Chef Prasad: Premier Indian Restaurant & Fine Dining in New Canaan, CT

Chef Prasad Introduce

For residents across Connecticut seeking an exceptional and authentic Indian culinary journey, Chef Prasad in New Canaan stands out as a premier destination. This establishment elevates the traditional Indian restaurant experience, merging it with a focus on fine dining and extensive catering capabilities. It has become a celebrated spot for those who appreciate high-quality ingredients, carefully crafted dishes, and a dining atmosphere that is both casual and professional. Whether you are craving classic comfort food like Butter Chicken or looking to explore regional specialties such as Mom’s Andhra Chicken, Chef Prasad offers a diverse menu designed to satisfy a broad range of palates.

The restaurant’s commitment to quality is evident in its preparation of everything from appetizers to main courses and desserts. From crispy Samosas and tangy Baigan Chaat Appetizer to substantial mains like Lamb Rogan Josh and a variety of freshly baked Tandoori Breads—described as “Best of the beast breads!!! Flat bread baked in minutes in the hot clay tandoor”—the menu promises a feast of flavors. Chef Prasad is not just a local eatery; it is a full-service culinary provider ready to meet various dining needs, from a quick solo meal to an expertly catered event.

This New Canaan gem has built a reputation for its flavorful dishes and for embracing innovative culinary collaborations, occasionally fusing Indian cuisine with other styles, such as Italian, creating truly 'mind-blowing' experiences for local foodies. These special events, though ticketed and fairly expensive, are often considered worth every cent, offering multi-course meals and a full beverage experience to a community of like-minded patrons.

Location and Accessibility

Chef Prasad is conveniently located at a central address, making it easily accessible for residents throughout Fairfield County and beyond. The physical location provides practical solutions for all visitors, ensuring a stress-free visit from the moment you arrive.

The restaurant’s address is: 62 Main St, New Canaan, CT 06840.

Accessibility is a key focus at Chef Prasad, which offers a welcoming environment for everyone.

Wheelchair Accessibility: The premises are fully equipped with a wheelchair accessible entrance, wheelchair accessible parking lot, a wheelchair accessible restroom, and wheelchair accessible seating, ensuring comfort and ease of movement for all guests.
Parking Options: Visitors benefit from multiple parking amenities, including a free parking lot, free street parking, and a paid parking lot, making it simple to find a convenient spot regardless of the time of day.

Services Offered

As a modern culinary establishment, Chef Prasad provides a comprehensive range of services tailored to contemporary dining preferences, including both on-site and off-site options.

Onsite Dining: Patrons can enjoy the full experience with comfortable seating, table service, and a casual atmosphere. The restaurant accepts reservations, which is advisable for planning purposes.
Takeout and Delivery: For those preferring to dine at home, the restaurant offers both standard takeout and convenient delivery services, including a no-contact delivery option for safety and preference.
Catering: Specializing as a caterer, Chef Prasad is available for off-site services, bringing the quality of fine dining Indian cuisine to private events, gatherings, and business functions across the Connecticut area.
Dining Times: The restaurant accommodates various meal times, offering services for Brunch, Lunch, and Dinner.

Features and Highlights

Chef Prasad stands out in the competitive Connecticut dining landscape due to a combination of exceptional service, versatile menu offerings, and a comfortable environment.

Fast Service: Known for its fast service, the restaurant is a great choice for both a relaxed dinner and a quick lunch break.
Diverse Offerings: The beverage menu is extensive, including Alcohol, Beer, Cocktails, Coffee, and a curated selection of House Cabernet and House Chardonnay.
Dietary Versatility: The menu is highly inclusive, featuring healthy options, vegan options, and a wide array of vegetarian options, ensuring everyone can find something delicious. Vegetarian entrees are available in both Half and Full portions, with dishes like Saag Paneer, Paneer Makhni, and various vegetable curries.
Specialty Menus: The menu includes 'Small plates' and options for happy hour food, catering to different dining moods and occasions.
Ready to Cook Options: For the home chef, the restaurant even offers Ready to Cook SAUCES & SIDES, such as Tikka Masala Sauce and Vindaloo Sauce, allowing patrons to replicate their favorite flavors at home.
Family-Friendly: The atmosphere is casual, and the restaurant is noted as being good for kids.

