Union Square Cafe Introduce
Union Square Cafe is not just a restaurant; it is a New York institution. For over four decades, it has been at the forefront of the city's culinary scene, setting a standard for hospitality and delicious, inspired American cuisine. Since its founding by renowned restaurateur Danny Meyer, it has maintained its reputation for being both a trendsetter and a timeless classic. The restaurant balances an upscale, refined atmosphere with a welcoming, casual vibe that makes every guest feel at home. From its phenomenal food and extensive beverage program to its flawless and attentive service, Union Square Cafe remains a go-to destination for locals and tourists alike, whether for a special occasion, a business meeting, or a celebratory meal.
Union Square Cafe is perfectly situated at 101 E 19th St, New York, NY 10003, USA. Its location in the vibrant Union Square neighborhood places it at the crossroads of several key areas, making it a convenient destination from almost anywhere in Manhattan. It is a short walk from Union Square Park and is easily accessible via multiple subway lines, including the 4, 5, 6, N, Q, R, and W trains.
The restaurant is designed to be accessible to everyone, featuring a wheelchair accessible entrance, wheelchair accessible seating, and a wheelchair accessible restroom. For those driving, finding a spot can be challenging, but there are multiple nearby parking garages. While the restaurant does not have its own dedicated parking lot, numerous paid parking garages are available within a short walking distance, making it possible to drive if needed. The restaurant's commitment to accessibility extends to its amenities, including a gender-neutral restroom and changing tables for families, showcasing its inclusive and thoughtful approach to hospitality.
Union Square Cafe's services are tailored to provide a premium dining experience, from casual bar snacks to formal dinner parties.
- Dine-in and Table Service: The primary service is the upscale, full-service dining experience. The restaurant is a perfect choice for lunch, dinner, and brunch, with attentive and professional table service that is praised by customers for being "fabulous."
- Reservations: Given its popularity, the restaurant strongly recommends making reservations for brunch, lunch, and dinner. Reservations can be made well in advance, and a wait is common for walk-ins, which speaks to its high demand.
- Takeout and Delivery: For those who wish to enjoy the food at home or at the office, Union Square Cafe offers both takeout and delivery options, providing a convenient way to enjoy their exceptional cuisine on the go.
- Private Events: The restaurant also functions as an event venue and has a private dining room. This service allows for group gatherings, corporate events, and special celebrations in a sophisticated setting, with flexible menus and dedicated staff to assist with planning.
Union Square Cafe's reputation is built on a series of features that make it a standout in the crowded New York restaurant scene.
- Exceptional Food and Menu: The menu, described as "New American," is a testament to quality and creativity. It offers a diverse range of dishes that are both classic and inspired, with a focus on seasonal and local ingredients. The food is consistently described as "flawless," from appetizers like the Tuna Tartare Calabrese and Duck Liver Mousse to entrees such as the Roasted Duck Breast and the 19th Street Burger.
- Award-Winning Beverage Program: The restaurant has a "great beer selection," "great cocktails," and an "excellent wine list." It features an onsite bar with a menu of signature cocktails and an extensive wine list with a focus on both old-world and new-world selections. This is a major highlight for a fine dining restaurant, as it allows guests to find the perfect pairing for their meal.
- Desserts: A major highlight mentioned in customer reviews is the quality of the desserts. The restaurant has an in-house pastry chef, and the Apple Cake, Buttermilk Panna Cotta, and Chocolate Hazelnut Tart are particularly noteworthy.
- Atmosphere: The ambiance is a perfect blend of upscale, cozy, trendy, and romantic. The space is well-designed, offering a high-end feel while maintaining a comfortable and casual vibe. It is a great spot for a variety of occasions, from a romantic date night to a fun group outing.
- Hospitality: The service is consistently praised as being "friendly," "prompt," and "fabulous." This commitment to excellent service is a hallmark of the restaurant and a key reason for its longevity and success.
