Vinile Italian Chophouse Introduce
In a city brimming with dining establishments, Vinile Italian Chophouse stands out as a truly unique and special find. It's a place that effortlessly marries the robust, comforting flavors of a classic American chophouse with the refined, soulful elegance of Italian cuisine. This isn't just another steakhouse; it's a destination that creates a multi-sensory experience. From the moment you step inside, you are transported to an atmosphere that is both cozy and romantic, yet also trendy and vibrant. The meticulous care put into every detail, from the food to the ambiance, is palpable and makes for an unforgettable evening. As one customer beautifully put it, the service feels "so natural and helpful, like sitting at your good friend’s house," while the dining experience is filled with "so much care" and "no pretentiousness."
Beyond its culinary excellence, Vinile Italian Chophouse is distinguished by its unique concept centered around vinyl records. With an impressive collection of Italian and Italian-American albums, including what is said to be one of the city's largest collections of Frank Sinatra albums, guests can enjoy their meal to the sound of classic tunes. The restaurant even allows you to choose an album side you’d like to hear, a detail that adds a personal and nostalgic touch to the evening. This live music element, combined with the phenomenal food and exceptional service, makes Vinile a complete sensory journey. As a women-owned establishment, it brings a fresh perspective to the fine dining scene, proving that an incredible, high-end experience can also feel intimate and personal.
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Vinile Italian Chophouse is perfectly positioned at 31 W 17th St, New York, NY 10011, USA. This prime location places it in the vibrant heart of the Flatiron district, just a block away from the iconic Union Square Park. This makes it a highly convenient and desirable destination for New Yorkers and tourists alike. The area is a major transit hub, with easy access to several subway lines, including the 4, 5, 6, L, N, Q, R, and W trains, making it simple to reach from almost anywhere in Manhattan and beyond.
The restaurant is committed to ensuring a comfortable experience for all guests. It features a wheelchair-accessible entrance, restrooms, and seating, making it an inclusive space. For those driving, parking options in the area include free and paid street parking, as well as nearby paid parking garages and lots, providing a range of choices for getting to the restaurant. The added benefit of having pets allowed in the outdoor seating area also makes it a great spot for dog owners to enjoy a sophisticated meal.
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Vinile Italian Chophouse provides a comprehensive range of high-end services designed to cater to every aspect of a fine dining experience, from a romantic dinner to a large group event.
- Dine-in: Enjoy an upscale dining experience with full table service in a beautifully designed, romantic, and trendy atmosphere.
- Outdoor Seating: The restaurant offers outdoor seating, allowing guests to enjoy their meal al fresco when weather permits.
- Curbside Pickup and Takeout: For those who wish to enjoy the Vinile experience at home, the restaurant offers convenient takeout and curbside pickup options.
- Private Dining Rooms: Vinile is an excellent choice for special occasions, featuring two private dining rooms and a chef’s table. These are perfect for hosting work dinners, celebratory gatherings, or intimate events.
- Happy Hour: The restaurant offers both happy hour food and drinks, providing a great opportunity to sample their offerings at a more accessible price point.
- Catering: While their primary focus is on dine-in experiences, the ability to accommodate large parties and provide private dining suggests their capacity for larger-scale events and services.
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Vinile Italian Chophouse is celebrated for a number of unique features that elevate it beyond the standard fine dining experience. These highlights are a testament to the care and passion of its women-owned leadership.
- Exceptional Cuisine: The menu is a carefully curated blend of Italian and American flavors. Highlights include a premium raw bar, handmade pastas, and a selection of top-tier prime beef.
- Live Music & Vinyl Collection: A standout feature is the extensive collection of vinyl records, which are played on a state-of-the-art sound system. Guests can even request a side of an album, making the dining experience interactive and personal.
- Superb Drinks Program: The restaurant is known for its great cocktails, an extensive and impressive wine list full of Italian gems, and a selection of beers and hard liquor.
