Sarabeth's Greenwich Village: A Guide to an Iconic NYC Brunch Spot

Sarabeth's Greenwich Village Introduce

For generations of New Yorkers, Sarabeth's has held a special place in the city's culinary landscape. It is not just a restaurant; it is a beloved institution, an "all-occasion destination" that has become synonymous with quintessential New York dining. While its roots are in a bakery kitchen from 1981, it has evolved into a full-service American restaurant renowned for its breakfast, lunch, and, most famously, its brunch. The Greenwich Village location, with its refined yet relaxed atmosphere, offers a taste of this iconic experience. This article serves as a comprehensive guide to why Sarabeth's Greenwich Village is a must-visit, providing a detailed look at its offerings, atmosphere, and services.

Sarabeth's Greenwich Village is a beautifully designed space that balances elegance with a welcoming vibe. The atmosphere is described as "casual," "cozy," and "trendy," creating a comfortable setting for a diverse range of patrons. The tall windows flood the room with natural light, and the combination of elegant banquettes and a long bar makes for a refined yet relaxed dining experience. The restaurant is popular among a wide variety of people, including "family-friendly" groups, and is also noted as being "LGBTQ+ friendly," ensuring an inclusive environment. The ambiance is both "elegant and vibrant," making it a perfect backdrop for a celebratory brunch or a relaxed dinner. For those looking for a special event space, there are private dining rooms and even the option for a full restaurant buyout. The restaurant's design and atmosphere reflect a sophisticated approach to American comfort food, a signature of the Sarabeth's brand.

The restaurant's location at 100 W Houston St, New York, NY 10012, places it in a prime spot in Greenwich Village. This area is a hub of activity and culture, located near Washington Square Park, SoHo, and NYU. Its central position makes it an ideal meeting point for friends and family from different parts of the city. For those with mobility needs, Sarabeth's is well-equipped with a "wheelchair accessible entrance," "wheelchair accessible restroom," and "wheelchair accessible seating," demonstrating a commitment to serving all members of the community. In a city where parking can be a challenge, the availability of both "free street parking" and "paid street parking" is a convenient feature for those traveling by car, though most locals will find it easily accessible via public transportation.

Sarabeth's offers a wide range of services that cater to different dining needs and preferences, from a full sit-down meal to a quick grab-and-go option.

Curbside Pickup & Delivery: For the ultimate convenience, the restaurant provides both curbside pickup and delivery services, allowing you to enjoy their food from the comfort of your home.
Takeout & Dine-in: Customers have the option to order their food to go or to sit and enjoy the vibrant atmosphere of the restaurant.
Breakfast, Lunch, Brunch & Dinner: Sarabeth's is a true all-day dining destination, with specific menus for each meal period. This flexibility makes it a reliable choice no matter the time of day.
Catering & Reservations: The restaurant offers catering services for events and accepts reservations, a crucial feature for a popular spot, especially during weekend brunch hours.
Counter Service & Table Service: Depending on your needs, you can opt for a quick counter service or a more relaxed table service.
Private Dining: For special occasions, Sarabeth's offers private dining rooms, providing an intimate setting for gatherings.

The features of Sarabeth's are a blend of classic quality and modern convenience, making it a standout in the crowded New York food scene.

Legendary Menu: The menu is a highlight in itself, featuring iconic items like the "Fat & Fluffy French Toast," "Lemon Ricotta Pancakes," and the "Basket of Sarabeth’s Muffins & Legendary Preserves." The focus on quality ingredients, like organic maple syrup from The Catskills and all-natural eggs from Sullivan County Farm, is a testament to their commitment to excellent food.
Beverage Program: The bar offers "great cocktails," a variety of "happy hour drinks," "wine," "beer," and "hard liquor," as well as "great coffee" and fresh-pressed juices, ensuring there's a perfect drink for every meal.
Diverse Offerings: The menu provides "comfort food," "small plates," and even "vegan options" and "vegetarian options," catering to a wide range of dietary preferences.
Award-Winning Service: As one customer noted, the service is "very friendly and welcoming" and "incredible." The staff, like the server Sean, are attentive and dedicated to providing a great dining experience.
Amenities: The restaurant is equipped with "Wi-Fi," an "onsite bar," and clean "restrooms." It is also "good for kids," with "high chairs" available, making it a family-friendly choice.

For those looking to get in touch or find the location, the contact information is readily available.

