Willow Vegan Bistro Introduce
In the vibrant and diverse culinary landscape of New York, Willow Vegan Bistro stands out as a unique and welcoming destination. Located in the heart of Chelsea, this restaurant is more than just a place for vegan food; it’s an American bistro that redefines comfort classics with an innovative and entirely plant-based approach. Helmed by Chef Guy Vaknin, a name well-known in the vegan culinary world, Willow offers a menu that is both familiar and exciting. The goal here is to create elevated, satisfying dishes that appeal not only to vegans but to everyone. One reviewer perfectly captured this, stating, "My mom eats meat and she loved it too!" The atmosphere is described as casual, cozy, and trendy, making it an ideal spot for a romantic date, a celebratory dinner with a group, or a solo dining experience. Willow Vegan Bistro proves that plant-based dining can be just as indulgent and delicious as traditional American comfort food, a fact that has earned it a loyal following and rave reviews from customers who can't wait to come back.
The culinary offerings at Willow Vegan Bistro are a testament to the creativity and care that goes into each dish. The menu features an impressive array of starters, appetizers, salads, and entrees that mimic classic bistro fare, all made with high-quality plant-based ingredients. For starters, you can indulge in a "Willow Cheese Plate" or "Crispy Calamari" made from king oyster mushrooms. The "Between The Breads" section offers a variety of sandwiches, including a "Buttermilk Fried Chicken Sandwich" that one reviewer highly recommends for its authentic and fresh taste. Entrees include rich and flavorful options like "Whiskey BBQ Brisket Frites" and "Dijon Pepper Flank Steak," which are so convincing they can throw off even the most seasoned diner. The restaurant also has a fantastic cocktail bar with a wide variety of plant-based and kosher-certified drinks, praised as "refreshing and great for the summertime." The dessert menu is a highlight, with options like the "Chef’s Cookie Skillet" and "Chocolate Hazelnut Dome" that are consistently rated as 10/10. The restaurant also has a brunch menu on weekends, which includes unique items like "Eggs Florentine" and "Bacon, Egg, and Cheese Sandwich," allowing diners to enjoy the full menu in addition to brunch classics.
The atmosphere at Willow is one of its most celebrated features. The restaurant is described as having a "cozy," "romantic," and "trendy" vibe that makes it perfect for a variety of occasions. It’s a place that feels warm and inviting, providing a comfortable setting to enjoy a delicious meal. The service is another standout highlight, with many reviewers giving a "big shoutout" to the "amazing" and "sweetest" waitstaff. The fast service ensures that you don't have to wait long for your food, a major plus for busy New Yorkers. The restaurant also takes pride in being a welcoming and inclusive space, with a "transgender safespace" and LGBTQ+ friendly crowd, as well as being family-friendly with a kids' menu and high chairs. The overall ambiance and attentive service create an experience that is consistently praised by patrons. The ability to cater to a diverse clientele in a respectful and friendly manner is what makes Willow a true gem in the Chelsea neighborhood.
Located at 199 8th Ave, New York, NY 10011, Willow Vegan Bistro is perfectly situated in the bustling neighborhood of Chelsea. Its location on 8th Avenue makes it easily accessible for anyone in the area, whether they're coming from the High Line, the Chelsea Market, or the surrounding residential and business areas. The restaurant is well-connected by public transportation, with several subway stations and bus stops nearby. For those who drive, both free and paid street parking are available. The central location makes it a convenient spot for a lunch break, a post-work dinner, or a weekend brunch outing. Its accessibility is further enhanced by its wheelchair-accessible entrance, restroom, and seating, ensuring that everyone can comfortably enjoy the dining experience. This commitment to inclusivity and convenience is what makes Willow a truly exceptional local spot.
Willow Vegan Bistro offers a variety of services designed to make your dining experience seamless and enjoyable. Here is a breakdown of what you can expect:
- On-site Dining: The restaurant provides a full-service dining experience with table service.
- Delivery & Takeout: For added convenience, Willow offers no-contact delivery, delivery, and takeout services.
