Jiang Nan LIC Introduce
In the dynamic and ever-growing borough of Queens, a new generation of Chinese restaurants is redefining the dining scene. Among them, Jiang Nan LIC stands out as a modern and sophisticated destination for authentic Chinese cuisine. Located in the heart of Long Island City, this restaurant offers a culinary experience that blends traditional flavors with a contemporary aesthetic. For New Yorkers seeking to explore the rich and diverse tastes of Chinese cooking in a fresh, new environment, Jiang Nan LIC provides a perfect balance of exceptional food, a stylish setting, and a welcoming atmosphere.
Jiang Nan LIC's menu is a testament to the restaurant's commitment to culinary excellence. It features a wide range of dishes that cater to various palates, from small, single-serving meals perfect for a solo lunch to large, shareable platters for a group dinner. The restaurant's highlight is its famous Peking Duck, which is celebrated for its crispy skin and perfect texture. This signature dish is a must-try and a true representation of the restaurant's dedication to quality. Beyond the duck, the menu delves into a variety of Chinese culinary traditions, offering everything from spicy Szechuan stir-fries to delicate, steamed dim sum and savory entrees.
The ambiance at Jiang Nan LIC sets it apart from more traditional Chinese eateries. The decor is modern, clean, and trendy, providing a comfortable and aesthetically pleasing backdrop for your meal. This atmosphere, combined with the restaurant's fast service and friendly staff, creates a dining experience that feels both refined and casual. It's the kind of place where you can comfortably enjoy a business lunch, a casual get-together with friends, or a special celebration. The attention to detail, from the decor to the quality of the food, ensures that every aspect of your visit is top-notch.
For those who prefer a more personalized experience, Jiang Nan LIC offers a variety of services to accommodate different needs. Whether you're dining in, taking out, or having your meal delivered, the restaurant ensures a seamless process. The availability of lunch specials and a happy hour also makes it a great value proposition, offering a chance to sample their delicious food and drinks at a great price. With its diverse menu, a stylish setting, and excellent service, Jiang Nan LIC has quickly become a beloved spot in the Long Island City community, attracting both locals and tourists who are eager to experience its unique take on Chinese cuisine.
Jiang Nan LIC is located at 27-19 Thomson Ave, Long Island City, NY 11101. This location is easily accessible and well-situated within a thriving part of the neighborhood. Being on the second floor, it offers a unique vantage point and a quiet escape from the street-level hustle. The restaurant's proximity to major public transportation hubs makes it a convenient dining destination for people traveling from various parts of Queens and Manhattan. For those who drive, the area provides both paid parking lots and paid street parking options, making it a practical choice for a dine-in experience.
The restaurant is also committed to accessibility, featuring wheelchair-accessible seating to ensure that all patrons can dine comfortably. This thoughtful amenity reflects their dedication to providing a welcoming and inclusive environment for everyone in the community.
Delivery: Convenient service to enjoy Jiang Nan's delicious food from the comfort of your home or office.
Onsite Services: All services are provided directly at the restaurant, offering a full dining experience.
Takeout: A quick and efficient option for grabbing your meal to go.
Dine-in: Enjoy the trendy and casual atmosphere with full table service.
Lunch and Dinner: Serving a comprehensive menu for both midday and evening meals.
Happy Hour: Offers special pricing on both drinks and food for a great value.
Accepts Reservations: Recommended for dinner, this service allows you to plan ahead and secure a table.
Signature Peking Duck: A highly-acclaimed dish known for its crispy skin and perfect wrappers.
Modern and Trendy Atmosphere: The decor and ambiance are a significant highlight, offering a fresh take on a traditional restaurant.
Fast Service: The restaurant is known for its efficient service, ensuring a timely and pleasant meal.
Diverse Menu: Features a wide range of authentic Chinese dishes, from small single-serving meals to large platters and a variety of appetizers and desserts.
Good for Solo Dining and Groups: The menu and seating options cater to both individual diners and larger parties.
Full Bar: Offers a selection of alcohol, beer, wine, cocktails, and hard liquor.
Wheelchair Accessible Seating: Ensures the comfort and convenience of all guests.
