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Meze ico

Meze
- 6601 13th Ave, Brooklyn, NY 11219

Greek restaurant, Mediterranean restaurant ★4.0 (151)·$30–50

6601 13th Ave, Brooklyn, NY 11219, USA

4.0
Absolutely love Meze! The food was fresh, flavorful, and beautifully presented!! The entire atmosphere was warm and inviting, perfect for a relaxed meal or a fun evening out.Huge thank you to our servers, Pela and Karman, who truly made it extra special. They were so friendly, attentive, and made sure everything was perfect from start to finish. Their hospitality added a personal touch that made our visit amazing.Highly recommend this place, we’ll definitely be back! - Georgia Strataki
Meze Overview Intro Menu Detail Photos Location Reviews
$30–50 per person Reported by 151 people$20–30$30–50$50–100$100+

Meze Introduce

Introduction / Overview

For New Yorkers craving the sun-drenched, rustic flavors of the Mediterranean, Meze in Brooklyn is a cherished culinary escape. Situated in the heart of Dyker Heights, Meze is more than just a restaurant; it’s an authentic celebration of Greek and broader Mediterranean cuisine, bringing the vibrant culture and exceptional taste of that island nation directly to the five boroughs. Since opening its doors, this establishment has earned a strong reputation among locals for its commitment to high-quality, fresh ingredients and traditional recipes.

The name "Meze" itself refers to a selection of small dishes served to accompany alcoholic beverages, analogous to Spanish tapas. This concept perfectly encapsulates the restaurant's approach: encouraging guests to share, savor, and enjoy a variety of flavors in a communal and welcoming setting. The menu is a comprehensive tour of Hellenic gastronomy, expertly blending classic comfort food like Moussaka and Souvlaki with a robust selection of fresh seafood (Psari) that speaks to the region's coastal heritage. Whether you are looking for a quick bite of authentic street food or a leisurely, multi-course dinner, Meze offers a genuine taste of Greece right here in New York City. The consistently positive feedback from local patrons underscores its status as an authentic and reliable spot for superior Greek food.

The dining experience at Meze is designed to be versatile and accommodating. It is categorized not just as a Greek and Mediterranean restaurant, but also a Seafood and Tapas spot, reflecting the breadth of its offerings. The atmosphere is noted as being Casual, Cozy, Romantic, and Trendy, making it suitable for almost any occasion—from a family dinner to an intimate date night or a fun evening out with friends. This unique blend of authentic cuisine and charming ambiance is what makes Meze a standout destination in the diverse Brooklyn dining scene.

Location and Accessibility

Meze is conveniently located at 6601 13th Ave, Brooklyn, NY 11219, USA. This prime spot places it within the vibrant Dyker Heights neighborhood, making it easily accessible for residents across Brooklyn and beyond.

The location on 13th Avenue is a major thoroughfare, ensuring excellent visibility and straightforward navigation. For patrons driving to the restaurant, there are both free and paid street parking options available in the vicinity. For those utilizing public transportation, the restaurant is located within reasonable proximity to subway and bus routes serving the area, a convenience that is highly valued by local New Yorkers. Furthermore, Meze is committed to accessibility for all guests, offering a wheelchair-accessible entrance, restroom, and seating, ensuring a comfortable visit regardless of mobility needs.

Services Offered

Meze provides a full range of services designed to meet the modern dining needs of New Yorkers, emphasizing both in-house excellence and convenient off-site consumption.

  • Dine-In and Table Service: A full-service dining experience with comfortable seating, offering table service for lunch and dinner.
  • Reservations: Accepts reservations for dining, and it is highly recommended to call ahead for parties of three or more to secure a table, especially during peak dining hours.
  • Takeout and Delivery: Offers convenient services including curbside pickup, regular delivery, and no-contact delivery options for those who wish to enjoy their Greek feast at home.
  • Catering: Comprehensive catering services are available, allowing customers to bring the authentic flavors of Meze to their large events, parties, and corporate gatherings.
  • Full Beverage Service: Provides a selection of Alcohol, including Beer and Wine, alongside Cocktails and Hard Liquor, complementing the Greek menu perfectly.
  • Private Events: The welcoming and engaging atmosphere is ideal for hosting family-friendly gatherings or group events.
  • Accessibility: Fully equipped with wheelchair accessible entrance, seating, and restrooms.