- Catering and Private Events: While not explicitly mentioned in the provided information, the restaurant is well-suited for catering and can accommodate groups, making it a great option for special events.
- Brunch: A weekend brunch menu is available from 11:30 am to 4:00 pm, in addition to the full menu.
- Reservations: Reservations are accepted and recommended for dinner to ensure you get a table.
- Bar Onsite: The restaurant features a full bar with a wide selection of cocktails, beer, wine, and hard liquor.
What truly makes Willow Vegan Bistro a must-visit destination are its unique features and highlights. These are the elements that keep customers coming back again and again.
- Upscale Vegan Comfort Food: The restaurant is known for its ability to transform classic comfort dishes into delicious and visually stunning vegan creations.
- Excellent Service: The staff, particularly the waitresses and managers, receive high praise for being "amazing," "attentive," and "sweet."
- Delicious Desserts and Cocktails: The dessert and drink menus are consistently rated as a "10/10," with options that are both refreshing and indulgent.
- Inclusive and Welcoming Atmosphere: The restaurant is an LGBTQ+ friendly, transgender safe space that is also good for kids and groups.
- Kosher Certified: Willow is a rare gem in New York as a kosher-certified vegan restaurant that remains open on Fridays and Saturdays, unlike many other kosher establishments.
For reservations or more information, you can contact Willow Vegan Bistro at the following:
Address: 199 8th Ave, New York, NY 10011, USA
Phone: (212) 929-2889
Why is Willow Vegan Bistro a place worth choosing for your next meal in New York? It’s a restaurant that effortlessly bridges the gap between plant-based and traditional dining, offering a menu that appeals to everyone. The food is not only "absolutely delicious" but also presented beautifully, proving that vegan cuisine can be both creative and satisfying. The portions are generous, and customers feel that the price is "worth it" for the quality and experience. The service is a significant highlight, with staff going above and beyond to make customers feel welcome and cared for. The atmosphere is perfect for any occasion, from a casual lunch to a romantic dinner. Whether you are a dedicated vegan, a curious meat-eater, or a family looking for a new spot, Willow provides a culinary experience that is both authentic and elevated. Its commitment to quality, its welcoming environment, and its innovative menu make it a truly special and valuable part of New York’s dining scene. It's a place where you can feel good about what you're eating while enjoying some of the city's best comfort food.
Willow Vegan Bistro Menu
Starters
- Sweet Cornbread $10.00
Served warm with your choice of one housemade butter: Garlic Thyme | Caramel Olive | Bacon Chili
- Brioche $12.00
Served warm with your choice of one housemade butter: Garlic Thyme | Caramel Olive | Bacon Chili
- Baguette $10.00
Served warm with your choice of one housemade butter: Garlic Thyme | Caramel Olive | Bacon Chili
- Willow Cheese Plate $29.00
Whipped ricotta and truffle honey, smoked chili goat cheese, garlic dill chèvre, aged blue cheese, manchego, candied hazelnuts, caper berries, wild berry preserve, and toasted sourdough
- Willow Gazpacho $12.00
Cucumber, heirloom tomatoes, red bell pepper, garlic, white onion, brioche bread croutons, crème fraîche, black caviar, evoo, and dill
- French Onion Soup $13.00
Caramelized onions, garlic, red wine, fresh thyme, and sourdough crostinis
Appetizers
- Beet and Avocado Tartare $20.00
Charred baby roasted beets, red onions, garlic confit, pine nuts, mint, macho cilantro, lime, red wine vinegar, and malanga root chips
