New Leung How Kitchen: A Local Chinese Restaurant Gem in Hicksville, NY

New Leung How Kitchen Introduce

For residents and visitors in the New York area, particularly those on Long Island, finding a reliable and satisfying spot for traditional Chinese cuisine is often a top priority. New Leung How Kitchen, situated in Hicksville, NY, has established itself as a go-to local eatery, offering a vast menu that spans all the classic American-Chinese favorites alongside regional specialties. Known for delivering on the promise of comforting, flavorful, and value-driven meals, this spot caters perfectly to the New Yorker’s need for both a quick bite and a substantial, fulfilling dinner.

The establishment embodies the casual, community-focused spirit of a neighborhood Chinese restaurant, making it an excellent choice for solo diners, families, and anyone craving familiar and high-quality food. It’s a place where the extensive menu provides something for everyone, from classic appetizers and soups to diverse main courses featuring pork, beef, chicken, seafood, and numerous vegetarian options.

One of the recurring themes from local patrons highlights its exceptional value, noting that it brings back the "old school price of Chinese food" compared to newer, more expensive alternatives. While tastes can vary, the overall consensus points to a solid choice for satisfying your Chinese food cravings without breaking the bank. Whether you're looking for a lunch special to power through the workday or a full family dinner, New Leung How Kitchen is ready to serve the New York community with efficiency and a diverse culinary selection.

Location and Accessibility

New Leung How Kitchen is conveniently located in Hicksville, a key area of Long Island, New York. Its precise address is 424 S Oyster Bay Rd, Hicksville, NY 11801. This location makes it easily accessible for local residents and those traveling within the Nassau County area. As a crucial element for any successful local business in the NY metropolitan area, accessibility is well catered for here. The restaurant is designed to be accommodating to all patrons.

Accessibility: The premises feature a wheelchair accessible entrance and a wheelchair accessible parking lot, ensuring ease of access for customers with mobility needs.
Parking: Customers will appreciate the convenience of both a free parking lot and free street parking options, a significant advantage in the often-crowded Long Island landscape.
Atmosphere: The dining environment is casual, welcoming individuals, groups, and is noted as being good for kids.

Its strategic spot on S Oyster Bay Rd ensures it remains a central and easy stop for anyone needing to pick up an order or enjoy a casual dine-in experience during their lunch break or after a long day.

Services Offered

Understanding the fast-paced life of a New Yorker, New Leung How Kitchen provides several service options designed for convenience and flexibility. They cater to various dining preferences, ensuring you can enjoy their food whether you're at home, on the go, or stopping by for a meal.

Delivery: Offering delivery service, patrons across the local area can enjoy their favorite dishes brought straight to their door, perfect for those cozy nights in.
Takeout: A quick and efficient takeout service is available, ideal for grabbing your meal on the way home or to the office.
Dine-in: For those who prefer to eat on-site, a casual dining atmosphere is provided for both lunch and dinner.
Reservations: The establishment accepts reservations, which can be useful for planning group dinners or ensuring a table during peak hours.
Payment Options: Convenience is extended to payment methods, as they accept major credit cards, debit cards, and NFC mobile payments.

Features / Highlights

The true highlights of New Leung How Kitchen lie in its extensive and classic menu, coupled with its commitment to customer convenience and comfort. The kitchen specializes in delivering a comprehensive range of Chinese cuisine, ensuring that every craving can be satisfied.

Extensive Menu Variety: The menu features over 140 distinct items, spanning appetizers like Roast Pork Egg Roll and Crab Rangoon, to a wide selection of Chow Mein, Fried Rice, Lo Mein, and main dishes across Pork, Beef, Chicken, and Seafood categories.
Specialty Dishes: Highlights include numerous 'Special Dishes' such as Seafood Delight Special, Sesame Chicken With Broccoli Special, General Tso's Chicken With Broccoli Special, and the popular Dragon & Phoenix Special.
Dietary Considerations: The menu is notably inclusive, featuring a wide array of Vegetarian options (like Vegetable Delight, Ma Po Tofu) and a dedicated section for Steamed Diet Dishes (like Steamed Broccoli With Chicken/Shrimp/Beef), appealing to health-conscious diners.
Convenient Combination Plates: They offer a range of combination plates (C1–C23), pairing a main dish with a side, which are excellent value for a complete meal.
Luncheon Specials: A large selection of Luncheon Specials (L1–L58) is available, offering popular dishes at attractive prices, making it a favorite spot for midday meals in Hicksville.
Comfort Food and Quick Bites: The menu focuses heavily on what is categorized as comfort food and quick bites, ideal for satisfying immediate and familiar food desires. Small plates are also available for lighter options.

