Paheli Modern Indian Cuisine Introduce
For residents across New Jersey looking to indulge in an exceptional Indian dining experience, look no further than Paheli Modern Indian Cuisine in Wayne, NJ. This is more than just a place to eat; it's a culinary destination where time-honored Indian traditions meet contemporary creativity, resulting in a vibrant and unforgettable meal. The restaurant prides itself on being a destination that celebrates bold spices, fresh, high-quality ingredients, and innovative cooking that successfully reimagines classic recipes for today’s palate. Whether you are a lifelong enthusiast of Indian food or simply looking to explore new flavors, Paheli offers a menu and atmosphere crafted to delight both the familiar and the adventurous diner in North Jersey.
Paheli Modern Indian Cuisine is committed to offering a diverse array of authentic Indian dishes, ensuring that there truly is something for everyone. They proudly identify as a Halal food establishment, sourcing proteins and produce from local vendors and farms when possible, underscoring a commitment to quality and community. This dedication to sourcing and authenticity, combined with a modern culinary approach, has earned Paheli recognition, including being named among the Best of NJ Indian Restaurants in Passaic County. The restaurant's foundation is deeply rooted in the local Wayne community, led by founding partners and owners, the Blokhra Family, who live locally and are inspired by their commitment to providing exceptional dining experiences. They are further supported by a team of experienced culinary professionals, including Executive Chef Nimma Reddy, who brings his personal flair to the cuisine after successfully launching other restaurants in the tri-state area.
A significant point of pride for the establishment is its identity as a women-owned business. This leadership reflects in the warm, inviting ambiance and the attentive, community-focused service that many New Jersey diners have come to appreciate. The blend of professional hospitality and a heartfelt, welcoming environment makes Paheli an ideal choice for any occasion, from a casual family dinner to a special celebration.
Paheli Modern Indian Cuisine is conveniently situated at 239 Berdan Ave, Wayne, NJ 07470. Located in a central area, it is easily accessible for residents throughout Wayne, as well as surrounding communities in Passaic County and beyond. The restaurant’s location is designed for guest convenience, featuring a free parking lot on-site, in addition to available free street parking. This ample parking ensures a stress-free arrival for all diners.
The restaurant places a high value on accessibility, ensuring that all New Jersey patrons can comfortably enjoy their dining experience. The facility includes a wheelchair accessible entrance, a designated wheelchair accessible parking lot, a wheelchair accessible restroom, and wheelchair accessible seating areas. This commitment makes Paheli a welcoming venue for individuals and groups of all abilities. The dining space itself is thoughtfully designed, providing a comfortable and inviting setting suitable for family meals, date nights, or casual get-togethers with friends and locals.
Paheli Modern Indian Cuisine offers a comprehensive range of services tailored to meet the varied needs of its New Jersey customers:
- Dine-in Service: Enjoy the full, modern Indian dining experience in the restaurant's casual, quiet, and trendy atmosphere, complete with table service. Reservations are accepted and highly recommended, particularly for dinner.
- Lunch and Dinner: The restaurant serves both lunch and dinner, including popular Lunch Specials such as the Veg Lunch Entree and Non Veg Lunch Entree.
- Takeout and Delivery: Convenient options are available for those who prefer to enjoy Paheli's cuisine at home, including seamless online ordering. No-contact delivery is also provided.
- Catering Services: The restaurant is a full-service caterer, able to handle events from intimate gatherings to large special occasions. Their catering menu features extensive options, including full and half trays of signature dishes like Paneer Tikka Masala, Butter Chicken, Chicken Biryani, and a wide array of appetizers, salads, and breads.
- Private Dining: Dedicated private dining options are available for celebrating special moments like birthdays, anniversaries, and corporate events, offering personalized service and customizable prix fixe menus.
- Buffet Restaurant: Paheli is listed as a Buffet restaurant, offering a great way for guests to sample a variety of their authentic and flavorful dishes (availability may vary, guests should check current offerings).
The unique features and highlights of Paheli Modern Indian Cuisine elevate it beyond a typical restaurant, making it a standout choice for North Jersey diners:
- Modern Ambiance and Comfort: The atmosphere is described as casual, quiet, and trendy, featuring a unique Fireplace for a cozy touch and Outdoor Seating options.
