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Piccolo Ristorante Bellmore
- 2770 Sunrise Hwy, Bellmore, NY 11710

Italian restaurant, Caterer ★4.0 (163)·$20–30

2770 Sunrise Hwy, Bellmore, NY 11710, USA

4.0
Excellent service. The staff went above and beyond for our group of 6 people.Our appetizers were muscles and meatballs they were both stupendous.Everyone enjoyed thier meals.My meal was okay, the sauce was a little on the salty side for me. The chicken lost its crunchiness with the brown sauce that they put on top.The staff brought us a complimentary gazpacho soup which was absolutely delicious. Also got complimentary bottle of amaretto and sambucca.Definitely a wonderful place to go and enjoy a fancy Italian meal with friends and family. - K silly Di
Piccolo Ristorante Bellmore Overview Intro Food & drink Detail Photos Location Reviews
$20–30 per person Reported by 163 people$10–20$20–30$30–50$50–100$100+

Piccolo Ristorante Bellmore Introduce

For generations of **New York** residents, particularly those across **Long Island**, **Piccolo Ristorante Bellmore** has established itself as an enduring pillar of authentic Italian dining. Situated conveniently on **Sunrise Highway**, this family-owned and operated institution has proudly served the community for over 40 years, building a reputation for culinary excellence and exceptional hospitality. Piccolo Ristorante goes far beyond a standard Italian eatery; it presents a vast and diverse menu that skillfully traverses the culinary landscapes of both **Northern and Southern Italy**. This commitment to tradition and quality has earned the establishment the significant local distinction of being "Voted #1 Pasta on Long Island."

The atmosphere at Piccolo Ristorante is crafted to be simultaneously **Casual, Cozy, and Trendy**, making it the perfect setting for nearly any occasion. Whether you're a local seeking a satisfying weeknight **Dinner**, a **Solo dining** enthusiast grabbing a quick bite, or part of a large **Group** celebrating a milestone, the restaurant provides a welcoming and accommodating backdrop. The generous portions and the expansive menu—which includes everything from classic Neapolitan-style pizza to refined veal and seafood specialties—ensure that every member of the family or party finds their ideal meal. Moreover, the dedication of the staff, often noted in customer feedback for providing **Excellent service** and going "above and beyond" for guests, is a central component of the Piccolo experience, distinguishing it as a truly wonderful place to enjoy a **fancy Italian meal with friends and family** right here in the **Bellmore, NY** area.

Location and Accessibility

Piccolo Ristorante's location at **2770 Sunrise Hwy, Bellmore, NY 11710** places it in a highly visible and easily reachable spot for residents across Long Island. The restaurant's strategic positioning on this major thoroughfare makes it a simple destination for dine-in guests and a prime hub for takeout and catering pickups.

The establishment prides itself on ensuring that all patrons have a comfortable and stress-free visit, which is reflected in its superior accessibility and parking provisions:

  • Full Wheelchair Accessibility: The facility is comprehensively equipped to welcome all guests, offering a Wheelchair accessible entrance, Wheelchair accessible parking lot, Wheelchair accessible restroom, and dedicated Wheelchair accessible seating.
  • Convenient Parking: Ample parking is available for diners, with access to both a large **Free parking lot** and convenient **Free street parking** options.

These details are crucial for New Yorkers, as they maximize convenience and allow customers to focus entirely on enjoying their authentic Italian meal without worrying about the logistics of access or parking.

Services Offered

As a versatile hospitality provider, Piccolo Ristorante goes well beyond standard restaurant service, functioning seamlessly as a full-service Italian restaurant, specialized pizza kitchen, and comprehensive event **Caterer**.

  • Dining Options: Offers full-service Dine-in and Table service for both **Lunch** and **Dinner**. Customers can also choose to enjoy their meal in the pleasant **Outdoor seating** area. **Dinner reservations are recommended** for peak times, but the restaurant always Accepts reservations.
  • Convenience Services: Provides robust Takeout options, Curbside pickup, and full Delivery service, including **No-contact delivery**. The restaurant operates specialized services as a **Pizza delivery** and **Pizza Takeout** spot, as well as a focused **Salad shop** and **Sandwich shop**.
  • Catering and Events: Features comprehensive **Catering** services, accommodating off-site events and large groups. For in-house events, a dedicated **Private dining room** is available for large celebrations, making it a popular choice for New York-area parties.
  • Beverage Program: A full **Bar onsite** serves Alcohol, **Beer**, **Hard liquor**, and an acclaimed selection of beverages, including Great cocktails (like their Signature Martini's) and a **Great wine list**.
  • Family Amenities: Ensures a great experience for children with a dedicated **Kids' menu**, High chairs, and a **Good for kids** atmosphere, confirming its status as a top **Family-friendly** location.
  • Modern Facilities: Amenities include clean Restrooms, a Gender-neutral restroom, and complimentary **Wi-Fi** for guests. Payments are flexible, accepting Credit cards, Debit cards, and NFC mobile payments.

Features / Highlights

The exceptional features and highlights of Piccolo Ristorante are what keep locals returning year after year, guaranteeing a unique and consistently high-quality experience in the Bellmore area.

  • Voted #1 Pasta on Long Island: This major highlight underscores the quality of their extensive pasta menu, which features classics like **Pasta Alla Vodka**, **Pappagallo Pasta**, and specialty baked dishes like Meat Lasagna and Baked Penne Sicilian.
  • Signature Dishes and Breadth of Menu: The menu offers incredible diversity, from classic **Antipasti** like **Grilled Octopus** and **Hot Antipasto** to a wide selection of **Gallina (Chicken)**, **Vitello (Veal)**, and **Pesce (Seafood)** entrées, including **Scungilli Marinara** and **Shrimp Fra Diavolo**.
  • Exceptional Beverage and Dessert Program: Patrons consistently praise the **Great cocktails** (including the popular **Espresso Martini** and **Italian Margarita**) and the **Great wine list**. The meal finishes strong with **Great dessert** options such as **Italian Cheesecake**, **Tiramisu**, and **Tortoni**.
  • Accommodating and Conscious Offerings: The menu is designed to cater to various needs, providing **Healthy options**, **Organic dishes**, **Vegetarian options**, and even **Halal food**, alongside rich **Comfort food** and a **Quick bite** menu. They also proudly boast serving a **local specialty**.
  • Inclusive and Welcoming Atmosphere: The restaurant has cultivated an inclusive environment, noted as **LGBTQ+ friendly** and a **Transgender safespace**, welcoming a diverse **Crowd** of locals, **Groups**, and **Tourists**.
  • Pizza and Lunch Expertise: Beyond fine dining, they excel as a casual eatery with standout **Pizza** (including **Grandma** and **Brooklyn** slices/pies) and a dedicated **Lunch menu** featuring **Panini** and **Wraps** for the midday crowd.
  • Noted Hospitality: Customer reviews often call out the staff for **Fast service** and generous acts of hospitality, such as complimentary offerings, creating an especially memorable dining visit.

Contact Information

To secure a reservation, organize a catering event, or simply place an order for convenient pickup or delivery from Long Island’s premier Italian destination, please use the contact details below:

Address: 2770 Sunrise Hwy, Bellmore, NY 11710
Phone: (516) 679-8787 or **+1 516-679-8787** (Mobile Phone)

What is Worth Choosing

Choosing Piccolo Ristorante Bellmore is an easy decision for New Yorkers craving genuine Italian excellence combined with exceptional service and convenience. The reasons to choose this local institution are numerous and compelling, spanning the full dining spectrum from a quick slice to a major catered affair.

Firstly, the undeniable culinary excellence, backed by the prestigious title of **"Voted #1 Pasta on Long Island,"** guarantees a truly satisfying meal. Unlike places that specialize in a narrow niche, Piccolo Ristorante offers depth across the entire Italian culinary map. You can indulge in decadent baked pasta, a refined **Veal Francese**, or a classic **Chicken Parmigiana**, knowing the ingredients are fresh and the recipes are authentic. The extensive daily specials further enhance the experience, providing seasonal and unique options like **Lobster Ravioli** and special cuts of **Pork Chop Korvino**, which keep the menu exciting for repeat visitors.