Contact Information

To make a reservation, inquire about catering, or place an order, the team at Chef Prasad can be reached through the following contact details:

Address: 62 Main St, New Canaan, CT 06840
Phone: (475) 256-5657
Mobile Phone: +1 475-256-5657

The restaurant accepts major payment methods for convenience, including Credit cards, Debit cards, and NFC mobile payments.

What is Worth Choosing at Chef Prasad

Choosing Chef Prasad means opting for quality, variety, and an authentic Indian dining experience in Connecticut. The menu is a highlight, featuring an array of distinct categories and regional dishes that showcase depth in Indian cooking.

For appetizer enthusiasts, options range from the globally recognized Samosa and Samosa Chaat to more unique selections like Baigan Chaat Appetizer and Konkan Crab. The Grilled Kababs section is a must-explore, offering perfectly charred Tandoori Chicken Tikka, Tandoori Prawns, and the premium Tandoori LAMB Chops. For a hearty meal, the Biryani selections, including Chicken Biryani, Lamb Biryani, and Shrimp Biryani, are flavorful and satisfying.

The core of the menu features extensive Chicken, Lamb, and Fish & Shrimp entrees. Diners can find classic staples such as Chicken Tikka Masala and Lamb Vindaloo alongside signature dishes like Kori Gassi, MOM'S ANDHRA CHICKEN, and My Mother's GOAT aloo Curry, offering a true taste of home-style and regional Indian cooking. The dessert menu, though concise, provides traditional sweet endings with Gulab Jamun, Kheer, and Shrikhand.

Overall, Chef Prasad offers Connecticut residents a compelling reason to seek out fine Indian dining in New Canaan. The blend of high-quality cuisine, comprehensive services, and an accessible, friendly setting makes it a strong contender for anyone looking for their next favorite Indian restaurant. The consistent quality and the staff’s dedication to a professional yet friendly experience ensure that, whether for a solo meal, a family dinner, or a large catered event, the food is the star of the show.

Chef Prasad Food & drink

Appetizers
Samosa $9.75
Triangular pastry with spiced peas and potatoes...Vegan & Hot
Katchumber Salad $14.00
Paneer | Onion |Tomato |Cucumbers | Chickpeas | Peppers |
Baigan Chaat Appetizer $12.50
Oven roasted eggplant slivers, Chopped tomatoes, layered with sweet & spicy chutneys & chickpea sprinkles...Vegan
Paneer Shashlik $16.00
Paneer cheese cubes, peppers and tomatoes marinated in herbs and spices, grilled on skewers in the tandoor oven
Onion Bhajia $10.00
Thin hand cut purple onion, dusted with spices, chickpea flour, hints of carom seed and made to fritters
Cauliflower Manchurian $12.00
Garlic cilantro scallion sweet spicy chili sauce...Vegan & Hot
Spicy Chicken Kabab $14.00
Tandoori grilled chicken...Gluten Free & Hot
Shrimp Manchurian $16.00
Garlic cilantro scallion sweet spicy sauce chili sauce...Hot
Tandoori grilled Chicken Wings $14.00
Fresh wings marinated in buttermilk, herbs, spices and grilled in the Tandoor oven
Chicken 65 $14.00
A specialty of South India. Spicy robust chicken tossed in curry leaves and red rich spices
Konkan Crab $26.00
Jumbo lump crab |curry leaves |garlic | coconut milk | Garlic Naan
Samosa Chaat $14.00
Pastry | Spiced Potatoes | Chickpea Masala | Sweet & Sour Chutneys
Momos Chicken $14.00
Nepali steamed Chicken Dumplings | Tomato Sesame Red Chili Chutney

Grilled Kababs
Tandoori Chicken Malai $26.00
Mildest of all kababs. Succulent tender and mild grilled kabab...Gluten Free & Mild
Tandoori Chicken Tikka $26.00
Tender cubes of breast of chicken marinated in a medium spiced herbs and spices, grilled to perfection...Gluten Free & Hot
Tandoori Prawns $29.00
Mildly spiced Grilled shrimp with hints of nutmeg, & mace...Gluten Free
Tandoori Fish $32.00
Faroe Island Salmon | Tandoori Spices | Grilled | Veggies
Tandoori Chicken $24.00
Half of grass fed whole chicken, perfectly scored, marinated and grilled in the tandoor. This chicken is cooked on the bone, requires an extra 10 minutes for cooking...Gluten Free & Hot
Tandoori LAMB Chops $49.00
Succulent lamb chops marinated and grilled in the Tandoor.
Spicy Basil Chicken $27.00
Tender breast of Chicken | spices | Basil |Green Chili | Grilled in tandoor