- Outstanding Service: The staff is consistently praised for being attentive, knowledgeable, and genuinely friendly. As one reviewer noted, they are "phenomenal" and provide "excellent recommendations."
- Cozy and Romantic Atmosphere: The ambiance is perfect for a date night or a special occasion. The combination of intimate seating, great music, and refined decor creates a cozy and romantic setting.
- Commitment to Quality: Vinile takes great care in its ingredients, offering organic dishes and a menu that includes a variety of options like vegan and vegetarian dishes, ensuring a high-quality experience for all diners.
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To make a reservation or inquire about private events, you can reach Vinile Italian Chophouse at:
- Address: 31 W 17th St, New York, NY 10011, USA
- Phone: (646) 630-8772
The restaurant also highly recommends making dinner reservations, as this is a popular spot.
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Choosing Vinile Italian Chophouse is about investing in an experience that goes beyond just a meal. For a truly unforgettable evening, you should consider starting with the "Fried Brussel Sprouts with Ricotta" and a pasta course. The "Rigatoni with Wild Boar Ragu" is a frequently praised pasta dish that offers a rich, comforting flavor. For the main course, while the steak options are all superb, the "50 Day Dry-Aged Bone-in Ribeye" or the "Dry-Aged Florentine Porterhouse" for two are exceptional choices that showcase the restaurant's chophouse mastery. One customer raved about the porterhouse, calling it "phenomenal," and noted that everything, including the bread service and mushrooms, was "seriously delicious."
The cocktails and wine list are worth exploring, as they are curated with great care to complement the menu. Don't skip dessert; with a reputation for great desserts, it's the perfect way to conclude your meal. For a unique and personalized touch, make sure to ask about choosing a vinyl album to be played during your dinner. This detail, along with the knowledgeable and attentive service from a staff that feels more like friends, is what truly sets Vinile apart. It's a place that balances elegance with a welcoming atmosphere, making it a perfect spot for a special date, a celebration with a group, or even a solo indulgence. Vinile is a testament to the idea that fine dining can be both sophisticated and fun, a rare and valuable combination in New York City.
Vinile Italian Chophouse Menu
PREMIUM RAW BAR
- BEEF TARTARE W/ EGG YOLK $25.00
- HALF DOZEN OYSTERS $29.00
- TUNA BELLY TOAST W/ FENNEL POLLEN $27.00
- SCALLOP CRUDO $29.00
- ROYAL RED SHRIMP CEVICHE $28.00
SALAD
- GRECO SALAD W/ RICOTTA SALATA $23.00
- CAESAR SALAD $22.00
- BURRATA W/ PICKLED MELON AND PROSCIUTTO $26.00
PASTA
- PAPPARDELLE W/ CAVIAR & CHIVES $48.00
- TRUFFLE RISOTTO $42.00
- RIGATONI W/ WILD BOAR RAGU $29.00
- BUCATINI CARBONARA $26.00
- TAGLIATELLE VONGOLE $32.00
SIDES
- ASSORTED MUSHROOM $24.00
- POTATO MULINO $18.00
- BROCCOLINI $18.00
- POTATO ROSTI $17.00
FIRST COURSE
- FRIED BRUSSEL SPROUTS W/ RICOTTA $24.00
- CHARRED OCTOPUS W/ ARTICHOKE SALAD $29.00
- BLACK TRUFFLE ARANCINI $26.00
- VEAL RICOTTA MEATBALLS $29.00
- STEAMED MUSSELS W/ SMOKED CITRUS BROTH $28.00
- SOFT SHELL CRAB CAKE W/ CHIVE AIOLI $36.00
MAINS
- NEW YORK STRIP W/ SAUCE ROBERT $72.00
- FILET MIGNON W/ BROWN BUTTER BERNAISE $62.00
- SKIRT STEAK W/ SPRING GARLIC $69.00
- BUTTER POACHED GOLDEN SNAPPER $43.00
- CONFIT FRIED DUCK LEG $36.00
- 50 DAY DRY-AGED BONE-IN RIBEYE $159.00
FOR TWO
- VEAL CHOP W/ PICKLED GRAPE JUS $128.00
- DRY-AGED FLORENTINE PORTERHOUSE $195.00
Vinile Italian Chophouse Details
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- Curbside pickup
- Takeout
- Dine-in
- Delivery
Highlights
