Twilight Lounge 朝暮 Introduce
In the bustling culinary scene of New York City, where diverse flavors and innovative concepts are constantly emerging, Twilight Lounge 朝暮 stands out as a destination for authentic and high-quality Chinese cuisine. Located in the vibrant East Village, this Asian-owned restaurant and bar offers a unique dining experience that blends the rich culinary traditions of Sichuan and Cantonese cooking. It’s a place where you can find both the fiery heat of a classic Sichuan dish and the delicate, subtle flavors of Cantonese fare, all under one roof.
The atmosphere at Twilight Lounge 朝暮 is what makes it a local favorite. It’s described as having a cozy and casual vibe, making it the perfect spot for almost any occasion. Whether you’re looking for a quick and satisfying lunch, a relaxed dinner with friends, or a solo dining experience, the restaurant’s inviting ambiance will make you feel right at home. The clean and well-maintained space, combined with the friendly and attentive staff, creates a welcoming environment that is praised by patrons. The restaurant also has a bar on-site, serving a variety of alcoholic beverages, including beer and wine, to complement your meal.
The menu is an extensive and exciting exploration of Chinese gastronomy. For those looking for a midday meal, the Lunch Special 特价午餐, available from 11 AM to 3 PM, offers a fantastic value with a selection of popular dishes like the Wok-Seared Chicken W/ Shanghai Baby Bok Choy and the fiery Triple Pepper Chicken. The main menu is where the true breadth of the restaurant's offerings shines. You can start with a cold appetizer like the refreshing Cucumber Salad W/ Garlic Sauce or the intriguing Wife And Husband’s Sliced Beef In Chili Oil. The Dim Sum section offers classics like Shanghai Soup Dumplings and Steamed Crystal Shrimp Dumplings, as well as comforting favorites like Classic Scallion Pancakes.
The Chef's Specialties are the heart of Twilight Lounge’s menu, featuring a wide array of entrées that showcase the restaurant’s expertise. For fans of spicy food, the Chongqing Spicy Chicken and Sichuan Braised Fish are bold and flavorful choices. If you prefer milder flavors, the Tea-Smoked Duck and Honey Walnut Crispy Prawns are must-tries. A standout dish, according to customer reviews, is the Cantonese Braised Beef Tendon W/ Daikon, which is noted for its melt-in-your-mouth texture and rich flavor. The menu also includes a variety of noodle soups, fried rice, and seasonal vegetable dishes, ensuring there’s something for every palate. Don't forget to ask about their Signature Drinks like the "Golden Hour" or "Liquid Catnip" to complete your experience.
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Twilight Lounge 朝暮 is located at 110 1st Ave, New York, NY 10009, USA, in the vibrant East Village. This location is easily accessible via public transportation and is in a neighborhood known for its diverse and dynamic food scene. Whether you are coming from work or exploring the area, its convenient address makes it a great spot to meet friends or enjoy a meal on your own.
The restaurant is committed to being a welcoming and safe space for all. It is LGBTQ+ friendly and a transgender safe space, reflecting an inclusive environment. The ambiance is perfect for a variety of occasions, whether you are dining alone, with a group, or with family. The availability of high chairs also makes it a suitable destination for those with children.
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- Dine-in: Enjoy a cozy and comfortable dining experience inside the restaurant.
- Takeout: Order your favorite dishes to go for a convenient meal at home or on the run.
- Delivery: Get your food delivered directly to your door, a perfect option for a night in.
- Catering: Twilight Lounge offers catering services with a wide selection of party-sized portions of popular dishes, ideal for events, gatherings, or office parties.
- Reservations: The restaurant accepts reservations, making it easy to plan your visit and ensure a table, especially during peak hours.
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- Fast Service: Customers consistently praise the restaurant for its quick and efficient service, making it a great choice for a lunch break or a pre-event meal.
- Asian-Owned: Twilight Lounge is an Asian-owned business, bringing authentic and culturally rich cuisine to the heart of New York City.
- Extensive Menu: The menu features a wide variety of dishes, including Cantonese and Sichuan specialties, dim sum, and lunch specials, catering to diverse tastes.
- Cozy Atmosphere: The casual and cozy setting makes for a pleasant and relaxing dining experience.
- Dietary Options: The menu includes options for various dietary needs, with plenty of vegetarian (V) and gluten-free (GF) dishes clearly marked.
- Full Bar: In addition to a variety of Chinese teas and soft drinks, the restaurant has a full bar with beer, wine, and unique signature cocktails.
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Address: 110 1st Ave, New York, NY 10009, USA
Phone: (646) 351-6055
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What makes Twilight Lounge 朝暮 a standout choice in New York City is its ability to expertly balance a wide range of authentic Chinese flavors. It’s a place where you can discover the fiery complexity of Sichuan cuisine and the nuanced, delicate artistry of Cantonese dishes. The Chili Oil Chicken is a great example of this, offering a perfect balance of tenderness and a mild, nutty spice that even those who aren't huge fans of heat can appreciate. The Cantonese Braised Beef Tendon is another highlight, praised for its perfect texture and rich, aromatic flavor. And for a unique and memorable ending to your meal, the Glutinous Rice Balls In Sweet Rice Wine paired with black sesame ice cream are a definite must-try, offering a delightful blend of sweet and tangy flavors.
