Cerveceria Havemeyer: Authentic Mexican Cuisine in Brooklyn

Cerveceria Havemeyer Introduce

A Taste of Mexico in Williamsburg

For those in search of an authentic, casual, and flavorful Mexican dining experience in Brooklyn, Cerveceria Havemeyer is a must-visit destination. This popular spot, located in the heart of Williamsburg, stands out as more than just a restaurant—it's a vibrant neighborhood bar and a haven for lovers of genuine Mexican cuisine. From the moment you step inside, you'll feel the cozy and trendy atmosphere that makes it a perfect place for a relaxed meal, a quick drink, or a lively night out with friends.

The menu is a testament to traditional Mexican flavors, offering a wide array of dishes from classic tacos to more elaborate dinner plates. The kitchen is known for its dedication to quality, with customers consistently praising the homemade corn tortillas and expertly prepared sauces. As one reviewer noted, the food is the true highlight, with every single thing, from the aguachile to the mole enchiladas, being "amazing." This commitment to authentic preparation and fresh ingredients sets Cerveceria Havemeyer apart from many other places and ensures a truly memorable meal.

Whether you're looking for a full dinner or just a quick bite and a drink, the restaurant's welcoming environment and fast service make it an ideal choice. It’s a place that offers a more "chill experience" than the often-overcrowded spots nearby, allowing you to relax and enjoy your food and company without feeling rushed.

Location and Accessibility

Cerveceria Havemeyer is conveniently located at 149 Havemeyer St, Brooklyn, NY 11211, USA. Its position in the bustling Williamsburg neighborhood makes it easily accessible for anyone in the New York City area. The restaurant is situated on a street known for its local businesses and vibrant community feel, providing a great backdrop for a casual outing.

The location is well-connected by public transportation, making it simple to reach from Manhattan and other parts of Brooklyn. For those who prefer to drive, the area offers both free and paid street parking options. The restaurant is also committed to accessibility, with a wheelchair-accessible entrance, restroom, and seating, ensuring that all guests can enjoy their dining experience comfortably. Its proximity to other popular attractions in Williamsburg makes it a great spot to grab a meal before or after exploring the neighborhood.

Services Offered

Dine-in: Enjoy the full experience in the restaurant's casual and cozy setting. With table service and a bar on-site, it's the perfect place to sit back, relax, and savor your meal.
Outdoor seating: The restaurant features outdoor seating, a popular option for enjoying your food and drinks al fresco, especially during pleasant weather. This adds to the laid-back, neighborhood vibe.
Takeout: For those who want to enjoy the delicious food at home, Cerveceria Havemeyer offers a convenient takeout service. Simply place your order and pick it up at your leisure.
Delivery: The restaurant partners with delivery services to bring its Mexican fare directly to your doorstep, making it easy to enjoy a taste of Mexico from the comfort of your home or office.

Features & Highlights

Extensive Taco Selection: Cerveceria Havemeyer is known for its "surprisingly great tacos," with options ranging from traditional fillings like Carnitas and Pastor to more unique choices like Duck Carnitas and Fried Tiger Shrimp. The homemade corn tortillas are a major highlight and elevate every bite.
Great Bar and Happy Hour: As a bar and a restaurant, Cerveceria Havemeyer excels with its drink offerings. The "great beer selection" and reasonably priced happy hour deals on drinks like Micheladas and tacos make it a fantastic spot to unwind after work. The staff, including the bartenders, are described as welcoming and knowledgeable, contributing to the friendly atmosphere.
Diverse Menu for All Tastes: Beyond tacos, the menu offers a wide variety of authentic Mexican dishes. You can find everything from flavorful starters like Fresh Guacamole and Aguachile Clasico to hearty main courses like Carne Asada Plate and Mole Enchiladas. The menu also includes vegetarian and vegan options, such as the Cauliflower Baja Style Tacos and the Mole Enchiladas (Vegetarian, Vegan), ensuring there's something for everyone.
Breakfast and Brunch: The restaurant offers a dedicated brunch menu with classic dishes like Huevos A La Mexicana and various Chilaquiles options, making it a great destination for a weekend morning meal with a Mexican twist.
Fast and Friendly Service: Customers consistently praise the fast and attentive service. The staff is known for being welcoming, knowledgeable about the menu, and making every guest feel comfortable, which contributes significantly to the overall positive experience.

