Bread & Salt

- 435 Palisade Ave, Jersey City, NJ 07307

### Introduction / Overview

For those in **New Jersey** seeking an unparalleled authentic Italian culinary experience rooted in the art of traditional baking, **Bread & Salt** in Jersey City is a destination that lives up to its well-earned acclaim. More than just a **Bakery**, this unique establishment—located in the Heights neighborhood—seamlessly functions as a **Coffee shop**, a casual **Restaurant**, and a compact **Italian grocery store**, all under the guidance of renowned baker and pizzamaker Rick Easton.

Bread & Salt is celebrated, above all, for its signature Roman-style pizza, known locally as some of the best in the state. This is not your typical New York slice; it's **pizza al taglio** (pizza for cutting), sold by the slice or as a whole oblong sheet. The focus is squarely on the masterful crust, which achieves an airy, chewy texture and a crispy bottom through a high-water, long-fermentation dough process. Toppings are kept simple, honest, and high-quality, honoring the authentic Italian approach.

While the Roman pizza draws the crowds, the restaurant's core identity remains that of an exceptional **Bakery**. Their commitment to baking tradition is evident in all their offerings, from their famous **sourdough bread** to their gourmet sandwiches and seasonal "not pizza" dishes. The philosophy here is simplicity and quality, with a focus on fresh ingredients and masterful technique over excessive adornment. It’s a place for a **Quick visit** to grab something extraordinary for **Breakfast**, lunch, or to stock your pantry with Italian specialties.

### Location and Accessibility

Bread & Salt is strategically situated in the bustling Jersey City Heights neighborhood at **435 Palisade Ave, Jersey City, NJ 07307, USA**. Its location makes it a central and highly desirable spot for local **New Jersey** food aficionados who appreciate artisan quality.

While the atmosphere is often bustling—with lines frequently forming outside, which is a testament to its popularity—the facility takes steps to be welcoming to all. The restaurant provides a **Wheelchair accessible entrance**, ensuring ease of access for guests with mobility needs. Patrons should note that internal seating is often limited, sometimes consisting of just a few spots, encouraging a true "street food" or counter-service style dining experience.

The service model is designed for convenience and speed, offering **Takeout, Delivery, and In-store pickup**, perfectly catering to the busy urban lifestyle of **Jersey City**. For those visiting by car, **Free street parking** is generally available in the vicinity, though it may require a short search depending on the time of day. The establishment accepts modern payment methods, including **Credit cards, Debit cards, and NFC mobile payments**, further streamlining the quick visit experience.

### Services Offered

Bread & Salt offers a specialized but varied menu, focusing on high-quality baked goods and Italian-inspired savory items:

• **Artisan Pizza al Taglio**: The main draw, featuring oblong, thick-crusted Roman-style pizza. Signature options include the classic, sauce-only **Whole Rossa** ($30.00) and the **Whole Mozzarella** ($50.00), with other seasonal toppings available daily on a rotating basis.
• **Gourmet Sandwiches**: Built on their renowned freshly baked bread, offerings are simple yet refined, such as the **Mozzarella, Arugula, Tomato Confit** ($14.00) and the rich **Fennel Salami and Pecorino** ($15.00). Other popular options seen in the bakery often include Mortadella or Prosciutto-based sandwiches.
• **Italian Specialty Bakery Items**: A rotating selection of baked goods beyond their famous sourdough, which can include items like the **Olive Oil Cake** ($6.00), focaccia, and bombolone (Italian doughnuts).
• **Savory "Not Pizza" Specials**: A rotating chalkboard menu of small-batch, seasonal Italian dishes. Examples include the refined **Capriccio di Pesce on Bread** ($7.00), fresh **Citrus Salad** ($9.00), and the unique combination of **Pecorino and Cotognata** (quince paste with cheese, $12.00).
• **Coffee Offerings**: Operates as a **Coffee shop**, serving quality coffee to accompany their baked goods and to cater to the morning crowd.
• **Italian Grocery Store**: A small, curated selection of high-quality imported Italian pantry items, oils, cheeses, and meats for local patrons to take home.

### Features / Highlights

What makes Bread & Salt a standout spot in **New Jersey**'s competitive culinary landscape:

• **Master Baker Lineage**: Helmed by acclaimed baker Rick Easton, bringing James Beard-recognized baking tradition and expertise directly to **Jersey City Heights**.
• **Authentic Roman Pizza Crust**: Renowned for its technically superior, long-fermented dough—a true **pizza al taglio**—that critics and customers praise for its airy, chewy texture and rich flavor.
• **Focus on Quality Ingredients**: The commitment to simplicity ensures that every component, from the tomato sauce to the fresh prosciutto and mozzarella, is of the highest caliber, often resulting in food that "literally tasted exactly like a sandwich I had in Italy."
• **Curated Italian Grocery Section**: Provides a valuable service to the local community by offering a small but high-quality selection of imported Italian goods alongside its fresh-baked products.
• **Rotating & Seasonal Menu**: The "not pizza" and specialty pizza toppings change often, using seasonal ingredients to provide variety and respect for the produce, ensuring a fresh experience with every visit.
• **High-Demand Destination**: The frequent lines and quick sell-out of products confirm its status as a must-visit, high-demand, high-quality food source in the area.

### Contact Information

For those in **New Jersey** seeking to connect with or visit Bread & Salt in Jersey City:

Address: 435 Palisade Ave, Jersey City, NJ 07307, USA

Phone: (201) 500-7338

Mobile Phone: +1 201-500-7338

### What is Worth Choosing

For residents of **New Jersey**, choosing **Bread & Salt** means prioritizing unparalleled quality in baking and authentic Italian flavors. While some patrons note the lines and premium pricing, the consensus among food critics and many loyal customers confirms that the core product is worth the visit. The fact that the pizza often sells out quickly underscores the quality and demand.

The absolute choice here must be the **Roman-style pizza**, particularly the simplicity of the **Whole Rossa** or a slice of the **Mozzarella** pie. Unlike standard pizza, the experience here is "crust-centric"—the dough is the star, a testament to master baker Rick Easton's dedication. Trying the pizza bianca (crust with just olive oil and salt) is often cited as a true test of a baker's skill, and Bread & Salt passes with flying colors.

Beyond the pizza, the **Sandwiches** are the next essential choice. Customers rave about the authentic flavor profile, comparing them directly to those found in Italy. The combination of perfectly crispy bread and super fresh, soft fillings like Prosciutto and Mozzarella provides a sublime, simple pleasure that transcends a typical deli sandwich.

Finally, for the gourmet home cook, the opportunity to peruse the small **Italian grocery section** is an added bonus, offering high-quality provisions that reflect the store’s standards. Bread & Salt is for the **New Jersey** foodie who understands that the simple, quality ingredients and a master baker's technique are the ingredients for culinary excellence, making it a truly unique and worthwhile stop in **Jersey City Heights**.

Bread & Salt

435 Palisade Ave, Jersey City, NJ 07307, USA