Shoshaku: Your Premier Japanese and Sushi Destination in Great Neck, NY

Shoshaku Introduce

If you're in the New York area, particularly around Long Island, and are searching for an authentic, high-quality Japanese dining experience, look no further than Shoshaku. Located in the welcoming community of Great Neck, NY, Shoshaku is celebrated as a premier Japanese restaurant and dedicated Sushi bar, offering a blend of traditional Japanese flavors and modern culinary creativity. With a commitment to using fresh ingredients, the restaurant has established itself as a reliable spot for both everyday meals and special occasions, appealing to New York locals who appreciate genuine, well-prepared Japanese cuisine.

The culinary philosophy at Shoshaku centers on providing quality and consistent food that tastes great every single time. The chefs bring extensive experience, ensuring each dish, whether it’s a simple bowl of Miso Soup or a complex Special Roll, is crafted with attention to detail. The atmosphere inside is often described as casual, cozy, and trendy, making it a comfortable place for families, locals, and solo diners alike. It’s particularly popular for lunch, dinner, and those seeking a quick, yet delicious, bite.

Location and Accessibility

Shoshaku is conveniently situated in Great Neck, New York, making it a accessible destination for residents across Long Island and the greater New York region. Its precise address is: 68 Middle Neck Rd, Great Neck, NY 11021, USA. This prime location on Middle Neck Road places it in a vibrant commercial area, easily reachable whether you are driving or utilizing local transit options.

Accessibility is a key priority for Shoshaku. The establishment is welcoming to all patrons, ensuring ease of access and comfort during your visit. The restaurant includes:

Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating
Multiple parking options, including a free parking lot, free street parking, and paid street parking

This commitment to ease of access, combined with its centralized location in Great Neck, positions Shoshaku as a convenient and considerate choice for the New York dining community.

Services Offered

Shoshaku is dedicated to offering a full range of dining services to meet the diverse needs of its New York-based clientele, whether you prefer to dine in, grab a quick meal on the go, or have a catered event. The following services are provided:

Dine-in: Enjoy table service in a casual, cozy, and trendy atmosphere perfect for a leisurely meal.
Takeout: Conveniently pick up your order to enjoy the fresh Japanese cuisine at home or on the job.
Delivery: Have your favorite sushi, noodles, or dinner entrees delivered directly to your location.
Lunch and Dinner Service: Full dining options available for both midday meals and evening enjoyment.
Catering: Professional catering services for events and gatherings, bringing the quality of Shoshaku to your venue.
Reservations Accepted: Planning ahead for a busy evening or dining with a group is simplified as the restaurant accepts reservations.
Online Ordering: Streamlined process available for placing both pickup and delivery orders.

Features / Highlights

Shoshaku stands out in the competitive New York dining scene due to several unique features and commitments to a quality experience. The menu is notably diverse, extending far beyond typical sushi offerings, and the service is highly praised by local users. Key highlights include:

Extensive Sushi and Sashimi Selection: A wide variety of classic rolls like the Spicy Tuna Roll and Dragon Roll, alongside premium A La Carte options like King Salmon, O-Toro, and Jumbo Sweet Shrimp, are available.
Creative Special Rolls: The restaurant offers signature rolls with intriguing names and ingredient combinations, such as the Middle Neck Roll (Shrimp tempura, spicy crunchy tuna), Day Dreamer (Spicy salmon, seared Cajun yellowtail), Hot Mama (Spicy Kani, mango, seared salmon), and vegan-friendly options like the V Garden.
Comprehensive Japanese Cuisine: Beyond sushi, the menu features substantial Japanese dishes including various Noodles & Fried Rice (like the unique Oxtail Fried Rice and Creamy Mental Udon), Teishoku Dinners (such as Salmon Teriyaki and Chicken Katsu), and a range of Donburi Bowls (including Unagi Don and Kaisen Don).
Appetizers and Tapas: A large selection of small plates perfect for sharing, including favorites like Rock Shrimp, Yellowtail Carpaccio, Chicken Karaage, and Holy Grenade (Spicy tuna, avocado, veggie chips), which are ideal for starting a meal or enjoying with a drink.
Beverage Options: The restaurant offers a selection of beverages including Alcohol, Beer, Wine, and Japanese sodas like Ramune.
Recognized Fast Service: A standout highlight is the consistently reported fast service, ensuring a quick and efficient dining experience, especially valuable for New Yorkers on a tight schedule.