- Yuzu Spicy Tuna Tartare $19.00
Finely diced tuna black and avocado, sesame, scallions, toasted cayenne sauce, Korean chili flakes, and malanga root chips
- Crispy Calamari $18.00
Panko crusted king oyster mushroom, side of horseradish aioli, tomato marinara, and lemon
- Crispy Crab Rangoons $20.00
Crispy gyoza filled with snow crab, scallion, ginger, and garlic, tossed in sweet chili lime and macho cilantro
- Parmesan Meatball Sliders $18.00
Oversized meatballs, marinara, grated parmesan, crispy garlic, parsley, served on brioche buns
- Crispy Philly Cheesesteak $22.00
Caramelized onions, pulled steak, cheddar cheese, side of buffalo, blue cheese, and cajun chipotle
Between The Breads - Served on housemade bread with choice of thick cut fries or side salad
- Pulled BBQ Brisket Sandwich $27.00
Slow-cooked BBQ brisket, garlic aioli, grilled red onions, pickled jalapeños, fresh cilantro, and lime
- Double Smoked Cheese French Dip $30.00
Chunk Foods™ grilled steak, smoked provolone, chili goat cheese, caramelized onions, and horseradish aioli on a toasted housemade demi-baguette. Served with au jus dip
- Buttermilk Fried Chicken Sandwich $26.00
Crispy buttermilk battered chicken, confit garlic aioli, red cabbage slaw, truffle chili honey, and pickles
- Crispy Gochujang Mushroom Burger $26.00
Buttermilk battered blue oyster mushrooms tossed in Korean chili flakes, with kimchi mayo, pickles, red cabbage, and alfalfa sprouts
- Double Smash Burger $24.00
Add: Bacon +5 | Avocado +5 | Fried Egg +5 | Caramelized Onions +3 Two smashed patties, cheddar cheese, grilled white onions, baby gem lettuce, tomato, and chipotle aioli
- B.L.T. Club $25.00
Housemade bacon, avocado, baby gem lettuce, Roma tomatoes, red onion, and confit garlic aioli
Salads
- Classic Cobb $22.00
Baby gem lettuce, heirloom cherry tomatoes, red onion, avocado, housemade bacon, feta cheese, and blue cheese dressing
- Grilled Caesar $21.00
Toasted bibb lettuce, jamon bits, shaved parmesan, lemon zest, wakame caesar dressing, and brioche bread crumbs
- Arugula and Roasted Beets $22.00
Crisp baby arugula, beluga lentils, oven roasted red and yellow beets, candied hazelnuts, white onion, granny smith apples, feta cheese, avocado, and wild berry red wine vinaigrette
Entrées
- Whiskey BBQ Brisket Frites $43.00
8oz BBQ Chunk Foods™ brisket simmered in whiskey BBQ sauce, paired with parmesan garlic and parsley french fries
- Dijon Pepper Flank Steak $38.00
Tender grilled Chunk Foods™ flank steak, cracked pink pepper dijon au jus, beluga lentils, and macho cilantro
- Cheese Grits & Hen of the Woods $28.00
Creamy cheese grits, crispy buttermilk battered hen of the woods mushrooms, white wine and lemon beurre blanc, lemon zest, chives, crispy shallots, and cashew chili crunch
- Honey Chipotle Chicken Skewers $31.00
Grilled chipotle chicken skewers served with scallions, roasted yukon potato wedges, sautéed broccolini, confit garlic, drizzled with wildflower honey
- Ponzu Glazed Salmon $32.00
Grilled Oshi™ salmon glazed with ponzu soy, served over red quinoa, buttermilk yuzu cream, shallot cashew chili crunch, and scallions
- Butternut Squash Ravioli $27.00
Housemade ravioli filled with roasted squash, sautéed with heirloom cherry tomatoes, brown butter, white wine, shallots, crispy sage, toasted hazelnuts, and shaved parmesan
Sides
- Onion Rings $13.00
- Charred Broccolini $14.00
- Beluga Lentils $12.00
- Thick Cut Fries $11.00
- House Salad $10.00
Desserts
- Chocolate Hazelnut Dome $18.00
Hazelnut praline mousse, chocolate cake, salted fig caramel, chocolate hazelnut shell
- Banana Pudding $14.00
Fresh banana, salted caramel, vanilla wafer, banana cream, whipped cream
- Chef’s Cookie Skillet $15.00
Peanut butter sauce, roasted peanuts, black lava salt, chocolate ice cream