The restaurant's commitment to providing a welcoming atmosphere for everyone, from families to the LGBTQ+ community, makes it more than just a place to eat; it’s a community hub. The efficient service, combined with the extensive and flavorful menu, ensures a satisfying experience every time. Whether you’re stopping by for a quick lunch, planning a dinner with a group of friends, or exploring the vast options for a catering event, Twilight Lounge 朝暮 is a destination that delivers on its promise of authentic and delicious Chinese food in a cozy and friendly setting.
Twilight Lounge 朝暮 Menu
Lunch Special 特价午餐 (11AM-3PM) - Lunch Special 特价午餐
- L- Wok-Seared Chicken W/ Shanghai Baby Bok Choy (Mild) 鸡脯煸上海苗 $13.00
- L- Triple Pepper Chicken (Hot) 三椒煸鸡 $14.00
- L- Kung Pao Chicken W/ Peanuts (Mild) 宫保鸡丁 $14.00
- L- Classic Mapo Tofu (Medium) 麻婆豆腐 $12.00
** cannot be made not spicy ** contains ground meat
- L- Tender Beef In Pickled Chili Sauce (Medium) 泡椒牛肉片 $15.00
- L- Shredded Beef W/ Fresh Peppers (Mild) 小椒牛肉丝 $15.00
** cannot be made not spicy
- L- Shredded Pork In Sichuan Garlic Sauce (Mild) 鱼香肉丝 $13.00
- L- Double-Cooked Pork W/ Smoked Bean Curd (Mild) 熏干回锅肉 $14.00
- L- Sichuan Fish Fillet W/ Silken Tofu (Mild) 四川豆花鱼片 $14.00
- L- Sweet & Savory Fish Fillet 鲜溜鱼片 $14.00
- L- Eggplant In Sichuan Garlic Sauce (Mild) 鱼香茄子 $12.00
- L- Wok-Seared Green Beans 干煸四季豆 $12.00
- L- Preserved Vegetable Fried Rice 川芽菜炒饭 $11.00
- L- Tea-Smoked Duck Fried Rice 樟茶鸭丝炒饭 $12.00
Lunch fried rice will come with spring rolls (2) and cucumber salad
Lunch Special 特价午餐
- L- Wok-Seared Chicken W/ Shanghai Baby Bok Choy (Mild) 鸡脯煸上海苗 $13.00
- L- Triple Pepper Chicken (Hot) 三椒煸鸡 $14.00
- L- Kung Pao Chicken W/ Peanuts (Mild) 宫保鸡丁 $14.00
- L- Classic Mapo Tofu (Medium) 麻婆豆腐 $12.00
** cannot be made not spicy ** contains ground meat
- L- Tender Beef In Pickled Chili Sauce (Medium) 泡椒牛肉片 $15.00
- L- Shredded Beef W/ Fresh Peppers (Mild) 小椒牛肉丝 $15.00
** cannot be made not spicy
- L- Shredded Pork In Sichuan Garlic Sauce (Mild) 鱼香肉丝 $13.00
- L- Double-Cooked Pork W/ Smoked Bean Curd (Mild) 熏干回锅肉 $14.00
- L- Sichuan Fish Fillet W/ Silken Tofu (Mild) 四川豆花鱼片 $14.00
- L- Sweet & Savory Fish Fillet 鲜溜鱼片 $14.00
- L- Eggplant In Sichuan Garlic Sauce (Mild) 鱼香茄子 $12.00
- L- Wok-Seared Green Beans 干煸四季豆 $12.00
- L- Preserved Vegetable Fried Rice 川芽菜炒饭 $11.00
- L- Tea-Smoked Duck Fried Rice 樟茶鸭丝炒饭 $12.00
Lunch fried rice will come with spring rolls (2) and cucumber salad
Menu 菜单 - *** NEW ***
- Salted Lava Egg Tofu 金沙脆豆腐 $26.00
Crispy tofu covered in lava salted egg yolk sauce
- Twilight Street Wings (2 Full Wings, Cutted) 朝暮生炸鸡翅 $12.00
Twilight Street Wings (2 full wings, cutted), lightly battered and fried.