Contact Information

For New York residents looking to contact Shoshaku for reservations, inquiries, or to place an order, the following information is provided:

Address: 68 Middle Neck Rd, Great Neck, NY 11021, USA

Phone: (516) 780-0677

Mobile Phone: +1 516-780-0677

What is Worth Choosing

Choosing Shoshaku means selecting a full-service Japanese dining experience that prioritizes variety, quality, and convenience. For a local New York user, the blend of traditional Japanese offerings and modern favorites makes it a destination with something for everyone.

Whether you're craving the deep comfort of a classic Kitsune Udon, the rich flavors of a Teishoku Dinner, or the delicate artistry of fresh sashimi, Shoshaku delivers. The inclusion of special, chef-curated sushi options, like the Simple Omakase or the Omakase Sushi (12 Courses), shows a dedication to the highest level of Japanese dining for those seeking an unforgettable, high-end experience.

Moreover, the establishment is well-suited for multiple scenarios—whether you are grabbing a Maki Lunch special, a quick, healthy Tuna Poke Bowl during the day, or sitting down for a cozy, casual dinner with table service. The options for both vegan and healthy selections, along with the convenience of delivery and ample parking, further cement Shoshaku's appeal as an excellent choice for Japanese and Sushi lovers in Great Neck and the surrounding New York communities.

Shoshaku Food & drink

Noodles & Fried Rice
Kitsune Udon $13.00
Bean curd skin udon soup.
Oxtail Fried Rice $19.00
Unagi Fried Rice $19.00
Eel fried rice.
Vegetable Fried Rice $17.00
Shrimp Fried Rice $17.00
Yaki Udon Shrimp $17.00
Stir-fried udon with shrimp served with a sunny side up egg.
Yaki Soba Shrimp $17.00
Stir-fried noodle with shrimp served with a sunny side up egg.
Chicken Fried Rice $17.00
Yaki Udon Vegetable $17.00
Stir-fried udon with vegetable served with a sunny side up egg.
Yaki Soba Vegetables $17.00
Stir-fried noodle with vegetable served with a sunny side up egg.
Yaki Udon Chicken $17.00
Stir-fried udon with chicken served with a sunny side up egg.
Salmon Fried Rice $17.00
Salmon fried rice combines flaked salmon, eggs, green onions, and tomatoes, typically stir-fried with rice.
Squid Fried Rice $20.00
squid , squid ink , ikura
Yaki Soba Chicken $17.00
Stir-fried noodle with chicken served with a sunny side up egg.
Garlic Mushroom Fried Rice $17.00
Creamy Mental Udon $18.00
Onion, mushroom, and spicy cod fish roe served with poached egg.

Tapas
Shrimp & Vegetable Tempura $11.00
Served with white rice, tsukemono, soup, and salad. add brown rice for an additional charge.
Shishito Pepper $11.00
Calamari $11.00
Squid lightly breaded and fried, typically served with a side of marinara sauce for dipping.
Fried Chicken Wing $17.00
10 pieces served with spicy mayo.
Edamame $7.00
Boiled green soybean with salt.
Rock Shrimp $15.00
Deep fried shrimp with spicy mayonnaise.
Steamed Shumai $7.50
6 pieces.
Sauteed Broccoli $10.00
Soft Shell Crab $15.00
Deep fried soft shell crab.
French Fries $7.00
Fried Chicken Wing $9.75
5 pieces served with spicy mayo.
Gyoza $9.00
Fried chicken dumpling 6 pieces.
Agedashi Tofu $8.00
Fried tofu with chef's special sauce.
Saba Shio Yaki $12.00
Grilled mackerel.
Fried Shumai $7.50
Six pieces.
Vegetable Tempura $11.00
Chicken Karaage $9.00
Deep fried chicken nuggets.

Donburi Bowls
Unagi Don $26.00
Grilled eel, shredded carrot, seaweed salad, ginger, Japanese pickles, sesame seed over rice served with soup and salad.
Tuna Poke Bowl $22.00
Tuna sashimi and onion mixed with chef's special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice. Served with soup and salad.
Tuna & Salmon Poke Bowl $22.00
Tuna, salmon sashimi and onion mixed with chefs special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice served with soup and salad.
Salmon Poke Bowl $22.00
Salmon sashimi and onion mixed with chef's special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice. Served with soup and salad.
Una Gyu Don $27.50
Beef and eel, shredded carrot, seaweed salad, ginger, Japanese pickles, sesame seed over rice serve with miso soup and salad.
Kaisen Don $42.00
Gyu Don $18.00
Beef and onion simmered in a middle sweet sauce over rice. Serve with miso soup and salad.
Chirashi Bowl $34.00
Tuna, salmon, yellowtail, white fish, kani, tamago over sushi rice. Served with miso soup and salad.