- Diverse and Inclusive Menu: The menu caters to a wide variety of dietary preferences, including being a certified Halal restaurant. They offer extensive Vegetarian and Vegan options, Gluten-free restaurant types, Healthy options, and classic Comfort food.
- Specialty Cuisines: Beyond traditional Indian dishes, Paheli is known as a Biryani restaurant, offering full entrees in Chicken, Goat, and Shrimp Biryani. They also feature a dedicated Indo Asian Corner with dishes like Chilli Paneer, Hakka Noodles, and Thai Curry.
- Entertainment and Events: The restaurant occasionally features Live music and is equipped for watching Sports, enhancing the dining experience.
- Family-Friendly Environment: Paheli is noted as a Family restaurant and is good for kids, offering high chairs and a dedicated Kids' Corner menu with items like French Fries, Chicken Nuggets, and Pizza Naan.
- Extensive Beverage and Dessert List: Offerings include alcohol, coffee, and specialty drinks like Masala Chai, plus delightful desserts like Gulab Jamun Brulee, Malai Flower Pot, and Rasmalai.
- Amenities: Guests can enjoy the convenience of Bar onsite service, clean restrooms, and complimentary Wi-Fi.
- Fast Service: Patrons often highlight the efficient and prompt service provided by the staff.
Paheli Modern Indian Cuisine welcomes inquiries and reservations at the following contact points:
Address: 239 Berdan Ave, Wayne, NJ 07470
Phone: (973) 646-8086
Mobile Phone: +1 973-646-8086
Choosing Paheli Modern Indian Cuisine is an excellent decision for anyone in New Jersey seeking a truly high-quality, memorable, and inclusive dining experience. The combination of a menu that perfectly balances traditional Indian flavors with modern culinary techniques sets it apart from other establishments. Customers consistently praise the exceptional service and warm, inviting atmosphere, making it a favorite for special occasions, as noted by patrons who have celebrated anniversaries and birthdays here. The owner's visible passion and commitment to hospitality shine through in every aspect of the restaurant, from the delicious food to the great ambiance.
For food lovers, the sheer diversity is a huge draw. Whether you're craving classic comfort food like creamy Butter Chicken and aromatic Dum Biryani, or looking for an Indo-Asian fusion dish from the Indo Asian Corner, Paheli delivers on flavor and quality. Vegetarian and vegan guests have a wealth of options, with flavorful dishes like PANEER MAKHANI, BHINDI DO PYAZA, and various types of Dosa often highlighted in reviews. The appetizer selection is particularly strong, with customer favorites including the Samosa Chaat and the creative Mini Paheli Kulchas. The desserts, such as Rasmalai and Gulab Jamun Brulee, are highly recommended as the perfect finish to any meal.
In essence, Paheli Modern Indian Cuisine offers New Jersey residents a compelling package: outstanding, authentic, and modern Indian food; a comfortable, well-equipped, and family-friendly dining space; and a commitment to service and quality that makes every visit a delight. The convenience of their location, ample parking, and full accessibility ensures a seamless experience from the moment you arrive. It’s an ideal spot for locals, groups, and solo diners alike, consistently delivering delicious food and a truly welcoming environment that leaves a lasting positive impression.