- Family-Friendly: Despite its upscale nature, Union Square Cafe is also good for kids and provides high chairs and a specific kids' menu, making it a welcoming place for families.
For reservations, inquiries, or to learn more about private events, you can reach out to Union Square Cafe.
- Address: 101 E 19th St, New York, NY 10003, USA
- Phone: (212) 243-4020
When you're ready to indulge in the Union Square Cafe experience, a few menu items stand out and are well worth choosing.
For a satisfying and delicious main course, the 19th Street Burger is a standout, and a perfect example of how the restaurant elevates classic dishes. Another excellent choice is the Chicken Milanese, a well-executed and flavorful dish. For those seeking a taste of Italy, the pasta options are a must-try. The Fettuccine al Limone is a delicate and sophisticated choice, while the Rigatoni alla Norma offers a more hearty and comforting option.
The appetizers are a great way to start your meal. The Duck Liver Mousse is a rich and decadent choice, while the Chicory Waldorf Salad offers a fresh and vibrant alternative. For a more shareable option, the Crispy Duck Wings are a unique and popular choice.
The dessert menu is a highlight in itself. The Apple Cake and the Buttermilk Panna Cotta are classics, but for a special treat, the Apricot Sott’Olio Sundae or the Chocolate Hazelnut Tart are also great choices.
Ultimately, the value of choosing Union Square Cafe lies in its consistency and its commitment to a high-quality, comprehensive dining experience. It is a place where you can find great food, impeccable service, and a wonderful atmosphere all in one. It is a place for celebration, for business, or simply for a phenomenal meal that will stay with you long after you leave.
Union Square Cafe Menu
LIUNCH - BAR SNACKS
- BAR NUTS $6.00
- GARLIC POTATO CHIPS $8.00
- POTATO AND FISH CROQUETTES $12.00
- CRISPY DUCK WINGS $16.00
LIUNCH - APPETIZERS
- CELERY ROOT SOUP $18.00
Herb-Roasted Pears, Walnuts, Crispy Sage
- TUNA TARTARE CALABRESE $19.00
Sundried Tomato, Calabrian Chili, Grilled Sourdough
- DUCK LIVER MOUSSE $19.00
Concord Grape, Pistachios, Brown Butter Bits
- CHICORY WALDORF SALAD $20.00
Honeycrisp Apples, Hazelnuts, Bayley Hazen Blue Cheese
- BIBB SALAD $18.00
Gruyere, Garlic Croutons, Dijon Vinaigrette
- BROCCOLI $20.00
Pomegranate, Candied Pecans, Mint
LIUNCH - PASTA
- FETTUCINE AL LIMONE $23.00
Preserved Lemon, Bread Crumbs
- FUSILLI AI FUNGHI $26.00
Maitake, Hedgehog Mushrooms, Lemon Bread Crumbs
- RIGATONI ALLA NORMA $25.00
Eggplant, Tomato, Ricotta Salata Vecchio
- SPAGHETTI CON BACCALA $25.00
Flaked Cod, Preserved Cherry Tomatoes, Saffron Butter
- MAFALDINE AL RAGU $27.00
Dry Aged Beef Rib Ragu, Shallots, Parmigiano
LIUNCH - ENTREES
