Come Prima Introduce
In the heart of New York City’s bustling Upper East Side, Come Prima stands out as a beacon of authentic Italian dining. This elegant restaurant, located on the iconic Madison Avenue, offers a sophisticated and cozy atmosphere that feels like a true escape from the urban frenzy. From the moment you step inside, you are transported to a place where classic Italian hospitality and culinary excellence are paramount. The ambiance is designed to be both romantic and upscale, yet also welcoming and comfortable, making it a perfect destination for a special date night, a celebratory dinner, or even a solo meal. The menu is a tribute to traditional Italian flavors, featuring dishes that are prepared with care and an emphasis on high-quality ingredients. Come Prima is well-known for its impressive culinary standards and is a popular choice for both locals and tourists seeking a memorable dining experience. The restaurant’s commitment to authentic flavors and impeccable service is evident in every detail, from the carefully curated wine list to the beautifully presented dishes. This dedication to providing a genuine taste of Italy in the heart of NYC is what makes Come Prima a standout choice among the city's many dining options.
The culinary journey at Come Prima begins with its varied and tempting menu, which offers a wide selection of traditional Italian dishes. The menu includes classic “Antipasti Caldi” and “Antipasti Freddi” to start, featuring items like the creamy mozzarella di bufala and the perfectly prepared filetto di manzo in carpaccio. The pasta selection is a true highlight, with options that are both comforting and refined. They also offer gluten-free and wholewheat pasta, which is a great option for those with dietary preferences. The “Secondi” menu presents a range of expertly prepared meat and fish dishes, such as the costolette d’agnello in crosta di pistacchio and the tagliata di manzo con rucola e parmigiano. The restaurant is also celebrated for its desserts, which are a must-try. Reviewers rave about the great desserts, noting that a bottle of Vermentino or another wine from their exceptional list complements the meal beautifully. The “dolci” menu includes classic Italian delights like tiramisu, panna cotta, and cannoli, all designed to be the perfect indulgent end to your dining experience. The bar on-site also offers a wide selection of beverages, including a great wine list, beer, cocktails, and hard liquor, ensuring there is a perfect pairing for every dish and a drink for every taste.
Come Prima is conveniently located at 903 Madison Ave, New York, NY 10021. Its prime location in the heart of the Upper East Side makes it easily accessible for anyone in the city. Situated between 72nd and 73rd Streets, the restaurant is a short walk from several subway stations, including the 6 line at 77th Street and the Q line at 72nd Street. This makes it a great choice for a night out, as it is well-connected to the rest of Manhattan and beyond. For those arriving by car, there is paid street parking available in the vicinity, which is a key consideration for this busy neighborhood. The restaurant is also mindful of accessibility for all guests, offering a wheelchair accessible entrance and a wheelchair accessible restroom. This commitment to convenience and inclusivity ensures that everyone can enjoy the refined atmosphere and exquisite food that Come Prima has to offer. The prestigious Madison Avenue location also places it in close proximity to some of New York's most famous landmarks, including Central Park and a number of renowned museums, making it a perfect spot for a meal after a day of sightseeing or a visit to a gallery. The neighborhood itself exudes an air of classic New York elegance, which perfectly complements the restaurant's upscale and romantic ambiance.
Come Prima provides a variety of services and features that enhance the dining experience for its guests. The restaurant is popular for both lunch and dinner, making it a versatile option for any time of day. They offer both takeout and dine-in options, providing flexibility for those who want to enjoy their delicious food at home or in the elegant setting of the restaurant.
- Takeout and Dine-in: Customers can choose to enjoy their meal in the restaurant’s cozy and upscale atmosphere or order to go for a taste of Italy at home.
- Accepts Reservations: Given its popularity, dinner reservations are highly recommended, and the restaurant accepts them to ensure guests can plan their visit in advance.
- Great Desserts: The dessert menu is a standout feature, with options like tiramisu and panna cotta that receive high praise.
- Great Wine List: The restaurant offers a curated and extensive wine list, providing the perfect pairing for any dish on the menu.
- Full Bar Service: A bar onsite offers a complete range of beverages, including alcohol, beer, cocktails, hard liquor, and a great selection of wine.
- Accessibility: The restaurant provides a wheelchair accessible entrance and restroom, ensuring it is a welcoming space for all guests.
- Dining Options: Come Prima is a popular spot for lunch, dinner, and dessert, and also offers table service for a more traditional dining experience.
- Atmosphere: The ambiance is described as cozy, romantic, trendy, and upscale, creating a multi-faceted setting suitable for various occasions.
- Payment Flexibility: The restaurant accepts both credit cards and debit cards for easy and convenient payment.
