Spicy Lanka- Sri Lankan & South Indian-Inspired Restaurant

- 117-03 Hillside Ave., Richmond Hill, NY 11418

For New Yorkers seeking a truly distinct and vibrant culinary experience, look no further than Spicy Lanka, a premier destination for authentic Sri Lankan and South Indian-inspired cuisine located right in the heart of Queens. This neighborhood gem offers a rich tapestry of flavors, bringing the complex, aromatic spices and traditional preparations of the island nation directly to the Richmond Hill community.

Spicy Lanka is more than just a restaurant; it’s a gastronomic journey. Sri Lankan food is renowned for its bold use of spices, liberal incorporation of coconut milk, and the perfect balance of heat, tang, and sweetness—a profile that sets it apart from its South Indian counterparts. The dishes here reflect the island's unique blend of cultural influences, promising an authentic experience that has earned praise from diners who appreciate genuine, spice-forward cooking. As an Asian-owned and women-owned business, it is a testament to the passion and dedication of its owners in sharing their culinary heritage with the diverse New York community.

The restaurant captures the essence of a cozy yet trendy atmosphere, making it an excellent spot for both a casual quick bite and a memorable dinner with friends and family. Customers consistently highlight the authenticity of the food, noting that the flavors truly remind them of the dishes found in Sri Lanka itself, all served with genuinely warm and attentive customer service.

Location and Accessibility

Spicy Lanka is conveniently situated at 117-03 Hillside Ave. in the vibrant Richmond Hill area of Queens, New York. This strategic location makes it easily accessible for residents across Queens and surrounding boroughs, offering a taste of the exotic without having to travel far.

The accessibility of the venue is a key feature, especially important in a busy urban environment like New York City. The establishment is committed to accommodating all patrons, providing a welcoming environment for everyone.

Accessibility details include:

Parking is available for patrons, with options for both free street parking and paid street parking nearby, simplifying the logistics for those driving to the location.

Services Offered

Spicy Lanka provides a comprehensive range of services to meet the dining needs of the New York metro area:

Features / Highlights

What sets Spicy Lanka apart for New York diners are its core features that enhance the overall experience:

Contact Information

To plan your visit, place an order, or inquire about catering, you can reach Spicy Lanka using the following contact details:

Address: 117-03 Hillside Ave., Richmond Hill, NY 11418, USA

Phone: (347) 272-5095

What is Worth Choosing

For the ultimate Spicy Lanka experience, there are a few menu items and categories that are highly recommended by local New York patrons, showcasing the best of their authentic Sri Lankan fare.

A must-try dish is the Kingfish Lamprais, a signature Sri Lankan preparation. This is a complete, traditional meal of rice cooked in a stock (often yellow rice), served with an assortment of side dishes like curry, fried items (like a cutlet or fried egg), and sambols, all wrapped and baked in a banana leaf for an incredibly aromatic and tender result. The Kingfish Lamprais, specifically, offers a deep, savory seafood experience wrapped in this classic method.

Another culinary star is the Kothu Roti, a popular Sri Lankan street food. This dish involves chopping up godhamba roti (flatbread) and mixing it on a hot griddle with vegetables, eggs, and a choice of meat (such as beef, chicken, or mutton) and a complex blend of spices. The resulting texture and flavor explosion make the Beef Kothu a highly recommended choice for an authentic taste of Colombo street food.

For starters, the Appetizer Rolls are essential. The Fish Rolls and Mutton Rolls (priced at $6.00 and $8.00 for 3 pieces, respectively) are popular choices, offering a crisp, breaded exterior and a flavorful, spiced filling—perfect for a quick bite or to share. The Fish Cutlets ($6.00 for 4 pieces) are also praised for their delicate, spiced tuna and potato filling.

Finally, no authentic Sri Lankan meal is complete without dessert. The Watalappan is a decadent choice, described by patrons as an "incredibly delicious" baked custard. Made with coconut milk, cashews, and sweetened with kithul jaggery (palm sugar), this dessert provides the perfect creamy, sweet, and spiced conclusion to a fiery meal. The Kiri Pani (yogurt with palm honey) is also available for a lighter, tangy-sweet finish.

Spicy Lanka offers New Yorkers a rare opportunity to explore a cuisine often underrepresented in the city. With its commitment to authenticity, excellent service, and a diverse menu spanning Rice & Curry, Biryani, Lamprais, and Devilled dishes, it truly delivers a high-quality Sri Lankan dining experience in Richmond Hill. Whether you're a connoisseur of South Asian flavors or a first-timer seeking something new, Spicy Lanka is poised to become your next favorite neighborhood spot in Queens.

Spicy Lanka- Sri Lankan & South Indian-Inspired Restaurant

117-03 Hillside Ave., Richmond Hill, NY 11418, USA