Secondly, the restaurant’s versatility in service and hospitality is a massive draw for the diverse New York consumer base. It expertly handles both the casual side of dining—operating a full **Pizza Takeout** and **Sandwich shop** for quick meals—and the formal side, offering reservations, **Table service**, and comprehensive **Catering** with a **Private dining room**. This flexibility means Piccolo can be your go-to for a fast lunch, a solo dinner, or a large, celebrated family event. The consistently **Excellent service**, marked by the staff’s willingness to go the extra mile, ensures every visit feels special and valued.

Finally, the logistical convenience of the location on Sunrise Highway, paired with the abundant **Free parking** and full **Wheelchair accessible** features, makes the entire experience seamless and accessible to everyone. For New Yorkers prioritizing both **authentic Italian comfort food** and a **trendy, welcoming, full-service environment** with superior amenities, Piccolo Ristorante Bellmore stands out as the definitive Long Island destination.

Piccolo Ristorante Bellmore Food & drink

  • Antipasti

  • Grilled Octopus $24.95

    Over med field greens with cherry tomatoes, red onions & extra virgin olive oil.

  • Fried Capellini $14.95

    Fried angel hair with our plum tomato sauce

  • Mozzarella Sticks $13.95

    Six pieces.

  • Piccolo Bread $9.95

    Garlic bread with baked mozzarella.

  • Chicken Fingers $13.95

    Four pieces.

  • Fresh Mozzarella & Tomatoes $14.95

    With basil & balsamic vinegar.

  • Buffalo Chicken Fingers $16.95

    Fresh fried chicken tossed in a spicy buffalo sauce.

  • Prince Edward Island Mussels $18.95

    Served over choice of pasta.

  • Rainbow Mozzarella $16.95

    Fresh mozzarella, topped and rolled with roasted peppers, fresh spinach, prosciutto & balsamic glaze.

  • Shrimp Cocktail $17.95

    Five pieces.

  • Fried Calamari $19.95

    Served with lemon & choice of sauce.

  • Hot Antipasto $25.95

    Fried capellini, baked clams, eggplant rollatini, and fried calamari.

  • Calamari Corleone $21.95

    Fried calamari sautéed in a wasabi teriyaki sauce with chopped cashews and green apples.

  • Seafood Cakes $19.95

    Shrimp, scallops, & crab meat, baked & served with tartar sauce.

  • Antipasto $21.95

    Capicola, provolone, salami, sliced baby shrimp, tomatoes, black olives, pepperoncini & roasted peppers.

  • Whole Baked Clams $17.95

    Six pieces.

  • Garden Salad $12.95

    Lettuce, tomato, cucumber, red peppers and onion.

  • Scungilli Salad $26.95

    Garlic & oil with lemon & parsley.

  • Dessert

  • Italian Cheesecake $11.50

    A rich classic recipe.

  • Reese Peanut Butter Cheesecake $11.50

    A creamy New York style cheesecake with chunks of reeses throughout and topped with ganache and reese.

  • Tortoni $8.95

    Vanilla ice cream topped with toasted almond and a cherry.

  • Sugar Free Cheesecake $11.50

    Rich & Creamy, New York style. Just as good as the original.

  • Oreo Cheesecake $11.50

    A creamy New York style cheesecake with chunks of Oreo cookie throughout.

  • Tartufo $10.25

    Vanilla and chocolate gelato with a buried cherry and sliced almond covered in a dark chocolate shell.

  • Cookies And Cream Ice Cream Cake $10.95

    Cookies and cream ice cream atop a sweet cookie crust. Blanketed with rich chocolate fudge.

  • Cannoli $8.25

    A crisp pastry shell freshly filled with chocolate chip cannoli cream.

  • Tiramisu $10.95

    An Italian favorite, lady fingers soaked with espresso topped with a mascarpone cheese mixture and dusted with cocoa.

  • Chocolate Mud Pie $10.95

    A rich Vienna fudge crust filled with chocolate mousse, covered with fudge crumbs and chocolate ganache.

  • Piccolo's Specialty Tequila Cocktails

  • Paloma $13.95

    Casamigos Blanco tequila, grapefruit juice, lime juice, simple syrup, topped with club soda.

  • Italian Margarita $13.95

    Patron silver tequila, triple sec, amaretto, splash sour mix

  • Cadillac Margarita $13.95

    Casamigos Blanco tequila, Grand Marnier, Cointreau, Lime Juice, splash sour mix

  • Specialty Insalata

  • Insalata Dina $18.95

    Goat cheese, mesclun fried greens, pine nuts, sun-dried cranberries, and sliced grape tomatoes, with a raspberry vinaigrette.

  • Isabela Insalata $22.95

    Grilled chicken over mesclun salad, tomatoes, and feta cheese with raspberry vinaigrette.

  • Buffalo Bleu $22.95

    Romaine, buffalo chicken, bacon, anions, croutons, shaved romano & bleu cheese dressing.

  • Gorgonzola Greens $17.95

    Tomatoes, red onions, mesclun greens, imported gorgonzola pecans & raspberry vinaigrette

  • Saratoga Salad $25.95

    Our caesar salad with Romanian steak, shaved romano & fried onions.

  • Caesar $15.95

    Romaine, homemade croutons & parmesan.

  • Greek $19.95

    Iceberg, tomatoes, cucumbers, pepperonis, feta, kalamata olives red onions, green peppers & a creamy dressing.

  • Insalata Della Rosa $18.95

    Field greens, grape tomatoes, roasted red peppers, grilled portobello, fresh mozzarella balsamic vinaigrette.

  • Spinach $18.95

    Fresh baby spinach, red onions, bacon, crimini mushrooms hard boiled egg, served with a warm bacon dressing.

  • Nicole's Chopped $22.95

    Iceberg tomatoes, cucumbers, roasted red peppers, red onions, grilled chicken, carrots, black olives, shredded mozzarella & caesar dressing.

  • Piccolo's Specialty Rum Cocktails

  • Malibu Bay Breeze $10.95

    Malibu coconut rum, Cranberry juice, and pineapple juice

  • Rum Punch $13.95

    Bacardi rum, orange juice, pineapple juice, lime juice and grenadine

  • Classic Mojito $10.95

    Bacardi Rum, muddled mint and lime, simple syrup, finished off with a splash of soda.

  • Pizza by the slice

  • Sicilan $5.00
  • Buffalo $7.50

    Chicken, buffalo sauce, bleu cheese & mozzarella.

  • Meatsa $6.75

    16" round. pepperoni, meatballs, sausage, tomato sauce & mozzarella.

  • Grandma $6.00

    Square, mozzarella, tomato sauce & fresh basil

  • Brooklyn $6.75

    16" round. (deep dish) tomato sauce mozzarella & spices.

  • Piccolo Signature Martini's

  • Chocolate Cake Martini $13.95

    Absolut Vanilia Vodka, Bailey's Irish Cream, Franjelico, and Kahlua

  • Apple Martini $11.95

    Absolut Vodka, Sour Apple Pucker with a splash of sour mix,

  • Espresso Martini $15.95

    Absolut Vanilia Vodka, Kahlua, and fresh espresso

  • French Martini $13.95

    Grey Goose Vodka, Chambord and a splash of pineapple juice,

  • Pesce (Seafood)

  • Scungilli Marinara $34.95

    Hot or sweet

  • Shrimp & Clams $29.95

    With marinara.

  • Prince Edward Island Mussels $22.95

    Served over choice of pasta.

  • Shrimp Marinara $27.95

    Served over linguine

  • Shrimp Fra Diavolo $27.95

    Spicy marinara over linguine

  • Shrimp Francese $29.95

    Dipped in egg & served in a butter, lemon wine sauce.

  • Shrimp Scampi $27.95

    Garlic, butter, wine & breaded seasonings.

  • Scungilli & Calamari $32.95

    Hot or sweet marinara.

  • Calamari $27.95

    Fried or sautéed in hot or sweet marinara.

  • Shrimp Parmigiana $29.95

    Topped with tomato sauce & mozzarella.

  • Shrimp Christi $26.95

    Diced eggplant & shrimp in marinara

  • Piccolo's Signature Drinks (Alcoholic)

  • Blueberry Cobbler $13.95

    Stoli Vanilla vodka, Stoli Blueberry vodka, homemade blueberry and blackberry simple syrup, triple sec, pineapple and cranberry juice.

