Acadia Introduce
In the bustling heart of Midtown Manhattan, just a stone's throw from Central Park, lies Acadia, a Mediterranean restaurant that transports diners on a flavorful journey. Named after the prosperous Acadian empire, which translates to "a place of plenty," Acadia lives up to its name by offering a menu rich with vibrant and authentic flavors from across the Eastern Mediterranean. This is not just a place to eat; it's a destination where every dish tells a story, blending traditional recipes with a modern New York sensibility.
The atmosphere at Acadia strikes a perfect balance between being casual and upscale. It's trendy, yet romantic, making it a versatile choice for a variety of occasions. Whether you're stopping by for a casual lunch, a lively dinner with friends, or a romantic date night, the ambiance is perfectly suited. The restaurant is known for its high-energy vibe, which adds to the overall experience. The food is at the heart of it all, with a focus on fresh, healthy ingredients and expertly prepared dishes that are full of flavor. The mezze and skewers are particularly popular, showcasing the rich culinary traditions of the region.
Beyond the food, Acadia is praised for its exceptional service. Customers frequently highlight the warm and welcoming staff, who are not only knowledgeable about the menu but also genuinely invested in ensuring a memorable dining experience. This level of hospitality makes a significant difference, turning a simple meal into an unforgettable evening. With its prime location, outstanding food, and dedicated team, Acadia has established itself as a go-to spot for those seeking an authentic and delightful taste of the Mediterranean in the heart of New York City.
Acadia is located at 101 W 57th St, New York, NY 10019, USA. This is a prime and highly convenient location, just a short walk from some of New York's most famous landmarks, including Central Park and Carnegie Hall. Its proximity to major transit hubs and paid street parking makes it easily accessible for both locals and tourists. The restaurant's central position makes it an excellent choice for a pre-theater dinner or a post-sightseeing meal. The atmosphere is a solid mix of casual and upscale, making it a great spot for a variety of crowds, from groups to solo diners.
The restaurant is committed to providing an accessible experience for all its guests. It offers a wheelchair accessible entrance, ensuring that everyone can enter and move about the restaurant with ease. While no specific amenities are mentioned, the restaurant's welcoming nature and accommodating staff are key aspects of its service. The dining space itself is designed to be cozy and comfortable, providing a relaxing environment despite its high-traffic location. It is important to note that reservations are highly recommended, especially during peak dining hours, to ensure you get a table.
Acadia provides a wide range of services to cater to its diverse clientele, with an emphasis on a high-quality dining experience and a variety of food and drink options.
- Dine-in: The primary service is a full-service dine-in experience, with table service that is praised for being attentive and professional. The menu is available for lunch and dinner, and the restaurant is known to have separate menus for different times of the day.
- Takeout & Delivery: For those who prefer to enjoy their meal at home or in the office, the restaurant offers takeout and delivery services, ensuring you can still get your Mediterranean fix on the go.
- Cocktail Bar: The restaurant has a bar that offers a variety of alcoholic beverages, including a great selection of cocktails, beer, and wine. The cocktail bar is known for its creative and flavorful drinks, like the Sabra Margarita and Levantine Espresso Martini.
- Reservations: Acadia accepts reservations, which are highly recommended to ensure a table, especially during busy times. This is a key service for planning a meal, whether it's for a special occasion or a simple night out.
- Diverse Offerings: The menu includes a variety of options that cater to different dietary needs, with plenty of healthy options. The mezze, salads, and skewers offer a flexible and flavorful way to eat well.
In addition to these services, the restaurant also features a menu for different dining periods, including lunch and dinner, making it a flexible choice for various times of the day. The service is fast and efficient, which is a major benefit for those with time constraints.
Acadia's reputation as a standout Mediterranean restaurant is built on several key features that set it apart from the competition.
- Authentic and Flavorful Mezze: The mezze selection is a major highlight, offering a great way to start your meal. With options like Spicy Feta, Hummus, and Baba Ganoush, you can create a custom platter of traditional Mediterranean dips and spreads. The "Hummus Trolley" is a unique feature where fresh hummus is made tableside.
- Exceptional Skewers (Shishliks): The skewers are a popular and highly recommended part of the menu. Options like the Marinated Chicken Skewer, Pomegranate Glazed Salmon, and Dry Aged Beef Kofta are cooked to perfection and served with delicious sides like almond rice pilaf and roasted vegetables.
