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Lupa ico

Lupa
- 170 Thompson St, New York, NY 10012

Italian restaurant ★4.0 (186)·$50–100

170 Thompson St, New York, NY 10012, USA

4.0
I visited Lupa in NYC with a group from work and had a great experience overall. The service was excellent: attentive, knowledgeable, and made the meal feel seamless. The food was solidly good, with the meat and fish dishes standing out as the highlights for me. Everything was well-prepared and flavorful.I’m not a huge fan of pasta in general, so it’s hard for me to evaluate, but I didn’t find the pasta dishes particularly amazing. They were good, but nothing that wowed me.Overall, Lupa is a great spot for Italian food, especially if you enjoy well-cooked proteins. The ambiance was welcoming, and it's a solid choice for a group dinner. Would definitely return! - João Filipe Pereira
Lupa Overview Intro Food & drink Detail Photos Location Reviews
$50–100 per person Reported by 186 people$30–50$50–100$100+

Lupa Introduce

Nestled in the heart of New York City, Lupa stands out as a culinary gem, offering an authentic taste of Roman-inspired cuisine. This cherished Italian restaurant has become a go-to spot for locals and tourists alike, celebrated for its commitment to classic, well-executed dishes that transport diners straight to the bustling streets of Rome. Lupa's reputation is built on its ability to combine traditional recipes with high-quality ingredients, creating a dining experience that feels both familiar and special. The restaurant has cultivated a loyal following over the years, not just for its food but also for its inviting atmosphere and exceptional service. It's a place where every meal feels like a celebration of Italian tradition and flavor. From the moment you step through the door, you're enveloped in an ambiance that is both casual and elegant, making it perfect for a variety of occasions, from a romantic dinner to a lively group gathering.

Lupa’s menu is a testament to the richness of Roman cooking, focusing on bold flavors and simple, high-quality preparations. Diners can embark on a culinary journey starting with an impressive selection of antipasti, like the Fritto Misto with Calamari, Artichoke and Fennel or the classic Prosciutto di Parma with Fig Mostarda. The primi section is where Lupa truly shines, with its masterful pasta dishes. The Spaghetti alla Carbonara with Pepper and Bucatini All'Amatriciana are particularly popular, showcasing the restaurant’s dedication to classic techniques. Those who prefer something different can enjoy the Linguine alle Vongole or the Gemelli with Pork Sausage and Stinging Nettle Pesto. The secondi, or main courses, offer a robust selection of meat and fish, with highlights such as the Sirloin Steak with Funghi Misti and the flavorful Lamb Scottadito with Peppers and Corn. To complement your meal, a range of contorni, or side dishes, are available, including Broccoli Rabe with Pecorino Fresco and Crispy Fingerlings with Tomato Aioli. The meal can be concluded with one of Lupa's tempting dolci, like the Olive Oil Cake with Mixed Berry Confettura or the signature Lupa Tartufo. The restaurant also boasts an extensive selection of cheeses, a thoughtful glossary of Italian terms to guide you through the menu, and a curated list of coffees and teas.

Location and Accessibility

Located at 170 Thompson St, New York, NY 10012, USA, Lupa is easily accessible for anyone in the New York City region. Situated in the vibrant and historic Greenwich Village, the restaurant is a short walk from several subway stations, making it convenient for those traveling from different parts of the city. The neighborhood itself is known for its artistic and cultural significance, offering a wonderful setting for a pre- or post-dinner stroll. Lupa also considers the needs of all its guests, with a wheelchair accessible entrance, a wheelchair accessible restroom, and wheelchair accessible seating available. While street parking can be a challenge in this bustling area, Lupa notes that there is free street parking available, though it's always wise to arrive with a little extra time to find a spot. The restaurant’s prime location and thoughtful accessibility features make it a welcoming destination for all.

