dawa's Introduce
Introduction / Overview
In the heart of Woodside, Queens, a borough celebrated for its profound cultural diversity, Dawa's is a restaurant that stands out by weaving together seemingly distinct culinary traditions. Described as a New American restaurant that is deeply rooted in its Tibetan and broader Asian heritage, Dawa's offers New Yorkers a truly unique and engaging dining experience. This establishment is not just another neighborhood eatery; it is a fusion concept that expertly marries comfort-driven American fare with the rich, savory flavors of Himalayan-inspired cuisine. This dual identity makes it a fascinating and worthwhile destination for anyone in the New York region seeking something beyond the ordinary.
Dawa's proudly identifies as both Asian-owned and women-owned, contributing to the rich tapestry of small businesses that define New York City. The atmosphere is consistently described as casual, cozy, and trendy, making it an inviting spot for a variety of occasions, from a laid-back solo dinner to a group outing. With a clear focus on inclusivity, the restaurant welcomes a diverse crowd, including college students, families, and is openly LGBTQ+ friendly and a designated transgender safespace. This inclusive environment, coupled with a menu that ranges from a classic Grass Fed Beef Burger to traditional Tibetan Momo and Thenthuk, ensures that Dawa's is a place for everyone to gather, feel comfortable, and enjoy excellent food that tells a story of diverse influences.
Location and Accessibility
Dawa's is conveniently located at
51-18 Skillman Ave, Woodside, NY 11377, USA
, placing it in a bustling and easily reachable section of Queens. Woodside is an exceptionally well-connected neighborhood, which is a major benefit for New York City patrons utilizing public transportation. The restaurant's location is just a short trip from the major transit hub at61st Street–Woodside
, which services both the MTA's 7 subway line and the Long Island Rail Road (LIRR). This direct connection makes it a highly accessible choice for residents across Queens and those commuting from Manhattan, who can reach the area quickly via the LIRR or the 7 train.For local residents, the neighborhood setting on Skillman Avenue is easily walkable. The establishment is committed to accessibility, featuring a wheelchair accessible entrance, restroom, and seating, ensuring that all New Yorkers can comfortably enjoy their dining experience. For those traveling by car, there are both free and paid street parking options available in the vicinity, though, as is typical for a dense New York neighborhood, availability can vary. This combination of robust public transit access and a focus on physical accessibility underscores Dawa's commitment to serving the entire community.
Services Offered
Dawa's is structured to provide a flexible dining experience, catering to the varied needs and schedules of New York life. Whether you are looking for a quick and comforting bite or a full, relaxed meal, the restaurant offers several convenient options. Services available include:
- Dine-in: Patrons can enjoy the casual, cozy, and trendy atmosphere with full table service.
- Takeout: Orders can be placed for easy and swift pick-up at the Skillman Avenue location.
- Delivery: Food can be delivered directly, providing a convenient option for those living in or around the Woodside area.
- Full Meal Service: Dining options span from Breakfast and Brunch to Lunch, Dinner, and Dessert.
Features / Highlights
The true excitement of Dawa's lies in its unique fusion menu and customer-focused approach. The blend of New American cooking with authentic Himalayan inspiration results in a distinctive array of offerings that appeal to a wide audience. Key features and highlights include:
- Himalayan-Inspired Dishes: An emphasis on traditional fare like Momo (Tibetan steamed dumplings), Thenthuk (Tibetan pulled noodle soup), Shabaley (Tibetan patties), and Chili Cauliflower, introducing authentic and regional flavors.
- Unique Culinary Fusion: The menu features a compelling mix, with New American staples like Grass Fed Beef Burger, Buttermilk Chicken Sandwich, and Milanese Risotto sitting beside Himalayan favorites, showcasing true 'New American' diversity.
- Comprehensive Beverage Program: An extensive selection of alcoholic offerings, including Beer, Cocktails, Hard liquor, and a thoughtful Wine List by the bottle, featuring international and domestic selections.
- Brunch/Breakfast Offerings: Dedicated dining options for Breakfast and Brunch featuring favorites like Pancake, French Toast, and Baked Eggs, making it a popular weekend spot.
- Dietary and Health Focus: A commitment to varied dietary needs, with menu offerings that include Vegan options, Vegetarian options, Healthy options, and Organic dishes.
- Atmosphere and Comfort: Known for a Casual, Cozy, and Trendy atmosphere that is Family-friendly, LGBTQ+ friendly, and a Transgender safespace, with a focus on quick and attentive service.
- Specialty Teas and Coffee: Highlighted for a Great tea selection, alongside Coffee options like Latte and Cappuccino.
- Grocery/Produce Takeaway: The "Stay-Home - Grocery Produce" section offers unique items like Frozen Momo, Sourdough Bread, and house-made hot sauces for patrons to enjoy at home.
