Tacombi Westport, CT: Authentic Mexican Tacos and Vibrant Taqueria Experience

Tacombi Introduce

For Connecticut food enthusiasts seeking a truly authentic taste of Mexico, Tacombi in Westport stands as a vibrant and highly-regarded destination. More than just a Mexican restaurant, Tacombi is a taqueria inspired by the street-side taco stands found across Mexico's 32 distinct culinary regions. Its entire concept, which began with a converted 1963 Volkswagen bus on the beaches of the Yucatán, is focused on sharing the rich culture and genuine flavors of Mexico with a commitment to quality and community.

Located conveniently in Fairfield County, Tacombi transports diners from the New England shoreline to the sunny streets of Mexico. The atmosphere is celebrated for its casual, lively, and colorful design, creating a unique vibe that makes the experience feel like a mini-vacation. This dedication to authenticity extends to the food, where traditional Mexican recipes, high-quality ingredients, and fresh preparation are the focus. They even produce their own line of fresh corn and flour tortillas, called Vista Hermosa, daily to ensure a superior taco base—a testament to their commitment to the craft.

The menu is a celebration of the taco in all its forms, complemented by delicious appetizers, quesadillas, hearty burritas, and traditional Mexican beverages. Whether you are craving the classic flavor of the Al Pastor, the famous Beef Birria, or a fresh seafood option like the Sinaloa Shrimp Taco, Tacombi is dedicated to delivering a quick, flavorful, and satisfying experience. It has quickly established itself as a must-visit spot for lunch, dinner, and even a quick, high-quality bite in the Westport area.

Location and Accessibility

Tacombi is ideally situated on a central thoroughfare in Westport, making it easy for residents from surrounding towns across Connecticut to visit. Its location near major highways and local neighborhoods contributes to its popularity as a convenient, go-to spot.

The full address for the taqueria is: 1680 Post Rd E, Westport, CT 06880.

Accessibility and convenience are prioritized for all guests, offering several features to ensure a comfortable visit:

Wheelchair accessible entrance, parking lot, restroom, and seating, ensuring full accommodation for all patrons.
Ample parking is available with both a free parking lot and free street parking in the vicinity.
The location is family-friendly, welcoming all ages with a dedicated kids’ menu, high chairs, and a changing table in the restroom.
The taqueria offers an enjoyable indoor-outdoor dining setting, with dogs allowed in the outdoor seating area.

Services Offered

Tacombi is focused on providing a flexible and convenient service model that caters to modern lifestyles, offering multiple ways to enjoy their authentic Mexican cuisine.

Dine-in Service: Full seating is available for enjoying breakfast, lunch, and dinner in the vibrant, casual atmosphere. Reservations are accepted and recommended, especially during peak hours.
Takeout, Delivery, and Curbside Pickup: The restaurant offers a full range of off-premise dining options, including traditional takeout, no-contact delivery, and convenient curbside pickup.
Catering: Menu options, such as the Taco Suprema Set, Quesadilla Pack, and the large Taquiza (which serves 10-15 people), are available for large-group catering needs for local events and parties.
Beverages: A full selection of drinks is available, including alcohol, beer, hard liquor, and wine. Signature items include the classic Margarita, Frozen Margarita To Go, and the refreshing Sandia Santa.
Traditional Mexican Drinks: A major highlight is the Aguas Frescas, light and cooling drinks made daily from fresh fruits, grains, and flowers the traditional Mexican way, alongside other unique sodas like Lupita Soda and Maya Cola.
Special Promotions: The restaurant frequently runs appealing specials, such as a "buy one get one" offer on tacos on Tuesdays, making high-quality Mexican food more accessible for local patrons.

Features / Highlights

Tacombi’s unique features are what make it a memorable dining experience in Connecticut, combining authentic culinary elements with a distinctly engaging ambiance.