Services Offered
  • Dine-in and Outdoor Seating: Enjoy a meal inside the cozy, romantic dining room or, weather permitting, take a seat at the outdoor tables for a lovely al fresco experience.
  • No-Contact Delivery and Takeout: For those who prefer to enjoy Lupa's delicious food from the comfort of their home, convenient takeout and no-contact delivery options are available.
  • Table Service and Catering: The professional and attentive staff provide excellent table service, ensuring a seamless dining experience. Lupa also offers catering services, perfect for bringing a taste of their Roman cuisine to your next event.
  • Reservations: Lupa is a popular spot, and it's highly recommended to make reservations, especially for lunch and dinner, to avoid a wait. The restaurant accepts reservations and a wait is typical during peak hours.
  • Bar Service: The onsite bar offers a full range of beverages, including a great wine list, beer, cocktails, and hard liquor to complement your meal.
  • Good for Groups and Kids: The restaurant's atmosphere is welcoming to all. It's a great spot for groups and is family-friendly, with high chairs available for younger guests.
Features / Highlights
  • Great Wine List: Lupa is renowned for its exceptional and carefully curated wine list, which perfectly complements its Roman-inspired dishes.
  • Great Coffee & Dessert: End your meal on a high note with Lupa’s fantastic selection of desserts and a perfectly brewed coffee.
  • Serves Local Specialty: The menu features traditional Roman dishes that are not easily found elsewhere in the city, providing an authentic culinary experience.
  • Romantic and Cozy Atmosphere: The ambiance is perfect for a special date night or an intimate dinner with friends. It manages to feel both upscale and casual.
  • Comfort Food & Small Plates: The menu offers a wide range of comforting, hearty dishes as well as small plates, ideal for sharing and sampling.
Contact Information

Address: 170 Thompson St, New York, NY 10012, USA

Phone: (212) 982-5089

What is Worth Choosing?

Lupa is more than just an Italian restaurant; it’s an experience. The glowing reviews from customers highlight several key aspects that make it a truly worthwhile choice. Patrons consistently praise the excellent service, noting that the staff is attentive, knowledgeable, and contributes significantly to the overall enjoyment of the meal. This professional and friendly service creates a welcoming environment that makes diners feel right at home. While the entire menu is crafted with care, the meat and fish dishes often receive special acclaim. A customer review specifically pointed out the pork chop as "AWESOME" and the steak and octopus as highlights, suggesting that Lupa’s strength lies not only in its pasta but also in its well-prepared protein-focused dishes. This makes it a great option for those who may not be huge fans of pasta but still want to enjoy high-quality Italian food.

The ambiance is another major draw. Described as "welcoming," "cozy," and "romantic," Lupa provides the perfect setting for a variety of occasions. Whether it's a dinner with colleagues, a family outing, or a date, the atmosphere enhances the dining experience. The combination of a strong menu, exceptional service, and an inviting ambiance solidifies Lupa’s reputation as a solid and dependable choice for Italian dining in New York City. The consistently high ratings and positive feedback from both locals and visitors reinforce that this establishment offers a great value and a memorable meal every time. It’s a place that genuinely lives up to its promise of delivering authentic Roman cuisine with a touch of New York flair.

Lupa Food & drink

  • ANTIPASTI

  • Marinated Olives $8.00
  • Fritto Misto with Calamari, Artichoke and Fennel $19.00
  • Burrata with Arugula Pesto and Squash $18.00
  • Escarole, Walnut, Red Onion & Pecorino $15.00
  • Spinach Salad with Apple, Panelle & Speck $15.00
  • Misticanza alla Romana $13.00
  • Marinated Artichokes $16.00
  • Summer Minestrone with Pecorino Romano $13.00
  • Nonna's Meatballs $16.00
  • Baby Octopus Salad with Potato and Celery $18.00
  • Prosciutto di Parma with Fig Mostarda $15.00
  • PRIMI

  • Spaghetti Aglio, Olio e Pepperoncino $16.00
  • Add Bottarga di Muggine $10.00
  • Spaghetti alla Carbonara with Pepper $22.00
  • Spaghetti Pomodoro with Chilies $20.00
  • Mezzi Rigatoni with Pajata Finta and Ricotta $22.00
  • Bucatini All'Amatriciana $22.00
  • Bavette Cacio e Pepe $20.00
  • Linguine alle Vongole $22.00
  • Gemelli with Pork Sausage and Stinging Nettle Pesto $21.00
  • SECONDI