- Soy Sauce Supreme Chow Mein 豉油王炒面 $15.00
wok-fried egg noodles, bean sprouts, scallion and sprinkled with sesame seeds
- Black Pepper Beef Udon 黑椒牛炒乌冬 $20.00
Tender beef slices, udon noodles, carrots stirred fried in a black pepper sauce
Menu 菜单 - Appetizers (Cold) 特色凉菜
- Cucumber Salad W/ Garlic Sauce (V) 蒜泥黄瓜 $8.00
refreshing cucumber salad with house garlic sauce
- Cucumber Salad W/ Chili Sauce (V) 椒麻黄瓜 $8.00
refreshing cucumber salad with house made tingling mala chili sauce
- Salted Edamame (V) 盐焗毛豆 $7.00
salted edamame in shell
- Wine-Marinated Edamame (V) 糟毛豆 $8.00
edamame in shell marinated in house made wine sauce
- Wood Ear Mushroom Salad W/ Pickled Chilli Sauce (V/Medium) 泡椒云耳 $8.00
marinated wood ear mushroom in a tingly male pickled chili sauce
- Okra Salad W/ Sichuan Chilli Sauce (V) 藤椒秋葵 $9.00
- Signature Chili Oil Chicken (Mild) 口水鸡 $10.00
chicken thighs in a mouth watering mala chili sauce (contains peanuts and sesame paste)
- Wife And Husband’s Sliced Beef In Chili Oil 夫妻肺片 $13.00
beef tripe, beef tendon and beef slices in a savory and spicy sauce
- Five-Spice Beef Slices 五香牛肉 $12.00
a cold appetizer - beef tendon cooled and sliced, accompanied to dip with dried salt and chili
- Marinated Pork Knuckle 漩汁熏蹄 $12.00
marinated pork knuckled topped with chili sauce
- Jellyfish Salad W/ Aged Black Vinegar Sauce 老醋海蜇丝 $12.00
shredded finely, jellyfish marinated in a a delicious savory umami sauce
Menu 菜单 - Dim Sum 点心
- Beef Pancake Roll 牛肉卷饼 $12.00
a crispy scallion pancake wrapped around Beef, cucumber, cilantro, scallions, oyster sauce
- Dan Dan Noodles 担担面 $10.00
white wheat noodles in savory pork, preserved vegetable, spinach, garlic (mild spicy)
- Pork Dumplings In Chili Oil (6 Pcs) 红油抄手 $10.00
shrimp and pork dumplings in a delicious spicy and savory sauce (contains peanuts)
- Steamed Hong Kong Shumai 港式烧卖 $10.00
shrimp, pork, and shiitake mushroom dumplings
- Steamed Crystal Shrimp Dumplings (4 Pcs) 一品虾饺 $12.00
shrimp and watercress crystal dumplings
- Shanghai Soup Dumplings (4 Pcs) 上海小笼包 $13.00
pork soup dumplings paired with vinegar and sliced ginger slivers
- Shanghai Vegetable Spring Rolls (6 Pcs) 上海素春卷 $8.00
Shanghainese style spring rolls, served with chili sauce.
- Classic Scallion Pancakes 葱油饼 $8.00
scallion pancake served with dipping sauce
- Pan-Fried Pork Potstickers (4 Pcs) 锅贴 $9.00
pan-fried pork potstickers served with sauce
- Pan-Fried Vegetable Potstickers 菜贴 $9.00
vegetable potstickers served with sauce
Menu 菜单 - Chef's Specialties 私房菜
Entrees - doesn't come w/ rice. Please order rice separately.
- Chongqing Spicy Chicken (Hot) 重庆辣子鸡 $22.00
Fried chicken nuggets wok tossed in chili and spices
- Three Pepper Chicken (Hot) 三椒煸鸡 $20.00
fried chicken thigh stir fried with 3 different type of peppers
- Kung Pao Chicken W/ Peanuts (Mild) 宫保鸡丁 $18.00
chicken cutlets stir fried with celery, peppers and peanuts
- Chicken W/ Shanghai Baby Bok Choy(Mild) 鸡脯煸上海苗 $18.00
light and delicious white meat chicken with baby boy Choy
- Tea-Smoked Duck 樟茶鸭 $20.00
tea smoked duck, hoisin sauce and cucumber with soft pillowy buns
- Wok-Fried Duck W/ Ginger Strips (GF) 姜爆鸭丝 $20.00
Wok-fried shredded duck, ginger, celery, dried tofu, and scallions
