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Michaelangelos wine bar
- 119 Front St, Massapequa Park, NY 11762

Wine bar ★3.0 (11)·$30–50

119 Front St, Massapequa Park, NY 11762, USA

3.0
Came here for the first time and I will definitely be back. The cocktails were so delicious and aesthetically pleasing! The whole place was a vibe. The bartender Kira was amazing and put such effort into the drinks she made us. - Laura
Michaelangelos wine bar Overview Intro Menu Detail Photos Location Reviews
$30–50 per person Reported by 11 people$10–20$20–30$30–50$50–100

Michaelangelos wine bar Introduce

For New Yorkers on Long Island seeking an intimate, upscale escape that champions the art of fine wine and exquisite small plates, Michaelangelos Wine Bar is a must-visit destination. Nestled in the charming community of Massapequa Park, this establishment is more than just a place to grab a drink—it’s a true wine bar experience that offers a perfect blend of cozy atmosphere, extensive wine knowledge, and a delectable menu of European-inspired appetizers and shareable boards.

Michaelangelos Wine Bar distinguishes itself with an atmosphere that is described as casual, cozy, romantic, trendy, and upscale all at once. It’s an ideal setting for a date night, a relaxed evening with friends, or even a comfortable spot for solo dining. Locals are drawn to its dedication to quality beverages, from an impressive wine list spanning the globe to creative and expertly crafted cocktails. The focus here is on savoring the moment, enhancing your wine selection with perfectly paired meats, cheeses, and light Italian fare, making it a beloved gathering spot in Nassau County.


Location and Accessibility on Long Island

Michaelangelos Wine Bar boasts a highly convenient location at 119 Front St, Massapequa Park, NY 11762, USA. Front Street is a well-known hub in Massapequa Park, ensuring the wine bar is easily reachable for residents of the surrounding areas and those traveling via Long Island’s main roads.

A significant accessibility advantage is its proximity to the Massapequa Park train station, making it a superb option for commuters coming home from NYC who want to decompress before heading home. For drivers, the amenity of Free street parking is a welcome feature in the New York area. Furthermore, the establishment demonstrates a commendable commitment to inclusivity with several key Accessibility features, including a Wheelchair accessible entrance, Wheelchair accessible parking lot, and a Wheelchair accessible restroom, ensuring a comfortable visit for all patrons.


Services Offered for the Local Customer

Michaelangelos Wine Bar is a full-service experience that caters to various dining preferences, from a quick drink to a leisurely evening meal. Their service offerings are designed for maximum local convenience and comfort:

  • Dine-in and Table Service: Enjoy the full experience in their cozy and welcoming atmosphere with attentive table service.
  • Outdoor Seating: Perfect for warmer New York evenings, this option allows guests to enjoy their wine and small plates al fresco.
  • Reservations: The venue Accepts reservations, a practical amenity for planning date nights or gatherings with groups, ensuring you secure a table during peak hours.
  • Takeout and Delivery: For those who wish to enjoy their food and perhaps some of the non-alcoholic menu items at home, both Takeout and standard Delivery are available, including a No-contact delivery option.
  • Beverage Offerings: They provide a diverse selection of Alcohol, Beer, Hard liquor, Cocktails, and, most notably, an exceptional Wine list, including Happy hour drinks.
  • Food at Bar: Guests can also enjoy the full menu while seated directly at the bar.

Features and Menu Highlights That Elevate the Experience

The true heart of Michaelangelos Wine Bar lies in its exceptional menu curation and its vibrant, memorable atmosphere. The features and food highlights have been specifically selected to complement the wine experience:

  • Great Wine List: This is the top highlight, featuring a global selection of reds, whites, and rosés, including premium bottles like Cake Bread Cabernet Sauvignon, Santa Margarita Pinot Grigio, and French Provence Rosés.
  • Artisanal Cheese and Meat Boards: The 'Boards' section is a star feature. With options like the Big Board and Michael's Board, guests can customize platters using an extensive à la carte selection of cheeses (e.g., Moliterno al Tartufo, Burrata Cheese, Parmigiano-Reggiano) and high-end meats (Prosciutto San Danielle, Capicola, Chorizo).
  • Gourmet Pairings: All boards come with bread, crackers, and a complimentary pairing of jam or a special condiment chosen by the Cheese Mongers, with jams sourced from Murray's Cheese Shop (e.g., Balsamic Fig Jam).
  • Creative Cocktails: Praised for being Great cocktails, the bar offers aesthetically pleasing and innovative drinks, including popular seasonal espresso martinis and signature creations.
  • Savory Flatbreads and Paninis: The menu offers substantial, shareable items like the Burrata Flat Bread and the popular Supersotta Panini, ensuring the food can serve as a light meal, not just a snack.
  • House Favorite Desserts: The desserts are a high point, with favorites like the Nutella Panini and Chocolate Fondue (both made for sharing), and rich Cheesecake and Cannoli.
  • Atmosphere and Ambiance: The venue is consistently highlighted for its Cozy, Romantic, and Trendy ambiance, complete with attractive décor that makes it a perfect date spot.

Contact Information

To plan your next visit or inquire about reservations at this Long Island gem, please use the following contact details:

Address: 119 Front St, Massapequa Park, NY 11762, USA

Phone: (516) 882-9463

Mobile Phone: +1 516-882-9463


What is Worth Choosing at Michaelangelos Wine Bar

For the Long Island resident looking for a truly elevated, yet approachable, dining and drinking experience, Michaelangelos Wine Bar is unequivocally worth choosing. The primary reason is the exceptional synergy between its extensive Great wine list and its expertly curated food menu. Unlike many bars that offer simple snacks, Michaelangelos provides a full, sophisticated culinary complement to its beverages, centered around the traditional Italian concept of aperitivo.

You should choose Michaelangelos for the customizable Boards. The high quality of their imported and domestic cheeses—such as the truffle-infused Moliterno al Tartufo or the creamy Burrata Cheese—paired with meats like the delicate Prosciutto San Danielle and rich, spiced salami, offers a world-class tasting experience right in Massapequa Park. The fact that their cheeses come with a complimentary, sommelier-selected jam pairing elevates this from a simple platter to a true gastronomic event, ideal for sharing with a partner or a group of friends.

Beyond the wine and cheese, the atmosphere stands out. The combination of a Cozy and Romantic setting, coupled with a staff known for Fast service and knowledge, creates the ideal backdrop for unwinding. Whether you're a wine connoisseur exploring a Chianti or Cabernet Sauvignon, or you're enjoying one of their creative and highly-praised Great cocktails, Michaelangelos Wine Bar provides an upscale, well-rounded, and memorable escape from the everyday hustle of New York life.

Michaelangelos wine bar Menu

  • Appetizers

  • Minestrone, Lentil, or Pasta Fagioli Soup (Seasonal)

    All Soups Are Homemade. Served with warm bread

  • Tomato Bruschetta

    Basil, olive oil, aged balsamic

  • Prosciutto Bruschetta

    Prosciutto, mozzarella, tomato

  • Imported Olives with Feta

    Imported olives with feta cheese, light olive oil

  • Mozzarella Bites

    Mozzarella, prosciutto, roasted peppers

  • Tuna Tartare

    Tuna, avocado, chips, sesame dressing

  • Carpaccio di Bresaola

    Bresaola, arugula, parmesan

  • Avocado Toast 3 Ways

    Avocado & fried egg, goat cheese & prosciutto, arugula & tomato

  • Trio Spread (Changes Monthly)

    Olive spread, fig jam, chef's choice served with bread & crackers

  • Fresh Ricotta Dip

    Baked Ricotta with melted mozzarella served in cast iron skillet

  • Murrays Baked Camembert

    Camembert, garlic, and rosemary, served with toasted bread and crackers for dipping

  • Hummus Platter

    Roasted Peppers, Feta and olive tapenade served with baguette and crackers

  • Olive Bruschetta

    Olive Tapenade, fresh ricotta, topped with lemon zest

  • Gorgonzola Bruschetta

    Cranberries, Walnuts, gorgonzola cheese top with honey

  • Hot Spinach Dip

    Spinach, mozzarella, parmesan, in creamy sauce. Served with baguette and crackers

  • Antipasti Platter (Made For Sharing)

    Chorizo, salami, dry sausage, prosciutto, small mozzarella balls, asiago, roasted peppers, artichoke hearts, and olives