Contact Information

Address: 149 Havemeyer St, Brooklyn, NY 11211, USA
Phone: (718) 599-5799

What is Worth Choosing

What makes Cerveceria Havemeyer a top choice for New Yorkers is its perfect blend of a relaxed, casual atmosphere and a seriously delicious, authentic menu. It's the kind of place you can stumble upon and be pleasantly surprised by the quality and flavor of the food, especially the tacos and the accompanying homemade sauces.

The restaurant provides an excellent alternative to the often-overcrowded and less authentic dining options in the city. The fact that it's both a restaurant and a bar makes it versatile—you can come for a full sit-down meal or just pop in for a quick bite and a drink at the bar. The attentive and welcoming staff adds to the overall experience, making you feel right at home.

For those who appreciate the details, the homemade corn tortillas and the "grandma's refried beans" are standout items that showcase the restaurant's commitment to traditional, high-quality cooking. Whether you're a local in search of a new regular spot or a visitor looking for an authentic taste of Mexico in Brooklyn, Cerveceria Havemeyer is a choice that promises great food, good vibes, and a genuinely enjoyable experience. It's a place that turns first-time visitors into repeat customers, and for good reason.

Cerveceria Havemeyer Menu

Starters & Soups
Fresh Guacamole $16.00
Fresh made with top quality avocados. Mild spicy, topped with dry peppers, fresh homemade crispy tortilla chips on side. Vegan.
Shrimp Soup (Caldo De Camarón) $13.00
Spicy tiger shrimp broth soup, a classic at Mexican mercados and seafood eateries, cantinas, and hangover specialist. Served with limes, cilantro, diced white onions and very hot sauce on a side.
Sopa De Tortilla $14.00
Tomato/chipotle/dried peppers based broth, served with crispy corn tortillas, Mexican crema, fresh cheese and avocado and a piece of crispy chicharrón on a side (pork skin).
Caldo De Pollo (Chicken) $16.00
Hearty chicken broth with fresh herbs and spices, mom’s home-made style with shredded chicken, roasted corn, char-broiled tomatoes and avocado cubes and lime and crispy corn tortillas on a side.

Salads, Ceviche & Light Fare
Chicken Tostada $15.00
Tostada de Pollo. Shredded chicken breast, romaine lettuce, avocado slice, fresh cheese and Mexican cream over a crispy corn tortilla. Smoked peppers sauce on a side (mild).
Cactus Salad (Nopal) $14.00
Nopal salad. Tender cactus pads marinated in oregano-lime vinaigrette, avocado slices, red onions and ripe fresh tomatoes. olive oil, sea salt.
Aguachile Clasico (Shrimp Ceviche) $17.00
Aguachile clasico is made with raw tiger shrimps marinated in lime juice, sea salt, red habanero peppers, served with cucumbers, avocado cubes and marinated red onions. Crispy tortillas on a side. Aguachiles come from the Mexican West coast and are recommended to eat ASAP. Very spicy.
Fresh Tuna Tostadas $16.00
Our tribute to Contramar, marinated fresh saku tuna loin (sushi quality) with chipotle aioli (mayo), avocado slices, crispy leeks, olive oil and sea salt. 2pieces.
Ensalada De Cesar $18.00
Caesar salad? yes, it's Mexican. Our take in it is lightly grilled romaine lettuce, house made classic dressing with Cantabrian anchovies, fried capers, Shaved fresh Parmesan cheese. Big salad
Ensalda De Cesar (W/ Grilled Shrimps) $23.00
Caesar salad? yes, it's Mexican. Our take in it is lightly grilled romaine lettuce, house made classic dressing with Cantabrian anchovies, fried capers, Shaved fresh Parmesan cheese. Grilled tiger shrimps. Big salad
Ensalada De Cesar (W/ Grilled Chicken) $23.00
Caesar salad? yes, it's Mexican. Our take in it is lightly grilled romaine lettuce, house made classic dressing with Cantabrian anchovies, fried capers, Shaved fresh Parmesan cheese. Grilled chicken breast. Big salad

