Plantega (Dean Organic Market)

- 486 Dean St, Brooklyn, NY 11217

Welcome to a revolutionary concept that is reshaping the deli experience right here in New York City. At the intersection of local Brooklyn convenience and modern, sustainable eating, you'll find Plantega operating within Dean Organic Market. This isn't just another sandwich counter; it's a dedicated, 100% plant-based deli concept working within the heart of the community's existing food infrastructure—the trusted corner bodega.

Plantega is on a mission to bring "better food everywhere," and for a New Yorker, that means making healthier and more sustainable options easily accessible, starting with the iconic bodega deli counter. By partnering with independent stores like Dean Organic Market, Plantega ensures that your favorite deli classics—from the Chopped Cheese to the Bacon, Egg & Cheese—are available in a delicious, crave-worthy, and entirely plant-based form. It’s an evolution of the New York food culture, not a disruption, strengthening local businesses while offering better choices to everyone, regardless of diet. Whether you’re vegan, vegetarian, or just looking to eat plant-based more often, this deli-within-a-deli is one of the most exciting developments in the city’s food scene.

The genius of the Plantega model is its familiarity. It takes the beloved, often decadent, flavors of the neighborhood deli menu and remakes them entirely with high-quality, innovative plant-based ingredients. You order a "BEC" or a "Chopped Cheese" the same way you always have—at the counter of your neighborhood spot—but what you get is a fully vegan experience that's built better for people and the planet. For many New Yorkers, this location at Dean Organic Market serves as an invaluable source of quick, hot, and satisfying plant-based comfort food, available exactly where they already shop and eat.

The menu items feature innovative plant-based ingredients from leading brands, ensuring that the flavor and texture of these reimagined classics are up to the demanding standards of a true New York deli connoisseur. From kelp-based bacon to plant-based chorizo and gourmet vegan cheeses, every sandwich is an homage to a classic, just crafted with sustainability in mind. This is fast food made better, accessible, and culturally relevant, making it an essential stop for anyone in the Brooklyn area.

Location and Accessibility

Plantega is conveniently situated inside the Dean Organic Market, bringing this unique culinary concept to a central and accessible part of Brooklyn. The location is an excellent example of the Plantega philosophy: integrating healthier, plant-based options directly into the existing, well-loved fabric of the New York food scene.

The specific location is:

486 Dean St, Brooklyn, NY 11217, USA

Being an established corner market, accessibility is a priority for the Dean Organic Market location. It offers a convenient, quick-visit experience, perfect for a fast stop on the way to work, a late-night craving, or a casual takeout meal. Additionally, this location is noted for its:

• Wheelchair accessible entrance, ensuring a welcoming environment for all patrons.

Its Brooklyn address places it within easy reach of several vibrant neighborhoods and transportation options, making it a reliable destination for plant-based eats whether you're a local resident or just passing through.

Services Offered

Reflecting the operational model of a true New York deli and corner market, Plantega at Dean Organic Market is structured for ultimate convenience. The primary focus is on getting you your food quickly and on your schedule.

• Delivery: For those days when leaving the apartment just isn't an option, the full Plantega menu is available for delivery via major third-party apps, making the most popular vegan bodega classics available across a wide service area.
• Takeout: Perfect for the on-the-go New Yorker. Simply stop by the deli counter to place your order and have a hot, freshly prepared meal ready in minutes. This is the classic bodega experience, with a plant-based upgrade.
• Quick Visit: The environment is ideal for customers looking to grab their meal and go. This spot is designed for efficiency and convenience, not an extended sit-down experience, fitting perfectly into the city's fast-paced lifestyle.
• Flexible Payments: The deli counter accepts all common payment methods for a smooth transaction, including Credit cards, Debit cards, and NFC mobile payments.

Features / Highlights

The Plantega concept is built on several key features that set it apart from typical vegan restaurants and traditional delis, positioning it as a local food innovator.

• 100% Plant-Based Deli Menu: The core offering is a completely vegan menu that skillfully mimics and reimagines iconic New York deli sandwiches and breakfast items. The entire grill menu at Plantega is certified plant-based, ensuring every meal is meat- and dairy-free.
• Reimagined NYC Classics: The main highlight is the faithful re-creation of New York staples, providing plant-based alternatives to beloved comfort foods. This includes vegan versions of the essential Chopped Cheese and the indispensable Sausage, Egg & Cheese breakfast sandwich.
• Innovative Ingredients: The menu is a showcase for the best in next-generation plant-based food, utilizing products like Umaro Bacon (kelp-based), Just Egg, and premium vegan cheeses and meats that provide authentic texture and flavor.
• Local Bodega Partnership: Plantega is not a separate building but an integrated menu and operation within the existing Dean Organic Market. This strategy increases accessibility to plant-based food by meeting New Yorkers where they already eat and shop, strengthening local small businesses in the process.
• Focus on Convenience: Built for the quick visit, the entire model prioritizes speedy service, takeout, and seamless delivery, making it the perfect choice for a fast, satisfying meal in the city.