  • Flat Bread

  • Mozzarella Flat Bread

    Mozzarella, Fig Jam and Prosciutto

  • All White Flat Bread

    Ricotta, mozzarella, Parmesan, basil

  • Caprese Flat Bread

    Mozzarella, arugula, heirloom tomato, basil, red chili flakes topped with balsamic glaze

  • Burrata Flat Bread

    Melted burrata inside fire roasted flat bread

  • Greek Flat Bread

    Arugula, roasted peppers, olives, feta

  • Arugula Flat Bread

    Melted burrata topped arugula tomato (Add Prosciutto Additional $4)

  • Spinach-N-Feta Flat Bread

    Spinach, mozzarella, feta and parmesan

  • Salads

  • Baby Arugula

    Arugula, parmesan, baby tomato

  • Avocado

    Romaine lettuce, avocado, baby tomatoes and balsamic vinaigrette

  • Gorgonzola

    Romaine, gorgonzola, dried cranberries

  • Caesar

    Fresh romaine, shaved parmesan and croutons

  • Greek

    Romaine, baby tomato, olives, feta, roasted peppers

  • Cucumber, Tomato & Avocado

    Cucumber, tomato, avocado, red onions

  • Watermelon (Seasonal)

    Watermelon, picked red onion, feta, basil

  • Panini

  • Caprese

    Tomato, fresh mozzarella, basil, olive oil on crispy panini, side of balsamic or pesto

  • Grilled Cheese

    American or fresh mozzarella (Both cheese additional $2)

  • Prosciutto

    Prosciutto, arugula, roasted red peppers and goat cheese

  • Michael

    Grilled chicken, mozzarella, arugula, side of balsamic vinaigrette

  • Prosciutto-Baby

    Prosciutto di Parma, mozzarella, baby arugula, side of balsamic vinaigrette

  • Supersotta (House Favorite)

    Soppressata, fresh mozzarella and pesto

  • Grilled Chicken

    Grilled chicken, fresh mozzarella, roasted red peppers, with side of balsamic vinaigrette

  • Ronaldo

    Grilled chicken, fresh mozzarella, vinegar, eggplant, roasted pepper with a side of balsamic vinaigrette

  • Bresaola

    Bresaola, asiago, baby arugula served with lemon aioli

  • Mandango

    Manchego and chorizo

  • Peta

    Prosciutto, fresh mozzarella, fig jam, aged parmigiana and fresh basil

  • The Dino

    Bresola, gorgonzola and arugula

  • Vegan Panini

    Arugula, Tomato, Roasted peppers, and Vinegar eggplant ($2 add mozzarella for vegetarian)

  • Desserts

    Coffee (Regular or Decaf). All of our coffee products are Nespresso

  • Cappuccino
  • Espresso
  • Cheesecake
  • Chocolate Cake
  • Cannoli (Made for sharing)

    Chips with cream

  • Chocolate Fondue (Made for sharing)

    Chocolate melted with strawberries, pretzels, apples, and rice crispy treats

  • Nutella Panini (House Favorite)

    Nutella chocolate hazelnut cream with a sprinkle of olive oil and sea salt (Brie cheese additional $2)

  • Smore Brownies

    Melted brownie with chocolate topped with toasted marshmallow served with graham crackers

  • Boards

    All of Our Boards Come with Bread and Crackers. Our Cheeses Come with a Complimentary Pairing of Jam Or a Special Condiment Chosen by Our Cheese Mongers

  • Michael's Board

    Soppressata, dry sausage, smoked gouda and asiago

  • All A Board

    Brie, bucheron, cheddar, capicola, dry sausage, calabrese

  • Angelos Board

    Salami, dry sausage, cheddar, smoked gouda, gruyere, cacciatorini

  • Nellina Board

    Soppressata, prosciutto san danielle, cacciatorni, asiago, manchego, smoked gouda, taleggio

  • Big Board

    Capicola, prosciutto san danielle, soppressata, cheddar, jalapeño pepper jack, fresh ricotta, smoked gouda, cacciatorini and calabrese

