Sarabeth's Central Park South: The Ultimate American Brunch & Dining Experience

Sarabeth's Central Park South Introduce

Located directly across from the iconic Central Park, Sarabeth's Central Park South is a quintessential New York dining destination. It is a place that seamlessly blends the comforting familiarity of a classic American restaurant with the refined elegance of a fine dining establishment. Sarabeth's is renowned for its all-day dining options, particularly its legendary breakfast and brunch menus that have earned it a loyal following among New Yorkers and visitors alike. The atmosphere is designed to be both upscale and welcoming, making it the perfect spot for a celebratory meal, a business meeting, or a casual get-together with friends. From the moment you step inside, you are enveloped in a lively yet cozy environment that feels both special and incredibly inviting.

Sarabeth's has long been celebrated for its commitment to quality and fresh ingredients. The menu is a testament to classic American cuisine, executed with a modern twist and a touch of sophistication. Whether you're craving a sweet breakfast, a savory egg dish, or a hearty lunch entree, you'll find something to delight your palate. The restaurant's reputation for providing a truly exceptional dining experience is a key part of its identity. It's a place where you can relax and enjoy a meticulously prepared meal in a beautiful setting, making it a beloved institution in the city's culinary landscape. The blend of a trendy, upscale atmosphere with a casual and cozy vibe ensures that everyone feels right at home.

Sarabeth's Central Park South is situated at 40 Central Park S, New York, NY 10019, USA. Its location is arguably one of its biggest assets, placing it directly across from the scenic expanse of Central Park. This prime address makes it a fantastic starting point for a day of exploring the park, or a rewarding place to refuel after a long walk. The restaurant is easily accessible by various forms of public transportation, including several nearby subway stations and bus routes. For those driving, paid street parking is an option, although availability in this bustling area can be a challenge. The restaurant is highly committed to accessibility, featuring a wheelchair-accessible entrance, restroom, and seating, ensuring that all guests can dine comfortably.

The restaurant's central location in Midtown is ideal for both tourists and locals. It's a convenient meeting spot for groups and a popular choice for visitors staying in nearby hotels. The ability to offer outdoor seating adds another layer of appeal, allowing diners to enjoy the beautiful scenery and lively atmosphere of Central Park South. The combination of its iconic location and its commitment to accessibility makes Sarabeth's a practical and appealing choice for a wide range of diners, no matter their plans or needs. The address is a beacon for those seeking a premium dining experience in a truly iconic New York City setting.

Sarabeth's Central Park South offers a wide range of services and dining options to cater to every guest's needs, from a quick coffee to a full-course meal.

Dining Options: The restaurant is popular for breakfast, brunch, lunch, and dinner, with full table service available. They offer comfortable seating and an onsite bar.
Service Options: Guests have a variety of service options including outdoor seating, curbside pickup, delivery, no-contact delivery, takeout, and dine-in.
Extensive Menu: The menu is vast and diverse, offering everything from "Fruity Beginnings" and "Sweet Breakfasts" to "Extraordinary Eggs & Omelettes," and a wide array of salads, appetizers, and entrees. Popular items include the "Fat & Fluffy French Toast," "Classic Lobster Roll," and the "One Great Burger."
Beverage Program: The drink menu is a highlight, featuring great coffee, a great tea selection, an extensive wine list (by the glass and half-bottles), and a full bar with great cocktails, beer, and hard liquor. They even have a selection of signature brunch and crafted cocktails.
Children's Menu: Sarabeth's is very family-friendly, offering high chairs and a special kids' menu, making it a great option for those dining with children.
Reservations: Given its popularity, reservations are recommended for brunch, lunch, and dinner, and are accepted in general. It is noted that there can often be a wait.
Payment Methods: The restaurant is modern and convenient, accepting credit cards, debit cards, and NFC mobile payments.

The breadth of these services shows Sarabeth's dedication to providing a convenient and high-quality dining experience for all its patrons.

Sarabeth's Central Park South is defined by several key features and highlights that make it a standout choice for dining in New York City.