- JERK-SPICED HONEYNUT SQUASH $29.00
Wild Rice, Sunchokes, Mascarpone
- OCTOPUS AND BEAN SALAD $33.00
Borlotti Beans, Frisee, Spring Onion Verde
- SEARED STEELHEAD TROUT $36.00
Beluga Lentil Salad, Mutzu Apple, Escarole
- CHICKEN MILANESE $32.00
Cabbage and Beet Slaw, Mint, Crema
- COUNTRY PORK CHOP $36.00
Savoy Cabbage, Butternut Squash, Bacon Jus
- VITELLO TONNATO SANDWICH $29.00
Roast Veal, Tonnato Sauce, Arugula
- 19TH STREET BURGER $29.00
Cheddar, Heritage Bacon, Herb Aioli, Rosemary Shoestring Fries
LIUNCH - SIDES
- FINGERLING POTATOES, HERBES DE PROVENCE $10.00
- CAULIFLOWER OREGANATA $12.00
LIUNCH - DESSERTS
- APPLE CAKE $15.00
Fior di Latte Gelato, Brandy Caramel Sauce
- BUTTERMILK PANNA COTTA $15.00
Brûléed Figs, Red Wine Sauce, Honeycomb
MIDDAY
- BAR NUTS $6.00
- GARLIC POTATO CHIPS $8.00
- OYSTERS
Fennel Mignonette, Cocktail Sauce
- CAVIAR TATER TOTS $58.00
Duck Fat Tater Tots, Crème Fraiche, Chives
- CRISPY DUCK WINGS $16.00
Calabrian Chili Honey, Scallion
- BIBB SALAD $18.00
Gruyere, Garlic Croutons, Dijon Vinaigrette
- 19TH STREET BURGER $29.00
Cheddar, Heritage Bacon, Herb Aioli, Rosemary Shoestring Fries
- APPLE CAKE $15.00
Fior di Latte Gelato, Brandy Caramel Sauce
- BUTTERMILK PANNA COTTA $15.00
Brûléed Figs, Red Wine Sauce, Honeycomb
DINNER MENU - APERITIVO
- BAR NUTS $6.00
- GARLIC POTATO CHIPS $8.00
- POTATO AND FISH CROQUETTES $12.00
- USC SEAFOOD PLATTER $58.00
Island Creek Oysters, Shrimp Cocktail, Daily Crudo
DINNER MENU - APPETIZERS
- RIBOLLITA $17.00
Tuscan Bean and Bread Soup, Pancetta, Parmigiano
- TUNA CRUDO CALABRESE $23.00
Spicy Sundried Tomato, Apricot, Mint
- STEAK TARTARE $21.00
Pear, Pickled Cherry Bomb Peppers, Crispy Shallots
- CHICORY WALDORF SALAD $20.00
Honeycrisp Apples, Hazelnuts, Bayley Hazen Blue Cheese
- BIBB SALAD $18.00
Gruyere, Garlic Croutons, Dijon Vinaigrette
- BROCCOLI $20.00
Pomegranate, Candied Pecans, Mint
- DIVER SCALLOP $23.00
Roasted Heirloom Carrots, Tarragon, Carrot Butter
DINNER MENU - PASTA
- FETTUCCINE AL LIMONE $23.00
Preserved Lemon, Breadcrumb
- RIGATONI ALLA NORMA $25.00
Eggplant, Tomato, Ricotta Salata
- FUSILLI AI FUNGHI $26.00
Maitakes & Hedgehogs, Crème Fraîche, Lemon Zest
- SPAGHETTI ALLA POSILLIPO $27.00
Mussels, Clams, Hot Soppressata
- TORTELLONI DI ZUCCA $25.00
Butternut Squash, Almond, Sage Brown Butter
- MAFALDINE ALL' ANATRA $27.00
Duck Ragu, Pistachio, Amaro
DINNER MENU - ENTREES
- JERK-SPICED HONEYNUT SQUASH $29.00
Wild Rice, Sunchokes, Mascarpone
- OLIVE OIL-POACHED COD $35.00
Stewed Tomatoes, Gigante Beans, Crispy Olives
- SEARED STEELHEAD TROUT $36.00
Beluga Lentils, Mutzu Apple, Champagne Sauce
- HALF CHICKEN SCARPARIELLO $35.00
Pork Sausage, Pickled Peppers, Charred Lemon
- ROASTED DUCK BREAST $39.00