  • Piccolo Kiss $12.95

    Absolut Vodka, Peach Schnapps, pineapple and cranberry juice.

  • Paradise Cocktail $12.95

    Absolut Raspberry vodka, Absolut Mandarin vodka, Chambord, and a splash or Orange and Cranberry juice.

  • Amaretto Sour $11.95

    Di Saronno Amaretto, homemade simple syrup, sour mix.

  • Raspberry Long Island Iced Tea $14.95

    A twist on the original drink of Long Island. Absolut Raspberry vodka, Bacardi Rum, Tanqueray Gin, Patron silver tequila, triple sec, splash sour mix and a splash cranberry juice.

  • Pasta Specialties

  • Baked Penne $20.95

    With mozzarella

  • Meat Lasagna $24.95

    Ricotta, sausage, meatballs, eggs & mozzarella.

  • Stuffed Shells $20.95

    In tomato sauce

  • Baked Penne Barese $21.95

    Ricotta & mozzarella

  • Manicotti $20.95

    In tomato sauce

  • Baked Penne Sicilian $21.95

    Eggplant & mozzarella

  • Ravioli $20.95

    With tomato sauce

  • Penne Talos $22.50

    Tomatoes, mushrooms broccoli & black olives, served with penne in oil & garlic.

  • Penne Calabrese $22.95

    With broccoli & mozzarella.

  • Daily Specials

  • Cheesecake Cones $8.95

    A crisp golden brown waffle cone wrapped around a cheesecake filling served whipped cream and a cherry

  • Clams Casino $16.95

    Seven chopped clams mixed with bacon, red peppers and herb butter. Baked golden brown and served with fresh lemon wedges.

  • Brownie Ala Mode $11.95

    Rich, dense dark chocolate brownie made with vanilla and 4 different types of chocolate, eggs and raw sugar to form a decadent dessert topped with fresh vanilla ice cream, caramel sauce and whipped cream!

  • Lobster Ravioli $27.95

    Pink peppercorn pasta pockets stuffed with sweet fresh lobster meat, ricotta cheese, wine and shallots topped with a pink lobster cream sauce.

  • Milleridge Milano $26.95

    Old world Milleridge pasta, tossed with ricotta cheese and old fashioned pork and beef meat sauce and served with three of Nana's meatballs

  • New Zealand Mussels Verde $15.95

    Our twist on a Manhattan favorite, New Zealand Mussels topped with spinach and sliced cherry tomato, with a hint of cream and melted mozzarella.

  • Chicken Roberto $27.95

    Boneless chicken breast topped with spinach, sliced tomatoes and baked mozzarella cheese in a light butter and garlic sauce, served over Farfalle pasta.

  • Chicken Rosario $27.95

    Cubes of white meat chicken with broccoli and onions tossed in a marinara sauce, served over your choice of pasta.

  • Catfish Celia $25.95

    A Catfish filet bread and seasoned, topped with tomato sauce then baked with mozzarella, served with a side of spaghetti or linguine

  • Fried Zucchini $14.95

    Fresh sliced zucchini slightly breaded and fried golden brown, served with a marinara sauce.

  • Summer Chicken $28.95

    Gently fried chicken cutlet with warm fresh bocaccio mozzarella then topped with chopped tomatoes, lettuce, bail and red onion.

  • Chicken Cacciatore $25.95

    Half a chicken on the bone in our delicious marinara sauce, laden with mushrooms, and onions. Served with your choice of penne, rigatoni or spaghetti

  • Grilled Chicken Pignoli $25.95

    A grilled chicken breast sauteed with pine nuts, sundried tomatoes & broccoli in an oil & garlic served over farfalle pasta.

  • Chicken Ametriciana $22.95

    Freshly cut cubes of white meat chicken with fresh plum tomatoes, onions, and pancetta bacon topped off with basil, oil and garlic. Served with your choice of pasta.

  • Keto Zuppa Di Pesce $27.95

    Mussels, shrimp, and sautéed calamari in a light rose colored clam sauce with a hint of tomato. Served with your choice of pasta.

  • Italian Egg Roll $15.95

    Sausage, meatball, spaghetti, spinach, sun dried tomato and mozzarella stuffed in a rolled tomato tortilla, fried until golden brown

  • Broiled Filet Of Sole $27.95

    Broiled with lemon, wine, butter and a touch of garlic, garnished with escarole and beans served with a side of vegetables sautéed in oil and garlic.

  • Chocolate Mud Pie $8.50

    A rich Vienna fudge crust filled with chocolate mousse, covered with fudge, crumbs and chocolate ganache

  • Scallops Lakeisha $15.95

    Horseradish encrusted tender sea scallops with a hearty honey mustard drizzle, plated with a cup of spicy honey mustard sauce.

  • Salmon Florentine $27.95

    Salmon topped with spinach sautéed in oil, garlic and Marsala wine sauce served on a bed of linguini pasta.

  • Broiled Salmon Dijon $28.95

    Fresh broiled salmon topped with a creamy Dijon mustard sauce, served with mezzi rigatoni

  • Keto Eduardo $29.95

    A Keto friendly dish full of scallops, sautéed calamari, and shrimp served over spinach sautéed in a butter sauce.

  • Bambini Eggplant Rollatini $15.95

    Three Mini eggplant slices rolled and stuffed with ricotta cheese then covered with tomato sauce and baked mozzarella cheese.

  • Tofe Piselli $20.95

    Sweet green pea’s sautéed with olive oil, garlic and onions tossed with grated parmesan cheese and tofe, a shell like pasta.

  • Veal Fiorenza $25.95

    Cubes of tender veal, tossed in a veal stock, Marsala sauce with mushrooms, red, yellow, and green peppers, onions, prosciutto and garlic, then covered with melted mozzarella, served on a bed of fettuccini pasta.

  • Pork Chop Korvino $28.95

    Stuffed pork chop with spinach, prosciutto and mozzarella cheese, breaded and fried a golden brown. Served with a side of seasoned mashed potatoes

  • Meat Tortellini Papagallo $28.95

    Homemade meat tortellini topped with a pink creamy cheese and meat sauce.

  • Italian Sorbetto $8.50

    Orange or Lemon Italian sorbet in its natural fruit shell

  • Veal Cacciatore $27.95

    Cubes of tender veal in our delicious marinara sauce laden with mushrooms, onions, yellow, red, and green peppers then served over Rotini pasta.

  • Chicken Emily $13.95

    Tender chicken strips, breaded, fried, and topped with our creamy garlic sauce

  • Pizza Crisp Roma $16.95

    Prosciutto & sausage with fresh mozzarella on a thin sliced whole wheat tortilla and plum tomato sauce.

  • Chicken Davinci $15.95

    Cubed white chicken covered in a horseradish a hearty honey mustard drizzled, plated with a cup of spicy honey mustard sauce.

  • Bambini Eggplant Bolognese $16.95

    Two mini eggplant slices rolled and stuffed with ricotta cheese covered with meat sauce and mozzarella cheese

  • Nonna's Meat And Potatoes $25.95

    Cubed chicken and veal coated in a rich marsala sauce dotted with crimini mushrooms served with gnocchi.

  • Chicken Alto $26.95

    Chicken cutlet layered with spinach, mushroo ms, sundried tomatoes, ricotta cheese with a pink creamy pesto sauce & mozzarella cheese

  • Stuffed Veal Viola $27.95

    A tender veal cutlet rolled and stuffed with thin sliced prosciutto, fresh mozzarella, and crimini mushrooms, sautéed in our marsala sauce served with fried zucchini

  • Salmon Paglia E Fieno $27.95

    Salmon tips sautéed with sliced grape tomato and broccoli florets in a light butter and wine served over all natural spinach and egg pasta.

  • Piccolo Bread $9.95

    Fresh garlic bread covered in Baked Grande Mozzarella.

  • Veal Gnocchi Pommodoro $25.95

    Cubes of tender veal lightly sautéed with freshly chopped tomatoes, basil & garlic, tossed with Gnocchi.

  • Broccoli Rabe Orecciette $24.95

    Fresh Broccoli Rabe, Italian sausage, lightly sautéed with oil and garlic, served over orecchiette pasta.