High-Quality Offerings: The menu is full of highlights. From the "Signature Avocado Toast" to the "Lemon & Ricotta Pancakes," the focus is on fresh, quality ingredients, including organic maple syrup and all-natural eggs. The coffee, cocktails, and wine list are also consistently praised.
Fast and Friendly Service: Despite its upscale atmosphere and frequent wait times for tables, the service is often described as fast and perfect. The staff is noted for being friendly and attentive.
Lively and Welcoming Atmosphere: The ambiance is a major draw. It's described as lively, trendy, and upscale, yet also casual and cozy. This blend makes it a comfortable spot for a variety of occasions and crowds, including groups and tourists.
Accessibility and Amenities: The commitment to accessibility is a highlight, with a wheelchair-accessible entrance, restroom, and seating. The presence of a bar onsite, restrooms, and being good for kids with high chairs all contribute to a comfortable and convenient experience.
Dog-Friendly Outdoor Seating: A unique highlight is that dogs are allowed in the outdoor seating area, which is a great perk for pet owners wanting to dine with their companions.

These features collectively create a dining experience that is both luxurious and approachable, making Sarabeth's a truly special place.

For reservations or any further inquiries, you can use the following contact information.

Address: 40 Central Park S, New York, NY 10019, USA

Phone: (212) 826-5959

Mobile Phone: +1 212-826-5959

The staff is ready to assist with your booking and any questions about your visit.

What is truly worth choosing about Sarabeth's Central Park South is its ability to deliver an exceptional and consistent dining experience in an unparalleled location. The brand’s reputation for quality is well-earned, with a menu full of beloved dishes that are both classic and refined. While it may be on the pricier side, as noted by customers, the quality of the food and the perfection of the service justify the cost. The fast service, even when the restaurant is busy, ensures that your meal is always timely. The beautiful atmosphere, right across from Central Park, makes it more than just a restaurant; it’s an experience. It’s a place you go to for a special breakfast or brunch, knowing you’ll be treated to delicious food and a wonderful time. The extensive menu, from cocktails to desserts, means there’s something for everyone, and the accommodating nature for groups, families, and solo diners makes it an incredibly versatile choice. For anyone in New York looking for a quintessential American meal with a touch of elegance, Sarabeth's is a top recommendation that lives up to its legendary status.

Sarabeth's Central Park South Menu

FRUITY BEGINNINGS
FOUR FLOWERS JUICE $14.00
orange, fresh pineapple, banana & pomegranate juice
COLD PRESSED ORANGE OR GRAPEFRUIT JUICE $10.00
MORNING FRUIT BOWL $16.00
grapefruit & orange, sliced banana & strawberry

LIGHT BREAKFAST
APPLE CINNAMON GRANOLA $16.00
greek yogurt, golden raisins, coconut, almonds, banana
BREAKFAST BOWL $24.00
quinoa, smoked salmon, avocado, pickled onion, pepitas, cherry tomato
SIGNATURE AVOCADO TOAST $24.00
heirloom cherry tomato, burrata, pepitas, petite market greens

SWEET BREAKFAST
organic 100% maple syrup from Doerflers farm
FAT & FLUFFY FRENCH TOAST $28.00
strawberries
LEMON & RICOTTA PANCAKES $28.00
blackberries
BUTTERMILK PANCAKES $28.00
strawberries

SIDES
THREE-PEPPER HOME FRIES $14.00
APPLEWOOD SMOKED BACON $15.00
CHICKEN & APPLE SAUSAGE $15.00
TRUFFLE FRIES $14.00
SMOKED SALMON $10.00
1/2 AVOCADO $6.00

EXTRAORDINARY EGGS & OMELETTES
Choice of Muffin (English, Bran, Banana, Pumpkin, Corn) Scone or Toast & Preserves. *not served with additional toast. All-natural eggs from Sullivan County Farm
SPINACH & GOAT CHEESE OMELETTE $25.00
SARABETH’S QUICHE* $24.00
leeks, ham, potato, gruyère
GARDEN OMELETTE $25.00
peas, zucchini, mushrooms, cheddar
FARMER’S OMELETTE $25.00
leeks, ham, potato, gruyère
CLASSIC HAM BENEDICT* $28.00
Canadian bacon, hollandaise, peppers, chives
SMOKED SALMON BENEDICT* $29.00
hollandaise, peppers, chives
2 EGGS ANY STYLE* $25.00
served with local greens & toast. Choice of: chicken sausage, applewood smoked bacon

POPOVERS
WILD MUSHROOM SCRAMBLE $26.00
boursin cheese, truffle oil, chives
GOLDIE LOX SCRAMBLE $27.00
smoked salmon, cream cheese
GREEN & WHITE SCRAMBLE $26.00
scallions, cream cheese
BASKET OF POPOVERS $13.00
orange marmalade

