Terrasole Ristorante Introduce
For residents across Connecticut seeking an elevated, diverse, and exceptionally high-quality dining experience, Terrasole Ristorante in Ridgefield offers a singular destination. More than just a traditional Italian spot, Terrasole presents itself as a dynamic European restaurant, expertly weaving together the core concepts of classic Italian cuisine, a superior Steak house offering, and fresh, thoughtful Seafood options. Located in the charming landscape of Ridgefield, this restaurant has established a reputation for immaculate food preparation, integrated flavors, and truly outstanding service that leaves a lasting impression on every guest.
Terrasole Ristorante is a culinary powerhouse, showcasing a commitment to diverse excellence rarely found in one location. Diners can enjoy the authentic flavors of an Italian restaurant alongside the refinement of a high-end Steak house. The extensive menu features everything from Fresh Pasta made on premises and Wood-Fired Gourmet Pizza to robust Entrees like Cowboy Veal Chop and Baked Lobster Tail. Further expanding its appeal, Terrasole proudly incorporates the best of a Seafood restaurant and even offers a hint of unexpected variety, positioning it as an Organic restaurant, ensuring a commitment to fresh, quality ingredients across its broad European menu. This blend of styles ensures that whether you are craving a familiar comfort food or an adventurous new dish, Terrasole has an exquisite option ready.
The atmosphere at Terrasole is designed to complement the sophisticated menu. It strikes a perfect balance between being Cozy and Trendy, making it suitable for a romantic date night, a large group gathering, or even a comfortable Solo dining experience. Local patrons frequently highlight how the service and ambiance elevate the overall meal, creating a welcoming and memorable event. From the perfectly seasoned dishes where the flavors "harmonize into something richer, fuller, and more cohesive" to the attentive staff who are "present and helpful without being at all intrusive," Terrasole Ristorante is truly a gem in the Connecticut dining scene.
Location and Accessibility
Terrasole Ristorante is ideally situated in the accessible and popular area of Ridgefield, Connecticut. The precise address for easy navigation is 3 Big Shop Ln, Ridgefield, CT 06877. This location provides convenient access for guests traveling from various parts of Fairfield County and beyond.
Accessibility is a key priority for Terrasole. The establishment is fully equipped to welcome all guests comfortably, featuring a Wheelchair accessible entrance, a dedicated Wheelchair accessible parking lot, and comfortably arranged Wheelchair accessible seating within the dining areas. A Wheelchair accessible restroom is also available on site. For ease of arrival, the restaurant provides ample parking options, including both a Free parking lot and Free street parking in the vicinity. Furthermore, patrons with pets will appreciate that Dogs are allowed on the outdoor seating area.
Services Offered
Terrasole Ristorante offers a comprehensive list of services designed to meet every patron's need, whether dining in, taking out, or hosting an event in the Connecticut area.
- Reservations and Seating: Terrasole Accepts reservations, and Dinner reservations are recommended, particularly on busier evenings, to secure a table. They provide comfortable Seating and Table service for all guests.
- Dining Flexibility: The restaurant offers multiple dining options, including Lunch, Dinner, and a delightful weekend Brunch. Dessert is also served to complete the meal.
- Off-Premise Services: For maximum convenience, the restaurant provides several off-premise options:
- Takeout for easy at-home dining.
- Curbside pickup for quick and safe order retrieval.
- Delivery and No-contact delivery services.
- Full-service Catering for events and gatherings in the local area.
- Family Amenities: Terrasole is Good for kids, offering a dedicated Kids' menu and High chairs for the youngest guests.
- Payment and Connectivity: The restaurant accepts all major payment types, including Credit cards, Debit cards, and NFC mobile payments, and provides Wi-Fi access for guests.
Features / Highlights
The highlights of Terrasole Ristorante stem directly from its culinary philosophy and dedication to superior customer experience, setting it apart as a standout choice for local dining in the Ridgefield region.
- Masterful Cuisine Range: Despite an Italian foundation, the menu is remarkably expansive, covering Italian, European, Seafood, Organic, Pizza, and Steakhouse styles. This range includes delicacies like Jumbo Lump Crab Tower, the highly sought-after Cowboy Veal Chop, and numerous Fresh Pasta selections made on premises, such as Black Linguine Vongole and Fusilloni Allá McNally.
- Wood-Fired Steaks Program: The restaurant is recognized for its elite Wood-Fired Steak & Chops program, sourcing premium cuts exclusively from Allen Brothers, a premier purveyor of prime steaks since 1893. Steaks like the Allen Brothers 14 Oz New York Strip and the 8 Oz Center Cut Filet Mignon are meticulously seasoned, wood-fired, and served with luxurious sides like truffle parmigiano dipper fries and creamed spinach.