Paheli Modern Indian Cuisine Menu
TRAY MENU
- PAHELI SPECIAL SALAD HALF TRAY $80.00
- PAHELI SPECIAL SALAD FULL TRAY $150.00
- GARDEN SALAD HALF TRAY $70.00
- GARDEN SALAD FULL TRAY $130.00
- TIKKA SALAD HALF TRAY $75.00
- TIKKA SALAD FULL TRAY $135.00
- ASSORTED VEG PAKORA HALF TRAY $75.00
- ASSORTED VEG PAKORA FULL TRAY $140.00
- SAMOSA CHAAT HALF TRAY $75.00
- SAMOSA CHAAT FULL TRAY $140.00
- ALOO PAPADI CHAAT HALF TRAY $75.00
- ALOO PAPADI CHAAT FULL TRAY $140.00
- AVACADO BHEL PURI HALF TRAY $75.00
- AVACADO BHEL PURI FULL TRAY $140.00
- ASSORTED TANDOORI VEG HALF TRAY $85.00
- ASSORTED TANDOORI VEG FULL TRAY $160.00
- CHICKEN 65 HALF TRAY $90.00
- CHICKEN 65 FULL TRAY $170.00
- KAMALI KABOB HALF TRAY $90.00
- KAMALI KABOB FULL TRAY $170.00
- ASSORTED KABOBS HALF TRAY $90.00
- ASSORTED KABOBS FULL TRAY $170.00
- TANDOORI QTR LEGS HALF TRAY $90.00
- TANDOORI QTR LEGS FULL TRAY $170.00
- PEPPERY FRY HALF TRAY $100.00
- PEPPERY FRY FULL TRAY $190.00
- BHINDI DO PYAZA HALF TRAY $85.00
- BHINDI DO PYAZA FULL TRAY $160.00
OKRA COOKED IN SPICES WITH PEARL ONIONS
- ALOO GOBI HALF TRAY $85.00
- ALOO GOBI FULL TRAY $160.00
CAULIFLOWER/POTATO AND TOSSED IN SPICES
- CHANNA MASALA HALF TRAY $85.00
- CHANNA MASALA FULL TRAY $160.00
CHICKPEAS COOKED WITH ONION,TOMATO,CORIANDER,GARLIC ETC..
- BAINGAN BHARTA HALF TRAY $85.00
TANDOOR ROASTED EGGPLANT COOKED WITH ONIONS,TOMATO AND CHEF SPECIAL BLEND OF SPICES
- BAINGAN BHARTA FULL TRAY $160.00
- ANJEER KOFTA HALF TRAY $90.00
- ANJEER KOFTA FULL TRAY $170.00
- PANEER TIKKA MASALA HALF TRAY $90.00
- PANEER TIKKA MASALA FULL TRAY $170.00
- PANEER MAKHANI HALF TRAY $90.00
- PANEER MAKHANI FULL TRAY $170.00
- PALAK PANEER HALF TRAY $90.00
- PALAK PANEER FULL TRAY $170.00
- SAAG LAMB HALF TRAY $105.00
- DAL MAKHANI FULL TRAY $160.00
- DAL MAKHANI HALF TRAY $85.00
- DAL PAHELI FULL TRAY $160.00
- DAL PAHELI HALF TRAY $85.00
- ROGAN JOSH FULL TRAY $195.00
- ROGAN JOSH HALF TRAY $105.00
- PEAS&JEERA PULAO FULL TRAY $160.00
- PEAS&JEERA PULAO HALF TRAY $85.00
- PLAIN BASMATI RICE FULL TRAY $90.00
- BASMATI RICE HALF TRAY $70.00
- NAAN HALF TRAY $70.00
- NAAN FULL TRAY $130.00
- VEG MANCHURIAN HALF TRAY $80.00
- VEG MANCHURIAN FULL TRAY $150.00
- CHILLI PANEER HALF TRAY $85.00
- CHILLI PANEER FULL TRAY $160.00
- CHILLI CHICKEN HALF TRAY $85.00
- CHILLI CHICKEN FULL TRAY $160.00
- DRUMS OF HEAVEN HALF TRAY $95.00
- DRUMS OF HEAVEN FULL TRAY $160.00
- HAKKANOODLES VEG HALF TRAY $85.00
- HAKKA NOODLES VEG FULL TRAY $160.00
- HAKKA NOODLES CHICKEN HALF TRAY $95.00
- HAKKA NODDLES CHICKEN FULL TRAY $180.00
- HAKKA NOODLES SHRIMP HALF TRAY $105.00
- HAKKA NOODLES SHRIMP FULL TRAY $200.00
- EGG FRIED RICE HALF TRAY $80.00
- EGG FRIED RICE FULL TRAY $150.00
- BUTTER CHICKEN FULL TRAY $190.00
- BUTTER CHICKEN HALF TRAY $95.00
- CHICKEN KORMA FULL TRAY $180.00
- CHICKEN KORMA HALF TRAY $95.00
