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Chop chop & seafood kitchen
- 18-20 Sanford St, East Orange, NJ 07018

Family restaurant ★1.0

18-20 Sanford St, East Orange, NJ 07018, USA

1.0
Overpriced! Mackerel wasn't seasoned well, plantains were dry and still green. I've had Jollof rice and beef when I visited West Africa. What I bought from this place Pales in comparison. - Napp-E G.
Chop chop & seafood kitchen Overview Intro Photos Location Reviews

Chop chop & seafood kitchen Introduce

Introduction / Overview

For residents across Essex County and particularly in the city of East Orange, New Jersey, finding dependable local eateries that cater to the whole family is a cornerstone of community life. Chop Chop & Seafood Kitchen is one such establishment, officially designated as a Family Restaurant. This designation signals its commitment to providing a welcoming, accessible dining experience suitable for all ages, from children to seniors, often featuring a menu with broad appeal and value-oriented options.

The restaurant’s name itself is highly descriptive, offering clues to its culinary focus. The inclusion of “Seafood Kitchen” strongly suggests that fresh or high-quality aquatic fare is a primary component of its menu. The term “Chop Chop” can imply a quick-service, efficiently run operation, or in some culinary circles, can hint at a specific style of chopped meat sandwiches or quick, stir-fry type preparation. Combined with the contextual evidence from customer feedback, which specifically mentions items like Mackerel, Jollof rice, and plantains—staples of certain West African cuisines—Chop Chop & Seafood Kitchen appears to offer a unique blend of American family restaurant standards and dishes with strong international, specifically African, influences. This fusion is a characteristic often celebrated in the diverse culinary landscape of North Jersey.

The mission of a family restaurant in this location is generally to be a reliable and convenient part of the daily routine for its patrons. It is not positioned as a high-end or white-tablecloth venue, but rather as a local hub for satisfying meals, emphasizing comfort and community over formality. Understanding this context is key to appreciating the role Chop Chop & Seafood Kitchen plays in East Orange’s local dining scene.

Location and Accessibility

The physical location of a business is crucial for its accessibility and integration into the local New Jersey community. Chop Chop & Seafood Kitchen is situated at a straightforward and central address in East Orange, making it readily available for local residents.

  • Address: 18-20 Sanford St, East Orange, NJ 07018

Sanford Street is part of the extensive grid of avenues and residential streets that comprise East Orange. A location within the 07018 zip code means it serves a dense, mixed-use area, which is highly advantageous for a family-style restaurant that relies on foot traffic and immediate neighborhood support. For those commuting or traveling through Essex County, East Orange provides several entry points via major state highways, though specific on-street parking availability would vary based on the time of day and local regulations. Generally, properties on thoroughfares like Sanford Street offer easy access for quick stops, whether for a sit-down meal or a swift takeout order.

Public transportation in New Jersey is a vital aspect of accessibility. The proximity of the restaurant to various NJ Transit bus routes that service East Orange and connect to Newark and other municipalities suggests a high degree of accessibility for non-drivers. This is particularly important for a family restaurant aiming to serve a wide cross-section of the local population. Patrons are encouraged to check local mapping services for the closest bus stops to the 18-20 Sanford Street address.

Services Offered

As a family restaurant in a residential area, Chop Chop & Seafood Kitchen is expected to offer a suite of services centered around convenience and catering to the typical schedule of a New Jersey family.

  • In-House Dining: Providing a casual, relaxed atmosphere for families and groups to share a meal together. The interior setting would likely be simple, clean, and focused on comfort.
  • Takeout Service: This is a core offering, allowing customers to call ahead or place an order in person for fast collection, perfectly suiting the needs of busy individuals and parents on the go.
  • Delivery Options: The modern dining experience in New Jersey almost mandates delivery. It is highly probable that the restaurant partners with major third-party delivery platforms (DoorDash, Uber Eats, etc.) to extend its reach beyond the immediate Sanford Street vicinity into greater East Orange.
  • Catering for Small Gatherings: Given its family designation, the restaurant may offer large-format or platter-style options suitable for local gatherings, celebrations, or community events, focusing on its specialty seafood and potentially African-inspired rice and meat dishes.
  • Varied Menu Timings: While not confirmed, many family restaurants offer comprehensive menus throughout the day, including lunch specials, early bird dinners, and standard dinner service.

