Lodi Introduce
In a city filled with a diverse array of dining options, finding a restaurant that combines a great location with authentic, high-quality food can be a challenge. Lodi, situated in the world-famous Rockefeller Center, rises to the occasion by offering a taste of Italian tradition with a fresh, modern twist. It's a place that manages to feel both sophisticated and down-to-earth, providing a comfortable respite from the constant buzz of Midtown Manhattan. Lodi is more than just a place to grab a meal; it's a spot where you can settle in, enjoy classic flavors, and experience a level of service that makes you feel right at home. Its reputation for serving up delicious, well-prepared dishes has made it a notable destination for both locals and visitors alike.
Whether you're looking for a quick, delicious bite before a show at Radio City Music Hall, or a more leisurely meal to enjoy with friends, Lodi's inviting atmosphere and standout menu items make it a strong contender. While opinions on every dish may vary, the general consensus points to a place that gets the most important things right—excellent appetizers, top-notch service, and a welcoming environment.
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Lodi is located at 1 Rockefeller Plaza, New York, NY 10020, placing it in one of the most iconic and easily accessible spots in New York City. Its address at Rockefeller Center means it is directly in the heart of Midtown, surrounded by famous landmarks, shopping, and entertainment. Getting to Lodi is incredibly convenient, with multiple major subway lines stopping nearby. The B, D, F, M trains at 47th-50th Sts–Rockefeller Center station provide direct access just steps from the restaurant's entrance. The 1, 2 lines at 50th Street and the N, Q, R, W lines at 49th St are also within a short walking distance. This unparalleled accessibility makes Lodi an ideal meeting point and a perfect dining option for a pre-show dinner or a lunch break in the area. Its location makes it a central part of any day spent exploring the best of what Manhattan has to offer.
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Lodi offers a straightforward and focused set of services that cater to its clientele in the bustling Midtown area. The restaurant is primarily a dine-in establishment that provides a high-quality experience for both planned and spontaneous meals.
- Dine-in: The primary service is its comfortable and inviting dining experience. The staff is noted for being "perfect" and providing a friendly service that enhances the meal.
- Lunch and Dinner: The restaurant serves both lunch and dinner, making it a flexible option for visitors and locals with varied schedules. It is a suitable spot for a midday meal or a more relaxed evening out.
- Full Bar Service: Lodi offers a selection of beverages, including cocktails, with one customer noting that their "Old Fashioned was right on," indicating a commitment to quality in their drink offerings.
- Appetizers and Small Plates: The menu seems to excel in its appetizers, which are perfect for sharing and getting a taste of the chef's culinary skills.
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Lodi's appeal comes from a combination of classic Italian flavors and a comfortable, unpretentious atmosphere. These highlights contribute to its reputation as a worthwhile dining destination in a competitive area.
- Standout Appetizers: Lodi is particularly known for its appetizers. The oysters are described as some of the "best we’ve ever had," and the meatballs are praised as being "to die for." The arancini are also noted as being "delicious" and "different with the chili," showcasing a creative twist on a traditional dish.
- Friendly and Attentive Staff: A key feature highlighted by customers is the exceptional service. The staff is consistently described as "perfect" and "friendly," with one diner noting how they graciously handled a request for a different drink, demonstrating their commitment to customer satisfaction.
- Prime Location: Being in Rockefeller Center is a major advantage. It makes Lodi a convenient and impressive choice for anyone visiting or working in Midtown, eliminating the need to search for a good restaurant far from the area's main attractions.
- Comfortable Atmosphere: The restaurant offers a welcoming environment where you can relax and enjoy your meal. This is a significant plus in a high-energy area like Midtown, where many places can feel rushed and chaotic.
