Two Boots Pizza East Village: A Classic NYC Slice with a Creative Twist

Two Boots Pizza East Village Introduce

In the ever-evolving culinary landscape of New York City, some places become more than just restaurants; they become institutions. Two Boots Pizza East Village is one of those places. For over 20 years, it has been a beloved fixture in the neighborhood, celebrated for its funky, art-house vibe and its truly unique approach to pizza. The name "Two Boots" pays homage to the boot-like shapes of Italy and Louisiana, reflecting the pizzeria's signature fusion of Italian and Cajun flavors. This creative spirit, combined with a commitment to quality and community, has made it a favorite among a diverse crowd, from college students to long-time locals. This article will explore what makes Two Boots a New York classic, from its inventive menu to its welcoming atmosphere and its convenient services.

Two Boots Pizza East Village is a creative and casual pizzeria known for its unique culinary identity, which blends New York-style pizza with a New Orleans-inspired Cajun flair. This fusion results in a menu filled with imaginative and often spicy pies, each with a distinct personality. The interior of the restaurant is as memorable as its food, with a fun, movie-themed decor that has been described as having a "movie rental nostalgia." This unique aesthetic, which includes mosaic-covered walls, makes dining here an experience in itself. The restaurant is celebrated for its wide range of offerings, including a robust selection of vegan pizzas that are noted for being both delicious and plentiful. It's a place where you can find a slice for every taste and preference, whether you're a meat-lover, a vegetarian, or a vegan. Beyond its food, Two Boots is known for its fast service and a welcoming, gender-neutral and LGBTQ+ friendly environment, making it a safe and inclusive space for everyone. It’s popular for late-night cravings, catering to both locals and tourists with its late hours and quick-bite options.

Two Boots Pizza East Village is located at 42 Avenue A, New York, NY 10009. This address places it in the vibrant East Village, a neighborhood known for its lively streets, diverse community, and rich cultural history. The pizzeria's location is easily accessible by various modes of transportation. It is a short walk from several subway stations and bus stops, making it convenient for those traveling from different parts of the city. For those arriving by car, paid street parking is available, though it's important to note that finding a spot in this bustling neighborhood can sometimes be a challenge. The restaurant also features outdoor seating, which is a great option for enjoying a slice while taking in the East Village's dynamic street life.

Two Boots Pizza East Village offers a comprehensive array of services to accommodate its customers, from casual diners to those on the go.

Dine-in and Outdoor Seating: Customers can enjoy their meal in the pizzeria's fun and casual indoor space or opt for outdoor seating when the weather is nice.
Takeout and Delivery: For maximum convenience, the restaurant offers both takeout and a variety of delivery options, including no-contact delivery and curbside pickup. This is particularly useful for students and locals in the area.
Catering: Two Boots provides catering services for larger events and gatherings, with its full menu of pizzas and other dishes available for order.
Late-Night Food: As a popular late-night spot, the restaurant is a go-to for those with evening cravings, offering hot and fresh food well into the night.
Payment Options: The pizzeria accepts credit cards, debit cards, and NFC mobile payments, making transactions quick and easy.

Two Boots Pizza is a New York institution for several reasons, each contributing to its unique appeal.

Creative and Thematic Menu: The menu is filled with creatively named pizzas that reference movies and pop culture, such as "The Buckminster," "The Bayou Beast," and "Mr. Pink." This playful approach makes ordering a fun experience.
Exceptional Vegan Options: Two Boots is highly regarded for its wide selection of delicious and creative vegan pizzas, including "V for Vegan" and "Vegan Tony Clifton," making it a standout choice for those with a plant-based diet.
High-Quality Ingredients: The pizzas are known for their high-quality ingredients and signature cornmeal crust, which gives them a unique texture and flavor. The Cajun kick is a signature element that sets them apart from traditional New York pizzerias.
Fun and Nostalgic Atmosphere: The interior decor, with its movie themes and nostalgic feel, creates a memorable and engaging environment that encourages repeat visits.
Community and Inclusion: The restaurant is noted for being family-friendly, LGBTQ+ friendly, and a transgender safe space, fostering a welcoming environment for a diverse crowd of patrons.
Beyond Pizza: While pizza is the main draw, the menu also includes other popular items like garlic knots, chicken parm sliders, and a variety of salads and desserts, providing a complete meal experience.

For direct inquiries or to place an order, you can contact Two Boots Pizza East Village using the information below.