- CHICKEN CURRY FULL TRAY $180.00
- CHICKEN CURRY HALF TRAY $95.00
- CHICKEN TIKKA MASALA HALF TRAY $95.00
- CHICKEN TIKKA MASALA FULL TRAY $180.00
- CHICKEN TIKKA SALAD HALF TRAY $85.00
- GOAT MASALA ROAST FULL TRAY $195.00
- GOAT MASALA ROAST HALF TRAY $105.00
- LAMB MASALA ROAST FULL TRAY $195.00
- LAMB MASALA ROAST HALF TRAY $105.00
- SAAG LAMB FULL TRAY $195.00
- CHICKEN BIRYANI HALF TRAY $95.00
- CHICKEN BIRYANI FULL TRAY $190.00
- MUTTON BIRYANI FULL TRAY $195.00
- MUTTON BIRYANI HALF TRAY $105.00
LUNCH SPECIALS
- VEG LUNCH ENTREE
COMES WITH YOUR CHOICE OF ENTREE IN A 16 OZ CONTAINER WITH RICE
- NON VEG LUNCH ENTREE
COMES WITH A CHOICE OF PROTEIN IN A 16 OZ CONTAINER WITH RICE
BEVERAGE
- MASALA CHAI $5.00
- Poland Spring $2.00
- Smart Water $4.00
- Pellegrino $5.00
- COKE $3.00
- DIET COKE $3.00
- GINGER ALE $3.00
- CLUB SODA $4.00
DESSERTS
- GULAB JAMUN BRULEE $12.00
- MALAI FLOWER POT $8.00
- RASMALAI $8.00
- GULAB JAMUN $8.00
- CHOCOLATE BROWNIE WITH ICE CREAM $12.00
- CHOCOLATE MOUSSE CAKE $12.00
KIDS CORNER
- FRENCH FRIES $10.00
- SPRING ROLLS VEG $10.00
- CHICKEN NUGGETS $10.00
- PIZZA NAAN $10.00
PIZZA NAAN MOZZARELLA, BELL PEPPERS, ONIONS.
SIDE
- RAITA $4.00
- MIXED PICKLE $2.00
- PAPPAD $2.00
- MASALA PAPPAD $5.00
- MINT CHUTNEY $2.00
- TAMARIND CHUTNEY $2.00
- ONION CHILLI LEMON $3.00
INDO ASIAN CORNER
- CHILLI PANEER
WET GRAVY WITH INDO CHINESE SPICES, ONIONS GARLIC BELL PEPPER CHILLI IN GARLIC SAUCE AND CILANTRO
- CHILLI CHICKEN
Wet Gravy with Indo Chinese Spices. Onions Garlic Bell Pepper Chili in Garlic Sauce and Cilantro
- SZECHUAN EGGPLANT WITH CRISPY OKRA
BABY EGGPLANT LONG OKRA
- DRUMS OF HEAVEN
Chicken Drumetter, ginger garlic, egg
- CHILLI GARLIC SHRIMP
Paneer or Shrimp tossed in onion garlic bell peppers chili in garlic sauce and spring onions
- THAI CURRY
Vegetable, Chicken, Prawns
- FRIED RICE
Vegetable/Egg/Chicken/Shrimp
- CHILLI GARLIC PANEER
PANEER TOSSED IN ONION, GARLIC, BELL PEPPERS, CHLLI IN GARLIC SAUCE AND SPRING ONIONS
BREAD
- BUTTER NAAN $5.00
- GARLIC NAAN $6.00
- TANDOORI ROTI $5.00
- PESHAWARI NAAN $8.00
Home Made Cheese Stuffed Bread with dry fruits & Nuts
- PAHELI NAAN $8.00
Naan Stuffed with Paneer/Amul Cheese/Cilantro/Onions/Green Chili
- NAAN BASKET $16.00
Butter Naan, Garlic Naan, Lachcha Parantha
- ONION MASALA KULCHA $8.00
- GOAT CHEESE NAAN $8.00
- CHICKEN TIKKA NAAN $8.00
RICE
- PLAIN BASMATI RICE $8.00
- PEAS & JEERA PULAO $10.00
DUM BIRYANI
- EGG BIRYANI
Spices, mint, yogurt, saffron, Layers of fragrant Basmati Rice
- CHICKEN BIRYANI
Spices, mint, yogurt, saffron, Layers of fragrant Basmati Rice
- GOAT BIRYANI
Spices, mint, yogurt, saffron, Layers of fragrant Basmati Rice
- SHRIMP BIRYANI
Spices, mint, yogurt, saffron, Layers of fragrant Basmati Rice
DAL / LENTIL
- DAL MAKHANI
3 Kinds of Lentils Cooked in Butter, Tomato Sauce and Spices - Gluten Free