High Chairs: Provides seating options for families with young children.
Address: 27-19 Thomson Ave, Long Island City, NY 11101
Phone: (518) 752-3091
Mobile Phone: +1 518-752-3091
When considering your next Chinese dining experience in New York City, Jiang Nan LIC is a standout choice for several compelling reasons. The most notable is its commitment to authentic and high-quality cuisine, presented in a modern setting. Unlike many of its counterparts, Jiang Nan LIC excels at offering traditional flavors, with a menu that includes a range of dishes from different regions of China. The Peking Duck, in particular, is a highlight that draws rave reviews for its perfect preparation, making it a must-try for any food lover. This focus on culinary excellence ensures that every meal is not just delicious but also a genuine representation of the cuisine.
The ambiance and overall dining experience are another major reason to choose Jiang Nan LIC. The restaurant’s modern and clean decor offers a refreshing alternative to traditional Chinese restaurant aesthetics. This trendy and casual atmosphere makes it a great spot for various occasions, from a simple lunch to a special celebratory dinner. The attentive and friendly staff, as noted by customer reviews, further enhance the experience, providing fast service and a welcoming environment. The fact that the restaurant can accommodate different party sizes, from solo diners to large groups, makes it an incredibly versatile option.
Moreover, the value and variety on the menu are exceptional. Jiang Nan LIC offers a wide range of dishes, including lunch specials and small-portion options, which are perfect for a quick and affordable meal. The menu is also thoughtfully organized, allowing you to easily find what you're looking for, whether it's a specific regional dish or a comforting classic. The availability of a full bar with beer, wine, and cocktails also adds a layer of sophistication to the dining experience, allowing you to pair your meal with the perfect beverage.
Finally, the convenience and accessibility of the restaurant make it a practical and appealing choice. Its central location in Long Island City, combined with available parking options, makes it easy to visit. The restaurant’s services, including dine-in, takeout, and delivery, provide flexibility to fit any schedule. When you combine authentic, high-quality food with a great atmosphere, excellent service, and value, you get a restaurant that is more than just a place to eat—it's a destination that is well worth choosing.
Jiang Nan LIC Menu
Single Serving Meal Set 一人食套餐
- Combo A 一人食套餐A
- Combo B 一人食套餐B
- Combo C 一人食套餐C
- Combo D 一人食套餐D
Small Portion 小份菜系
- Stir-Fried Sliced Beef (Small Portion) (Spicy) 燎香火焰牛(小份) (辣)
- Stir-Fried Cumin Lamb (Small Portion) (Spicy) 香曲炙羊肉(小份) (辣)
