Chipotle Mexican Grill Introduce
For residents and visitors in the Connecticut region, particularly around Stamford, finding a quick, customizable, and reliable option for Mexican-inspired food is often a top priority for busy schedules. **Chipotle Mexican Grill** in Stamford, Connecticut, is a key establishment in the fast-casual dining landscape, offering a unique approach to Mexican food preparation. Unlike traditional sit-down restaurants, Chipotle operates on an assembly-line model, allowing patrons to build their meals—from burritos and bowls to salads and tacos—right in front of them, ensuring maximum customization and quick service. This particular location serves as a versatile spot, categorized as a Mexican restaurant, a caterer, and a fast-food restaurant, aiming to meet diverse dining needs across Stamford and the surrounding Connecticut communities.
The core philosophy of Chipotle centers around fresh ingredients and a simple menu that allows for countless combinations. This focus makes it a popular choice for individuals needing a quick, quality meal during a work lunch break, a satisfying family dinner, or those who prefer solo dining. The menu is structured around a 'Build Your Own' concept, offering a great range of flexibility for all diners, including those with specific dietary preferences. From robust Burrito Bowls to light, health-conscious Lifestyle Bowls, the options cater to various tastes and nutritional requirements right here in Connecticut.
The Stamford branch of Chipotle Mexican Grill is conveniently situated at **1207 High Ridge Rd, Stamford, CT 06905**. This address places it in a high-traffic area, making it an accessible stop for locals traversing the High Ridge Road corridor. The location is easily reachable by car, and a significant amenity for local Connecticut drivers is the availability of a **Free parking lot**, which alleviates the typical stress of finding parking in a busy suburban-commercial area.
For all customers, including those with mobility considerations, the restaurant aims to be welcoming with its commitment to accessibility. This specific location includes several accessible features to ensure a comfortable visit for everyone in the Stamford community. These features include a **Wheelchair accessible entrance**, a **Wheelchair accessible parking lot**, a **Wheelchair accessible restroom**, and **Wheelchair accessible seating** within the dining area.
Chipotle Mexican Grill offers multiple ways for customers in Connecticut to enjoy their meals, whether dining on-site or ordering for off-site consumption. The primary service options are designed to maximize convenience and flexibility.
- **Dine-in:** Guests can enjoy their customized meals in a casual and trendy atmosphere with available seating and a public restroom. It is noted to be popular for lunch and dinner crowds, including college students, groups, and tourists.
- **Takeout:** Perfect for busy individuals or families on the go, allowing quick pickup of orders placed in-person or digitally.
- **Delivery:** Provides the ultimate convenience, bringing the full menu directly to homes and offices throughout the Stamford area.
- **Catering:** Designed for larger events, this service allows customers to order food for gatherings, parties, and corporate functions. Catering options typically include 'Build Your Own' spreads for a customizable experience for groups of 10 or more, or 'Burritos by the Box' for smaller groups, generally requiring advance notice.
- **Digital Payment Options:** The location accepts multiple forms of payment, including **Credit cards**, **Debit cards**, and **NFC mobile payments**, ensuring fast and modern transaction methods.
The unique offering of this Mexican restaurant centers on its customizability and its range of food selections, which cater to a broad spectrum of dietary needs common among Connecticut diners today.
- **Fully Customizable Menu:** The core concept involves building your own meal, whether a Burrito, Burrito Bowl, Salad, or Tacos. This allows patrons to choose every ingredient, from proteins like grilled meat or Sofritas, to rice, beans, salsas (Fresh Tomato, Tomatillo-Green Chili, Tomatillo-Red Chili, Roasted Chili-Corn), and premium sides like Guacamole or Queso Blanco.
- **Dietary-Specific Options:** The menu is designed to be inclusive, offering excellent choices for specialized diets:
- **Vegan Options:** The menu includes Sofritas (plant-based protein) and numerous vegetable and salsa toppings, making it easy to create a fully vegan meal.
- **Vegetarian Options:** Similarly, vegetarian choices abound, with Sofritas and plenty of vegetable, rice, and bean combinations available.
- **Healthy Options:** Specific Lifestyle Bowls, such as the **Balanced Macros Bowl** and the **Wholesome Bowl** (often Paleo, Whole30®, Grain Free, Gluten Free, and Keto-friendly), cater to health and fitness-focused patrons.
- **Kid-Friendly Meals:** The restaurant is considered **Good for kids** and provides dedicated options, including a **Kid's Meal** and **Kid's Quesadilla**, along with amenities like **High chairs**.