Address: 42 Avenue A, New York, NY 10009, USA

Phone: (212) 254-1919

With such an extensive and creative menu, it can be a delightful challenge to decide what to order at Two Boots. For a first-timer, a great strategy is to try a slice of one of their most popular pies. The "Super Newman" is a fantastic choice, praised by a long-time customer as a favorite for its combination of capicola, sopressata, and sweet Italian sausage. The "Bayou Beast," with spiced shrimp, crawfish, andouille, and jalapeños, is the perfect representation of the pizzeria's unique Cajun-Italian fusion and is a definite must-try for those who enjoy a bit of heat. For those looking for a plant-based option, the "V for Vegan" and "Vegan Tony Clifton" are excellent and flavorful choices. To complement your pizza, don't miss out on the "Garlic Knots" or the "Hot Knots" with a side of Jalapeño Pesto. These fluffy, flavorful knots have garnered their own following. A popular pairing, as mentioned in a customer review, is a slice of pizza with a Brooklyn Lager. And for dessert, the house-baked chocolate chip cookie or a gluten-free brownie is a perfect finish. Two Boots isn't just a place to get a quick slice; it’s a destination for creative, comforting, and inclusive dining that truly captures the spirit of the East Village.

Two Boots Pizza East Village Menu

Veggie Pizzas
Grandma Bess
Organic san marzano tomatoes, garlic, olive oil, basil, Parmigiano & mozzarella on a thin, square Sicilian crustA tribute to Phil's Grandma, who loved to windowshop on W. 57th St. and dream of escaping her Flatbush walk-up. Alas, it never happened, but we celebrate her spunk and style with fresh flavors of organic San Marzanos and fresh basil on a traditional grandma crust.
The Buckminster
A top-sauce pie featuring marinara sauce, with organic spinach, roasted garlic, parmigiano, provolone & mozzarellaA visionary thinker, designer and teacher, Buckminster Fuller represented the best and most hopeful side of humanity and pioneered a new way of industrial development, trying to do more with less. Please enjoy this simple, yet sumptuous top-sauce pie and consider how we all can be a force of change for the better by reducing our impact on the planet.
Larry Tate
Organic fresh spinach, plum tomatoes & fresh garlic on a white pieWith a shock of white hair and an expression of eternal bewilderment, Larry Tate (actor David White) never even noticed when Darrin (Samantha's husband on Bewitched), was replaced by a different actor midway through their run. His namesake pie is one of the Two Boots 'Holy Trinity,' the original named pies created back in 1992.
Tony Clifton
Wild mushrooms, vidalia onions, sweet red pepper pesto & mozzarellaOn a hot summer day in 1973, 40 Long Island campers gathered under a tree for a local comic to entertain them. A twitchy guy arrived, turned on his tape player, and started lip-syncing to the Mighty Mouse theme song. The kids thought it was weird, but their counselor (future TB Founder Phil) thought it was genius. The comic's name was Andy Kaufman, and his alter-ego would one day be Tony Clifton. (Or was it?)
The Meg
Our very white pie: Provolone, parmigiano, ricotta, mozzarella, roasted garlic & oreganoWe Fell In Love With A Girl around the time of White Blood Cells, and pay homage to the former White Stripes drummer with a very white pie, featuring four cheeses, roasted garlic and oregano. And we're proud the provide pizza to Third Man Records down in Nashville, whenever they need it!
Mel Cooley
Sun-dried tomatoes, roasted peppers & basil pesto on a white pieAs the producer of the show-within-a-show on the classic Dick Van Dyke Show, Mel Cooley let the inmates run the asylum. The butt of bald jokes ad infinitum, Mel (actor Richard Deacon) finally gets his due -- and some well-earned immortality -- with this colorful, cult-favorite slice.
Animal Collective
Spinach and artichoke dip with a dash of cayenne & a sprinkling of scallions & mozzarellaFrom NYC's mad scientists of pizza (Two Boots) comes a tribute to Baltimore's mad scientists of music (Animal Collective) -- who played at our underground performance space, the Den of Cin, way back in 2000. These indie psych-rock gods live life meat-lessly, so we honor them with a creamy spinach and artichoke slice -- with a kick, of course.
Night Tripper
Sun-dried tomatoes, roasted garlic & jalapeno pesto on a white pieSaluting Dr. John, aka The Night Tripper, patron saint of New Orleans. You make a fine pie, said the man with the bird's nest beard, leaning on his elaborately carved cane, a fine pie, indeed. We were the original Two Boots Restaurant, speaking to an eccentric gent with a supernatural glint in his eye, but it wasn't 'til we saw the dragon's head carved into the cane's handle that we knew we were in the presence of a Louisiana Legend.