- Stir-Fried Pork Belly W. Green Pepper (Small Portion) (Spicy) 江南小炒肉(小份) (辣)
- Stir-Fried Boneless Chicken W. Chili Pepper (Small Portion) (Spicy) 小米椒抱小公鸡(小份) (辣)
- Mapo Tofu W. Minced Meat (Small Portion) (Spicy) 麻婆豆腐(小份)(辣)
- Sauteed Eggplant In Spicy Garlic Sauce W. Minced Meat (Small Portion) (Spicy) 鱼香茄子(小份) (辣)
- Stir-Fried String Bean W. Minced Meat (Small Portion) (Spicy) 干煸四季豆(小份)(辣)
Today's Recommendation 今日推荐
- Braised Pork Belly In Black Tea Sauce 茶香红烧肉
Deep Fried Dry Tea Leaves, Hawthorn, Chef's Special Black Tea Sauce
- Chefs Special Red Oil Kimchi 厨师特制红油泡菜
- Steamed Sliced Barramundi W. Scallion 葱捞浸西曹
Soy Sauce, Scallion
- Crispy Shrimp With Honey Walnuts 奶油核桃虾
Lunch Special 超值午餐
- Lunch Special 午餐特价
自带一份白米饭,一份当日例汤,当日 daily fruit tea 以及应季蔬菜 One white rice, one daily soup, one daily fruit tea and seasonal vegetables
Allergy Reminder过敏原温馨提示
- Rice Needs To Be Ordered 米饭需要单点
- Allergy Reminder 过敏原温馨提示
All dished may contain traces of the following allergens: wheat, gluten, peanuts, nuts,sesame seed, celery, soybeans, milk, eggs, mustard, lupin, pork, mollusc, crustaceans, fish, sulphur dioxide or alcohol. For any questions regarding the allergen contents of specific dishes, please contact the restaurant directly. 所有菜品可能含有以下成分导致过敏:小麦,麸质,花生,坚果,芝麻籽,芹菜,大豆,牛奶,蛋,芥末,羽扇豆,猪肉,软体动物,甲壳类,鱼,二氧化硫或酒精。 如果对特定菜品的过敏原含量有任何疑问,请直接与餐厅联系。
House Signature 江南典藏
- Pan Cake (5Pc) 烤鸭面皮 (5Pc)
- Peking Duck (Half) 北京烤鸭(半只)
Cucumber, Scallion, Pineapple
- Spicy Duck Rack 香辣鸭架
- Peking Duck (Whole) 北京烤鸭(整只)
Cucumber, Scallion, Pineapple
- Salt & Pepper Crispy Duck Bones 椒盐鸭架
- Tofu Veggies Duck Bone Soup 白菜豆腐鸭架汤
Chef Specialty 匠心精粹
- Sweet & Sour Pork Tenderloin 桂花糖醋里脊
Chef's Special Sweet & Sour Sauce
- Steamed Sliced Barramundi W. Scallion 葱捞浸西曹
Soy Sauce, Scallion
- Pickled Cabbage With Black Fillet 老坛酸菜斑鱼片
- Flank Steak W. Katsu Sauce 原汁牛肋排
Black Pepper, Chef's Special Black Pepper Katsu Sauce
- Boiled Fish W. Green Peppercorn In Hot Chili Broth (Snakehead Fish Fillets) 青花椒水煮鱼 (黑鱼片)
Celery, Black Fungus, Bean Sprout, Clear Noodle
Snacks 江南小点
- Chicken Wontons In Chili Sauce 6Pc 鸡肉抄手 6Pc
- Deep Fried Carrot Stuff W. Egg Yolk (3) 奶香流心迷你胡萝卜(3)
Carrot, Cheese Egg Yolk
- Gluten Rice Cake With Brown Sugar 红糖糍粑
- Mini Pumpkin Puff Stuffed W. Cheese (3) Qq糯香小南瓜(3)
Glutinous Rice Skin, Pumpkin Puree
- Mix Mushroom Bun (3) 田园香菇包(3)
- Peking Duck Spring Roll(2) 京葱烤鸭春卷(2)
- Steamed Chicken & Mushroom Soup Dumpling (4) 菌菇鸡肉小笼包(4)
- Steamed Pork & Crab Meat Soup Dumpling (6) 蟹粉小笼包(6粒)
- Steamed Pork Soup Dumpling (6) 江南小笼包(6粒)
- Vegetable Spring Roll(2) 净素春卷(2)
- Steamed Pork & Black Truffle Soup Dumpling (6) 黑松露小笼包(6粒)
- Steamed Chicken & Mushroom Dumpling (6) 鸡肉菌菇小笼包(6)
- Jiangnan Xiao Long Bao 6Pcs 江南小笼包6粒
- Mega Soup Dumpling W.crab Meat(1Pc) 蟹粉灌汤包 (1)
