Rolo’s Introduce
Nestled in the heart of Ridgewood, Queens, Rolo’s is a bar and grill that has quickly become a standout destination for food lovers from across the city. This isn't your average neighborhood spot; it's a place that blends an elevated culinary experience with a warm, comfortable, and trendy atmosphere. With a focus on cooking over a wood-burning grill, Rolo's offers a menu that is both familiar and innovative, featuring a variety of dishes that are simple, fresh, and bursting with flavor. The ambiance is a mix of casual, cozy, and upscale, making it a perfect spot for a variety of occasions, from a laid-back dinner with friends to a special night out with a loved one.
Rolo’s has earned a reputation for its high-quality food, a result of its commitment to butchering meat in-house, making its own pasta and breads, and sourcing local ingredients. This dedication to craft is evident in every dish, from the signature two-sheet lasagna to the wood-fired steaks. The restaurant is a popular choice for both lunch and dinner, as well as a bustling weekend brunch scene. The lively bar and excellent cocktail and wine list further enhance the dining experience. While it can get busy and often requires a reservation, the quality of the food and service makes the wait worthwhile. This article will provide an in-depth look at what makes Rolo’s a true culinary gem in Ridgewood, from its location and offerings to its features and the dishes that make it a must-visit.
Rolo’s is located at 8-53 Onderdonk Ave, Ridgewood, NY 11385. This address places it in a vibrant and evolving part of Queens, close to the Brooklyn border. The restaurant's position on Onderdonk Avenue makes it a central and convenient destination for locals and those venturing into the neighborhood. For drivers, the availability of free street parking is a significant bonus, making it easier to visit and enjoy the meal without the added stress of finding a spot.
The restaurant is committed to accessibility, featuring a wheelchair accessible entrance, wheelchair accessible restroom, and wheelchair accessible seating. This comprehensive approach ensures that Rolo's is a welcoming and inclusive space for all diners, regardless of their mobility needs. The establishment is well-suited for groups and families, and the availability of high chairs makes it a good option for those dining with children. The blend of a prime location with a strong focus on accessibility makes Rolo's a comfortable and easy choice for a wide range of customers.
- Outdoor Seating: Rolo’s offers an outdoor seating option, allowing patrons to enjoy their meal in the fresh air when the weather is nice.
- Delivery: The restaurant provides a delivery service, bringing its delicious food right to your doorstep for convenience.
- Takeout: Customers can opt for takeout, which is perfect for a quick, delicious meal at home or on the go.
- Dine-in: The cozy and trendy atmosphere makes dining in a great experience, with table service provided.
- Brunch, Lunch, and Dinner: Rolo's serves a full menu for weekend brunch, lunch, and dinner, offering a wide array of options for different times of the day.
- Catering: The restaurant also provides catering services for events and gatherings.
- Reservations: Rolo’s accepts reservations, with recommendations to book ahead for brunch, lunch, and dinner due to its popularity.
- Wood-Fired Cooking: A major highlight is the use of a wood-burning grill, which imparts a unique and delicious smoky flavor to many of the dishes, including meats and breads.
- Excellent Beverage Program: Rolo's is praised for its great cocktails and extensive wine list, featuring a variety of small-production wines. The bar is a destination in itself.
- House-Made Products: The restaurant is known for its craftsmanship, with house-made pastas, breads, and charcuterie like mortadella and coppa, all of which contribute to the high quality of the food.
- Unique and Flavorful Menu: The menu is unique and delicious, featuring standout items like the two-sheet lasagna verde and the wood-fired polenta bread.
- Upscale but Casual Atmosphere: The ambiance is described as both trendy and cozy, making it a great place for a casual meal or a romantic night out.
- Late-Night Food: The restaurant is a good option for late-night dining, with a bar and food offerings available until a later hour.
- Fast Service: Despite its popularity, the service is often noted for being fast and attentive.
When visiting Rolo's, the decision of what to choose from the menu is a delightful one, as the quality is consistently high across the board. However, a few items stand out as particularly noteworthy and are highly recommended by patrons. The wood-fired polenta bread is a must-try. Customers rave about its chewy, nutty, and flavorful profile. Paired with the calabrian chili butter, it’s a simple yet incredibly satisfying starter that showcases the restaurant’s mastery of its wood-fired oven. This dish, as one reviewer noted, is a testament to their skill in bread-making.