Dinner
Gringas De Pastor $15.00
A Mexico City night time favorite, grilled marinated pork, grilled pineapple, thin sliced inside a double flour tortilla, and melted Chihuahua cheese, avocado and smoked peppers salsas on a side (mild).
Enchiladas Suizas (Chicken) $26.00
A true Mexico City classic, a longtime classic with us too (10 years!). Shredded chicken enchiladas made with mild creamy green tomatillo sauce topped with melted Chihuahua Cheese and onion julienne.
Chile Relleno De Queso (Vegetarian) $24.00
Fire roasted large poblano pepper, egg coated and stuffed with melted Chihuahua cheese simmered in a medium spicy tomato-chipotle sauce, served with white rice and soft corn tortillas on a side.
Mole Enchiladas (Chicken) $26.00
Our mole is aged and house made vegan with 27 ingredients, enchiladas are stuffed with shredded chicken breast, topped with Mexican crema, fresh cheese, and sprinkled toasted sesame seeds. Mild spicy. *Contains Nuts*
Mole Enchiladas (Vegetarian, Vegan) $22.00
Our mole is aged and house made vegan with 27 ingredients, Enchiladas are stuffed with roasted vegetables. Vegan option topped with toasted almond slices and sesame seeds. Vegetarian option is topped with Mexican crema, fresh cheese, and sprinkled toasted sesame seeds. Please specify. Mild spicy. *Contains Nuts*
Carne Asada Plate $33.00
Ancho, guajillo, chipotle rubbed Angus hanger steak, jalapeno-herb butter, side salad and cilantro mashed potatoes. Served Medium-Rare
Half Roasted Chicken (Rotisserie) $27.00
Free range boneless roasted chicken, marinated for 12 hours in house adobo sauce, grilled & roasted, served with a side of house green salad.
Whole Roasted Chicken (Rotisserie) $39.00
Free range boneless roasted chicken, marinated for 12 hours in house adobo sauce, grilled & roasted, served with a side of house green salad.

Sides
Cebollitas (Mexican Scallions) $13.00
Grilled Mexican scallions. Classic taqueria side order. As reviewed to us by the michelin gourmand guide: "fat scallions grilled until blistered, tender and sweet"... amazing. Vegetarian.
Arroz Con Chorizo $12.00
Our amazing white rice sautéed with house made grilled chorizo.
Grilled String Beans (Ejotes) $11.00
Fire grilled fresh string beans, lime, olive oil, sea salt
Frijoles Refritos De Mercado $11.00
Double refried beans grandma style, fresh cheese, and corn chips.
Arroz Con Frijoles $11.00
Rice and beans.
Shishito Peppers $11.00
Fire grilled shishito peppers, blistered, olive oil, sea salt. Mild spicy
Elote Asado (Grilled Corn On The Cob) $10.00
Classic Mexican street cart snack. Grilled corn in the cob with Mexican mayonnaise, lime, house-made queso fresco (fresh cheese), sprinkled piquin pepper. Mild spicy.