- Mega Soup Dumpling W.crabmeat & Abalone(1Pc) 鲍鱼蟹粉灌汤包(1)
- Chicken And Shrimp Soup Dumpling (6Pcs) 鸡肉鲜虾汤包 (6粒)
Featured Soup 功夫暖汤
- Chicken & Fish Maw Soup 花胶浓鸡汤(盅)
Chef's Special Golden Broth, Chicken With Bone, Fish Maw
- Hot & Sour Soup W. Seafood & Tofu (S) 海鲜酸辣汤(盅)🌶️
Tofu, Wood Ear (Mushroom), Egg, Babe Shrimp, Babe Scallop
- Matsutake & Mixed Mushroom Soup 松茸菌菇汤
Cordyceps Flower, Shimeji Mushroom, Shiitake Mushroom, Wolfberry
- Preserved Pork Belly & Bamboo Soup 家传腌笃鲜
Pork Belly, Tofu Skin, Bamboo Shoot
- Silkie Chicken W. Ginseng Soup (S) 花旗参炖乌鸡(盅)
Ginseng, Black Chicken, Wolfberry
- Winter Melon Ribs Soup 海带冬瓜排骨汤
Pork Ribs, Winter Melon, Seaweed Knot, Wolfberry
Appetizers 滋味首奉
- Boiled Chicken In Chili Sauce 口水鸡
Boneless, Chef's Special Chili Sauce (Contain Peanut)
- Chicken Lettuce Wraps 鸡肉生菜包
Mushroom Mix, Pepper, Dough Sticks
- Home Style Crispy Fish 外婆家熏鱼
Boneless Fish Fillet, Chef's Special Sauce
- Jelly Fish In Vinegar Sauce 老醋蛰头🌶️
Chop Up Cucumber, Sesame, Sweet Vinegar Sauce, Chili Pepper
- Okra In Garlic Sauce(All Vegetarian) 凉拌秋葵🌶️(全素)
Chef's Special Garlic Sauce, Chili Pepper
- Sliced Boiled Chicken 白斩鸡肉卷
Boneless, Chef's Special Sauce (Contain Sesame Oil, Soy Sauce, Ginger, Garlic, Scallion)
- Sliced Mushroom W. Peppercorn Oil 椒香王子菇
- Sliced Ox Tongue In Hot & Spicy Sauce 麻辣牛舌
Scallion, Chili Pepper, Chef's Special Hot & Spicy Sauce
- Sliced Pork Belly W. Mashed Garlic Sauce 蒜泥白肉
Sliced Cucumber, Pork Belly, Garlic
- Smashed Pepper W. Eggplants(All Vegetarian) 擂椒茄子(全素)
Steam Eggplant, Garlic, Scallion, Chef's Special Smashed Pepper Sauce
- Steamed Lotus Roots Stuffed W Sticky Rice 桂花糯米藕
Chef's Special Osmanthus Sauce
- Dan Dan Noodle 担担面
Peanut Butter, Crushed Peanuts, Spicy Mint Pork, Scallion Cucumber, Wood Ear Mushroom
House Special 华味新鉴
- Braised Beef Flank With Potato 小锅牛腩炖土豆
Chef's Special Marinated Beef Brisket, Potato, Scallion
- Braised Pork Belly In Black Tea Sauce 茶香红烧肉
Deep Fried Dry Tea Leaves, Hawthorn, Chef's Special Black Tea Sauce
- Dungeness Crab 温哥华大蟹
- Ice Sugar Brasied Lamb 冰糖红焖滋补羊肉
- Lobster 波士顿龙虾
- Shredded Eel With Scallion In Hot Oil 江南响油鳝丝
Scallion, White Pepper, Soy Sauce
- Sliced Beef In Golden Pepper Broth 金汤肥牛
Celery, Konjac, Enoki Mushroom, Chef's Special Golden Pepper Broth
- Crispy Sliced Beef With Lime Sauce 香柚果醋牛肉片
Beef Slices, Limes, Chef’s Special Sweet And Sour Lime Sauce
- Red Wine Braised Beef 红酒烩牛肉
- Steam Shrimp W. Vermicelli In Garlic Sauce 蒜蓉粉丝开背虾
Shrimp (With Shell), Vermicelli, Garlic, Scallion
Entrees 江南小品
- Stir-Fried Pig Liver 功夫爆嫩猪肝
Pig Liver, Scallion, Onion, Ginger, Garlic
- Boneless Pig Feet With Chili Sauce 香辣无骨猪手
- Braised Meat Balls In Brown Sauce 红烧虎眼狮子头
Pea Sprouts, Egg Yolk, Chef's Special Brown Sauce
- Braised Pork Belly W. Dried Bean 干豆角烧肉
- Crispy Chicken With Latte Sauce 拿铁香酥鸡
Cream, Latte