Another standout is the two-sheet lasagna verde. This dish is celebrated for its richness and delicious flavor, with one customer even wanting to order a second one immediately. It's a perfect example of Rolo's ability to take a classic dish and elevate it with exceptional craftsmanship. For meat lovers, the double cheeseburger is a popular choice, often selling out early, and the house dry-aged prime cuts are a testament to the restaurant’s in-house butchery program. The grilled arctic char is also a strong contender for seafood enthusiasts.
Ultimately, what makes Rolo's worth choosing is the combination of its high-quality, house-made food and its welcoming, trendy atmosphere. The attention to detail in everything from the food to the service makes it a worthwhile dining experience. The restaurant is a great choice for celebrating a special occasion with a loved one or enjoying a lively meal with friends. The full bar with great cocktails and a superb wine list provides a perfect complement to any meal. Rolo's is not just a place to eat; it's a neighborhood institution that delivers a top-tier culinary experience in a comfortable and friendly setting.
Address: 8-53 Onderdonk Ave, Ridgewood, NY 11385
Phone: (718) 417-6567
Rolo’s Menu
dinner - wood-fired polenta bread
- olive oil & flaky salt $8.00
- calabrian chili butter $10.00
- sesame & wild oregano $9.00
dinner - deli
- housemade mortadella $15.00
- soppressata $12.00
smoking goose meatery
- coppa $18.00
smoking goose meatery
- prosciutto di parma $18.00
- stracciatella cheese $13.00
cheese, silk, chili, sumac
dinner - pasta
- ricotta cavatelli $24.00
sage, brown butter, parmesan
- rigatoni $23.00
calabrian chili & garlic pomodoro, breadcrumbs
- two sheet lasagna verde $26.00
bolognese
dinner - bigger plates
- grilled arctic char $32.00
cauliflower, sauce gribiche
- wood-fired half chicken $34.00
muhammara, walnut, chili oil $
- fennel crusted pork t-bone $33.00
dijon mustard, apple sauce
- double cheeseburger $18.00
grilled onions, dijonnaise, pickled long hot $
dinner - steaks
grilled over wood fire and served with green garlic butter
- house dry-aged prime cuts $4.25
(limited availability) per oz
- grass fed butcher steaks $3.95
(limited availability) per oz
- wagyu beef skirt steak $48.00
dinner - sides
- crispy potatoes $7.00
- crispy potatoes "war style" $10.00
- grilled pea greens $13.00
garlic, confit, lemon
weekend brunch - wood-fired polenta bread
- olive oil & flaky salt $8.00
- calabrian chili butter $10.00
- sesame & wild oregano $9.00
weekend brunch - deli
- housemade mortadella $15.00
- soppressata $12.00
smoking goose
- coppa $18.00
smoking goose
- prosciutto di parma $18.00
- stracciatella cheese $13.00
weekend brunch - sides
- crispy potatoes $7.00
- crispy potatoes "war style" $10.00
- grilled greens $13.00
garlic, confit, lemon
- coppa bacon $8.00
- scrambled eggs $8.00
weekend brunch - pastries
- dutch sticky bun $4.00
(bolus)
- jam & cream biscuit $5.00
weekend brunch - small plates & salads
- pickled carrots $6.00
orange, coriander
- tahini chickpeas $8.00
- leafy greens & herb salad $14.00
- golden beets $16.00
aged gouda, orange vinaigrette $
- hamachi crudo $20.00
apple, jalapeño, sicilian olive oil*
- dry style szechuan cabbage $15.00
- grilled salt & pepper head-on shrimp $18.00
weekend brunch - bigger plates
- avocado toast $16.00
lemon zest, sicilian olive oil, country wheat
- poached eggs $16.00
tomato sauce, za’atar, mint, polenta bread
- “mrs. crispy” $20.00
poached eggs, ham, cheddar, polenta bread
- fried chicken & waffles $25.00
calabrian chili butter, spicy honey
- malted apple waffle $15.00
cinnamon butter, maple syrup
- ricotta cavatelli $22.00
sage, brown butter, parmesan
- grilled arctic char $32.00
cauliflower, sauce gribiche
- wagyu steak salad $34.00
radicchio, classic caesar dressing $
- double cheeseburger $18.00
grilled onions, dijonnaise, pickled long hot
dessert
- fudgy chocolate cake $12.00
mascarpone cream
- citrus sundae $12.00
bitter orange sorbet, vanilla mousse, crunchy meringue
- housemade ice cream & sorbet $7.00
sweet cream, honey pistachio, amaro custard, bitter orange sorbet
- affogato $7.00
weekday cafe - 9am
sold out
- bolus $4.00
(dutch sticky bun)
- jam & cream biscuit $5.00
- chocolate chunk cookie $4.00
- monster cookie $4.00
- fudgy brownie $4.50
- corn muffin $4.00
honey butter glaze
- spinach, egg & cheese focaccia $7.50
- bacon, egg, & cheese focaccia $8.50
- everything spice focaccia sandwich $7.00
scallion cream cheese
