Farmer's Fridge Introduce
The pace of life in New York City is legendary, and finding time for a genuinely healthy, fresh, and convenient meal can often feel like a major undertaking. For residents and visitors in Queens, especially near the Jamaica area, a unique and modern solution to this common dilemma has emerged: the innovative concept offered by Farmer's Fridge. More than a traditional restaurant or even a standard grab-and-go spot, Farmer's Fridge operates as a high-tech "cafeteria" and "health food restaurant," providing chef-crafted meals, beautifully packaged in recyclable jars, available at the push of a button.
The business model of Farmer's Fridge is revolutionary, moving beyond the traditional constraints of a brick-and-mortar cafe to deliver meals with unparalleled convenience. The primary focus is on freshness, convenience, and health, making it a powerful ally for busy New Yorkers looking to maintain a balanced diet without sacrificing their valuable time. Its presence is especially beneficial in locations like hospitals, where access to quick, nutritious food is essential for staff, visitors, and patients alike. This particular location in Jamaica, Queens, embodies the company's mission to make fresh food accessible "anywhere, everywhere," providing a beacon of healthy choices in a high-traffic urban setting. The food, prepared daily in a central kitchen with an emphasis on using high-quality ingredients, is then delivered to the network of smart fridges, ensuring that customers receive a meal that is consistently fresh, crisp, and ready to eat. This entire process is designed for maximum efficiency and minimum waste, offering an appealing alternative to fast-food options.
For those who are tired of settling for less-than-ideal options during a quick lunch break or late-night shift, Farmer's Fridge presents a compelling case. The menu is diverse, moving well beyond basic salad offerings to include hearty bowls, satisfying wraps, and appealing breakfast items like overnight oats and parfaits. The sheer variety ensures that there is something for almost every dietary preference and craving, from the vegetarian in search of a vibrant salad to the person needing a high-protein, filling bowl. The quality of the ingredients is often highlighted by customers, who appreciate the vibrant colors and fresh taste, a refreshing contrast to what is typically expected from a vending-style food service. The company's commitment to reducing food waste by using a patented predictive algorithm to track and manage inventory also aligns with the environmentally conscious mindset increasingly prevalent in New York.
Location and Accessibility
The Farmer's Fridge serving this part of New York City is strategically placed to offer maximum convenience. Located in the bustling borough of Queens, the spot serves as a reliable source of healthy food for a wide community.
The specific address for this particular vending location, often found within larger facilities to provide 24/7 access, is:
Address: 82-68 164th St, Jamaica, NY 11432, USA
This Jamaica, Queens, location is noted for its accessible design. A key accessibility feature is the:
- Wheelchair accessible entrance
This ensures that the quick, healthy options offered by Farmer's Fridge are available to all members of the community. In a city where convenience is paramount, the ability to grab a fresh meal at this key location without a lengthy wait or complex process is a significant advantage. This specific machine is frequently located inside facilities, such as hospitals (like the Queens Hospital Emergency Room mentioned by a customer), which means the hours of operation are often tied to the host building's access, sometimes even operating around the clock, though users should confirm the specific machine's availability.
Services Offered
While the format is that of a modern, automated "cafeteria," the range of services provided is comprehensive, catering to a variety of needs throughout the day.
- Service Options: Available as No-contact delivery, standard Delivery, Takeout, and Dine-in (depending on the host facility's seating).
- Dining Opportunities: Meals are suitable for Breakfast, Brunch, Lunch, Dinner, and even a quick Dessert.
- Payment Methods: Transactions are entirely cashless, accepting Credit cards, Debit cards, and NFC mobile payments, providing a secure and fast checkout process.
- Catering: The model naturally supports the rapid provision of multiple fresh, pre-packaged meals for small-scale events or meetings.
- Customer Loyalty: Through the company's dedicated app, customers can often find special promotions and earn rewards, enhancing the value of repeat visits.
Features / Highlights
Farmer's Fridge has distinguished itself in the crowded New York food scene through several unique attributes that appeal directly to the needs of the metropolitan consumer.