- Beverage Excellence: A robust beverage program is a key feature, highlighted by a Great wine list and creative options from the Bar onsite, including Hard liquor, Beer, and especially its Great cocktails. Happy hour drinks and Happy hour food are available, featuring $10 specials on options like the Happy Hour Spritz, Margarita, and selected wine varieties.
- Atmosphere and Comfort: The environment is thoughtfully curated, offering a Cozy and Trendy space that is popular with both Groups and Tourists. The highlight of the warmer months is the spacious and comfortable Outdoor seating area.
- Dietary Offerings: The menu consciously includes Healthy options, Vegetarian options, and a notable selection of Organic dishes. Guests particularly appreciate the availability of a Homemade Gluten Free Pizza and the signature gluten-free Cauliflower Gnocchi as a substitution for any fresh pasta dish.
- Appetizers and Desserts: The meal can begin with elevated appetizers such as Arancini, Burrata, or Oysters TerraSole, and finish with a selection of sophisticated house-made Desserts like Panna Cotta, House-Made Cheesecake, and the classic Tiramisu, ensuring a delightful finish to the dining experience.
Contact Information
To make a reservation or inquire about the menu, please contact Terrasole Ristorante using the information provided below. We highly recommend booking a table in advance, especially for dinner service.
- Address: 3 Big Shop Ln, Ridgefield, CT 06877
- Primary Phone: (203) 438-5352
- Mobile Phone (for convenience): +1 203-438-5352
What is Worth Choosing
Choosing Terrasole Ristorante means opting for an establishment where every detail, from the sourcing of ingredients to the final presentation and service, is executed with professional excellence. One of the strongest reasons to visit is the dedication to quality ingredients, particularly the use of Allen Brothers prime steaks for their Wood-Fired Steak & Chops menu, providing a rare level of steakhouse quality in a European setting right here in Connecticut.
For pasta enthusiasts, the commitment to making Fresh Pasta on premises is a major draw. The Paccheri Bolognese, Rigatoni Con Manza, and Lemon Spaghetti are all highly recommended. Furthermore, patrons rave about the gluten-free Cauliflower Gnocchi, which is available as a substitution for any pasta. As one reviewer noted, "They have a gluten free gnocchi... that was to die for and I personally don’t like gluten free dishes so that says something," indicating its exceptional quality even for non-gluten-free diners.
The Gourmet Woodfired Pizza menu also presents unique options, including the ability to request a genuine Italian artisan dough or a Black Crust Pizza enhanced with activated charcoal. The Pizza Vongole and the TerraSole Signature Pizza are particular standouts. One customer specifically loved the "squid ink dough pizzas" and urged people to "must try the vongole!!"
A final, compelling reason to choose Terrasole is the consistently praised service and ambiance. The "fantastic dining experience" is backed by staff who are described as "amazing," "attentive," and who personalize the experience. The outdoor patio, which is spacious and comfortable, also adds significant value, making it a perfect setting for a Connecticut evening meal. The food is noted for its exceptional flavor integration—a harmony of ingredients—rather than simply a collection of tastes. This commitment to culinary depth, coupled with the sophisticated menu and outstanding hospitality, positions Terrasole Ristorante as a top-tier dining choice in Ridgefield, making it a spot worth rushing to, as one local declared: "RUN don’t walk to try this spot. This is our favorite restaurant in Ridgefield so far."
