Charming Sichuan

- 136-93 37th Ave, Flushing, NY 11354

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• This place is new and we wanted to give it a try. The menu is a white sheet of paper with just Chinese writing. If you can’t read Chinese, you won’t be able to order. I think the real menu isn’t available yet. Didn’t ask. Luckily my wife can read and we ordered a few dishes we usually like to compare to other restaurants. The cold cabbage they give you as a starter for free is tasty. The oil is a so fragrant. We ordered sauerkraut fish. It was good, fish was silky smooth. Full of flavor. Vermicelli on the bottom. Drank the soup with the vermicelli. Duck blood dish was flavorful also. But the other ingredients didn’t have time to soak in flavor yet. The stir fry cabbage dish was a little on the soft side. But very flavorful. The best dish came last, the fatty pork with black beans and peppers. The most intense flavors and really good.Highly recommended. Worth a try. Will definitely go back and try more dishes. Flushing has a lot of Szechuan restaurants to choose from now!

  December 12 · Eddie Moy

• Charming Sichuan is a fantastic new addition to the neighborhood! Previously a noodle place, it has transformed into a spot that specializes in bold, authentic Sichuan flavors. The food is incredibly tasty—packed with spice and rich, complex flavors that hit just the right balance.If you’re a fan of spicy food, this place won’t disappoint. Every dish we tried had the perfect kick and was bursting with flavor.The transformation from the old noodle place to this vibrant Sichuan restaurant is impressive, and it’s quickly becoming a go-to spot for anyone craving authentic Sichuan cuisine. Highly recommend giving it a try!

  September 19 · Brigitta Jesslyn

• New place. Super flavorful food. Ambience is quiet and peaceful. Service is friendly. The dishes we got were super spicy but yummy! They didn't have water spinach this time, so they substituted with another veggie. The other dishes we got were beef and 干烧带鱼 (ribbonfish/hairtail).

  August 10 · Jessica Tang

• This is a new restaurant. I got the Sichuan style roasted pork & fish flavored egg plant. They were both delicious. Good flavor in both. Maybe it was a little bit oily for my liking. The service and background music was amazing as well.

  July 09 · KRIS

• Absolutely delicious. Everything we got was perfect seasoned and cooked.The burnt pepper eggplant was unlike any I’ve had and was stellar

  January 11 · calvin thompson

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