Address: 100 W Houston St, New York, NY 10012, USAPhone: (212) 254-7000

So, in a city with countless restaurants, why is Sarabeth's Greenwich Village truly worth choosing? The answer is in its blend of iconic status and consistent quality. Sarabeth's offers an experience that is both a classic New York tradition and a modern dining pleasure. The food is consistently "delicious," with menu items that have become legendary. The "Fat & Fluffy French Toast" and the "Lemon Ricotta Pancakes" are not just dishes; they are experiences that make people want to come back again and again. The service is a major differentiator, with a "friendly and welcoming" staff that makes every guest feel valued. The restaurant's versatility, offering a full range of dining options from breakfast to dinner and happy hour, makes it a go-to spot for any occasion. The option to make reservations is a significant convenience for a place that can get very crowded, especially on weekends. Ultimately, Sarabeth's Greenwich Village is a solid and reliable choice for a high-quality meal in a beautiful setting, perfect for a memorable brunch, a satisfying dinner, or a quick, delicious bite.

Sarabeth's Greenwich Village Menu

FRUITY BEGINNINGS
BREAKFAST (SERVED MONDAY-FRIDAY 8:00AM-4:00PM), LUNCH (SERVED MONDAY-FRIDAY 11:00AM-4:00PM)
FOUR FLOWERS JUICE $12.00
orange, fresh pineapple, banana & pomegranate juice
COLD PRESSED ORANGE OR GRAPEFRUIT JUICE $9.00
MORNING FRUIT BOWL $13.00
grapefruit & orange, sliced banana & strawberry
APPLE CINNAMON GRANOLA $14.00
Greek yogurt, golden raisins, coconut, almonds, banana

SWEET BREAKFAST
organic 100% maple syrup from The Catskills
FAT & FLUFFY FRENCH TOAST $24.00
strawberries
LEMON RICOTTA PANCAKES $22.00
blackberries
BUTTERMILK PANCAKES $21.00
strawberries
BASKET OF SARABETH’S MUFFINS & LEGENDARY PRESERVES $17.00
Scone, Bran, Banana, Pumpkin, Corn

SIDES
THREE-PEPPER HOME FRIES $9.00
APPLEWOOD SMOKED BACON $11.00
CHICKEN & APPLE SAUSAGE $11.00
TRUFFLE FRIES $12.00
SMOKED SALMON $10.00
1/2 AVOCADO $5.00
SARATOGA BOTTLED WATER $9.00
still or sparkling

EXTRAORDINARY EGGS & OMELETTES
All-natural eggs from Sullivan County Farm. Choice of Muffin (English, Bran, Banana, Pumpkin, Corn) Scone or Toast & Preserves
SPINACH & GOAT CHEESE OMELETTE $22.00
SARABETH'S QUICHE* $22.00
leeks, ham, potato, gruyere. *not served with additional toast or muffin
GARDEN OMELETTE $21.00
peas, zucchini, mushrooms, cheddar cheese
FARMER'S OMELETTE $21.00
ham, leeks, potato, gruyere
CLASSIC EGGS BENEDICT* $23.00
smoked ham, hollandaise sauce, peppers, chives. *not served with additional toast or muffin
SMOKED SALMON BENEDICT* $24.00
hollandaise sauce, peppers, chives. *not served with additional toast or muffin
GOLDIE LOX POPOVER $22.00
smoked salmon, cream cheese
SIGNATURE AVOCADO TOAST* $20.00
heirloom cherry tomato, poached egg, burrata cheese, pepitas, petite market greens. *not served with additional toast or muffin
2 EGGS ANY STYLE* $19.00
served with local greens & toast. Choice of: chicken sausage, applewood bacon. Egg Whites +2. *not served with additional toast or muffin

SARABETH'S CLASSIC TOWER
Served with buttermilk biscuits, baby gem, house pickled vegetables, cornichons
LEMON ZESTED TUNA SALAD $35.00
marinated cherry tomatoes
SMOKED SALMON RILLETTE $35.00
capers & shallots
DEVILED EGGS $35.00
paddlefish caviar

APPETIZERS
VELVETY TOMATO SOUP $14.00
cheddar cheese, dill
CRAB & GUACAMOLE $19.00
house made chips
TUNA TARTARE TACOS $16.00
ginger, sweet chili, avocado
DEVILED EGGS $10.00
capers, cornichon, parsley

SALADS
FIVE LETTUCE CAESAR $17.00
shaved parmesan, garlic & herb croutons
SARABETH'S CHOPPED SALAD $19.00
salami, feta cheese, garbanzo beans, onion, cucumber, peppers, lemon vinaigrette
POWER BOWL $18.00
Tuscan kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
SEAFOOD COBB SALAD $33.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese

ENTREES
ROTISSERIE TURKEY CLUB $22.00
bacon jam, burrata, arugula, avocado, croissant
ADULT GRILLED CHEESE $24.00
3 cheeses, pretzel bread, house made pickles, tomato soup
ONE GREAT BURGER $26.00
aged cheddar, pickled green tomatoes, bacon, sautéed onions, jalapeno marmalade, house cut French fries
CHICKEN POT PIE $27.00
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
BUTTERMILK CRISPY CHICKEN SANDWICH $24.00
cole slaw, pickles, jalapeno marmalade, French fries
STEAK FRITES $35.00
house cut French fries, bearnaise sauce
FAROE ISLAND SALMON $31.00
eggplant caponata, wilted spinach, basil oil

FRUITY BEGINNINGS
BRUNCH (SERVED MONDAY-SUNDAY 9:00AM-4:00PM), LUNCH (SERVED MONDAY-SUNDAY 11:00AM-4:00PM)
FOUR FLOWERS JUICE $13.00
orange, fresh pineapple, banana & pomegranate juice
COLD PRESSED ORANGE OR GRAPEFRUIT JUICE $10.00
MORNING FRUIT BOWL $13.00
grapefruit & orange, sliced banana & strawberry
APPLE CINNAMON GRANOLA $14.00
Greek yogurt, golden raisins, coconut, almonds, banana

SWEET BREAKFAST
organic 100% maple syrup from The Catskills
FAT & FLUFFY FRENCH TOAST $24.00
strawberries
LEMON & RICOTTA PANCAKES $23.00
blackberries
BUTTERMILK PANCAKES $22.00
strawberries
BASKET OF SARABETH’S MUFFINS & LEGENDARY PRESERVES $18.00
Scone, Bran, Banana, Pumpkin, Corn

SIDES
THREE-PEPPER HOME FRIES $10.00
APPLEWOOD SMOKED BACON $12.00
CHICKEN & APPLE SAUSAGE $12.00
TRUFFLE FRIES $12.00
SMOKED SALMON $12.00
1/2 AVOCADO $5.00
SARATOGA BOTTLED WATER $9.00
still or sparkling

EXTRAORDINARY EGGS & OMELETTES
All-natural eggs from Sullivan County Farm. Choice of Muffin (English, Bran, Banana, Pumpkin, Corn) Scone or Toast & Preserves
SPINACH & GOAT CHEESE OMELETTE $23.00
SARABETH’S QUICHE* $23.00
leeks, ham, potato, gruyere
GARDEN OMELETTE $22.00
peas, zucchini, mushrooms, cheddar cheese
FARMER’S OMELETTE $22.00
ham, leeks, potato, gruyere
CLASSIC EGGS BENEDICT* $24.00
smoked ham, hollandaise sauce, peppers, chives
SMOKED SALMON BENEDICT* $25.00
hollandaise sauce, peppers, chives
GOLDIE LOX POPOVER* $23.00
smoked salmon, cream cheese
SIGNATURE AVOCADO TOAST* $21.00
heirloom cherry tomato, poached egg, burrata cheese, pepitas, petite market greens
2 EGGS ANY STYLE* $21.00
served with local greens & toast. Choice of: chicken sausage applewood bacon. Egg Whites +3. *not served with additional toast or muffin

BLUEBERRY POPOVERS
BLUEBERRY POPOVERS $14.00
Three popovers served with Earl grey cream cheese frosting

APPETIZERS
VELVETY TOMATO SOUP $16.00
cheddar cheese, dill
CRAB & GUACAMOLE $21.00
house made chips
TUNA TARTARE TACOS $16.00
ginger, sweet chili, avocado
DEVILED EGGS $12.00
capers, cornichon, parsley
SHORT RIB TATER TOTS $15.00
chipotle aioli

SALADS
FIVE LETTUCE CAESAR $18.00
shaved parmesan, garlic & herb croutons
SARABETH’S CHOPPED SALAD $20.00
salami, feta cheese, garbanzo beans, onion, cucumber, peppers, lemon vinaigrette
POWER BOWL $19.00
Tuscan kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
SEAFOOD COBB SALAD $33.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese

ENTREES
ROTISSERIE TURKEY CLUB $22.00
bacon jam, burrata, arugula, avocado, croissant
ADULT GRILLED CHEESE $24.00
3 cheeses, pretzel bread, house made pickles, tomato soup
ONE GREAT BURGER $26.00
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
BUTTERMILK CRISPY CHICKEN SANDWICH $24.00
cole slaw, pickles, jalapeno marmalade, French fries
STEAK FRITES $36.00
house cut French fries, bearnaise sauce

DINNER PRIX FIXE
Served Monday to Sunday from 4 pm to close
DINNER PRIX FIXE $45.00
Three courses: choice of appetizer, entrée and dessert