Classic Rolls
Shrimp Tempura Roll $10.50
Cooked.
Kani Roll $7.50
Cooked.
Salmon Tempura Roll $10.50
Cooked.
Spider Roll $13.50
Soft shell crab, avocado, cucumber topped with eel sauce and tobiko. Cooked.
Futo Maki (5pcs) $8.50
Kani, cucumber, avocado, tamago, kampyo, takuan.
Alaska Roll $9.50
Salmon, avocado, cucumber.
Salmon Avocado Roll $8.50
Salmon avocado roll available as sashimi, sushi, or sushi with brown rice.
Spicy Tuna Roll $9.50
Spicy Scallop Roll $10.50
Cucumber Avocado Roll $8.50
Cooked.
Yellowtail Scallion Roll $7.75
Tuna Roll $8.00
Boston Roll $8.50
Shrimp, lettuce, cucumber and mayo. Cooked.
Peanut Avocado Roll $7.50
Cooked.
Rainbow Roll $15.50
California roll topped with white fish, salmon, tuna and avocado.
California Roll $7.50
Kani, avocado, cucumber. Cooked.
Salmon Roll $8.00
Dragon Roll $15.00
Eel, cucumber, avocado topped with avocado, tobiko. Cooked.
Eel Cucumber Roll $9.50
Cooked.
Avocado Roll $7.50
Cooked.
Eei Avocado Roll $9.50
Cooked.
Tuna Avocado Roll $9.50
Spicy Yellowtail Roll $9.50
Spicy Salmon Roll $9.00
Cooked Salmon Roll $8.50
Cooked.
Spicy Kani Roll $8.50
Cooked.
Ikura Hand Roll $10.50
Cucumber Roll $6.50
Cooked.
Yellowtail Avocado Roll $8.50
Philadelphia Roll $9.50
Smoked salmon, cream cheese, cucumber.
Cooked Salmon Avocado Roll $9.00
Cooked.
Sweet Potato Roll $7.50
Cooked.

Sushi or Sashimi a La Carte
Tobiko $5.00
Yellowtail $4.25
Ebi (Shrimp) $4.50
Scallop $7.50
Red Clam $4.25
Salmon $4.75
Tuna $4.75
Tuna, available as sashimi, sushi, or sushi with brown rice.
Inari $4.25
Ikura $5.75
Eel $5.00
Mackerel $4.75
Tako $5.00
King Salmon $7.00
Tamago $3.75
Squid $4.75

Sushi or Sashimi a La Carte
Ikura $5.75
O-Toro $12.00
fatty tuna
Ebi (Shrimp) $4.50
Tobiko $5.00
Tako $5.00
Tuna $6.00
Tuna, available as sashimi, sushi, or sushi with brown rice.
Eel $5.25
Scallop $7.50
Chutoro $10.00
medium fatty tunsa
Red Clam $4.75
Inari $4.50
Yellowtail $6.00
Jumbo Sweet Shrimp $8.00
Salmon $5.50
King Salmon $7.50
Mackerel $4.75
Squid $5.50
Tamago $5.00

Sushi Bar Lunch
Sushi & Sashimi Lunch $24.00
8 pcs sashimi .4pcs sushi & california roll. Served with miso soup, salad and white rice. Add brown rice for an additional charge.
Sushi Lunch $16.00
Five pcs sushi and a california roll. Served with miso soup and salad. Add brown rice for an additional charge.
Chirashi Lunch $22.00
15pcs assorted fish over sushi rice . Served with miso soup, salad and white rice. Add brown rice for an additional charge.
Sashimi Lunch $20.00
12 pcs assorted fish. Served with miso soup, salad and white rice. Add brown rice for an additional charge.

Side Orders
Brown Rice $3.00
Ginger $1.00
Yuzu Dressing $1.00
Sushi Rice $3.00
Spicy Mayonnaise $1.00
Eel Sauce $1.00
Teriyaki Sauce $1.00
Japanese White Rice $3.00

Tapas
Saba Shio Yaki $11.25
Grilled mackerel.
Fried Chicken Wing $8.75
5 pieces served with spicy mayo.
Fried Shumai $7.25
Six pieces.
Fried Chicken Wing $16.50
10 pieces served with spicy mayo.
Calamari $11.25
Squid lightly breaded and fried, typically served with a side of marinara sauce for dipping.
Agedashi Tofu $7.25
Fried tofu with chef's special sauce.
Soft Shell Crab $14.50
Deep fried soft shell crab.
Vegetable Tempura $7.50
Steamed Shumai $7.25
6 pieces.
Rock Shrimp $15.00
Deep fried shrimp with spicy mayonnaise.
Shrimp & Vegetable Tempura $9.50
Served with white rice, tsukemono, soup, and salad. add brown rice for an additional charge.
Gyoza $8.25
Fried chicken dumpling 6 pieces.
Edamame $5.50
Boiled green soybean with salt.
Sauteed Broccoli $7.50
Chicken Karaage $7.75
Deep fried chicken nuggets.
French Fries $6.50