- Crispy Shrimp With Honey Walnuts 奶油核桃虾
- Cumin Lamb On Sizzling Plate 香曲炙羊肉
Sliced Lamb, Onions, Green Pepper, Cilantro
- Deep Fried Diced Chicken & Crispy Dough Twist W. Dried Pepper 小麻花辣子鸡
Chicken ,Crispy Dough Twist Dried Pepper
- Deep Fried Japanese Tofu W. Mixed Seafood 江南海鲜豆腐
Deep Fried Japanese Tofu, Baby Scallop, Baby Shrimp, Imitation Crab Meat, Peas, Carrots, Onion
- Deep Fried Japanese Tofu W. Sweet & Sour Sauce 脆皮豆腐
- Deep Fried Jumbo Prawn With Salty Egg Yolk 金沙老虎虾
Prawn, Deep Fried Dough
- Mapo Tofu With Minced Meat 麻婆豆腐
Tofu, Minced Pork, Scallion
- Mix Beef & Ox Tripes In Szechuan Chili Broth 传统毛血旺
Beef tripe, Lunch Meat, Pork Blood, Tender Beef, Soya Bean Sprouts, Celery, Wide Vermicelli, Fungus
- Sauteed Pork Belly With Green Pepper 江南小炒肉
Sliced Pork Belly, Green Pepper, Garlic Ginger
- Sauteed Tofu With Crab Meat 蟹粉豆腐
Tofu, Crab meat, Peas, Carrots
- Stir-Fried Boneless Chicken With Chili Pepper 小米椒抱小公鸡
Bamboo Shoot, Chili Pepper
- Stir-Fried Sliced Beef 燎香火焰牛
Scallion, Onions, Dried Chili, Black Bean
- Stir-Fried Slied Beef With Scallion 葱爆肥牛
- Sweet And Sour Spareribs 糖醋排骨
Chef's Special Sweet & Sour Sauce, Spareribs, Pineapple
- Tiger Shrimp In Sweet Chilli Sauce 茉莉芙蓉老虎虾
Prawn, Fresh Passion Fruit
- Steam Shrimp W. Vermicelli In Garlic Sauce 蒜蓉粉丝开背虾
Shrimp (With Shell), Vermicelli, Garlic, Scallion
- Crispy Chicken W. Blueberry Sauce 蓝莓鸡
- Kung Pao Chicken 宫保鸡🌶
Chicken, Peanuts,Special Kung Pao Sauce
Vegetables 巧烹素锦
- Baby Cabbage In Chicken Broth 金汤娃娃菜
Dried Scallop, Wolfberry
- Deep Fried Pumpkins W. Salty Egg York 咸蛋黄南瓜
- Sauteed Eggplant In Spicy Garlic Sauce W. Minced Meat 鱼香茄子
Eggplant, Minced pork
- Sauteed Pea Sprouts 清炒豆苗
- Sauteed Water Spinach W. Fermented Bean Curd Sauce 腐乳空心菜
- Spicy & Sour Shredded Potatoes 酸辣土豆丝
- Stir-Fried Cauliflower W. Pork Belly 干锅花菜
Cauliflower, Pork Belly, Dry Pepper, Black Bean, Chives
- Stir-Fried Loofah 清炒丝瓜
Loofah, Wolfberry
- Stir-Fried Lotus Roots W. Mixed Vegetable 荷塘月色
Baby Corn, Snow Pea, Bell Pepper, Black Fungus, Tremella
- Stir-Fried Shredded Cabbage W. Pork Belly 手撕包菜
Cabbage, Pork Belly, Red Pickled Pepper, Black Bean
- Stir-Fried String Beans With Minced Meat 干煸四季豆
String Beans, Minced Meat , Dry pepper, Salty Chopped Mustard
- Stir-Fried Water Spinach 清炒空心菜
Grilled Fish 传统烤鱼
- Grilled Fish 传统烤鱼
Main Dish 诚致食味
- Bacon & Vegetable Fried Rice 咸肉菜炒饭
- Kimchi And Cheese Fried Rice 泡菜芝士炒饭
Baby Scallop, Baby Shrimp, Cheese
- Preserved Ham Fried Rice 主厨炒饭
Preserved Ham, Egg, Miced Bean Sprout, Thai Chili Peppe
- Preserved Ham Fried Vermicelli 江南炒米粉
- Rice 米饭
- Seafood Fried Noodles 海鲜炒面
Baby Scallop, Baby Shrimp, Bean Sprout, Chives, Onion
- Seafood Fried Rice 海鲜炒饭
Baby Scallop, Baby Shrimp, Egg
- Rice Braised W. Black Truffle & Mushrooms 黑松露菌菇焖饭
Chef 's Special Black Truffle with House Fried Rice