APPETIZERS
FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
VELVETY TOMATO SOUP
cheddar cheese, dill
BABY BEET SALAD
rainbow beets, arugula, everything puffed pastry, herb fontina fondue
MEATBALLS
spicy marinara sauce
DEVILED EGGS
capers, cornichon, parsley
CRISPY CALAMARI
spicy marinara, garlic aioli +2
TUNA TARTARE TACOS
ginger, sweet chili, avocado, micro mint +2

ENTREES
FARM CHICKEN
confit chicken croquette, cream spinach, baby carrots, black truffle chicken au jus
GRILLED SHRIMP CAESAR
five lettuce Caesar salad, garlic croutons, Caesar dressing
ONE GREAT BURGER
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
BRAISED SHORT RIB
grilled artichoke puree, broccolini, piquillo pepper +3
STEAK FRITES
house cut French fries, bearnaise sauce +5
FAROE ISLAND SALMON
eggplant caponata, wilted spinach basil oil +3

DESSERTS
CHOCOLATE TRUFFLE CAKE
SARABETH’S ASSORTED COOKIE PLATE
SEASONAL CROSTATA
SORBET WITH BERRIES
GELATO

SALADS
SERVED THURSDAY TO SATURDAY 4:00PM-10:00PM
SARABETH’S CHOPPED SALAD $20.00
salami, feta cheese, garbanzo beans, onion, cucumber, peppers, lemon vinaigrette
POWER BOWL $19.00
Tuscan kale, quinoa, pistachios, apples, beets, goat cheese, sherry shallot vinaigrette
SEAFOOD COBB SALAD $33.00
Maine lobster, crab meat, shrimp, avocado, bacon, egg, tomato, onion, blue cheese

SANDWICHES
ADULT GRILLED CHESSE $24.00
3 cheeses, pretzel bread, house made pickles, tomato soup
BUTTERMILK CRISPY CHICKEN SANDWICH $24.00
cole slaw, pickles, jalapeno marmalade, French fries
ONE GREAT BURGER $26.00
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries

APPETIZERS
ROSEMARY GRUYERE POPOVERS $9.00
herb butter
FIVE LETTUCE CAESAR $18.00
shaved parmesan, garlic & herb croutons
VELVETY TOMATO SOUP $14.00
cheddar cheese, dill
MEATBALLS $16.00
pomodoro, basil, garlic focaccia bread
BABY BEET SALAD $16.00
roasted rainbow beets, arugula, crispy everything puffed pastry, herb fontina fondue

ENTREES
STEAK FRITES $36.00
house cut French fries, bearnaise sauce
FAROE ISLAND SALMON $32.00
eggplant caponata, wilted spinach, basil oil
FARM CHICKEN $29.00
confit chicken croquette, cream spinach, baby carrots, black truffle chicken au jus
BRAISED SHORT RIB $31.00
grilled artichoke puree broccolini, piquillo pepper
SESAME CRUSTED AHI TUNA $32.00
chickpea hummus, spring vegetables, sunny side quail eggs
PAN ROASTED BRANZINO $29.00
fava bean spaetzle, Thai basil heirloom tomato & olive ragout
CHICKEN POT PIE $27.00
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
BLACKENED SHRIMP RISOTTO $33.00
English peas, asparagus, mascarpone

SNACKS FOR THE TABLE
DEVILED EGGS $14.00
capers, cornichon, parsley
SHORT RIB TATER TOTS $15.00
garlic aioli
CRISPY CALAMARI $18.00
spicy marinara, garlic aioli
TUNA TARTARE TACOS $16.00
ginger, sweet chili, avocado
CRAB & GUACAMOLE $21.00
housemade chips

SIDES
TRUFFLE FRIES $12.00
rosemary, garlic aioli
SAUTEED SPINACH $10.00
roasted garlic
EGGPLANT CAPONATA $10.00
capers, basil
GRILLED ASPARAGUS $10.00
chimichurri

SARATOGA BOTTLED WATER
SARATOGA BOTTLED WATER $9.00
still or sparkling

LUNCH PRIX FIXE
Served Monday to Friday from 11 am to 4 pm
LUNCH PRIX FIXE $33.00
Choice of two: Appetizer and Entree or Entree and Dessert

APPETIZERS
FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
VELVETY TOMATO SOUP
cheddar cheese, dill
GUACAMOLE & CHIPS
house made potato chips
DEVILED EGGS
capers, cornichon, parsley
BABY BEET SALAD
rainbow beets, arugula, everything puffed pastry, herb fontina fondue
CRISPY CALAMARI
spicy marinara, garlic aioli +2
TUNA TARTARE TACOS
ginger, sweet chili, avocado, micro mint +2