- Great Cocktails and Wine List: The bar is a destination in itself. The great cocktails are inventive and flavorful, and the wine list features a curated selection of both local and imported wines that pair perfectly with the Mediterranean cuisine.
- Fantastic Service: Customer reviews consistently praise the staff for being warm, welcoming, and knowledgeable. The personalized and attentive service, as highlighted by multiple patrons, makes for a truly memorable dining experience.
- Versatile Atmosphere: The restaurant's ability to be both casual and upscale is a significant highlight. It's a place where you can feel comfortable in a variety of settings, whether you're having a quick lunch or a celebratory dinner.
These features, from the authentic mezze and perfectly grilled skewers to the fantastic service and vibrant atmosphere, are what make Acadia a special and worthwhile dining destination in Midtown Manhattan. It delivers on its promise of a rich and delightful Mediterranean experience.
For inquiries, reservations, or to learn more about Acadia, you can visit the restaurant at its location: 101 W 57th St, New York, NY 10019, USA. You can reach them by phone at (212) 377-7170 or +1 212-377-7170. Given its popularity, particularly during lunch and dinner, it is highly recommended to call ahead and book a reservation to ensure you have a table. This is the best way to plan your visit and avoid a wait.
When you visit Acadia, the best way to experience the menu is to dive into the core of their offerings, which are their flavorful mezze and perfectly grilled skewers. A great way to start your meal is with the Mezze platter, where you can choose three or six different options. The Spicy Feta is a fantastic choice for its creamy and tangy kick, while the Creamy Hummus, which can be made at your table with the signature hummus trolley, is a truly fresh and unforgettable experience. Pairing a few of these mezze with a freshly baked Flatbread is an excellent way to get a taste of the variety of flavors.
For your main course, the skewers, or “shishliks,” are a must-try. The Dry Aged Beef Kofta is a flavorful and satisfying choice, while the Marinated Chicken Skewer is a consistently excellent option. For seafood lovers, the Pomegranate Glazed Salmon is a standout dish that is both healthy and delicious. If you're looking for a hearty entree, the Rotisserie Amish Chicken is a great choice, known for its crispy skin and tender meat. Finally, don't miss the Great Cocktails; the Levantine Espresso Martini is a favorite for those who want a unique and energizing end to their meal. Overall, what is worth choosing at Acadia is an experience that combines the best of Mediterranean flavors with a high-energy, welcoming atmosphere and exceptional service, making it a top choice for a memorable meal in the city.
Acadia Menu
BREADS
- FLAT BREAD
- KUBANEH
MEZZE
- CHICKEN LIVER MOUSSE
Silan, pickled mustard seeds, baharat
- SPICY FETA
Harissa bbq
- HUMMUS
Green and red harissa
- BRAISED LEEKS
Aleppo vinaigrette, pickled quail egg, sesame
- LABNEH
Grated tomto dukkah
- EGGPLANT CONFIT
Spicy tomato, cilantro creme fraiche, shabazi breadcrumbs
APPETIZER
- FLUKE CRUDO
Preserved lemon, charred okra
- AGU'S TUNISIAN CIGAR
Salted cod, tahini, amba
- CHARRED OCTOPUS
Smoked tomato vinaigrette, black tahini, crispy stuffed rice cake
- GULF SHRIMP TEMPURA
Falafel spices, avocado hummus
- TUNA BRESAOLA
Eggplant carpaccio, labneh, chili mint