- DAL PAHELI
5 kinds of Lentils Slow cooked in Tomato Sauce and Spices - Vegan and Gluten Free
GRAVY'S
- TIKKA MASALA
- CHICKEN TIKKA MASALA
PANEER/CHICKEN
- BUTTER CHICKEN
OR PANEER
- SAAG / SPINACH
ALOO/PANEER/CHICKEN/LAMB
- VINDALOO $22.00
CHICKEN/LAMB/GOAT/SHRIMP
ENTREE - NON VEG
- CHICKEN TIKKA MASALA
- BUTTER CHICKEN
.
- CHICKEN CURRY
This comforting chicken curry gets loaded with Indian essentials like cardamom, cinnamon, ginger, coriander and cumin, thinly sliced onions and chopped tomatoes
- ROGAN JOSH
An aromatic curried meat dish originating from Kashmir. It is made with red meat—traditionally lamb, mutton, or goat—and colored and flavored primarily by alkanet flower and Whole Kashmiri Spices
- VEINCHINA MAMSAM
This Telangana Meat Dish is cooked to perfection with brown onions, curry leaves & green chili
- CHEF'S SPECIAL MASALA ROAST
This Mughalai Meat Dish is cooked to perfection in a thick gravy served with masala rice
- SEA BASS MALABAR CURRY
This traditional South Indian curry features tender sea bass simmered in a rich, spiced coconut gravy, enhanced with the distinctive tang of kodumpuli
- NALLI NIHARI
Nalli Nihari is a delectable meal from Lukhnow made by slow-cooking shank meat and marrow bones.
- SHRIMP VEPUDU/ BHUNA
Royya Vepudu is Shrimp Sauteed with curry leaves and spices
- CHICKEN KORMA
- SAAG LAMB
- VINDALOO CHICKEN $22.00
- VINDALOO LAMB $24.00
- VINDALOO GOAT $24.00
ENTREE - VEG
- BHINDI DO PYAZA
Okra cooked with onions and spices. This bhindi do pyaza is a simple Indian sabzi which is best enjoyed with naan/plain roti. Vegan & Gluten-free.
- ALOO GOBI
A vegetarian dish from the Indian subcontinent made with potatoes, cauliflower, and spices. Vegan & Gluten Free
- PINDI CHOLE
Chickpeas, onion, tomatoes, coriander, garlic, chiles, ginger, oil, spices. Vegan & Gluten Free
- BAINGAN BHARTA
An Indian vegetarian dish consisting of a spicy roasted eggplant mash sautéed with onions, tomatoes and spices.Vegan & Gluten Free
- ANJEER KOFTA CURRY
Figs (anjeer) kofta curry is a traditional Punjabi cuisine prepared on special festivals. Paneer- potato koftas stuffed with figs
- DHANIA PANEER
Dhania Paneer is a rich and creamy vegetarian north Indian curry with paneer fresh cilantro and homemade cashew tomato gravy.
- MUGHLAI DUM ALOO
- METHI MALAI MATAR
Creamy Sauce - Korma -Shredded Paneer
- GUTTIVANKAYA / BAGARA BAINGAN
Baby eggplant, peanuts, coconut, sesame seeds & tamarind gravy
- PALAK PANEER
- PANEER MAKHANI
- PANEER TIKKA MASALA
- VEG JALFREZI
- NAVRATAN KORMA
TANDOOR
- TANDOOR VEGETABLES
Marinated Assorted Vegetables cooked in our Clay Oven
- MAKHMALI PANEER TIKKA
Cream Cheese, Cardamom, Blend of Spices
- ASSORTED CHICKEN KABABS
Boneless Chicken Pieces cooked in Tandoor
- TANDOORI CHICKEN QTR LEGS
Chicken Qtr Legs marinated in chef special spices and cooked in a clay oven.