APPETIZERS
VELVETY TOMATO SOUP $18.00
cheddar cheese, dill
CRAB & GUACAMOLE $26.00
housemade chips
CRISPY CALAMARI $21.00
spicy marinara, garlic aioli
DEVILED EGGS $18.00
capers, cornichon, parsley
SHORT RIB TATER TOTS $18.00
chipotle aioli
JUMBO SHRIMP COCKTAIL $25.00
atomic horseradish, cocktail sauce, lemon
BASKET OF SARABETH’S MUFFINS & LEGENDARY PRESERVES $19.00
Scone, Bran, Banana, Pumpkin, Corn

SALADS
Add avocado 6, grilled chicken 8, salmon 14, steak 15
FIVE LETTUCE CAESAR $20.00
shaved parmesan, garlic & herb croutons
SARABETH’S CHOPPED SALAD $23.00
market vegetables, feta, lemon vinaigrette
POWER BOWL $23.00
shredded kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
SEAFOOD COBB SALAD $40.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese

ENTREES
CLASSIC LOBSTER ROLL $37.00
remoulade, slaw, chips
ADULT GRILLED CHEESE $26.00
3 cheeses, pretzel bread, housemade pickles, tomato soup
ONE GREAT BURGER $29.00
aged cheddar, pickled green tomatoes, sauteed onions, jalapeno marmalade, bacon, house cut French fries
CHICKEN POT PIE $33.00
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
ROASTED TURKEY CLUB $26.00
bacon jam, burrata, arugula, avocado, croissant
STEAK FRITES $40.00
house cut French fries, bearnaise sauce
FAROE ISLAND SALMON $39.00
eggplant caponata, wilted spinach, basil oil

SARATOGA BOTTLED WATER
SARATOGA BOTTLED WATER $10.00
still or sparkling

WHITES
WINES BY THE GLASS. *For wines by the bottle, please see our full wine list
PINOT GRIGIO, il Narratore, Italy
CHARDONNAY, Valravn, California
SANCERRE, Roland Tissier, France
SAUVIGNON BLANC, Illumination, California
CHABLIS, Jean-Marc Brocard, France

REDS
WINES BY THE GLASS
PINOT NOIR, Benton-Lane, Oregon
MALBEC, Blancat, Argentina
CABERNET SAUVIGNON, Broadside, California
CHIANTI CLASSICO, Nozzole, Italy
BAROLO, Casa E Di Mirafiore, Italy

SPARKLING WINE
WINES BY THE GLASS
PROSECCO, Ruggeri, Italy
ROSE BRUT, Jeio, Italy
CHAMPAGNE, Louis De Sacy Brut, France

ROSE WINE
WINES BY THE GLASS
PROVENCE, Ultimate, France

BRUNCH COCKTAILS
SIGNATURE BLOODY MARY
spring 44 vodka, pickled vegetables
CLASSIC MIMOSA
orange juice, sparkling wine
FOUR FLOWERS MIMOSA
four flower juice, sparkling wine
FIVE FLOWERS MIMOSA
St. Germaine, sparkling wine, four floweres juice
CLASSIC BELLINI
white peach purée, sparkling wine

CRAFTED COCKTAILS
TIRAMISU MARTINI $17.00
Haku vodka, Mr. Black, Creme de Cacao, espresso, simple syrup
BLOOD ORANGE COCONUT MARGARITA $17.00
Hornitos Blanco, triple sec, fresh lime, coconut cream, blood orange juice
HEY, HONEY! $17.00
Drumshanbo Gunpowder Irish Gin, grapefruit juice, fresh lime, honey rosemary syrup
FUN IN THE SUN $17.00
Bacardi rum, Cointreau, fresh lime, pineapple syrup, pineapple juice, Bitter Truth Allspice Dram
SOUTHERN REVERIE $17.00
Makers Mark bourbon, lemon juice, iced black tea, ginger simple syrup, Luxardo Abona Amaro