Biryani
Chicken Biryani $26.00
Spice Marinated and slow cooked Basmati rice & chicken with mint, cilantro and shallots...Gluten Free & Hot
Lamb Biryani $29.00
Spice Marinated and slow cooked Basmati rice & leg of lamb with mint, cilantro and shallots...Gluten Free & Hot
Vegetarian Biryani $21.00
Spice Marinated and slow cooked Basmati rice & hand cut vegetables with mint, cilantro and shallots...Gluten Free & Hot
Shrimp Biryani $29.00
Spiced Shrimp | Slow Cooked Basmati Rice | Saffron

Tandoori Breads
Best of the beast breads!!! Flat bread baked in minutes in the hot clay tandoor
Naan $5.00
Best of the beast breads. Unleavened white flour flat bread baked in minutes in the hot clay tandoor
Garlic Naan $6.00
Best of the beast breads. Unleavened white flour flat bread, specked with crushed garlic & baked in minutes in the hot clay tandoor
Onion Kulcha Naan $6.00
Best of the beast breads. Unleavened white flour flat bread specked with finely chopped and squeezed Spanish onions and baked in minutes in the hot clay tandoor
Tandoori Roti $5.00
Best of the beast breads. Whole wheat flour flat bread baked in minutes in the hot clay tandoor...Vegan
Green Chili Naan $6.00
Naan embedded with freshly chopped green chilies. HOT
Fruit & Nut Naan $7.00
Naan embedded with raisins and cashews
Aloo Paratha $6.00
Fresh Whole Wheat Flat Bread | Spiced Potatoes

Chicken Entrees
Chicken Tikka Masala $26.00
Grilled chicken kabab in slow simmered creamy tomato sauce...Gluten Free &
Chicken Vindaloo $26.00
Cinnamon, clove, vinegar, garlic and red chili sauce...Gluten Free & Very Hot
Chicken Korma $26.00
Grilled chicken in cardamom cream sauce...Gluten Free
Chicken Manchurian $26.00
Chicken in Garlic cilantro scallion spicy chili sauce...Hot
Chicken Saag $26.00
Nutmeg infused tender chicken in chopped spinach & fenugreek...Gluten Free
Butter Chicken $26.00
Tender chicken on the bone marinated and grilled in the tandoor, deboned and slow simmered in a creamy tomato sauce. Ever popular dish of Delhi, India.
Kori Gassi $26.00
Chicken cooked in roasted coconut, coriander and garlic, slow simmered in coconut milk
MOM'S ANDHRA CHICKEN $27.00
Chicken Phal $27.00
The hottest Chicken Curry

Lamb Entrees
Lamb Rogan Josh $29.00
Flavors of Fennel, ginger, cardamom in caramelized sauce...Gluten Free
Lamb Pasanda $29.00
Cumin, peppercorn, yogurt and almond cream sauce...Gluten Free
Lamb Vindaloo $29.00
Cinnamon, clove, vinegar, garlic and red chili sauce...Gluten Free & Very Hot
My Mother's GOAT aloo Curry $32.00
Tender Bone in Goat curry, slow cooked with stone ground spices, ginger, garlic,potatoes and tomatoes.
Andhra Lamb Curry $29.00
Leg of lamb, slow cooked with robust spices, shallots and tomatoes.
Lamb Gassi $29.00
Slow cooked leg of lamb in roasted coconut, coriander and garlic, simmered in coconut milk
Lamb Phal $29.00
Hottest Lamb Curry

