King’s Kitchen

- 683 60th St, Brooklyn, NY 11220

For New Yorkers who appreciate the fine art of traditional Cantonese cooking, King’s Kitchen in Brooklyn offers an authentic and expansive menu that truly captures the culinary essence of the region. Located in the heart of a vibrant neighborhood, this restaurant specializes in a wide range of classic Chinese dishes, with a particular focus on the comfort and depth of flavor found in Hong Kong-style cuisine. It serves as a go-to spot for everything from a quick, savory breakfast to a satisfying, family-style dinner.

King’s Kitchen has established a reputation among local users for its signature dishes, including its expertly prepared Roasted Meats ($text{Stext{htext{atext{o}}text{ text{Ltext{atext{p}}$) and, most notably, its traditional Rice Claypots ($text{Btext{atext{o}}text{ text{Ztext{atext{i}}text{ text{Ftext{atext{n}}$). These dishes are central to the restaurant's identity, drawing crowds who seek out authentic flavors and generous, comforting portions. The menu is structured to cater to all dining preferences, whether you're looking for an affordable lunch combo or a special celebration dish like Peking Duck.

The culinary offerings extend beyond the popular mains to include an impressive variety of noodle dishes, delicate congees, and classic dim sum-style appetizers. King's Kitchen prides itself on being an Asian-owned business that delivers a clean, sleek, and family-friendly atmosphere, making it a reliable choice for the community.

King’s Kitchen is conveniently located at 683 60th St, Brooklyn, NY 11220, USA. This address places it within a lively and accessible area of Brooklyn, making it a local favorite for the surrounding neighborhoods. The proximity to major transportation routes ensures that the restaurant is easy to reach for residents across the borough and beyond.

Accessibility is a key feature of the King’s Kitchen experience. For diners who choose to drive, the location benefits from both free street parking and paid street parking options nearby, which is a notable convenience in a bustling New York area. The restaurant’s atmosphere is casual and family-friendly, welcoming groups and solo diners alike. Furthermore, the dining area provides seating options and is equipped with a gender-neutral restroom and high chairs for children, ensuring a comfortable visit for all patrons.

The restaurant has demonstrated its commitment to catering to the modern needs of New York diners by offering a comprehensive suite of service and dining options:

• Dine-in Service: Full seating and table service are available for all main meals, from breakfast and brunch to lunch and dinner. Counter service is also an option for a quicker experience.
• Takeout: Convenient takeout service for customers wishing to enjoy their Cantonese favorites at home.
• Delivery: Standard delivery options are available to bring the full menu directly to your door.
• No-Contact Delivery: An option for safe, distanced delivery, catering to health and safety preferences.
• Catering: The business offers catering services, making it a suitable choice for large gatherings or office events.
• Wide Dining Day Coverage: Services span the entire day, including Breakfast, Brunch, Lunch, and Dinner, accommodating various schedules.
• Payment Options: The establishment accepts major Credit Cards and Debit Cards for easy and convenient payment.

The menu at King’s Kitchen is its most significant feature, offering an extensive selection that highlights the versatility and richness of Cantonese and general Chinese cuisine. Diners consistently praise the range of specialties available:

• Signature Rice Claypots ($text{Btext{atext{o}}text{ text{Ztext{atext{i}}text{ text{Ftext{atext{n}}$): Highly popular and a known specialty, with options like Preserved Meat Rice Claypot, Salted Chicken Rice Claypot, Frog Rice Claypot, and the luxurious Abalone Rice Claypot. They are renowned for their authentic preparation and generous portions, though customers should plan accordingly as they take time to prepare properly.
• Authentic Roasted Meats ($text{Stext{htext{atext{o}}text{ text{Ltext{atext{p}}$): A must-try highlight, including Roasted Pig ($text{1text{Ltext{B}}$), Char Siu ($text{1text{Ltext{B}}$), Roasted Duck, and Soy Sauce Chicken. These meats are available for purchase by the pound or as part of convenient Roasted Meat on Rice combos, such as the 2 and 3 Choices BBQ Combo W.Rice.
• Varied Noodle and Rice Dishes: Featuring a robust selection of Fried Fun/Noodles (like Beef Chow Fun and Singapore Style Curry Mei Fun) and diverse Fried Rice options (including Salted Fish & Chicken Fried Rice and Australian Lobster Fried Rice W.Foie Gras).
• Comforting Congee ($text{Btext{atext{o}}text{ text{Ztext{atext{i}}text{ text{Ztext{htext{otext{u}}$): Perfect for a light meal or breakfast, with numerous varieties such as Pork & Preserved Egg Congee, Seafood Congee, and Dried Stockfish & Peanuts Congee.
• Chef's Specials: Unique and elaborate dishes like Peking Duck (available whole or half), Red Wine Black Pepper Steak Claypot, and Braised Duck W.Chestnuts showcase the kitchen’s expertise.
• Steamed Rice Rolls ($text{Ctext{htext{atext{ntext{g}}text{ text{Ftext{etext{n}}$): A classic Cantonese snack/breakfast item with fillings ranging from Shrimp Rice Rolls and Char Siu Rice Rolls to the unique Beetroot Rice Rolls W.Eel & Lettuce.

For New Yorkers looking to contact the restaurant, here is the essential information:

Address: 683 60th St, Brooklyn, NY 11220, USA

Phone: (718) 567-2333 / $text{+1}text{ text{718-567-2333}$

King’s Kitchen is an excellent choice for New York diners for its specialization in authentic Cantonese comfort food, offering a taste of tradition that is often hard to find. The restaurant’s greatest strength is its focus on core Cantonese staples, particularly the highly-praised claypot rice dishes, which are often cited as a must-try for their flavor and satisfying preparation. The variety in the menu, from hearty roasted meat combos to light, nourishing congee, makes it suitable for virtually any mealtime or craving.

Furthermore, the venue's welcoming atmosphere—casual, family-friendly, and good for solo diners—coupled with a full range of services from breakfast to late dinner and catering, ensures that it fits seamlessly into the busy New York lifestyle. While one isolated customer review mentioned a concerning issue with produce washing, the majority of public feedback highlights the "sleek and very clean looking" environment, the "bouncy" quality of the egg noodles, the "meaty and tasty" dumplings, and the overall "good" broth and preparation of their signature dishes, suggesting that quality and cleanliness are generally maintained and are a high priority. King's Kitchen is a reliable, authentic, and versatile dining destination that delivers on its promise of traditional Chinese flavor and a genuine Cantonese experience in the heart of Brooklyn.

King’s Kitchen

683 60th St, Brooklyn, NY 11220, USA