Brussels Sprouts, Blistered Grapes, Quinoa Crumble
- COUNTRY PORK CHOP $36.00
Savoy Cabbage, Butternut Squash, Bacon Jus
- SLOW-ROASTED LAMB $46.00
Butterball Potatoes, Caramelized Onion, Salsa Verde
- DRY AGED RIBEYE FOR TWO $152.00
Choice of Two sides
DINNER MENU - KIDS
- Children Menu
- Kids Pasta $19.00
Marinara or Butter and Cheese
DINNER MENU - SIDES
- ROASTED MUSHROOMS $11.00
- CAULIFLOWER OREGANATA $11.00
- FINGERLING POTATOES, HERBES DE PROVENCE $10.00
- MARINATED PEPPERS $12.00
DINNER MENU - DESSERTS
- BUTTERMILK PANNA COTTA $15.00
Brûléed Figs, Red Wine Sauce, Honeycomb
- APRICOT SOTT’OLIO SUNDAE $15.00
Olive Oil Gelato, Roasted Apricots, Biscotti Crumble
- APPLE CAKE $15.00
Fior di Latte Gelato, Brandy Caramel Sauce
- CHOCOLATE HAZELNUT TART $15.00
Praline Crunch, Hazelnut Whipped Cream, Maldon Salt
- GELATO TRIO $12.00
Coffee Crunch, Fior di Latte, Pistachio
DRINKS - SPARKLING
- BROCARD PIERRE ‘TRADITION’ $24.00
Champagne
- KRUG 'GRANDE CUVÉE' $150.00
Champagne (Half Bottle)
- BILLECART ROSÉ $85.00
Champagne (Half Bottle)
DRINKS - WHITE
- STEIN ‘BLAUSCHIEFER TROCKEN’ RIESLING $18.00
2021, Mosel
- DOMINIQUE ET JANINE CROCHET SANCERRE $21.00
2021, Loire
- CANTINA TERLANO ‘CUVÉE TERLANER’ PINOT BIANCO BLEND $20.00
2021, Alto-Adige
- STOLPMAN ‘LOVE YOU BUNCHES’ SKIN CONTACT $19.00
2021, Santa Barbara
- TAJINASTE LISTÁN BLANCO $17.00
2021, Canary Islands
- SYLVAIN PATAILLE ALIGOTÉ $24.00
2020, Burgundy
- WENZLAU 'UNION SQUARE CUVÉE' CHARDONNAY $20.00
2016, Sta. Rita Hills
DRINKS - ROSÉ
- CHÂTEAU DE L‘ESCARELLE $20.00
2021, Provence
- TIBERIO CERASUOLO D'ABRUZZO $18.00
2021, Abruzzo
DRINKS - RED
- JOLIE-LAIDE ’GLOU D’ETAT’ RED BLEND $19.00
2021, California
- CHAPTER 24 'THE UNION' PINOT NOIR $22.00
2018, Willamette Valley
- COOPERATIVA DE CADALSO ‘GRANITO’ GARNACHA $20.00
2018, Madrid
- GIANFRANCO BOVIO ‘FIRAGNETTI’ LANGHE NEBBIOLO $25.00
2019, Piedmont
- VECCHIE TERRE DI MONTEFILLI CHIANTI CLASSICO $19.00
2019, Tuscany
- JULIEN CECILLON ‘LES GRAVIERS’ SYRAH $20.00
2020, Rhône
- CHÂTEAU SMITH HAUT-LAFITTE ‘LES HAUTS DE SMITH’ PESSAC-LÉOGNAN $30.00
2016, Bordeaux
DRINKS - FALL COCKTAILS
- DOCTOR DEPRAVITY $19.00
Vodka, Apple Brandy, Vermouth, Pickled Apple
- TANTRIC TAMER $19.00
Gin, Fino Sherry, Turmeric, Lime
- GREY GARDEN $19.00
Pimm's, Aged Rum, Earl Grey, Fig-Thyme Shrub
- BILLY'S BREW $19.00
Bourbon, VSOP Rhum, Spiced Pumpkin, Clarified Milk
- PIVOTING PIRATE $19.00
Black Strap Rum, Reposado Tequila, Citrus, Orgeat
- MISCHIEF IN MANHATTAN $19.00
Cocoa Nib Mezcal, Porter, Toasted Cinnamon, Orange Bitters
- MISSED CONNECTION $19.00
Rye Whiskey, Apricot Eau de Vie, Dry Vermouth, Caraway Honey
DRINKS - USC CLASSICS
- GIN N GREEN JUICE $19.00
Gin, Cucumber, Jalapeño, Cilantro
- WINTER SUN $19.00