  • Chicken Scarsala $25.95

    Cubes of white meat chicken with sliced sausage sautéed with peppers, onions, mushrooms, fresh garlic and Marsala wine sauce, served with your choice of pasta.

  • Salmon Adrianna $28.95

    Salmon a pink flakey fish broiled enhanced with a sweet seasoning. Nestled on a portabella mushroom over a spool of steamed spinach.

  • Carrot Cake $11.50

    Baked with carrots, pineapples, and a blend of spice and natural flavors- layered and finished with a rich, buttery cream cheese frosting

  • Chocolate Espresso Chip Mousse $9.50

    One of dessert chef Jackie's Favorites

  • Shrimp Christi $27.95

    Fresh shrimp and diced up sautéed eggplant in a marinara sauce served with your choice of pasta.

  • Chicken Ala Lori $27.95

    A chicken cutlet topped with fresh mozzarella cheese and baked to perfection, then sautéed with fresh minced tomatoes, white wine and prosciutto. Seasoned with garlic and fresh basil. Served with your choice of pasta.

  • Oreo Cheesecake $8.95

    A rich New York style cheesecake, covered with Oreo’s and chocolate syrup. Served with fresh whipped cream.

  • Calamari Corleone $14.95

    Calamari breaded and fried then dipped in our teriyaki wasabi sauce, tossed with cashew nuts and slices of green apples.

  • Veal Plum Rotini $29.95

    Cubes of tender veal sautéed with plum tomatoes, crimini mushrooms, onions and peppers. Served over rotini pasta.

  • Stuffed Calamari $17.95

    Tender calamari stuffed with crabmeat, shrimp & scallops, topped with our signature plum tomato sauce.

  • Hot Antipasto (Serves Four) $29.95

    Baked clams, fried calamari, eggplant rollatini, stuffed mushrooms and fried capellini served with lemons, marinara and fra diavolo sauce

  • Chicken Francine $27.95

    Sauteed chicken scaloppini dipped in egg and topped with mozzarella, eggplant, prosciutto, fresh basil and a touch of garlic in a butter and wine sauce served over mezzi rigatoni

  • Pork Chop Ala James $28.95

    Pork chop Italian style topped with sliced prosciutto, spinach and mozzarella cheese, served under a mushroom laden marsala wine sauce.

  • Pumpkin Cheesecake $10.50

    A smooth creamy cheesecake with a rich pumpkin accent garnished with sweet whipped cream and a touch of cinnamon.

  • Reese's Cheesecake $10.95

    A creamy New York style cheesecake with chunks of Reese's throughout and topped with ganache and Reese's

  • Sweetheart Shrimp And Salmon $34.95

    Salmon topped with spinach sautéed in oil, garlic, and marsala wine sauce served with 6 jumbo shrimp stuffed with crabmeat, scallops, and seasonings

  • Chicken Baci Baci $27.95

    A Piccolo favorite, two chicken breasts rolled and stuffed with prosciutto and ricotta cheese, married to your choice of linguini, spaghetti, or penne then served under a full-bodied veal stock laden with mushrooms and a hint of wine

  • Polpetta Volcano $15.95

    A mountain of chopped meat and ricotta cheese topped with tomato sauce

  • Grilled Chicken Sofia $27.95

    Grilled chicken topped with sautéed spinach and tomatoes served alongside linguine in garlic and oil.

  • Cookies And Cream Ice Cream Cake $7.95

    A delicious cookies and cream ice cream cake garnished with whipped cream and chocolate syrup.

  • Farfalle Kay $26.95

    Bow tie pasta tossed with scallops, chopped tomatoes and spinach, in a light oil and garlic sauce. Topped with toasted Italian breadcrumbs.

  • Salmon Scampi $27.95

    with butter, garlic and breaded seasonings. Served with mixed vegetables sautéed in oil and garlic.

  • Veal Plum Rotini $29.95

    Broiled filet of sole rolled and stuffed with scallops, shrimp, crabmeat and seasoned breadcrumbs, served with fresh broccoli sautéed in oil and garlic

  • Fettuccini Collado $28.95

    Sautéed shrimp, calamari and mussels tossed with Fettuccini in our homemade plum tomato sauce.

  • Chocolate Mud Pie $10.95

    A rich Vienna fudge crust filled with chocolate mousse, covered with fudge, crumbs and chocolate ganache.

  • Italian Shrimp Toast $15.95

    Diced shrimp placed on two pieces of garlic toast with your choice of melted jalapeno cheese or provolone cheese.

  • Isabella Rigatoni $22.95

    Ricotta, mozzarella, zucchini, squash, mushrooms, and spinach served over rigatoni covered with a creamy pink mushroom sauce

  • Mezzi Rigatoni Veronese $26.95

    Italian sweet sausage, sliced black olives, cherry tomatoes, mushroom, fresh escarole and basil in a light wine sauce tossed with mezzi rigatoni pasta

  • Shrimp Gigante $26.95

    Fresh jumbo shrimp topped with crabmeat, scallops and breadcrumbs. Served with fettuccelle pasta and plum tomato sauce.

  • Veal Stroganoff $23.95

    Strips of veal sautéed with spices, carrots and a creamy brown sauce. Then tossed with fettuccini pasta

  • Pork Chop Ala Stefano Krane $28.95

    Pork chop topped with mushroom flavored scampi served under a crimini laden Marsala sauce with a cluster of sweet peppadew peppers. Served with fresh mixed vegetables.

  • Fiocchi Famoso $24.95

    Pasta pouches gently stuffed with four imported cheeses- Robiola, Grende Padano, Teleggio and Ricotta- accented with pear, in a creamy confetti Alfredo sauce.

  • Chicken Emily $15.95

    Tender chicken strips, breaded, fried, and topped with our creamy garlic sauce

  • Incontro Bessino $26.95

    Homemade meat tortellini topped with our special old-fashioned pork and beef meat sauce. Served with two of nana’s meatballs.

  • Sugar Free Cheesecake $10.50

    Rich and creamy, New York style. Just as good as the original.

  • Gnocchi Con Pappas $23.95

    Chicken and veal cubes sauteed with fresh cremini mushrooms in our Marsala wine sauce, served over gnocchi.

  • 9" Vegan Or Gluten Free Pizzetta $12.25

    A cauliflower crust with tomato sauce and vegan cheese spread across

  • Nicky's Happy Meal $26.95

    Fresh baby shrimp, scallops, and calamari sauteed in a spicy plum tomato sauce, served over a bed of fresh spinach fettuccini

  • Broiled Bramzino $27.95

    Simply elegant broiled to perfection with a mild sweet, flavor and delicate crisp. Served over mixed vegetables

  • Beef Bracciole $27.95

    A favorite rolled and stuffed with prosciutto, provolone and seasoned beef sliced then served on a bed of Rotini pasta tossed with our plum tomato sauce

  • Tripe Napolitano $24.95

    Tripe sautéed with plum tomatoes, onions, garlic, chopped potatoes and fresh basil. Served over spaghetti pasta.

  • Chicken Baci Baci $25.95

    A Piccolo favorite, two chicken breasts rolled and stuffed with prosciutto and ricotta cheese, married to your choice of linguini, spaghetti or penne then served under a full-bodied veal stock laden with mushrooms and a hint of wine.

  • Spinach Fettucine Verde $25.95

    Zucchini, mushrooms, carrots, yellow squash & pears lightly suteed in oil & garlic, tossed with fresh spinach fettucine.

  • Chicken Winnie $18.95

    Our special chicken kabab with a hint of sweet honey and a special dipping sauce with a hint of Teriyaki

  • Italian Nachos $15.95

    Tortilla chips covered with fresh melted mozzarella cheese topped with ground beef, sliced jalapeno peppers, pepperoni, diced tomatoes

  • Stuffed Chicken Jennifer $25.95

    A tender chicken breast rolled and stuffed with diced prosciutto, spinach and ricotta cheese, sautéed in a specially blended Rossa De Vino. Served with a side of vegetable ribbons

  • Veal Dominuch $25.95

    Dominick's favorite oversized tortellini stuffed with tender veal & beef cooked in a mirepoix, brushed with a buttery garlic cheese glaze, then served tossed in a special Bolognese sauce pairing pork and beef. A triple play for meat lovers.