ENTREES
SPINACH & GOAT CHEESE OMELETTE
served with market greens
SARABETH’S QUICHE
leeks, potato, ham, cheddar
FAT & FLUFFY FRENCH TOAST
strawberries
POWER BOWL
with grilled chicken
TUNA SALAD SANDWICH
croissant, lettuce, tomato, house-made chips
ONE GREAT BURGER
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
CHICKEN POT PIE
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
STEAK FRITES
house cut French fries, bearnaise sauce +5
FAROE ISLAND SALMON
eggplant caponata, wilted spinach, basil oil +3

DESSERTS
CHOCOLATE TRUFFLE CAKE
SARABETH’S ASSORTED COOKIE PLATE
SEASONAL CROSTATA
SORBET WITH BERRIES
GELATO

LUNCH PRIX FIXE
Served Monday to Friday from 11 am to 4 pm
LUNCH PRIX FIXE $33.00
Choice of two: Appetizer and Entree or Entree and Dessert

APPETIZERS
FIVE LETTUCE CAESAR
shaved parmesan, garlic & herb croutons
VELVETY TOMATO SOUP
cheddar cheese, dill
GUACAMOLE & CHIPS
house made potato chips
DEVILED EGGS
paddlefish caviar
BABY BEET SALAD
rainbow beets, arugula, everything puffed pastry, herb fontina fondue
CRISPY CALAMARI $2.00
spicy marinara, garlic aioli
TUNA TARTARE TACOS $2.00
ginger, sweet chili, avocado, micro mint

ENTREES
SPINACH & GOAT CHEESE OMELETTE
served with market greens
SARABETH'S QUICHE
leeks, potato, ham, cheddar
FAT & FLUFFY FRENCH TOAST
strawberries
POWER BOWL
with grilled chicken
ROTISSERIE TURKEY CLUB
bacon jam, burrata, arugula, avocado, croissant
ONE GREAT BURGER
aged cheddar, pickled green tomatoes, bacon, sauteed onions, jalapeno marmalade, house cut French fries
CHICKEN POT PIE
wild mushrooms, rainbow carrots, fingerling potatoes, herb bechamel
STEAK FRITES $5.00
house cut French fries, bearnaise sauce
FAROE ISLAND SALMON $3.00
eggplant caponata, wilted spinach, basil oil

DESSERTS
CHOCOLATE TRUFFLE CAKE
SARABETH'S ASSORTED COOKIE PLATE
SEASONAL CROSTATA
SORBET WITH BERRIES
GELATO

DESSERTS
CHOCOLATE TRUFFLE CAKE $13.00
raspberry coulis, whipped cream
MILK & COOKIES $13.00
chocolate-dipped sandwich, chocolate chubby, linzer heart, elephant, palmier
RASPBERRY BREAD PUDDING $13.00
creme anglaise
LOCALLY MADE GELATO & SORBET $13.00
salted caramel gelato, chocolate gelato, vanilla gelato, seasonal sorbet
SEASONAL CROSTATA $13.00
with vanilla gelato

BARISTA CORNER
CAFE LATTE (ICED OR HOT) $6.00
vanilla, almond, hazelnut, caramel, matcha, pumpkin spiced latte
OAT MILK $2.00
ALMOND MILK $2.00

COGNAC & BRANDY
AFTER DINNER DRINKS
COURVOISIER VS $13.00
D'USSE VSOP $15.00
HENNESSY VS $15.00
BUSNEL VSOP $14.00
REMY MARTIN VSOP $15.00
REMY MARTIN 1738 $25.00

DIGESTIFS
AFTER DINNER DRINKS
AMARETTO DISARONNO $11.00
LILLET BLONDE $11.00
FERNET BRANCA $11.00
SAMBUCA ROMANA $12.00
SAMBUCA BLACK $12.00
LIMONCELLO $12.00
BAILEY'S IRISH CREAM $11.00
PERNOD ABSINTHE $10.00

SINGLE MALT & SCOTCH
AFTER DINNER DRINKS
MACALLAN 12YR $16.00
GLENFIDDICH 12YR $16.00
GLENLIVET 12YR $18.00
J. WALKER BLACK $16.00
J. WALKER BLUE $20.00
GLENMORANGIE 10YR $20.00

PORT & DESSERT WINES
AFTER DINNER DRINKS
SANDEMAN, TAWNY 10YR $12.00
FONSECA, TAWNY 10YR $14.00
GRAHAM'S TAWNY 10 YR $14.00
MOSCATO, RUFFINO $14.00
INNISKILLIN ICE WINE $18.00

AFTER DINNER COCKTAILS
SALTED MAPLE LATTE $16.00
Bacardi White Rum, espresso, maple syrup, steamed milk
TIRAMISU ESPRESSO MARTINI $17.00
Haku Vodka, Mr. Black, coffee liquor, creme de cacao, espresso shot, cocoa powder
SOME LIKE IT HOT $16.00
Khalua, Baileys, espresso, Sarabeth's legendary hot chocolate