Authentic Mexican Taqueria Vibe: The casual, colorful, and lively atmosphere is designed to feel like a traditional Mexican taqueria, offering a transporting experience that is often praised by customers for reminding them of vacation spots in Mexico.
House-Made Tortillas: A commitment to quality is evident in their in-house production of Vista Hermosa corn and flour tortillas, made from scratch daily, which are a foundational element of a great taco.
Signature Tacos: The menu features high-quality, authentic tacos, with the Baja Crispy Fish Taco (voted "Absolute Best Fish Taco" by a major publication) and the savory Beef Birria Taco (served with consomé for dipping) being top highlights. The Al Pastor, slow-roasted on a trompo, is also a highly authentic and popular choice.
Diverse Menu for All Diets: The offerings include a variety of healthy, vegetarian, and vegan options, such as the Black Bean & Sweet Potato Taco and the highly-rated Vegana Burrita.
Exceptional Cocktails and Aguas Frescas: The beverage program is a major draw, featuring classic and frozen Margaritas, along with the traditional, refreshing Aguas Frescas.
Fast Service: Known for its speedy and efficient service, making it an excellent choice for a quick lunch or dinner without sacrificing quality.
Community Focus (The Tacombi Foundation): Beyond the food, Tacombi demonstrates a deep commitment to giving back. Through The Tacombi Foundation and its Community Kitchen, the restaurant prepares and donates thousands of wholesome meals to local families in need, partnering with non-profits in the Norwalk and Westport area.

Contact Information

For Connecticut residents looking to experience Tacombi or make a reservation, the key contact details are provided below.

Address: 1680 Post Rd E, Westport, CT 06880
Phone: (203) 309-6357

What is Worth Choosing

The Tacombi experience is particularly worthwhile for Connecticut locals who value authentic flavors, a vibrant atmosphere, and the convenience of a modern dining concept. Choosing this taqueria means getting a genuine taste of Mexican street food culture right here in Fairfield County. Unlike typical Americanized Mexican fare, Tacombi’s menu is rooted in the distinct culinary traditions of Mexico's different states, providing a depth of flavor that is truly appealing.

What truly distinguishes Tacombi is its commitment to quality from the ground up, notably through its house-made Vista Hermosa tortillas—the foundation of a great taco. Patrons consistently rave about specific dishes that evoke a sense of travel and authenticity, such as the Sinaloa Shrimp Taco, which one customer noted "reminds us of Cancun," and the savory Beef Birria Taco, a Jalisco favorite served with a rich consomé. The appetizers, including the excellent Guacamole con Totopos and the Corn Esquites, are also highly praised starters. For those who enjoy a refreshing drink with their meal, the incredible Margaritas and the selection of authentic Aguas Frescas are a significant draw.

Furthermore, Tacombi’s fast-casual approach combined with professional, welcoming service makes it an excellent option for families, solo diners, and groups alike. Its frequent specials, such as the popular Taco Tuesdays, provide a great value incentive to enjoy their signature offerings. The restaurant is not just feeding a community; it's actively supporting it through The Tacombi Foundation, adding a layer of ethical appeal to your dining choice. For a delicious, high-quality, and culturally rich Mexican meal in Connecticut, Tacombi is a standout choice.

Tacombi Menu

For Groups
Taco Suprema Set (12 Tacos) $52.98
So easy! We provide the tacos and the fixings, you make them your own. 12 tacos packed together with garnishes on the side in one convenient set.
Quesadilla Pack – 12 Pollo, 6 Carne Asada, 6 Chihuahua $164.98
Easy, Oaxaca cheese fulfillment for group enjoyment! 24 Quesadillas royally wrapped in our Vista Hermosa Flour Tortillas. (12) Pollo Quesadilla - Roasted free-range chicken, melted Chihuahua cheese and topped with cilantro and onion. (6) Carne Asada Quesadilla - Chopped sirloin seared to perfection and topped with caramelized onions, chiles toreados, fresh cilantro, and melted Chihuahua cheese. (5) La Chihuahua Quesadilla - melted Chihuahua Cheese, simple and delicious.
Salsa Superíor Y Guacamole Con Totopos $45.98
Serves 8-10. Crowd-pleasing, spicy salsa paired with our fresh guacamole, and completed with our tip top Totopos from Vista Hermosa.
Burrita Pack – 8 Pollo Superior, 4 La Bisteca, 4 Vegana $199.98
16 Burritas: the preferred portable, handheld dining opportunity. Made with our hand-pressed Vista Hermosa flour tortillas. (8) Pollo Superior - Free-range chicken marinated in recado rojo and roasted to perfection. Wrapped in a hand-pressed flour tortilla with roasted tomato salsa, rice, beans, and cabbage. (4) La Bisteca - Thinly sliced and chopped beef seared a la plancha. Wrapped in a hand-pressed flour tortilla with avocado-tomatillo salsa, rice, beans, cabbage, and cilantro & onion. (4) Vegana - Roasted sweet potato, kale, and poblano rajas. Wrapped in a hand-pressed flour tortilla with roasted tomato salsa, rice, beans, and cabbage
Taquiza (Serves 10-15) $319.98
Enjoy the art of taco-making during your dinner parties, occasion celebrations, or office lunches. Serves 10-15. Comes with a selection of three delicious proteins, a warm stack of fresh corn tortillas and all of your favorite taqueria toppings. Includes... Tortillas Cilantro & Onion Pico de Gallo Sliced Pineapple Queso Cojita Cabbage Limes Poblano Mayo Vista Hermosa Salsa
Extra Extra Corn Esquites $67.98
A Tacombi fan favorite: Corn cut from the cob, topped with cotija cheese, homemade morita mayo, chile powder and fresh lime. Packaged perfectly for a group! Serves 20-30