- Brown Rice 糙米
Special Combo (4-5 People) 特惠套餐
- Combo A
- Combo B
- Combo C
Drinks 江南特饮
- Kumquat Lemon Tea 金桔柠檬果茶
- Lava Milk 脏脏奶
- Lychee Mangosteen Tea 荔枝山竹果茶
- Mango Smoothie With Milkf Oam 芝芝芒芒
- Mixed Fruit Tea 满杯鲜果
- Passionfruit Tea 百香果绿茶
- Peach Iced Tea 桃桃冰茶
- Peach Oolong Tea With Milk Foam 芝士白桃乌龙
- Strawberry Smoothie W.milk Foam 芝芝莓莓
- Yogurt Tea 养乐多果茶
- Saratoga Spring Water 盛棠矿泉水
Desserts 蜜溢江南
- Fried Milk 炸鲜奶
- Mango Pomelo Sago 杨枝甘露
- Mixed Fruit In Yogurt 酸奶水果捞
- Peach Gummies W. Tremella 桃胶银耳
- Sweet Jelly With Coconut Milk 椰奶冰粉
- Creme Brulee 焦糖布蕾
Soft Drinks 软饮
- Club Soda Club Soda
- Coconut Drink 椰汁
- Coke 可乐
- Diet Coke 健怡可乐
- Fanta 芬达
- Ginger Ale 姜汁汽水
- Herbal Ice Tea 王老吉
- Light Bulb Yogurt 灯泡酸奶
- Sprite 雪碧
Membership Exclusive 会员专属
- Sweet & Sour Chicken 菠萝咕咾鸡
Chicken,Pineapple,Onion
- Stir Fried Spicy Shrimp (6Pc) 干锅大虾 (6Pc)🌶
- Stir Fried Sweet & Sour Shrimp (6Pc) 鲜番茄焖虾 (6Pc)
Shrimp, sweet cherry tomatoe Onion,carrots
- Mapo Tofu With Black Fish Fillet 麻婆豆腐鱼🌶
Black Fish Fillet, Toful, Chili Oil,White Pepper
- Crispy Fish Fillet 回锅脆鱼片🌶
Cabbage,Leek,Black Fungus,Grass fish
- Crispy Beef In Savory Soy Glaze 酥脆酱香牛
Seasoning Beef, Onion,Chef Special Sauce
- Cumin Beef With Potatoes 孜然土豆牛🌶
Seasoning beef, onion,potato
- Stir Fried Kimchi Beef 干锅泡菜牛
Seasoning Beef, Kimchi,Onion
- Eggplant Tango Chicken 茄子渔香鸡🌶
chicken,eggplant,chef special sauce
- Scallions Chicken 上海葱香鸡
Chicken Leg
- Garlic Rum Chicken 朗姆蒜香鸡
Chicken, Rum Sauce
- Jn Cafe Chicken 咖啡鸡
Chicken, Special Coffee Sauce
- Kung Pao Chicken 宫保鸡🌶
Chicken, Peanuts,Special Kung Pao Sauce
- Sweet And Sour Chrysanthemum Fish 糖醋菊花鱼
Jiang Nan LIC Details
Service options
- Delivery
- Onsite services
- Takeout
- Dine-in
Highlights
- Fast service
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Comfort food
- Happy hour drinks
- Hard liquor
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Restroom
Atmosphere
- Casual
- Trendy
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
Children
- High chairs
Parking
- Paid parking lot
- Paid street parking
- Parking
Jiang Nan LIC Photos










Jiang Nan LIC Location
Jiang Nan LIC
27-19 Thomson Ave, Long Island City, NY 11101, USA
Jiang Nan LIC Reviews
peking ducksoup dumplingsthe menudecorskineggplantcumin lambtrufflepork bellymichelin
★ 5★ 4★ 3★ 2★ 1We came here for their NYC Restaurant Week menu and had such a great experience! The restaurant is on the second floor, really clean with a nice aesthetic. The menu let us each pick a drink, appetizer, main, vegetable dish, and dessert, which had a decent variety.Portions were huge and everything we tried was delicious! Standouts for me were the cumin lamb and the garlic bok choy, both super flavorful. The gluten rice cake with brown sugar was also a hit, with the perfect chew and sweetness.
