Lisbonata Introduce
Welcome to **Lisbonata**, a beloved **Brooklyn bakery** and **dessert shop** that has quickly become a standout destination for New York City's most discerning pastry lovers. Located in the heart of Brooklyn, Lisbonata specializes in one of Portugal’s most cherished culinary treasures: the **Pastel de Nata** (or plural, **Pastéis de Nata**). For those unfamiliar, the Pastel de Nata is a classic Portuguese custard tart, renowned globally for its perfect balance of a light, flaky crust and a rich, creamy, caramelized custard center.
Lisbonata elevates this classic treat, focusing on a singular dedication to quality and technique. They offer the quintessential taste of a traditional Portuguese bakery right here in the five boroughs, making it a must-visit for any New Yorker seeking an authentic, high-quality sweet experience that transcends the ordinary coffee-shop pastry. It’s more than just a quick bite; it’s an experience in refined simplicity, offering a genuine moment of indulgence. The commitment to crafting the perfect tart is evident in every bite, promising a delicious escape from the hustle and bustle of city life.
For the thousands of local residents who crave genuine artisanal baked goods, Lisbonata stands out by focusing intently on a specialized product. This focus allows for mastery, ensuring that each tart is a masterpiece of texture and flavor—the ideal companion to your daily coffee or a celebratory treat. If you've been searching for that perfect, melt-in-your-mouth custard tart, your search ends here.
---## Location and Accessibility
**Lisbonata** is conveniently located at **619 St Johns Pl, Brooklyn, NY 11238, USA**. This prime location places it within a vibrant, accessible neighborhood in Brooklyn, easily reachable for anyone commuting from other parts of the borough or even Manhattan. The location itself offers a charming backdrop for enjoying a pastry and coffee, nestled on a block that perfectly captures the unique, dynamic atmosphere of Brooklyn.
For our neighbors and visitors in New York, accessibility is always a top priority, and Lisbonata has addressed this thoughtfully. The establishment features a **wheelchair accessible entrance**, ensuring that all members of the community can comfortably enjoy their offerings. This commitment to accessibility makes Lisbonata a welcoming spot for everyone looking to stop in for a treat or to sit down and relax.
As with all great New York destinations, the location is well-served by local transit options, making it a straightforward trip from nearly anywhere in the metropolitan area. Whether you are a local resident walking over or traveling in from a distance, the St Johns Pl address is easy to find and well worth the journey for the quality of the specialty desserts offered inside. The street itself is a characteristic part of Brooklyn’s unique urban landscape, providing a pleasant local setting for your visit.
---## Services Offered
Lisbonata is structured to serve the needs of the busy New Yorker as well as those looking for a moment of repose. The services provided ensure that you can enjoy their specialties whether you are on the go or settling in for a relaxed break. The key services available include:
- Onsite services: Patrons are welcome to enjoy their tarts and coffee right in the cozy, charming setting of the shop. This is perfect for a quick break or a relaxed afternoon snack.
- Takeout: For those rushing back to the office, heading home, or wanting to pick up a dozen for a gathering, efficient takeout service is available.
- Premium Coffee: Beyond the pastries, Lisbonata offers high-quality coffee, the perfect beverage counterpart to the sweet, rich custard tarts. They are known to serve excellent coffee drinks, such as a well-crafted flat white, making it an ideal spot for your daily caffeine fix.
- Artisanal Dessert Preparation: The primary service is the skilled, on-site baking of Pasteis de Nata, guaranteeing a fresh, hot, and impeccably layered pastry every time.
## Features and Highlights
What truly sets Lisbonata apart is its commitment to product excellence, variety within its specialization, and customer convenience. Their features are centered around delivering a premium dessert experience.
- Specialization in Pastel de Nata: Lisbonata’s core focus is the Pastel de Nata, allowing them to achieve a near-perfect execution of the classic recipe. Customers consistently praise the "crispy exterior with thin buttery layers evenly distributed" and the "creamy dreamy custard" that is expertly baked.
- Exciting Flavor Variations: While the classic **Original Pasteis de Nata** ($text{$4.25}$) is available and lauded, Lisbonata offers creative, high-quality twists to tempt all palates. These include the decadent **Belgian Chocolate Pastel de Nata** ($text{$4.25}$), the unique **Pistachio Cream Pastel de Nata** ($text{$4.25}$), and the tart, refreshing **Raspberry Pastel de Nata** ($text{$4.25}$).
- High-Quality Ingredients: The chocolate option, for instance, is noted by customers for being high-quality and "not overpowering," indicating a careful balance of flavors. The custard itself is described as "a little more milky and creamy," offering a delightful contrast to the flaky, crisp crust.
- Accessibility and Payment: To ensure a seamless visit, Lisbonata accepts **Debit cards** for easy transactions and maintains a **Wheelchair accessible entrance**.