BAR BITES
HAPPY HOUR: Thursday to Saturday from 3pm to 7 pm
GOAT CHEESE CROQUETTES $7.00
spicy marinara
CHICKEN CONFIT TACOS $8.00
mole & kale
DEVILED EGGS $6.00
BEEF SLIDERS $10.00
tomato & pickle
BANG BANG SHRIMP $12.00
sweet & spicy aioli
GUACAMOLE & CHIPS $12.00
SHORT RIB TATER TOTS $12.00
JUMBO SHRIMP $2.50

WINES
PINOT GRIGIO $8.00
Guliano Rosati, Italy
VERDICCHIO $8.00
Garofoli, Italy
SAUVIGNON BLANC $8.00
Lobster Reef, NZ
ROSE $8.00
Bargemone, France
SUPER TUSCAN $8.00
Rosso Lagona, Italy
MERLOT $8.00
Ramsay, California
CABERNET SAUVIGNON $8.00
Carmel Road, California

COCKTAILS
MARGARITA $8.00
COSMOPOLITAN $8.00
CUBA LIBRE $8.00
DAIQUIRI $8.00
MIMOSA $8.00
BELLINI $8.00
MOJITO $8.00
TEQUILA SUNRISE $8.00
NEGRONI $8.00

BOTTLES BEER
HUDSON NORTH BIG APPLE CIDER, NEW YORK $6.00
FOUNDERS ALL DAY IPA, MICHIGAN $6.00
BLACK DUCK PORTER, NEW YORK $6.00
LUNAR SELTZER, NEW YORK $6.00
HEINEKEN O.O, AMSTERDAM $6.00

DRAFT BEER
TORCH & CROWN, NEW YORK $6.00
SHOCK TOP BELGIAN WHITE, MISSOURI $6.00
BLUE POINT TOASTED LAGER, NEW YORK $6.00
STELLA ARTOIS, BELGIUM $6.00

WHITES
WINES BY THE GLASS
PINOT GRIGIO, GIULIANO ROSATI, ITALY
SAUVIGNON BLANC, LOBSTER REEF, NZ
ETNA BIANCO, TORNATORE, ITALY
BURGUNDY, JOSEPH DROUHIN, FRANCE
CHARDONNAY, VALRAVN, CALIFORNIA
ROSE, BARGEMONE, PROVENCE, FRANCE

REDS
WINES BY THE GLASS
PINOT NOIR, CLOUDLINE, OREGON
TEMPRANILLO, QUE VIDA, SPAIN
CHIANTI CLASSICO, NOZZOLE, ITALY
MALBEC, BLANCAT, ARGENTINA
CABERNET SAUVIGNON, SCAIA, ITALY

SPARKLING WINE
WINES BY THE GLASS
CAVA, CASTELLROIG CORPINNAT, SPAIN
PROSECCO, RUGGERI, ITALY
SPARKLING ROSÉ, SCARPETTA, ITALY
CHAMPAGNE, LOUIS DE SACY, FRANCE

WINES BY THE BOTTLE
WINES BY THE BOTTLE
*For wines by the bottle, please see our full wine list

BRUNCH COCKTAILS
SIGNATURE BLOODY MARY
Breckenridge Vodka, pickled vegetables
CLASSIC MIMOSA
orange juice, sparkling wine
FOUR FLOWERS MIMOSA
four flower juice, sparkling wine
FIVE FLOWERS MIMOSA
St. Germaine, sparkling wine, four flowers juice
CLASSIC BELLINI
white peach purée, sparkling wine

LEMONADE STAND
Add a house spirit +7
LAVENDER LEMONADE $8.00
lavender syrup, fresh lemonade
MAI TAI BLOSSOM LIMEADE $8.00
orange blossom water, orgeat syrup (almond), fresh limeade
SARABETH'S PINK LEMONADE $8.00
Sarabeth's strawberry-raspberry preserve, splash of cranberry, fresh lemonade
ROSEMARY LEMONADE $8.00
rosemary-vanilla syrup, fresh lemonade
PINEAPPLE-JALAPENO LEMONADE $8.00
pineapple juice, mint, jalapeño, fresh lemonade
IMPERIAL LEMONADE $8.00
pomegranate juice, sparkling water, fresh lemonade

THE ITALIAN VACATION FLIGHT
PROSECCO, RUGGERI, ITALY $18.00
dry and crisp, green apple, floral notes
ETNA BIANCO, TORNATORE, ITALY $18.00
bright mouthwatering, lemon zest, asian pear
CABERNET SAUVIGNON, SCAIA, ITALY $18.00
juicy, blackberry notes, oak, silky tannins