Tacos
Carnitas (Pork Confit) $5.00
Slow cooked pork confit. Our classic signature recipe. Topped with diced onions, cilantro and salsa verde on side (mild).
Pastor $5.00
24hr marinated pork, slow roasted, sliced topped with pineapple, cilantro and diced white onions
Chorizo And Potatoes $5.00
Our house-made chorizo with roasted potatoes. Corn tortilla
Carne Enchilada $5.00
Marinated and spiced up pork with hot avocado sauce on a side. Corn tortilla
Villamelon (Steak, Chorizo And Chicharron) $6.50
A mix of grilled carne asada (skirt steak) with house made chorizo, topped with avocado slice and sprinkled with crispy pork skin (chicharron) for flavor and the crunch. Corn tortilla
Lengua (Beef Tongue) $6.50
Beef tongue. Our amazing beef tongue taco. Tender slow braised, topped with diced onions and cilantro. Salsa verde cruda on side (mild). Delicatessen!
Asada $5.50
Fresh cut grilled skirt steak cubes topped with pico de gallo salsa (mild). Corn tortilla
Grilled Fish (Pescado Pibil) $5.00
Grilled fish fillet in classic Yucatan pibil sauce, topped with pickled red onions, roasted peppers, Xni-pek salsa (made with habanero) mild-medium spicy. Corn tortilla
Fried Fish (Baja Style) $14.00
Fried fish tacos. Beer battered fried Baja style with romaine lettuce, red onions, Salsa Valentina, limes and avocado sauce on a side. 2 Tacos. Corn tortillas
Classic Birria Tacos $14.00
Oxtail, short rib and brisket slow cooked off the bone on a 4 smoked peppers, tumeric, ginger, herbs, cinnamon and sesame seeds broth. 2 Tacos and broth
Costilla (Rib Eye) $12.00
Hand-cut thin slice of black Angus rib-eye steak. Grilled lightly. 2 Tacos. SAlsa verde on a sice. Corn tortilla
Spicy Chicken Chipotle (Tinga) $5.00
Menu staple. Shredded chicken breast simmered and cooked in our tomato-chipotle sauce. Medium-spicy. Corn tortilla
Pollo Asado Roasted Chicken $5.00
24hr marinated grilled and roasted boneless chicken, with red onion julienne, cilantro leaves and medium spicy tomato-tomatillo sauce on a side. Corn tortilla.
Duck Carnitas $5.00
Slow cooked confited and caramelized duck legs with orange peels. Cilantro and diced white onions on top. Mild smoked pepper salsa. Corn tortilla
Cauliflower Baja Style (Vegan) $5.00
Seasoned beer battered fried cauliflower florets, shredded romaine, marinated cabbage, Valentina sauce, red onions. Corn tortilla.
Peppers And Potatoes (Vegan) $5.00
Classic Mexican taquiza vegan taco, a customer favorite!. Rajas con Papas. Fire roasted Poblano, jalapeno and serrano peppers with caramelized onions and Yukon diced potatoes. Corn tortilla
Catus Taco (Nopal, Vegetarian) $5.00
Grilled tender cactus pads, with home made queso fresco, epazote herb (Mexican herbs) can be made vegan. Please specify. Corn tortilla
Portobello Mushrooms (Vegan) $5.00
Grilled Portobello mushrooms, olive oil, sea salt. Corn tortilla
Fried Tiger Shrimp (Rebozado) $5.00
Double breaded tiger shrimp with a dab of refried black bean paste, romaine lettuce, chipotle mayo sauce. Signature taco. Corn tortilla
Mango-Habanero Mahi Mahi Fish $5.00
Grilled fresh gulf Mahi-Mahi fillet (Dorado) with roasted mango and habanero sauce, with mango small cubes, purple cabbage. Corn tortilla
Garlic Shrimp $5.00
Sauteed tiger shrimps in our garlic butter sauce, smoked guajillo peppers mild spicy. Corn tortilla

Lunch & Brunch
Green Omelette (Verde) $17.00
3 Organic eggs in an omelette stuffed with sautéed baby spinach and mild roasted poblano pepper strips, caramelized onions, melted Oaxaca cheese. Topped with house pickled red onions and fresh guacamole.
Huevos A La Mexicana $16.00
Traditional Mexican breakfast, 3 organic eggs, scrambled with chopped jalapeño, Spanish onions and ripe tomatoes. Served with refried black beans, avocado slices and corn tortillas on a side. Everything you need in one plate.
Chilaquiles Rojos (Red Sauce) $16.00
Mexican classic lunch and brunch dish. Crispy corn tortillas soaked in tomato-chipotle red salsa (medium spicy), topped with homemade queso fresco, Mexican crema, two scrambled organic eggs
Chilaquiles Rojos W/Ribeye (Red Sauce) $20.00
Mexican classic lunch and brunch dish. Crispy corn tortillas soaked in tomato-chipotle red salsa (medium spicy), topped with homemade queso fresco, Mexican crema, two scrambled organic eggs and a hand cut thin slice of Angus rib eye, grilled.
Chilaquiles Verdes (Green Sauce) $15.00
Mexican classic lunch and brunch dish. Crispy corn tortillas soaked in tomato-chipotle green tangy salsa (medium spicy), topped with homemade queso fresco, Mexican crema, two scrambled organic eggs.
Chilaquiles Verdes W/Ribeye (Green Salsa) $18.00
Mexican classic lunch and brunch dish. Crispy corn tortillas soaked in tangy tomatillos green salsa (medium spicy), topped with homemade queso fresco, Mexican crema, two scrambled organic eggs and a hand cut thin slice of Angus rib eye, grilled.
Chorizo And Eggs $15.00
3 organic eggs, scrambled with our house made chorizo, topped with pickled red onions, avocado slices and corn tortillas on a side
Mole Enchiladas Lunch (Enmoladas) $17.00
Our 28 ingredient vegan house made mole sauce, aged in premises on enchilada form, stuffed with scrambled organic eggs, house made queso fresco and Mexican crema on top. *Contains Nuts*
Huevos Rancheros $17.00
Organic sunny side up eggs on top of a crispy tortilla bed, dab of vegan refried beans simmered with a warm tomato-chipotle sauce. We have a cult following on this dish.
Chicken Enchiladas Suizas (Lunch) $17.00
True Mexico City staple and longtime dish in our menu. Chicken enchiladas covered with creamy tangy tomatillo sauce, baked and topped with melted Chihuahua cheese and crowned with a fried egg on top.