  • Chicken Alto $27.95

    Two chicken cutlets layered with spinach, mushrooms, sun-dried tomatoes and ricotta cheese, covered with a pink creamy pesto sauce then baked with mozzarella cheese. Served with your choice of spaghetti or linguine

  • Vegetable Lasagna Alfredo $25.95

    Our version stuffed with broccoli, zucchini, carrots, spinach, yellow squash and ricotta cheese then topped with Alfredo sauce and baked mozzarella cheese

  • Festive Fettuccelle $22.95

    Jullian styled Zucchini, Yellow Squash, Carrots, Celery and sliced Cherry Tomatoes tossed in a soft jalapeno sauce with fettuccelle pasta.

  • Pistachio Tartufo $10.95

    Pistachio gelato under a chocolate shell, garnished with whipped cream

  • Shrimp Vieiras $29.95

    Four jumbo shrimp stuffed with crabmeat, scallops and seasonings served with fresh broccoli sautéed in oil and garlic.

  • Tilapia Torino $26.95

    Tilapia, a white flakey fish, encrusted in a special breadcrumb mixture of garlic, crushed cashews, pine nuts, pecans, a hint of honey, and a touch of butter, served over a bed of fresh steamed spinach

  • Veal Ala Capri $25.95

    A Piccolo favorite, cubes of tender veal with sliced green olives, mushrooms, zucchini, squash and chopped pepperoncini sautéed with onions and garlic served over rotini pasta with a hint of marinara sauce

  • Tres Mushroom Pasta $25.95

    Shiitake, crimini and portabella mushrooms lightly sautéed with olive oil and garlic. Gently tossed with grated Romano cheese, fresh basil and linguine pasta.

  • Mushroom Benjamin $13.95

    Spinach and bacon layered on mushrooms with baked mozzarella cheese and breadcrumbs lightly baked

  • Shrimp Rosado $14.95

    Four shrimp topped with a pink cream sauce and diced tomatoes then placed on two pieces of garlic toast.

  • Eggplant Vegetable Rollatini $27.95

    Eggplant rolled & stuffed with spinach, carrots, ricotta cheese, broccoli, mushrooms, zucchini and yellow squash covered with tomato sauce and topped with mozzarella cheese.

  • Summer Chicken Boccacino $24.95

    Breaded and fried chicken cutlet, dotted with warm, fresh boccacino mozzarella cheese, then topped with chopped tomatoes, lettuce, basil, & red onions.

  • Portabella Paisano $15.95

    A fresh whole grilled portabello mushroom topped with diced tomatoes, seasoned breadcrumbs, and baked mozzarella cheese.

  • Eggplant Michaelangelo $27.95

    Breaded eggplant topped with chopped crimini mushrooms, fresh basil and baked mozzarella cheese served in a light mushroom cream sauce with your choice of pasta

  • Oreo Cheesecake $7.95

    A rich New York style cheesecake, covered with Oreo's and chocolate syrup. Served with fresh whipped cream.

  • Eggplant Bughati $15.95

    Eggplant marbles breaded and fried to golden brown topped with our marinara sauce and shaved romano cheese.

  • Veal Elliot $25.95

    Cubes of veal sautéed with onions, red, yellow and green peppers and mushrooms tossed with a special Plum Tomato Bolognese sauce served over fettuccelle pasta.

  • Filet Of Sole Piccata $27.95

    Dipped in egg and lightly sautéed in a lemon, Wine, butter sauce and capers. Served with a side of mixed vegetables.

  • Stuffed Mushrooms $16.95

    Crimini mushrooms stuffed with breadcrumbs, grated parmesan cheese and garlic

  • Chicken And Meat Tortellini $7.95
  • Chicken Cacciatore $26.95

    Half a chicken on the bone in our delicious marinara sauce, laden with mushrooms and onions. served with your choice of penne, rigatoni, or spaghetti

  • Coconut Shrimp $17.95

    Four jumbo shrimp encrusted in fresh coconur, fried golden brown and accompanied with pineapple/ coconut pina colada dipping sauce

  • Milleridge Milano $22.95

    Oversized Rigatoni pasta, tossed with ricotta cheese and old-fashioned meat sauce (pork and beef) served with three of nana’s meatballs.

  • Mussels Langosta $17.95

    Three mussels, sautéed in our lobster cream sauce, marinara sauce or a white cream sauce

  • Cannoli Platter $10.50

    Three small cannoli shells stuffed with fresh cannoli cream, dipped in sprinkles, garnished with powdered sugar, and whipped cream

  • Farfalle Tapio $24.95

    Shrimp, spinach and chopped tomatoes tossed with butterfly shaped pasta in a light oil and garlic sauce. Topped with toasted Italian breadcrumbs.

  • Broiled Salmon $27.95

    with wine, butter, a touch of garlic and sliced tomatoes. Served with mixed vegetables sautéed in oil and garlic.

  • Cheesecake Cones $8.95

    Cheesecake wrapped in a golden brown waffle. Served with whipped cream and a cherry

  • Raspberry Tartufo $8.50

    Raspberry gelato and vanilla gelato under a white chocolate shell. Garnished with whipped cream and raspberry syrup.

  • Capellini Valenti $25.95

    Juillian style Carrots, Zucchini, Peas, and Yellow Squash tossed with angel hair sautéed in an oil and garlic sauce

  • Cold Seafood Salad $18.95

    Shrimp, scallops, calamari and scungilli tossed in a lemon, oil and garlic dressing.

  • Shrimp Principessa $25.95

    Four jumbo shrimp stuffed with crabmeat, scallops, seasonings served separated by fresh asparagus sauteed in oil and garlic.

  • Lobster Ravioli $24.95

    Pink peppercorn pasta pockets stuffed with sweet, fresh lobster meat, ricotta cheese, wine, and shallots, topped with pink lobster cream

  • Stuffed Artichoke $16.95

    Large baked artichoke stuffed with seasoned panko breadcrumbs drizzled with savory garlic butter.

  • Fettucini Cardo $20.95

    Sliced Italian sausage, escarole and tri-colored peppers covered in our plum tomato sauce, served with fresh fettucini

  • Stuffed Filet Of Sole $28.95

    Stuffed with shrimp, scallops, and crabmeat served a side of vegetables sauteed in garlic and oil.

  • Cream Of Mushroom Soup $10.50
  • Stuffed Salmon $27.95

    Broiled salmon stuffed with shrimp, scallops, celery, crabmeat and spices, with a side of fresh mixed vegetables lightly sautéed with oil and garlic

  • Pumpkin Ravioli $24.95

    Pasta pocket stuffed with a pumpkin, with a hint of Vermont maple syrup. Served in a vegetable (carrots, squash and zucchini) confetti Alfredo sauce.

  • Gluten Free Piccolo $30.95

    Freshly cut chicken cutlets covered in a gluten free breading, tomato sauce and mozzarella cheese, served with two gluten free meatballs and penne with meat sauce.

  • Stuffed Calamari $15.95

    Tender calamari stuffed with crabmeat, shrimp, &scallops, topped with our signature plum tomato sauce

  • Napoleon $9.50

    Italian Svoglio with a delicious French custard cream, topped with a delightful glaze.

  • Theresa Ametriciana $27.95

    Cubes of veal and pancetta with fresh garlic and basil in a diced plum tomato sauce served with farfalle pasta.

  • Pasta Giovanni $22.95

    Spaghetti tossed with a medley of julienned zucchini, yellow squash, carrots, and peas in a light carbonarra sauce dotted with paper-thin prosciutto.

  • Pasta Giovanni $30.95

    Spaghetti tossed with a medley of julienned zucchini, , yellow squash, , carrots, and peas in a light carbonara sauce dotted with paper-thin prosciutto

  • Tri Color Mousse $8.95

    White chocolate, dark chocolate & milk chocolate mousse, topped with chocolate ganache, garnished with whipped cream.

  • Rainbow Cake $11.95

    A delicious rainbow cake with layers of brightly colored almond based sponge cake.