Meat Pizzas
The Bayou Beast
Spiced shrimp, crawfish, andouille, jalapenos & mozzarellaItaly meets Louisiana, and truly the best of both worlds! One of the two foundation izzas from the original Two Boots Restaurant (b. 1987 on Ave. A in NYC's EV) and a personal fave of Founder Phil Hartman.
The Bird
Buffalo chicken, blue cheese dressing, scallions & jalapenos on a white pieA tribute to jazz giant - and long-time East Village restaurant - Charlie Bird Parker, the joys of this hot and cool slice may best be enjoyed while listening to side one of Parker With Strings.
Cleopatra Jones
Sweet Italian sausage, roasted peppers, red onions & mozzarellaProps to the queen of '70's blaxploitation crime-fighters. With her out-of-this-world 'fro and tell-it-like-it-is attitude, Tamara Dobson is the inspiration for this bad-ass pie, which recreates the pleasures of a sausage & pepper hero on a hot summer night on 1st & 117th, in the Little Italy of East Harlem.
Mr. Pink
Creole chicken, plum tomatoes, fresh garlic & mozzarellaSaluting Quentin Tarantino's debut film and EV expat Steve Buscemi. In 1992, director Alex Rockwell brought an unknown filmmaker into the original Two Boots and said This guy's made a movie that's gonna blow people's minds. The film was Reservoir Dogs, and he was right. Three years later, Mr. Pink became one of the Holy Trinity created when Two Boots expanded to the West Village.
The Newman
Sopressata & sweet Italian sausage on a white pieSeinfeld's evil nemesis, the controller of all information, and a laugh god -- this diabolical postman's appearances are like blasts of nitrous oxide. Another of the original Two Boots Holy Trinity (along with Larry Tate & Mr. Pink), and a perennial customer favorite.
The Dude
Our Cajun bacon cheeseburger pie: ground beef & andouille, tasso ham, cheddar & mozzarellaCult hero/role model/rug aficionado Jeffrey Lebowski (aka The Dude, or Duder, or El Duderino) is the inspiration for this delirious Cajun bacon cheeseburger slice of pizza. Abide with a pie while watching Allan the Landlord's dance quintet (his cycle) -- and don't forget the Creedence!
The CBGB
Chicken, broccoli, garlic & basil pesto (& other morsels for uplifting gormandizers)Thanks to a summer job at legendary bookstore Cinemabilia, where members of Television, The Void Oids, The Marbles & The Mumps all worked, TB Founder Phil Hartman was at CBGB's from the very beginning. This slice celebrates the gritty, grimey birthplace of punk rock with Chicken, Broccoli, Garlic and Basil pesto -- and honors Lenny Kaye: guitar hero, rock historian, Patti's partner in crime and all-round good guy (just Ask the Angels).
The Divine
Capicola, red onions, jalapenos & mozzarellaWe've loved John Waters since seeing a midnight show of Pink Flamingos in the '70's, and even more after he autographed his book for us: See you in Hell! This pie -- spicy, meaty, and well... divine -- is an homage to John's much-lamented, late, great muse.
Emily Litella
Breaded eggplant, sweet red pepper pesto, ricotta & mozzarellaNever mind! The character of Emily Litella sprang from the mind of comic genius Gilda Radner, whose Weekend Update commentaries were a highlight of early Saturday Night Live shows. The pizza Emily Litella, with yummy eggplant and pesto, sprang from our heart as a tribute to one of the funniest women to ever grace a screen small or large.
Meat the Mets
Sweet Italian sausage, creole chicken, Zoe's all natural pepperoni, jalapenos, ricotta & mozzarellaLong-suffering fans since '62, season ticket holders since '84, and pizza purveyors at Citi Field from '12-'18, our relationship with the Mets demonstrates a loyalty bordering on psychosis. Riffing off the title of the best theme song in sports, we're proud to present this meaty tribute which makes fans everywhere say Ya Gotta Believe!
Super Newman
Capicola, sopressata, sweet Italian sausage, ricotta & mozzarellaIt's a bird, it's a plane, no, it's a malevolent mailman who controls the information! Celebrate Kramer's sidekick and Jerry's nemesis (actor Wayne Knight) with this meaty, saucy daily special.
Big Maybelle
Creole chicken, Zoe's all natural pepperoni & fresh garlic on a white pieThe Two Books playlist is as unique as the recipe for our pizzas, and features lots of joyful R & B. This slice is full of soul, just like Big Maybelle, the lady who inspired it!

