The Vegan Factory Introduce
For those living in or traveling through New Jersey, **The Vegan Factory** in Linden stands out as a true gem in the local plant-based dining scene. This establishment is not just a vegan restaurant; it is a culinary destination that challenges stereotypes about plant-based eating by offering a diverse, flavor-packed menu of comfort food classics, Latin-inspired dishes, and delectable desserts. It serves as a fantastic option for vegans, vegetarians, and anyone simply looking to enjoy a delicious, high-quality meal.
Located conveniently in Linden, NJ, The Vegan Factory proudly identifies as both **Latino-owned and women-owned**, bringing a unique and vibrant perspective to its cuisine. The atmosphere is described as casual, cozy, and trendy, making it an inviting spot for college students, tourists, and local residents alike. From satisfying “meat” alternatives like the Crispy Chicken Sandwich and the Bronx Cheesesteak to hearty staples like Mac N' Cheese and El Chofan, this factory is consistently praised for making vegan food accessible, exciting, and unbelievably good. It’s the perfect place to show non-vegan friends just how flavorful plant-based eating can be.
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The Vegan Factory is strategically located at **243 W St Georges Ave, Linden, NJ 07036, USA**. This address places it in a highly accessible area of Linden, making it a convenient stop for residents across Union County and the wider New Jersey area. While one customer noted the location is "unexpected," the quality of the food makes it a worthwhile destination for plant-based enthusiasts.
Accessibility is a key priority for The Vegan Factory. The establishment features **wheelchair accessible seating**, ensuring a comfortable experience for all patrons. Furthermore, the restaurant provides ample parking solutions, offering both a **free parking lot** and **free street parking** nearby. This convenience eliminates the hassle of searching for a spot, allowing local users to quickly and easily enjoy a delicious vegan meal, whether they are dining in or picking up a takeout order.
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The Vegan Factory offers a versatile range of services designed to accommodate all dining preferences for the New Jersey community:
- **Dine-in Service:** Patrons can enjoy the casual, cozy, and trendy atmosphere with comfortable seating options. High chairs are also available, making it an excellent spot for families with young children.
- **Takeout:** Perfect for grabbing a quick, healthy, or comforting meal on the go. The extensive menu is ideal for an easy weeknight dinner or lunch break.
- **Delivery:** The restaurant provides delivery services, bringing their incredible vegan creations straight to your home or office in the local New Jersey area.
- **Diverse Dining Times:** The menu is structured to serve **Lunch**, **Dinner**, and **Dessert**. There is also a dedicated **Breakfast Menu** featuring items like Mangu, Breakfast Burrito, and Golden Pancakes.
- **Payment Options:** Convenient payment methods include **Credit cards, Debit cards, and NFC mobile payments**, making transactions quick and effortless.
- **Amenities:** Guests can utilize the clean **Restroom** facilities and complimentary **Wi-Fi** during their visit.
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The Vegan Factory has several distinguishing features that make it a favorite among the New Jersey plant-based community:
- **Latino and Women-Owned:** The business proudly highlights its identity, which often translates into unique, flavorful, and culturally rich menu items, such as the El Vegan Cubano, Sancocho, and Yaroa Pastelito.
- **Exceptional Dessert Selection:** Customers consistently highlight the **Great dessert** offerings, which include the Weekly Specialty Cookie (like the "Vegan Coconut Bliss Cookie"), Vegan Tres Leches Cakes, and the Double Chocolate Cake In A Cup.
- **Unrivaled Comfort Food:** The restaurant excels at providing veganized versions of classic comfort dishes. Favorites include **Mac N' Cheese**, the flavorful burgers (e.g., The Amazing Burger, "Bacon" Cheddar Burger), and the **Crispy Chicken Sandwich**.
- **Mexican and Latin Corner:** A dedicated section of the menu offers popular items like **Tacos**, **Burrito Bowl**, and **Chick'n Quesadilla**, showcasing culinary versatility.
- **Health-Conscious Options:** Alongside the comforting fare, the menu includes healthier alternatives like the **Grilled "Chick'n" Salad** and various soups, catering to a range of dietary needs.