CRAFTED COCKTAILS
BLOOD ORANGE COCONUT MARGARITA $16.00
Hornitos Tequila Blanco, Cointreau, coconut cream, blood orange juice, lime juice
HEY, HONEY $16.00
Drumshanbo Gunpowder Gin, Grapefruit juice, lime juice, honey rosemary syrup
SBGV BOURBON SWEET TEA $18.00
Maker's Mark Bourbon Limited Release 101, Averna Amaro, lemon juice, black iced tea, simple syrup
FUN IN THE SUN $16.00
Pa'lante White Rum, Cointreau, bitter truth all spice dram, pineapple syrup, lime juice, pineapple juice
SPICY PALOMA (DRAFT) $16.00
Ghost Tequila Blanco, grapefruit juice, agave, lime juice, sparkling water
SBGV TIRAMISU CHOCOLATE MARTINI $17.00
HAKU Vodka, Mr. Black Coffee Liquor, creme de cacao, espresso

BOTTLES BEER
ANGRY ORCHARD APPLE CIDER, NEW YORK $9.00
FOUNDERS ALL DAY IPA, MICHIGAN $9.00
BLACK DUCK PORTER, NEW YORK $9.00
LUNAR SELTZER, NEW YORK $9.00
HEINEKEN O.O, AMSTERDAM $9.00

DRAFT BEER
TORCH & CROWN, NEW YORK $9.00
SHOCK TOP BELGIAN WHITE, MISSOURI $9.00
BLUE POINT TOASTED LAGER, NEW YORK $9.00
STELLA ARTOIS, BELGIUM $9.00

MOCKTAILS
STRAWBERRY BASIL MARGARITA $10.00
non-alcoholic Bare Zero tequila reposado style, non-alcoholic Lyre's Italian orange, basil simple syrup, lime juice, strawberry puree
PHONY NEGRONI $10.00
St. Agrestine non-alcoholic cocktail
STAY PEACHY $10.00
peach puree, lemon juice, tonic water muddled cucumber, rosemary vanilla syrup
FUZZY VIRGIN MIMOSA $10.00
Vinada non-alcoholic prosecco, orange juice
FUZZY VIRGIN BELLINI $10.00
Vinada non-alcoholic prosecco, peach purée

Christmas Eve Dinner Specials
In addition to our regular menu. Enjoy our classic Brunch and Dinner menus along with holiday inspired specials On Christmas Eve.
PARSNIP BISQUE $18.00
salmon rillette crostini, micro herbs, trout caviar
BABY OAK SALAD $17.00
roasted bosc pear, pomegranate, candied pecans, smoked blue cheese
BRAISED SHORT RIBS $34.00
fennel potato puree, maple glazed baby carrots, red wine bordelaise
PAN SEARED DIVER SCALLOPS $36.00
parsnip puree, wilted Swiss chard, dill beurre blanc

New Year's Eve Dinner Specials
Tuesday, December 31st. Join us on New Year's Eve and New Year's Day for Brunch and Dinner at Sarabeth's Upper West Side. Enjoy our classic Brunch from 8am - 5pm and Dinner from 5pm-10pm with holiday inspired specials for Dinner on New Year's Eve...
LOBSTER BISQUE $19.00
seafood crostini, herb crème fraiche
EENDIVE & APPLE SALAD $22.00
shaved fennel, gorgonzola, fine herbs, walnut vinaigrette
MAINE LOBSTER RAVIOLI $34.00
parmesan crema, shaved truffle, micro herb salad
FILET OSCAR $48.00
jumbo crab, asparagus, béarnaise sauce

New Year's Day Brunch Specials
Wednesday - Tuesday, January 1st
SMOKED SALMON $26.00
potato waffle, creme fraiche, caviar, pickled shallots
WAGYU & EGGS $35.00
smashed fingerling potatoes, béarnaise sauce

Lunch
Winter Restaurant Week: January 21st - February 9th, 2025
Lunch $30.00

Lunch - Appetizers
Winter Vegetable Minestrone
parsnip chips, & chive oil
Golden Beet & Goat Cheese Terrine
pistachio crumble, micro herb salad, sherry shallot
Roasted Pear Salad
Boston bibb, shaved fennel, endive, pomegranate molasses

Lunch - Entrees
Sauteed Jumbo Shrimp
grilled artichoke puree, baby carrots, broccoli rabe, Meyer lemon citrus glaze
Steak Tacos "al Pastor"
cilantro-pineapple relish, Spanish rice, black beans
Wild Mushroom Ravioli
honeynut squash puree, shaved pecorino, arugula