Vegan Pizzas
V for Vegan
Artichokes, red onions & wild mushrooms with a criss cross of sweet red pepper pesto & basil pesto & Daiya non-dairy cheeseViva la queso-lucion! Inspired by the promise of Occupy Wall Street (Sadly unrealized), V for Vegan debuted in the fall of 2011, and fed many an occupier. Featuring Daiya's tapioca-based vegan cheese and a revolutionary criss-cross of pestos, V for Vegan has become a favorite of vegans and non-vegans alike.
Earth Mother
Organic fresh spinach, roasted garlic, roasted peppers, wild mushrooms, red onion & marinara sauceKudos to Bette Midler, who helped save the community gardens of the Lower East Side. Back in the '70's community gardens blossomed between the Lower East Side's burnt-out buildings, but many were in desperate danger of being sold to developers... until Better Midler and her NY Restoration Project stepped in to save the day. For that - not to mention her early gigs in the gay bath houses of the East Village - we consecrated our classic veggie pizza in her honor.
The VCBGB
Vegan Chicken, Broccoli, Garlic & Basil pesto (& Other Morsels for Uplifting Gormandizers) and Daiya non-dairy cheese
Vegan Cleo
Vegan sausage, roasted peppers, red onion & Daiya non-dairy cheese
Super Vegan
Broccoli, artichokes, red onions, shiitake mushrooms, basil pesto, sweet red pepper pesto, Daiya non-dairy cheese & vegan ricotta
Vegan Tony Clifton
Wild mushrooms, vidalia onions, sweet red pepper pesto & Daiya non-dairy cheeseOn a hot summer day in 1973, 40 Long Island campers gathered under a tree for a local comic to entertain them. A twitchy guy arrived, turned on his tape player, and started lip-syncing to the Mighty Mouse theme song. The kids thought it was weird, but their counselor (future TB Founder Phil) thought it was genius. The comic's name was Andy Kaufman, and his alter-ego would one day be Tony Clifton. (Or was it?)
Vegan Larry Tate
Organic fresh spinach, plum tomatoes & fresh garlic with vegan ricotta and Daiya non-dairy cheese
Vegan Mr. Pink
Vegan chicken, plum tomatoes, fresh garlic & Daiya non-dairy cheeseSaluting Quentin Tarantino's debut film and EV expat Steve Buscemi. In 1992, director Alex Rockwell brought an unknown filmmaker into the original Two Boots and said This guy's made a movie that's gonna blow people's minds. The film was Reservoir Dogs, and he was right. Three years later, Mr. Pink became one of the Holy Trinity created when Two Boots expanded to the West Village.

Create Your Pizza
Cheese Pizza

Knots
Garlic Knots (3) $3.95
Tossed in butter, parsley, garlic, Parmigiano, served with a side of marinara
Hot Knots (3) $3.95
Fluffy knots, doused in jalapeno pesto, served with a side of marinara

Sliders
Chicken Parm Sliders $7.95
Breaded chicken inside our house-made garlic knots with marinara and fresh mozzarella.
Meatball Parm Sliders $7.95
Andouille meatballs inside our house-made garlic knots with marinara and fresh mozzarella.
Eggplant Parm Sliders $7.95
Breaded eggplant inside our house-made garlic knots with marinara and fresh mozzarella

Salads
Caesar Salad $8.95
Chopped organic romaine lettuce, croutons, parmigiano & house-made Caesar dressing
House Salad $7.95
Organic mixed greens, chickpeas, red onion & shredded carrot

Dippers
Blue Cheese $0.75
Cajun Ranch $0.75
Marinara Sauce $0.75
Jalapeno Pesto $0.75
Sweet Red Pepper Pesto $0.75
Basil Pesto $0.75

Desserts
Gluten-Free Brownie $3.95
House-Baked Chocolate Chip Cookie $1.00

Calzones
Classic Calzone $6.95
Filled with premium whole milk mozzarella, ricotta & served with a side of marinara sauce
Vegan Calzone $8.95
Filled with Daiya non-dairy cheese, vegan ricotta & served with a side of marinara sauce

Drinks
Spindrift Sparkling Water $3.00
Ridiculously refreshing fruit-infused sparkling water
Sweet Leaf Organic Teas $3.00
Boylans Sodas $3.00
Hal's Seltzer $2.50
Coke or Pepsi Product (12 Oz Cans) $2.00
Bottled Water $2.00