Fish & Shrimp Entrees
Shrimp Curry $27.00
Medium spiced shrimp cooked with tomatoes, shallots and spices
Shrimp Vindaloo $27.00
Cinnamon, clove, vinegar, garlic and red chili sauce
Fish Curry $32.00
Faroe Island Salmon | Tomatoes, | Shallots | Spices
Andhra Shrimp Curry $27.00
Shrimp curry made with spicy robust spices
Shrimp Gassi $27.00
Shrimp cooked in roasted coconut, coriander and garlic, simmered in coconut milk
Prawns Moilee $34.00
Large Shrimp | Turmeric Rub | Tempered Spices | Coconut Lime Sauce
Prawns Tikka Masala $34.00
Large Shrimp | Tandoori Grilled | Creamy Tomato Sauce

Vegetarian Entrees
Saag Paneer - Half $14.50
Spinach and paneer cheese with hints of fenugreek
Saag Paneer - Full $21.00
Spinach and paneer cheese with hints of fenugreek
Paneer Makhni - Half $14.50
Paneer cheese in creamy tomato sauce
Paneer Makhni - Full $21.00
Paneer cheese in creamy tomato sauce
Bhindi Masala - Half $14.00
Fresh cut Okra, slow cooked with roasted spices and tomatoes
Bhindi Masala - Full $21.00
Fresh cut Okra, slow cooked with roasted spices and tomatoes
Navrattan Korma - Half $14.00
Mixed vegetables and paneer in a nutty cream sauce
Navrattan Korma - Full $19.00
Mixed vegetables and paneer in a nutty cream sauce
Alu Gobhi - Half $14.00
Cumin, turmeric and ginger flavored slow cooked potatoes and cauliflower
Alu Gobhi - Full $19.00
Cumin, turmeric and ginger flavored slow cooked potatoes and cauliflower
Chole - Half $14.00
Spicy stir fry of chickpeas in caramelized red onion sauce
Chole - Full $19.00
Spicy stir fry of chickpeas in caramelized red onion sauce
Dal Makhni - Half $14.00
Thrice cooked black lentils in butter, ginger, garlic, tomatoes and cream
Dal Makhni - Full $19.00
Thrice cooked black lentils in butter, ginger, garlic, tomatoes and cream
Bagar Dal - Half $12.00
Steamed yellow lentils tempered with mustard and cumin seeds
Bagar Dal - Full $19.00
Steamed yellow lentils tempered with mustard and cumin seeds
Baigan Tikka Masala - Half $14.00
Slow cooked eggplant in tomato sauce
Baigan Tikka Masala - Full $19.00
Slow cooked eggplant in tomato sauce
Andhra Vegetable Curry - Half $14.00
Fresh cut season vegetables, cooked in robust spicy spices
Andhra Vegetable Curry - Full $19.00
Fresh cut season vegetables cooked in robust spicy spices.
Crispy Okra FULL $21.00
HALF CRISPY OKRA $17.00

Sides
Raita $4.45
Mango Chutney $5.00
Papadam $4.00
Basmati Rice $4.00
Tamarind Chutney
Tamarind / Dates / Raisin Chutney
Mint & Cilantro Chutney
Cilantro, mint and green chili sauce
Onion & Tomato Relish
Chopped Onion relish. Slightly spicy

Ready to Cook SAUCES & SIDES
Tikka masala Sauce $18.00
Slow simmered Tomato Cream Sauce with spices
Korma Sauce $18.00
Cashew nut Cardamom Cream Sauce
Vindaloo Sauce $18.00
Super hot sauce made with cinnamon, cloves, red chilies and malt vinegar
Curry Sauce $18.00
Garam Masala infused sauce with slow cooked shallots, turmeric, ginger and garlic...Vegan & Hot

Beverages
Taj Mahal - Large $8.00
Kingfisher $4.00
Mango Lassi $5.00
House Cabernet $29.00
House Chardonnay $29.00

Dessert
Gulab Jamun $6.00
Indian style fried donuts in cardamom & saffron sweet syrup
Kheer $6.00
Indian Style Rice Pudding
Shrikhand $8.00
Yogurt Maringue | Saffron | Mix Fruit Flavor