SALADS
- CHICORY SALAD
Rosted squash, pomegranate, ricotta salt, charred onion vinaigrette
- ISRAELI CHOPPED SALAD
Cucumber, tomato, red onion, parsley, mint, tahini, green schug
PASTA
- CALSONEHS
Baked lemon ricotta filled agnolotti, nutmeg spiked bechamel, kashkaval cheese
- POTATO GNOCCHI
House made potato gnocchi, wild mushrooms, tomato jam, basil
ROTISSERIE VEGETABLES
- BEETS
Horseradish yogurt, fresh herbs
- CAULIFLOWER
Arugula and pine nut aioli, turmeric
- ROASTED CARROTS
Schug, silan gastrique, toasted pepitas
FISH
- MARINATED BLACK COD
Citrus, glazed turnips, turmeric vinaigrette
- HORSERADISH CRUSTED SALMON
Root vegetables, beet nage
- BRAISED BLACK BASS
Wild rice, cauliflower, aromatic braised herb broth
- WHOLE GRILLED BRANZINO
Caraflex cabbage, raisin vinaigrette
MEAT
- ROTISSERIE SASSO CHICKEN
Fennel potatoes, harissa bbq
- CRISPY ROASTED LAMB NECK
Freekah, walnuts, dates, marinated cucumber salad
- LAMB KOFTA SANIYA
Roasted sunchokes, tahina, spicy tomato sauce
- AGED NY STRIP
Sweet and sour cipollini onions, tallow-fried potatoes
MEZZE
3 for $29/6 for $49
- EGGPLANT CONFIT $12.00
cilantro creme fraiche, breadcrumbs
- TZATZIKI $12.00
date syrup, black garlic
- MUHAMARRA $12.00
roasted tomato/pepper, almonds, paprika
- SPICY FETA $12.00
harissa bbq, olive oil
- BABA GANOUSH $12.00
fire-roasted eggplant, preserved lemon
- LABNEH $12.00
grated tomato, peanut dukkah
SALADS
add protein: falafel 6, grilled chicken 9, salmon 10, shrimp 11
- GREEK SALAD $19.00
vine ripe tomatoes, cucumber, lemon, cured olives, Balkan feta, oregano cornbread croutons
- TUNA NICOISE SALAD $25.00
olive oil poached tuna, cucumber, tomato, egg, olives, haricots verts, crispy za'atar potato
- ISRAELI CHOPPED SALAD $18.00
cucumber, tomato, red onion, parsley, mint, tahina, green schug
- LEVANTINE GRAIN BOWL $22.00
wild rice, freekeh, feta, toasted almonds, tomato, cucumber, avocado
- GRILLED CHICKEN ARUGULA $24.00
toasted sesame, parmesan, egg yolk "bottarga"
APPETIZERS
- YELLOWFIN TUNA CRUDO $24.00
lime-arak vinaigrette, cucumber, avocado, cilantro
- CREAMY HUMMUS $17.00
schug, olive oil, flatbread
- MATZA BALL SOUP $15.00
chicken consommé, dill
- FRIED ARTICHOKE HEARTS $17.00
lemon aleppo aioli
SANDWICHES
served with french fries
- ACADIA SMASH BURGER $24.00
8 oz brisket & short rib blend, gruyere, lemon thyme aioli, housemade brioche
- FRESH HERB FALAFEL $22.00
sauerkraut, tahina, tomato, cucumber, housemade pita
- CRISPY CHICKEN SCHNITZEL $24.00
roasted eggplant & tomato, tahina, amba, housemade challah bread
ENTREES
- SHAKSHUKA $23.00
three farm eggs, spicy tomato sauce, housemade flatbread
- GRILLED BRANZINO $37.00
Israeli chopped salad
- ROTISSERIE AMISH CHICKEN $35.00
crispy za'atar potatoes, arugula salad, harissa bbq
- MARINATED CHICKEN SKEWER $28.00
crispy za'atar potatoes
- SEARED SALMON SKEWER $34.00
tomato, cucumber, freekeh, wild rice, lemon vinaigrette
- GRILLED SHRIMP SKEWER $34.00
arugula, lemon, olive, oil, parmesan, sesame
- HANGER STEAK SKEWER $36.00
french fries
SPARKLING & CHAMPAGNE
BY THE GLASS
- PROSECCO "JEIO" $16.00
bisol, veneto, italy nv
- CAVA ROSE $19.00
naveran, penedès, spain 2022
- CHAMPAGNE "CUVEE PRESTIGE" $29.00
taittinger, brut nv
ROSE
BY THE GLASS
- COTEAUX D'AIX EN PROVENCE $17.00
maison saleya, france 2023
- COTES DE PROVENCE $19.00
peyrassol "les commandeurs, france 2023
WHITE
BY THE GLASS
- LUGANA "GABRIELLA" $16.00
buglioni, veneto, italy 2023
- ALVARINHO $17.00
