Taste of Georgia

- 1637 E 18th St, Brooklyn, NY 11229

When New Yorkers talk about the city’s diverse culinary landscape, the rich and hearty flavors of Georgian cuisine are quickly becoming a must-try. Nestled in the Midwood neighborhood of Brooklyn, Taste of Georgia stands out as a reliable and authentic destination for residents and visitors alike looking to experience this unique and comforting food tradition. More than just a local eatery, this establishment operates as both a Georgian restaurant and a dedicated bakery, offering a wide array of savory and sweet options that truly capture the essence of this Caucasus region's cooking.

Taste of Georgia has cultivated a loyal following by delivering fresh, traditional dishes at fair prices, making it a beloved spot for both newcomers to Georgian food and those who grew up savoring these flavors. While the famous Georgian staples like the cheese-filled bread Khachapuri and the pleated soup dumplings Khinkali are certainly highlights—with one reviewer praising the Khachapuri bread as "the softest and fluffiest" they’d ever had—the menu extends far beyond these favorites, ensuring a rich and rewarding dining experience for any appetite.

The bakery component of Taste of Georgia is foundational to its name, promising fresh, handmade goods that elevate the entire meal. From the various types of filled pies to classic Georgian breads, the commitment to fresh, quality baking is evident. This dual nature—restaurant and bakery—makes it a perfect stop for everything from a quick lunch bite to a full, satisfying dinner.

Location and Accessibility

Taste of Georgia is conveniently located in the bustling Brooklyn borough, specifically in the Midwood neighborhood. This location places it within a vibrant residential and commercial area, making it easily accessible for locals in the surrounding Brooklyn communities.

The exact address is 1637 E 18th St, Brooklyn, NY 11229, USA. For those relying on public transit, the Midwood area is well-served by the New York City subway system, connecting it to other parts of Brooklyn and Manhattan. While it is always recommended for customers to check for the nearest subway stops and bus lines, its location is within a well-trafficked neighborhood, suggesting reasonable public access.

The atmosphere at Taste of Georgia is described as Casual, providing a comfortable and unpretentious setting. While the space may be small—with a customer noting that there are sometimes only "2 seats available if you want to sit down and eat"—this contributes to an intimate, authentic local feel. It is the type of welcoming spot where the focus remains squarely on the fresh food. For New Yorkers on the go, the provision of Takeout and Delivery options means the delicious food is easily attainable even without dining in.

Services Offered

Taste of Georgia is a highly versatile food establishment offering multiple ways to enjoy its authentic menu. As a joint Georgian restaurant and bakery, its primary services revolve around satisfying meals, whether enjoyed on-site or at home.

• Dine-in Service: Offering a casual and intimate atmosphere for customers who wish to enjoy their meal directly at the establishment.
• Takeout: Ideal for customers in the Midwood and surrounding Brooklyn area who prefer to pick up their food and dine elsewhere.
• Delivery: Provides the convenience of enjoying the full Georgian menu from the comfort of your home or office. This service has been highly praised by repeat customers who frequently order for delivery.
• Catering to Popular Meal Times: The restaurant is highly popular for both Lunch and Dinner, catering to a large part of the day's dining needs.
• Multiple Payment Options: Accepting Credit cards, Debit cards, and NFC mobile payments for a seamless transaction experience.

Features / Highlights

The true allure of Taste of Georgia lies in its menu depth and dedication to quality. Beyond the internationally recognized dishes, a look at the full offerings reveals an authentic taste of Georgian culinary traditions.

• Exceptional Khachapuri Varieties: The bread is a major highlight, with specific varieties including the classic Imeruli, the boat-shaped, egg-and-butter filled Acharuli ($16.00), the cheese-topped Megruli ($16.00), and Achma ($7.00), a more layered, soft pastry bread.
• Superior Khinkali (Dumplings): The focus on quality is clear, with beef Khinkali ($14.99) and regular Khinkali ($15.00) being top sellers. A customer testimonial highlights the 'perfect' seasoning, 'fresh herbs,' and 'delicious soup' inside the dumplings.
• Authentic Georgian Bread and Pies: Beyond Khachapuri, the menu features Shoti Bread ($3.50), a traditional Georgian flatbread, and Lobiani ($11.00), a savory pie filled with seasoned beans, along with Spinach Pie ($5.50), and various meat and potato pies.
• Rich Assortment of Cold Dishes/Pkhali: Georgian cuisine is famous for its vegetable pâtés, often blended with crushed walnuts, garlic, and spices, known as Pkhali or as individual cold dishes. Taste of Georgia offers an extensive selection, including Eggplant With Walnuts ($9.99), Spinach With Walnuts ($9.99), Green Beans With Walnuts ($9.99), and the vibrant Ajapsandali (Georgian-style vegetable stew, $8.99).
• Hearty Main Courses and Stews: The offerings include comforting favorites like Ojakhuri ($15.99), a famous Georgian pork and potato dish, various beef, chicken, and pork Shish Kababs ($14.99 - $15.99), and the slow-cooked, rich soups Kharcho ($9.00) and Ostri ($12.99).
• House-Made Desserts and Sweets: As a bakery, it offers traditional sweets like Napoleon ($5.00), Trubochka, Shu, and Eclair (all $5.00), alongside cakes and the surprisingly popular Tiramisu ($16.00).

Contact Information

To plan your visit, place a delivery, or inquire about the menu, here is the essential contact information for Taste of Georgia in Brooklyn:

Address: 1637 E 18th St, Brooklyn, NY 11229, USA

Phone: (718) 336-5556

What is Worth Choosing

For any New Yorker seeking an authentic and comforting culinary experience, Taste of Georgia offers a menu filled with exceptional choices that go well beyond the usual suspects. While the reputation of the Khachapuri—especially the famously soft and fluffy bread—and the flavorful, "perfectly seasoned" Khinkali with its savory soup are enough to draw anyone in, the real value lies in exploring the broader Georgian staples that make this cuisine so special.

A must-try category is the extensive selection of cold dishes and appetizers. The Pkhali-style preparations, such as Eggplant With Walnuts ($9.99) and Spinach With Walnuts ($9.99), provide an authentic, flavorful, and often vegetarian-friendly taste of the country's love for fresh herbs and walnuts. These appetizers are essential for balancing the richness of the main courses.

For a full, hearty meal, try one of the substantial pies like the Lobiani ($11.00), a bread filled with a savory bean paste, which offers a robust flavor distinct from the cheesier Khachapuri options. The Shoti Bread ($3.50) is also a simple, yet essential choice—perfect for scooping up the rich sauces and stews like Soup - Kharcho ($9.00).

Finally, don't overlook the desserts. As a dual bakery/restaurant, the fresh pastries like the Napoleon ($5.00) or one of the classic Georgian cakes are the perfect professional, sweet conclusion to a traditional meal. Whether you are ordering a quick Quick Bite or settling in for Dinner, Taste of Georgia delivers a genuine piece of the Caucasus to the heart of Brooklyn. The consistency in quality and the friendly service—even during busy times—make it a true gem that is worth the trip to Midwood.

The local community's appreciation, often highlighted in reviews that praise the quality of the meat and the freshness of the ingredients, confirms Taste of Georgia as an excellent choice for a taste of Georgian Comfort Food in NYC. New Yorkers have access to a global pantry, and this local bakery and restaurant ensures that the vibrant flavors of Georgia are a staple on that list.

Taste of Georgia

1637 E 18th St, Brooklyn, NY 11229, USA