Sushi Bar Entrees
Maki Combo $23.00
Salmon avocado roll, tuna avocado roll, yellowtail avocado roll. Miso soup and salad.
Salmon Lover $26.00
Five pieces salmon sushi and a salmon avocado roll. Miso soup and salad.
Shushaku Set 2 $115.00
20 pieces sashimi, ten pieces sushi, and two special rolls. Served with miso soup and salad.
Simple Omakase $35.00
Sashimi Regular (15 Pieces) $30.00
Served with miso soup and salad.
Shoshaku Set 3 $165.00
20 pieces sashimi, ten pieces sushi, and two special rolls. Served with miso soup and salad.
Classic 3x3 $31.50
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail sushi and salmon roll. Miso soup and salad.
Sushi Regular $30.00
Eight pieces and a California roll. Miso soup and salad.
Sushi Deluxe $35.00
10 pieces and a spicy tuna roll. Miso soup and salad.
Eel Combo $26.00
Five pieces eel sushi and an eel avocado roll. Miso soup and salad.
Su Sa Com $38.00
10 pieces sashimi, five pieces sushi and a spicy tuna roll. Miso soup and salad.
Tuna Lover $26.00
Five pieces tuna sushi and a tuna avocado roll. Miso soup and salad.
Spicy Maki Combo $23.00
Spicy tuna roll, spicy salmon roll, and spicy yellowtail roll. Miso soup and salad.
Sashimi Deluxe (20 Pieces) $36.00
Served with miso soup and salad.

Beverage
Japanese Ramune Lychee Soda $3.00
Ginger Ale $2.00
Coke $2.00
The cold, refreshing, sparkling classic that America loves.
Diet Coke $2.00
A crisp, refreshing taste you know and love with zero calories.
Seltzer $2.00
Sprite $2.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
Japanese Ramune Original Soda $3.00
San Pellegrino Sparkling Water $4.00
Japanese Ramune Strawberry Soda $3.00
Bottle Water $2.00

Special Rolls
Eel Eclipse (Cooked) $22.00
Mango, avocado and kani inside. Topped with deep fried eel.
Spicy Kani Naruto $19.00
Spicy kani, crunch, avocado wrapped with cucumber.
1980s $19.00
Salmon, cucumber, and avocado inside, tuna, salmon, and avocado on top.
Spicy Tuna Naruto $19.00
Spicy tuna, crunch, avocado wrapped with cucumber.
Middle Neck Roll $19.00
Shrimp tempura inside, topped with spicy crunchy tuna tobiko, scallion.
Unreal (Vegan) $18.00
Vegan. Vegetarian roll wrapped with cucumber, imitation BBQ ribs, imitation tuna, imitation salmon, soy paper.
Good Call $19.00
Spicy crunchy tuna inside with avocado, crunch, tobiko on top.
Hot Mama (Spicy) $19.00
Hot. Spicy kani, mango inside and seared salmon on the top with crispy spicy sauce.
Volcano Roll $19.00
Shrimp, avocado, cream cheese, deep fried whole roll and topped with spicy crunchy tuna.
Triple Crown (Spicy) $19.00
Hot. White tuna, pepper tuna, and avocado inside, and spicy tuna on top.
Captain Jack (Cooked) $23.00
Soft shell crab, avocado, cucumber, mayonnaise inside, eel on top.
Spicy Salmon Naruto $19.00
Spicy salmon, crunch, avocado wrapped with cucumber.
K's (Cooked) $18.00
Cooked salmon and white tuna mixed with mayonnaise and crunch inside, avocado and shredded potatoes on top.
4 O'clock $19.00
Salmon, crunch asparagus and sweet ginger sauce inside. Topped with salmon, avocado, scallion and touch of yuzu sauce.
Out Side The Box (Cooked) $23.00
Snow crab, avocado and mango inside, rock shrimp on top, soy paper.
Day Dreamer (Spicy) $19.00
Hot. Spicy salmon, and cucumber inside, and seared Cajun yellowtail on top.
Same Old (Cooked) $19.00
Shrimp tempura, and mango inside. Topped with spicy kani.
Best Bet (Cooked) $19.00
White fish tempura and cream cheese inside. Topped with mango kani salad.
V Garden (Vegan) $17.00
Vegan. Soy paper, asparagus, avocado, cucumber, kampyo, onion, and beets.
Down By The Bay (Cooked) $19.00
Kani salad, cucumber and crunch inside, topped with eel and avocado.
Winter Chill $20.00
Salmon, avocado inside. Topped with scallop and tobiko.
Goo Goo Eyes $21.00
Tuna, salmon, yellowtail, cucumber, and avocado wrapped in soy paper.