nortico, minho, portugal 2023
- SEMI-DRY RIESLING $18.00
hermann j. wiemer, finger lakes, ny 2023
- ASSYRTIKO "WILD FERMENT" $18.00
domaine skouras, peloponnese, greece 2023
- SAUVIGNON BLANC, POUILLY-FUME $19.00
domaine landrat-guyollot, loire, france 2023
- CHARDONNAY $21.00
carpe diem, anderson valley, california 2021
- CHABLIS $23.00
sébastien christophe, burgundy, france 2023
RED
BY THE GLASS
- COTES DU RHONE $16.00
vignoble edmond latour "bel air," france 2022
- SYRAH DU MAROC "SYROCCO" $18.00
thalvin-graillot, zenata, morocco 2022
- RIOJA CRIANZA $19.00
altos ibericos, spain 2019
- MOURVÈDRE "LES VIEILLES VIGNES" $19.00
domaine la roque, languedoc, france 2017
- PINOT NOIR, BOURGOGNE COTE D'OR $22.00
louis jadot, burgundy, france 2020
- CABERNET SAUVIGNON "RASSI" $23.00
whitehall lane, sonoma coast 2023
COCKTAILS
- BITTERSWEET CITRUS SPRITZ $16.00
amante, 1530, lucano limoncello, prosecco, fever-tree grapefruit soda tall, low alcohol, mildly bitter & fizzy
- CARMEL SOUR $17.00
orange vodka, elite arak infused with citrus & dates, rose, grapefruit, lemon on the rocks, refreshing, sweet & sour
- TLV $18.00
crop organic cucumber vodka, strawberry, saint germain elderflower, mint, lemon straight up, fruity, sweet & sour
- JAFFA GNT $17.00
bombay dry gin, pink grapefruit, citrus, fresh botanicals, fever-tree mediterranean tonic large, herbal, citric, dry & fizzy
- SABRA MARGARITA $19.00
tanteo chipotle tequila, 400 conejos mezcal, cactus pear, lime, za'atar salted rim on the rocks, spicy, smokey
- PERSIANEGRONI $19.00
sumac washed bombay dry gin, pomegranate, campari, dolin rouge vermouth straight up, stiff, bittersweet
- LEVANTINE ESPRESSO MARTINI $19.00
cardamom infused vanilla vodka, tiger stripe espresso, lucano caffé, hazelnut, turkish delight essence straight up with a caffeine & boozy punch
BEERS
- ROTHAUS PILS $11.00
5.1% bottle germany
- GOLDSTAR AMBER LAGER $10.00
4,9% bottle israel
- AYINGER BRAUWEISSE WHEAT $11.00
5.1% bottle germany
- ESTRELLA DAMM LAGER $11.00
5.4% bottle barcelona
- FIRESTONE UNION JACK IPA $11.00
7.5% can california
- AVAL CIDER $9.00
6% can france
- ATHLETIC BREWING N/A IPA $9.00
0.5% can connecticut
ELIXIRS
- CUCUMBER SPRITZ $12.00
mint, lemon, tonic
- STRAWBERRY MULE $12.00
fever-tree ginger beer, lime
- ST ARGESTRIS $12.00
the phony negroni or amaro falso (bottled mocktails
LEMONADES
- CLASSIC $9.00
- MINT $9.00
- STRAWBERRY $9.00
- DATE $9.00
- CUCUMBER-MINT $9.00
- ROSE $9.00
MEZZE
3 for $31/6 for $51
- EGGPLANT CONFIT $12.00
cilantro creme fraiche, breadcrumbs
- ΤΖΑΤΖΙΚΙ $12.00
date syrup, black garlic
- MUHAMARRA $12.00
roasted tomato/pepper, almonds, paprika
- SPICY FETA $12.00
harissa bbq, olive oil
- BABA GANOUSH $12.00
fire-roasted eggplant, preserved lemon
- LABNEH $12.00
grated tomato, peanut dukkah
MADE AT YOUR TABLE
- CREAMY HUMMUS $20.00
warm chickpeas, schug, olive oil, sumac, flatbread
BREADS
All our breads are freshly baked in-house
- OLIVE TEPANADE PULL APART BREAD $7.00
- FLATBREAD $7.00
topped with za'atar
SALADS
- GREEK SALAD $19.00
vine ripe tomatoes, cucumber, lemon, cured olives, Balkan feta, oregano cornbread croutons
- ISRAELI CHOPPED SALAD $18.00
cucumber, tomato, red onion, parsley, mint, tahina, green schug
- SPRING VEGETABLES & LITTLE GEM SALAD $19.00
broken caesar-truffle vinaigrette, radish, parmesan, crispy chickpeas
APPETIZERS
- FLASH-FRIED HALLOUMI $23.00
pineapple and pear chutney
- SIZZLING GARLIC SHRIMP $26.00