- **Unique Plant-Based Innovation:** The menu features creative, high-quality substitutes like Jackfruit Pernil (in the Thanksgiving Feast), various “Chik'n” items, and the Chickpea “Tuna” Sandwich, ensuring familiar tastes with a vegan twist.
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To place an order, make inquiries about the menu, or visit this highly recommended vegan spot, please use the contact details below:
**Address:** 243 W St Georges Ave, Linden, NJ 07036, USA
**Phone:** (908) 998-9272
**Mobile Phone:** +1 908-998-9272
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The Vegan Factory should be the top choice for any New Jersey resident seeking flavorful, inventive, and high-quality vegan food. What truly sets this restaurant apart is its ability to transform beloved comfort and street foods into delicious plant-based alternatives, often with a unique Latin flare. From the expertly seasoned burgers and sandwiches—like the **Grilled Chick'n Cheddar-Bacon Burger** and the **Bronx Cheesesteak**—to their incredibly satisfying starters like the **Yaroa Fries** and **Cauliflower Wings**, the food is consistently praised for being delicious and very flavorful.
Choosing The Vegan Factory means supporting a **Latino and women-owned small business** that is deeply committed to culinary excellence and accessibility. The menu is structured to cater to all tastes, whether you are seeking a quick **Small plate**, a hearty **Comfort food** dinner, or one of their famous, decadent desserts. While one review noted minor service and preparation issues (which can happen with any busy restaurant and new staff), the overwhelming sentiment is that the food is simply excellent and highly recommended to both vegans and non-vegans alike. The combination of cozy atmosphere, convenient parking, diverse menu, and dedication to flavor makes The Vegan Factory a must-visit dining spot in the Linden, NJ area.
The Vegan Factory Menu
Starters/Finger Food
- Spring Rolls (6) $10.50
Fried dough spring rolls filled shredded cabbage and carrots. Served with a side of Asian spicy sauce.
- Yaroa Pastelito $4.00
Empanada stuffed with sweet plantains, vegan beef, vegan cheese, side of chimi sauce.
- Cauliflower Wings $14.00
Cauliflower florets dipped in our house-seasoned batter, deep-fried, and drizzled with your choice of BBQ, Tangy or Hot Buffalo sauce.
- French Fries $7.25
- Mac N' Cheese $8.00
A rich and creamy macaroni pasta mixed with a cheesy sauce and cheese..
- Candy Yams $6.50
Sweet, buttery, and comforting — our vegan twist on a soul food classic! Tender baked yams coated in a rich blend of brown sugar, cinnamon, and warm spices, with a touch of maple sweetness. Slow-cooked to perfection for a melt-in-your-mouth flavor that tastes like home.
- Mac & Beef Pastelito $4.00
Empanada stuffed with vegan beef, vegan cheese, and macaroni.
- "Beef" And Quinoa Pastelito $4.00
Quinoa meat, vegan beef, and cranberries.
Desserts Corner
- Weekly Specialty Cookie "Vegan Coconut Bliss Cookie" $6.25
A soft and chewy coconut-infused cookie, topped with luscious whipped buttercream and a sprinkle of toasted coconut flakes for the perfect balance of sweetness and texture. Every bite is a tropical delight! 🌴💛
- Vegan Carrot Pecan Pumpkin Spice Cookie $4.99
A soft and chewy cookie packed with shredded carrots, crunchy pecans, plump raisins, and warm pumpkin spice. Comforting, cozy, and perfectly balanced — a taste of autumn in every bite, 100% vegan.
- Double Chocolate Cake In A Cup $7.00
Indulge in our rich, moist vegan chocolate cake layered with creamy chocolate filling and topped with luscious chocolate frosting. Made with the finest plant-based ingredients, this dessert is a chocolate lover’s dream—perfectly sweet, deeply chocolatey, and 100% dairy-free. Treat yourself to a slice of pure indulgence!
- Chocolate Cake N' Cup $8.00
Moist and fluffy Vegan Chocolate cake with creamy vegan buttercream frosting. (Ingredients: coconut milk, flour, butter, sea salt, baking soda, apple cider vinegar, cocoa powder and cane sugar)
- Vegan Tres Leches Cakes $7.99
Moist and fluffy Vegan Vanilla Cake soaked in coconut milk and sweet condensed milk topped with a creamy cream cheese vegan buttercream frosting. (Ingredients: almond milk, flour, butter, sea salt, baking soda, apple cider vinegar, cane sugar, condensed Oatmilk, and Violife cream Cheese)
- Chocolate Peanut Butter Cookie $4.99
A rich, chewy chocolate cookie loaded with creamy peanut butter swirls. Soft in the center with just the right amount sweetness — the perfect balance of chocolate and peanut butter, 100% plant-based.