Top Vegan
V for Vegan
Artichokes, red onions, shiitake mushrooms, sweet red pepper pesto, basil pesto & Daiya non-dairy cheeseViva la queso-lucion! Inspired by the promise of Occupy Wall Street (Sadly unrealized), V for Vegan debuted in the fall of 2011, and fed many an occupier, Featuring Daiya's tapica-based vegan cheese and a revolutionary criss-cross of pestos, V for Vegan has become a favorite of vegans and non-vegans alike.
Vegan Tony Clifton
VEGAN - Shiitake mushrooms, vidallia onions, sweet red pepper pesto, and Daiya non-dairy cheese
Vegan Cleoppatra Jones
VEGAN - Vegan sausage, roasted peppers, red onions, and Daiya non-dairy cheese
Vegan Larry Tate
Organic fresh spinach, plum tomatoes & fresh garlic with vegan ricotta and Daiya non-dairy cheese

Top Classics
The Buckminster
A top-sauce pie featuring marinara sauce, with organic spinach, roasted garlic, parmigiano, provolone & mozzarellaA visionary thinker, designer and teacher, Buckminster Fuller represented the best and most hopeful side of humanity and pioneered a new way of industrial development, trying to do more with less. Please enjoy this simple, yet sumptuous top-sauce pie and consider how we all can be a force of change for the better by reducing our impact on the planet.
The Bayou Beast
Spiced shrimp, crawfish, andouille, jalapenos & mozzarellaItaly meets Louisiana, and truly the best of both worlds! One of the two foundation izzas from the original Two Boots Restaurant (b. 1987 on Ave. A in NYC's EV) and a personal fave of Founder Phil Hartman.
Grandma Bess
Organic san marzano tomatoes, garlic, olive oil, basil, Parmigiano & mozzarella on a thin, square Sicilian crustA tribute to Phil's Grandma, who loved to windowshop on W. 57th St. and dream of escaping her Flatbush walk-up. Alas, it never happened, but we celebrate her spunk and style with fresh flavors of organic San Marzanos and fresh basil on a traditional grandma crust.
The Bird
Buffalo chicken, blue cheese dressing, scallions & jalapenos on a white pieA tribute to jazz giant - and long-time East Village restaurant - Charlie Bird Parker, the joys of this hot and cool slice may best be enjoyed while listening to side one of Parker With Strings.

Two Boots Pizza East Village Details

Service options
Outdoor seating
Curbside pickup
No-contact delivery
Delivery
Onsite services
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating
Wheelchair accessible parking lot

Offerings
Alcohol
Beer
Comfort food
Late-night food
Organic dishes
Quick bite
Vegetarian options

Dining options
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Gender-neutral restroom
Restroom

Atmosphere
Casual
Cozy
Trendy

Crowd
College students
Family-friendly
Groups
LGBTQ+ friendly
Locals
Tourists
Transgender safespace

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Paid street parking
Parking

Two Boots Pizza East Village Photos

Two Boots Pizza East Village Location

Two Boots Pizza East Village

New York New York County New York Avenue A

42 Avenue A, New York, NY 10009, USA

Two Boots Pizza East Village Reviews

An average rating of ★4.4 from 861 user reviews.

vegancrustgarlic knotsgluten freeslicescornmealbayoumovievideo storecookies

★ 5★ 4★ 3★ 2★ 1

A classic stalwart, if you’re in need of a creative slice and a beer this is your answer, I’ve been coming here over 20 years and it rarely if ever disappoints. The super Newman is one of my favorite slices pared with a Brooklyn lager you can’t go wrong. While waiting for your slice sift through the dvd’s and make a note or two on something you might not have watched!
July 27 · StewartGerard
They always have at least 2 vegan slice options. And great prices! The interior is so fun, very movie rental nostalgia.
July 25 · metallicfern
The best pizza I had in a long time, lot of vegetarian option and most of it can be veganized ! Amazing staff.
July 17 · Hugo J.
Nice spot located on the corner of Avenue A. Typical NYC pizza, couldn't complain. To be fair, my favorite part of the meal was the cookies. They tasted homemade, definitely worth the trip.
March 23 · Anthony M
I love Two Boots to death— the staff are incredible people who provide consistent excellent service which is why they *need* to fix their air conditioning. Twice this summer I’ve come in to discover the store is over 100 degrees and the poor employees melting. It’s extremely upsetting and needs to be solved or else I’ll go down the block to the competition (whose pizza and staff aren’t nearly as nice). Please fix this management — a loyal regular of 5+ years
July 27 · Mathuson Anthony