smoked paprika, olives, lemon, oregano, housemade flatbread
- FRESH HERB FALAFEL $18.00
har bracha tahina
- YELLOWFIN TUNA CRUDO $26.00
lime-arak vinaigrette, cucumber, avocado, cilantro
- SWEET CORN RAVIOLI $24.00
yellow oyster mushrooms, frothy polenta, toasted almonds, parmesan
- FRIED ARTICHOKE HEARTS $17.00
lemon aleppo aioli
- FOUR CHEESE SAMBUSAK $18.00
stuffed with mozzarella, kashkaval, feta, parmesan, & olives
SKEWERS / SHISHLIKS
Served with almond rice pilaf, roasted tomato & chili peppers
- POMEGRANATE GLAZED SALMON $35.00
sesame, fresh horseradish
- DRY AGED BEEF KOFTA $37.00
natural jus
- KING OYSTER MUSHROOM & EGGPLANT $29.00
harissa bbq, scallion vinaigrette
- MARINATED CHICKEN $34.00
silan, ginger, chili
- MERGUEZ SEASONED SHRIMP $35.00
chili vinaigrette
- CHARRED HANGER STEAK $39.00
schug
ENTREES
- WHOLE GRILLED BRANZINO $38.00
bouillabaisse broth, shaved fennel, flash fried artichokes
- DRY AGED BEEF KOFTA TERRA COTTA $37.00
spicy tomato sauce, tahina, levantine vegetables, bread dome7
- CRISPY ROASTED LAMB $46.00
freekeh, walnuts, dates, marinated cucumber salad
- ROTISSERIE AMISH CHICKEN $37.00
crispy za'atar potatoes, arugula salad, harissa bbq
- MARINATED BLACK COD $34.00
citrus, glazed turnips, turmeric vinaigrette
- ACADIA SMASH BURGER $29.00
brisket & short rib blend, gruyère, anchovy-truffle aioli, housemade brioche
VEGETABLES & SIDES
- BEETS $12.00
horseradish yogurt, fresh herbs
- CAULIFLOWER $12.00
vadouvan aioli, turmeric
- ROASTED ZUCCHINI $17.00
smoked muhammara, lemon, olive oil
- FRENCH FRIES $11.00
- CHARRED ASPARAGUS $12.00
toasted almonds, Meyer lemon, brown butter
- ZA'ATAR POTATOES $11.00
SPARKLING & CHAMPAGNE
BY THE GLASS
- PROSECCO "JEIO" $16.00
bisol, veneto, italy nv
- CAVA ROSE $19.00
naveran, penedès, spain 2022
- CHAMPAGNE "CUVEE PRESTIGE" $29.00
taittinger, brut nv
ROSE
BY THE GLASS
- COTEAUX D'AIX EN PROVENCE $17.00
maison saleya, france 2023
- COTES DE PROVENCE $19.00
peyrassol "les commandeurs, france 2023
WHITE
BY THE GLASS
- LUGANA "GABRIELLA" $16.00
buglioni, veneto, italy 2023
- ALVARINHO $17.00
nortico, minho, portugal 2023
- SEMI-DRY RIESLING $18.00
hermann j. wiemer, finger lakes, ny 2023
- ASSYRTIKO "WILD FERMENT" $18.00
domaine skouras, peloponnese, greece 2023
- SAUVIGNON BLANC, POUILLY-FUME $19.00
domaine landrat-guyollot, loire, france 2023
- CHARDONNAY $21.00
carpe diem, anderson valley, california 2021
- CHABLIS $23.00
sébastien christophe, burgundy, france 2023
RED
BY THE GLASS
- COTES DU RHONE $16.00
vignoble edmond latour "bel air," france 2022
- SYRAH DU MAROC "SYROCCO" $18.00
thalvin-graillot, zenata, morocco 2022
- RIOJA CRIANZA $19.00
altos ibéricos, spain 2019
- MOURVÈDRE "LES VIEILLES VIGNES" $19.00
domaine la roque, languedoc, france 2017
- PINOT NOIR, BOURGOGNE CÔTE D'OR $22.00
louis jadot, burgundy, france 2020
- CABERNET SAUVIGNON "RASSI" $23.00
whitehall lane, sonoma coast 2023
COCKTAILS
- BITTERSWEET CITRUS SPRITZ $16.00
amante, 1530, lucano limoncello, prosecco, fever-tree grapefruit soda tall, low alcohol, mildly bitter & fizzy
- CARMEL SOUR $17.00
orange vodka, elite arak infused with citrus & dates, rose, grapefruit, lemon on the rocks, refreshing, sweet & sour
- TLV $18.00
crop organic cucumber vodka, strawberry, saint germain elderflower, mint, lemon straight up, fruity, sweet & sour
- JAFFA GNT $17.00
bombay dry gin, pink grapefruit, citrus, fresh botanicals, fever-tree mediterranean tonic large, herbal, citric, dry & fizzy