- Crab Roe Silken Tofu 蟹粉豆腐 $25.00
Silk tofu with in a crab and roe sauce
- Classic Mapo Tofu (Medium) 麻婆豆腐 $18.00
silken tofu, minced beef, garlic sprouts, house spicy sauce ** cannot be made not spicy ** contains ground meat
- Pickled Chili Beef (Medium) 泡椒牛肉片 $20.00
sliced beef stirred fried with cucumbers, peppers and pickled chili
- Shredded Beef W/ Peppers (Medium) 小椒牛肉丝 $20.00
** cannot be made not spicy
- Cantonese Braised Beef Tendon W/ Daikon 港式炆牛筋 $28.00
cantonese style braised beef tendon with carrots and daikon
- Spicy Cumin Lamb (Medium) 香辣孜然羊 $22.00
lamb and pepper stir fried in a cumin and spicy dried sauce
- Shredded Pork In Garlic Sauce (Mild) 鱼香肉丝 $18.00
- Double-Cooked Pork Belly (Medium) 熏干回锅肉 $18.00
thinly sliced pork belly stir fried with pepper and chili
- Pineapple Sweet & Sour Pork 菠萝糖醋小排 $20.00
Crispy pork, pineapple, Shanghai baby bok choy, and sesame
- Fish Fillet W/ Silken Tofu Pudding (Medium) 豆花鱼片 $18.00
fish and tofu braised in a savory and spicy sauce
- Laifeng Pickled Cabbage Fish (Mild) 来凤酸菜鱼 $26.00
Braised fish fillet, pickled cabbage, , tofu, napa cabbage, and bean sprouts
- Sichuan Braised Fish (Hot) 江北红汤水煮鱼 $26.00
braised fish and vegetables in chili oil and soup
- Spicy Fish Fillet (Medium) 香辣鱼柳 $19.00
Fish fillet, fresh herbs, and citrus-spice sauce
- Crispy Garlic Fish 蒜香鱼柳 $19.00
Fried fish fillet, crispy rice noodles, and fried garlic
- Wong Fei Hung Prawns (Hot) 黄飞鸿大虾 $26.00
Prawns, peanuts, and dried chilies
- Honey Walnut Crispy Prawns 琥珀核桃虾 $26.00
- Cantonese Style Crispy Prawns 避风塘大虾 $26.00
fried shrimp tossed in garlic, salt and pepper
- Sweet & Savory Fish Fillet 鲜溜鱼片 $19.00
Menu 菜单 - Noodle Soups 汤面
- Garden Vegetable Noodle Soup (V/GF) 素菜鸡蛋汤面 $15.00
Vegetarian noodle soup with garden vegetables and silky scrambled egg
- Sichuan Beef Noodle Soup (Medium) 四川牛肉汤面 $16.00
Yangchun noodles, tender beef, bamboo shoots, spinach, and herbs
Menu 菜单 - Fried Rice 炒饭
- Fried Rice W/ Mustard Green Shoots (V) 川芽菜炒饭 $13.00
fried rice with mustard green, bean sprouts and eggs
- Tea Smoked Duck Fried Rice 樟茶鸭丝炒饭 $15.00
- Twilight Special Fried Rice 朝暮炒饭 $18.00
fried rice with egg, shrimp, chinese sausage, corn, scallion, and XO sauce
Menu 菜单 - Seasonal Vegetables 时蔬
Entrees - doesn't come w/ rice. Please order rice separately.
- Garlic Baby Bok Choy (V/GF) 蒜炒上海苗 $15.00
- Wok-Charred Green Beans (V/GF) 干扁四季豆 $15.00
- Sichuan Style Hand Shredded Cabbage (V/GF) 手撕包菜 $16.00
- Braised Lettuce In Garlic Sauce (V/GF) 蒜香灼生菜 $16.00
- Fried Eggplant In Garlic Sauce (Mild) 鱼香茄子 $16.00
- Lotus Root Stir-Fry Medley (V) 荷塘素炒 $16.00
- Stir-Fried Shredded Potato (Mild) 醋溜土豆丝 $16.00
Menu 菜单 - House Desserts 甜点
- Glutinous Rice Balls In Sweet Rice Wine 酒酿圆子 $8.00
sesame, osmanthus, sweet fermented rice wine
- Crispy Fried Banana 炸香蕉 $8.00
- Fried Milk Custard 一口牛奶酥 $8.00
Menu 菜单 - Rice 主食
- Steamed White Rice 白米饭 $2.00
- Steamed Purple Rice 紫米饭 $3.00
*** NEW ***
- Salted Lava Egg Tofu 金沙脆豆腐 $26.00
Crispy tofu covered in lava salted egg yolk sauce
- Twilight Street Wings (2 Full Wings, Cutted) 朝暮生炸鸡翅 $12.00
Twilight Street Wings (2 full wings, cutted), lightly battered and fried.