Soups
Miso Soup $4.00
Seafood Miso Soup $9.00
Clear Soup $6.00
Tofu, mushroom, chrysanthemum, konnyaku.

Teishoku Dinner
Saba Shio Yaki Dinner $22.00
Grilled mackerel. Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.
Shrimp Teriyaki Dinner $27.00
12 pieces of shrimp. Served with miso soup, salad, rice, broccoli, baby carrot, baby com.
Tofu Teriyaki Dinner $19.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.
Beef Teriyaki Dinner $27.00
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.
Salmon Teriyaki Dinner $25.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.
Chicken Katsu Dinner $26.00
Deep fried chicken breast cutlet topped with katsu sauce. Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.
Chicken Teriyaki Dinner $23.00
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn.

Sushi Bar Entrees
Maki Combo $25.00
Salmon avocado roll, tuna avocado roll, yellowtail avocado roll. Miso soup and salad.
Sashimi Deluxe (20 Pieces) $36.00
Served with miso soup and salad.
Tuna Lover $26.00
Five pieces tuna sushi and a tuna avocado roll. Miso soup and salad.
Sushi Regular $29.00
Eight pieces and a California roll. Miso soup and salad.
Sushi Deluxe W. Topping $46.00
chefs will select the best fish of the day
Sushi Regular W. Topping $40.00
chefs will select the best fish of the day
Simple Omakase $40.00
Sashimi Regular (15 Pieces) $29.00
Served with miso soup and salad.
Eel Combo $26.00
Five pieces eel sushi and an eel avocado roll. Miso soup and salad.
Su Sa Com $38.00
10 pieces sashimi, five pieces sushi and a spicy tuna roll. Miso soup and salad.
Classic 3x3 $35.00
3 pieces tuna, 3 pieces salmon, 3 pieces yellowtail sushi and salmon roll. Miso soup and salad.
Shoshaku Set 3 $165.00
Sashimi, sushi, and special rolls. Served with miso soup and salad.
Sushi Deluxe $35.00
10 pieces and a spicy tuna roll. Miso soup and salad.
Shushaku Set 2 $115.00
Sashimi, sushi, and special rolls. Served with miso soup and salad.
Salmon Lover $26.00
Five pieces salmon sushi and a salmon avocado roll. Miso soup and salad.
Spicy Maki Combo $25.00
Spicy tuna roll, spicy salmon roll, and spicy yellowtail roll. Miso soup and salad.
Omakase Sushi $80.00
12 Courses Chef's Special Selections & Toro Roll

Donburi Bowls
Gyu Don $18.00
Beef and onion simmered in a middle sweet sauce over rice. Serve with miso soup and salad. Add brown rice for an additional charge.
Unagi Don $22.00
Grilled eel, shredded carrot, seaweed salad, ginger, Japanese pickles, sesame seed over rice served with soup and salad.
Chirashi Bowl $33.00
Tuna, salmon, yellowtail, white fish, kani, tamago over sushi rice. Served with miso soup and salad.
Una Gyu Don $27.50
Beef and eel, shredded carrot, seaweed salad, ginger, Japanese pickles, sesame seed over rice serve with miso soup and salad. Add brown rice for an additional charge.
Tuna & Salmon Poke Bowl $21.00
Tuna, salmon sashimi and onion mixed with chefs special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice served with soup and salad. Add brown rice for an additional charge.
Tuna Poke Bowl $21.00
Tuna sashimi and onion mixed with chef's special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice. Served with soup and salad. Add brown rice for an additional charge.
Salmon Poke Bowl $21.00
Salmon sashimi and onion mixed with chef's special sauce, shredded (carrot, beets, cucumber), avocado, kani, seaweed salad, edamame, sesame seed over rice. Served with soup and salad. Add brown rice for an additional charge.

Salads
Tuna Avocado Salad $14.00
Garden Salad $8.00
Salmon Avocado Salad $14.00
Avocado Salad $11.00
Seaweed Salad $8.00
Kani Salad $9.00
Imitation crab meat and cucumber mixed with mayonnaise.
Warm Mushroom Salad $9.00
Sauteed mushroom on top of lettuce.