Terrasole Ristorante Food & drink
Appetizers
- Arancini $21.00
Panko crusted Imported Carnaroli rice stuffed with beef, peas and burrata with imported Mutti San Marzano tomato sauce and homemade ricotta
- Burrata $21.00
Imported burrata, artichokes, roasted red peppers, house made giardiniera, extra virgin olive oil, aged balsamic and fresh basil
- Meats And Cheese Platter $35.00
House made mozzarella and ricotta, Prosciutto di Parma, soppressata, mortadella, Parmigiano Reggiano and house made giardiniera
- Melanzane Allá Parmigiana $18.00
Panko crusted eggplant, house made mozzarella and ricotta, imported Mutti San Marzano tomato sauce, basil
- Frito Misto $27.00
Panko crusted fried calamari, scallops, shrimp, mussels with lemon caper aioli
- Grilled Calamari $25.00
Thyme-grilled marinated calamari, lemon olive oil, baby arugula
- Jumbo Lump Crab Tower $36.00
Jumbo Lump crab layered with avocado, red quinoa and watermelon topped with crispy beet and onion strings, honey habanero
- Meatball $23.00
Homemade oversized veal meatball over creamy polenta, imported Mutti San Marzano tomato sauce topped with house made ricotta
- Oysters TerraSole $32.00
Six baked oysters topped with creamed spinach, panko, pancetta, Parmigiano, lemon zest
Salads
- Harvest Salad $19.00
Butternut squash, apples, mixed greens, candied walnuts, pickled shallot, pancetta and Pecorino cheese with spiced honey dressing
- Brussels Sprout Salad $22.00
Hand shaved brussels sprouts with toasted hazelnuts, guanciale and crumbled goat cheese with truffle Parmigiano vinaigrette
- Caesar Salad $23.00
Artisan romaine, shaved Parmigiano and crispy panko with mild anchovy Parmigiano dressing
- TerraSole Salad $19.00
Radicchio, endive, mixed greens, pears, cucumbers and candied walnuts with creamy gorgonzola dressing
- Panzanella Salad $23.00
Tuscan bread, avocado, fresh fava beans, cucumbers, cherry tomatoes, house made mozzarella and fresh basil with house vinaigrette
Fresh Pasta
Fresh pastas made on premises (Substitute any pasta for our famous gluten free Cauliflower Gnocchi)
- Fusilloni Allá McNally $42.00
Rustic cut fusilloni pasta, lobster, colossal prawn, asparagus, zucchini, sherry seafood sauce and truffle essence
- Paccheri Bolognese $34.00
Paccheri pasta, slow cooked three meat Mutti tomato ragu, house made ricotta and a touch of cream
- Black Linguine Vongole $39.00
Fresh black linguine pasta, clams, shrimp, jumbo lump crab, heirloom cherry tomato, white wine, parsley, red pepper flake and shaved botarga
- Rigatoni Con Manza $38.00
Rigatoni pasta tossed with filet mignon and mushroom brandy cream sauce
- Lemon Spaghetti $34.00
Spaghetti, spring peas, Meyer lemon zest panko and shrimp
- Gnocchi $32.00
Handcrafted gluten free cauliflower gnocchi with eggplant, cauliflower, tomato ragu finished with fresh basil and shaved Parmigiano
- Cavatelli Con Salsiccia $32.00
Homemade cavatelli pasta infused with broccoli rabe tossed in a Mutti San Marzano tomato sauce with hot and sweet ground sausage, touch of cream topped with grated ricotta salata
Entrees
- Cowboy Veal Chop $65.00
Bone-in veal chop, pounded thin panko crusted topped with breaded eggplant, prosciutto, fontina cheese, mushroom brown sauce
- Wood-Fired Pork Chop $41.00
12 oz wood fired pork chop with hot and sweet cherry peppers, fingerling potatoes and sauteed green beans
- Branzino $43.00
Grilled skin on branzino filet with a butternut squash puree, grilled broccolini with Meyer lemon sauce
- Seafood Stew $50.00
Branzino, prawn, calamari, salmon, swordfish, PEI mussels and clams in spicy tomato sugo
- Swordfish Siciliano $41.00
Grilled swordfish with sundried tomato, Castelvetrano olives, caper berries, garlic, white wine and basil oil
- TerraSole Burger $28.00
Crispy prosciutto and onion, gorgonzola, fig marmalade, house made brioche bun, dipper fries
- Salmon $41.00
Pan seared salmon with cauliflower puree, roasted balsamic Bermuda onion, sauteed spinach and Calabrian chili oil
- Baked Lobster Tail $62.00
8 oz baked lobster tail topped with garlic butter and gremolata served with fingerling potatoes and sauteed spinach
- Pollo $38.00
Statler chicken breast with fingerling potatoes, grilled asparagus, crispy artichoke finished with creamy lemon caper sauce
- Veal Parmaigiana $65.00
Bone-in veal chop, pounded thin panko crusted lightly sauced with melted burrata and shaved Parmigiano
Woodfired Steak & Chops
Our steaks are sourced and hand-cut to our exact specifications from Allen Brothers. For over a century, Allen Brothers has been the premier purveyor of prime steaks, offering the finest beef in the world. Founded in 1893 on the Southside of Chicago, the company holds an unmatched reputation for quality and integrity. Each cut is meticulously seasoned and cooked at high temperatures in our wood-fired oven, and served with our special truffle parmigiano dipper fries and creamed spinach.