Cerveceria Havemeyer Details

Service options
Outdoor seating
Delivery
Takeout
Dine-in

Highlights
Fast service
Great beer selection

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Comfort food
Happy hour drinks
Hard liquor
Late-night food
Quick bite
Small plates
Wine

Dining options
Breakfast
Brunch
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual
Cozy
Trending
Trendy

Crowd
Groups
Tourists

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking
Free street parking
Paid street parking
Parking

Cerveceria Havemeyer Photos

Cerveceria Havemeyer Location

Cerveceria Havemeyer

New York Kings County Williamsburg Havemeyer Street

149 Havemeyer St, Brooklyn, NY 11211, USA

Cerveceria Havemeyer Reviews

An average rating of ★4.5 from 406 user reviews.

margaritashappy hourmezcalcashmusicguacamolebartenderenchiladaselotespicy

★ 5★ 4★ 3★ 2★ 1

Every single thing was amazing, from the aguachile to the mole enchiladas and tacos. Order the grandma’s refried beans. Our server was attentive and friendly. We were going to wait in the horribly long line for pizza across the street, but this was a much more chill experience!
May 26 · Ellie Hensley
they have surprisingly great tacos. Stumbled upon this place by just doing a simple Google review. If you come for happy hour, they offer three types of tacos for only three dollars. One being pork, the other being chicken and they also have a vegetarian option. The Micheladas for happy hour were more than reasonably priced. The bartender also had great conversation and was very welcoming. Upon entering the bar I was greeted. Upon sitting down, I was serve a glass of water. The bartender was super knowledgeable on how everything was prepared in the kitchen, and we had a great conversation. Would highly recommend anyone in the area to come here and check them out for themselves.The additional four sauces that came with the tacos were also deliciousWhat allowed me to give this five stars was really the food. I always appreciate a homemade corn tort.
August 27 · Dwight Kenneth
We went on Cinco de Mayo and can only guess they were really struggling with the crowds that evening. The wait was very long and they seated people randomly, for example several tables who arrived after us were seated before us. Our table wasn't clean when we were seated, they kept forgetting our orders or gave us the wrong order, and our bill wasn't correct when it finally arrived. Lots of other tables near us kept sending their bills back as well.The shambolic night aside, at the end of the day, the food itself was just OK. It was definitely the worst meal we had on our NY trip food quality wise. But we did enjoy the buzzing atmosphere and staff were very apologetic.
May 08 · Susan Zhuang
Nothin' bad to say about it! Atmosphere is cool, fun, etc. Staff is super outgoing and friendly, the food fairly priced. I had a mushroom quesadilla that was perfect, and the the pita'ish chips with guac at the table is a nice change from the usual chips and salsa everywhere else.
July 14 · Matt T
I have been trying to find a Mexican food that actually taste like Mexican food and I found it so happy for it
June 29 · Mahmoud Kosyaem