Appetizers
Samosa $11.70
Triangular pastry with spiced peas and potatoes...Vegan & Hot
Katchumber Salad $16.80
Paneer | Onion |Tomato |Cucumbers | Chickpeas | Peppers |
Baigan Chaat Appetizer $15.00
Oven roasted eggplant slivers, Chopped tomatoes, layered with sweet & spicy chutneys & chickpea sprinkles...Vegan
Paneer Shashlik $19.20
Paneer cheese cubes, peppers and tomatoes marinated in herbs and spices, grilled on skewers in the tandoor oven
Onion Bhajia $12.00
Thin hand cut purple onion, dusted with spices, chickpea flour, hints of carom seed and made to fritters
Cauliflower Manchurian $14.40
Garlic cilantro scallion sweet spicy chili sauce...Vegan & Hot
Spicy Chicken Kabab $16.80
Tandoori grilled chicken...Gluten Free & Hot
Shrimp Manchurian $19.20
Garlic cilantro scallion sweet spicy sauce chili sauce...Hot
Tandoori grilled Chicken Wings $16.80
Fresh wings marinated in buttermilk, herbs, spices and grilled in the Tandoor oven
Chicken 65 $16.80
A specialty of South India. Spicy robust chicken tossed in curry leaves and red rich spices
Konkan Crab $31.20
Jumbo lump crab |curry leaves |garlic | coconut milk | Garlic Naan
Samosa Chaat $16.80
Pastry | Spiced Potatoes | Chickpea Masala | Sweet & Sour Chutneys
Momos Chicken $16.80
Nepali steamed Chicken Dumplings | Tomato Sesame Red Chili Chutney

Grilled Kababs
Tandoori Chicken Malai $31.20
Mildest of all kababs. Succulent tender and mild grilled kabab...Gluten Free & Mild
Tandoori Chicken Tikka $31.20
Tender cubes of breast of chicken marinated in a medium spiced herbs and spices, grilled to perfection...Gluten Free & Hot
Tandoori Prawns $34.80
Mildly spiced Grilled shrimp with hints of nutmeg, & mace...Gluten Free
Tandoori Fish $38.40
Faroe Island Salmon | Tandoori Spices | Grilled | Veggies
Tandoori Chicken $28.80
Half of grass fed whole chicken, perfectly scored, marinated and grilled in the tandoor. This chicken is cooked on the bone, requires an extra 10 minutes for cooking...Gluten Free & Hot
Tandoori LAMB Chops $58.80
Succulent lamb chops marinated and grilled in the Tandoor.
Spicy Basil Chicken $32.40
Tender breast of Chicken | spices | Basil |Green Chili | Grilled in tandoor

Biryani
Chicken Biryani $31.20
Spice Marinated and slow cooked Basmati rice & chicken with mint, cilantro and shallots...Gluten Free & Hot
Lamb Biryani $34.80
Spice Marinated and slow cooked Basmati rice & leg of lamb with mint, cilantro and shallots...Gluten Free & Hot
Vegetarian Biryani $25.20
Spice Marinated and slow cooked Basmati rice & hand cut vegetables with mint, cilantro and shallots...Gluten Free & Hot
Shrimp Biryani $34.80
Spiced Shrimp | Slow Cooked Basmati Rice | Saffron

Tandoori Breads
Best of the beast breads!!! Flat bread baked in minutes in the hot clay tandoor
Naan $6.00
Best of the beast breads. Unleavened white flour flat bread baked in minutes in the hot clay tandoor
Garlic Naan $7.20
Best of the beast breads. Unleavened white flour flat bread, specked with crushed garlic & baked in minutes in the hot clay tandoor
Onion Kulcha Naan $7.20
Best of the beast breads. Unleavened white flour flat bread specked with finely chopped and squeezed Spanish onions and baked in minutes in the hot clay tandoor
Tandoori Roti $6.00
Best of the beast breads. Whole wheat flour flat bread baked in minutes in the hot clay tandoor...Vegan
Green Chili Naan $7.20
Naan embedded with freshly chopped green chilies. HOT
Fruit & Nut Naan $8.40
Naan embedded with raisins and cashews
Aloo Paratha $7.20
Fresh Whole Wheat Flat Bread | Spiced Potatoes