Dinner
Winter Restaurant Week: January 21st - February 9th, 2025
Dinner $45.00

Dinner - Appetizers
Winter Vegetable Minestrone
parsnip chips, & chive oil
Golden Beet & Goat Cheese Terrine
pistachio crumble, micro herb salad, sherry shallot
Roasted Pear Salad
Boston bibb, shaved fennel, endive, pomegranate molasses

Dinner - Entrees
Steak Paillard "al Pastor"
baby gem, grilled avocado, crispy tortilla, cilantro-pineapple chimichurri
Nordic Cod
grilled artichoke puree, baby carrots, broccoli rabe, meyer lemon citrus glaze
Wild Mushroom Ravioli
honey nut squash puree, shaved pecorino, arugula

Dinner - Dessert
S'more in a Jar
chocolate pudding, graham cracker crumble, toasted marshmallow
"Milk" & Cookies
vanilla gelato with a splash of milk

First Course
choice of
TUNA CARPACCIO
winter citrus, pistachio crumble, baby watercress
BILLI BI MUSSEL SOUP
smoked pimentón, haystack potato

Second Course
choice of
HERB CRUSTED RACK OF LAMB
parsnip purée, wilted wild greens, au poivre sauce
CRAB CRUSTED HALIBUT
asparagus, dill beurre blanc

Dessert
WILD CHERRY TART
vanilla gelato

Sarabeth's Greenwich Village Details

Service options
Curbside pickup
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails
Great coffee

Popular for
Breakfast
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Happy hour food
Hard liquor
Private dining room
Small plates
Vegan options
Vegetarian options
Wine

Dining options
Breakfast
Brunch
Lunch
Dinner
Catering
Counter service
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom
Wi-Fi
Wi-Fi

Atmosphere
Casual
Cozy
Trendy

Crowd
Family-friendly
Groups
LGBTQ+ friendly

Planning
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Children
Good for kids
High chairs

Parking
Free street parking
Paid street parking
Parking

Sarabeth's Greenwich Village Photos

Sarabeth's Greenwich Village Location

Sarabeth's Greenwich Village

New York New York County New York West Houston Street

100 W Houston St, New York, NY 10012, USA

Sarabeth's Greenwich Village Reviews

An average rating of ★4.6 from 169 user reviews.

breakfastbrunchbartendertater totshappy hourlamb shankshort ribfrench toastpopoverseggs benedict

★ 5★ 4★ 3★ 2★ 1

Great customers service. The seating was full but they were able to seat us a the high top area, where our server Sean took incredible care of us-checking in frequently and making sure our drinks were filled. The food was delicious as we tried the short-rib tater tots, pancakes, fluffy French toast and scrambled eggs with a side of their incredible hollandaise sauce. Definitely plan to come back to try their eggs Benedict…worth the try for a Sunday brunch.
September 08 · Racquel W
Nice location. Service was very friendly and welcoming. Atmosphere was very elegant and vibrant. My breakfast was a simple breakfast--eggs and sausage--but it was good. And the two others in my party enjoyed their breakfast as well.
August 26 · Cam Rey
Classic for weekend brunch. We had the garden omelette and the salmon Benedict. Both were delicious and came with a salad on the side. The vibes are very typical of a brunch spot. A solid choice!
May 24 · Martina Ruseva
If I could leave no stars I would, the food wasn’t great at all, I ordered a Caesar salad and my friend had pancakes the coffee was nice everything else was not worth the price at all. Besides the under whelming food the staff were very rude and the vibes were not welcoming at all. It felt a little racially motivated perhaps due to my religious veil the waiter brought the check out and my friend and I had not even asked for it the food was taken back to the kitchen quickly as it was put down the staff came up and asked if it needed to be taken away we agreed because it seemed very rude and we wanted to leave anyhow our plates were still full. Shortly the check was brought out as if telling us to leave without wanting to say so. The owner was present and she had a very disgraced look on her face the waiters laughed as we left and high fived. This place is awful. But perhaps it’s the experience they wanted us to have so we wouldn’t come back, clearly not very business oriented. What can I say try it if you like but it’s not worth the hype.
July 05 · fatima kezadri
First time going to sarabeths but definitely will not be my last time. This is a spot that you can go to multiple times and never get sick of. Menu options are amazing. Food was phenomenal and had me craving it again hours after eating it. We ordered the chicken sandwich which was delicious. The guacamole and crab was also good but for some reason we didn’t get any crab on it or taste the crab at all. The lavender lemonade was perfect for a warm day. It wasn’t too sweet, it was right in the middle. Pancakes were nice and fluffy. All in all, cannot wait to be there again. The place can get crowded really bad at moments so make sure you get a reservation before going in. However, even with a reservation you do wait for a bit.
February 26 · Jasmine Taher