- Wood-Fired Pork Chop $41.00
12 oz wood fired pork chop with hot and sweet cherry peppers, fingerling potatoes and sauteed green beans
- 14 Oz Wagyu Strip Steak, Rosemary $225.00
- Allen Brothers 14 Oz New York Strip, Horseradish Cream $68.00
- Allen Brothers 8 Oz Center Cut Filet Mignon, Gorgonzola Crust $85.00
Gourmet Woodfired Pizza
Savour our genuine Italian artisan pizza dough, expertly crafted to achieve the ideal taste and texture. Our unique black crust pizza is enhanced with activated charcoal. Either option is available for any of our pizzas. Also available, homemade gluten free pizza available upon request, $5 additional
- Margherita Pizza $21.00
Organic San Marzano DOP Tomatoes, Imported Stracciatella Cheese, Cold Pressed Extra Virgin Olive-Oil, Fresh Basil
- Marinara Pizza $19.00
Organic San Marzano DOP tomato sauce, oregano, minced garlic, grated Parmigiano Reggiano
- Vegetarian Pizza $23.00
Imported Stracciatella Cheese, Grilled Zucchini, Asparagus, Fresh Spinach Finished with Whipped Liuzzi Ricotta
- TerraSole Signature Pizza $23.00
Black crust pizza, fresh mozzarella, hot peppers, ground hot and sweet sausage, crushed Mutti tomatoes
- Capricciosa Pizza $24.00
Organic San Marzano DOP tomato sauce, Fresh mozzarella, mushrooms, artichoke hearts, black olives, Prosciutto di Parma
- Pizza Vongole $33.00
Black crust pizza, imported stracciatella cheese, topped with clams tossed in garlic, olive oil, white wine, red pepper flakes, fresh basil
Dessert
- Banana Beignet (Frittole) $18.00
Chocolate & Banana Beignets Served with Gelato of The Day
- House-Made Cheesecake $18.00
House-Made Cheesecake Topped with Seasonal Fruit Compote
- Torta Di Cioccolato (Chocolate Cake) $18.00
Pistachio Dusted Belgian Chocolate Flourless Cake, Fresh Whipped Cream, Gelato of They Day
- Gelato E Sorbretto Del Giorno $18.00
Imported Italian Gelato & Sorbetto
- Kids Gelato $11.00
- Lemon Sorbetto $18.00
- Mixed Berries $18.00
- Panna Cotta $18.00
Home Made Seasonal Panna Cotta Topped with a Fresh Fruit
- IL Profiteroies $18.00
Puff Pastry, Vanilla Bean Gelato, Belgian Chocolate Ganache
- Tiramisu $18.00
Amaretto Cookie Tiramisu Finished with Nutella & Pistachio Sauce
Happy Hour
- Happy Hour Spritz $10.00
- Happy Hour Pinot Grigio $10.00
- Happy Hour Margarita $10.00
- Happy Hour Sparkling $10.00
- Happy Hour Strawberry Basil Martini $10.00
- Happy Hour Cabernet $10.00
- Happy Hour Chardonnay $10.00
Terrasole Ristorante Details
Service options
- Outdoor seating
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great cocktails
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Healthy options
- Organic dishes
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Catering
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Cozy
- Trendy
Crowd
- Groups
- Tourists
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Parking
- Free parking lot
- Free street parking
- Parking
Pets
- Dogs allowed
Terrasole Ristorante Photos










Terrasole Ristorante Location
Terrasole Ristorante
3 Big Shop Ln, Ridgefield, CT 06877, USA
Terrasole Ristorante Reviews
italian foodsushilobsterpatiobrunchcalamaricacio e pepeflourless chocolate cakevealbolognese
★ 5★ 4★ 3★ 2★ 1Overall yes! Kerry served us and she was amazing. She personalized the experience by chatting and joking with us. All of her recommendations were spot on and perfect. From the entree to the wine to the dessert. The food was immaculate. What stood out most was how the ingredients didn’t just complement each other they felt completely integrated. Each element enhanced the next so seamlessly, the flavors didn’t compete or merely coexist they harmonized into something richer, fuller, and more cohesive than the sum of their parts. The service is also what made it stand out and just an overall extremely pleasant experience. Kelly was very attentive and she explained the menu and dishes very well and was overall perfect. The only thing I don’t like is that this restaurant is across the country from where we live otherwise we would be coming every week. 1000% would come again! Amazing!! (They have a gluten free gnocchi -that’s the pasta picture- that was to die for and I personally don’t like gluten free dishes so that says something)
August 20 · Sasa PinzerFantastic dining experience here. First of all the service was phenomenal, all the staff were present and helpful without being at all intrusive. We loved the outdoor patio, which was spacious and comfortable.And most of all we loved the food. Every dish was delicious. We got the arancini bowls which were fresh and flavorful, the squid ink dough pizzas were excellent (must try the vongole!!). For mains we got the bolognese pasta and salmon which were all delicious, but the Cacio Pepe really blew us away. A lot of places attempt it, but don’t do it right, too rich or cheesy…. Not the problem here, perfectly seasoned and finished in the parm wheel.We can’t wait to come back, this is our favorite restaurant in Ridgefield so far. RUN don’t walk to try this spot.