Features / Highlights

The standout characteristics of Meze that contribute to its popularity among local New Yorkers include:

  • Authentic Greek Cuisine: A commitment to traditional, homemade Greek recipes, utilizing fresh ingredients to deliver genuine Mediterranean flavors.
  • Excellent Dessert and Coffee: Known for fantastic desserts like Baklava Cheesecake and Loukoumades, and highly rated coffee options, including traditional Greek coffee and Frappe.
  • Variety of Small Plates (Mezethes): The 'Meze' concept excels, offering a large selection of small plates and dips (like Tzatziki, Hummus, and Scordalia) perfect for sharing and social dining.
  • Specialty Seafood (Psari): A strong focus on fresh, high-quality seafood dishes such as Mediterranean Shrimp, whole grilled fish (Psari Sta Karvouna), and Stuffed Shrimp.
  • Cozy and Engaging Atmosphere: The restaurant’s setting is celebrated for being both cozy and inviting, offering a desirable combination of a casual, neighborhood feel with a touch of romance and trendy appeal.
  • Fast and Attentive Service: Praised by customers for friendly, prompt, and attentive service, ensuring a smooth and enjoyable dining experience.

Contact Information

We encourage New York residents to contact Meze directly for reservations, catering inquiries, or general questions.

Address: 6601 13th Ave, Brooklyn, NY 11219, USA

Phone: (718) 234-6393

What is Worth Choosing

When dining at Meze, the best approach is to embrace the true spirit of Greek hospitality by choosing dishes that are both authentic to the region and highly celebrated by locals. The "What is Worth Choosing" recommendations focus on the heart of the menu:

For the Starter: The Dips and Spreads (Mezethes) Trio

Instead of choosing just one, the "Three For All Dip" is the essential choice. This allows you to sample their famed Tzatziki (yogurt and cucumber dip), the rich and smoky Melitzanosalata (eggplant dip), and perhaps the garlicky Scordalia (potato-garlic dip) or the creamy Hummus. Always order a side of their super soft and warm Pita Bread to fully enjoy these fresh, flavorful dips, a truly social way to begin your meal.

For the Entree (Greek Specialty): Moussaka or Lamb Gyro Platter

For a definitive taste of Greek comfort food, the Moussaka is a must-try. This classic casserole, with baked eggplant, seasoned ground beef, and a velvety cheese béchamel sauce, is a hearty, deeply satisfying dish. Alternatively, the Lamb Gyro Platter is an incredibly popular choice. It features tender, mouthwatering strips of lamb served with a side of crispy Greek Fries, fresh salad, and their homemade Tzatziki, making it a complete and immensely satisfying meal that showcases the quality of their meats and the perfect seasoning.

For a Unique Experience: Saganaki and Fried Feta with Honey

A truly special appetizer is the Saganaki—the "flaming cheese" dish that is pan-fried and flambéed right at the table for a memorable, multi-sensory experience. For a sweet and savory delight, the Fried Feta with Honey, wrapped in phyllo dough and lightly fried, offers a surprising, delicious contrast that perfectly highlights the unique flavor pairings of Greek cuisine. Finish your meal with the Loukoumades (Greek donuts) either drizzled with honey or with Nutella, for a final, sweet indulgence that captures the spirit of Greek desserts.

Meze Menu

  • Psari

  • Mediterranean Shrimp $40.00

    Jumbo fresh shrimp, baked in a casserole dish with hearty tomato herb blend and assorted Greek cheeses.

  • Swordfish $41.00

    Grilled with extra virgin olive oil and fresh lemon juice.

  • Filet Of Lemon Sole $41.00

    Broiled filet of sole topped with breadcrumbs, in a white wine sauce.

  • Garides $57.00

    Jumbo shrimp, char-grilled whole and served with fresh drawn butter.

  • Bakaliaro $26.35

    Salted cod, beer battered and pan-fried, served with cold potato garlic dip.

  • Stuffed Shrimp $41.00

    Jumbo butterflied shrimp stuffed with lump crab meat.

  • Mussels Over Linguine $34.00
  • Psari Sta Karvouna $47.00

    Grilled whole fresh fish with extra virgin olive oil and fresh lemon juice.

  • Norwegian Wild Salmon $41.00

    Poached in a mildly spicy white wine sauce, with portobello mushrooms, cherry peppers, olives, and capers.

  • Burgers and Wraps

  • Half Pound Beef Burger $13.00
  • Loukanika Wrap $16.00

    A blend of pork, Greek herbs and spices, lightly grilled and served with tzatziki, lettuce, tomato, and red onions.

  • Grilled Chicken Wrap $15.00

    Choice of meat, served in a toasted pita with American cheese, grilled white onions and barbecue sauce.

  • Half Pound Beef Burger With Cheese $15.00
  • Feta Burger $16.00

    1/2 lb beef burger with broiled feta cheese.

  • Veggie Wrap $15.00

    Grilled eggplant, zucchini, peppers, red onions, garlic and balsamic vinegar.