  • Branzino with Heirloom Tomato Panzanella $30.00
  • Sirloin Steak with Funghi Misti & Balsamic $29.00
  • Pollo alla Diavola $26.00
  • Crispy Cod with Spicy Tomato & Onion $27.00
  • Lamb Scottadito with Peppers and Corn $39.00
  • Wild Boar Arista with Beans and Speck $32.00
  • CONTORNI

  • Broccoli Rabe with Pecorino Fresco & Pickled Chili $10.00
  • Marinated Summer Squash with Calabrian Chilies $10.00
  • Crispy Fingerlings with Tomato Aioli $10.00
  • Marinated Cucumber with Golden Raisins $10.00
  • Lidia's Braised Greens with Garlic $10.00
  • Choice of Three Contorni $27.00
  • Lupa Dolci

  • Lupa Tartufo $12.00
  • Apician Spiced Dates with Mascarpone $12.00
  • Olive Oil Cake with Mixed Berry Confettura & Sesame Gelato $12.00
  • Ricotta Cheesecake with Spiced Apple Conserva and Pecan Crumble $12.00
  • Mandarin Budino with Amaretti & Mandarin Marmelatta $12.00
  • Sorbetto Or Gelato Del Giorno $11.00
  • Biscotti & Amaro $11.00
  • Frutta di Stagione $11.00
  • Formaggi

    $8 per choice/$21 choice of three

  • Ricotta With Honey

    Cow ~ CT

  • Cacio di Roma

    Sheep ~ Lazio

  • La Tur

    Sheep, Cow & Goat ~ Piemonte

  • Parmigiano Reggiano

    Cow ~ Emilia-Romagna

  • Mozzarella di Bufala

    Buffalo ~ Campania

  • Gorgonzola Dolce

    Cow ~ Lombardia

  • Pecorino Toscano

    Sheep ~ Toscana

  • Coach Farm Goat Curd

    Goat ~ NY

  • Quadrello

    Buffalo ~ Lombardia

  • Caffe E Te

  • Lavazza Cappuccino $5.00
  • Lavazza Espresso $4.00
  • Lavazza Macchiato $4.50
  • SerendipiTea $5.00

    Earl Grey ~ Mint ~ Chamomile ~ Nepalese Green ~ English Breakfast ~ Namaste

  • GLOSSARY

  • Abbacchio Al Forno

    Slow-roasted lamb shoulder

  • Acciughe

    Anchovy

  • Aceto Balsamico

    prized, Concetrated Vinegar from Modena

  • Affettati

    Sliced cured meats

  • Aglio e Olio

    Garlic and oil

  • Agnolotti

    Pillow shaped, filled pasta*

  • Agrodolce

    Sweet and sour

  • Amatriciana, All'

    Guanciale, red onion, & spicy tomato sauce

  • Antipasti

    Appetizers

  • Baccala

    fresh, salted codfish*

  • Bavette

    Thin linguine

  • Braciola

    Stuffed, rolled, tied, and braised pork shoulder with garlic, parsley, mint, lemon, cheese

  • Bresaola

    Cured Beef Loin

  • Bucatini

    Thick, hollow spaghetti

  • Cacio e Pepe

    Traditional Roman pasta with pecorino, parmigiano & coarse black pepper

  • Cacciatora, Alla

    "Hunter-Style" with tomatoes, onions & herbs

  • Carbonara, Alla

    "Coal Miners Style" guanciale, egg, pecorino, parmigiano & black pepper

  • Carciofi

    Artichokes

  • Casarecce

    Translates to "house-made" pasta; short and narrow twisted tube shape*

  • Citronette

    An oil based citrus dressing

  • Coda Alla Vaccinara

    Braised oxtail with tomato, pinenuts & golden raisins

  • Contorni

    Side dishes

  • Conchiglie

    shell pasta

  • Coppa Cotta

    Fennel & black pepper cooked pork shoulder*

  • Cozze

    Mussels

  • Diavola, Alla

    "Devil style" spicy and hot

  • DOP

    Protected Designation of Origin; a status denoting products which are traditionally & uniquely prepared, processed & produced within a specific region