Tequila, Mezcal, Cappelletti, Grapefruit, Ginger
- ESPRESSO MARTINI $19.00
Vodka, Espresso, Australian Cold Brew, Vanilla
- EGGNOG $19.00
Bourbon, Dark Rum, Averna, Cream, Egg Yolk
DRINKS - SPIRIT FREE
- CACHUMBER COOLER $13.00
Cucumber, Fresno Chili, Cilantro, Lime, Tonic
- STEADFAST SIPPER $13.00
Seedlip Spice, Sparkling Cider, Ginger, Lime
- DUCHÉ DE LONGUEVILLE SPARKLING CIDER $13.00
DRINKS - DRAFTS
- VON TRAPP
Pilsner VT 5.4%
- 3 FLOYDS GUMBALLHEAD
Wheat Ale IN 5.6%
- TALEA FESTIE MARZEN
Amber Lager NY 6.5%
- OTHER HALF DDH GREEN CITY
East Coast IPA NY 7%
- SHACKSBURY DRY
Cider VT 6%
DRINKS - CANS
- RETURN POLISHED PILSNER $12.00
- GRIMM WEISSE HEFEWEISSBIER $12.00
- COLLECTIVE ARTS MIMOSA SOUR $12.00
- BISSELL BROTHERS SUBSTANCE IPA $13.00
BRUNCH - BRUNCH COCKTAILS
- GIN N GREEN JUICE $18.00
- BLOODY MARY $18.00
- ESPRESSO MARTINI $18.00
- COLLECTIVE ARTS MIMOSA SOUR $12.00
BRUNCH - FOR THE TABLE
- DONUTS $12.00
Strawberry Jelly
- PARKER HOUSE ROLLS $12.00
Carmelized Onions, Gruyere Cheese
BRUNCH - APPETIZERS
- CELERY ROOT SOUP $18.00
Herb-Roasted Pears, Walnuts, Crispy Sage
- TUNA TARTARE CALABRESE $21.00
Sundried Tomato, Calabrian Chili, Grilled Sourdough
- DUCK LIVER MOUSSE $19.00
Concord Grape, Pistachios, Brown Butter Bits
- BIBB SALAD $18.00
Gruyere, Garlic Croutons, Dijon Vinaigrette
- CHICORY WALDORF SALAD $20.00
Honeycrisp Apples, Hazelnuts, Bayley Hazen Blue Cheese
- BROCCOLI $20.00
Pomegranate, Candied Pecans, Mint
BRUNCH - PASTA
- GEMELLI AL TARTUFO $40.00
Parmigiano, Burgundy Black Truffle
- FETTUCCINE AL LIMONE $23.00
Preserved Lemon, Bread Crumbs
- RIGATONI ALLA NORMA $25.00
Rosa Bianca Eggplant, Tomato, Ricotta Salata
- FUSILLI AL FUNGHI $26.00
Maitake, Hedgehog Mushrooms, Lemon Bread Crumbs
- MAFALDINE ALLA BOLOGNESE $27.00
Pork Ragu, Grana Padano
BRUNCH - ENTREES
- MARKET GREEN FRITTATA $25.00
Mushrooms, Caramelized Onions, Provolone
- ANSON MILLS POLENTA $27.00
Poached Eggs, Dry Aged Beef Rib Ragu, Arugula
- FRENCH TOAST $25.00
Lemon Ricotta, Maple Syrup, Almonds
- SEARED STEELHEAD TROUT $36.00
Beluga Lentil Salad, Mutzu Apple, Escarole
- CHICKEN MILANESE $32.00
Cabbage and Beet Slaw, Mint, Crema
- USC THANKSGIVING SANDWICH $29.00
Turkey Breast, Cranberry, Stuffing, Gravy
- VITELLO TONNATO SANDWICH $29.00
Roast Veal, Tonnato Sauce, Arugula
- 19th STREET BURGER $29.00
Cheddar, Heritage Bacon, Herb Aioli, Rosemary Shoestring Fries
BRUNCH - SIDES
- GARLIC POTATO CHIPS $8.00
- FINGERLING POTATOES, HERBES DE PROVENCE $10.00
- CAULIFLOWER OREGANATA $12.00
- THICK CUT BACON $12.00
BRUNCH - DESSERT
- BUTTERMILK PANNA COTTA $15.00
Brûléed Figs, Red Wine Reduction, Honeycomb
- APPLE CAKE $15.00
Fior di Latte Gelato, Brandy Caramel Sauce
- GELATO TRIO $12.00
Coffee Crunch, Fior di Latte, Pistachio
WINE LIST
