F&Bar Brooklyn: An Intimate Chef-Driven Cocktail Omakase Speakeasy on Myrtle Ave

F&Bar Introduce

Introduction / Overview

For New Yorkers who believe that a great cocktail should be an experience, not just a drink,

F&Bar

offers a truly unique and cutting-edge destination in Brooklyn. Far removed from the typical neighborhood watering hole, F&Bar is described as the city's first chef-driven "smartbar," operating with a distinctive speakeasy-style atmosphere. At its core, F&Bar is not simply a

Bar

; it is a dedicated, intimate culinary and mixology concept that has captivated the local food and beverage scene.

The genius behind F&Bar is Chef John Gladish, an award-winning chef who approaches hospitality through a chef-first lens, deeply influenced by his international travels and a passion for sustainability. This results in the venue’s signature offering: the

Cocktail Omakase

. This is an immersive, multi-course experience where every expertly crafted cocktail is served alongside a thoughtfully designed "snack" pairing. The aim is to create a harmonious, balanced relationship between the sip and the bite, pushing the boundaries of flavor while adhering to a commendable zero-waste mindset by utilizing preservation and upcycling techniques.

The experience is designed to be surprising and delightful, with an ever-evolving menu that changes seasonally to utilize the freshest ingredients. Due to its unique and intimate format, F&Bar offers a high-end, bespoke adventure that is unparalleled in New York nightlife. The concept has been praised by patrons for its creativity, thoughtful combinations, and the sheer uniqueness of the omakase vibe, making it a must-try for any adventurous and sophisticated Brooklyn diner.

Location and Accessibility

F&Bar is nestled discreetly in the heart of Brooklyn, providing a hidden gem feel that is central to the speakeasy concept. The official address is

705 Myrtle Ave, Brooklyn, NY 11205, USA

. Myrtle Avenue is a well-known thoroughfare that is accessible to residents of Fort Greene and the surrounding areas. Its location makes it easy to reach via public transportation, including nearby subway lines and bus routes that serve this bustling part of the borough.

As a high-concept, intimate venue, F&Bar maintains a refined and focused environment. While specific accessibility details beyond the basic requirement of a

Restroom

are not provided, its positioning in a central Brooklyn location ensures logistical convenience. Potential patrons should note that due to the exclusive, intimate nature of the space, reservations are highly recommended, and the exact atmosphere is designed to be experienced upon discovery, enhancing the speakeasy allure.

Services Offered

F&Bar’s services are highly specialized, focusing on a single, premium dining and drinking experience:

Exclusive Omakase Experience: The primary service is a
12-course omakase
of savory, chef-driven cocktails paired with creative food "snacks."
Intimate Seating: The venue is exceptionally exclusive, seating a
maximum of 9 people
per experience, guaranteeing highly personalized service.
Reservations Required: Due to the extremely limited seating, booking a reservation in advance is mandatory to secure a spot for the two-hour experience.
Additional Courses: Guests may add on extra courses to the omakase if time allows ($10 per course, per person).
Payment Method: As an explicit note to potential visitors, the current payment method for the experience is
CASH only
, due on the night of the event.
Dietary Consideration: Guests are asked to note any dietary restrictions when booking, with the promise that the team will do its best to accommodate, although zero-proof and vegetarian/vegan menus are not available for the main omakase.
Offerings: The sole offering noted for the establishment is
Alcohol
, central to the cocktail omakase concept.

Features / Highlights

F&Bar is defined by its innovative concept and commitment to a high-end, memorable culinary journey:

The Cocktail Omakase: The signature
12-course experience
where unique,
chef-driven craft cocktails
are served in tandem with small, imaginative
food pairings
, designed to create a "harmonious balance between bites and sips."
Chef John Gladish’s Vision: The concept is the brainchild of an
award-winning chef
who applies a global, chef-first perspective to mixology and hospitality.
Sustainability Focus: The bar operates with a progressive, environmentally conscious ethos, utilizing preservation methods, upcycling, and a
zero-waste mindset
.
Speakeasy Atmosphere: The location is designed to be a "secret jewel," providing an
intimate speakeasy-style atmosphere
that enhances the feeling of an exclusive, curated event.
Ever-Evolving Menu: The tasting course is constantly
changing to match the ingredients every season
has to offer, ensuring that no two experiences are exactly the same.
Unique Flavor Combinations: Past pairings have included imaginative combinations such as beet, caviar, and creme fraiche atop a Vodka mini cocktail, or green apple, chorizo, and Manchego with Whiskey, showcasing the bar’s inventive approach.

Contact Information

For New Yorkers interested in booking this unique experience, contact information is limited to the location and a designated contact line for information:

Address: 705 Myrtle Ave, Brooklyn, NY 11205, USA

What is worth choosing

For New York's discerning diners and cocktail aficionados, F&Bar is worth choosing because it offers an experience that transcends traditional bar-going or even fine dining. It is a highly exclusive, innovative theatrical event centered on flavor and culinary artistry. Patrons are not simply ordering a drink and a snack; they are submitting to the creative vision of Chef John Gladish in a rare

Cocktail Omakase

format.

The value is found in the immersion and the quality. The commitment to a

zero-waste mindset

and the constant evolution of the seasonal menu mean that you are experiencing ingredients at their peak, utilized in ways you won't find anywhere else in the city. The small size,

seating a maximum of 9 people

, is the key to the sublime fine dining experience, ensuring a highly personalized and educational journey through 12 courses of perfectly balanced sips and bites.

Reviews repeatedly praise the experience as creative, thoughtful, and a "masterclass in balance." If you are seeking to elevate your night out from ordinary to extraordinary and are prepared for a unique, high-end, two-hour culinary adventure—and are ready to pay cash for the evening—F&Bar stands out as a hidden Brooklyn jewel that promises an unforgettable, mind-blowing flavorful experience that will be a memorable highlight of your New York dining repertoire.