Tourmaline Introduce
In the vibrant culinary landscape of New York City, finding a truly exceptional fine dining experience outside of Manhattan can be a rare and delightful discovery. Tourmaline, a recently opened restaurant and event venue in Forest Hills, Queens, is one such place. Stepping into Tourmaline feels like being transported to a sophisticated Parisian bistro, right in the heart of the borough. This establishment is not just a place to eat; it's a meticulously crafted sensory experience where every detail, from the elegant interior design to the refined servingware, has been thoughtfully considered. Tourmaline has quickly established itself as a true gem, delivering a level of service and a quality of cuisine that is rarely seen in the neighborhood. Patrons rave about the stunning atmosphere, which is described as refined, modern, and special, making it an ideal setting for a celebratory dinner, a romantic evening, or a luxurious night out with friends. The menu is a masterful blend of classic French techniques and innovative culinary artistry, with each dish presented as a work of art. The restaurant's dedication to creating an unforgettable dining experience is evident in its thoughtful approach to every aspect of the visit. From the moment you are seated, you are enveloped in an ambiance of sophistication and charm. The staff’s attentive service and deep knowledge of the menu further enhance the feeling of being in a truly high-end establishment. Tourmaline is more than a local spot; it is a destination for those who appreciate the art of fine dining. Its presence elevates the dining scene in Forest Hills and provides a much-needed, world-class option for residents and visitors alike. This is the kind of restaurant that makes you want to stop whatever you're doing and book a reservation immediately, because an experience this special should not be missed.
Tourmaline is conveniently located at 106-17 Metropolitan Ave, Forest Hills, NY 11375. Situated in a desirable and well-known part of Queens, the restaurant is easily accessible from various parts of the borough and beyond. Metropolitan Avenue is a bustling thoroughfare, which simplifies navigation for those driving. For diners who choose to arrive by car, the restaurant offers both **free street parking** and **paid street parking** options, providing flexibility and convenience. Public transportation is also a viable option, with the location being well-connected to local bus routes and nearby subway stations. This combination of accessibility makes it a practical choice for a fine dining outing, even for those coming from other parts of the city. As a fine dining establishment and **event venue**, the location offers a perfect blend of a secluded, elegant atmosphere with the convenience of being centrally located in Forest Hills. The restaurant is an ideal spot for special occasions and private events, with its refined setting and exceptional service. The ability to accept reservations is a crucial feature, especially given its immediate popularity. This ensures that patrons can plan their visit and guarantee a table for their special occasion. The restaurant is a significant addition to the local dining landscape, offering a high-end experience without the need to travel into Manhattan. The carefully chosen location and the thoughtful provision of parking options reflect a deep understanding of customer needs and a commitment to providing a seamless and enjoyable dining experience from start to finish. This dedication to convenience complements the high-end nature of the restaurant, making it all the more appealing.
Services Offered:
- **Outdoor Seating**: Enjoy your meal in the elegant outdoor seating area when weather permits.
- **Dine-in**: Experience the full fine dining service within the restaurant's stunning interior.
- **Accepts Reservations**: Planning ahead is easy with the option to book a reservation.
- **Event Venue**: The space is also available as a private event venue for special occasions.
Features and Highlights:
- **Exceptional Atmosphere**: The interior is described as stunning, refined, and modern, with beautiful, classy servingware that enhances the dining experience.
- **Fine Dining Cuisine**: The menu features a carefully curated selection of French-inspired dishes, including handmade pasta and premium entrées.
- **Unique Menu Items**: The restaurant offers rare and impressive dishes like **Duck à la Presse**, which requires a pre-order, and is a major highlight for food enthusiasts.