  • Tri Color Mousse $9.95

    White chocolate, dark chocolate and milk chocolate mousse, topped with chocolate ganache, garnished with whipped cream

  • Eggplant Maria $26.95

    Bacon and spinach layered on eggplant with a very light Marsala sauce lightly baked mozzarella cheese and breadcrumbs with your choice of pasta

  • Fettucine Primavera $25.95

    Fresh broccoli, tomato, peas, carrots and zucchini in a creamy white Alfredo sauce with Parmigiano Reggiano.

  • Split Pea Soup $7.95
  • Stuffed Zucchini And Mushrooms $16.95

    Zucchini stuffed with cremini mushrooms and breaded seasonings, and mushrooms stuffed with shitake and portabella mushrooms. Both topped with mozzarella cheese and baked to perfection.

  • Chocolate Mud Cake $8.95

    A rich Vienna fudge crust filled with chocolate mousse, covered with fudge crumbs and chocolate ganache

  • Potato Orlando $15.95

    Potato dumplings stuffed with chicken and cheese with a side of creamy brown sauce

  • Sugar Free Cheesecake $7.95

    Rich and Creamy, New York style. Just as good as the original.

  • Stuffed Sole Ala Brianna $27.95

    Filet of sole stuffed with scallops, crabmeat, shrimp, &spices, served with fresh tri-colored vegetables, placed softly in a splash of a very light wine sauce

  • Victorian Perch $26.95

    Victorian Perch a white tender fish, broiled then covered with a spicy pommodoro sauce of fresh chopped tomatoes, cherry tomatoes, basil, garlic and black pepper with a touch of white wine, served with a side of pasta.

  • Clams Ritholtzi $22.95

    Chopped little neck clams and whole little neck clams which tossed with fettuccelle pasta combine create an extra sweet clam sauce.

  • Veal Plum Rotini $29.95

    Cubes of tender veal sautéed with plum tomatoes, crimini mushrooms, onions and peppers, served over rotini pasta.

  • New York Cheesecake $7.95

    A gourmet New York cheesecake on an oat nut crust, topped with powdered sugar

  • Cheese Sacchetti Alfredo $21.95

    Pasta pouches stuffed with a four-cheese medley consisting of mozzarella, ricotta, parmesan, and Romano covered in our homemade Alfredo sauce

  • Stuffed Peppers $15.95

    Stuffed with chopped meat, rice, garlic and tomato sauce.

  • Chicken Florentine $28.95

    Chicken breast with fresh spinach sautéed in wine, oil and garlic served over linguini pasta.

  • Stuffed Calamari $16.95

    Tender calamari stuffed with crabmeat, shrimp & scallops, topped with our signature plum tomato sauce

  • Seaside Pasta Pesto $27.95

    Chunks of fresh Canadian salmon dotted with tender, pink shrimp and tossed with fusilli (spiral) pasta under our Piccolo pesto sauce.

  • Shrimp Arribiatta $29.95

    Jumbo shrimp, sliced hot cherry peppers, kalamata olives, and capers in our freshly squeezed plum tomato sauce served over fettucine.

  • Chicken Ninnivaggi $27.95

    Chicken cutlet gently breaded fried then baked with prosciutto, mushrooms and mozzarella cheese in a marsala sauce. served with your choice of pasta.

  • Pork Chop Viola $27.95

    Thick cut pork chop topped with prosciutto, fresh mozzarella & cremini mushrooms served with mixed vegetables.

  • Stuffed Artichoke $14.95

    Large baked artichoke stuffed with seasoned panko breadcrumbs drizzled with savory garlic butter

  • Theresa Ametriciana $28.95

    Cubes of Veal and Pancetta with fresh garlic and basil in a diced plum tomato sauce served with farfalle pasta.

  • Romanian Steak Pizzaiola $36.95

    Grilled Skirt Steak topped with crimini mushrooms, onions, red and green peppers in a plum tomato sauce served with Rotini pasta

  • Chicken Adonis $27.95

    Two chicken breasts rolled and stuffed with eggplant, prosciutto and mozzarella cheese, served with a lemon, wine and butter sauce with your choice of pasta.

  • Fried Ravioli Puttanesca $14.95

    Homemade Ravioli fried to golden brown perfection, and then covered in an old-school Italian red sauce with olives, capers and red pepper flakes.

  • Chicken Jalapeno $26.95

    Chicken cutlet baked with jalapeno cheese on top, covered in our cream sauce, served with a side of your favorite pasta

  • Buffalo Calamari $17.95

    Fresh Tender sea scallops wrapped in lean bacon, cooked to perfection

  • Pumpkin Ravioli $22.95

    Pasta pocket stuffed with a pumpkin, with a hint of Vermont maple syrup. Served in a vegetable (carrots, squash and zucchini) confetti alfredo sauce

  • Calamari Arrabiata $18.95

    Tubed calamari breaded and fried, then sautéed in a spicy Arrabiata sauce with hot cherry peppers.

  • Cavatelli Ala Montevina $27.95

    A delicious ala vodka sauce with sweet green peas and shredded chicken, gently tossed with lip shaped pasta

  • End Of Summer Chicken $23.95

    Chicken cutlet gently breaded and fried dotted with warm fresh boccacino mozzarella cheese topped with chopped tomatoes, lettuce, basil, and red onions

  • Oreo Cheesecake $8.50

    A creamy New York style cheesecake with Oreo cookie throughout

  • Calamari Corleone $19.95

    Fried calamari tubes only with a wasabi teriyaki sauce, with cashews and sliced green apples and a hint of lime juice.

  • Pumpkin Mousse $9.50

    A light Pumpkin mousse with accents of vanilla, nutmeg, ginger and cinnamon. Served with whipped cream and Ginger Snap cookie pieces.

  • Gnocchi Papagallo $25.95

    Italian meat and potatoes, homemade plump potato pasta dumplings tossed with a extra thick pink creamy meat sauce.

  • Tilapia Torino $26.95

    Tilapia, a white flakey fish, encrusted in a special breadcrumb mixture of garlic, crushed cashews, hint of honey, and a touch of butter, served over a bed of fresh steamed spinach.

  • Monkfish Willeo $27.95

    A lobster like fish, broiled and topped with our lobster cream sauce, served with a side of fresh vegetables in oil and garlic.

  • Manicotti Gembara $16.95

    Diced shrimp spread over two-fried manicotti topped with our signature plum tomato sauce.

  • Honey Dijon Salmon $27.95

    Fresh broiled salmon topped with a creamy Dijon mustard sauce, served with orecchiette pasta

  • Veal Elliot $25.95

    Cubes of veal sautéed with onions, red, yellow and green peppers and mushrooms tossed with a special Plum Tomato Bolognese sauce served over fettuccelle pasta

  • Chicken Ala Lori $25.95

    A chicken cutlet topped with fresh mozzarella cheese and baked to perfection, then sautéed with fresh minced tomatoes, white wine, and prosciutto. Seasoned with garlic and fresh basil. Served with a side of farfalle pasta.

  • Eggplant Caterina Carola $27.95

    Eggplant rolled and stuffed with shrimp, scallops, crabmeat and seasonings, topped with mozzarella cheese and covered with a lobster cream sauce served with tortelloni pasta

  • Chicken Bianca $26.95

    Cubes of white meat chicken, sautéed with fresh chopped tomatoes, snow peas, mushrooms & onions, served over mezza rigatoni pasta.

  • Baked Seafood $16.95

    Clamshells stuffed with shrimp, scallops & clams, topped with clam juice & baked golden brown.

  • Vegetable Lasagna Alfredo $22.95

    Our version stuffed with broccoli, zucchini, carrots, spinach, yellow squash and ricotta cheese then topped with Alfredo sauce and baked mozzarella cheese.

  • Fried Pickles $14.95

    Fresh sliced pickles lightly breaded and fried golden brown, served with a marinara sauce

  • Spaghetti Squash Daisy $29.95

    Jumbo shrimp, cherry tomatoes, broccoli and spaghetti squash tossed gently in a light garlic and butter sauce.

  • Fried Zucchini $9.95

    Fresh sliced zucchini slightly breaded and fried golden brown, served with marinara sauce

  • Mini Fried Ravioli Puttanesca $15.95

    Homemade mini Ravioli fried to golden brown perfection then covered in a rich puttanesca sauce

  • Veal Ametriciana $25.95

    Cubes of tender veal sautéed with plum tomatoes, onions, garlic, fresh basil and pancetta bacon. Gently tossed with farfalle.