August 16 · SusanGreat food just like the flushing location but the decor was so different. It felt much more modern which was quite different from other locations. The duck was the highlight. Thin and crispy skin and the wrappers were perfect texture and thickness. The mega lamb was a bit on the dry side but the taste was not bad
May 15 · stan yuOur favorite weekly restaurant. We keep coming back for the duck, soup dumplings, Mapo tofu, and pork belly. Service is always great; staff was proactive bringing our aunt her warm water, etc we like this location better than the Chinatown location.
April 13 · Nancy ZhouThis time we brought in Julian @julianwittich— our favorite half-Taiwanese, half-Dutch bassist — to taste-test @jiangnan with us.Safe to say… he basically fell in love with every dish🥰No wonder this place keeps racking up those Michelin nods three years in a row!New Dishes | Jiangnan ✖️ Black Truffle Series✨ Sauteed Diced Beef with Black TruffleTender, juicy beef cubes stir-fried with crispy king oyster mushrooms and rich black truffle aroma—luxuriously flavorful in every bite.✨ Deep-Fried Tofu with Black TruffleGolden and crispy on the outside, soft and silky inside. The truffle aroma hits the nose instantly—surprisingly delightful texture and taste.Highly Recommended✨ Flank Steak with Katsu SauceBraised to melt-in-your-mouth tenderness, this flank steak is paired with a rich Japanese-style sauce for layers of deep umami flavor.✨ Sauteed Crab MeatFinely sautéed hand-picked crab meat—silky, aromatic, and packed with rich, savory seafood flavor. A perfect rice companion!✨ Mega Lamb SkewerThick, juicy chunks of lamb with a charred exterior, bursting with cumin and grilled meat aroma—deeply satisfying with every bite.✨ Crispy Shrimp with Honey WalnutsOversized shrimp fried to crispy perfection, coated in a creamy, lightly sweet sauce. The crunchy walnuts add the perfect contrast—a must for sweet & savory lovers!✨ Stir-fried LoofahCrisp and juicy loofah stir-fried to retain its natural sweetness, with a hint of garlic for a refreshing, palate-cleansing dish.✨ Peking Duck (Half)Crispy duck skin, tender meat, and classic pancake wraps—it never goes out of style.✨ Steamed Sliced Barramundi with ScallionDelicately steamed fish slices with a light scallion infusion. Clean, fresh, and ideal for those who enjoy milder flavors.✨ Chicken & Fish Maw Soup (Individual Bowl)Rich, gelatinous broth with tender chicken and bouncy fish maw—deeply nourishing and great for the skin.✨ Home Style Crispy FishCrispy-skinned fish with firm meat, served in a mildly sweet sauce—rich in flavor without feeling heavy.Cocktail Series✨ Lychee Mangosteen MartiniA tropical blend of sweet lychee and refreshing mangosteen—fruity, fragrant, and perfectly balanced.✨ Potpourri Rice WineInfused with floral aromas and a light, elegant body. Gently sweet and easy to sip—like spring in a glass. Perfect for a delicate toast.
May 06 · vicky xieDo not come here. The LIC Jiang Nan is not good. Everything that we got was poorly seasoned or over cooked and it was all way overpriced for the quality. The jelly fish appetizer was the worst i have ever had. Peking duck was just okay. The soup is not bad. The stuffed lotus root dessert was bland. The truffle fried tofu had almost no flavor.
June 02 · Susan Liu
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