SARATOGA BOTTLED WATER
SARATOGA BOTTLED WATER $10.00
still or sparkling

DRAFT BEER
STELLA ARTOIS, Belgium $9.00
FOUNDERS ALL DAY IPA, Michigan $9.00

BOTTLES BEER
HEINEKEN, Amsterdam $9.00
MONTAUK SEASONAL, New York $9.00
HARPOON UFO WHITE, Boston $9.00
CORONA, Mexico $9.00
MONTAUK WAVE CHASER, New York $9.00
AMSTEL LIGHT, Holland $9.00

HALF BOTTLES WHITE WINE
SAUVIGNON BLANC $25.00
Silverado, California
PINOT GRIGIO $30.00
Santa Margherita, Italy
CHARDONNAY $25.00
MacRostie, Sonoma, California
MOSCATO D’ASTI $25.00
Michele Chiarlo, Italy
RIESLING $25.00
Hugel, Alsace, France

HALF BOTTLES RED WINE
PINOT NOIR $25.00
Adelsheim, Williamette Valley, Oregon
CHIANTI CLASSICO $35.00
Castellare di Castellina, Italy
MERLOT $35.00
Markham Vineyards, Napa, California
BEAUJOLAIS CRU $40.00
Chateau Thivin, Cote de Brouilly, France
CABERNET SAUVIGNON $40.00
Textbook, Napa, California
AMARONE $50.00
Tenuta Sant’Antonio, Veneto, Italy

Dessert
Chocolate Truffle Cake $13.00
aspberry coulis, whipped cream
Cheesecake $13.00
orange apricot
Apple Crostata $13.00
caramel sauce, vanilla gelato
Locally Made Gelato & Sorbet $13.00
chocolate gelato, sea salt caramel gelato, vanilla gelato, mango sorbet
Sarabeth's Cookie Plate $13.00
chocolate chubbie, elephant, linzer, palmier, chocolate dipped sandwich
Ginger Pecan Tart $13.00
vanilla gelato
Ice Cream Sandwich $6.00
classic chocolate chip cookie, vanilla gelato

WHITES - WINES BY THE GLASS
PINOT GRIGIO, il Narratore, Italy
CHARDONNAY, Valravn, California
SANCERRE, Roland Tissier, France
SAUVIGNON BLANC, Illumination, California
CHABLIS, Jean-Marc Brocard, France

REDS - WINES BY THE GLASS
PINOT NOIR, Benton-Lane, Oregon
MALBEC, Blancat, Argentina
CABERNET SAUVIGNON, Broadside, California
CHIANTI CLASSICO, Nozzole, Italy
BAROLO, Casa E Di Mirafiore, Italy

SPARKLING WINE - WINES BY THE GLASS
PROSECCO, Ruggeri, Italy
ROSE BRUT, Jeio, Italy
CHAMPAGNE, Louis De Sacy Brut, France

ROSE WINE - WINES BY THE GLASS
PROVENCE, Ultimate, France

HALF BOTTLES WHITE WINE
SAUVIGNON BLANC $25.00
Silverado, California
PINOT GRIGIO $30.00
Santa Margherita, Italy
CHARDONNAY $25.00
MacRostie, Sonoma, California
MOSCATO D'ASTI $25.00
Michele Chiarlo, Italy
RIESLING $25.00
Hugel, Alsace, France

HALF BOTTLES RED WINE
PINOT NOIR $25.00
Adelsheim, Williamette Valley, Oregon
CHIANTI CLASSICO $35.00
Castellare di Castellina, Italy
MERLOT $35.00
Markham Vineyards, Napa, California
COTE DE BROUILLY $40.00
Chateau Thivin, France
CABERNET SAUVIGNON $40.00
Textbook, Napa, California
AMARONE $50.00
Tenuta Sant’Antonio, Veneto, Italy

BRUNCH COCKTAILS
SIGNATURE BLOODY MARY
spring 44 vodka, pickled vegetables
CLASSIC MIMOSA
orange juice, sparkling wine
FOUR FLOWERS MIMOSA
four flower juice, sparkling wine
FIVE FLOWERS MIMOSA
St. Germaine, sparkling wine, four floweres juice
CLASSIC BELLINI
white peach puree, sparkling wine