- Chocolate Chip Cookie $4.25
Flour, oatmilk, vegan butter, vegan chocolate chips, baking soda, and baking powder.
- Funfetti Vanilla Cupcake (4-Pack) $11.99
Moist and fluffy Vegan Funfetti Vanilla Cupcake with creamy vegan buttercream frosting with sprinkles.. (Ingredients: almond milk, flour, butter, sea salt, baking soda, apple cider vinegar and cane sugar)
- Oatmeal Craisin Cookie $4.75
Flour, vegan butter, oats, raison, vegan chocolate chip, and oatmilk.
Soups
- Vegetable Soup $7.00
This homemade vegetable soup is healthy, hearty and good for the heart. A soup filled with corn, yuca, potatoes, carrots, broccoli, cauliflower in a light broth.
- Sancocho $7.50
Sancocho is a traditional thick heavy hearty soup that consists of vegetables (green plantain, corn, carrots, pumpkin and cassava)
Comfort Food
- Rice, Beans & Chik'n Tenders (5) $14.00
Yellow rice with Chik'n Tenders topped with pickled onions and peppers. Served with a side of black beans.
- Riced, Beans & Grilled Mushrooms $14.00
Yellow rice and grilled mushrooms topped with pickled onions and peppers. Served with a side of black beans.
- Yellow Rice, Black Beans And Grilled Chik'n $15.00
Yellow rice and grilled chik'n topped with pickled onions and peppers. Served with a side of black beans.
- El Chofan $16.00
Fried rice with "sausage", "Chicken", mix vegetables, cilantro with maduros.
The Mexican Corner
- Nachos $16.00
Homemade nacho chips loaded with quinoa "meat" mix, black beans, salsa, sour cream, jalapeños, pico de gallo, cilantro sauce, topped with shredded cheese.
- Burrito Bowl $15.00
Loaded bowl with quinoa "meat", rice, black bean, cheese, jalapeños, pico de gallo, corn, grilled peppers, salsa, sour cream and cilantro sauce, with side of tortilla chips
- Tostadas (3) $15.00
Quinoa "meat" mix, black beans, lettuce, sour cream, cilantro sauce and pico de gallo on (3) open-faced fried corn tortilla. (GF)
- Burrito $15.00
Grilled whole-wheat wrap loaded with quinoa "meat" mix, rice, black beans, cheese, jalapeños, pico de gallo, corn, grilled peppers, salsa, sour cream and cilantro sauce. Served with tortilla chips.
- Chick'n Quesadilla $15.00
Whole-wheat wrap, grilled chick'n, TVF cheese sauce, sour cream, pico de gallo, onion and peppers. Served with a side homemade salsa.
- Tacos (3) $14.50
(3) Soft corn tortillas, with quinoa "meat" mix, lettuce, pico de gallo, cilantro sauce and sour cream. (GF)
Thirsty Corner
- Country Club Soda $5.00
Country Club Sodas has a subtle fruity flavor and minimal fizz
- Lemonade $5.50
A refreshing blend of freshly squeezed lemons, pure cane sugar, and ice-cold water, perfectly balanced for a sweet and tangy taste. Simple, zesty, and incredibly thirst-quenching—just the right sip of sunshine in every glass!
- Habiscus Tea (Cold Drink) $5.00
Habiscus leaf, cane sugar, water, and lime.
For the Health Nut
- Grilled "Chick'n" Salad $15.00
Grilled chik'n, romaine lettuce, tomatoes, thinly-sliced red onions, parmesan cheese, croutons with our homemade creamy balsamic vinaigrette.
Thanksgiving Feast
- Rice With Pigeon Peas, Jackfruit Pernil, Potatoe Salad, Mac & Cheese, Candy Yams. $36.00
Rice with pigeon peas, jackfruit "pernil' , candy yam, & potato salad
Breakfast Menu
- Mangu $13.99
Dominican Mangu with a Twist: Mashed Green Plantains, Tofu scrambled eggs, top with pico de Gallo and mushroom carnitas.