The dedication to providing a full spectrum of American-Chinese dining is clear, offering everything from classic appetizers like Spring Rolls and Dim Sum to more unique offerings like Pad Thai and Moo Shu dishes.

Contact Information

Connecting with New Leung How Kitchen for placing an order, making a reservation, or inquiring about their services is straightforward. Their contact information is essential for any local resident or potential customer.

Address: 424 S Oyster Bay Rd, Hicksville, NY 11801

Phone: (516) 822-1321

Mobile Phone: +1 516-822-1321

What is Worth Choosing

New Leung How Kitchen stands out in the competitive New York dining landscape for a few compelling reasons, particularly for those seeking authentic, no-fuss Chinese food. For many, what makes this restaurant worth choosing is the combination of its vast, classic menu and its perceived value. Patrons often point to the satisfaction of finding a spot that delivers reliable flavor without the exorbitant price tag that can accompany many establishments in the greater New York area.

If you're in the mood for the quintessential American-Chinese favorites—crispy General Tso's Chicken, robust Beef With Broccoli, or a hearty House Special Lo Mein—this establishment has you covered. The sheer breadth of the menu ensures repeat visits are always exciting, with plenty of options to explore across different proteins and cooking styles, including savory dishes like Kone Bo Beef, Hunan Chicken, and various preparations of Tofu.

Furthermore, the availability of comprehensive combination plates and daily luncheon specials makes it an economical choice for a full, satisfying meal. The inclusion of easy accessibility features—such as wheelchair access and free parking—further solidifies its position as a truly local, community-focused business dedicated to serving all its New York-based customers effectively. Whether you are dining solo, need a quick, reliable takeout order, or are feeding the entire family, New Leung How Kitchen provides a dependable and diverse culinary experience right in the heart of Hicksville, NY.

New Leung How Kitchen Food & drink

Appetizers
1. Roast Pork Egg Roll $2.10
Crispy dough filled with minced vegetables.
1. Spring Roll $2.10
Rice paper or crispy dough filled with shredded vegetables.
3. French Fries $4.25
Fried potatoes.
4. Roast Pork
Mild sweet meat that has been roasted.
5. Fantail Shrimp $4.45
2 pieces. Butterflied shrimp that has been fried.
6. Bar-B-Q Spare Ribs
A cut of meat from the bottom section of the ribs.
7. Shrimp Toast $7.75
4 pieces. Dim sum. Triangle bread coated with shrimp.
8. Fried Wonton $7.75
12 pieces. Stuffed Chinese dumpling.
8a. Wonton With Garlic Sauce $7.75
Cooked in a pungent savory sauce. Hot and spicy.
9. Edamame $7.75
Soybeans.
10. Dim Sum $7.75
5 pieces. Steamed dumpling.
11. Fried Dumplings $7.75
6 pieces. Stuffed dough.
11. Fried Gyoza $7.75
6 pieces. Dumpling with a minced filling.
12. Chicken Dumpling $7.75
6 pieces. Stuffed dough.
13. Steamed Dumpling $7.75
6 pieces. Stuffed dough.
14. Vegetable Dumpling $7.75
6 pieces. Stuffed dough.
15. Fried Chicken Wings $8.95
Cooked in oil.
16. French Fries With Chicken Wings $8.95
18. Cold Sesame Noodles $7.50
19. Fried Crispy Shrimp $8.50
15 pieces.
20. Crab Rangoon $7.50
Fried wonton wrapper filled with crab and cream cheese.
21. Chicken On The Stick $6.25
2 pieces.
22. Beef On The Stick $6.95
2 pieces.
23. Scallion Pancake $7.50
24. Shrimp Dumplings $7.50
6 pieces. Stuffed dough.
25. Pu Pu Platter $17.95
Chicken wing, chicken stick, shrimp toast, BBQ spare ribs, egg roll and fried shrimp.