Special Rolls
Hot Mama (Spicy) $19.00
Hot. Spicy kani, mango inside and seared salmon on the top with crispy spicy sauce. Add brown rice for an additional charge.
Winter Chill $19.00
Salmon, avocado inside. Topped with scallop and tobiko. Add brown rice for an additional charge.
Eel Eclipse (Cooked) $19.00
Mango, avocado and kani inside. Topped with deep fried eel. Add brown rice for an additional charge.
Spicy Salmon Naruto $18.00
Spicy salmon, crunch, avocado wrapped with cucumber.
V Garden (Vegan) $15.50
Vegan. Soy paper, asparagus, avocado, cucumber, kampyo, onion, and beets. Add brown rice for an additional charge.
Triple Crown (Spicy) $17.00
Hot. White tuna, pepper tuna, and avocado inside, and spicy tuna on top. Add brown rice for an additional charge.
Same Old (Cooked) $19.00
Shrimp tempura, and mango inside. Topped with spicy kani. Add brown rice for an additional charge.
Spicy Kani Naruto $17.00
Spicy kani, crunch, avocado wrapped with cucumber. Add brown rice for an additional charge.
Goo Goo Eyes $19.00
Tuna, salmon, yellowtail, cucumber, and avocado wrapped in soy paper. Add brown rice for an additional charge.
K's (Cooked) $17.00
Cooked salmon and white tuna mixed with mayonnaise and crunch inside, avocado and shredded potatoes on top. Add brown rice for an additional charge.
4 O'clock $18.00
Salmon, crunch asparagus and sweet ginger sauce inside. Topped with salmon, avocado, scallion and touch of yuzu sauce. Add brown rice for an additional charge.
Middle Neck Roll $19.00
Shrimp tempura inside, topped with spicy crunchy tuna tobiko, scallion. Add brown rice for an additional charge.
Captain Jack (Cooked) $22.00
Soft shell crab, avocado, cucumber, mayonnaise inside, eel on top. Add brown rice for an additional charge.
Volcano Roll $18.00
Shrimp, avocado, cream cheese, deep fried whole roll and topped with spicy crunchy tuna.
Day Dreamer (Spicy) $19.00
Hot. Spicy salmon, and cucumber inside, and seared Cajun yellowtail on top. Add brown rice for an additional charge.
Best Bet (Cooked) $17.50
White fish tempura and cream cheese inside. Topped with mango kani salad. Add brown rice for an additional charge.
1980s $18.00
Salmon, cucumber, and avocado inside, tuna, salmon, and avocado on top. Add brown rice for an additional charge.
Unreal (Vegan) $17.00
Vegan. Vegetarian roll wrapped with cucumber, imitation BBQ ribs, imitation tuna, imitation salmon, soy paper. Add brown rice for an additional charge.
Down By The Bay (Cooked) $19.00
Kani salad, cucumber and crunch inside, topped with eel and avocado. Add brown rice for an additional charge.
Spicy Tuna Naruto $18.00
Spicy tuna, crunch, avocado wrapped with cucumber. Add brown rice for an additional charge.
Out Side The Box (Cooked) $21.00
Snow crab, avocado and mango inside, rock shrimp on top, soy paper.
Good Call $19.00
Spicy crunchy tuna inside with avocado, crunch, tobiko on top. Add brown rice for an additional charge.

Beverage
Ginger Ale $3.00
Japanese Ramune Original Soda $5.00
Sprite $3.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
Japanese Ramune Lychee Soda $5.00
San Pellegrino Sparkling Water $4.00
Seltzer $3.00
Bottle Water $2.00
Coke $3.00
The cold, refreshing, sparkling classic that America loves.
Japanese Ramune Strawberry Soda $5.00
Diet Coke $3.00
A crisp, refreshing taste you know and love with zero calories.

Soups
Clear Soup $5.00
Tofu, mushroom, chrysanthemum, konnyaku.
Miso Soup $3.00

Sushi Bar Appetizers
Spicy Salmon Tartare $13.25
Pepper Tuna Tataki $13.00
Holy Grenade $17.00
Spicy tuna, avocado, and veggie chips.
Sashimi Appetizer $14.00
Six pieces.
Spicy Tuna Tartare $13.25
Finely chopped tuna mixed with avocado and spicy mayo, garnished with scallions and tobiko, embodying a delicate balance of spice and freshness.
Yellowtail Carpaccio $15.00
Sliced yellowtail topped with jalapeno and onion with chef's special sauce.
Salmon Carpaccio $15.00

Teriyaki lunch
Salmon Teriyaki $15.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
Beef Teriyaki $17.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
Chicken Teriyaki $15.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
Chicken Lunch $14.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
Shrimp Vegetable Tempura $14.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
Saba Shio Yaki $14.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.
Shrimp Teriyaki $17.00
Served with white rice, tsukemono, soup, and salad. Add brown rice for an additional charge.