  • Cheeses

    A La Carte

  • Brie

    Cow's milk, soft, rich, bold flavor

  • Parmigiano-Reggiano

    Cow's milk, hard, salty brine

  • Fresh Mozzarella

    Cow's milk, soft, milky flavor

  • Asiago

    Cow's milk, semi-soft, buttery

  • Goat

    Goat's milk, creamy, mouthful

  • Manchego

    Sheep's milk, fruity, nutty

  • Taleggio

    Cow's milk, creamy, bold flavor, tangy

  • Gorgonzola

    Cow's milk crumbly, nutty, mild-strong

  • Smoked Gouda

    A buttery and crumbly with a hickory smoke

  • Warm Fresh Ricotta

    A rich creamy milky cheese

  • Cheddar NYS

    Rich creamy and sharp

  • Burrata Cheese

    Fresh, luscious creamy, milky

  • Moliterno al Tartufo

    Sheep's milk creamy, firm, nutty and little trufflely

  • Bucheron

    Goat's milk, semi-firm, sharpen with age

  • Jalapeño Pepper Jack

    Semi soft diced red & green jalapeno peppers

  • Gruyere

    Cow's milk, rich, creamy and slight nutty

  • Meats

    A La Carte

  • Capicola

    Lightly seasoned, with red & white wine, garlic, and a variety of herbs and spices

  • Bresaola

    Subtly sweet, with strong notes of clove, and a floral finish

  • Salami

    Genoa salami is seasoned with white pepper and fresh garlic

  • Prosciutto San Danielle

    Mild and delicate with a melting and velvety texture

  • Soppressata

    Chili peppers, red wine, garlic, black pepper and Sicilian sea salt

  • Dry Sausage

    Seasoned with sea salt, pepper, and a little garlic, it's simple and delicious

  • Chorizo

    Spicy, smoked paprika

  • Calabrese

    smokey paprika, hot cayenne, rustic flavor

  • Cacciatorini

    Hunter style dry sausage made from higher selected meat with touch garlic

  • Add-ons

  • Peanuts & Cranberries
  • Olive Oil
  • Extra Bread
  • Cornichons
  • Grapes
  • Extra Crackers
  • Olives
  • Jams

    All Jams Are Very High End from Murray's Cheese Shop

  • Fig Jam
  • Apricot Jam
  • Pineapple Jam
  • Blackberry Jam
  • Blueberry Jam
  • Balsamic Fig Jam
  • Maple Cream
  • Main

  • House Made Pancakes

    Pick either Plain, Chocolate Chip, Strawberries

  • Two Eggs

    Choose either sunnyside up or overeasy Served with bacon and toast

  • House Made Waffles

    House made waffles served with strawberries and house made syrup

  • Avocado Toast

    Avocado, 3 ways fried egg, goat cheese, prosciutto, tomato and arugula

  • Burrata Flatbread

    Melted burrata in flat bread with olive oil & sea salt

  • Arugula Flatbread

    Melted burrata in flat bread with arugula tomato & shaved Parmigiano served with lemon & oil dressing

  • BLT Panini style

    Bacon, lettuce & tomato served on a toasted panini bread

  • Bacon, Egg and Cheese

    Bacon, scramble eggs and cheese on toasted panini

  • Rolando $13.00

    Grilled chicken, fresh mozzarella, roasted peppers, vinegar eggplant on toasted panini bread

  • Side Order

  • Bacon
  • Toasted Bread
  • Grilled Chicken
  • Tater Tots
  • Merlot

  • Chateau Tour D'auron, France

    100% Merlot. This wine is a deep cherry red color with a complete nose of truffles, violets, and rich berry fruit

  • Bonterra Organic, California

    Aromas of black plum, dark cherry and a touch of oak with flavors of plum, dark berries, toasty oak, and vanilla spice in the mouth. This wine has an elegant and restrained style with nice structure and balance, soft tannins, and a big finish

  • Alexander Valley Vineyards, California

    A delicious Merlot that offers a ripe, juicy, black cherry flavors complemented by enticing notes of vanilla and dark chocolate

  • Pinot Noir

  • Havenscourt, California

    Deep ruby with a bright edge, offers aromas of plum, raspberry, black cherry, violets

  • Josephine Dubois, France

    Delivers a nice Pinot character with an earthy, forest note that decidedly speaks French