- Soy Sauce Supreme Chow Mein 豉油王炒面 $15.00
wok-fried egg noodles, bean sprouts, scallion and sprinkled with sesame seeds
- Black Pepper Beef Udon 黑椒牛炒乌冬 $20.00
Tender beef slices, udon noodles, carrots stirred fried in a black pepper sauce
Appetizers (Cold) 特色凉菜
- Cucumber Salad W/ Garlic Sauce (V) 蒜泥黄瓜 $8.00
refreshing cucumber salad with house garlic sauce
- Cucumber Salad W/ Chili Sauce (V) 椒麻黄瓜 $8.00
refreshing cucumber salad with house made tingling mala chili sauce
- Salted Edamame (V) 盐焗毛豆 $7.00
salted edamame in shell
- Wine-Marinated Edamame (V) 糟毛豆 $8.00
edamame in shell marinated in house made wine sauce
- Wood Ear Mushroom Salad W/ Pickled Chilli Sauce (V/Medium) 泡椒云耳 $8.00
marinated wood ear mushroom in a tingly male pickled chili sauce
- Okra Salad W/ Sichuan Chilli Sauce (V) 藤椒秋葵 $9.00
- Signature Chili Oil Chicken (Mild) 口水鸡 $10.00
chicken thighs in a mouth watering mala chili sauce (contains peanuts and sesame paste)
- Wife And Husband’s Sliced Beef In Chili Oil 夫妻肺片 $13.00
beef tripe, beef tendon and beef slices in a savory and spicy sauce
- Five-Spice Beef Slices 五香牛肉 $12.00
a cold appetizer - beef tendon cooled and sliced, accompanied to dip with dried salt and chili
- Marinated Pork Knuckle 漩汁熏蹄 $12.00
marinated pork knuckled topped with chili sauce
- Jellyfish Salad W/ Aged Black Vinegar Sauce 老醋海蜇丝 $12.00
shredded finely, jellyfish marinated in a a delicious savory umami sauce
Dim Sum 点心
- Beef Pancake Roll 牛肉卷饼 $12.00
a crispy scallion pancake wrapped around Beef, cucumber, cilantro, scallions, oyster sauce
- Dan Dan Noodles 担担面 $10.00
white wheat noodles in savory pork, preserved vegetable, spinach, garlic (mild spicy)
- Pork Dumplings In Chili Oil (6 Pcs) 红油抄手 $10.00
shrimp and pork dumplings in a delicious spicy and savory sauce (contains peanuts)
- Steamed Hong Kong Shumai 港式烧卖 $10.00
shrimp, pork, and shiitake mushroom dumplings
- Steamed Crystal Shrimp Dumplings (4 Pcs) 一品虾饺 $12.00
shrimp and watercress crystal dumplings
- Shanghai Soup Dumplings (4 Pcs) 上海小笼包 $13.00
pork soup dumplings paired with vinegar and sliced ginger slivers
- Shanghai Vegetable Spring Rolls (6 Pcs) 上海素春卷 $8.00
Shanghainese style spring rolls, served with chili sauce.
- Classic Scallion Pancakes 葱油饼 $8.00
scallion pancake served with dipping sauce
- Pan-Fried Pork Potstickers (4 Pcs) 锅贴 $9.00
pan-fried pork potstickers served with sauce
- Pan-Fried Vegetable Potstickers 菜贴 $9.00
vegetable potstickers served with sauce
Chef's Specialties 私房菜
Entrees - doesn't come w/ rice. Please order rice separately.
- Chongqing Spicy Chicken (Hot) 重庆辣子鸡 $22.00
Fried chicken nuggets wok tossed in chili and spices
- Three Pepper Chicken (Hot) 三椒煸鸡 $20.00
fried chicken thigh stir fried with 3 different type of peppers
- Kung Pao Chicken W/ Peanuts (Mild) 宫保鸡丁 $18.00
chicken cutlets stir fried with celery, peppers and peanuts
- Chicken W/ Shanghai Baby Bok Choy(Mild) 鸡脯煸上海苗 $18.00
light and delicious white meat chicken with baby boy Choy
- Tea-Smoked Duck 樟茶鸭 $20.00
tea smoked duck, hoisin sauce and cucumber with soft pillowy buns
- Wok-Fried Duck W/ Ginger Strips (GF) 姜爆鸭丝 $20.00
Wok-fried shredded duck, ginger, celery, dried tofu, and scallions
- Crab Roe Silken Tofu 蟹粉豆腐 $25.00
Silk tofu with in a crab and roe sauce
- Classic Mapo Tofu (Medium) 麻婆豆腐 $18.00
silken tofu, minced beef, garlic sprouts, house spicy sauce ** cannot be made not spicy ** contains ground meat
- Pickled Chili Beef (Medium) 泡椒牛肉片 $20.00
sliced beef stirred fried with cucumbers, peppers and pickled chili
- Shredded Beef W/ Peppers (Medium) 小椒牛肉丝 $20.00
** cannot be made not spicy
- Cantonese Braised Beef Tendon W/ Daikon 港式炆牛筋 $28.00
cantonese style braised beef tendon with carrots and daikon
- Spicy Cumin Lamb (Medium) 香辣孜然羊 $22.00
lamb and pepper stir fried in a cumin and spicy dried sauce
- Shredded Pork In Garlic Sauce (Mild) 鱼香肉丝 $18.00
- Double-Cooked Pork Belly (Medium) 熏干回锅肉 $18.00
thinly sliced pork belly stir fried with pepper and chili