Soup
26. Egg Drop Soup
Soup that is made from beaten eggs and broth.
27. Chicken Noodle Soup
Soup that is made with chicken, broth, noodles, and vegetables.
28. Chicken Rice Soup
Savory soup with a grain base.
29. Wonton Soup
Seasoned broth with filled wonton dumplings.
30. Roast Pork Mein Soup $6.85
Quart.
30. Chicken Yat Gat Mein Soup $6.85
Quart.
31. Hot & Sour Soup
Soup that is both spicy and sour, typically flavored with hot pepper and vinegar. Hot and spicy.
32. Wonton With Egg Drop Soup
Seasoned broth with filled wonton dumplings.
33. Leung How Special Soup With Fried Wonton $9.95
Quart.
34. Vegetable Bean Curd Soup $6.95
Quart. Soup made with tofu.
35. Chicken Corn Soup $7.95
Quart. Savory and sweet soup made from corn and chicken.
36. Seafood Soup $9.95
Quart. Savory soup with mixed seafood.

Chow Mein and Chop Suey
37. Chicken Chow Mein
Stir fried noodle dish.
37. Chicken Chop Suey
Meat and vegetable stir fry.
38. Roast Pork Chow Mein
Stir fried noodle dish.
38. Roast Pork Chop Suey
Meat and vegetable stir fry.
39. Vegetable Chow Mein
Stir fried noodle dish.
39. Vegetable Chop Suey
Meat and vegetable stir fry.
40. Beef Chow Mein
Stir fried noodle dish.
40. Beef Chop Suey
Meat and vegetable stir fry.
41. Shrimp Chow Mein
Stir fried noodle dish.
41. Shrimp Chop Suey
Meat and vegetable stir fry.
42. Leung How Chow Mein
Stir fried noodle dish.
42. Leung How Chop Suey
Meat and vegetable stir fry.

Pad Thai
43. Pad Thai Chicken $13.75
43. Pad Thai Pork $13.75
44. Pad Thai Shrimp $14.75
44. Pad Thai Beef $14.75
45. Pad Thai Vegetable $13.75
46. Pad Thai House Special $14.75

Fried Rice
47. Vegetable Fried Rice
48. Roast Pork Fried Rice
49. Shrimp Fried Rice
50. Chicken Fried Rice
51. Beef Fried Rice
51a. House Special Fried Rice
52. Young Chow Fried Rice $12.75
Quart.

Pork
53. Roast Pork With Bean Sprout
54. Roast Pork With Mixed Vegetable
55. Roast Pork With Mushroom
56. Roast Pork With Snow Peas
57. Roast Pork With Almond Ding
Stir fried with almonds.
58. Roast Pork With Broccoli
59. Fresh Pork With String Bean
60. Roast Pork With Tofu
61. Fresh Pork With Garlic Sauce $12.95
Quart. Cooked in a pungent savory sauce. Hot and spicy.
61. Sa Cha Pork $12.95
Quart. Hot and spicy.

Beef
63. Beef With Bean Sprouts
64. Pepper Steak With Onion
Stir fried steak with vegetables and a savory sauce.
66. Beef With Mixed Vegetable
67. Beef With Mushroom
68. Beef With Oyster Sauce
Sauce made from delicate, buttery mollusk.
69. Beef With Snow Peas
70. Curry Beef With Onions
Spiced sauce. Hot and spicy.
71. Beef With Broccoli
72. Beef With Black Bean Sauce
Spicy, sweet, and salty sauce made from fermented black beans.
73. Beef With String Bean
74. Beef With Tofu
75. Beef With Garlic Sauce $14.95
Quart. Cooked in a pungent savory sauce. Hot and spicy.
76. Kone Bo Beef $14.95
Quart. Hot and spicy.
77. Hunan Beef $14.95
Quart. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
78. Shredded Beef $14.95
Quart. Hot and spicy.
79. Sa Cha Beef $14.95
Quart. Hot and spicy.