For your convenience, here is the contact information for Come Prima:
Address: 903 Madison Ave, New York, NY 10021
Phone: (212) 517-7700
Choosing Come Prima is a fantastic decision for anyone seeking an authentic and memorable Italian dining experience in New York City. What makes this restaurant truly worth choosing is its unwavering commitment to quality and tradition. The food is consistently described as "optimal," with dishes like the tender octopus and the flavorful pastas earning high praise. The restaurant successfully strikes a balance between being a trendy and upscale spot while maintaining a cozy and romantic atmosphere, which is a difficult feat to achieve in a bustling city like New York. The warm and attentive service contributes significantly to the overall positive experience, making you feel like a welcomed guest rather than just another customer. The highlights, such as the great dessert and impressive wine list, further elevate the dining experience, ensuring that every part of your meal is exceptional. The fact that it is a popular destination for tourists also speaks to its reputation for providing a truly classic New York dining experience. While some may note a need for a decor refresh, the quality of the food and the heart put into every dish more than compensates. Come Prima is a reliable and rewarding choice for a beautiful evening out, a celebratory meal, or simply to indulge in some of the city's finest Italian cuisine. It's a place where you can taste the "flavor and heart" of Italy right on Madison Avenue.
Come Prima Vibe
INSALATE
- BARBABIETOLE, RUCOLA, MELA VERDE, NOCI E CAPRINO OLIO E SHERRY $25.00
Golden and red beets, arugula, granny smith apples, walnuts, goat cheese with sherry dressing
- INSALATA ROMANA ALLA CESARE $23.00
Roman Caesar salad
- CARCIOFINI FRESCHI, RUCOLA E SCAGLIE DI PARMIGIANO OLIO E LIMONE $25.00
Artichoke slices with arugula and shaved Grana Padano, lemon dressing
- INSALATA BIANCA COME PRIMA $26.00
Endive, hearts of palm, pear, avocado, shaved Grana Padano, lemon dressing
- ZUPPA DEL GIORNO $20.00
Soup of the day
ANTIPASTI FREDDI
- MOZZARELLA DI BUFALA, POMODORO “CUORE DI BUE” E PEPERONI ARROSTO $32.00
Mozzarella bufala, beef tomatoes and roasted peppers
- FILETTO DI MANZO IN CARPACCIO, RUCOLA E GRANA $32.00
Filet of beef carpaccio, with arugula and Grana Padano
- TARTARE di TONNO, ALGA MARINA, AVOCADO, CETRIOLO, OLIO, SOYA E LIMONE $34.00
Tuna tartar, seaweed, avocado on cucumber carpaccio, soy lemon dressing
ANTIPASTI CALDI
- PARMIGIANA DI MELANZANE, MOZZARELLA DI BUFALA, POMODORO FRESCO E BASILICO $31.00
Eggplant parmigiana, mozzarella fior di latte, tomato and basil
- POLIPO ALLA GRIGLIA E VERDURINE CROCCANTI $32.00
Grilled octopus with mixed sautéed vegetables
- GAMBERI, OLIVE NERE, CAPPERI E POMODORO FRESCO $32.00
Sautéed jumbo shrimp, black olives, capers and fresh tomato
- POLPETTE AL SUGO, COME PRIMA $34.00
Beef and veal meatballs with special Come Prima tomato sauce
PASTE
Gluten free and wholewheat pasta available
- VERMICELLI AL FILETTO DI POMODORO E BASILICO $32.00
Spaghetti with tomato and basil
- RAVIOLI DI RICOTTA E SPINACI AL BURRO NOCCIOLA E SALVIA $32.00
Spinach and ricotta ravioli with butter and sage
- ORECCHIETTE, SALSICCIA DOLCE PICCANTE E CIME DI RAPE $35.00
Ear-shaped pasta with sweet and hot sausage, broccoli rabe
- FETTUCCINE ALL’ UOVO AL RAGU’ BOLOGNESE $36.00
Egg fettuccine with Bolognese sauce
- SPAGHETTI DI GRAGNANO ALLO SCOGLIO $39.00
Spaghetti di Gragnano with mixed seafood
- LINGUINE DI GRAGNANO ALLE VONGOLE VERACI $37.00
Linguine with white clams, olive oil and garlic
SECONDI
- COSTOLETTE D`AGNELLO IN CROSTA DI PISTACCHIO E RIDUZIONE DI VINO ROSSO $59.00
Lamb chops in a pistachio crust, green apple purée and red wine reduction
- POLLO PAILLARD $39.00
Chicken paillard topped with mixed salad
- TAGLIATA DI MANZO CON RUCOLA E PARMIGIANO $64.00
Ribeye angus beef, arugula and shaved parmesan cheese
- SALMONE SCOTTATO CON CREMA DI MOSTARDA ALL`ANTICA $48.00
Pan roasted king salmon with mustard sauce and sautéed spinach
- SPIGOLA CILENA CON ASPARAGI TARTUFO IN BRODO DI CHARDONNAY $55.00