- Pineapple Sweet & Sour Pork 菠萝糖醋小排 $20.00
Crispy pork, pineapple, Shanghai baby bok choy, and sesame
- Fish Fillet W/ Silken Tofu Pudding (Medium) 豆花鱼片 $18.00
fish and tofu braised in a savory and spicy sauce
- Laifeng Pickled Cabbage Fish (Mild) 来凤酸菜鱼 $26.00
Braised fish fillet, pickled cabbage, , tofu, napa cabbage, and bean sprouts
- Sichuan Braised Fish (Hot) 江北红汤水煮鱼 $26.00
braised fish and vegetables in chili oil and soup
- Spicy Fish Fillet (Medium) 香辣鱼柳 $19.00
Fish fillet, fresh herbs, and citrus-spice sauce
- Crispy Garlic Fish 蒜香鱼柳 $19.00
Fried fish fillet, crispy rice noodles, and fried garlic
- Wong Fei Hung Prawns (Hot) 黄飞鸿大虾 $26.00
Prawns, peanuts, and dried chilies
- Honey Walnut Crispy Prawns 琥珀核桃虾 $26.00
- Cantonese Style Crispy Prawns 避风塘大虾 $26.00
fried shrimp tossed in garlic, salt and pepper
- Sweet & Savory Fish Fillet 鲜溜鱼片 $19.00
Noodle Soups 汤面
- Garden Vegetable Noodle Soup (V/GF) 素菜鸡蛋汤面 $15.00
Vegetarian noodle soup with garden vegetables and silky scrambled egg
- Sichuan Beef Noodle Soup (Medium) 四川牛肉汤面 $16.00
Yangchun noodles, tender beef, bamboo shoots, spinach, and herbs
Fried Rice 炒饭
- Fried Rice W/ Mustard Green Shoots (V) 川芽菜炒饭 $13.00
fried rice with mustard green, bean sprouts and eggs
- Tea Smoked Duck Fried Rice 樟茶鸭丝炒饭 $15.00
- Twilight Special Fried Rice 朝暮炒饭 $18.00
fried rice with egg, shrimp, chinese sausage, corn, scallion, and XO sauce
Seasonal Vegetables 时蔬
Entrees - doesn't come w/ rice. Please order rice separately.
- Garlic Baby Bok Choy (V/GF) 蒜炒上海苗 $15.00
- Wok-Charred Green Beans (V/GF) 干扁四季豆 $15.00
- Sichuan Style Hand Shredded Cabbage (V/GF) 手撕包菜 $16.00
- Braised Lettuce In Garlic Sauce (V/GF) 蒜香灼生菜 $16.00
- Fried Eggplant In Garlic Sauce (Mild) 鱼香茄子 $16.00
- Lotus Root Stir-Fry Medley (V) 荷塘素炒 $16.00
- Stir-Fried Shredded Potato (Mild) 醋溜土豆丝 $16.00
House Desserts 甜点
- Glutinous Rice Balls In Sweet Rice Wine 酒酿圆子 $8.00
sesame, osmanthus, sweet fermented rice wine
- Crispy Fried Banana 炸香蕉 $8.00
- Fried Milk Custard 一口牛奶酥 $8.00
Rice 主食
- Steamed White Rice 白米饭 $2.00
- Steamed Purple Rice 紫米饭 $3.00
Restaurant Week - Restaurant Week
- RW Drink $0.00
- RW Lunch App $30.00
- RW Lunch Main $0.00
- RW Dinner App $45.00
- RW Dinner Main $0.00
- RW Dinner Dessert $0.00
Restaurant Week
- RW Drink $0.00
- RW Lunch App $30.00
- RW Lunch Main $0.00
- RW Dinner App $45.00
- RW Dinner Main $0.00
- RW Dinner Dessert $0.00
Drinks 饮料 - Tea
- Chaozhou Danchong Phoenix Tea | 潮州单枞 $9.00
- Taiwan Jasmine Oolong Tea | 台湾茉莉乌龙 $9.00
- Sugarcane & Reed Root Tea | 竹蔗茅根水 $9.00
- Chrysanthemum Wolfberry Tea | 菊花枸杞决明子茶 $9.00
- Little Citrus Pu-Er | 小青柑 $9.00
Drinks 饮料 - Soft Drinks
- Coke $3.00
- Diet Coke $3.00
- Sprite $3.00
- Ginger Ale $3.00
- Club Soda $3.00
- Wong Lo Kat $4.00
- Fiji Still Water $5.00
- San Pelligrino $9.00
- Athletic Run Wild IPA (No ABV) $8.00
- Tangerine Juice $6.00
- Ice Jasmine Tea $6.00
- Peach Soda $6.00
- Lychee Soda $6.00
Drinks 饮料 - Signature Drinks
- Dawn $9.00
Shaken passionfruit green tea
- Golden Hour $9.00
Apple Fizz
- Afterglow $10.00
Phony Espresso Negroni
- Shirley Twilight $9.00
- Liquid Catnip $10.00
Tea
- Chaozhou Danchong Phoenix Tea | 潮州单枞 $9.00
- Taiwan Jasmine Oolong Tea | 台湾茉莉乌龙 $9.00
- Sugarcane & Reed Root Tea | 竹蔗茅根水 $9.00
- Chrysanthemum Wolfberry Tea | 菊花枸杞决明子茶 $9.00
- Little Citrus Pu-Er | 小青柑 $9.00
Soft Drinks
- Coke $3.00
- Diet Coke $3.00
- Sprite $3.00
- Ginger Ale $3.00
- Club Soda $3.00
- Wong Lo Kat $4.00
- Fiji Still Water $5.00
- San Pelligrino $9.00
- Athletic Run Wild IPA (No ABV) $8.00
- Tangerine Juice $6.00
- Ice Jasmine Tea $6.00
- Peach Soda $6.00
- Lychee Soda $6.00
Signature Drinks
- Dawn $9.00
Shaken passionfruit green tea
- Golden Hour $9.00
Apple Fizz
- Afterglow $10.00
Phony Espresso Negroni
- Shirley Twilight $9.00
- Liquid Catnip $10.00
Catering - Catering
- Party - Salt-Baked Edamame (V/GF) - 盐焗毛豆 $42.00
- Party - Classic Scallion Pancake (V) - 葱油饼 $42.00