- SABRA MARGARITA $19.00
tanteo chipotle tequila, 400 conejos mezcal, cactus pear, lime, za'atar salted rim on the rocks, spicy, smokey
- PERSIANEGRONI $19.00
sumac washed bombay dry gin, pomegranate, campari, dolin rouge vermouth straight up, stiff, bittersweet
- LEVANTINE ESPRESSO MARTINI $19.00
cardamom infused vanilla vodka, tiger stripe espresso, lucano caffé, hazelnut, turkish delight essence straight up with a caffeine & boozy punch
BEERS
- ROTHAUS PILS $11.00
5.1% bottle germany
- GOLDSTAR AMBER LAGER $10.00
4.9% bottle israel
- AYINGER BRÄUWEISSE WHEAT $11.00
5.1% bottle germany
- ESTRELLA DAMM LAGER $11.00
5.4% bottle barcelona
- FIRESTONE UNION JACK IPA $11.00
7.5% can california
- AVAL CIDER $9.00
6% can france
- ATHLETIC BREWING N/A IPA $9.00
0.5% can connecticut
ELIXIRS
- CUCUMBER SPRITZ $12.00
mint, lemon, tonic
- STRAWBERRY MULE $12.00
fever-tree ginger beer, lime
- ST ARGESTRIS $12.00
the phony negroni or amaro falso (bottled mocktails)
LEMONADES
- CLASSIC $9.00
- MINT $9.00
- STRAWBERRY $9.00
- DATE $9.00
- CUCUMBER-MINT $9.00
- ROSE $9.00
MEZZE
3 for $29 / 6 for $49
- EGGPLANT CONFIT $12.00
cilantro creme fraiche, breadcrumbs
- TZATZIKI $12.00
date syrup, black garlic
- MUHAMARRA $12.00
roasted tomato/pepper, almonds, paprika
- SPICY FETA $12.00
harissa bbq, olive oil
- BABA GANOUSH $12.00
fire-roasted eggplant, preserved lemon
- LABNEH $12.00
grated tomato, peanut dukkah
BOTTOMLESS MIMOSAS
- ORANGE, PEACH, PASSION FRUIT $24.00
ONE HOUR LIMIT WITH A PURCHASE OF A MAIN COURSE
OMELETTES
served with arugula salad & za'atar potatoes
- HAM $21.00
shredded gruyere
- EGGPLANT $19.00
goat cheese, tomato jam
BENEDICTS
served with arugula salad & preserved lemon hollandaise
- CLASSIC $19.00
canadian bacon, english muffin
- SMOKED SALMON $23.00
english muffin
SALADS & APPETIZERS
- GRILLED CHICKEN ARUGULA $24.00
toasted sesame, parmesan, egg yolk "bottarga"
- LEVANTINE GRAIN BOWL $19.00
wild rice, freekeh, toasted almonds, feta, tomato, cucumber
- TUNA NICOISE SALAD $25.00
olive oil poached tuna, cucumber, tomato, egg, olives, haricots verts, crispy za'atar potato
- ISRAELI CHOPPED SALAD $17.00
cucumber, tomato, red onion, parsley, mint, tahina, green schug
- CREAMY HUMMUS $16.00
schug, olive oil, flatbread
BRUNCH SPECIALTIES
- SHAKSHUKA $23.00
3 farm eggs, spicy tomato sauce, house made flat bread
- DRY AGED BEEF KOFTA PLATTER $28.00
2 eggs any style, Beef kabob, za'atar potatoes, house made flatbread
- AVOCADO HUMMUS TOAST $21.00
2 poached eggs, whole grain bread, harissa bbq
- FRENCH TOAST $19.00
whipped labneh, fresh berries, maple syrup
- STEAK & EGGS $29.00
2 eggs any style, 7 oz steak, harissa bbq, za'atar potatoes
- CRISPY POTATO LATKA $24.00
2 eggs any style, smoked salmon, horseradish labneh
- BUTTERMILK PANCAKES $19.00
strawberry-sumac compote, mint
- THE ISRAELI EXPERIENCE $29.00
3 eggs any style, freshly baked challah bread, crispy za'atar potatoes, feta, cucumber, hummus, scallion, tomatoes, caper berries, olives
SANDWICHES
served with french fries
- ACADIA SMASH BURGER $23.00
8 oz brisket & short rib blend, gruyere, lemon thyme aioli, housemade brioche
- CRISPY CHICKEN SCHNITZEL $22.00
roasted eggplant & tomato, tahina, amba, housemade challah bread
- FRESH HERB FALAFEL $19.00
sauerkraut, tahina, tomato, cucumber, housemade pita
SIDES
- APPLEWOOD SMOKED BACON $11.00
- ZA'ATAR POTATOES $11.00
- FRENCH FRIES $11.00
- LAMB MERGUEZ $13.00
- FRESH BERRIES WITH HOUSEMADE GRANOLA $15.00