- Great cocktails
- Great coffee
- Great dessert
- Great wine list
- Live music
Popular for
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- All you can eat
- Beer
- Cocktails
- Coffee
- Happy hour drinks
- Happy hour food
- Hard liquor
- Late-night food
- Organic dishes
- Private dining room
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free street parking
- On-site parking
- Paid parking garage
- Paid parking lot
- Paid street parking
Pets
- Dogs allowed outside
Vinile Italian Chophouse Photos










Vinile Italian Chophouse Location
Vinile Italian Chophouse
31 W 17th St, New York, NY 10011, USA
Vinile Italian Chophouse Reviews
focacciacocktailsvinylporterhousebone marrowwild boar ragubrussel sproutswine listoctopus cevichecacio e pepe
★ 5★ 4★ 3★ 2★ 1In a sea of options to choose from in NYC, this place is special. There is so much care put into everything but they make it seem effortless. The food was superb. Get the brussel sprouts and a pasta course though for sure. The service was so natural and helpful, like sitting at your good friend’s house. It’s an independently owned restaurant which is even better. A lot of care goes into great dining here, and with no pretentiousness. Go check it out! They even let you choose a record (actual vinyl) album side you’d like to hear.
September 13 · Nick RobertsI was organizing a work dinner that we booked only 2 days in advance for a larger party (started as 12 people then dropped to 9) which is not easy to find in Manhattan. We were pleasantly surprised to get placed in a private room which made it so much easier to hear each other and talk. We had Antonio as our server who was phenomenal!! He was so attentive, hilarious and had EXCELLENT recommendations. My favorites were the rigatoni, beans, mushrooms, porterhouse, and the bread service! Seriously everything was delicious though. Go check them out now!
April 30 · Lindsay MacolinoSpotted: at Vinile — the sexy new Italian chophouse turning tables and heads.Brought to you by the team behind Vinyl Steakhouse, this spot is serving up sultry sashimi, seafood, sizzling steaks, and fresh-baked bread and truffle risotto that’ll make you weak in the knees.The wine + cocktail list? Dripping.The vibe? Vinyl records spinning rock, funk, disco, and desire.Get it in.
July 22 · Yolanda ShoshanaI loved everything about Vinile Chophouse! As soon as we walked in we were greeted by the owner Kevin. We had a nice conversation with him and went to our seats upstairs on the loft. Seeing the bar and entrance from up top was a cool view. Our waiter Patrick was very informative and gave a lot of good suggestions. We had a lot of questions so it was helpful. The food and drinks were all on point. The Octopus Ceviche might have been my favorite. Definitely will be back!
March 20 · Allen AguiloVinile is a fabulous find. The sound system that was custom made for the restaurant absolutely make the old vinyls sound extraordinary. We had a cocktail to start at the bar before our dinner. We were recommended the Mezcalino which was delicious.We had a fabulous table upstairs that overlooks the bar, we loved seeing all the old records and seeing which ones were going to be played next.We did wait some time for our meal, the staff were incredibly apologetic and very kind about our wait. We were not disappointed when the food arrived. We both had the fillet mignon which was 8oz/230g. It was cooked to perfection, the sauce that was accompanied with it was delicious. We had the Brussel spouts with ricotta and the potato mulino (mash potatoes).This restaurant is fun, the music is outstanding and the food is brilliant. I would thoroughly recommend going, I would also go back in a heart beat.
May 20 · Mandy Riordan
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