CRAFTED COCKTAILS
TIRAMISU MARTINI $17.00
Haku vodka, Mr. Black, Creme de Cacao, espresso, simple syrup
BLOOD ORANGE COCONUT MARGARITA $17.00
Hornitos Blanco, triple sec, coconut cream, blood orange juice, fresh lime
HEY, HONEY! $17.00
Drumshanbo Gunpowder Irish Gin, grapefruit juice, fresh lime, honey rosemary syrup
FUN IN THE SUN $17.00
Bacardi rum, Cointreau, pineapple syrup, fresh lime, pineapple juice, Bitter Truth Allspice dram
SOUTHERN REVERIE $17.00
Makers Mark bourbon, lemon juice, iced black tea, ginger simple syrup, Luxardo Abona Amaro

SARATOGA BOTTLED WATER
SARATOGA BOTTLED WATER $10.00
still or sparkling

DRAFT BEER
STELLA ARTOIS, Belgium $9.00
FOUNDERS ALL DAY IPA, Michigan $9.00

BOTTLES BEER
HEINEKEN, Amsterdam $9.00
MONTAUK SEASONAL, New York $9.00
HARPOON UFO WHITE, Boston $9.00
CORONA, Mexico $9.00
MONTAUK WAVE CHASER, New York $9.00
AMSTEL LIGHT, Holland $9.00

WHITE WINES
PINOT GRIGIO, il Narratore, Italy $60.00
SAUVIGNON BLANC, Frenzy, New Zealand $60.00
CHARDONNAY, Valravn, California $60.00
SANCERRE, Roland Tissier, France $70.00
GAVI, Villa Sparina, Italy $55.00
CHABLIS, Jean-Marc Brocard, France $80.00
ROSE, Ultimate, France $65.00
CHARDONNAY, ClaireLaroche Bourgogne, france $60.00
VERMENTINO Aia Vecchia, Italy $55.00
SAUVIGNON BLANC Les Follies de Coudraie, France $55.00
ALBARINO Aquitania Bernon, Spain $50.00
SOAVE CLASSICO Inama, Italy $60.00
CHARDONNAY Willakenzie, Oregon $70.00
CHABLIS Domaine de Varoux, France $65.00
GAVI Riva Leone, Italy $55.00
PINOT GRIS Portlandia, Oregon $60.00
RIESLING Landhaus Mayer, Austria $60.00
MULLER-THURGAU Pojer e Sandri, Italy $55.00
SAUVIGNON BLANC, Illumination, California $80.00

RED WINES
PINOT NOIR, Benton-Lane, Oregon $65.00
BARBERA D’ALBA, Renata Fenocchio, Italy $65.00
RIOJA CRIANZA, Altos Ibericos, Spain $60.00
MALBEC, Blancat, Argentina $60.00
CABERNET SAUVIGNON, Broadside, California $65.00
COTES DU RHONE, Domaine Brusset, France $55.00
BEAUJOLAIS VILLAGES, Madone, France $55.00
CHATEAUNENUF-DU-PAPE, Telagramme, France $80.00
PINOT NOIR, Montinore Estate, Oregon $85.00
RIOJA RESERVA, Marquez de Murrita, Spain $75.00
ROSSO DI MONTALCINO, Elia Palazzesi, Italy $80.00
BARBARESCO, Punset, Piedmont, Italy $85.00
ZINFANDEL, Juvenille Turley, Napa Valley, CA $65.00
NEBBIOLO, Marchesi di Gresy, Italy $65.00
GAMAY BURGAUD, Cote du Py, france $70.00
BAROLO, Pertinace, Piedmont, Italy $80.00
CABERNET SAUVIGNON, Obsidian Ridge, CA $80.00
CABERNET SAUVIGNON, Faust, CA $130.00
CHIANTI CLASSICO, Nozzole, Italy $65.00
BAROLO, Casa E Di Mirafiore, Italy $85.00

WHITES - HALF BOTTLES
SAUVIGNON BLANC Silverado, California $25.00
PINOT GRIGIO Santa Margherita, Italy $30.00
CHARDONNAY Macrostie, Sonoma, California $25.00
MOSCATO D’ASTI Michele Chiarlo, Italy $25.00
RIESLING Hugel, Alsace, France $25.00

REDS - HALF BOTTLES
PINOT NOIR Adelsheim, Williamette Valley, Oregon $25.00
CHIANTI CLASSICO Castellare di Castellina, Italy $35.00
MERLOT Markham Vineyards, Napa, California $35.00
BEAUJOLAIS CRU Chateau Thivin, Cote de Brouilly, France $40.00
CABERNET SAUVIGNON Textbook, Napa, California $40.00
AMARONE Tenuta Sant’Antonio, Veneto, Italy $50.00