Chicken Entrees
Chicken Tikka Masala $31.20
Grilled chicken kabab in slow simmered creamy tomato sauce...Gluten Free &
Chicken Vindaloo $31.20
Cinnamon, clove, vinegar, garlic and red chili sauce...Gluten Free & Very Hot
Chicken Korma $31.20
Grilled chicken in cardamom cream sauce...Gluten Free
Chicken Manchurian $31.20
Chicken in Garlic cilantro scallion spicy chili sauce...Hot
Chicken Saag $31.20
Nutmeg infused tender chicken in chopped spinach & fenugreek...Gluten Free
Butter Chicken $31.20
Tender chicken on the bone marinated and grilled in the tandoor, deboned and slow simmered in a creamy tomato sauce. Ever popular dish of Delhi, India.
Kori Gassi $31.20
Chicken cooked in roasted coconut, coriander and garlic, slow simmered in coconut milk
MOM'S ANDHRA CHICKEN $27.00
Chicken Phal $32.40
The hottest Chicken Curry

Lamb Entrees
Lamb Rogan Josh $34.80
Flavors of Fennel, ginger, cardamom in caramelized sauce...Gluten Free
Lamb Pasanda $34.80
Cumin, peppercorn, yogurt and almond cream sauce...Gluten Free
Lamb Vindaloo $34.80
Cinnamon, clove, vinegar, garlic and red chili sauce...Gluten Free & Very Hot
My Mother's GOAT aloo Curry $38.40
Tender Bone in Goat curry, slow cooked with stone ground spices, ginger, garlic,potatoes and tomatoes.
Andhra Lamb Curry $34.80
Leg of lamb, slow cooked with robust spices, shallots and tomatoes.
Lamb Gassi $34.80
Slow cooked leg of lamb in roasted coconut, coriander and garlic, simmered in coconut milk
Lamb Phal $34.80
Hottest Lamb Curry

Fish & Shrimp Entrees
Shrimp Curry $32.40
Medium spiced shrimp cooked with tomatoes, shallots and spices
Shrimp Vindaloo $32.40
Cinnamon, clove, vinegar, garlic and red chili sauce
Fish Curry $38.40
Faroe Island Salmon | Tomatoes, | Shallots | Spices
Andhra Shrimp Curry $32.40
Shrimp curry made with spicy robust spices
Shrimp Gassi $32.40
Shrimp cooked in roasted coconut, coriander and garlic, simmered in coconut milk
Prawns Moilee $40.80
Large Shrimp | Turmeric Rub | Tempered Spices | Coconut Lime Sauce
Prawns Tikka Masala $40.80
Large Shrimp | Tandoori Grilled | Creamy Tomato Sauce

Vegetarian Entrees
Saag Paneer - Half $17.40
Spinach and paneer cheese with hints of fenugreek
Saag Paneer - Full $25.20
Spinach and paneer cheese with hints of fenugreek
Paneer Makhni - Half $17.40
Paneer cheese in creamy tomato sauce
Paneer Makhni - Full $25.20
Paneer cheese in creamy tomato sauce
Bhindi Masala - Half $16.80
Fresh cut Okra, slow cooked with roasted spices and tomatoes
Bhindi Masala - Full $25.20
Fresh cut Okra, slow cooked with roasted spices and tomatoes
Navrattan Korma - Half $16.80
Mixed vegetables and paneer in a nutty cream sauce
Navrattan Korma - Full $22.80
Mixed vegetables and paneer in a nutty cream sauce
Alu Gobhi - Half $16.80
Cumin, turmeric and ginger flavored slow cooked potatoes and cauliflower
Alu Gobhi - Full $22.80
Cumin, turmeric and ginger flavored slow cooked potatoes and cauliflower
Chole - Half $16.80
Spicy stir fry of chickpeas in caramelized red onion sauce
Chole - Full $22.80
Spicy stir fry of chickpeas in caramelized red onion sauce
Dal Makhni - Half $16.80
Thrice cooked black lentils in butter, ginger, garlic, tomatoes and cream
Dal Makhni - Full $22.80
Thrice cooked black lentils in butter, ginger, garlic, tomatoes and cream
Bagar Dal - Half $14.40
Steamed yellow lentils tempered with mustard and cumin seeds
Bagar Dal - Full $22.80
Steamed yellow lentils tempered with mustard and cumin seeds
Baigan Tikka Masala - Half $16.80
Slow cooked eggplant in tomato sauce
Baigan Tikka Masala - Full $22.80
Slow cooked eggplant in tomato sauce
Andhra Vegetable Curry - Half $16.80
Fresh cut season vegetables, cooked in robust spicy spices
Andhra Vegetable Curry - Full $0.00
Fresh cut season vegetables cooked in robust spicy spices.
HALF CRISPY OKRA $17.00
Crispy Okra FULL $25.20