- Coconut Pandan Cake $17.00
Pandan, coconut mousse, black sesame cream, orange yuzu gel, white chocolate, and toasted coconut chips
Brunch Menu - Available weekends from 11:30 am until 4:00 pm in addition to our full food menu
- Bacon, Egg, and Cheese Sandwich $19.00
Served with choice of thick cut fries or side salad Housemade bacon, scrambled eggs, cheddar, brioche bun
- Salmon Avocado Toast $19.00
Toasted sourdough, smoked salmon, poached egg, avocado, pickled red onion, capers, side salad
- Eggs Florentine $24.00
Toasted English muffins, poached eggs, sautéed spinach, garlic Hollandaise sauce, smoked paprika, wedge salad
- Big Boy Brunch $32.00
Sunny side eggs, grilled Chunk Foods™ steak, potato and onion hash, sourdough toast
Brunch Cocktails - Available weekends from 11:30 am until 4:00 pm in addition to our full food menu
- Midnight Sunset Sangria $16.00
Pinot grigio, limoncello, dragonfruit, pineapple, cranberry, lemon
- Mon Chérri $16.00
Gin, prosecco, cherry, lemon
- Kentucky Mocha $16.00
Bourbon, creme de cacao, espresso, spiced whipped cream
Beer
- Delirium Belgium Pale Ale $14.00
- Forst Italian Lager $11.00
- Founders All Day IPA $10.00
- Montauk Pilsner $11.00
- UFO Wheat $10.00
- Estrella Galicia (NA) $9.00
Cocktails
- Herbal Haven $18.00
Basil infused vodka, cucumber, lemon, orange blossom, amaro
- Olive You More $19.00
Olive oil fat washed gin, clarified orange, vanilla, lemon
- Garden Glow $19.00
Gin, muddled cucumber, fresh cilantro, lime, agave
- Trip to Puebla $18.00
Pepper infused tequila, aged rum, pineapple, pink peppercorn, lime
- Tropical Blush $18.00
Tequila, lychee, guava, agave, lime
- Dragon Royale $18.00
Gin, dragonfruit, grapefruit, prosecco
- Apple of My Chai $17.00
Chai infused bourbon, green apple, spice syrup, vanilla, orange
- Rum for Error $16.00
Aged rum, elderflower liqueur, blackberry, spiced syrup, lemon
Mocktails
- Dragon’s Den $11.00
Dragonfruit, cranberry, lemon
- Lychee Pom Pom $11.00
Pomegranate, lychee, lime
- Cucumber Refresher $11.00
Cucumber, lemon, mint
- Spiced Orchards $11.00
Green apple, lemon, cinnamon, clove
Coffee
- Cappucino $6.00
Choice of oat or almond milk
- Latte $6.00
Choice of oat or almond milk
- Americano $5.00
Choice of oat or almond milk
- Espresso $4.00
Choice of oat or almond milk
Tea
- Chamomile, Genmaicha $3.50
Soda
- Coke, Diet Coke, Ginger Ale $3.00
Water
- Still or Sparkling - Small $3.00
- Still or Sparkling - Large $7.00
Red Wine
- GL - Cabernet Sauvignon, Twin Suns, California (2021) $16.00
- BT - Cabernet Sauvignon, Twin Suns, California (2021) $65.00
- GL - Primitivo, Produttori Di Manduria, Italy (2022) $14.00
- BT - Primitivo, Produttori Di Manduria, Italy (2022) $43.00
- GL - Chianti, Salcheto, Italy (2022) $15.00
- BT - Chianti, Salcheto, Italy (2022) $43.00
- GL - Pinot Noir, Les Jamelles, France (2022) $14.00
- BT - Pinot Noir, Les Jamelles, France (2022) $43.00
- GL - Montepulciano d'Abruzzo, Cantina di Lana, Italy (2022) $14.00
- BT - Montepulciano d'Abruzzo, Cantina di Lana, Italy (2022) $40.00
White Wine
- GL - Chardonnay, Twin Suns, California (2023) $16.00
- BT - Chardonnay, Twin Suns, California (2023) $64.00
- GL - Sauvignon Blanc, Massey Dacta, New Zealand (2023) $14.00
- BT - Sauvignon Blanc, Massey Dacta, New Zealand (2023) $44.00
- GL - Pinot Grigio, Montefresco, Italy (2022) $13.00
- BT - Pinot Grigio, Montefresco, Italy (2022) $40.00
Rosé
- GL - Rosé, Club 44, France $14.00
- BT - Rosé, Club 44, France $40.00
Sparkling Wine
- GL - Prosecco, Tenuta Santome, Italy $15.00
- BT - Prosecco, Tenuta Santome, Italy $43.00
Willow Vegan Bistro Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
- Onsite services
Highlights
- Fast service
- Great coffee
- Great dessert