SPARKLING WINE
PROSSECO, Ruggeri, Italy $50.00
ROSE BRUT, Jeio, Italy $55.00
CHAMPAGNE, Louis De Sacy Brut, france $100.00
CHAMPAGNE, Laurent Perrier NY, France $135.00
CHAMPAGNE, Veuve Cliquot, France $150.00
CHAMPAGNE, Medville Premier Cru, France $120.00

SALADS
Add: avocado +6, grilled chicken +8, shrimp +14, salmon +14, steak +15
SARABETH’S CHOPPED SALAD $23.00
market vegetables, garbanzo beans, feta, lemon oregano vinaigrette
POWER BOWL $23.00
shredded kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
SEAFOOD COBB SALAD $40.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese

SANDWICHES
CRAB CAKE SANDWICH $28.00
sesame bun, tartar sauce, house cut french fries
CLASSIC LOBSTER ROLL $37.00
remoulade, slaw, chips
ADULT GRILLED CHESSE $26.00
3 cheeses, pretzel bread, house made pickles, tomato soup
ONE GREAT BURGER $29.00
bacon, pickled green tomatoes, sauteed oinions, jalapeno marmalade, aged cheddar, house cut French fries

SARATOGA BOTTLED WATER
SARATOGA BOTTLED WATER $10.00
still or sparkling

APPETIZERS
VELVETY TOMATO SOUP $19.00
cheddar cheese, dill
FIVE LETTUCE CAESAR $20.00
shaved parmesan, garlic & herb croutons
MEATBALLS $19.00
pomodoro, basil, focaccia bread
BABY BEET SALAD $18.00
roasted rainbow beets, herb fontina fondue, arugula, crispy everything puff pastry
CRISPY BURRATA $21.00
plum-fennel relish, orange blossom honey, petite herb salad

ENTREES
STEAK FRITES $40.00
house cut French fries, béarnaise sauce
FAROE ISLAND SALMON $39.00
eggplant caponata, wilted spinach, basil oil
FARM CHICKEN $35.00
confit chicken croquette, creamed spinach, baby carrots, black truffle jus
BLACKENED SHRIMP RISOTTO $33.00
english pea, asparagus, mascarpone
SESAME CRUSTED AHI TUNA $35.00
chickpea hummus, spring vegetables, sunny side quail eggs
PAN ROASTED BRANZINO $35.00
fava bean spaetzle, thai basil, heirloom tomato & olive ragout
CHICKEN POT PIE $33.00
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel

RAW BAR
EAST COAST OYSTERS
mignonette sauce, cocktail sauce, lemon
CHILLED JUMBO SHRIMP $25.00
atomic horseradish, cocktail sauce, lemon

SNACKS FOR THE TABLE
DEVILED EGGS $18.00
capers, cornichon, parsley
SHORT RIB TATER TOTS $18.00
chipotle aioli
CRISPY CALAMARI $21.00
spicy marinara, garlic aioli
TUNA TARTARE TACOS $19.00
ginger, sweet chili, avocado, micro mint
CRAB & GUACAMOLE $26.00
housemade chips

SIDES
FRENCH GREEN BEANS $15.00
shallots, dill
TRUFFLE FRIES $15.00
rosemary, garlic aioli
EGGPLANT CAPONATA $15.00
capers, basil
CREAMED SPINACH $15.00
roasted garlic

Christmas Eve Dinner Specials
In addition to our regular menu. Enjoy our classic Brunch and Dinner menus along with holiday inspired specials On Christmas Eve.
PARSNIP BISQUE $18.00
salmon rillette crostini, micro herbs, trout caviar
BABY OAK SALAD $17.00
roasted bosc pear, pomegranate, candied pecans, smoked blue cheese
BRAISED SHORT RIBS $34.00
fennel potato puree, maple glazed baby carrots, red wine bordelaise
PAN SEARED DIVER SCALLOPS $36.00
parsnip puree, wilted Swiss chard, dill beurre blanc