Salsas
Pico De Gallo $1.49
A 2 oz side of our chunkier salsa made with fresh diced tomatoes mixed with onions, cilantro, serrano chiles and lime juice.
Morita Mayo $1.49
A 2 oz side of our mayo mix with morita chiles rehydrated with cider and white vinegar, blended with cilantro and lime juice.
Gobernador Salsa $1.49
A 2 oz side of our bright green salsa made with serrano chiles, cilantro, garlic and lime juice.
Poblano Mayo $1.49
A 2 oz side of our mayo mix with Roasted Poblano chiles, blended with Jalapeno, cilantro and white vinegar.
Morita Tomatillo Salsa $1.49
A 2 oz side of our smoky salsa made with roasted tomatillo, white and cider vinegar, cumin and toasted dry chiles.

Entradas.
Rice & Beans. $5.48
Traditional Mexican arroz verde served with beans cooked with tomatillo, epazote and poblano pepper, topped with cilantro and onion.
Corn Esquites. $5.48
Corn cut from the cob, topped with cotija cheese, homemade morita mayo, chile powder and fresh lime – and it’s all served in a cup. Contains Dairy, Contains Wheat or Gluten
Lg Guacamole Con Totopos. $16.48
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice.
Queso Masa Crunch $7.98
Oaxaca cheese melted in fried handmade guajillo chile masa topped with habanero crema, cabbage y escabeche. ORDER A FEW FOR GROUPS!
Sm Guacamole Con Totopos. $8.49
Traditional guacamole made with ripe Hass avocados, fresh cilantro, jalapeño, onions and lime juice.

Cerveza.
Monopolio IPA Bottles Cubetazo. $50.00
A crisp and refreshing Mexican beer. Six bottles.
Monopolio Clara Bottles Cubetazo. $45.00
A crisp and refreshing Mexican lager. Six bottles.
Monopolio Negra Bottles Cubetazo $45.00
A crisp and refreshing Mexican beer. Six bottles.
Cerveza Pacifico Bottle $8.00
Exceptionally drinkable pilsner-style Mexican lager
Cerveza Pacifico Bottles. Cubetazo $45.00
Exceptionally drinkable pilsner-style Mexican lager. Six bottles.

Burritas.
Crispy Chicken Tinga Burrita. $16.49
Refried black beans, chicken tinga and crispy thigh and with habanero crema, cabbage y escabeche loaded in a Vista Hermosa flour tortilla.
Carne Asada Burrita. $16.99
Thinly sliced and chopped beef seared a la plancha. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage, cilantro & onion and morita tomatillo salsa.
Birria Burrita. $16.99
¡NUEVO! Our authentic Jalisco-style Birria recipe with tender, 5hr-braised beef brisket, melted cheese, charred chiles, and pinto beans, all rolled up in a crispy Vista Hermosa flour tortilla and served with traditional consomé
Ribeye Deluxe Burrita. $18.99
Rich, flavorful seared ribeye from “Pat LaFreida”, french fries, chihuahua cheese, refried beans rolled in a fresh flour tortilla.
Al Pastor Burrita. $15.49
Mexico City-style “Al Pastor” roasted pork. Exquisito enough to warrant two. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage and morita tomatillo salsa.
Baja Crispy Fish Burrita $16.99
Beer-battered North Atlantic cod and roasted poblano mayo. Wrapped in a hand-pressed flour tortilla with beans, poblano mayo, cabbage and morita tomatillo salsa.
Vegana Burrita. $15.49
Roasted sweet potato, kale, poblano rajas and dried chile salsa. Wrapped in a hand-pressed flour tortilla with rice, beans, cabbage and morita tomatillo salsa.