Chicken
80. Chicken With Beans Sprouts
81. Chicken With Black Bean Sauce
Spicy, sweet, and salty sauce made from fermented black beans.
83. Chicken With Snow Peas
84. Chicken With Broccoli
85. Chicken With Mixed Vegetables
86. Curry Chicken With Onions
Curry seasoned dish. Hot and spicy.
87. Moo Goo Gai Pan
Stir fried chicken and vegetables.
88. Chicken With String Bean
89. Chicken With Tofu
91. Kone Bo Chicken $12.95
Quart. Hot and spicy.
92. Sa Cha Chicken $12.95
Quart. Hot and spicy.
93. Hunan Chicken $12.95
Quart. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
94. Chicken With Garlic Sauce $12.95
Quart. Cooked in a pungent savory sauce. Hot and spicy.
95. Chicken With Eggplant In Garlic Sauce $12.95
Quart. Cooked in a pungent savory sauce. Hot and spicy.

Chow Mee Fun and Chow Fun
96. Vegetable Chow Mee Fun $10.95
96. Vegetable Chow Fun $10.95
97. Chicken Chow Mee Fun $10.95
97. Chicken Chow Fun $10.95
98. Roast Pork Chow Mee Fun $10.95
98. Roast Pork Chow Fun $10.95
99. Shrimp Chow Mee Fun $11.95
99. Shrimp Chow Fun $11.95
100. Singapore Chow Mee Fun $11.95
Hot and spicy.
101. House Special Chow Mee Fun $11.95
Shrimp, chicken and roast pork.
101. House Special Chow Fun $11.95
Shrimp, chicken and roast pork.

Lo Mein
102. Vegetable Lo Mein
103. Roast Pork Lo Mein
104. Beef Lo Mein
105. Chicken Lo Mein
106. Shrimp Lo Mein
107. House Special Lo Mein
Shrimp, chicken, and roast pork.

Seafood
108. Plain Lobster Sauce
Mild white sauce.
109. Shrimp With Bean Sprouts
110. Shrimp With Almond Ding
Stir fried with almonds.
111. Shrimp With Lobster Sauce
Mild white sauce.
112. Shrimp With Chinese Vegetable
113. Shrimp With Pepper & Tomato
114. Shrimp With Snow Peas
115. Curry Shrimp With Onions
Spiced sauce. Hot and spicy.
116. Shrimp With Broccoli
117. Shrimp With Black Bean Sauce
Spicy, sweet, and salty sauce made from fermented black beans.
118. Shrimp With String Beans
119. Shrimp With Mixed Vegetables
120. Shrimp With Tofu
121. Kone Bo Shrimp $14.95
Quart. Hot and spicy.
122. Shrimp With Garlic Sauce $14.95
Quart. Cooked in a pungent savory sauce. Hot and spicy.
123. Shrimp And Eggplant With Garlic Sauce $14.95
Quart. Cooked in a pungent savory sauce. Hot and spicy.
124. Hunan Shrimp $14.95
Quart. Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

Egg Foo Young
125. Roast Pork Egg Foo Young $12.95
126. Shrimp Egg Foo Young $12.95
127. Chicken Egg Foo Young $12.95
128. Mushroom Egg Foo Young $12.95
129. Vegetable Egg Foo Young $12.95

Sweet & Pungent
130. Sweet & Pungent Chicken
131. Sweet & Pungent Shrimp
132. Sweet & Pungent Pork

Vegetarian
133. Vegetable Delight $11.95
134. Broccoli With Garlic Sauce $11.95
Cooked in a pungent savory sauce. Hot and spicy.
135. Broccoli With Tofu $11.95
136. String Bean With Garlic Sauce $11.95
Cooked in a pungent savory sauce. Hot and spicy.
137. Eggplant With Garlic Sauce $11.95
Cooked in a pungent savory sauce. Hot and spicy.
138. String Beans & Broccoli With Garlic Sauce $11.95
Cooked in a pungent savory sauce. Hot and spicy.
139. Tofu With Garlic Sauce $11.95
Cooked in a pungent savory sauce. Hot and spicy.
140. Ma Po Tofu $9.95
Hot and spicy.