- KAMALI KABAB/ TANDOORI WINGS
Chicken Wings Marinated & cooked in Tandoor
- SALMON TIKKA
Faroe Island Salmon Marinated and Cooked in Tandoor
- TANDOORI POMFRET
Pomfret also known as Pompano is an Indian Ocean Fish. Chef's marinate in ginger garlic chili powder lemon juice and special fish masala and cook it in a clay oven. Nice Juicy, Flaky and Full of meat to enjoy.
- PAHELI MIXED GRILL
Assorted Chicken Kabobs, Salmon & Shrimp
STARTERS - NON VEG
- GALOUTI KABAB $16.00
A MELT IN YOUR MOUTH KABABMADE FROM MINCED MEAT
- PEPPER FRY
THE TENDER MEAT PEICES COATED WITH SPICES AND HERBS ALONG WITH COCONUT OIL
- CRISPY CALAMARI
- TAWA FISH FRY $16.00
Talapia, Caraway Seeds, Mustard Oil, Spices
- SAUTEED SCALLOPS
Sautéed scallops in a wok with ginger, garlic and fresh rosemary; a very simple yet incredibly delicious shellfish main dish.
- PRAWN PEPPER SALT
Shrimp sauted in south indian spices with bell peppers and onion.
- CHICKEN 65
Seasoned in South Indian Spices tossed in Green Chilies, Curry Leaves, Yogurt
- CHILLI GARLIC SHRIMP
Paneer or Shrimp tossed in onion garlic bell peppers chili in garlic sauce and spring onions
STARTERS VEG
- SAMOSA
A TRIANGULAR PASTRY WITH SAVORY FILLING
- SAMOSA CHAAT $12.00
SAMOSA, RAGDA, ONIONS, TOMATO, CHUTNEY, SWEET YOGURT, SEV & POMEGRANATE SEEDS
- PANI PURI SHOTS $10.00
HALLOW CRISPY FRIED BALLS FILLED WITH SPICED POTATO MIXTURE, DIPPED IN FLAVOURED WATER
- AVACADO BHEL $14.00
AVACADO, CHICKPEAS, PUFFED RICE, CHUTNEYS, AND OTHER FRIED SNACKS
- PAKORA
CHICKPEA FLOUR FRITTERS
- MINI PAHELI KULCHAS $12.00
FILLED WITH PANEER, AMUL CHEESE, MAKHANI SAUCE
- GOBI 65
SEASONED IN SOUTH INDIAN SPICES TOSEED IN GREEN CHILLIES, CURRY LEAVES, YOGURT
SALAD
- TIKKA SALAD
CHOICE OF PROTEIN COOKED IN OUR CLAY OVEN ON GARDEN SALAD.
- PAHELI SPECIAL SALAD $14.00
WITH ARAGULA, STRAWBERRY, CHEVRE WITH SEASONAL BERRIES AND NUTS DRESSING.
SOUP
- TOMATO SHORBA
FRESH TOMATOES, SELECT SPICES
- SWEET CORN
Veg or Chicken.
UNCATEGORIZED
- Delivery Order $0.00
Paheli Modern Indian Cuisine Details
From the business
- Identifies as women-owned
Service options
- Outdoor seating
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Fireplace
- Live music
- Sports
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Coffee
- Comfort food
- Healthy options
- Small plates
- Vegan options
- Vegetarian options
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Quiet
- Trendy
Crowd
- Groups
- Locals
Planning
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- On-site parking
- Parking
Paheli Modern Indian Cuisine Photos










Paheli Modern Indian Cuisine Location
Paheli Modern Indian Cuisine
239 Berdan Ave, Wayne, NJ 07470, USA
Paheli Modern Indian Cuisine Reviews
appetizerpresentationlamb chopsgulab jamunavacadosamosa chaatdhania paneerbruleeBYOBgoat cheese
★ 5★ 4★ 3★ 2★ 1I would give more stars if I could, one of the few Indian restaurants in the USA that has my heart. Outstanding service and an outstanding owner, who leads with heart. That reflects in the delicious food and a great ambience. Loved the appetizers with Samosa Chaat and Mini Kuchas being my favorite. Do not leave without trying the desserts (Rasmalia here is my favorite!). The server kindly served us the Pan Petha as well. This restaurant should be on everyone’s list to try!