  • Erath, Oregon

    A smooth wine with tastes of vanilla and delicate fruit

  • Chianti

  • Ruffino, Italy

    This medium-bodied, well-balanced wine is approachable and aromatic, with classic Chianti aromas of violet and wonderful cherry fruit flavors

  • Tiziano, Italy

    Aromas of red cherries, boysenberries, plums and granite available

  • Sirah / Syrah

  • Girard, France

    Aromas of violet, cassis, espresso, dark chocolate and vanilla bean

  • Cabernet Sauvignon

  • Concannon, California

    This wine reveals rich aromas of ripe cherry and plum fruit flavors

  • Alto Tierruca Cabernet Sauvignon Reserva, Chile

    Firm yet smooth tannins, well balanced and beautiful structure full of raspberry, mint aromas and cassis with an elegant touch of toasted vanilla

  • Sky Fall, California

    Rich flavors of ripe black cherry coupled with hints of Crème brulee sugar crust and butterscotch weave through the palate

  • Louis M. Martini, California

    Black cherry and blackberry are framed nicely by cedar and toasted oak on the finish. Rich and broad in the mouth

  • Cake Bread, California

    Complex aromas of dense dark cherry, boysenberry and black currant fruit supplemented by enticing toasted oak and dark chocolate scents

  • Malbec

  • Trivento, Argentina

    A bouquet of berry fruits, plum jam, coffee and tobacco notes

  • Alamos, Argentina

    Dark cherry and blackberry flavors. Hints of brown spice and vanilla

  • Finca, Argentina

    Peppery and well-structured, with a savory and minerally essence to the blackberry, black fig, and green olive flavors

  • Blends

  • Villa Antinori, Italy

    Ruby red in color with intense aromas of cherries, mint, and particularly chocolate

  • The Seducer, California

    Characterized by blueberry flavors, waves of dark cherry and hints of vanilla and spice that will excite the senses

  • Red Zinfandel

  • Sledgehammer, California

    Aromas of boysenberry, black cherry, and black pepper. the palate has dark fruit flavors of dried cherry, highlighted by tobacco

  • Pedroncelli "Mother Clone" Zinfandel, California

    Jammy, blackberry-like flavors, and a medium weight on the palate

  • Rosenblum, California

    Jammy, blackberry-like flavors, and a medium weight on the palate

  • Sangiovese

  • Sassoregale, Italy

    Bright ruby red; characteristically varietal aromatics of cherries, forest fruits and spices, lifted by subtle aromatic herbs

  • Montepulciano

  • Barba | Vasari, Italy

    Very intense ruby color, rich nose of blackberry, plum, and blackberry. An intense and complex palate of cherry with spice flavors

  • Itynera Montepulciano D'Abruzzo, Italy

    Red ruby color with reflections of violet. Spicy notes, tobacco, cocoa, and vanilla. Clean fruity fresh

  • Lazio

  • Luna Argenta, Negroamaro, Italy

    red ruby color with reflections of violet. Spicy notes, tobacco, cocoa, and vanilla. Clean fruity finish

  • Le Piantate Cesanese Lazio, Italy

    Red ruby color with reflections of violet. Spicy notes, tobacco, cocoa, and vanilla. Clean fruity finish

  • Tempranillo

  • Marco Real Tempranillo, Spain

    Aromas of red fruit like raspberries and strawberries. Medium body, leaving a pleasant aftertaste.

  • Port

  • Noval "Black" Port, Portugal

    Medium-bodied, freshly black fruits, with a hint of white pepper, leading to a very focused finish

  • Other

  • Kanonkop Pinotage, South Africa

    Aromas of ripe cherries, strawberries and plums with ripe red berry fruit and spices on the palate

  • Rose

  • Chateau Montand, Provence, France

    Aromatic and fruity. Flavors of fresh cherries with peach notes

  • Mimi, Provence, France

    Fine, complex and engaging aromas of summer fruit. A lively wine, dry and well-structured on the palate with a gentle hint of sweetness

  • Anne Amie Cuvée, Pinot Nori Rosé, Oregon

    Oregon strawberries, chai spice, tea tree oil, white pepper, and feijoa finish long and dry and round

  • Whispering Angel, France

    The wine is fresh and bright; it's expansive on the mid-palate, and has long, clean, fresh finish