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To make a reservation or learn more about Lodi, you can contact them directly:
Address: 1 Rockefeller Plaza, New York, NY 10020
Phone: (212) 597-2735
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While some diners have had mixed experiences with main courses, the appetizers at Lodi are consistently praised and are definitely worth choosing. The oysters are a must-try for any seafood lover, as they have been highlighted as being among the best a customer has ever had. The meatballs are another highly recommended dish, described as being so good they are "to die for." Additionally, the arancini, with their unique chili twist, offer a delicious and different take on a classic. The bar also seems to be a strong point, with the Old Fashioned being noted as "right on." By focusing on these standout appetizers and well-crafted drinks, diners can ensure a truly excellent experience at Lodi. While opinions on some other dishes like the milanesa may vary, the core menu items prove that Lodi has a lot to offer and is a place that can provide a memorable and delicious start to any meal.
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Lodi Reviews
Ok, listen, first of all, I did not care for the martini, and these guys came back with it. Some of the best oysters we’ve ever had. The meatballs were to die for, the arancini were…was, one, there was one of them. But it was delicious. And different with the chili. Old fashioned was right on and the staff was perfect. Highly highly recommend.
March 28 · Brandon HunleyWe spent about 6 hours in the city and decided to try Lodi due to its good location. The service was friendly, but my food arrived cold, and we weren’t served any bread—while the table next to us got it twice. The milanesa and fries were poor quality, though the octopus was very tasty. I wouldn’t return.
March 23 · Micaela WilderConvenient location by Rockefeller, not busy (Sunday brunch) so seated immediately, attentive & quick service, food was tasty & good quality.As per some of the other comments the bread (offered to my Husband with his modest portion of frittata) seemed an after thought, is it free/included in the price, we didn't know at the time.Worth a visit if you want something a bit more special.Prices comparable with similar higher end dining experiences in the area.
April 01 · J-Rocks!Love the location in Rockefeller Center near the Today Show windows. We had dinner and were seated inside the main restaurant (it is very small inside). The restaurant is beautiful, with lots of windows so we could enjoy the view.The server was friendly and answered all of our questions. We arrived during Happy Hour so we ordered the appetizer: Chips, Nuts, and Olives. Basically store bought potato chips, peanuts that were roasted and crunchy, and a selection of different olives.Then we order the bread (it did not come with the meal) but well worth it. Sesame bread and focaccia served with olive oil. Very fresh and served warm from the oven. Our main meals were just okay. The gnocchi was served with leeks, broccoli, pine nuts and truffle oil. Very good and very rich in flavor. I would have preferred a little more leeks and broccoli, they were basically lacking. The Lasagna Bolognese was very meaty, almost the main ingredient, but seasoned well. And the Spaghetti Pomodoro was just that, pasta with tomato, parm, basil and seasoned well. Over all we were satisfied but not overwhelmed.
March 31 · Jody StoopsI had dinner at Lodi last night, and it was a pleasant, albeit somewhat average, experience. The location is wonderful and central. It is also very convenient to many midtown activities. We started with cocktails, which all were very well made. My friend had a Gibson and said the cocktail onions were particularly delicious. We then shared the housemade ricotta, squash salad, and the meatballs. The ricotta was nothing special and lacked some flaky salt. What really bothered me was that there were 4 of us, and they served it with 3 SMALL pieces of bread. They then had the nerve to charge us $5 for a small bread plate when we asked for more. It clearly was not enough for the amount served…not a good look. The squash salad was also small for the price, and it had 3 leaves of lettuce over the squash. Though pretty, it was impractical. The meatballs, finally, were the right size and expected amount and quite good (they also came with more bread, something that was not volunteered when asking for more with the ricotta). We then each had an entree: the pomodoro, cacio e Pepe, pici, and chicken Milanese. All the pastas were good if slightly average, the pomodoro seemed to be the favorite. The chicken was the highlight for me as it was well prepared and the sauces gave it some interesting bites. We rounded out the meal with coffee and a slice of dessert. Overall the service was decent. For the price point, there is far better Italian to be had in NYC, you are paying for the locale.
October 29 · Benjamin Hammer
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