion omelette, served with pan con tomate toast, market greens
Brunch Specials
- B.E.C Paella $25.00
bacon, baked eggs, cheddar cheese, tomato sofrito
- Torrija French Toast $18.00
brioche bread, milk batter, strawberry compote, strawberries, blueberries, maple syrup & whipped cream
- Fish & Chips $24.00
fresh cod in a lightly & crunchy curry tempura, olives tartar sauce, smoked paprika parsley fries
- Chicken Milanesa $24.00
breaded chicken cutlet, parsley & garlic, arugula, Idiazábal cheese
- Steak & Eggs $28.00
skirt steak, two eggs any style, patatas bravas, market greens
- Socarrat Burger $22.00
8oz veal & beef burger 8oz free range veal & beef, light sautéed onions, tetilla cheese, smoked paprika parsley fries, homemade ketchup
- Avocado Toast $22.00
chunky avocado, two poached eggs, tomato toast, patatas bravas, market greens
Salads
- Socarrat Salad $20.00
mixed greens, avocado, asparagus, crisp apples, dried cranberries, candied walnuts, sherry-honey vinaigrette
- Burrata & Heirloom Tomato Salad $20.00
burrata cheese, heirloom tomatoes, beets, frisée, basil sherry vinaigrette
Sides
- English Muffin Tostada $5.00
- Patatas Bravas $8.00
- Bacon $8.00
- Chorizo Sausage $8.00
- Shishito Peppers $8.00
Special Brunch Drinks
- Mahou Draft $8.00
draft lager from Madrid
- Estrella Damm Draft $8.00
draft lager from Barcelona
- Oh! Sister $12.00
Verdejo, Tierra de Castilla y León, 2022
- Socarrat $12.00
Tinto, Tempranillo, Rioja Crianza
- Sangría Roja $12.00
- Sangría Rosé $12.00
- Blancher Reserva $12.00
Cava Brut (2020)
- Margarita $12.00
Sauza tequila, fresh lime or jalapeño infused juice, triple sec, salt
- Clásico Gin & Tonic $12.00
gin, lemon, tonic water, angostura juniper berries
- Mimosa $12.00
3-COURSES
All included
- Paella of your choice*
*Except Langosta Paella, Minimum of 2 servings per paella
- Green Salad
- Flan
DRINK
Choose between:
- Glass of House Wine
- Glass of Red Sangria
Boards
- Campero* $38.00
jamón serrano, chorizo & salchichón Ibérico, manchego, idiazábal & mahón cheese, marcona almonds, olives, membrillo
- Jamón Serrano* $29.00
Spanish white pig aged 18 months, tomato toast
- Jamón Ibérico* $39.00
5 Jotas 'Spain's Best' Spanish black foot pig, acorn-fed, aged 36 months
Dinner for two
2 tapas + 1 paellas + 1 dessert for $94
- 2 tapas
Choose 2 tapas
- 1 paella
Choose 1 paella
- 1 dessert
Choose 1 dessert: - Churros with chocolate - Flan
Tapas dinner
4 tapas for $59
- 4 tapas
Choose 4 tapas
Red Sangria
- 16oz $19.00
(0.47 liter)
- 32oz $36.00
(0.95 liter)
Tapas
- Gambas al Ajillo $20.00
sizzling shrimp, olive oil, garlic, guindilla peppers
- Chorizo...Chorizo $16.00
chorizo, paprika, white wine, fava bean pesto
- Patatas Bravas $12.00
crispy potato cubes, aioli, spicy tomato sauce
- Coles de Bruselas $16.00
crispy brussels sprouts, chopped almonds, sweet and spicy glaze
- Tortilla Española* $15.00
classic Spanish potato and caramelized onion omelette, padrón peppers, tomato toast
- Croquetas $17.00
crispy and creamy croquettes of the day
- Pimientos de Padrón $14.00
shishito peppers, sea salt
- Pan con Tomate $11.00
fresh tomato spread, olive oil, garlic, country toast
- Dátiles $16.00
bacon wrapped dates stuffed with valdeón cheese, almonds, roasted apple purèe
Desserts
- Churros con chocolate $11.00
churros, hot chocolate
- Flan $12.00
flan, passion fruit, pistachio crumble, whipped cream
- Tarta de Queso $12.00
traditional Basque cheesecake, strawberry sauce
Socarrat Paella Bar - Nolita Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great dessert
- Great wine list
- Live music
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
Pets
- Dogs allowed outside
Socarrat Paella Bar - Nolita Photos










Socarrat Paella Bar - Nolita Location
Socarrat Paella Bar - Nolita
284 Mulberry St, New York, NY 10012, USA
Socarrat Paella Bar - Nolita Reviews
flamencodancinghappy hourflanbrunchenergybrussels sproutsentertainmentrestaurant weekintimate
★ 5★ 4★ 3★ 2★ 1We go often to this place every time we want to feel the real Spain experience. Food is amazing. Service is outstanding. And the show is one of a kind. Prices are reasonable. Definitely a to go place every time we are visiting the City. See you again August 5th for the Flamenco show again!!! Let’s GOOOOO! 💪🏼🥰💃🇻🇪❤️🇪🇸
August 05 · Jose Luis BraviniOverall good experience at Socarrat. We came during restaurant week and got the $45 per person deal. You get a tapa per person and then you can share paellas, minimum 2 people per paella. You also get a dessert per person no drinks included.The food tastes good. The tapas were great. The paellas taste good too the only problem is that a lot of rice was burned. They put a very thin layer of rice spread on the very hot pan and it just gets dry and burned which is a shame. The seafood itself in the paella was very good. Desserts were basic but nice.
July 25 · Guy EichlerWe had an AMAZING experience at Socarrat Nolita. Our server Wilor was truly the best. He ensured we were always taken care of and was very knowledgeable about the menu. Not only was the food and ambience amazing but the service was 10/10.
July 01 · Crystal BenavidesMy family and I love coming here for tapas, happy hour or dinner. Anytime we come we feel like family and we truly enjoy ourselves. If you can make it to a Tuesday night flamenco show, you will not be disappointed.
July 01 · Melissa SantistebanOne of our favorite Spanish restaurants in the city, and first time at this location. Everything we ate was delicious from the croquettes, brussel sprouts, lamb chops, chorizo & cheese platter. The wine recommended was really good too, glad we took a taste before ordering the bottle.
May 27 · Saira Sethi
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