  • Escarole

    Mild, Bitter lettuce

  • Farrotto

    Farro cooked in the style of risotto

  • Fett'unta

    Thick, crusty, toasted bread

  • Funghi Misti

    Mixed mushrooms

  • Gnocchi

    Dumplings; ours are made with ricotta cheese and goat curd instead of potato*

  • Gnocco

    Pan fried semolina cake made with milk, eggs & cheese

  • Guanciale

    Cured pig jowl*

  • Insalata

    Salad

  • Lazio

    Region Rome is located

  • Lingua

    Tongue*

  • Lumache

    escargot

  • Lune

    Moon-shaped, filled pasta

  • Lupa

    "She-Wolf"

  • Mezzelune

    Half-Moon shaped pasta*

  • Mezzi

    Half-sized

  • Misticanza

    Classic Roman salad: fresh market greens, radish & fennel

  • Mostarda

    Italian condiment made of dried fruit & mustard

  • Orecchiette

    House-made pasta shaped like "little ears"*

  • Osteria

    Tavern

  • Pajata Finta

    Lupa's interpretation of the popular Roman dish; ours is made with veal tripe, sweetbreads & guanciale

  • Panelle

    Chickpea fritters

  • Pappardelle

    Derived from the verb "to gobble up;" broad, flat noodle

  • Pecorino Romano

    Aged sheep's milk cheese

  • Pesce

    Fish

  • Piastra

    Grill

  • Piatto del Giorno

    Plate of the day

  • Pomodoro

    Tomato

  • Primi

    First course, often pasta

  • Puntarelle

    Bitter Roman green

  • Ragu

    Hearty sauce for pasta

  • Salmistrata

    salt-cured

  • Salmoriglio

    herb and oil condiment for grilled meat and fish from Southern Italy

  • Saltimbocca

    Veal, prosciutto & sage; literally, "jumps into the mouth"

  • Salumi

    General term for cured sausages

  • Scafata

    Umrbian vegetable stew

  • Scottadito

    "Burnt finger"; sugar, chili flake, black pepper & salt rub

  • Secondi

    Main course

  • Strozzapreti

    "priest choker" shaped pasta*

  • Testa

    Pig head cheese*

  • Tortelloni

    Large navel shaped, filled pasta*

  • Treviso

    Radicchio

  • Trippa

    The first & second divisions of the stomach; Lupa made*

  • Vincotto

    reduced grape must *Lupa made

  • Vongole

    Clams

Lupa Details

  • Service options

  • Outdoor seating
  • No-contact delivery
  • Delivery
  • Takeout
  • Dine-in
  • Highlights

  • Great coffee
  • Great dessert
  • Great wine list
  • Serves local specialty
  • Popular for

  • Lunch
  • Dinner
  • Solo dining
  • Accessibility

  • Wheelchair accessible entrance
  • Wheelchair accessible restroom
  • Wheelchair accessible seating
  • Wheelchair accessible parking lot
  • Offerings

  • Alcohol
  • Beer
  • Cocktails
  • Coffee
  • Comfort food
  • Hard liquor
  • Late-night food
  • Small plates
  • Wine
  • Dining options

  • Lunch
  • Dinner
  • Catering
  • Dessert
  • Seating
  • Table service
  • Amenities

  • Bar onsite
  • Restroom
  • Atmosphere

  • Casual
  • Cozy
  • Romantic
  • Trendy
  • Upscale
  • Crowd

  • Family-friendly
  • Groups
  • Tourists
  • Planning

  • Lunch reservations recommended
  • Reservations required
  • Dinner reservations recommended
  • Accepts reservations
  • Usually a wait
  • Payments

  • Credit cards
  • Debit cards
  • NFC mobile payments
  • Credit cards
  • Children

  • Good for kids
  • High chairs
  • Parking

  • Free street parking
  • Parking
  • Pets

  • Dogs allowed outside

Lupa Photos

Lupa Picture 1Lupa Picture 2Lupa Picture 3Lupa Picture 4Lupa Picture 5Lupa Picture 6Lupa Picture 7Lupa Picture 8Lupa Picture 9Lupa Picture 10

Lupa Location

Lupa

170 Thompson St, New York, NY 10012, USA

Lupa Reviews

An average rating of ★4.3 from 1264 user reviews.

cacio e pepewine listmario batalitasting menubucatinisommeliershort ribamatricianaoxtailbabbo

★ 5★ 4★ 3★ 2★ 1

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