Moo Shu
141. Moo Shu Vegetables $13.95
142. Moo Shu Pork $13.95
142. Moo Shu Chicken $13.95
143. Moo Shu Shrimp $14.95

Steamed Diet Dishes
D1. Steamed Broccoli $11.45
D2. Steamed Mixed Vegetable $11.45
D3. Steamed Broccoli With Chicken $12.95
D3. Steamed Broccoli With Shrimp $14.95
D3. Steamed Broccoli With Beef $14.95
D4. Steamed Mixed Vegetable With Chicken $12.95
D4. Steamed Mixed Vegetable With Shrimp $14.95
D4. Steamed Mixed Vegetable With Beef $14.95
D5. Steamed String Bean With Chicken $12.95
D5. Steamed String Bean With Shrimp $14.95
D5. Steamed String Bean With Beef $14.95
D6. Steamed Mixed Vegetable With Bean Curd $11.45
Tofu.
D7. Steamed Chicken $16.95
White meat.

New Leung How Kitchen Menu
Brown Rice
Extra Rice
Crisp Noodles $0.85
Almond Cookies $1.00
2 pieces.
Fresh Duck Sauce $0.75
3.5 oz. cup.
All Kinds Of Sauce $1.50

Special Dishes
S1. Seafood Delight Special $18.95
Shrimp and scallops, lobster with mixed Chinese vegetables.
S2. Boneless Chicken Special $14.95
Boneless chicken with mixed vegetables in brown sauce.
S3. Sesame Chicken With Broccoli Special $14.95
Served in a sweet sauce served with sesame seeds.
S4. General Tso's Chicken With Broccoli Special $14.95
Deep fried with sweet and spicy sauce. Hot and spicy.
S6. Chow Sam Sin Special $15.25
Broccoli with shrimp, beef, and chicken.
S7. Butterfly Shrimp With Bacon Special $15.95
Shrimp that has been cut symmetrically with bacon.
S8. Subgum Wonton Special $16.00
Savory Chinese dish with mixed vegetables.
S9. Sesame White Meat Chicken With Broccoli Special $15.50
Served in a sweet sauce served with sesame seeds.
S10. General Tso's White Meat Chicken With Broccoli Special $15.50
Deep fried with sweet and spicy sauce. Hot and spicy.
S11 Dragon & Phoenix Special $14.75
Seafood tempura roll.
S12. Lemon Chicken Special $14.95
Boneless chicken with lettuce and fresh lemon sauce.
S13. Orange Peel Beef With Broccoli Special $14.95
Hot and spicy.
S14. Double Delight Special $14.95
Chinese vegetable dish.
S15. Happy Family Special $16.50
Beef, chicken, roast pork, and shrimp with mixed vegetables.
S16. Chicken With Cashew Nuts Special $14.95
S17. Shrimp With Cashew Nuts Special $14.95
S18. Orange Peel Chicken Special $14.95
Hot and spicy.
S19. Sesame Shrimp With Broccoli Special $14.95
Served in a sweet sauce served with sesame seeds.
S19. Sesame Beef With Broccoli Special $14.95
Served in a sweet sauce served with sesame seeds.
S21. Tung Ting Shrimp Special $14.95
S22 General Tso's Tofu Special $12.95
Deep fried with sweet and spicy sauce. Hot and spicy.
S23. Shrimp & Chicken With Garlic Sauce Special $14.25
Cooked in a pungent savory sauce. Hot and spicy.
S24. Beef With Scallions Special $15.95
Beef with young mild onions. Hot and spicy.