Contact Information
New Yorkers interested in experiencing Dawa's unique culinary blend or placing an order can use the following information:
Address: 51-18 Skillman Ave, Woodside, NY 11377, USA
Phone: (718) 899-8629
What is Worth Choosing
For New York diners, Dawa's represents an exciting choice because it successfully provides two distinct—yet equally appealing—dining experiences under one roof. The restaurant's true value lies in its seamless execution of both its New American and Himalayan-inspired menus. Patrons should look beyond the generic "American restaurant" label and embrace the full scope of what Dawa's offers.
What is unequivocally worth choosing are the
Himalayan Inspired Dishes
. TheMomo
, a staple Tibetan dumpling, is a standout, and even one customer review, while being generally reserved, specifically highlighted the beef Momo as "the best food we ordered." This dish alone is a reason to visit, offering a taste of authentic regional cuisine that is not easily found in every corner of the city. Similarly, theThenthuk
, a hearty pulled noodle soup, is quintessential Himalayan comfort food, perfect for a cozy, casual dinner.On the New American side, the menu shows thoughtful execution of crowd-pleasers. The
Grass Fed Beef Burger
andButtermilk Chicken Sandwich
are excellent anchor dishes for those craving familiar tastes, while the inclusion of sophisticated items likeDuck Rillette
andMilanese Risotto
suggests a higher level of culinary ambition and refinement. For weekend visitors, the extensiveBrunch
menu—featuring French Toast, Pancakes, and various salads—makes Dawa's a top contender for a leisurely morning meal in Queens.Finally, the restaurant's commitment to excellent customer experience, noted in a review that praised the "amazing service" and "phenomenal job" by the staff, combined with its welcoming, inclusive atmosphere and great wine selection, solidifies Dawa's as a rewarding and distinctive dining choice on Skillman Avenue.
dawa's Menu
Himalayan Inspired Dish
- Stir Fry Noodle Vegetable $13.00
Vegetarian. Available for an additional charge: cabbage, carrot, spice, add egg.
- Riki Kur $16.00
Traditional Sherpa potato flatbread comes with scallion, green chili and cheese spread. Butter.
- Chatamari $17.00
Gluten free. Rice crepe topped with mixture of ground pork, egg, green chili, red onions and cilantro served with soybean sauce.
- Hot Sauce $5.75
- Chili Cauliflower $17.00
Vegetarian. Battered fried cauliflower sautéed in spicy peppers comes with purple rice.
- Shabaley $16.00
Very spicy. Tibetan beef patties side with chili garlic sauce (sauce - very spicy).
- Chicken Sekuwa $20.00
Nepalese style chicken BBQ comes with bara (black lentil pancakes) and house-made radish pickle.
- Pork Chili $16.00
Bhutanese style pork. Slow cooked with bamboo shoot, ginger, scallion comes with steam bun.
- Bara $12.00
Thick lentil pancake serve with tomato sauce.
- Chana & Gwaramari $17.00
Slow cook black chickpea in spice come with 2 sunny side up eggs, fried puff dough and tomato achaar.
- Momo $14.00
Tibetan steamed dumpling with tomato fenugreek sauce.
- Jasha Khatsa $18.00
Chili chicken sautéed in spicy pepper server with steam bun.
- Laphing $8.00
Mung bean jelly consistency cold noodles with chili oil and cilantro paste
- Tsel-Bailey $16.00
Vegetarian. Vegetable patties filled with garlic chives, yu-choy green, potatoes.
- Farsi $15.00
Vegetarian. Stew. Kabocha squash, wild dried chives served with buckwheat crepe.
- Thenthuk $16.00
Tibetan pulled noodle, beef, daikon in bone marrow broth.
Wine List by Sold Bottles
- Domaine Benjamin Taillandier, Cinsault Syrah Carignan $35.00
Juicy aromas of dried herb and ;luscious plum and berry.
- Schmelzer- Gruner Veltliner Austria (White) $45.00
Crips, fresh and minerality.
- Domsinr Fr Beaumont Chenin Blanc France $45.00
Fresh and youthful.
- Chinon $30.00
La cuisine de ma mere - élégant, structured medium-body.
- Le Facteur Sur'l Vélo Chenin Blanc (White) $45.00
Tropical and balanced.
- Finback Starship Beer $10.00
16 oz can sour beer.
- Tintero, Piedmonte, Italy $35.00
Slightly frizzy with dry and fruity.
- Garna Nuda Pino Nero Vernora Italy (Red) $45.00
Unrefined and unfiltered vegan, fruity light and dry.
- Kingfisher Indian Beer $8.00
Bottle Indian lager beer.
- Domaine Ju Jas- Cote Du Rhone Grenache (Red) $30.00
Full body rich and intense.
- Toulon & Fredi Torres Antonine- Garnacha France (Red) $40.00
Deep, fruit driven and jammy.
- Makki $8.00
Korean rice beer 12 oz.
- Anahata Cabernet Sauvignon -Columbia Valley Washington $35.00
Full body and structured.
- Rosé $30.00
Les tète rose - medium-body, fruity, earthy.
- Bodegas-Alabama, Albarino Galicia Spain (White) $45.00
Full-body, fruity.
- Finback Ipa Beer $10.00
In can 16 oz tropical fruit note of papaya, lychee and passion fruit.