- smoked salmon focaccia sandwich $12.00
cream cheese, pickled onion, dill
weekday cafe - 11am
sold out
- tomato, garlic, & wild oregano focaccia $4.50
- grape & olive focaccia $4.50
- french onion focaccia $5.00
- roasted chicken bone broth $6.50
- muffaletta sandwich $14.00
mortadella, prosciutto, soppressata, provolone, olive spread, focaccia $
- avocado sandwich $10.00
lemon, black pepper, sesame focaccia $
- roast beef sandwich $15.00
cheddar, pepperoncini, dijonnaise, focaccia
- burrata sandwich $10.00
red pepper & walnut pesto, sesame focaccia $
- spicy peanut sandwich $12.00
tofu, cilantro, crispy shallots, focaccia
Rolo’s Details
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great dessert
- Great wine list
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Food
- Food at bar
- Happy hour drinks
- Hard liquor
- Late-night food
- Small plates
- Wine
Dining options
- Breakfast
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Groups
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
Parking
- Free street parking
- Parking
Rolo’s Photos










Rolo’s Location
Rolo’s Reviews
lasagnawarcrispy potatoeswagyumortadellapolentapeanut saucepotato croquettespickled carrotscrudo
★ 5★ 4★ 3★ 2★ 1For the first time , it was amazing. However, usually, when it's dinner time, I expect it to be a bit more calming and quiet. But overall, great things were done the food. The service was top tier, making sure that everyone got their meal at the same time. So a lot of good work was put into it. It is worth bringing a loved one and a family to enjoy. Now, there can be some areas of improvement. The peach dessert could have been in a wider vessel with a smaller spoon because I brought a friend who was blind trying to get the dessert from the cup, and the pepper from the burger special could be chopped than leaving it whole.
July 20 · James GeigelThe bread here is really chewy, nutty, and full of flavor!I highly recommend the different kinds of bread. The pasta and lasagna were also very tasty—the pasta itself was excellent, and the menu was unique yet delicious!If you’re in Brooklyn, you should definitely visit. I recommend it.The atmosphere is great too!
August 20 · HyojungAmazingly cute place that’s surprisingly big. The staff was very nice, chill, and gave excellent recommendations. Burger is a must; tuna crudo was also delicious. Hunter was very helpful and made sure we had enough water without prompting.We were too full for dessert this time but will definitely come back to try them next time!
July 28 · Jing Jing GongCame here for brunch with friends. The burger had run out, but we ordered a variety of plates to try. The polenta bread was incredible and the French toast was perfectly sweet. The war fries were crunchy and salty but I would've preferred the sauce on the side. The vegetables were great and the whole meal felt like a perfect balance. The service and athomsphere were great, bustling with positive energy.
August 23 · Naile RuizI had to see what the hype was about… and I have to admit, it kind of exceeded my expectations. The ambiance, service, and food were really good! I came for the burger and the lasagna, but my favorite dish ended up being the polenta bread. I might be biased because I absolutely love bread… but something about the dough and the ingredients just hit. It was simple and not too overwhelming, a must get for carb lovers like myself. It was so good, we ended up ordering another after our entrees.The burger was juicy and flavorful. Was it my favorite burger in NYC? No. But was it still really delicious and tasty? Yes! The lasagna was thin and I found that I actually enjoy this version more than the traditional lasagnas. It’s not as heavy. Overall, great experience!
May 14 · Carrie SamGreat place for dinner. We had an excellent meal. Service was great! The chicken was so good. So juicy. The snap pea salad was refreshing. The prawns were grilled nicely. We had the pickled carrots, scallops crudo, arctic chard, three cheese lasagna and the bread. All were very good. We were in a group sharing and they were great about timing things so we never had too much on the table. Good wine suggestions. Would definitely recommend.If you found this helpful follow me. I don’t give many 5* because I reserve that for the very best in food, service and experience. I try to be quick to the most important stuff, the food. Then add notes about the rest. Enjoy!
June 15 · Chris Curry
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