  • Willm Cremant, "Sparkling", France

    Offers a lovely dress of salmon pink to deep shades and fine effervescence. The palate is full of red fruit and complete

  • Sauvignon Blanc

  • Charles Krug, California

    Creamy in vanilla-bean flavor on the mid palate. It finishes dry and crisp

  • Nobilo, New Zealand

    Aromas of tropical fruit including pineapple, passion fruit, and guava. Fresh, crisp, and clean with zesty flavors of ripe tropical fruits

  • Cake Bread, California

    Tasting notes fresh, pure, and complex white grapefruit, guava, green apple, honeydew melon, and mineral aromas

  • Pinot Grigio

  • San Cipriano, Italy

    Bright pale yellow color, with intense fruity perfume

  • Tommasi Le Rosse, Italy

    Dry harmonious and complete, with a finish of golden apples

  • Santa Margarita, Italy

    Nutty nuances followed by floral taste and delightful finish

  • Chardonnay

  • Louis Latour "Ardeche", "Unoaked", France

    This wine is deliciously apple-fresh with crisp acidity and lovely lingering flavors

  • Hidden Crush, California

    Aromas of lime, lemon blossom, green apple, pineapple, and white peach. Bright fruit flavors, rich viscosity, refreshing crisp acidity and lovely lingering flavors

  • Toasted Head, California

    Delivers white peach and Asian aromas and is rich, yet crisp on the palate with great acidity

  • Prosecco

  • La Marca, Italy

    A fresh sparkling wine with a vibrant bouquet of apple, white peach and honeysuckle

  • Tommasi, Italy

    This lively prosecco shows intense fruit flavors and a perky bead of bubbles to tickle the palate

  • Mionetto Prosecco de Tre, Italy

    Intense fruity bouquet with a hint of golden apples

  • Riesling

  • Chateau Ste. Michelle, Washington

    Delivers sweet lime and peach character with subtle mineral notes

  • Fetzer, California

    Creamy texture and soft sweetness on the palate reminiscent of nectarine and apricot

  • Dr. Hans Von Muller QBA, Germany

    Delightfully fresh, bright, and aromatic. There's a hint of sweetness on the palate, but overall it is dry and minerally

  • Moscato

  • Villa Jolanda, Italy

    Straw-yellow color wine with hints of fruit and orange blossom. It has a sweet and balanced aromatic taste

  • Other

  • La Battistina Gavi, Italy

    Unoaked, the wine itself has abundant minerality, refreshingly cool apple and pear fruit and an impressively long finish

  • Sangria

  • Red or White

    Made daily with fresh mint

  • Drinks

  • Mimosa
  • Bottled Beer

  • Lagunitas IPA
  • Bells 2 Hearted IPA
  • Flying Dog Raging Bitch
  • Ommegang Nirvana
  • Allagash White
  • Peroni
  • Stella

Michaelangelos wine bar Details

  • Service options

  • Outdoor seating
  • No-contact delivery
  • Delivery
  • Takeout
  • Dine-in
  • Highlights

  • Fast service
  • Great cocktails
  • Great wine list
  • Popular for

  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Food
  • Food at bar
  • Happy hour drinks
  • Hard liquor
  • Wine
  • Dining options

  • Seating
  • Table service
  • Amenities

  • Restroom
  • Atmosphere

  • Casual
  • Cozy
  • Romantic
  • Trendy
  • Upscale
  • Crowd

  • Groups
  • Tourists
  • Planning

  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Parking

  • Free street parking
  • Parking

Michaelangelos wine bar Photos

Michaelangelos wine bar Picture 1Michaelangelos wine bar Picture 2Michaelangelos wine bar Picture 3Michaelangelos wine bar Picture 4Michaelangelos wine bar Picture 5Michaelangelos wine bar Picture 6Michaelangelos wine bar Picture 7Michaelangelos wine bar Picture 8Michaelangelos wine bar Picture 9Michaelangelos wine bar Picture 10

Michaelangelos wine bar Location

Michaelangelos wine bar

119 Front St, Massapequa Park, NY 11762, USA

Michaelangelos wine bar Reviews

An average rating of ★3.9 from 119 user reviews.

bartenderownerpricebrunchfood and wineespresso martinisangriapaninistequilahip hop

★ 5★ 4★ 3★ 2★ 1

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