September 27 · Marvi KhatwaniI recently had the pleasure of dining at a wonderful restaurant to celebrate my parents' anniversary, and it was an experience to remember! The ambience was just perfect for the occasion, creating a warm and inviting atmosphere that set the tone for a special evening.The highlight of our visit was undoubtedly the food. Each dish was not only delicious but also bursting with flavor, making the celebration even more memorable. The staff was incredibly helpful, offering great suggestions from the menu that enhanced our dining experience. Their attentiveness and knowledge about the offerings truly made a difference.Overall, this restaurant provided a delightful experience, combining excellent service, a lovely atmosphere, and mouthwatering food. I highly recommend it for anyone looking to celebrate a special occasion or simply enjoy a fantastic meal!
July 07 · Ashwini TongeEverything from the food to the decor and music transported me to an Indian resort. Pavan, our charming server, walked us through the menu carefully curating our amazing culinary experience. The flavors authentic, yet wrapped in playfully creative presentations. We will definitely be back.
July 27 · Al KnowlesWe visited Paheli today and had an amazing experience! We ordered a variety of dishes- kale chaat, chicken 65, and kodi chicken as appetizers, followed by tandoori chicken, special chicken, tandoori pomfret fish, a naan basket, and mango lassi. Every single dish was bursting with flavor and cooked to perfection. The taste and presentation were outstanding. Our server, Pavan, was excellent—attentive, friendly, and made our dining experience even better. The ambiance was warm and inviting. Highly recommend Paheli to anyone craving authentic and delicious Indian food!
September 14 · REEMA PUWARWe were delighted with our visit to this restaurant. Modern beautiful interior, cozy, with great Indian music. The meat here is halal. Own parking. The service is excellent, professional, polite. Indian cuisine is magnificent, such a variety of tastes pleased us. I highly recommend butter chicken, not spicy, tender meat and a bright taste of spices. I also recommend vindaloo chicken, very tasty, but for those who like spicy. I also really liked the thali, it is an opportunity to try different dishes in small portions, sauces and dessert, with nan ,is brought on a tray in small plates. I also recommend ordering nan with garlic. I give 5 stars to restautant Paheli
April 25 · Jane ShI had a great time celebrating Diwali with my parents at Paheli tonight. The menu did not disappoint with your typical indian curry dishes. The menu had alot of new savory dishes that I wanted to try. Our hostess/general manager it seemed, her name was Jenny. She was very informative and was very prompt with the service. The chef has alot of south indian plus tibetan influence in his dishes with a heavy usage of curry leaves. The avocado bhel was a great starter for the vegetarians in our group and the tandoori pomfret is a must for seafood lovers. Be aware of the bones! For dinner definitely recommend the Masala roast which is the chefs special with lamb. It was such a unique dish that i have never had before. It’s also Byob so thats a plus too! I will be back to try more of the chef’s creations.
October 17 · Preet PatelSo happy to finally make it here. Highly recommend trying something new, there is more to life than Butter Chicken! The Kadai Chicken was fantastic, along with the Aloo Gobi would love to try the chicken vindaloo next time. Salty lassi was excellent, too, one of the best I've had. Will be back to try the Korma, Rogan Josh and the vindaloo (very familiar with them), then will go off script and explore some new options.Only concern was the server who brought out the meal announced the Aloo Gobi as Kadai chicken and vice versa. I questioned it, but she doubled down. No big deal, but if I were vegetarian, that would've gone poorly! It's odd that she wasn't aware which dish was which, perhaps she was new there. Ambiance is a step above here, too, great for a date night or a meal with friends.
October 22 · Keith Smith
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