Beverages.
Lupita Soda. $5.48
El sabor de las frutas! Our line of fruit-based sodas come in a vibrant selection of flavors to fit your palate.
Aguas Frescas. $5.48
Light and cooling drinks made daily from fresh fruits, grains and flowers the traditional Mexican way.
Maya Cola. $5.48
Classic Cola flavor with a Mexican twist, fizzy y refreshing.
Diet Coke. $4.48
8oz

Vista Hermosa.
VH Flour Tortilla. 8 Pc $6.99
Pack of 8 organic, non-GMO flour tortillas. Made with just 4 simple ingredients--wheat flour, cassava root, water & avocado oil--these tortillas elevate any meal.

Tacos.
Al Pastor Taco. $5.49
Free-range pork, thinly sliced and marinated in a special chilies and spices marinade, slow-roasted on a trompo. The meat is sliced off as it is cooked and topped with cilantro, diced onions and pineapple.
Avocado Tostada. $5.48
Guacamole, pickled red onion, cojita cheese, and fresh cilantro over a black bean spread on a crisped corn tortilla. Often described are our most underrated menu item!
Ribeye Deluxe Taco. $9.99
Thinly sliced Ribeye from “Pat Lafrieda” perfectly seared and served with a avacado tomatillo salsa and charred onions y jalapeño chiles.
Crispy Chicken Tinga Taco. $6.99
Free-range chicken tinga and crispy thigh served with escabeche, spicy habanero crema on two freshly pressed, red guajillo tortillas.
Baja Crispy Fish Taco. $7.99
Voted “Absolute Best Fish Taco” by New York Mag. Beer-battered North Atlantic cod topped with pico de gallo and homemade roasted poblano mayo. Now comes with pickled cabbage.
Sinaloa Shrimp Taco. $7.49
Fresh seared shrimp paired with melted chihuahua cheese and topped with pickled onions, refreshing cilantro and sliced avocado on a corn tortilla
Beef Birria Taco. $7.49
The Famous Taco from Jalisco! A taco with Chihuahua cheese, served with a consomé for dipping and sipping! A savory, sweet & slightly spicy Mexican flavor from tender, braised brisket in chiles, garlic, herbs & spices.
Seared Fish Taco. $7.99
Responsibly sourced North Atlantic Cod marinated in a mojo de cilantro, seared on the plancha served with red and green cabbage, topped with cilantro and a dry chile salsa.
Black Bean & Sweet Potato Taco. $5.49
Refried black beans topped with roasted sweet potatoes and cotija cheese. Served on a corn tortilla.

Quesadillas.
Carne Asada Quesadilla. $10.99
Chopped sirloin seared to perfection and topped with caramelized onions, chiles toreados, fresh cilantro and melted chihuahua cheese.
Al Pastor Quesadilla. $10.98
Thinly sliced Mexico CIty-style “Al Pastor” roasted pork, melted chihuahua cheese and topped with cilantro and onion.
Crispy Chicken Tinga Quesadilla. $10.99
Melted Oaxaca cheese, chicken tinga y crispy chicken thigh with habanero crema, cabbage and escabeche.
Ribeye Deluxe Quesadilla. $17.98
Melted Chihuahua cheese, refried beans on a flour tortilla, topped with thinly sliced, seared ribeye from “Pat LaFreida” with charred onions y jalapeño chiles.
Cheese Quesadilla. $7.59
A Flour tortilla, melted chihuahua cheese with a onions and cilantro mix.

Dessert.
Extra Chocolate Sauce. $2.00
Extra Mexican Chocolate Sauce
Churros Con Xocolate. $10.98
A sweet street delight that’s crunchy on the outside, soft on the inside and dusted in sweet cinnamon sugar. Served with traditional Mexican chocolate sauce.

To-Go Cocktails.
Sandia Santa. 8oz $15.50
Our good spirited tequila refreshment con sandía y fresh lime. One 8oz bottle makes 2 refreshing drinks. Served with a side of limes. Enjoy over ice. BY LAW, ALCOHOL ORDERS MUST INCLUDE FOOD.
Frozen Margarita To Go $14.50
Cool frozen sipping from our 16oz purpose-built custom cup. BY LAW, ALCOHOL PURCHASES MUST INCLUDE FOOD.
Margarita Clásica. 8oz $15.50
A sunset citrus sensation! One 8oz bottle makes 2 refreshing drinks. Enjoy over ice. BY LAW, ALCOHOL PURCHASES MUST INCLUDE FOOD.

