Clover Hill Introduce
In the quiet, leafy enclave of Brooklyn Heights, a new chapter in New York’s fine dining scene is unfolding at Clover Hill. This Michelin-starred restaurant, tucked away on a picturesque, cobblestone street, offers an experience that is both elegant and approachable. The name itself, "Clover Hill," pays homage to the original name of the neighborhood, instantly grounding the restaurant in a sense of history and place. It's a culinary destination that challenges the traditional notions of fine dining by blending high-level cuisine with a warm, inviting atmosphere that feels "like home." The intent is to create a space where eating is fun and the food is deeply personal, drawing on the chef's own memories and experiences.
The culinary philosophy at Clover Hill is driven by a commitment to creating an "experience" that is consistently excellent. The dining room, with its cozy, intimate feel, only seats around 30 guests, allowing for a focused and personalized service. Patrons often describe the atmosphere as trendy, romantic, and upscale, all at once. The decor, featuring whitewashed brick walls, original 19th-century dark wood floors, and carefully sourced antiques, creates a "perfectly Brooklyn" aesthetic. This is a place that feels special from the moment you walk in. While the cuisine is undoubtedly fine dining, the atmosphere is not stuffy. The soundtrack, ranging from hip-hop to funk, and the relaxed, friendly staff contribute to a laid-back vibe that makes guests feel at ease. This unique combination of high-end food and a comfortable, unpretentious setting is a hallmark of the Clover Hill experience.
The menu at Clover Hill is a testament to culinary innovation and meticulous attention to detail. It is centered around a multi-course tasting menu that changes with the seasons, ensuring that every dish is made with ingredients at their peak. Under the leadership of Chef Sam Rogers, the cuisine draws inspiration from Latin America, infusing dishes with spice and smoke. One reviewer raved about a tasting menu where every single dish was a "star," with no disappointments. This is a significant accomplishment in the world of fine dining, where a single lackluster course can detract from the overall experience. While the menu is primarily a tasting menu, the restaurant also offers a brunch menu with elevated a la carte options, such as the French Omelette with tarragon beurre blanc and the Croque Fromage laced with truffles. The focus on high-quality sourcing and advanced techniques ensures that every bite is memorable, and dishes like the "Huancaína-Inspired Potato" and "Grilled American Wagyu Tongue" showcase the bold, innovative direction of the kitchen.
Clover Hill is located at 20 Columbia Pl, Brooklyn, NY 11201, a quiet, residential street in the heart of Brooklyn Heights. The area is known for its historic charm and is just a short walk from some of the city’s most iconic landmarks, including the Brooklyn Heights Promenade and Brooklyn Bridge Park. This secluded location gives the restaurant a "secret, tree-lined annex" feel, making it an ideal destination for those seeking an intimate and serene dining experience away from the hustle of Manhattan. As a fine dining establishment, reservations are required and can be booked through OpenTable. It is advised to book well in advance, as the small size of the restaurant means spots fill up quickly. While the restaurant does not have its own parking, street parking may be available in the residential neighborhood, though it is recommended to plan accordingly.
The services offered at Clover Hill are designed to provide a seamless and elevated dining experience. They include:
- Table service for both dinner and dessert.
- Dine-in only, emphasizing a full, immersive experience within the restaurant's intimate setting.
- Reservations are required for all parties, ensuring a personalized and well-paced meal.
- A meticulously curated beverage program, featuring a great wine list with a focus on natural wines and inventive cocktails.
- Special experiences, such as a Chef's Table, may be available for those looking for an even deeper dive into the culinary artistry.
The features and highlights of Clover Hill are what make it a must-visit destination for fine dining enthusiasts in New York City. These include:
- A Michelin-starred and James Beard-recognized restaurant, a testament to its high-quality cooking and culinary excellence.
- A warm, intimate, and romantic atmosphere, making it a top choice for a special date or celebration.
- A rotating, seasonal tasting menu that showcases a creative blend of American and Latin American influences.
- An exceptional wine pairing program, guided by knowledgeable sommeliers who "surprise and delight" guests.
- A dessert program that "outdoes standard issue restaurant desserts," with options like the Chocolate Velvet with Berries.
- The open kitchen design, which provides an interactive element and a sense of connection with the culinary team.
- The highly-praised staff, known for their attentiveness, kindness, and professional service.
- The restaurant is committed to accessibility with wheelchair accessible entrances and seating.