- Menu Innovation: Offers a rotating menu of over 25 chef-crafted items, including salads, grain bowls, sandwiches, and overnight oats. Sample items may include a Harvest Salad, Smoked Cheddar Cobb Salad, Burrito Bowl, Falafel Bowl, and Blueberry Chia Overnight Oats, though specific availability varies by location.
- Commitment to Health: Specializes in Healthy options, Vegan options, and Vegetarian options, making it a reliable choice for diverse dietary needs.
- Atmosphere and Design: The concept itself is characterized by a Casual and Trendy atmosphere, bringing a clean, appealing aesthetic to the typically utilitarian vending space.
- Ultimate Convenience: Designed for a Quick bite, eliminating the wait time associated with traditional restaurants and staffed cafeterias.
- Packaging and Sustainability: Meals are packaged in 100% recyclable, BPA-free plastic jars, and the company has a notable focus on minimizing food waste, often donating surplus meals.
- 24/7 Availability: Many locations, particularly those in hospitals and airports like the one in Queens, operate 24 hours a day, providing fresh food access at any hour, which is invaluable in NYC.
- High-Tech Experience: The smart fridge technology ensures the food remains at optimal temperature and the inventory is tracked, reducing the chance of popular items being sold out for long.
Contact Information
To learn more about the menu, check the availability of specific items, or inquire about the services, New Yorkers can use the following information. Remember that the primary interaction for purchasing is directly at the self-service machine.
- Address: 82-68 164th St, Jamaica, NY 11432, USA (Note: This is the physical location of the vending machine.)
- Phone: (312) 229-0099
- Mobile Phone: +1 312-229-0099
For the best experience, users are highly encouraged to download the official Farmer's Fridge mobile app, which allows customers to view the current menu, check inventory at specific machines, and often reserve items for pickup, ensuring their favorite meal is waiting for them upon arrival.
What is Worth Choosing
What makes Farmer's Fridge a standout choice for the New York user is the seamless marriage of speed and quality. In a city that rarely sleeps and where healthy options are often expensive and time-consuming, this "cafeteria" concept provides a superior alternative. It is particularly Popular for Lunch and Solo dining, offering a dignified, healthy, and fast break from the workday or busy travel schedule.
The customer reviews consistently highlight the high quality of the meals for a vending machine format, with fresh ingredients that are comparable to a reputable salad shop. The packaging in the signature jars is not just visually appealing; it is also designed to keep ingredients from getting soggy, preserving the crunch and freshness of the salads and bowls. The variety of options, especially the reliable Vegan and Vegetarian options like the Napa Chickpea Wrap or Falafel Bowl, makes it a lifesaver for those with specific dietary requirements, a fact that is frequently praised by customers who often struggle to find good choices in places like airports or hospitals. The ability to grab a meal, such as a hearty salad or a filling bowl, in seconds using only a credit card, without any waiting or social interaction, is a luxury in a busy environment. While some customers note the price point is slightly higher than a standard cheap lunch, the consensus is that the value—freshness, health, and unmatched convenience—makes it a worthwhile choice, especially when compared to other available quick-service food in similar locations. For the time-strapped New Yorker who prioritizes health, Farmer's Fridge is a top-tier choice for a quick, wholesome, and satisfying meal at any time of day.
Farmer's Fridge Details
Service options
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Popular for
- Lunch
- Solo dining
Accessibility
- Wheelchair accessible entrance
Offerings
- Healthy options
- Quick bite
- Vegan options
- Vegetarian options
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Dessert
Atmosphere
- Casual
- Trendy
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Farmer's Fridge Photos










Farmer's Fridge Location
Farmer's Fridge Reviews
This salad vending machine is located in Queens Hospital (Emergency Room). It was a little less than $10 for a jar. Sort of reminds me of Trader Joe's pre-made salads.A bit expensive but it was quick and did not require waiting on a line or interacting with cranky cashiers. Credit card only.
July 09 · Jenny PExcellent vegan options. Wish this were in every airport!
June 24 · Hilary B- June 03 · M J
- August 08 · Barbara Beharry Watley
- March 16 · Ash
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