  • Shrimp Rosado $15.95

    Four shrimp tossed with a pink cream sauce and diced tomatoes then placed on two pieces of garlic toast

  • Cheesecake Almond Cone $8.95

    An almond crusted cone filled with fresh cheesecake drizzled with a chocolate sauce

  • Spaghetti Blandino $27.95

    Fresh baby shrimp, scallops, and calamari sautéed in a spicy plum tomato sauce, served over a bed of spaghetti

  • Piccolo's Specialty Bourbon Cocktails

  • Classic Manhattan $10.95

    Makers Mark Whisky, Sweet Red Vermouth, dash of bitters, shaken and served chilled

  • Paper Plane $12.95

    Bulleit Bourbon, Amaro Nonnino, Aperol, and fresh lemon juice.

  • Gary's Old Fashion $12.95

    Makers Mark Whisky, Muddled cherry and orange, dash of bitters, garnished with cherry and orange.

  • Pizza

  • Buffalo 9" $17.95

    Chicken, buffalo sauce, bleu cheese & mozzarella.

  • Classica 9' $12.50

    Tomato sauce, mozzarella & spices.

  • Chicken Bacon Ranch 9' $17.95

    Chicken, bacon, mozzarella & ranch

  • Meatsa 9" $18.95

    16" round. Pepperoni, meatballs, sausage, tomato sauce & mozzarella.

  • Gazette 9" $13.50

    Tomato sauce, mozzarella & spices

  • Taco 16" $30.95

    16" round. Chopped men, sautéed onions, lettuce, tomatoes, cheddar & crushed red peppers.

  • Penne Ala Vodka 9" $16.75

    Penne & vodka sauce

  • Gazette 14" $21.95

    A 14 inch pie with a very thin crust, cooked under fresh chopped tomato and mozzarella.

  • Vegetable 9" $16.95

    16" round. Tomato sauce. mozzarella & choice of three vegetables.

  • Margherita 9" $15.95

    Square, fresh mozzarella, tomato sauce & basil.

  • Bianco 9" $14.95

    White pura with ricotta & mozzarella

  • Classica 16" $22.95

    Tomato sauce, mozzarella & spices.

  • BBQ Chicken 16" $34.95

    BBQ sauce with cubes of white meat chicken, red onion, cilantro and mozzarella cheese.

  • Vegetable 16" $29.95

    Tomato sauce, mozzarella and your choice of three vegetables.

  • Brooklyn 16" $27.95

    16" round. (Deep dish) tomato sauce mozzarella & spices.

  • Piccolo 16" $33.95

    16" round. Tomato sauce, mozzarella, sausage, mushrooms, pepperoni, meatballs, anchovies, peppers, onions & spices.

  • Bbq Chicken 9" $17.95

    Sliced chicken, cilantro, mozzarella, red onions & light bbq sauce

  • Margherita Full Size $27.95

    A thin crusted pie with a succulent plum tomato sauce, fresh garlic, and fresh mozzarella cheese.

  • Melanazana 9" $14.95

    Square, roasted fried eggplant & fresh mozzarella balsamic glaze.

  • Grandma Full Size $23.95

    A thinner Sicilian crust with plum tomato sauce, fresh garlic and basil sprinkled with mozzarella cheese.

  • Buffalo Chicken 16" $34.95

    Diced chicken cutlet, mozzarella cheese and Piccolo hot sauce baked to perfection and served with chunky bleu cheese sauce.

  • Grandma 9" $14.95

    Square, mozzarella, tomato sauce & fresh basil

  • Penne Ala Vodka 16" $27.95

    Our delicious vodka sauce atop pizza dough with penne and baked mozzarella cheese.

  • Favorite Combinations

  • 2. Due $30.95

    Three Shrimp, Veal and Linguini

  • 11. Piccolo Del Mundo $27.95

    Eggplant Rollatini, Three Shrimp and Lasagna

  • 10. Dieci $24.95

    Veal Parmigiana and baked penne.

  • 15. Bellisimo $25.95

    Lasagna, eggplant Parmigiana and manicotti.

  • 1. Uno $27.95

    Three Shrimp, Chicken and Penne.

  • 13. Lucky Special $25.95

    Chicken and eggplant Parmigiana with two stuffed shells.

  • 12. Dodici $27.95

    Eggplant Rollatini, Three Shrimp and Manicotti

  • 3. Tre $27.95

    Three Shrimp, Eggplant and Broccoli

  • 7. Sette $24.95

    Stuffed shells, chicken and broccoli.

  • 17. Diecisette $25.95

    Eggplant Parmigiana, manicotti, and two stuffed shells.

  • 8. Otto $25.95

    Chicken Parmigiana, and stuffed shells.

  • 16. Faccia $24.95

    Manicotti, two meatballs, and two stuffed shells.

  • 4. Quattro $24.95

    Stuffed shells, manicotti, and penne.

  • 6. Sei $24.95

    Eggplant, broccoli, and linguine.

  • 5. Cinque $24.95

    Sausage, meatballs, ravioli, and manicotti.

  • 14. Parisian $26.95

    Eggplant rollatini, two ravioli and lasagna.

  • 9. Nove $25.95

    Veal and chicken marsala with lasagna.

  • Traditional Pasta

  • Pasta Alla Vodka $23.95

    Pink cream sauce with or without green peas.

  • Pasta Primavera $22.95

    White cream sauce, with broccoli, tomato peas and zucchini.

  • Pasta With Meatballs $20.95

    Two pieces of meatballs.

  • Pasta With Marinara $17.95

    Choice of-fresh egg fettuccine, whole wheat or tri-color cheese tortellini, meat tortellini, gnocchi, cavatelli, or gluten-free.

  • Pasta With Sausage $20.95

    Two pieces of sausage.

  • Pappagallo Pasta $24.95

    A pink creamy cheese and meat sauce.

  • Pomodoro Pasta $20.95

    Freshly chopped tomato and basil sautéed with oil and garlic.

  • Beer & Soda

  • 20oz Red Powerade $2.00

    A combination of electrolytes and carbohydrates that provide effective hydration and energy.

  • 20oz Sprite $2.00

    The cold, refreshing flavors of lemon and lime, perfectly blended.

  • 20oz Gingerale $2.00
  • 2 Liter Coke $4.00

    The cold, refreshing, sparkling classic that America loves.

  • Cabernet (Bottle) $34.00
  • 2 Liter Diet Coke $4.00

    A crisp, refreshing taste you know and love with zero calories.

  • 2 Liter Sprite $4.00

    The cold, refreshing flavors of lemon and lime, perfectly blended.

  • 20oz Coke $2.00

    The cold, refreshing, sparkling classic that America loves.

  • 20oz Diet Coke $2.00

    A crisp, refreshing taste you know and love with zero calories.

  • Ellen's Favorites

  • Eggplant Piccolo $29.95

    Stuffed with Ricotta & topped with mozzarella, served with linguine or spaghetti

  • Special Combo $28.95

    Chicken & eggplant parmigiana, served with linguine or spaghetti.

  • Eggplant Parmigiana $26.95

    With linguine or spaghetti.

  • Chef's Combo $29.95

    Veal parmigiana, eggplant parmigiana & ravioli.

  • Sausage & Peppers $25.95

    With linguine or spaghetti.

  • Heros

  • Soprano $17.95

    Genoa salami, capicola, prosciutto & provolone with lettuce & tomatoes.

  • Gallina (Chicken)

  • Chicken Parmigiana $27.95

    With tomato sauce & mozzarella

  • Chicken Shoemaker $27.95

    Peppers mushrooms & fresh garlic.

  • Chicken Florentine $28.95

    Chicken scallopini with spinach sautéed in an oil, garlic & marsala wine sauce .

  • Chicken Sebastiani $18.95

    Yellow squash, zucchini, tomatoes, mushrooms & onions in a butler & wine sauce.

  • Chicken Rosario $27.95

    Broccoli, garlic & onions in a marinara, served over rigatoni.