- Premium Beverage Pairings: Their coffee is a major highlight, with drinks like the flat white receiving high marks, perfectly complementing the sweetness of the tarts.
- Texture Contrast: A key feature noted by connoisseurs is the custard's texture, often described as being on the runnier side, which provides an incredible, dynamic contrast to the "crisp, flaky crust." This interplay of textures is a hallmark of a truly well-made Pastel de Nata.
## Contact Information
For those ready to experience the finest Pasteis de Nata in Brooklyn, here is how you can find and contact Lisbonata. Whether you're planning a visit or need to call ahead for a larger order, the team is ready to assist you.
Address: **619 St Johns Pl, Brooklyn, NY 11238, USA**
Phone: **(718) 314-2629**
Mobile Phone: **+1 718-314-2629**
---## What is Worth Choosing
In a city saturated with excellent food options, what makes **Lisbonata** the definitive choice for New Yorkers seeking a world-class dessert? The answer lies in their uncompromising commitment to a single product and the resulting spectacular quality that resonates deeply with local patrons. This is not a bakery that does a little bit of everything; this is a specialized dessert shop that has perfected the art of the Pastel de Nata.
Choosing Lisbonata means choosing unparalleled quality. You are guaranteed a pastry with a perfect structural integrity—the ultra-thin, buttery layers of the crust—combined with a "creamy dreamy" custard that is cooked to perfection, avoiding the common pitfalls of being overbaked or overmixed. The custard is noted for its milky, luxurious texture, providing a richer, more comforting mouthfeel that is instantly satisfying.
Furthermore, the shop's menu is an exciting blend of tradition and innovation. While the classic original Pastel de Nata offers a taste of true Portuguese heritage, the inventive flavors like the **Pistachio Cream** and the **Belgian Chocolate** provide compelling new reasons to keep coming back. These variations ensure that even a regular visitor can have a completely new taste experience each time, keeping the menu fresh and exciting. The fact that the different toppings make the tarts "feel totally different" speaks volumes about the care in their preparation and flavor development.
Finally, Lisbonata offers the quintessential Brooklyn experience: a cute, accessible place to grab a fantastic, specialized treat. Pair your Pastel de Nata with one of their acclaimed coffee drinks, such as a perfect flat white, and you have the makings of an ideal New York City moment. Whether you’re stopping for a quick takeout treat or enjoying the onsite services, Lisbonata provides a consistently high-quality, delightful, and memorable experience for everyone in the New York area. It is, quite simply, the best place to find your favorite new Portuguese custard tart.
Lisbonata Menu
Menu
- Original Pasteis de Nata $4.25
- Belgian Chocolate Pastel de Nata $4.25
- Pistachio Cream Pastel de Nata $4.25
- Raspberry Pastel de Nata $4.25
Lisbonata Details
Service options
- Onsite services
- Takeout
Accessibility
- Wheelchair accessible entrance
Offerings
- Coffee
Payments
- Debit cards
Lisbonata Photos










Lisbonata Location
Lisbonata Reviews
pasteis de natacustardpistachiomatcharaspberrydrinksyuzucarameladditionflavors
★ 5★ 4★ 3★ 2★ 1This place is actually sooooo goood! Crispy exterior with thin buttery layers evenly distributed and a creamy dreamy custard perfectly melts in your mouth and NOT overbaked oe overmixed like many other places. Its almost as good as the one I've had from an LA Portugese Bakery but the custard is a little more milky and creamy which tbh I dont mind. The regular and chocolate were fire! The chocolate was high quality but not overpowering. Really Great 9.3/10!!!
June 24 · Malia ZorasterSuper cute place! I loved the flat white and the Belgian chocolate pastel de nata—so good. The pistachio, original w/ cinnamon, and salted caramel ones were great too. Same base, but the different toppings made each one feel totally different. The custard is on the runnier side, which might not be for everyone, but I liked the contrast with the crisp, flaky crust. I’ll definitely be back!
May 17 · JLVThese pastel de nata are superb!The puff pastry is just right, nice texture and flaky as it should be. But the real star is the custard, which is creamy, very creamy!I've tried the classic, pistachio, chocolate, and raspberry. If you need to pick one, it should be a plain classic.They offer coffee but don't have indoor seating, so plan accordingly.
May 17 · Alessandro FratiReally cute storefront where you can see the egg tarts being made inside and little outdoor metal benches for seating! I only tried the original flavor but would definitely come back to try more, loved the texture
September 20 · BK FoodieI’m in love! I tried the raspberry one — it was amazing, but my husband preferred the chocolate flavor.The packaging was great: we carried the pasteis by bike, they crumbled a little, but stayed mostly intact.Such a wonderful place!
June 29 · Kate Volkova
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