- Party - Cucumber Salad W/ Garlic Sauce (V/GF/Mild) - 椒麻黄瓜 $48.00
- Party - Shanghai Vegetable Spring Rolls (40 Pcs)(V) - 上海素春卷 $58.00
- Party - Beef Roll Pancake (20 Pcs Cut Roll) - 牛肉卷饼 $60.00
- Party - Pan-Fried Vegetables Potstickers (40 Pcs) - 锅贴 $90.00
- Party - Pan-Fried Pork Potstickers (40 Pcs) - 锅贴 $90.00
- Party - Hong Kong Shumai (40 Pcs) - 港式烧卖 $100.00
- Party - Crystal Shrimp Dumplings (40 Pcs) - 品虾饺 $120.00
- Party - Tea-Smoked Duck Baos (24 Baos) - 樟茶鸭包 $120.00
- Party - Fried Rice W/ Mustard Green Shoots (V/GF) - 川芽菜炒饭 $65.00
- Party - Tea-Smoked Duck Fried Rice (GF) - 樟茶鸭丝炒饭 $75.00
- Party - Double-Cooked Pork Belly (Medium/GF) - 熏干回锅肉 $90.00
- Party - Kung Pao Chicken W/ Peanuts (Mild) - 宫保鸡丁 $90.00
- Party - Crispy Garlic Fish - 蒜香鱼柳 $95.00
- Party - Three Pepper Chicken (Hot) - 三椒煸鸡 $100.00
- Party - Spicy Cumin Lamb (Medium) - 香辣孜然羊 $110.00
- Party - Chongqing Spicy Chicken (Hot) - 重庆辣子鸡 $110.00
- Party - Honey Walnut Crispy Prawns - 琥珀核桃虾 $130.00
- Party - Cantonese Style Crispy Prawns - 避风塘大虾 $130.00
- Party - Wok-Charred Green Beans (V/GF) - 干扁四季豆 $75.00
- Party - Garlic Baby Bok Choy (V/GF) - 蒜炒上海苗 $75.00
- Party - Lotus Root Medley (V) - 荷塘素炒 $80.00
- Party - Purple Rice 紫米饭 (Half Tray) $25.00
- Party - White Rice 白米饭 (Half Tray $25.00
Catering
- Party - Salt-Baked Edamame (V/GF) - 盐焗毛豆 $42.00
- Party - Classic Scallion Pancake (V) - 葱油饼 $42.00
- Party - Cucumber Salad W/ Garlic Sauce (V/GF/Mild) - 椒麻黄瓜 $48.00
- Party - Shanghai Vegetable Spring Rolls (40 Pcs)(V) - 上海素春卷 $58.00
- Party - Beef Roll Pancake (20 Pcs Cut Roll) - 牛肉卷饼 $60.00
- Party - Pan-Fried Vegetables Potstickers (40 Pcs) - 锅贴 $90.00
- Party - Pan-Fried Pork Potstickers (40 Pcs) - 锅贴 $90.00
- Party - Hong Kong Shumai (40 Pcs) - 港式烧卖 $100.00
- Party - Crystal Shrimp Dumplings (40 Pcs) - 品虾饺 $120.00
- Party - Tea-Smoked Duck Baos (24 Baos) - 樟茶鸭包 $120.00
- Party - Fried Rice W/ Mustard Green Shoots (V/GF) - 川芽菜炒饭 $65.00
- Party - Tea-Smoked Duck Fried Rice (GF) - 樟茶鸭丝炒饭 $75.00
- Party - Double-Cooked Pork Belly (Medium/GF) - 熏干回锅肉 $90.00
- Party - Kung Pao Chicken W/ Peanuts (Mild) - 宫保鸡丁 $90.00
- Party - Crispy Garlic Fish - 蒜香鱼柳 $95.00
- Party - Three Pepper Chicken (Hot) - 三椒煸鸡 $100.00
- Party - Spicy Cumin Lamb (Medium) - 香辣孜然羊 $110.00
- Party - Chongqing Spicy Chicken (Hot) - 重庆辣子鸡 $110.00
- Party - Honey Walnut Crispy Prawns - 琥珀核桃虾 $130.00
- Party - Cantonese Style Crispy Prawns - 避风塘大虾 $130.00
- Party - Wok-Charred Green Beans (V/GF) - 干扁四季豆 $75.00
- Party - Garlic Baby Bok Choy (V/GF) - 蒜炒上海苗 $75.00
- Party - Lotus Root Medley (V) - 荷塘素炒 $80.00
- Party - Purple Rice 紫米饭 (Half Tray) $25.00
- Party - White Rice 白米饭 (Half Tray $25.00
Twilight Lounge 朝暮 Details
From the business
- Identifies as Asian-owned
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Offerings
- Alcohol
- Beer
- Comfort food
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Catering
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Children
- High chairs
Twilight Lounge 朝暮 Photos










Twilight Lounge 朝暮 Location
Twilight Lounge 朝暮 Reviews
spicekung pao chickensesame ice creamfishpurple ricechongqing chickenszechuancrabmapo tofudessert
★ 5★ 4★ 3★ 2★ 1Went with a friend to get a late lunch. The place has a pretty cozy vibe and everything was pretty clean. The servers were really nice and the food came out pretty fast. I ordered a chili oil chicken, braised beef tendon and glutinous rice balls in sweet rice wine.The chicken was tender and slightly sweet and savory. It has a good spice level but I wouldn't consider it really spicy. I think you can ask to make it more spicy which I should've done. It's also topped with crushed peanuts which provides a nutty flavor.The braised beef tendon was delicious and the tendon was cooked well as it just melts in your mouth. It was very aromatic and has a nice sesame oil flavor. Just felt like the portion could have been a little bigger but otherwise really good. I haven't seen many places with braised tendon.Lastly, the glutinous rice balls in rice wine has a nice tangy flavor and is lightly sweetened. The scoop of black sesame ice cream was also really tasty. Has a really nutty black sesame flavor and was not too sweet.Overall a pretty good restaurant and I would definitely come back and try the rest of the dishes!