- **Full Bar Service**: The offerings include a selection of **alcohol**, **beer**, **cocktails**, and **wine**, perfect for pairing with your meal.
- **High-Quality Ingredients**: Patrons praise the quality of the food, noting dishes are fresh, flavorful, and gorgeously presented.
- **Top-Notch Service**: The staff is described as attentive and professional, contributing to a truly special dining experience.
Contact Information:
Address: 106-17 Metropolitan Ave, Forest Hills, NY 11375, USA
Phone: (646) 535-5799
Tourmaline is a must-visit for anyone in the New York area seeking an extraordinary dining experience. What makes it a standout choice is its uncompromising commitment to excellence in every detail. From the meticulously designed interior to the artful presentation of each dish, the restaurant creates an ambiance that rivals top fine dining establishments in Manhattan. The menu is the star of the show, offering a range of exquisite dishes that are both classic and innovative. A particular highlight is the **Duck à la Presse**, a rare and impressive culinary offering that is a testament to the restaurant's ambition and skill. The dessert menu is equally compelling, with items like the **Raspberry Pavlova** providing a complex and delightful finish to the meal. Beyond the food, the service is a key reason to choose Tourmaline. The staff’s attentiveness and warm professionalism make you feel truly valued, contributing to a memorable and special evening. The venue's versatility as an **event space** also makes it a valuable asset to the community. While it is a high-end establishment, its location and service options, including free street parking and the ability to accept reservations, make it surprisingly accessible. For those in Forest Hills and beyond, Tourmaline represents a new standard of fine dining. It’s a place to celebrate, to indulge, and to experience a level of culinary artistry that is a true gift to the neighborhood. In a city of endless dining options, Tourmaline offers a perfect 10, a perfect combination of atmosphere, service, and, most importantly, unforgettable food.
Tourmaline Menu
APPETIZERS
- PREMIUM BREAD SERVICE $12.00
Balthazar bread with seasonal butter and market crudité
- EGGS IN A 'NEST' $13.00
kataifi, eggplant caponata, soft quail egg
- PETITS FARCIS $15.00
stuffed provençal vegetables: sausage and peppers, wedgie salad; crispy zuchinni blossom, tomato and quinoa
- CELERY ROOT LATKES $16.00
salmon rillettes, smoked salmon mousse, apple-celery salad, trout roe
- PLAISIRS DE LA MER $32.00
dayboat scallop carpaccio, Hokkaido sea urchin
- Add regiis ova royal white sturgeon caviar $31.00
SALADS
- RUBY QUEEN BEET $15.00
red amaranth, bucheron cheese; nasturtium flowers, purple mustard vinaigrette
- CHOPPED KALE $15.00
radicchio, broccoli, pumpkin seeds; dried sour cherries, sunflower seeds; almonds, balsamic vinaigrette
- BURRATA AND JERSEY PEACH $18.00
arugula, purple basil, white balsamic vinaigrette
HANDMADE PASTA
- LAMB LASAGNA $28.00
lamb shank ragú, fresh mozzarella, katsuobushi, parmeggiano reggiano, herb salad
- WILD MUSHROOM AND TRUFFLE $42.00
pappardelle, Queens mushrooms; sherry soubise, mascarpone cheese
- MAINE LOBSTER CAPPELLACCI $36.00
homardine sauce, asparagus, artichoke 'barigoule'
- CANESTRINI $26.00
heirloom tomatoes, zucchini, corn, parmesan
ENTRÉES
- DUCK À LA PRESSE $250.00
dry aged duck, wild rice, seasonal vegetables, peaches, duck jus; TABLESIDE PRESENTATION; DUCK AGED TO ORDER, ONE WEEK PRE-ORDER REQUIRED
- POULET FARCIE $29.00
free-range chicken au jus, parsnip purée, blistered brussels sprouts
- MONTAUK COD 'EN PAPILLOTE' $33.00
baby corn, new potatoes, zucchini scales, haricot verts, corn chowder
- PRIME ANGUS RIBEYE 12OZ $59.00
burnt onion tarte tatin, potato aligot, bordelaise sauce
- CRISPY PERNIL $27.00
braised pork shoulder, za'atar, sevilla sour orange, pomegranate-chicory salad
DESSERT
- RASPBERRY PAVLOVA $15.00
meringue kisses, raspberry mousse, lemon thyme chiffon cake, pink-pepper frozen yogurt
- PEACH KOUIGN-AMANN $15.00
peach pastry cream, peach gel, toasted almond streusel, almond-rose ice cream
- COCONUT PANNACOTTA $15.00
mango compote, fresh mango, coconut water granita, candied lemon balm coconut sorbet
Tourmaline Details
Service options
- Outdoor seating
- Dine-in
Offerings
- Alcohol
- Beer
- Cocktails
- Wine
Dining options
- Seating
Planning
- Accepts reservations
Parking
- Free street parking
- Paid street parking
- Parking
Tourmaline Photos