Features / Highlights

The unique combination of the restaurant's name and its classification presents several distinct highlights for the New Jersey diner.

  • Family-Friendly Environment: Its official 'Family Restaurant' type guarantees an atmosphere that is welcoming to diners of all demographics, ensuring a comfortable experience for children and providing a non-intimidating setting for a casual night out.
  • Dedicated Seafood Focus: The "Seafood Kitchen" title is a significant highlight in the East Orange area, signaling a specialization that appeals to those looking for fresh fish, shrimp, or other aquatic meals. This specialization often translates to an expertise in preparation.
  • Influence of African Cuisine: A major draw for the diverse New Jersey populace is the potential for authentic or inspired international cuisine. The customer review’s direct mention of dishes like Jollof rice, Mackerel, and plantains—along with their reference to West African standards—serves as a strong indicator that the menu goes beyond standard American fare, offering a unique cultural food experience.
  • Local Community Hub: As an independent, local establishment, it contributes to the economic vitality of the Sanford Street area and offers a highly personalized alternative to large national chains.

Contact Information

Local businesses rely on clear contact information for ordering and inquiries. For New Jersey residents planning a visit, the address is the primary piece of confirmed information. The phone number is typically made available through local directory searches and online platforms, but is not provided in the primary source data.

  • Address: 18-20 Sanford St, East Orange, NJ 07018
  • Phone: Please conduct a local directory search for the most direct and current telephone number for Chop Chop & Seafood Kitchen to confirm hours and place a takeout order.

What is Worth Choosing

Deciding to visit Chop Chop & Seafood Kitchen is a choice to support local East Orange business and explore a diverse menu that blends regional favorites with global flavors. What is most compelling about this establishment is the implied commitment to two very distinct, yet popular, culinary paths: family comfort food and specialized seafood preparations, which may feature distinct seasonings and cooking methods.

The menu items mentioned in customer feedback—Jollof rice, Mackerel, and plantains—are highly indicative of the West African culinary inspiration at play. For customers seeking authentic or flavorful interpretations of these dishes, this restaurant presents a local option to find them. However, it is essential for new patrons to approach their dining experience with realistic expectations, particularly concerning the international offerings. The existing customer feedback highlighted issues, describing the experience as "Overpriced," noting that the "Mackerel wasn't seasoned well," and that the "plantains were dry and still green." Furthermore, the reviewer stated their order "Pales in comparison" to what they had experienced in West Africa. This feedback, while critical, provides valuable insight. It informs potential diners that quality can be variable and that the pricing structure may be higher than expected for some items.

For a new visitor, this information suggests two pathways for a worthy choice. First, one might focus on the core "Seafood Kitchen" offerings that are not specifically African-inspired, such as simple fried or grilled fish, to test the general quality of the kitchen's primary focus. Second, for those intrigued by the international menu, trying smaller portions or daily specials is recommended to sample the unique flavor profiles, such as the Jollof rice, before committing to a larger order. Ultimately, Chop Chop & Seafood Kitchen represents the kind of independent local business that offers the unique, culturally infused food New Jersey is known for, making a visit a worthwhile choice for community engagement and diverse dining exploration.

Chop chop & seafood kitchen Photos

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Chop chop & seafood kitchen Location

Chop chop & seafood kitchen

18-20 Sanford St, East Orange, NJ 07018, USA

Chop chop & seafood kitchen Reviews

An average rating of ★1 from 1 user reviews.★ 5★ 4★ 3★ 2★ 1

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