  • Chicken Francese $30.95

    Dipped in egg & served in a lemon, butter & wine sauce

  • Chicken Piccata $30.95

    With lemon, capers, butter & wine sauce.

  • Chicken Marsala $30.95

    Buttes, wine & mushroom sauce.

  • Chicken Piccolo $30.95

    Stalled with ricotta & topped with mozzarella

  • Lunch menu

  • Gazzette Pizzette $13.50

    Fresh chopped tomato and light mozzarella cheese on a paper thin crust. Sprinkled with fresh basil

  • Turkey BLT Wrap $13.95

    Delicious sliced turkey breast, bacon, lettuce and tomato rolled in a whole wheat tortilla

  • Soprano Body Wrap $13.95

    Genoa salami, Capicola, Prosciutto and provolone buried with lettuce and tomato in a flour tortilla

  • Chicken Teriyaki Wrap $13.95

    Piccolo's grilled chicken marinated in teriyaki sauce with tomatoes and shredded mozzarella cheese rolled in a warm tortilla

  • Portabello Panini $13.25

    A marinated, grilled portabello mushroom on romaine lettuce with roasted red peppers and fresh mozzarella cheese

  • Romanian Steak Wrap $17.95

    Grilled, marinated Romanian steak with sautéed onions and peppers wrapped in a tomato tortilla

  • Grilled Caesar Wrap $14.95

    Grilled chicken breast, romaine lettuce, Caesar dressing, and provolone cheese in a spinach wrap

  • Grilled Gardenia Pizzette $16.95

    Grilled eggplant, yellow squash, zucchini with sliced tomatoes, baked with Grande mozzarella

  • Vegetable Panini $13.95

    Grilled eggplant, zucchini, roasted red and yellow peppers, fresh basil, shaved parmesan and vinaigrette

  • Grilled Chicken Panini $14.95

    Marinated grilled chicken breast, romaine lettuce and roasted red peppers on a panini with honey mustard sauce.

  • Eggplant Wrap $13.95

    Fried eggplant, fresh mozzarella, romaine lettuce, grated Romano cheese and roasted red peppers rolled in a whole wheat tortilla

  • Grilled Chicken Mozzarella Wrap $15.95

    Grilled chicken breast, mozzarella, romaine lettuce and roasted red peppers with a vinaigrette dressing rolled in a tomato tortilla

  • Barbecue Chicken Pizzette $17.95

    Diced white meat chicken, cilantro, red onion, mozzarella and barbecue sauce.

  • Rigatoni Ala Vodka Pizzette $16.75

    Warm pizza crust glazed with our famous vodka sauce topped with rigatoni and baked mozzarella cheese

  • Margarita Pizzette $15.95

    Plum tomatoes, fresh mozzarella, olive oil and basil

  • Chicken Americana Wrap $13.95

    Fried chicken cutlet, American cheese, romaine lettuce and honey mustard dressing rolled in a spinach tortilla

  • Pasta Pairs

  • Pasta & Salad $26.90
  • Lunch Specials

  • Veggie Supreme (Panini Or Wrap) $14.95

    Sliced fresh mozzarella, Portobello mushroom, zucchini and squash with a spread of mixed olives, marinated mushrooms and peppers.

  • Buffalo Chicken Fingers $13.95

    Fresh fried chicken tossed in a spicy buffalo sauce.

  • Broccoli And Spinach Salad $13.95

    Broccoli, spinach, red onions and cucumber served with a sweet and sour dressing.

  • Chicken Caesar (Choice Of Grilled Or Fried Chicken) $14.95

    Romaine, homemade croutons and parmesan with your choice of grilled or fried chicken.

  • Eggplant Rollatini Pizzetta $13.95

    Fried eggplant, ricotta, fresh tomato sauce and mozzarella cheese. Cooked to perfection.

  • Grilled Octopus Salad $18.95

    Fresh grilled octopus over mixed field greens with cherry tomatoes, red onions & extra virgin olive oil

  • Fresh Tomato Mozzarella Pizzetta $15.95

    Sliced Fresh mozzarella, tomato and garlic topped with basil chiffonade.

  • Prosciutto Panini $16.95

    Fresh sliced prosciutto, provolone and tomato with a spread of pesto.

  • Calzones & Rolls

  • Garlic Knots $3.50
  • Piccolo Roll $9.50

    Sausage, peppers, onions, and mozzarella.

  • Meat Calzone $10.95
  • Spinach Pinwheel $6.75

    Spinach, oil garlic, and mozzarella.

  • Cheese Calzone $8.95

    Stuffed with ricotta, mozzarella & spices.

  • Rice Balls $6.50

    Rice, peas, shop meat, salt, and black pepper, breaded and fried to a golden brown.

  • Vegetable Calzone $10.50

    Your choice of broccoli, mushrooms or spinach.

  • Chicken Roll $9.50

    Chicken, mushrooms, onions, marinara sauce, and mozzarella.

  • Pepperoni Pinwheel $6.75

    Pepperoni and mozzarella

  • Stromboli $8.75

    Your choice of pepperoni, eggplant.

  • Vitello (Veal)

  • Veal Cutlet Milanese $30.95

    With tomato sauce

  • Veal Francese $33.95

    Dipped in egg & served in a butter, lemon & wine sauce

  • Veal Sorrentino $33.95

    Topped with eggplant & mozzarella

  • Veal Cutlet Proscella $33.95

    Topped with prosciutto & mozzarella

  • Veal Piccata $33.95

    Lemon, capers, butter & wine sauce

  • Veal Cutlet Parmigiana $32.95

    Topped with mozzarella

  • Veal Pizzaiola $33.95

    With marinara, green peppers, mushrooms & onions

  • Veal Plum Rotini $29.95

    Cubes of tender veal lightly sautéed in our signature plum tomato sauce with crimini mushrooms, served over rotini pasta.

  • Veal Cacciatore $29.95

    Cubes of tender veal sautéed in marinara sauce laden with mushrooms, onions, red, yellow and green peppers on a bed of your favorite pasta.

  • Veal & Peppers $31.95

    In marinara & marsala wine

  • Veal Marsala $33.95

    Mushrooms, butter & marsala wine

  • Veal Piccolo $35.95

    Stuffed with ricotta topped with mozzarella

Piccolo Ristorante Bellmore Details

  • Service options

  • Outdoor seating
  • Curbside pickup
  • No-contact delivery
  • Delivery
  • Onsite services
  • Takeout
  • Dine-in
  • Highlights

  • Fast service
  • Great cocktails
  • Great coffee
  • Great dessert
  • Great wine list
  • Serves local specialty
  • Sports
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible parking lot
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Halal food
  • Hard liquor
  • Healthy options
  • Organic dishes
  • Private dining room
  • Quick bite
  • Salad bar
  • Small plates
  • Vegetarian options
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Catering
  • Counter service
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar onsite
  • Gender-neutral restroom
  • Restroom
  • Wi-Fi
  • Wi-Fi
  • Atmosphere

  • Casual
  • Cozy
  • Trendy
  • Crowd

  • Family-friendly
  • Groups
  • LGBTQ+ friendly
  • Tourists
  • Transgender safespace
  • Planning

  • Dinner reservations recommended
  • Accepts reservations
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Kids' menu
  • Parking

  • Free parking lot
  • Free street parking
  • Parking

Piccolo Ristorante Bellmore Photos

Piccolo Ristorante Bellmore Picture 1Piccolo Ristorante Bellmore Picture 2Piccolo Ristorante Bellmore Picture 3Piccolo Ristorante Bellmore Picture 4Piccolo Ristorante Bellmore Picture 5Piccolo Ristorante Bellmore Picture 6Piccolo Ristorante Bellmore Picture 7Piccolo Ristorante Bellmore Picture 8Piccolo Ristorante Bellmore Picture 9Piccolo Ristorante Bellmore Picture 10

Piccolo Ristorante Bellmore Location

Piccolo Ristorante Bellmore

2770 Sunrise Hwy, Bellmore, NY 11710, USA

Piccolo Ristorante Bellmore Reviews

An average rating of ★4.4 from 890 user reviews.

partyfood and servicecateringroomchicken parmbartenderscalamarigarlic knotsbuttervodka

★ 5★ 4★ 3★ 2★ 1

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