Tourmaline Location
Tourmaline
106-17 Metropolitan Ave, Forest Hills, NY 11375, USA
Tourmaline Reviews
pernillatkespeachduckpresentationegg in the basketkouign amannpavlovaonion tartla mer
★ 5★ 4★ 3★ 2★ 1So impressed with this new gem in the neighborhood! Today was their grand opening of the restaurant side of their business, expanding from what was previously a private event space—and they absolutely delivered.The service was top-notch, and the interior design is stunning, with a refined, modern atmosphere and beautiful, classy servingware that made the whole experience feel truly special.We ordered the Eggs in Nest, Plaisir de Mer, Alaskan Cod, and Crispy Pernil, and ended the meal with the Raspberry Pavlova. Every dish was gorgeously presented, worthy of a Michelin-starred restaurant. The Pernil stood out as my favorite—crispy, flavorful, and deeply satisfying. The dessert was also exceptional. The Raspberry Pavlova had a complex, layered flavor with bright tartness, flavorful ice cream, and delicate textures—each bite came with a delightful surprise, making it both refreshing and indulgent at the same time.I’m so happy that we finally have a refined French restaurant in the neighborhood. It’s so much more than a local spot—it’s a true dining destination. I can’t wait to return, especially to try their Duck à la Presse, which requires a pre-order and a larger group than just two. A must-visit addition to the area!
July 01 · Jennifer LeeThese reviews are always tough to write—because the more people who read this, the harder it will be for me to get a table here again.That said, this was one of the most exceptional dining experiences I’ve had in recent memory, and without question the best I’ve had in all of Forest Hills. It’s not even close.My advice: stop whatever you’re doing and book a reservation at Tourmaline right now.Everything here is deliberate—the music, the décor, the silverware, the service, the atmosphere. It truly feels like you’ve been transported to France.And the food? A perfect 10. I haven’t had a meal like this in Forest Hills since I moved here in May 2025. Here’s what we tried:Plaisirs de la Mer – like the best lobster roll I’ve ever had. Buttery, rich, and unforgettable.Eggs in a Nest – a brilliant play on texture.Celery Root Latkes – fishy in the best way possible; even better than a bagel with lox.Duck à la Presse – one of the rare places that offers this dish. Worth the trip to Forest Hills for the presentation alone—absolutely spectacular.I’ll be back as soon as possible to explore the rest of the menu.
August 11 · Samuel FriedfeldThis is the kind of place I’ve been waiting for in this neighborhood - legitimately good food, in a nice space, with good service, and at surprisingly reasonable prices. Dishes are well thought out, seasonal, and just simply good. I’m looking forward to coming back to try more things. Can’t wait to see how they evolve. You should come here.
July 06 · Ben ScheckI have a tradition with friends where we venture to a new restaurant every month and for this month’s edition was Tourmaline! We were excited to find a new restaurant in forest hills that brings class, elegance, and of course exceptional food. Service was attentive and willing to accommodate. My friends and I would definitely come back to Tourmaline!
July 30 · Joel AntolijaoSuch an amazing dinner today! the service and details are impeccable and how lucky are we to finally have a fine dining restaurant like this in Forest Hills. Bread/Latkes/Eggs in a nest/Pernil/Lamb pasta/Cod/Steak and everything else we got was fantastic and do not skip out on dessert, the pavlova and panna cotta was delicious! Cant wait to go back for another special meal!
August 16 · Liz Pastor
More restaurants near me

79-58 68th Ave, Middle Village, NY 11379, USA

68-33 79th St, Middle Village, NY 11379, USA

79-06 Metropolitan Ave, Flushing, NY 11379, USA

63-56 Woodhaven Blvd, Rego Park, NY 11374, USA

63-54 Woodhaven Blvd, Rego Park, NY 11374, USA

79-05 Metropolitan Ave, Rego Park, NY 11374, USA

64-63 Dry Harbor Rd, Flushing, NY 11379, USA

64-66 Dry Harbor Rd, Middle Village, NY 11379, USA

64-72 Dry Harbor Rd, Middle Village, NY 11379, USA

68-37 78th St, Flushing, NY 11379, USA

63-40 Woodhaven Blvd, Rego Park, NY 11374, USA

64-59 Dry Harbor Rd, Middle Village, NY 11379, USA
Categories
Top Visited Sites






Trending Dining Insights Posts