honey & yogurt
SPARKLING & CHAMPAGNE
BY THE GLASS
- PROSECCO "JEIO" $16.00
bisol, veneto, italy nv
- CAVA ROSE $19.00
naveran, penedès, spain 2022
- CHAMPAGNE "CUVEE PRESTIGE" $29.00
taittinger, brut nv
ROSE
BY THE GLASS
- COTEAUX D'AIX EN PROVENCE $17.00
maison saleya, france 2023
- COTES DE PROVENCE $19.00
peyrassol "les commandeurs, france 2023
WHITE
BY THE GLASS
- LUGANA "GABRIELLA" $16.00
buglioni, veneto, italy 2023
- ALVARINHO $17.00
nortico, minho, portugal 2023
- SEMI-DRY RIESLING $18.00
hermann j. wiemer, finger lakes, ny 2023
- ASSYRTIKO "WILD FERMENT" $18.00
domaine skouras, peloponnese, greece 2023
- SAUVIGNON BLANC, POUILLY-FUME $19.00
domaine landrat-guyollot, loire, france 2023
- CHARDONNAY $21.00
carpe diem, anderson valley, california 2021
- CHABLIS $23.00
sébastien christophe, burgundy, france 2023
RED
BY THE GLASS
- COTES DU RHONE $16.00
vignoble edmond latour "bel air," france 2022
- SYRAH DU MAROC "SYROCCO" $18.00
thalvin-graillot, zenata, morocco 2022
- RIOJA CRIANZA $19.00
altos ibericos, spain 2019
- MOURVÈDRE "LES VIEILLES VIGNES" $19.00
domaine la roque, languedoc, france 2017
- PINOT NOIR, BOURGOGNE COTE D'OR $22.00
louis jadot, burgundy, france 2020
- CABERNET SAUVIGNON "RASSI" $23.00
whitehall lane, sonoma coast 2023
BRUNCH COCKTAILS
- MIMOSA/BELLINI $14.00
classic orange, peach, or passionfruit fresh, topped with prosecco
- MAGHREB BLOODY MARY $14.00
crop organic cucumber vodka, tomato, horseradish, middle eastern spices, housemade tunisian pickles tall, aromatic, savory & spicy
- LEVANTINE ESPRESSO MARTINI $19.00
cardamom infused vanilla vodka, tiger stripe espresso, lucano caffé, hazelnut, turkish delight essence straight up with a caffeine & boozy punch
- BITTERSWEET CITRUS SPRITZ $16.00
amante, 1530, lucano limoncello, prosecco, fever-tree grapefruit soda tall, low alcohol, mildly bitter & fizzy
SIGNATURES
- CARMEL SOUR $17.00
orange vodka, elite arak infused with citrus & dates, rose, grapefruit, lemon on the rocks, refreshing, sweet & sour
- TLV $18.00
crop organic cucumber vodka, strawberry, saint germain elderflower, mint, lemon straight up, fruity, sweet & sour
- JAFFA GNT $17.00
bombay dry gin, pink grapefruit, citrus, fresh botanicals, fever-tree mediterranean tonic large, herbal, citric, dry & fizzy
- SABRA MARGARITA $19.00
tanteo chipotle tequila, 400 conejos mezcal, cactus pear, lime, za'atar salted rim on the rocks, spicy, smokey
BEERS
- ROTHAUS PILS $11.00
5.1% bottle germany
- GOLDSTAR AMBER LAGER $10.00
4.9% bottle israel
- AYINGER BRÄUWEISSE WHEAT $11.00
5.1% bottle germany
- FIRESTONE UNION JACK IPA $11.00
7.5% can california
- AVAL CIDER $9.00
6% can france
- ATHLETIC BREWING N/A IPA $9.00
0.5% can connecticut
ELIXIRS
- CUCUMBER SPRITZ $12.00
mint, lemon, tonic
- STRAWBERRY MULE $12.00
fever-tree ginger beer, lime
- ST ARGESTRIS $12.00
the phony negroni or amaro falso (bottled mocktails
LEMONADES
- CLASSIC $9.00
- MINT $9.00
- DATE $9.00
- CUCUMBER-MINT $9.00
- STRAWBERRY $9.00
- ROSE $9.00
Acadia Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Great cocktails
- Great coffee
- Serves local specialty
Popular for
- Solo dining
Accessibility
- Assistive hearing loop
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Coffee
- Healthy options
Dining options
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Groups
Planning
- Accepts reservations
Payments
- Credit cards
- Credit cards
Parking
- Paid street parking
- Parking
