Alpha Baking Co

- 135 S 4th Ave #5, Mt Vernon, NY 10550

When considering the backbone of the foodservice and retail industries across the New York region, the role of large-scale, dependable bakery suppliers is paramount. **Alpha Baking Co.**, situated in Mount Vernon, NY, stands as a critical regional link for a national bakery enterprise renowned for its extensive product line of specialty bread, buns, rolls, and sweet goods. While the company operates with a national footprint and several production plants outside of New York, this Mount Vernon location functions as a key regional office or distribution hub, ensuring that a diverse and high-quality selection of baked goods reaches New York-based restaurants, institutions, and retailers.

Alpha Baking Co. is a prominent player in the baking industry, distinguished by a rich history built through the acquisition of esteemed brands like S. Rosen's and Natural Ovens Bakery. This history underscores their capacity to produce everything from iconic deli-style rye breads and hearty buns to specialty, health-conscious, whole-grain products. For local businesses and institutions in New York—from major restaurant chains to schools—the Mount Vernon location represents the regional access point to this immense diversity of baked products, ensuring operational needs are consistently met with high standards of quality and volume. The firm’s specialty is wholesale supply, focusing on delivering customized and standard bakery solutions for the vast and demanding New York market.

The regional presence of Alpha Baking Co. is established at **135 S 4th Ave #5, Mt Vernon, NY 10550, USA**. This address strategically places the company within Mount Vernon, granting convenient access to major arteries for distribution throughout Westchester County, New York City, and the wider Northeast region. While this is primarily a business location, likely serving as a critical sales or logistical office rather than a traditional walk-in retail storefront, its placement is crucial for maintaining a strong supply chain network essential for New York's vast food industry.

For local businesses and prospective clients, the accessibility of the Mount Vernon office is defined by its proximity to commercial zones, streamlining communication and logistical coordination. Businesses looking to partner with a national-scale baker with a local New York touch will find this Mt. Vernon address to be the necessary contact point for regional operations, ensuring reliable and consistent product availability. Potential visitors or customers seeking to engage with the company for large-scale orders or customized programs should utilize the contact information provided below to ensure they connect with the appropriate regional representative at this hub.

Alpha Baking Co.'s core business revolves around high-volume production and distribution tailored for commercial and institutional customers. The services coordinated through their regional network—likely including the Mount Vernon office—focus on reliability, scale, and customization to meet the complex needs of the New York foodservice sector.

• **Frozen Foodservice Programs:** The company offers extensive frozen and par-baked bakery programs delivered nationwide. This is a critical service for New York restaurants, catering operations, and institutions, allowing them to benefit from fresh taste, quality, and consistency by baking products on-site as needed, maximizing freshness and minimizing waste.
• **Wholesale Product Supply:** Serving as a dedicated wholesale baker, the firm supplies a massive diversity of baked goods, including all types of sliced bread, hamburger buns, hot dog rolls, specialty rye bread, and sweet goods like muffins and cakes. This service ensures local New York businesses have access to over a thousand different product SKUs.
• **Customized Bakery Solutions:** Alpha Baking Co. works closely with food industry leaders to craft custom solutions for unique baking projects. This bespoke service is vital for New York-based national restaurant chains and specialized food manufacturers requiring custom sizes, formulations, or specific bread types for signature dishes.
• **Brand Distribution:** The company manages the distribution of its well-established brands, including S. Rosen's, renowned for its Old World rye breads and iconic deli rolls, and Natural Ovens Bakery, a pioneer in the natural, whole-grain, and health-conscious bread market, now including keto-friendly options. This enables New York retailers to stock recognizable, trusted products.

It is important to understand that the services offered are primarily focused on business-to-business (B2B) transactions, supporting the supply chain for restaurants, schools, and grocery stores, rather than offering direct, retail sales to the general public from the Mount Vernon address.

Alpha Baking Co.'s reputation is built on combining decades of traditional baking knowledge with modern, high-volume technology. The baked goods that reach the New York market, facilitated by locations like the Mount Vernon office, carry several significant features and highlights.

• **Vast Product Diversity:** With over 1,000 Stock Keeping Units (SKUs), the product range is extensive, encompassing classic commodity breads, screen-baked products, and hearth-baked specialties, ensuring a solution for every dining need in the New York market.
• **Commitment to Specialty Buns and Rolls:** The company is particularly recognized for its buns and rolls, including the highly popular brioche buns, which are frequently noted as a leading trend product for “better burger” and gourmet sandwich applications across the foodservice landscape.
• **Health and Wellness Integration:** Through the Natural Ovens brand, Alpha Baking provides a robust line of whole-grain, all-natural, and preservative-free products. This includes recent innovations such as their successful launch of keto-friendly breads, aligning with the growing health-conscious demands of the New York consumer.
• **Quality Assurance and Certifications:** The company operates multiple production plants, five of which are certified kosher. They maintain rigorous quality standards through regular inspections by organizations like AIB International and ASI Food Safety, providing New York clients with confidence in product safety and consistency.
• **Scalable and Custom Production:** Modern, high-production facilities across their network allow Alpha Baking to offer reliable, scalable production. This capacity is essential for large New York institutions and national accounts that require customized specifications and guaranteed supply volumes year-round.

For professional and B2B inquiries, including sales, distribution, and new account setup within the New York region, please use the following contact details. Note that the primary phone line is headquartered outside of New York but serves as the central point for general inquiries and is staffed during business hours (typically M-F, 8:00 AM - 4:00 PM CST).

**Address:** 135 S 4th Ave #5, Mt Vernon, NY 10550, USA

**General Inquiries Phone:** (773) 261-6000 or +1 773-261-6000

For any New York-based business—be it a restaurant, a deli, a catering company, or a major retailer—choosing Alpha Baking Co. is a strategic decision based on reliability, quality, and sheer product volume. The Mount Vernon address signifies a dedicated regional commitment, a local point of contact and coordination for a bakery with national resources and immense capacity. What is truly worth choosing is not a single loaf of bread, but the extensive, dependable supply chain that Alpha Baking represents.

The ability to source specialized products, such as the authentic Old World rye breads under the S. Rosen's label or the trending brioche buns favored by modern gourmet burgers, all from a single, reliable supplier, is invaluable in the fast-paced, high-stakes New York food market. Furthermore, the dedication to health trends, exemplified by their whole-grain and keto-friendly products, allows New York businesses to stay ahead of consumer demands without compromising quality or supply stability.

Alpha Baking Co. has established itself as a professional, innovative partner. Their proven track record as a wholesale baker to national chains and their capacity to manage frozen and par-baked programs mean that high-quality, fresh-tasting bakery items can be consistently delivered and served across New York. The presence of a local Mount Vernon base simplifies logistics and ensures that communication is efficient for all regional business partners. By leveraging Alpha Baking’s national scale through this local gateway, New York businesses secure a consistent, diverse, and quality source for all their essential bread, roll, and sweet good needs. This relationship is crucial for maintaining the operational excellence required in New York’s competitive food industry.

Alpha Baking Co

135 S 4th Ave #5, Mt Vernon, NY 10550, USA