- **Speed and Efficiency:** A major highlight noted by the company is **Fast service**, which is intended to streamline the customer experience, particularly valuable during peak lunch and dinner hours.
For direct inquiries, ordering, or questions about the Stamford location's services, customers can use the following contact details:
**Address:** 1207 High Ridge Rd, Stamford, CT 06905
**Phone (Local):** (203) 487-5811
**Mobile Phone (Direct):** +1 203-487-5811
Chipotle Mexican Grill on High Ridge Road remains a worthy choice for Stamford residents due to its robust customization features and commitment to quick service. When considering a visit, it’s important to appreciate the brand's key value proposition: fresh, fast, and flexible food service. The ability to completely customize a Burrito Bowl or Salad, making it Keto-friendly, vegan, or a high-protein option, sets it apart from traditional fast-food outlets. The wide array of fresh ingredients, including multiple salsa varieties, guacamole, and Queso Blanco, ensures a flavorful and engaging dining experience that caters directly to individual cravings and dietary restrictions prevalent in Connecticut.
The convenience factors—free parking, accessibility features, and diverse ordering methods (takeout, delivery, and a robust catering program)—make it an effortless option for various life events, from a simple workday lunch to feeding a small office team or a family gathering with a 'Build-Your-Own' spread. Patrons seeking a 'quick bite' or 'comfort food' with a healthy bent will find that Chipotle’s model aligns perfectly with modern dining needs, making it a reliable staple in the Stamford, CT, fast-casual scene.
Chipotle Mexican Grill Food & drink
Burrito
- Build Your Own Burrito
Your choice of freshly grilled meat or sofritas wrapped in a warm flour tortilla with rice, beans, or fajita veggies, and topped with guac, salsa, queso blanco, sour cream or cheese.
Burrito Bowl
- Build Your Own Burrito Bowl
Your choice of freshly grilled meat or sofritas served in a delicious bowl with rice, beans, or fajita veggies, and topped with guac, salsa, queso blanco, sour cream or cheese.
Lifestyle Bowl
- Balanced Macros Bowl
Light Rice, Black Beans, Chicken, Fajita Veggies, Fresh Tomato Salsa, Guacamole, and Extra Romaine Lettuce. Digital order only.
- Wholesome Bowl
Digital Order Only. Salad Blend, Chicken, Fajita Veggies, Fresh Tomato Salsa, and Guac. The Wholesome Bowl is Paleo, Whole30®, Grain Free, Gluten Free, and Keto. Digital order only.
- Wholesome Bowl with Carnitas
Salad Blend, Carnitas, Fajita Veggies, Fresh Tomato Salsa, and Guacamole. Digital order only.
- Keto Salad Bowl
Salad Blend, Chicken, Fresh Tomato Salsa, Tomatillo-Red Chili Salsa, Sour Cream, and Cheese. It's Keto, Grain Free, and Gluten Free so you can make it work for you every time. Digital order only.
- High Protein Bowl
White Rice, Black Beans, Double Chicken, Red Chili Salsa, Cheese, and Shredded Romaine Lettuce. Digital order only.
- Veggie Full Bowl
White Rice, Black Beans, Fajita Veggies, Fresh Tomato Salsa, Roasted Chili-Corn Salsa, and Guacamole. Digital order only.
- Plant Powered Bowl
Salad Blend, White Rice, Sofritas, Fajita Veggies, Fresh Tomato Salsa, Roasted Chili-Corn Salsa, and Guacamole. Digital order only.
- Go Half Veggie Bowl
½ Chicken, ½ Sofritas, Lettuce White Rice, Fajita Veggies, Fresh Tomato Salsa, Roasted Chili-Corn Salsa, and Sour Cream. Digital order only.
Quesadilla
- Build Your Own Quesadilla
Cheese in a Flour Tortilla with your choice of meat, sofritas or fajita veggies and three included sides. Digital order only.
Salad
- Build Your Own Salad
Your choice of meat or sofritas served with our fresh supergreens lettuce blend made of Romaine, Baby Kale, and Baby Spinach. Add beans, queso blanco, salsa, guacamole, sour cream or cheese and top it off with our signature Chipotle-Honey Vinaigre...
Tacos
- Build Your Own Tacos
Your choice of 3 or 1 freshly grilled meat, sofritas, or guacamole, and up to five toppings served in a soft or hard-shell tortilla.
Kid's Meal
- Build Your Own Kid's Meal
Your choice of meat, guacamole or queso, and two toppings to go with a pair of crispy corn or soft flour Tortillas. Includes fruit or kid's chips and organic juice or milk.