- Breakfast Burrito $14.00
Egg tofu,black beans, roasted potatoes, roasted sweet potatoes, onion, peppers, cheese on a whole wheat wrap. (grilled)
- Hot Chocolate $3.25
Oatmilk, pink salt, dab of cinnamon, and cocoa.
- Breakfast Sampler $15.99
Old fashion pancakes (2), sweet potatoes and potatoes home fries, tofu eggs, and bacon.
- Golden Pancakes (3) $9.99
3 Fluffy golden pancakes made with coconut milk. Served with maple syrup..
- Breakfast Tacos $13.50
Three soft corn tortillas filled with scrambled tofu eggs, a delectable potato medley, tomatoes and sour cream. Sprinkled with fresh cilantro for added flavor.
Burgers + Sandwiches
- Crispy Chicken Sandwich $16.00
A golden, crispy, plant-based “chicken” patty, perfectly seasoned and fried to crunchy perfection. Served on a brioche bun with crisp lettuce, juicy tomatoes, cheddar cheese and creamy vegan mayo for the ultimate bite. Flavor-packed, satisfying, and 100% vegan served with side of fries! 🌱🔥
- Grilled Chick'n Cheddar-Bacon Burger $16.00
Grilled Chick'n with cheese, seitan bacon, lettuce, tomatoes, white onions and mayo. Served with fries. GF by changing bread to plantain patty.
- El Vegan Cubano $17.00
Shredded pulled mushroom, Swiss cheese, seitan bacon, pickles, and our TVF garlic mustard sauce. Served with garlic fries.
- The Mac'n Portobello $15.50
Grilled portobello mushroom topped with creamy truffle mac 'n cheese, fried onions, on a toasted bread. Served with fries.
- Cheeseburger $14.00
Homemade bean patty with cheddar cheese, onion, pickles and ketchup served on a brioche bread. Served with fries.
- BBQ Pull "Pork" Sandwich $15.00
Jackfruit, bbq sauce with cranberries coleslaw on our toasted bread. Served with fries.
- The Amazing Burger $16.00
Two homemade patties (black- bean, soy beef) with cheddar cheese, shredded lettuce, pickles, TVF's amazing sauce on a Brioche bun. Served with fries.
- Chickpea “Tuna” Sandwich $15.50
Chickpea “Tuna” Sandwich 🥪✨ A fresh, flavorful, and 100% vegan twist on a classic favorite! Our creamy chickpea “tuna” salad is made with chickpeas, vegan mayo, crisp celery, red onion, and a hint of lime, layered with fresh lettuce, juicy tomatoes, and served between golden Texas toast. Comes with a side of crispy Fries.
- Bacon, "Egg" & Cheese $10.05
A classic New York–style breakfast, veganized! Fluffy tofu scramble seasoned to perfection, topped with melted vegan cheddar, seitan bacon, all stacked on a warm, soft Portuguese roll. Served with love — hearty, savory, and 100% plant-based. 🌱
- "Bacon" Cheddar Burger $16.00
Homemade patty, cheese, bacon, lettuce, tomatoes, white onions, and mayo. Served with fries. GF by changing bread to plantain patty.
- Chopped Cheese $16.00
Our melty, cheesy mix of ground beef, cheddar, lettuce tomatoes, onions, mayo and ketchup on a toasted bun. Served with fries.
- Bronx Cheesesteak $17.05
Mushroom beef mix, cheese sauce, melted mozzarella cheese topped with grilled onions and peppers.
EXTRA SAUCES
- OMG Sauce $2.00
Vegan mayo, mustard,garlic and agave.
- Chimi Sauce $2.00
Ketchup, vegan mayo and a bit of garclic
- Cilantro Sauce $2.00
Cilantro & Vegan mayo.
- Sweet And Spicy $2.00
Hot sauce mix with agave.
The Classics
- Mofonguitos Con BBQ Pulled "Pork" $15.50
3 pieces plantain baskets stuffed with bbq jackfruit and homemade cranberry coleslaw. Gluten-free. Sugar-free.