August 04 · Kevin LiCame here for a Restaurant Week but also ordered from the menu (unlike some other places they don’t make the whole table participate in the Restaurant Week, which gives you a chance to explore more options).Calamari app was good; loved the jellyfish salad; steak cubes were very flavorful although I didn’t feel any truffles; and sesame ice cream was delicious! Overall a great experience and I will definitely be returning to try more food from their vast menu.
August 11 · Olga EgorovaHaving tried a lot of Sichuanese restaurants in NYC, I kind of have a bar and this place failed to meet it. It’s a place for a more Americanized palate. The food lacked flavor and punch and was not served hot enough. The three pepper chicken was tough (didn’t want to even bring back any leftovers), the fried rice with mustard green shoots was good, the Fish Fillet w/ Silken Tofu Pudding was okay as it lacked flavor, the lotus root stir-fry medley was disappointing with big chunks of celery and cucumber and no flavor. They brought out the rice last, meanwhile what are you supposed to eat the rest of the food with? My biggest problem was with the atmosphere. The air conditioning was so strong that the food got cold in minutes add then was not enjoyable. You don’t need to blast the A/C and serve cold food - instead adjust it to pleasantly comfortable. Went to celebrate a birthday but was let down. Won’t go back.
July 20 · Prachi BThe establishment was clean, cozy and not loud, save for a few rude guests behind us who were taking a business call during dinner...Our server was polite, and came by often to refill waters and ask how we were doing.The food:Salt and Pepper Squid - 3/5 - Tender and crispy the shrimp could have been great, but I felt like it was under salted and could have even used additional spices like white pepper or some of that pink peppercorn in such a dish.Tangy Glazed Shrimp - 4/5 - nicely sweet and sour, this Shrimp came in a good portion and had a nice bite to it too. It came on a bed of these jelly noodles, which seemed unnecessary, and were too slippery and too tender, slipping out of our chopsticks or breaking. It did carry the orange flavored sauce decently well though.Black truffle steak cubes - 5/5 - Great dish, you can taste the black truffle and onion sauce, the steak was tender enough for me, although could have been a bit more tenderized somehow. It came with mushrooms and snap peas that were great in breaking up the flavor and texture.Crispy fried chicken - 5/5 - another great dish, the skin was flavorful and crispy, and the meat tender. Not much more to say other than the chef did a great job with the prep and plating, no bones in the meat and pre sliced akin to Peking Duck.Sesame ice cream - 5/5 - simple tasty refreshing. If you like sesame you'll love this.Fried milk custard - 5/5 - served with some sticky condensed milk, this blew my mind. Crispy on the outside but with the texture of flan or custard inside. I don't know how they did it but the condensed milk added the perfect sweetness I will think about this dessert for a long time to come.
August 13 · Nader AlmogazySecond time here! Brought my Cantonese parents - they thought the twist on the chrysanthemum tea was interesting. The beef tendons were perfect, very flavorful and melty. I enjoyed the restaurant specialty fried rice and the crispy chicken too. Perfect amount of spicy (not so much it hurts more than it tastes) and servings were big enough for a second meal.
August 29 · Kira
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