For inquiries and reservations, Clover Hill can be reached at:
- Address: 20 Columbia Pl, Brooklyn, NY 11201, USA
- Phone: (347) 457-6850
What is worth choosing Clover Hill? In a city with an abundance of fine dining options, Clover Hill distinguishes itself by offering a rare combination of culinary genius and genuine warmth. The food, as customers attest, is consistently brilliant, with each dish feeling like a star in its own right. The innovative, seasonal menu under Chef Sam Rogers offers a fresh and unique take on fine dining that can't be found elsewhere. The service is another key reason to choose this restaurant. The staff's attentiveness and passion create an experience that feels personal and memorable. While the price point is a splurge, many argue that it is a better value than similar tasting menus in Manhattan, offering an unparalleled experience at a more accessible price. For New Yorkers looking for a romantic, upscale, and genuinely exceptional meal that feels both special and comfortable, Clover Hill is the answer. It’s not just a meal; it's a carefully crafted story told through food, and it’s a story worth being a part of.
Clover Hill Food & drink
Brunch
9am - 3pm
- Little Gem $19.00
Dill, parmesan, buttermilk vinaigrette
- Hen Egg $19.00
Farro, maitake, sherry sabayon
- Croque Fromage $18.00
Brioche, brown butter, truffle
- French Omelette $21.00
Tarragon beurre blanc, fine herbs, brioche
- Strawberry & Ricotta Tartine $18.00
Sourdough, black pepper, balsamic
- Morels On Toast $28.00
Sourdough, shallots, parmesan
- Cheddar Grits $21.00
Asparagus, poached egg
- Ricotta Dumplings $27.00
Spring pea, fava bean, parmesan fonduta
- Smoked Steelhead Trout $30.00
Labneh, sorrel, roe, english muffin
- Glazed Pork Belly $14.00
Maple gastrique
- Garlic Rolls $10.00
Cultured butter
- Strawberry Rhubarb Tart $12.00
Almond frangipane, lemon chantilly
- Fresh Madeleines $12.00
Diplomat cream
Clover Hill Details
Service options
- Dine-in
- Delivery
- Takeout
Highlights
- Great dessert
- Great wine list
Popular for
- Dinner
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
Offerings
- Alcohol
- Cocktails
- Coffee
- Hard liquor
- Wine
Dining options
- Dinner
- Dessert
- Table service
Amenities
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Planning
- Reservations required
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Clover Hill Photos










Clover Hill Location
Clover Hill
20 Columbia Pl, Brooklyn, NY 11201, USA
Clover Hill Reviews
tasting menumichelinbrunchsaltywine pairingspacewagyuplaylistcaviarfelt
★ 5★ 4★ 3★ 2★ 1My first visit in 2023 was the best meal I had ever had. My expectations were through the roof and they didn’t disappoint. Even with a new Chef, it was a fantastic dinning experience and I loved the new spin on each dish. I highly recommend and will be back on my next trip to NYC.
May 24 · Wayne LowryClover Hill exceeded my expectations. The food was delicious and creative. I feel there is always one dish in a tasting menu that is a disappointment or lack luster but that was complete untrue here — each dish was a star.The service was excellent and the staff was so kind and accommodating. The pace of the meal was also spot on.The wine pairings were exceptional!! We have strong opinions in this area and were surprised and delighted by Debbie’s choices. Highly recommend adding the pairingThank you to the clover hill team for taking such great care of us!
September 13 · Stephen WoodallThe saucier deserves a raise because start to finish the sauces were the stars of the meal. From the coconut milk pepper sauce on the halibut to the mesquite creme anglaise with the chocolate tart.
July 11 · Stephan HerardWe had high expectations and were blown away by the lovely service and delicious food. This restaurant is cozy and warm, tucked away in a quiet Brooklyn neighborhood.It’s rare to see a dining service executed so flawlessly, especially with wine pairings! Our som was fun and impressive. I enjoyed the sparkling herbal tea (their mocktail offering).I’d recommend you treat yourself to this dining experience and place all trust in the chef and the staff to guide your evening.I loved that you don’t see the menu until the end, when they hand it to you sealed with wax to take home.
December 10 · LeeI recently had the pleasure of dining at Clove Hill, and it was an unforgettable experience. Chef Charlie Mitchell was hard at work, yet incredibly pleasant, taking the time to greet guests and ensure everyone was enjoying their meals. The food was bold and exquisite, each dish elevating the palate to new heights with its complex flavors and impeccable presentation. The wine selection was equally impressive, perfectly complementing the culinary masterpieces. I highly recommend Clove Hill for an extraordinary dining experience. Five stars!
June 16 · I C
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