Combination Plates
C0. Chicken Wings Combo $11.75
Cooked wing of a chicken.
C1. Chicken Chow Mein Combo $11.75
Stir fried noodle dish.
C2. Roast Pork Egg Foo Young Combo $11.75
Omelette.
C2. Chicken Egg Foo Young Combo $11.75
Omelette.
C3. Roast Pork With Chinese Vegetables Combo $11.75
C4. Sesame Chicken Combo $11.75
Served in a sweet sauce served with sesame seeds.
C5. Roast Pork Lo Mein Combo $11.75
Stir fried noodle dish.
C5. Chicken Lo Mein Combo $11.75
Stir fried noodle dish.
C6. Sweet & Pungent Chicken Combo $11.75
C6. Sweet & Pungent Pork Combo $11.75
C7. Chicken With Broccoli Combo $11.75
C8. Moo Goo Gai Pan Combo $11.75
Stir fried chicken and vegetable dish.
C9. General Tso's Chicken Combo $11.75
Deep fried with sweet and spicy sauce. Hot and spicy.
C10. Chicken With Garlic Sauce Combo $11.75
Cooked in a pungent savory sauce. Hot and spicy.
C11. Chicken With Mixed Vegetable Combo $11.75
C12. Curry Chicken Combo $11.75
Spiced sauce. Hot and spicy.
C13. Shrimp Chow Mein Combo $12.95
Stir fried noodle dish.
C14. Shrimp Egg Foo Young Combo $12.95
Omelette.
C15. Pepper Steak With Onions Combo $12.95
Stir fried steak with vegetables and a savory sauce.
C16. Shrimp With Lobster Sauce Combo $12.95
Mild white sauce.
C17. Shrimp With Broccoli Combo $12.95
C18. Beef With Broccoli Combo $12.95
C19. Shrimp Lo Mein Combo $12.95
Stir fried noodle dish.
C20. Beef With Garlic Sauce Combo $12.95
Cooked in a pungent savory sauce. Hot and spicy.
C21. Kung Pao Shrimp Combo $12.95
Spicy stir-fry. Hot and spicy.
C22. Shrimp With Mixed Vegetable Combo $12.95
C23. Bar-B-Q Spare Ribs Combo $13.95
A cut of meat from the bottom section of the ribs.

Chicken Luncheon Special
L1. Chicken Chow Mein $9.75
Stir-fried noodles.
L2. Chicken With Mushroom $9.75
L3. Chicken With Chinese Vegetable $9.75
L4. Chicken With Mixed Vegetables $9.75
L5. Chicken With Broccoli $9.75
L6. Chicken With Tofu $9.75
L7. Chicken With Black Bean Sauce $9.75
Spicy, sweet, and salty sauce made from fermented black beans.
L8. Chicken With Curry Sauce $9.75
Curry seasoned dish. Hot and spicy.
L9. Chicken With Cashew Nuts $9.75
L10. Chicken With Garlic Sauce $9.75
Cooked in a pungent savory sauce. Hot and spicy.
L11. Chicken With String Bean $9.75
L12. Chicken Lo Mein $9.75
Egg noodle dish.
L13. Sweet & Pungent Chicken $9.75
L14. Chicken Egg Foo Young $9.75
Omelette.
L15. Sesame Chicken $9.75
Served in a sweet sauce served with sesame seeds.
L16. General Tso's Chicken $9.75
Deep fried with sweet and spicy sauce. Hot and spicy.
L17. Kung Bo Chicken $9.75
Hot and spicy.
L18. Hunan Chicken $9.75
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
L19. Fried Chicken Wings $10.75
Cooked in oil.
L19a. Fried 1/2 Chicken $10.75
Cooked in oil.

Roast Pork Luncheon Special
L20. Roast Pork Chow Mein $9.45
Stir fried noodle dish.
L21. Roast Pork With String Bean $9.45
L22. Roast Pork With Chinese Vegetable $9.45
L23. Roast Pork With Mixed Vegetables $9.45
L24. Roast Pork With Broccoli $9.45
L25. Roast Pork Lo Mein $9.45
Egg noodle dish.
L26. Sweet & Sour Pork $9.45
Sweetened sauce with vinegar base.
L27. Roast Pork Egg Foo Young $9.45
Omelette.
L28. Boneless Spare Ribs $9.25
A cut of meat taken from the shoulder.
L29. Roast Pork With Tofu $9.45
L30. Roast Pork With Garlic Sauce $9.45
Cooked in a pungent savory sauce. Hot and spicy.
L31. Hunan Pork $9.45
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.

Beef Luncheon Special
L32. Beef With Broccoli $10.75
L33. Beef With Bean Sprouts $10.75
L34. Beef With Chinese Vegetable $10.00
L35. Beef With Mixed Vegetables $10.75
L36. Pepper Steak With Onions $10.75
Stir fried steak with vegetables and a savory sauce.
L37. Beef With String Beans $10.75
L38. Beef With Tofu $10.75
L39. Beef With Garlic Sauce $10.75
Cooked in a pungent savory sauce. Hot and spicy.
L40. Hunan Beef $10.75
Dry, spicy flavor that comes from doubanjiang or chili paste. Hot and spicy.
L41. Beef With Curry Sauce $10.75
Curry seasoned dish. Hot and spicy.