Salads
Seaweed Salad $9.00
Kani Salad $11.00
Imitation crab meat and cucumber mixed with mayonnaise.
Avocado Salad $12.00
Tuna Avocado Salad $15.00
Warm Mushroom Salad $11.00
Sauteed mushroom on top of lettuce.
Salmon Avocado Salad $15.00
Garden Salad $8.00

Maki lunch
Any 3 Rolls $20.00
Served with Miso Soup and Salad. Add substitute, roll for an additional charge.
Any 2 Rolls $15.00
Served with Miso Soup and Salad. Add substitute, roll for an additional charge.

Noodles & Fried Rice
Creamy Mental Udon $17.00
Onion, mushroom, and spicy cod fish roe served with poached egg.
Yaki Soba Vegetables $15.00
Stir-fried noodle with vegetable served with a sunny side up egg.
Yaki Udon Chicken $15.00
Stir-fried udon with chicken served with a sunny side up egg.
Oxtail Fried Rice $19.00
Yaki Soba Chicken $15.00
Stir-fried noodle with chicken served with a sunny side up egg.
Garlic Mushroom Fried Rice $14.50
Chicken Fried Rice $15.50
Kitsune Udon $12.00
Bean curd skin udon soup.
Shrimp Fried Rice $17.00
Unagi Fried Rice $19.00
Eel fried rice.
Yaki Soba Shrimp $16.00
Stir-fried noodle with shrimp served with a sunny side up egg.
Yaki Udon Shrimp $16.00
Stir-fried udon with shrimp served with a sunny side up egg.
Squid Fried Rice $20.00
squid , squid ink , ikura
Salmon Fried Rice $15.50
Salmon fried rice combines flaked salmon, eggs, green onions, and tomatoes, typically stir-fried with rice.
Vegetable Fried Rice $15.00
Yaki Udon Vegetable $15.00
Stir-fried udon with vegetable served with a sunny side up egg.

Classic Rolls
California Roll $8.50
Kani, avocado, cucumber. Cooked.
Tuna Roll $9.00
Avocado Roll $9.00
Cooked.
Yellowtail Scallion Roll $9.50
Shrimp Tempura Roll $11.50
Cooked.
Spicy Salmon Roll $10.00
Spicy Yellowtail Roll $10.50
Toro Scallion $15.00
Spicy Scallop Roll $10.50
Sweet Potato Roll $9.50
Cooked.
Salmon Tempura Roll $11.50
Cooked.
Ikura Hand Roll $10.50
Tuna Avocado Roll $10.50
Spicy Tuna Roll $10.50
Cucumber Avocado Roll $8.50
Cooked.
Futo Maki (5pcs) $9.00
Kani, cucumber, avocado, tamago, kampyo, takuan.
Cooked Salmon Roll $9.50
Cooked.
Boston Roll $9.50
Shrimp, lettuce, cucumber and mayo. Cooked.
Eei Avocado Roll $10.50
Cooked.
Salmon Avocado Roll $11.00
Eel Cucumber Roll $10.50
Cooked.
Cooked Salmon Avocado Roll $11.00
Cooked.
Spider Roll $15.50
Soft shell crab, avocado, cucumber topped with eel sauce and tobiko. Cooked.
Yellowtail Avocado Roll $11.00
Alaska Roll $10.50
Salmon, avocado, cucumber.
Dragon Roll $16.00
Eel, cucumber, avocado topped with avocado, tobiko. Cooked.
Salmon Roll $9.00
Peanut Avocado Roll $9.00
Cooked.
Kani Roll $8.50
Cooked.
Spicy Kani Roll $9.50
Cooked.
Philadelphia Roll $10.50
Smoked salmon, cream cheese, cucumber.
Rainbow Roll $17.00
California roll topped with white fish, salmon, tuna and avocado.
Cucumber Roll $7.50
Cooked.