  • Dips and Spreads

  • Tzatziki $15.00

    Refreshing dip made with shredded and pressed cucumbers with yogurt and garlic.

  • Three For All Dip $24.00

    Take a dive into the Mediterranean with a platter of tzatziki, tarama, and eggplant dip.

  • Hummus $15.00

    Revithosalata. Chickpeas blended with tahini, cilantro, and olive oil.

  • Scordalia $15.00

    Garlic dip. Excellent choice for garlic lovers, this dip made with roasted fresh garlic and potatoes.

  • Tarama $15.00

    Caviar spread. A caviar spread whipped with lemon and olive oil.

  • Melitzanosalata $16.00

    Eggplant dip. Roasted eggplant blended with olive oil, lemon juice, parsley, garlic, and topped with feta cheese.

  • Meze Dip $16.50

    A blend of crumbled feta, tomatoes, olives, and scallions topped with lemon juice and olive oil.

  • Tyrokafteri $15.00

    Mildly spicy feta spread, stuffed in a roasted pepper.

  • Salads

  • Baby Spinach Shrimp Salad $28.00

    Baby spinach and shrimp served in warm honey balsamic vinaigrette topped with bacon bits and almonds.

  • Combination Salad $23.00

    Green leaf lettuce, vine tomatoes, salonika peppers, English cucumbers, red onions, and kalamata olives. Topped with feta cheese and an olive oil and vinegar dressing.

  • Horiatiki Salad $23.00

    Classic Greek village salad with vine tomatoes, English cucumbers, salonika peppers, red onions, and kalamata olives, a block of feta cheese, served with an oregano vinaigrette.

  • Maroulosalata Salad $23.00

    Green leaf lettuce, scallions, fresh dill, crumbled feta, served with lemon and olive oil dressing.

  • Appetizers

  • Gigantes $15.00

    Oven baked giant Greek beans in light tomato sauce

  • Midia Krasata $28.00

    Mussels sauteed with garlic, oregano, olive oil and chopped scallions in a Greek white wine sauce.

  • Loukanika $18.50

    Greek sausage. A blend of pork, Greek herbs, and spices, lightly grilled and served with tzatziki dip.

  • Kalamarakia Sta Karvouna $28.00

    Succulent squid, char-grilled, seasoned with olive oil, lemon, and herbs.

  • Manitaria $18.50

    Fresh button mushrooms, quartered and sauteed in white wine, honey and garlic.

  • Greek Chicken Strips $28.50

    Tender breasts of grilled chicken marinated with lemon and herbs, served with meze dip.

  • Spanakopita $13.50

    Spinach pie. A country-style Greek pie, filled with spinach, feta cheese, onions and herbs, wrapped in phyllo.

  • Baked Clams $28.00

    Clams on a 1/2 shell topped with lump crabmeat stuffing.

  • Haloumi Cheese $18.00

    Broiled soft Cypriot cheese made with sheep's milk.

  • Saganaki $18.00

    Strong in aroma, delicate in taste, kefalograviera, served either lightly pan-fried or broiled and flambeed.

  • Lentil Soup $13.50
  • Fried Feta With Honey $18.00

    Wrapped in phyllo dough, lightly pan-fried and topped with honey and toasted sesame seeds.

  • Zucchini Chips $25.95

    Thinly sliced zucchini, beer-battered and pan-fried, served with tzatziki for dipping.

  • Avgolemono Soup $13.50

    Traditional velvety egg-lemon soup, made with orzo and chicken.

  • Grape Leaves $15.00
  • Blue Claw Crab Cakes $28.00

    Two fresh lump crab cakes served with chipotle aioli and homemade tartar sauce.

  • Kalamarakia Tiganita $28.00

    Tender pan-fried squid, lightly breaded, served with a potato-garlic dip and lemon.

  • New Zealand Baby Lamb Chops Appetizer $28.00

    Three baby lamb chops, char-grilled and served with baby spinach, and toasted pine nuts.

  • Feta $18.00
  • Vegetarian Delight $24.00

    An assortment of lightly pan-fried vegetables served with a potato-garlic dip.

  • Beverages

  • Frappe $6.00
  • Greek Coffee $5.00
  • Sprite $3.00

    The cold, refreshing flavors of lemon and lime, perfectly blended.

  • Tea $2.50
  • Coke $3.00

    The cold, refreshing, sparkling classic that America loves.

  • Iced Tea $3.00
  • Diet Coke $3.00

    A crisp, refreshing taste you know and love with zero calories.

  • Souroti $7.00
  • Large Voss Water $7.00
  • American Coffee $3.00
  • Seltzer $3.00
  • Ginger Ale $3.00
  • Desserts

  • Loukoumades $12.00

    With honey and cinnamon.