Chilean sea bass with asparagus, truffle oil in Chardonnay broth
- TONNO SCOTTATO IN CROSTA SI SESAMO, CAPONATA SICILIANA E SALSA DI SOY $52.00
Seared yellow fin tuna in a sesame seed crust, eggplant caponata and soy sauce
CONTORNI
- Roasted fingerling potatoes $14.00
- Asparagus $15.00
- Spinach $14.00
- Broccoli Rabe $16.00
DOLCI
All Desserts
- PANNA COTTA CON COMPOSTA DI FRUTTI DI BOSCO $16.00
Italian panna cotta with mixed berry compote
- TIRAMISU CON MASCARPONE E SAVOIARDI $16.00
Whipped mascarpone cream, coffee soaked ladyfingers cookies
- MILLEFOGLIE CON CREMA CHANTILLY E FRUTTI DI BOSCO $16.00
Napoleon with Chantilly cream and mixed berries
- TORTINO AL CIOCCOLATO CON SORBETTO DI LAMPONI $16.00
Warm chocolate cake served with raspberry sorbet
- CREMA BRUCIATA AL GRAND MARNIER $16.00
Grand Marnier crème brulee`
- SCELTA DI GELATI E SORBETTI $16.00
Choice of ice cream and sorbet
- CANNOLI ALLA SICILIANA CON RICOTTA $16.00
Sicilian Cannoli filled with fresh ricotta and candied fruit
Come Prima Details
Service options
- Takeout
- Dine-in
- Delivery
Highlights
- Great dessert
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- Credit cards
Parking
- Paid street parking
Come Prima Photos










Come Prima Location
Come Prima Reviews
priceswinediningfood and servicebarentreeglassgemseafoodgrilled octopus
★ 5★ 4★ 3★ 2★ 1An Unexpected and Absolutely Delicious Evening!We stumbled upon Come Prima and were completely blown away by the experience. Every dish we tried was a standout. The burrata was impossibly creamy, the mushroom risotto was rich and comforting, and the scaloppine piccata with spinach had just the right amount of heat. We finished with the tartufo dessert, which was the perfect indulgent end to the meal.A bottle of Vermentino complemented everything beautifully. The service was warm and attentive, and the ambiance felt like a cozy corner of Italy in the heart of NYC.If we had one small note—it would be that the decor could use a little refresh. But honestly, the food more than makes up for it.Authentic Italian, full of flavor and heart.
June 04 · Iryna NYCThe food was optimal. Octopus was cooked correctly so it was soft, not chewy. I would have preferred if the crust was crispier though. The zucchini and celery underneath were oily in my opinion, and needed more thoughtful preparation. They have soup of the day which is what my friend got. Her mushroom soup was good but lacked the toppings to make it visually appealing.
May 16 · Sterling HitchcockExceptional Dining at Come Prima with Chef Alex FévolaFrom the moment we arrived at Come Prima in New York, we were immersed in an unforgettable culinary experience. The warm ambiance and impeccable service set the perfect tone for the evening.Chef Alex Févola’s masterful approach to Italian cuisine shone through in every exquisitely presented dish, each bursting with balanced flavors and fresh ingredients.A must-visit for both locals and visitors, Come Prima delivers perfection in every aspect. We can’t wait to return!
March 24 · Carolina Di Rienzo BatistaWhat a great neighbourhood spot! We sat outside and watched the people pass by and as they were waiting for the bus. It was so entertaining! The owner walked around and made sure everyone was happy, which is such a lovely thing to do as it makes you feel at home in his restaurant. We talked to a father and son duo who were also sitting outside and they said the come here at least twice a week because the food is so good. They recommended the pasta and the pork chops. I had the gluten free seafood pasta and the tomato sauce was the best I had in NYC! The wine by the glass was also really delicious. We will definitely be back!
June 27 · Christina F. (withnohomeinmind)Visited last Thursday to see Salvatore at the wonderful Come Prima. Always a delight to see him and enjoy the fabulous hospitality and terrific cuisine. The restaurant is filled with couples and families who know where to go on the UES for an amazing Italian dining experience. Bravo Salvatore. I look forward to seeing you again soon.
August 27 · Arthur Sherman
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