- Kid's Quesadilla
With a side of rice and beans. Includes fruit or kid's chips and organic juice or milk.
Chips & Sides
- Chips
- Chips & Guacamole
- Large Chips
- Large Chips & Large Guacamole
- Chips & Fresh Tomato Salsa
- Chips & Tomatillo-Red Chili Salsa
- Chips & Tomatillo-Green Chili Salsa
- Chips & Roasted Chili-Corn Salsa
- Chips & Queso Blanco
- Large Chips & Large Queso Blanco
- Side of Adobo Ranch
- Side of Guacamole
- Large Side of Guacamole
- Side of Queso Blanco
- Large Side of Queso Blanco
- Tortilla on the Side
Drinks
- Organic Watermelon Limeade
Seasonal Flavor
- Organic Lemonade
- Organic Mandarin Agua Fresca
- Organic Berry Agua Fresca
- Fountain Drink
Soda and Iced Tea
- Mexican Coca-Cola
- Mexican Sprite
- Topo Chico Mineral Water
- Coke Zero
- Poppi Strawberry Lemon
- Poppi Orange
- Grapefruit Izze
- Blackberry Izze
- Tractor Organic Lemonade
- Apple Juice
- Open Water Still
Chipotle Mexican Grill Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Comfort food
- Healthy options
- Quick bite
- Vegan options
- Vegetarian options
Dining options
- Lunch
- Dinner
- Catering
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Crowd
- College students
- Groups
- Tourists
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Parking
Chipotle Mexican Grill Photos










Chipotle Mexican Grill Location
Chipotle Mexican Grill
1207 High Ridge Rd, Stamford, CT 06905, USA
Chipotle Mexican Grill Reviews
managementbowlemployeeswhite ricefloorordermachinehairproteinrunning
★ 5★ 4★ 3★ 2★ 1How does this place stay open? I’ve given it a few tries and every time you go in, you’ll be second third or fourth in line with no one behind you. And before you know it there will be about 10 people behind you not because a bus lot of people just got dropped off simultaneously, but because the service is always so slow. And then when you get up there, they tell you how a couple of different meats are not available and may be a veggie or two are not as well. It just takes way too long to get served, for a restaurant concept that is built around assembly line service.
October 11 · Steven JayeEmpty when we arrived, no chicken or steak. We waited for 20 minutes for them to make the food and check out. Took the guy 5 minutes to roll a burrito. Chips were burnt. Mold on the drink dispenser. No one apologized for the wait or even communicated there would be a wait. No accountability from anyone there. Employees stood around while 1 person stood at the grill cooking the meat. There were over 10 people in line when we left and 5 people waiting for pickups.
July 27 · tolitos jonesThis is hard to believe but true...they had 2 workers on duty for dinner service on 8/10. There were no cooks at all. There had to be 20 or more customers waiting for their food. Many of these people had been waiting for well over an hour. We were able to call the 1-800 number to receive a refund for the order.
August 10 · Michael GrennanThis was honestly the worst Chipolte I have ever been to. I was traveling for work and stopped in for lunch. I got there shortly after they opened. The restrooms were in horrible condition, messy and things broken like the soap and TP dispenser. I get on line, and while I'm waiting, the staff is just moseing along; the manager, I believe, is being watched and talked to about the bathrooms and the look of the place by this younger woman, obviously she can see this location is a mess. The guy is front of me is talking the servers ear off and holding up the line to tell her the world is ending. Finally, its my turn, I order a carnits bowl. I wanted to get quac but it's half empty and the avocado is dark brown so I had to skip it. I get my order, pay, and I go to get plasticware. There are about 3 or 4 employees sitting there eating lunch meanwhile the place just opened. There are ZERO forks or knives so i have to go back to the counter and then it takes them 10 minutes to find the box and give me one...even the kid was complaining how no one does their job there. I get to my car to eat so I can get back on the road, the meat is COLD!! The only thing warm was the rice. I was already so aggrevated, I just put it to the side and left. I wouldn't recommend this location, unless at some point they get it together.
August 18 · Sophia AponteProbably the worst fast food experience I've had in my life. 40 minutes of waiting for my pick up order -- the in-person line was completely empty and there were 7 employees watching 1 employee labor away at all the online orders. When my food came, the gave me the smallest burrito I think I've ever had and it was half cold. This happened from 5-6pm on July 10, 2025.
July 10 · Cody Comyns
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