Sides
Raita $5.34
Mango Chutney $6.00
Papadam $4.80
Basmati Rice $4.80
Tamarind Chutney
Tamarind / Dates / Raisin Chutney
Mint & Cilantro Chutney
Cilantro, mint and green chili sauce
Onion & Tomato Relish
Chopped Onion relish. Slightly spicy

Ready to Cook SAUCES & SIDES
Tikka masala Sauce $21.60
Slow simmered Tomato Cream Sauce with spices
Korma Sauce $21.60
Cashew nut Cardamom Cream Sauce
Vindaloo Sauce $21.60
Super hot sauce made with cinnamon, cloves, red chilies and malt vinegar
Curry Sauce $21.60
Garam Masala infused sauce with slow cooked shallots, turmeric, ginger and garlic...Vegan & Hot

Beverages
Taj Mahal - Large $9.60
Kingfisher $4.80
Mango Lassi $6.00
House Cabernet $34.80
House Chardonnay $34.80

Dessert
Gulab Jamun $7.20
Indian style fried donuts in cardamom & saffron sweet syrup
Kheer $7.20
Indian Style Rice Pudding
Shrikhand $9.60
Yogurt Maringue | Saffron | Mix Fruit Flavor

DESSERTS
GULAB JAMUN $6.00
KHEER $6.00
SHRIKHAND $8.00

SIDES
RAITA $4.00
MANGO CHUTNEY $5.00

Chef Prasad Details

Service options
Outdoor seating
No-contact delivery
Delivery
Onsite services
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour food
Healthy options
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Brunch
Lunch
Dinner
Catering
Dessert
Seating
Table service

Amenities
Restroom

Atmosphere
Casual

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids

Parking
Free parking lot
Free street parking
Paid parking lot
Parking

Chef Prasad Photos

Chef Prasad Location

Chef Prasad

Connecticut Western Connecticut Planning Region New Canaan New Canaan Main Street

62 Main St, New Canaan, CT 06840, USA

Chef Prasad Reviews

An average rating of ★4.5 from 141 user reviews.

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★ 5★ 4★ 3★ 2★ 1

The food here is high-quality and tasty, and the blue interior is cute. The staff is very friendly too! However, it was not worth the $150 we ended up spending for two drinks, two apps, two mains and 1 dessert. Their drinks menu is limited and they do not have a cocktail menu. You can ask for something from their limited bar. All the seating is bar seating of high top, so it’s not an ideal place for a romantic date. The staff also did not seem to communicate very well with each other, we had multiple people coming over to take our order even when we just ordered from someone else. Overall, food is good but the experience mediocre.
May 20 · Heleen Raes
We have been eating Chef Prasad's food since we moved here 10-years ago. It's always been amazing and last year he has started chef collaborations, that fuse different culinary styles. The first one we went to was Italian + Indian and the dishes were mind-blowing. The tickets are fairly expensive, but it's worth every cent. It include canapés, 5 courses, the drinks flow and you get to meet like-minded foodies. If you haven't checked it out already - don't miss out by visiting his website.
January 22 · Rachel Lampen
Chef Prassad creates magic in the kitchen. His style of food brings out the many flavors found in Indian cuisine. All good dishes are freshly made and serviced with perfect amount of spices.
January 26 · Mark LoGiurato
Quaint spot with eat-in kitchen vibes and wonderful food. The Saag Paneer was very flavorful and the Garlic Naan was freshly made. Service was courteous and attentive. Came here on a Saturday and was able to get a table quickly without a reservation. Will be back!
August 23 · Alfonso M. Rodriguez
Short staffed, average food, not worthy of another visit.The appetizer we ordered was the Tandoori Chicken Tikka, which was the best dish of the evening. We also ordered Andhra Chicken, which was too mild and lacked flavor, Dal Makhni which was excessively sweet and Paneer Makhni was definitely better than the Dal and Chicken.The service was ok considering there was only the bartender and one more guy taking care of all the guests at the Bar and in the dining area. We were not asked the spice level for the food and everything came out mild and sweet.Some other items on the menu look promising but considering our experience last night, I don't think we will be paying it a second visit.
February 28 · Anuj Arora