Don & Noodles
Tuna & Salmon Poke Bowl Lunch $17.00
Tuna, Salmon Sashimi & Onion mixed with Chef's Special Sauce, Shredded (Carrot, Beets, Cucumber), Avocado, Kani, Seaweed Salad, Edamame, Sesame Seed over Rice. Serve with miso soup & salad. Add brown rice for an additional charge.
Oyako Don Lunch $13.00
chicken ,egg tender onion over rice . Serve with miso soup & salad. Add brown rice for an additional charge.
Gyudon $14.00
beef &onion simmered in a middle sweet sauce over rice . Serve with miso soup & salad. Add brown rice for an additional charge.
Ikura Salmon Don Lunch $20.00
salmon &salmon roe over rice .
Kitsune Udon Lunch $10.00
udon soup with bean curd and fish cake. Serve with miso soup & salad. Add brown rice for an additional charge.
Tuna Poke Bowl Lunch $16.00
Tuna, Sashimi & Onion mixed with Chef's Special Sauce, Shredded (Carrot, Beets, Cucumber), Avocado, Kani, Seaweed Salad, Edamame, Sesame Seed over Rice. Serve with miso soup & salad. Add brown rice for an additional charge.
Salmon Poke Bowl Lunch $15.00
Salmon Sashimi & Onion mixed with Chef's Special Sauce, Shredded (Carrot, Beets, Cucumber), Avocado, Kani, Seaweed Salad, Edamame, Sesame Seed over Rice. Serve with miso soup & salad. Add brown rice for an additional charge.

Sushi Bar Appetizers
Sashimi Appetizer $13.00
Six pieces.
Spicy Tuna Tartare $15.00
Finely chopped tuna mixed with avocado and spicy mayo, garnished with scallions and tobiko, embodying a delicate balance of spice and freshness.
Spicy Salmon Tartare $15.00
Pepper Tuna Tataki $15.00
Holy Grenade $18.00
Spicy tuna, avocado, and veggie chips.
Yellowtail Carpaccio $17.00
Sliced yellowtail topped with jalapeno and onion with chef's special sauce.
Salmon Carpaccio $16.00

Teishoku Dinner
Chicken Teriyaki Dinner $25.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.
Shrimp Teriyaki Dinner $26.50
12 pieces of shrimp. Served with miso soup, salad, rice, broccoli, baby carrot, baby com. Add brown rice for an additional charge.
Salmon Teriyaki Dinner $25.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.
Tofu Teriyaki Dinner $19.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.
Saba Shio Yaki Dinner $22.00
Grilled mackerel. Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.
Chicken Katsu Dinner $26.00
Deep fried chicken breast cutlet topped with katsu sauce. Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.
Beef Teriyaki Dinner $27.50
Served with miso soup, salad, rice, broccoli, baby carrot, baby corn. Add brown rice for an additional charge.

Shoshaku Details

Service options
Delivery
Takeout
Dine-in

Highlights
Fast service

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Healthy options
Quick bite
Small plates
Wine

Dining options
Lunch
Dinner
Catering
Dessert
Table service

Amenities
Restroom

Atmosphere
Casual
Cozy
Trendy

Crowd
Family-friendly
Locals

Planning
Accepts reservations

Payments
Credit cards
Debit cards

Parking
Free parking lot
Free street parking
Paid street parking

Shoshaku Photos

Shoshaku Location

Shoshaku

New York Nassau County Great Neck Middle Neck Road

68 Middle Neck Rd, Great Neck, NY 11021, USA

Shoshaku Reviews

An average rating of ★4.4 from 187 user reviews.

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★ 5★ 4★ 3★ 2★ 1

The slices of Sashimi selection were quite thin, although they did taste fresh. We loved the fried prawn tempura roll.
February 22 · Grace Bian
Food was great. We thought it was the typical quality of Chinese owned restaurant but the quality of the sushi is good. Had the oxtail fried rice, not much beef/oxtail and they were in shreds and bits. Very stingy with the meat. Kamachi was good. Agedashi tofu was not that great, the battery is thick, fried batter and a little stale.
August 23 · Pui Ching
Truly some of the best sushi I've ever had. I wish I could give more than 5 stars. I got the lunch special with 2 salmon Avocado 1 peanut Avocado
May 22 · Raghav Malik
Pretty good local Great Neck sushi restaurant. All the sushi & sashimi is prepared fresh and reasonably priced. The restaurant is not big but plenty of elbow room nonetheless. Staff is pleasant and well mannered. Overall a pleasant experience.My only concern for not giving a five star review is their miso soup is on the thin side, meaning lack of miso paste. In addition, the ginger dressing in their house salad is pretty watery. Maybe it was just an isolated incident, but let’s see next time.
June 30 · Jesse Yuan
Perhaps it's one of the best sushi restaurants in Great Neck. Never disappointed regardless dine in or take out. Fish is always fresh, well cut, and added with chef's special ornaments. On top of these, the price is very reasonable.
January 29 · Kingston Lam