  • Galaktoboureko $15.00

    A semolina custard wrapped in phyllo dough and served warm.

  • Tartufo $15.00

    Pistachio ice cream with raspberry nut center coated in smooth milk chocolate.

  • Yogurt With Sour Cherries $16.00
  • Homemade Brownie A La Mode $15.00

    Served with vanilla ice cream and Greek cherry compote.

  • Loukoumades With Nutella $15.00
  • Rizogalo $13.00

    Rice pudding sprinkled with cinnamon.

  • Baklava Cheesecake $15.00
  • Baklava $15.00

    A buttery phyllo pastry with mixed nuts and moist honey syrup.

  • Yogurt & Honey $15.00

    Homemade Greek yogurt and crushed walnuts and honey.

  • Entrees

  • Angus Skirt Steak $51.00

    12 oz Angus tenderloin steak char-grilled and served with sauteed mushrooms and onions. Served with choice of side.

  • Metaxa Filet Mignon $51.00

    10 oz filet mignon, char-grilled and served with a Greek Metaxa brandy mushroom sauce. Served with choice of side.

  • Rib Eye Steak $51.00

    14 oz chargrilled bone-in ribeye. Served with choice of side.

  • Veal Yiouvetsi $34.00

    Braised veal in a light red sauce over orzo.

  • Bifteki $37.00

    Seasoned steak, char-grilled to perfection. Served with choice of side.

  • New Zealand Baby Lamb Chops $50.00

    Baby lamb chops, char-grilled to perfection. Served with choice of side.

  • Side Orders

  • Side Of Beets $10.00
  • Chicken Souvlaki Skewer $7.50
  • Side Salad $8.00
  • Side Of Rice $8.00
  • Cup Of Tzatziki $2.50
  • Side Pita Bread $1.50
  • Cup Of Feta Cheese $2.50
  • Pork Souvlaki Skewer $7.50
  • Cup Of BBQ Sauce $1.50
  • Side Of Zucchini $10.00
  • Side Of Gyro Meat $16.00
  • Side Of American Fries $8.00
  • Side Of Horta $10.00
  • Side Of Lemon Potatoes $8.00
  • Side Of Greek Fries $10.00
  • Greek Specialties

  • Chicken Souvlaki Sandwich $15.50

    Tender chunks of chicken in pita with lettuce, tomatoes, onions, and tzatziki.

  • Souvlaki Combo Platter $30.00

    Your choice of protein with Greek fries, salad, tzatziki, and pita bread.

  • Pasticchio $30.00

    A Greek casserole baked with a layer of misko macaroni, ground beef seasoned with tomato and bay leaves, topped with a cheese bechamel sauce and baked until golden brown.

  • Pork Souvlaki Sandwich $15.50

    Tender chunks of pork in pita with lettuce, tomatoes, onions, and tzatziki.

  • Lamb Gyro Platter $30.00

    Strips of mouthwatering lamb served with Greek fries, salad, tzatziki, and pita bread.

  • Moussaka $30.00

    A Greek casserole with baked eggplant, ground beef, topped with a cheese bechamel sauce and baked until golden brown.

  • Chicken Souvlaki Platter $30.00

    Tender chunks of chicken skewer served with Greek fries, salad, tzatziki, and pita bread.

  • Pork Souvlaki Platter $30.00

    Tender chunks of pork meat served with Greek fries, salad, tzatziki, and pita bread.

  • Lamb Gyro Sandwich $15.50

    Strips of mouthwatering lamb in pita with lettuce, tomatoes, onions, and tzatziki.

Meze Details

  • Service options

  • Curbside pickup
  • No-contact delivery
  • Delivery
  • Takeout
  • Dine-in
  • Highlights

  • Fast service
  • Great coffee
  • Great dessert
  • Great wine list
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Wheelchair accessible parking lot
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Hard liquor
  • Healthy options
  • Quick bite
  • Small plates
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service
  • Atmosphere

  • Casual
  • Cozy
  • Romantic
  • Trendy
  • Crowd

  • Family-friendly
  • Groups
  • Tourists
  • Planning

  • Dinner reservations recommended
  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Parking

  • Free street parking
  • Paid street parking
  • Parking

Meze Photos

Meze Picture 1Meze Picture 2Meze Picture 3Meze Picture 4Meze Picture 5Meze Picture 6Meze Picture 7Meze Picture 8Meze Picture 9Meze Picture 10

Meze Location

Meze

6601 13th Ave, Brooklyn, NY 11219, USA

Meze Reviews

An average rating of ★4.6 from 697 user reviews.

lambgrilled octopusdipplatterhomepartydininghummuscheesecakebranzino

★ 5★ 4★ 3★ 2★ 1

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