- The Vegan Chimi $12.50
Homemade pattie (made with black beans and brown rice), cabbage, tomatoes, red onions, and our special chimi sauce on toasted bread. (SF).
- Yaroa Fries $14.00
Crispy fries topped with our famous quinoa meat, vegan ground beef, drizzled with ketchup, our special chimi sauce and topped with shredded cheese. (GF)
- El Patacón $13.50
Our house - made black bean patty, topped with cabbage, tomatoes, red onions, and drizzled in our special chimi sauce sandwich between two fried plantains plantain is based with our garlic mayo sauce, gives the patacon and extra bust of flavor. GF,SF
- Mofonguitos (4) $15.50
(4) Plantain baskets stuffed with quinoa "meat" and "beef" mix, pico de gallo, homemade cilantro sauce, sour cream and our special chimi sauce.
The Vegan Factory Details
From the business
- Identifies as Latino-owned
- Identifies as women-owned
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Great dessert
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible seating
Offerings
- Comfort food
- Healthy options
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Lunch
- Dinner
- Dessert
- Seating
Amenities
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Tourists
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free parking lot
- Free street parking
- Parking
The Vegan Factory Photos










The Vegan Factory Location
The Vegan Factory
243 W St Georges Ave, Linden, NJ 07036, USA
The Vegan Factory Reviews
cubanoempanadasthe menucheesesteakmac and cheesechopped cheesesoursop juicepataconblack beansbacon
★ 5★ 4★ 3★ 2★ 1We stopped here for lunch one weekday afternoon and are the only patrons dining in so we had lofty expectations of a quick delicious meal.We ordered cauliflower wings and one empanada as apps and a kid’s chkn tenders along with a bakon burger (sub chkn) for our mains.It took 28 minutes before we saw any food. The cauliflower wings were large and def made with fresh cauliflower (with that familiar raw crunch). The batter was raw inside- my guess is the oil temp was high so the outside cooked fast but left a lot of mush inside.The empanada was okay, very light on the filling.Another 19 minutes go by before the kid’s chikn tenders come out. Apparently the cook is new and messed up on the bakon burger forgetting to sub the chkn so had to wait yet another 7 minutes for that.Chkn tenders were pretty much the gardein seven grain product and the kiddo seemed to be pleased.The bakon burger, when it finally arrived was a huge disappointment. The bottom bun was dry and hard. It would clank when I tapped it against the plate. There were a few drops of mayo in the middle leaving the entire sandwich dry with a cold slice of cheese- no attempts at melting.I did provide this feedback to our server, who was polite and even went to the back potentially to see if an accommodation could be made. However, none were made and we walked away knowing this was a one and done restaurant.
June 18 · Ritesh MathurThis place is in very unexpected place but the food is delicious. Our food choices were simple but tasted so good. Best of vegan: Very flavorful sandwiches and burger, delicious Mac n cheese and super tasty juices. I’d recommend it to anyone and would love to take my none vegan friends to taste how good vegan food can be. Can’t praise this place enough
November 17 · Ivan PopovThe establishment was impeccably clean, and the service was truly exceptional. The food was outstanding - it had excellent flavors, was cooked to perfection, and was not oily in the slightest. The freshness of the ingredients was evident in every bite. What's more, the customer service was top-notch, with our server providing attentive and efficient assistance throughout the meal. Come by you will not regrets it! The chofan was our favorite!
September 29 · OLIVIAI’ve gotten delivery once and dinned here once- both times the food was ok, but does lack a bit in flavor and freshness. When we dinned in I asked for hot sauce for my rice and they charged an extra dollar for it…Server was kind and attentive. Probs wouldn’t eat here again tbh.
September 08 · Jess LaucikUPDATE! I finally met the owner Ana and OMG so freaking nice and very professional! I just can’t get enough of this place!!! My food is ALWAYS hot and delicious in addition the customer service is A1! Welcome to the neighborhood!!!Freaking delicious food and great customer service!!!! Will definitely recommend and RETURN!Ps. Not shown are the Cuban and BK cheesesteak sandwiches which are OMG DELICIOUS!!!!! Welcome to Linden ❤️
October 08 · Tarey E Beckwith
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