Contact Information

For quick information or to place an order directly with the market, here is the essential contact information for Plantega (Dean Organic Market).

Address: 486 Dean St, Brooklyn, NY 11217, USA

Phone: (347) 916-1782

Mobile Phone: +1 347-916-1782

For delivery, you can also search for "Plantega" on all major food delivery applications.

What is Worth Choosing: Menu Highlights

The menu at Plantega (Dean Organic Market) is a celebration of New York’s comfort food, all veganized to perfection. When you’re looking to order, these selections represent the best of what the concept offers, combining familiar flavors with a forward-thinking plant-based approach.

Deli Classics Reborn:

The heart of the Plantega experience lies in its commitment to the New York deli canon. These are the items that truly showcase how satisfying a plant-based classic can be.

• Chopped Cheese: Arguably the king of the New York deli menu, Plantega's Chopped Cheese is a must-try. Made with a rich, savory plant-based burger alternative, melted vegan cheese, and the classic mix-ins, it delivers the messy, comforting experience of the original without the meat.
• Chicken Club Sandwich: A substantial and satisfying choice, this sandwich features plant-based chicken and bacon alternatives, layered with fresh lettuce and tomato to create a full-flavored, hearty hero.
• The Cubano: This pressed sandwich offers a taste of the exotic, layering plant-based ham, vegan cheese, and pickles. It's toasted to a crisp, melty perfection, a bold new take on a classic sub.
• Turkey (or Ham) & Cheese Sub: A simple, essential sub for any time of day, featuring Prime Roots plant-based deli slices and a delicious vegan cheese, served hot or cold.
• Fried Chicken Sandwich: Crispy and perfectly seasoned, the plant-based fried chicken patty is a standout. It’s served on a soft bun with fresh toppings, providing a delicious, familiar crunch that rivals any traditional sandwich.

All-Day Plant-Based Breakfast Staples:

No New York deli is complete without a solid breakfast game, and Plantega excels by offering vegan versions of morning favorites all day long.

• Sausage, Egg & Cheese: The cornerstone of a New York breakfast, reimagined with plant-based sausage, Just Egg, and vegan cheese on a fresh roll. It’s the perfect, hearty way to start your day or satisfy a midday craving.
• Bacon, Egg & Cheese: Featuring a savory kelp-based bacon alternative, Just Egg, and melted vegan cheese, this sandwich offers the smoky, salty satisfaction of the classic BEC, now entirely plant-based.
• Spicy Breakfast Burrito: A filling morning wrap with flavorful plant-based chorizo, Just Egg, hashbrowns, and fresh vegetables for a kick of spice and satisfying texture.
• Steak, Egg & Cheese Burrito: For a truly substantial breakfast, this burrito includes plant-based steak bites, Just Egg, and cheese, all wrapped up with hashbrowns and sautéed onions and peppers.

Grill Specials and Subs:

The grill menu rounds out the offerings with other lunch and dinner favorites, demonstrating the versatility of the plant-based deli.

• Philly Cheesesteak: A flavorful hero loaded with Impossible Steak Bites, melted vegan cheese, and perfectly sautéed onions and peppers—a true comfort food hero.
• Meatball Sub: Plant-based meatballs smothered in rich marinara sauce and topped with melted vegan mozzarella on a soft hero roll.
• Chicken Tender Sub: Featuring crispy plant-based chicken tenders and vegan nacho cheese, this sub is a delightfully indulgent meal.
• Chicken (or Steak) Quesadilla: A perfectly grilled flour tortilla filled with plant-based chicken or steak, melted vegan cheese, and fresh ingredients.
• Spicy Indian Fy™ Bites: A unique and flavorful offering, these crispy plant-based bites are seasoned with an Indian-inspired spice blend for a delicious side or quick snack.
• Sloppy Yo: A fun, messy take on a classic sandwich, using a savory plant-based meat alternative in a tangy sauce.

Plantega at Dean Organic Market is a prime example of how plant-based eating can be seamlessly integrated into the daily lives of New Yorkers. It’s proof that you don't have to sacrifice flavor, convenience, or cultural familiarity to choose a more sustainable and plant-forward meal. Stop by 486 Dean St in Brooklyn and discover a new, better way to eat your favorite deli classic.

Plantega (Dean Organic Market)

486 Dean St, Brooklyn, NY 11217, USA