- Pinot Nero $30.00
Garnanuda - unfined and unfiltered vegan, fruity light dry.
- Oscar Olmos Vinos -Airen, Jumilla Spain (White) $40.00
Succulent stone fruit with citrus backbone.
Sides
- Cauliflower Pop $10.00
Vegetarian. Deep fried batter cauliflower with Sichuan pepper and tomatillo sauce.
- Focaccia $7.00
House made sourdough focaccia.
- Eggs $5.00
Scrambled eggs, over easy, fried.
Non-Alcoholic Beverage
- Latte $4.75
- Lemonade 8 Oz $4.00
- Kombucha $8.00
Local and organic.
- Chamomile Tea $3.00
- Cappuccino $4.75
- Jasmine Pearls Green Tea $3.00
- Iced Tea (Un-Sweeten) $4.00
Hibiscus and lemon verbena.
- Assam Black Tea $3.00
- Beet & Orange 8 Oz $3.50
New American Dishes
- Coca Mallorquina $18.00
Spanish shortcrust pastry flatbread topped with chorizo and sweet caramelized onions.
- Citrus Salad $13.00
assorted citrus, avocado, red onion, yogurt and coriander vinaigrette.
- Grass Fed Beef Burger $22.00
8 oz grass fed meat, crispy onion, guacamole, Russian dressing, side of chips.
- Duck Rillette $13.00
- House Salad $12.00
Vegetarian. Lettuce and seasonal vegetables with house vinaigrette.
- Fish $24.00
Slow cook cracked black lentil, seasonal vegetable, green olive pistachio tapenade.
- Pancake $15.00
Made from scratch with fine ingredients comes with berries and organic syrup.
- Milanese Risotto $17.00
creamy arborio rice with saffron , leek, mushroom.
- Dill Chicken Soup $10.00
- Spaetzle $16.00
German style egg noodle with pesto and roasted vegetables.
- Chicken Liver Pate $11.00
- Lamb Skewer $23.00
Lamb skewer, house- made sourdough flatbread, grapefruit yogurt sauce, green salad.
- Chicken Wings $12.00
4/5 pieces dressed with garlic chili and mayo, red onion and cilantro.
- French Toast $16.00
Brioche bread, compote, vanilla Chantilly cream.
- Buttermilk Chicken Sandwich $20.00
Pickle onion, jalapeño aioli, side of house made potato chips.
- Burrata $15.00
Burrata with steamed kohlrabi, pesto sauce and sourdough bread
- Baked Eggs $14.50
Eggs baked with roasted seasonal vegetable and roasted potato.
- Kale Salad $16.00
Fresh ricotta cheese, massaged kale, pear and Meyer lemon jam, sourdough bread.
Stay-Home - Grocery Produce
- Tomatillo Sichuan Hot Sauce $6.00
- Granola $6.00
House made granola.
- Organic Free Range Eggs $7.00
- Frozen Momo $13.00
15 pieces.
- Sourdough Bread $12.00
House made sourdough bread.
- Red Chili Hot Sauce $6.00
House made garlic chili sauce.
- Momo Sauce $5.00
Alcoholic Beverage
- Double Something Nelson $12.00
Double IPA.
- Starship $12.00
Sour beer.
dawa's Details
From the business
- Identifies as Asian-owned
- Identifies as women-owned
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great tea selection
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Organic dishes
- Quick bite
- Small plates
- Vegan options
- Vegetarian options
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Cozy
- Trendy
Crowd
- College students
- Family-friendly
- Groups
- LGBTQ+ friendly
- Transgender safespace
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free street parking
- Paid street parking
- Parking
dawa's Photos










dawa's Location
dawa's Reviews
momobrunchthenthukchicken sandwichnepalesedumplingsbuttermilkfrench toastpork chilikombucha
★ 5★ 4★ 3★ 2★ 1Food is good, but not surprising.The best food we ordered is beef Momo. Fried chicken doesn’t meet our expectations, roti is very different from the Southeast Asia style.Overall the food is okay with reasonable price, but not super tasty.
September 13 · Leon HuangGreat food and amazing service. I dont remember his name, but it was one young guy handling everything, however, he did a phenomenal job doing so! Can't wait to come back and try some of the other options available! Also the wine selections were awesome too 👌 👏! Definitely coming back again soon!
August 22 · Ben PrevotWas around the neighborhood when we stumbled into this beautiful, peaceful restaurant. Truly a wonder!! All the dishes we got were clean, cozy, and simply delicious.Laphing was spicy and acidic, favorite of the evening. Thenthuk was warming and comfort in a bowl! Momo sauce really made the dish!!
August 02 · Y JCame here with friends. Cozy restaurant with a wonderful menu. The eggs were amazing along with the fish and peas. There dough was scrumptious and the sauces and bases were all exceptional , would come again. High praises to the beats and smooth vibes they played as we ate.
April 05 · Peter GonzalezI found my hometown favorite food after 20 years left country! Mung beans curd in chili oil sauce. Almost cried. Re-Order for take out. Ate all by myself!!
August 06 · Molly Chen
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