New Year's Eve Dinner Specials
Tuesday, December 31st. Join us on New Year's Eve and New Year's Day for Brunch and Dinner at Sarabeth's Upper West Side. Enjoy our classic Brunch from 8am - 5pm and Dinner from 5pm-10pm with holiday inspired specials for Dinner on New Year's Eve...
LOBSTER BISQUE $19.00
seafood crostini, herb crème fraiche
EENDIVE & APPLE SALAD $22.00
shaved fennel, gorgonzola, fine herbs, walnut vinaigrette
MAINE LOBSTER RAVIOLI $34.00
parmesan crema, shaved truffle, micro herb salad
FILET OSCAR $48.00
jumbo crab, asparagus, béarnaise sauce

New Year's Day Brunch Specials
Wednesday - Tuesday, January 1st
SMOKED SALMON $26.00
potato waffle, creme fraiche, caviar, pickled shallots
WAGYU & EGGS $35.00
smashed fingerling potatoes, béarnaise sauce

Lunch
Winter Restaurant Week: January 21st - February 9th, 2025
Lunch $30.00

Lunch - Appetizers
Winter Vegetable Minestrone
parsnip chips, & chive oil
Golden Beet & Goat Cheese Terrine
pistachio crumble, micro herb salad, sherry shallot
Roasted Pear Salad
Boston bibb, shaved fennel, endive, pomegranate molasses

Lunch - Entrees
Sauteed Jumbo Shrimp
grilled artichoke puree, baby carrots, broccoli rabe, Meyer lemon citrus glaze
Steak Tacos "al Pastor"
cilantro-pineapple relish, Spanish rice, black beans
Wild Mushroom Ravioli
honeynut squash puree, shaved pecorino, arugula

Dinner
Winter Restaurant Week: January 21st - February 9th, 2025
Dinner $45.00

Dinner - Appetizers
Winter Vegetable Minestrone
parsnip chips, & chive oil
Golden Beet & Goat Cheese Terrine
pistachio crumble, micro herb salad, sherry shallot
Roasted Pear Salad
Boston bibb, shaved fennel, endive, pomegranate molasses

Dinner - Entrees
Steak Paillard "al Pastor"
baby gem, grilled avocado, crispy tortilla, cilantro-pineapple chimichurri
Nordic Cod
grilled artichoke puree, baby carrots, broccoli rabe, meyer lemon citrus glaze
Wild Mushroom Ravioli
honey nut squash puree, shaved pecorino, arugula

Dinner - Dessert
S'more in a Jar
chocolate pudding, graham cracker crumble, toasted marshmallow
"Milk" & Cookies
vanilla gelato with a splash of milk

First Course
choice of
TUNA CARPACCIO
winter citrus, pistachio crumble, baby watercress
BILLI BI MUSSEL SOUP
smoked pimentón, haystack potato

Second Course
choice of
HERB CRUSTED RACK OF LAMB
parsnip purée, wilted wild greens, au poivre sauce
CRAB CRUSTED HALIBUT
asparagus, dill beurre blanc

Dessert
WILD CHERRY TART
vanilla gelato

LUNCH PRIX FIXE
Served Monday to Friday from 11 am to 4 pm
LUNCH PRIX FIXE $42.00
Choice of two: Appetizer and Entree or Entree and Dessert

APPETIZERS
FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
VELVETY TOMATO SOUP
cheddar cheese, dill
GUACAMOLE & CHIPS
house made potato chips
DEVILED EGGS
capers, cornichon, parsley
BABY BEETS
roasted rainbow beets, herb fontina fondue, arugula, crispy everything puff pastry
CRISPY CALAMARI
spicy marinara, garlic aioli +2
TUNA TARTARE TACOS
ginger, sweet chili, avocado, micro mint +2

ENTREES
SPINACH & GOAT CHEESE OMELETTE
served with market greens
SARABETH’S QUICHE
leeks, potato, ham, cheddar
FAT & FLUFFY FRENCH TOAST
strawberries
POWER BOWL
with grilled chicken
ROASTED TURKEY CLUB
bacon jam, burrata, arugula, avocado, croissant
ONE GREAT BURGER
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
CHICKEN POT PIE
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
STEAK FRITES
house cut French fries, bearnaise sauce +5
FAROE ISLAND SALMON
eggplant caponata, wilted spinach, basil oil +3

DESSERTS
Chocolate Truffle Cake
Sarabeth’s Assorted Cookie Plate
Seasonal Crostata
Sorbet With Berries
Gelato

DINNER PRIX FIXE
Served Monday to Sunday from 4 pm to close
DINNER PRIX FIXE $50.00
Three courses: choice of appetizer, entree and dessert