August 09 · Gary KochFirst the atmosphere is beautiful. Unfortunately that’s where it ends. Our server, though nice, forgot our water, wasn’t up on the specials, didn’t even know if the special of oysters was cooked or raw. I asked for clarification but he never even addressed it again. He was attentive but intrusive. He would linger at the table explaining why he forgot to bring something. We had the harvest salad. I’ve had some excellent t harvest salads snd this wasn’t one of them. The squash was way too soft and the candied nuts were barely candied. Then we had the pasta with lobster and shrimp. Both pieces of seafood were overcooked and tough. The lobster had a big piece of shell in it. It was so flavorless that I had to ask for salt and had to salt it twice. I will say the Chardonnay was good. The prices are high and the portions are small. . If the food would have been better we could have overlooked the waiter. Was hoping the dinner would have been better.
October 19 · rebecca marshallBrunch is nice but dinner was not the same experience. Service was better than average. Drinks were great. Atmosphere cozy but lack of privacy. The portion sizes need some serious attention and the experience level of some of the dishes are majorly lacking. High cost does not justify what is being served. No one wants to pay too much for a meal they did not fully enjoy.
October 09 · Blanca Iris FirmstoneAbsolutely shocked I haven't made it to this spot until now. The vibe is chic, but modern. The space itself is absolutely beautiful. The menu is extensive with something for everyone with every taste. The seafood was so fresh, the cocktails are creative and beautifully presented, and the service was 10000/10. Shout out to Steve and Phil who took care of us all night and were perfect with their recommendations. Major points for asking about and remembering my allergies. My top bite of the evening was the Polletto Ripieno (chicken) This dish is easily 2/3 meals. Don't skip dessert. Everything about this place screams sexy date night. I'll be back for brunch.
March 07 · Lauren
More restaurants near me
greenology new canaan4.0 (157 reviews)96 Main St, New Canaan, CT 06840, USA
Burgers Shakes and Fries4.0 (299 reviews)800 Post Rd, Darien, CT 06820, USA
Starbucks4.0 (304 reviews)815 Post Rd, Darien, CT 06820, USA
Post Corner Pizza4.0 (385 reviews)847 Post Rd, Darien, CT 06820, USA
Aux Du00e9lices Foods4.0 (63 reviews)25 Old Kings Hwy N, Darien, CT 06820, USA
BARVIDA.4.0 (115 reviews)879 Post Rd, Darien, CT 06820, USA
Coromandel Cuisine of India4.0 (243 reviews)25 Old Kings Hwy N, Darien, CT 06820, USA
Emilio's Stone Fired Pizzeria4.0 (44 reviews)25 Old Kings Hwy N, Darien, CT 06820, USA
Heights Pizza Company4.0 (210 reviews)882 Post Rd, Darien, CT 06820, USA
Little Thai Kitchen4.0 (461 reviews)4 West Ave, Darien, CT 06820, USA
Greens On The Go4.0 (11 reviews)23 Tokeneke Rd, Darien, CT 06820, USA
Beijing Restaurant3.0 (122 reviews)5 Tokeneke Rd, Darien, CT 06820, USA
Categories
Top Visited Sites
Maravillas Bar & Grill4.0 (387 reviews)
Hibachi Sushi Ya4.0 (415 reviews)
Delicias de Margaret5.0 (8 reviews)
Chipotle Rice Bowl0.0 (0 reviews)
Empanada City4.0 (253 reviews)
Wingstop3.0 (560 reviews)Top restaurants Searches
Trending Dining Insights Posts
How Brunch Restaurants Are Introducing Unique Beverage Pairings to Menus
How Breakfast Restaurants Are Reinventing Morning Classics
How Breakfast Restaurants Are Using Locally Sourced Ingredients to Enhance Flavors
Exploring Dessert Restaurants That Combine Art and Flavor
Discovering the Best Dessert Shops That Focus on Handmade Creations
How Dessert Shops Are Using Local and Seasonal Ingredients to Create Exceptional Treats