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Assistive hearing loop
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Late-night food
- Organic dishes
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free street parking
- Paid street parking
Willow Vegan Bistro Photos










Willow Vegan Bistro Location
Willow Vegan Bistro Reviews
calamarifrench onion soupthe french diptruffle mac and cheesecacio e pepeclam chowdercookie skilletlamb burgercobb saladeggplant lasagna
★ 5★ 4★ 3★ 2★ 1Big shoutout to my waitress Ally. She was absolutely amazing and was the sweetest waitress ever. I could not recommend this place more both for their service and food. I came with my mom today and she loved it as well.I did not have to wait for the food to come out at all, and the food was absolutely delicious. My mom eats meat and she loved it too! So it is a great place for both vegans and meat eaters.The dessert and drinks were also a 10/10. The cocktail selection is so refreshing and great for the summertime.For a main course I recommend the fried chicken burger if you want something that tastes authentic but fresh!I will have to visit again! Thank you all for the amazing food and service.
August 09 · RinaAmazing restaurant with a full vegan menu! Great for a date or brunch outing! Weekend brunch also had their full menu, which is great because the appetizers sound (and taste) so good! The menu has a good variety and nice touches of uniqueness. Our waitress was really nice, helpful and attentive, the atmosphere was great as well. Food is a little on pricey side but the food and portions are worth it. It's definitely good enough to bring me back to try out more of the menu
July 05 · G GToday I shared the mac and cheese, French onion soup, and brisket with my brother. The staff was great, our server Jailene was professional and attentive. The drinks (Dragons den and Lychee pom pom) and soup were our favorite. Food was good and the cookie skillet was better than expected. As a pastry chef, I appreciate when vegan desserts are done well. My only problem was that I wish this restaurant and the other plant-based ones associated with it had a stronger online presence. I am vegetarian and look online, specifically at tik-tok, to find appealing plant based experiences. Many younger people with dietary restrictions do the same, so seeing more variety online would be a great help to those looking for options like these.🫶👍🔥
August 03 · liliana ashleyI was blown away by the service, the artistry and mastery of the staff at Willow. Every single dish was the embodiment of excellence from the kitchen to the table. I deeply enjoyed the Beet and Avocado Tartare, the Salmon Avocado Toast and the Chef’s Cookie Skillet. The depth of intention from the sauce to the “poached egg” I can just imagine every single dish on the menu is a guaranteed work of art. Made my birthday feel more special than I expected! Thank you for hosting us. Looking forward to next time!
August 05 · Topacio Nunez5 stars for it just being a vegan restaurant. But overall I would rate a solid 4.5. I don't like too much the idea of naming the dishes to the equivalent of their meat counterparts. Keep everything, including the name of the dishes vegan. Just an opinion. I think it was the intention of this restaurant to do it like that. However, food was nicely presented. Service was good. I didn't like the deep fried items. The batter could be better. The beet and avocado dish was excellent. The flavours of that dish were definitely remarkable and complimented each other. The tomato soup was good and simple. Salad was awesome too. Moderate pricing. Service was good. One restroom only.
June 30 · Lena Jogie
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