Taco Plato
Baja Crispy Fish Plato $17.98
Beer-battered North Atlantic cod topped with pico de gallo. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
Beef Birria Plato $17.98
Tender, braised beef brisket topped with onions & cilantro, and served with consomé. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
Al Pastor Plato $17.98
Thinly sliced Mexico CIty-style “Al Pastor” roasted pork topped with fresh pineapple, onions and cilantro. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
Crispy Chicken Tinga Taco Plato $16.48
Chicken tinga and crispy thigh and with habanero crema, cabbage y escabeche. Comes with Rice & Beans and red guajillo tortillas.
Vegana Plato $16.48
Roasted sweet potato, kale, poblano rajas and dried chile salsa. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
Sinaloa Shrimp Plato $17.98
Fresh seared shrimp topped with pickled onions and sliced avocado. Comes with Rice & Beans and three Vista Hermosa corn tortillas.
Seared Fish Plato $17.98
North Atlantic Cod marinated in a mojo de cilantro, seared on the plancha . Comes with Rice & Beans and three Vista Hermosa corn tortillas.
Carne Asada Plato $17.98
Chopped sirloin seared to perfection and topped with caramelized onions and chiles toreados. Comes with Rice & Beans and three Vista Hermosa corn tortillas.

Tacombi Details

Service options
Curbside pickup
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Comfort food
Happy hour drinks
Hard liquor
Healthy options
Quick bite
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Breakfast
Lunch
Dinner
Catering
Seating

Amenities
Restroom

Atmosphere
Casual

Crowd
Family-friendly

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
Has changing table(s)
High chairs
Kids' menu

Parking
Free parking lot
Free street parking
Parking

Pets
Dogs allowed outside

Tacombi Photos

Tacombi Location

Tacombi

Connecticut Western Connecticut Planning Region Westport Greens Farms Post Road East

1680 Post Rd E, Westport, CT 06880, USA

Tacombi Reviews

An average rating of ★4.2 from 287 user reviews.

birriamargaritasfish tacosal pastoresquitestaqueriaplatespapertipcocktails

★ 5★ 4★ 3★ 2★ 1

We love Tacombi! The Sinaloa shrimp taco reminds us of Cancun. My husband and I love sipping on their amazing margaritas. The staff consistently delivers professional and welcoming service.
September 06 · Diana Guerra
We enjoyed a rainy day late lunch at Tacombi and felt transported during our meal. The food and atmosphere reminded us of taquerias in Houston, and the agua frescas of vacation in Cabo. Prices are definitely Westport though. Sadly it was empty - maybe due to the time of day (2:30 on a Sunday). Nice vibe, good background music, refreshing drinks, tasty food and good service. An alternative to Bar Taco, which we also really enjoy. We will be back.What we ordered - and we enjoyed it all:Drinks: Horchata, Agua de Piña, Lupita OrangeApps: Corn Esquites, Avocado Tostado, Guacamole con TotoposTacos: Beef Ribeye, Baja Crispy Fish, Beef Birria, Al Pastor, Pollo Yucateco, Seared FishAlso: Adobada (Mexico City-style Al pastor roasted pork)Nice that you can buy one get one on Tuesdays.
March 30 · Laura Leedy
It was the worst, I can get that anywhere for less then 15 dollars just for Fry's and shaved stake on a burrito no sides nothing, plus it was really dry. Then I have money out with my card to tip and pay somehow the waiter overlooked over me to look at the person behind me to take care of them who dose that. I heard so many great things to just be disappointed. Like in all reality I feel like you robbed me for my money. don't mistaken it money is not an issue but I want to pay for my Foods worth.
May 28 · Juan Reyes
I went back again because the food and fresh drinks are truly amazing. Everything literally taste freshly made. Customer service was top tier. Go see Mr. Pete at the bar you will not be disappointed after a long day at work.
July 17 · Marsha Sweetness
Sat outside on a beautiful August evening, moderate noise great vibe on the porch everyone having a great time. Food was excellent, but the best of all was the selection of hot sauces - amazing flavors!! Got the Mango/Cilantro margarita, very strange, the classic one is great though. I would say the meats and overall dishes are a touch dry (add sauces and youŕe good) and the portion size is controlled - I have to go try other dishes especially the fish taco. We got Quesadillas Al Pastor (best dish I think), Tacos Beef Ribeye - the meat was very tender and a little greasy, not heavily seasoned at all (add sauces and youŕe good), Quesadilla Carne Asada. For desert took the Churros with chocolate to go the chocolate was outstanding but the churros were a bit tough and soggy (theyŕe probably better straight outta the kitchen).Remember: add sauces and youŕe good!
August 10 · H. SINCLAIR