Acadia Photos










Acadia Location
Acadia Reviews
bartenderdate honeyhappy hourisraeli saladblack codbeef koftamiso codfried artichokeslatkesterra cotta
★ 5★ 4★ 3★ 2★ 1Really good Mediterranean food … the skewers are the best thing on the menu in my opinion … brunch is a bit or miss because you can’t get the full menu. Great location about a block from Central Park. All in all very solid spot. Great for lunch … good for dinner … solid mix of casual and upscale without being too fancy. I recommend for lunch and try the skewers.
September 09 · Deolu DeoluI had an absolutely outstanding dining experience! From the moment we walked in, the entire staff was warm and welcoming. The food was nothing short of incredible—each dish was full of flavor, beautifully presented, and cooked to perfection.But what truly made the evening unforgettable was our server, LANCE!!!. He was exceptional in every way—attentive without being overbearing, incredibly knowledgeable about the menu, and genuinely invested in making sure we had the best possible experience. His timing, professionalism, and thoughtful recommendations made us feel truly taken care of.Lance and the entire team went above and beyond, and I can't wait to return. Highly recommend this place to anyone looking for not just a meal, but a memorable dining experience
April 17 · P SymphonyWhat a lovely find. The food is excellent, they also had great specials. Service was good but it was hard to get attention from our server as the place was packed. Lovely ambiance. Great menu. Nothing to fault with.
September 18 · Koo ChoStopped into the perfectly located Acadia after a lovely day spent in the city & Central Park, to be greeted by the most friendly staff, welcoming atmosphere, & a beautiful ambiance. We’d heard the Israeli food here was incredible but it blew any expectations out of the water. The portions were generous, plating was beautiful, and the dishes were bursting with flavor. Everything from the mezze, hummus (made table-side!!), to the tuna crudo, branzino, & crispy lamb were exceptional - each dish unique in its own way & brightening our eyes with each bite.What makes a restaurant & dining experience truly memorable, however, are the staff, how you are treated & leaving with the feeling of “I can’t wait to come back.”Alan was our server for the evening - he was knowledgeable of the entire menu, suggested the restaurants cocktails well, but piqued our interest in the perfect wine pairings with our entrees to tie into our dinner perfectly. We were able to enjoy an amazing dinner curated by a fine dining professional. Attentive, friendly, & charming - we can’t wait to see Alan at Acadia again.Jordan checked in on us throughout our dinner & made sure everything was to our liking. We were happy to see him & share some conversation when he passed by.Our experience at Acadia was remarkable - we can’t wait to visit again to try more of the dishes that caught our eye & see the staff again!If Google had the option to give a million stars, that’s what I’d give it!
April 30 · Alexandros DakasGreat place, highly recommend! I live nearby and brought my family here after the US Open. They seated us immediately, helped us choose an affordable bottle of wine, and Bryant and the team hooked us up with some delicious family style plates including a tableside hummus prep. Highly recommend!
September 01 · Callan Hoskins
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