Nikushou Sakai(肉匠坂井)

- 133-33 39th Ave FH19, Flushing, NY 11354

For New York City residents looking to elevate their dining experience, especially those with a serious appreciation for high-quality meat, **Nikushou Sakai (肉匠坂井)** in Flushing, Queens, is redefining the concept of all-you-can-eat Japanese dining. Specializing in **premium Japanese Yakiniku**—a style of barbecue where patrons grill fine cuts of meat right at their table—this establishment offers more than just a meal; it offers an interactive and indulgent culinary event. In the dynamic, diverse food landscape of New York, Nikushou Sakai stands out by combining the value of an all-you-can-eat model with a commitment to truly premium ingredients and meticulous Japanese craftsmanship.

The name "Nikushou Sakai" translates to "The Way of Meat Artisans, the Pinnacle of Perfection," a philosophy clearly evident in their selection and preparation process. Their focus is on delivering high-grade cuts of beef, including signature **dry-aged beef** and other specialty meats, that boast incredible flavor and melt-in-your-mouth textures. This is a destination for New Yorkers who want to slow down, savor a meal, and enjoy meat expertly sourced, aged between 21 to 45 days, and hand-cut by seasoned artisans. Whether you're planning a group dinner or seeking a unique culinary adventure, this Japanese Yakiniku spot is an essential addition to Queens' must-visit list.

Nikushou Sakai is ideally situated in the vibrant and easily accessible area of Downtown Flushing, Queens, making it a convenient destination for all New York boroughs and surrounding regions. The exact location is **133-33 39th Ave FH19, Flushing, NY 11354, USA**.

Crucially for New York users, the restaurant is located inside the bustling **Tangram Mall**, on Level 1, near the elevator and food court. This location offers significant accessibility advantages. For diners traveling by car, the mall offers a variety of parking options, including **paid parking garage, paid parking lot, paid street parking, and valet parking**, providing much-needed convenience in a busy commercial district. Furthermore, its proximity to major transit lines in Flushing ensures easy access via public transportation for New Yorkers coming from Manhattan, Brooklyn, or other parts of Queens. This strategic location solidifies Nikushou Sakai as a premier dining spot in the borough.

The restaurant maintains long opening hours, operating from **11:30 AM to 11:30 PM**, accommodating both lunch and late-night dinner plans.

Nikushou Sakai offers a flexible range of services tailored to the needs of the dynamic New York customer base, ensuring a great experience whether you choose to dine in or enjoy their food at home.

• **Dine-in (All-You-Can-Eat Yakiniku):** The core offering is the premium All-You-Can-Eat (AYCE) Japanese BBQ experience, complete with an **iPad ordering system** for fast, efficient service. The AYCE pricing is currently set at **$54.99 per person Monday through Thursday** and **$59.99 per person Friday through Sunday and holidays** for adults, with a **90-minute seating limit** to ensure all tables get a chance to enjoy the fresh meats.
• **Takeout and Delivery:** For a taste of Nikushou Sakai's flavors without the grilling experience, they offer convenient **Takeout** and **Delivery** options. This includes a dedicated Bento box menu, perfect for a quick and satisfying lunch or dinner.
• **Special Bento Menu Items for Takeout/Delivery:** This menu includes items such as **Spicy Braised Beef Rib Donburi**, **Nikushou Special Scallion Beef Donburi**, **Japanese Grilled Eel Rice Bowl**, and **Nikushou Classic Bibimbap Donburi**, offering complete and flavorful meals.
• **Reservation Availability:** Given the restaurant’s popularity, reservations are available and highly recommended to secure your preferred dining time.

Nikushou Sakai is more than just a typical BBQ joint; it's a specialty destination with unique characteristics that appeal directly to discerning New York diners.

• **Premium All-You-Can-Eat Model:** They are renowned for offering an AYCE experience focused on **truly premium ingredients**, which distinguishes it from other buffet-style venues in the area. This includes high-quality cuts of beef, wheat-fed pork, and specialty items like **sake-steamed clams** and garlic short ribs.
• **Signature Dry-Aged Beef:** The restaurant highlights its signature **dry-aged beef**, aged between 21 to 45 days. This process intensifies the umami flavor and tenderness, providing a superior grilling experience for meat lovers.
• **Tech-Forward Service (iPad Ordering):** The use of an **iPad ordering system** is a major highlight, ensuring orders are placed and delivered to the table quickly (often within five minutes, according to customer feedback), maximizing the 90-minute dining experience.
• **Exceptional Customer Service:** Reviews consistently praise the attentive and friendly staff. Servers are noted for being very attentive, changing the grill automatically, and even providing **tips on how to grill the food properly**, adding to the overall enjoyable experience.
• **Refined, Clean Atmosphere:** The restaurant features a **clean and spacious** environment with a **refined ambiance**. Customers appreciate that despite being a yakiniku spot, there is surprisingly **no smoky smell**, which enhances the comfort of the dining experience.
• **Variety of Menu Items:** Beyond the meats, the menu offers a diverse range of sides and snacks, including **Takoyaki (Octopus Balls)**, **Seaweed Salted Fried Chicken Wings**, and specialized Japanese sodas like **Ramuné** and **Kimino Sparkling Juice**.

For reservations, inquiries, or to place an order for takeout or delivery, New York customers can use the following details:

• **Address:** 133-33 39th Ave FH19, Flushing, NY 11354, USA (Inside Tangram Mall)
• **Phone:** (718) 799-0660
• **Mobile Phone:** +1 718-799-0660

For the savvy New York diner, Nikushou Sakai (肉匠坂井) offers a compelling, high-value proposition that makes it a must-try. The primary reason to choose this establishment is the successful fusion of **All-You-Can-Eat value with premium, artisan-level meat quality**. Unlike typical AYCE concepts, the restaurant's commitment to sourcing high-quality, hand-selected, and dry-aged beef sets it apart as a true meat specialist. Customers consistently rave about the **very good meat quality**, appreciating the ability to try a wide variety of cuts in perfectly sized portions without feeling overwhelmed.

The dining process itself is highly optimized for the New York pace. The use of a modern **iPad ordering system** ensures that meats and sides are delivered to the table with impressive speed, often within five minutes, making the 90-minute dining limit feel generous. This efficiency, combined with the **excellent service** where staff are not only friendly but also proactively assist with the grilling process, creates a truly pleasant and hassle-free meal.

Whether you are a devoted Japanese food enthusiast or simply seeking a fun, interactive, and high-quality meal for your group in Queens, Nikushou Sakai delivers. It is the destination for a lively atmosphere, exceptional meat, and a dining system designed for maximum enjoyment and convenience. It is, quite simply, a great new Japanese BBQ spot in Flushing that provides an experience—not just a meal—for meat lovers across the five boroughs.

Nikushou Sakai(肉匠坂井)

133-33 39th Ave FH19, Flushing, NY 11354, USA