Shrimp Luncheon Special
L42. Shrimp Chow Mein $10.75
Stir fried noodle dish.
L43. Shrimp With Lobster Sauce $10.75
Mild white sauce.
L44. Shrimp With Broccoli $10.75
L45. Shrimp With Chinese Vegetable $10.75
L46. Shrimp With Bean Sprouts $10.75
L47. Shrimp Lo Mein $10.75
Egg noodle dish.
L48. Shrimp Egg Foo Young $10.75
Omelette.
L49. Shrimp With Cashew Nuts $10.75
L50. Shrimp With Tofu $10.75
L51. Kung Bo Shrimp $10.75
Hot and spicy.
L52. Shrimp With Garlic Sauce $10.75
Cooked in a pungent savory sauce. Hot and spicy.

Vegetarian Luncheon Special
L53. Vegetable Chow Mein $9.45
Stir fried noodle dish.
L54. Vegetable Delight $9.45
Vegetable stir fry.
L55. Broccoli With Tofu $9.45
L56. Broccoli With Garlic Sauce $9.45
Cooked in a pungent savory sauce. Hot and spicy.
L57. Broccoli With String Bean With Garlic Sauce $9.45
Cooked in a pungent savory sauce. Hot and spicy.
L58. Eggplant With Garlic Sauce $9.45
Cooked in a pungent savory sauce. Hot and spicy.

New Leung How Kitchen Details

Service options
Delivery
Takeout
Dine-in

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible parking lot

Offerings
Comfort food
Quick bite
Small plates
Vegetarian options

Dining options
Lunch
Dinner

Amenities
Restroom

Atmosphere
Casual

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids

Parking
Free parking lot
Free street parking

Pets
Dogs allowed

New Leung How Kitchen Photos

New Leung How Kitchen Location

New Leung How Kitchen

New York Nassau County Hicksville South Oyster Bay Road

424 S Oyster Bay Rd, Hicksville, NY 11801, USA

New Leung How Kitchen Reviews

An average rating of ★3.7 from 38 user reviews.

ingredientspork fried ricepricesodaegg rollswoklo meinbroccoliseasoning

★ 5★ 4★ 3★ 2★ 1

I am not sure what the other reviews are talking about especially in the low ones. Ive had plenty of "premium" chinese/indian fusion places around here that are actually worse food than here yet it is three times the price. This place you can actually get the old school price of Chinese food which is like $30 or so for two people that doesn't really exist anymore now it's always like 50 bucks and the food is low quality. This food is actually pretty good for Chinese food and I like how they made the egg rolls and put a lot of sesame seeds on the chicken my crab rangoon was also good.
October 03 · half unlit
I ordered lunch special three orders of General tau chicken, the chicken was extremely hard and dry no sauce whatsoever the pork fried rice didn’t even taste good my can of soda wasn’t even that cold. It really sucks and it was a waste of my money very extremely extremely disappointed with them.
June 24 · Louie Diaz
Full disclosure: I've never had shrimp w/lobster sauce before, that said I found the dish flavorless, maybe it's supposed to be bland? There was 5 jumbo shrimp in it which was good...if they had flavor? I found the lobster sauce phlegmy, like something dripping from the mouth of the Alien in the Alien move, maybe thats the way its supposed to be??The pork fried rice was a little dry could have used more onion/scallion to up the flavor, it did have small pieces of ribs in it. The boneless ribs were tasty tho.I won't write it off, I'll just try my usual go to dish to see if it's good next time.
August 30 · Naadine Sardi
Every single item is bland and flavorless, which is very strange. They are clearly competing on price (9.75 lunch combo) but just need more sauce, more salt, more something. One of the worst American Chinese places around as it is now. Hope they can read this and fix their seasoning.
June 18 · Kent Tran
In my experience I had prematurely taken sauce then in fairness tried the food without and found it was delicious and that I hadn’t needed the sauce after all done late Saturday night so if you are reading this your restaurant is to me a full ten of ten
May 05 · Mark Martinez