APPETIZERS
DEVILED EGGS
capers, cornichon, parsley
VELVETY TOMATO SOUP
cheddar cheese, dill
MEATBALLS
spicy marinara sauce
FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
CRISPY CALAMARI
spicy marinara, garlic aioli +2
TUNA TARTARE TACOS
ginger, sweet chili, avocado, micro mint +2
BABY BEETS
roasted rainbow beets, herb fontina fondue, arugula, crispy everything puff pastry

ENTREES
FARM CHICKEN
confit chicken croquette, creamed spinach, baby carrots, black truffle jus
GRILLED SHRIMP CAESAR
five lettuce Caesar salad, garlic croutons, Caesar dressing
ONE GREAT BURGER
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
STEAK FRITES
house cut French fries, bearnaise sauce +5
FAROE ISLAND SALMON
eggplant caponata, wilted spinach, basil oil +3
CRAB CAKE SANDWICH
lettuce, tomato, onion, sesame bun, tartar sauce, garden greens

DESSERTS
Chocolate Truffle Cake
Sarabeth’s Assorted Cookie Plate
Seasonal Crostata
Sorbet With Berries
Gelato

Sarabeth's Central Park South Details

Service options
Outdoor seating
Curbside pickup
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails
Great coffee
Great dessert
Great tea selection
Great wine list

Popular for
Breakfast
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating
Wheelchair accessible parking lot

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Healthy options
Small plates
Wine

Dining options
Breakfast
Brunch
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual
Cozy
Lively
Trendy
Upscale

Crowd
Groups
Tourists

Planning
Brunch reservations recommended
Lunch reservations recommended
Dinner reservations recommended
Accepts reservations
Usually a wait

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs
Kids' menu

Parking
Paid street parking
Parking

Pets
Dogs allowed outside

Sarabeth's Central Park South Photos

Sarabeth's Central Park South Location

Sarabeth's Central Park South

New York New York County New York

40 Central Park S Located in: 40 West 59th Street Condominium, New York, NY 10019, USA

Sarabeth's Central Park South Reviews

An average rating of ★4.1 from 4158 user reviews.

bruncheggs benedictfrench toastsalmon benedictpopoversavocado toastlemon ricotta pancakessconegoat cheese omeletthe plaza hotel

★ 5★ 4★ 3★ 2★ 1

I loved this place we had breakfast there. portion was good and their latte is one of the best I have ever had but it is pricey and their service was perfect and staff were so friendly. They serve fast but they have a very long waiting until you get a table. Location is so good it just right across of central park.
September 13 · Esraa Fahmy
A wonderful place! My wife and I were delighted with our breakfast. The salmon Eggs Benedict, French toast, and coffee—especially the cappuccino—were absolutely delicious. I highly recommend this spot. It’s family-friendly, has a lovely atmosphere right by Central Park, and the service is fast.
September 15 · Dmytro Batok
We had a great brunch (prix fixe lunch) at Sarabeth’s. Very tasty eggs and French toast, and a delightful crostata. They were baby friendly too, with a nice high chair and reasonably priced kids menu!
August 06 · Glenalyn Hunt
My experience at Sarabeth’s Central Park South was excellent from start to finish. The location is unbeatable — right across from Central Park — giving you that classic New York atmosphere while you enjoy your meal.We ordered a variety of dishes: steak, salmon, pasta, and chicken fingers. The steak was perfectly cooked, tender, and full of flavor. The salmon was fresh and well-seasoned with a delicate texture. The pasta was rich and satisfying, with a sauce that tasted homemade. Even the chicken fingers — a simple dish — were crispy on the outside and juicy on the inside, showing that the kitchen puts care into every plate.The atmosphere was calm and relaxing, with soft lighting that created a warm and intimate feel. Service was excellent — the staff were attentive without being intrusive, always making sure everything was perfect.In my opinion, the prices are very reasonable considering the quality of the food, the location, and the service. Whether you’re visiting New York or live here, Sarabeth’s Central Park South is a must-visit for a delicious meal with a beautiful view.
August 10 · Abdullah Felimban
We had a wonderful visit to Sarabeth’s this morning. The food was delicious, and we were so thankful for the recommendation to try the Four Flowers Juice. Can’t wait to stop in again on our next visit.
September 14 · Meredith Boatman