- COCKTAILS $2.00
- WINES BY THE GLASS $3.00
- SPARKLING WINES AND CHAMPAGNE $4.00
- CHAMPAGNE $5.00
- SPARKLING WINE AND ROSE CHAMPAGNE $6.00
- WHITE WINES OF ITALY $7.00
- WHITE WINES OF FRANCE $8.00
- WHITE WINES OF SPAIN $14.00
- WHITE WINES OF GERMANY $15.00
- WHITE WINES OF THE UNITED STATES $16.00
- ROSE $17.00
- RED WINES OF ITALY $18.00
- RED WINES OF FRANCE $23.00
- RED WINES OF SPAIN $35.00
- RED WINES OF THE UNITED STATES $36.00
- SMALL FORMAT $44.00
- LARGE FORMAT $45.00
- DESSERT AND FORTIFIED WINE $49.00
- SPIRITS $51.00
Union Square Cafe Details
Service options
- Outdoor seating
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great beer selection
- Great cocktails
- Great coffee
- Great dessert
- Great tea selection
- Great wine list
- Serves local specialty
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible parking lot
- Wheelchair accessible restroom
- Wheelchair accessible seating
- Assistive hearing loop
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Hard liquor
- Healthy options
- Private dining room
- Vegetarian options
- Wine
Dining options
- Brunch
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Gender-neutral restroom
- Restroom
Atmosphere
- Cozy
- Romantic
- Trendy
- Upscale
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Tourists
- Transgender safespace
Planning
- Brunch reservations recommended
- Lunch reservations recommended
- Dinner reservations recommended
- Accepts reservations
- Usually a wait
Payments
- Checks
- Credit cards
- Debit cards
- Credit cards
Children
- Good for kids
- Has changing table(s)
- High chairs
- Kids' menu
Union Square Cafe Photos










Union Square Cafe Location
Union Square Cafe
101 E 19th St, New York, NY 10003, USA
Union Square Cafe Reviews
danny meyertroutapple cakesommelierunion square hospitality groupduck raguagnolottituna crudogemellibibb salad
★ 5★ 4★ 3★ 2★ 1One of the trend setting American restaurants that has been around for forty years is still serving delicious and inspired food. From the delicious bread to the excellent chocolate cake all of the food was flawless. Feels as of the moment as it did in the 1980s. Also a shout out to the the excellent service. Our server was fabulous.
September 06 · Michael LehrmanMy fiancé and I had a wonderful brunch at Union Square Cafe.The atmosphere is high-end yet with a casual vibe. We sat upstairs overlooking the main level, which was fun.Service was friendly and prompt, and the cocktail and wine list is extensive, all our cocktails were excellent.The food was phenomenal. The mini jelly donuts were delicious, and the shrimp cocktail was fresh. The steak and eggs and burger were fantastic. Both dishes were so flavorful and good size portions. The carrot cake for dessert was also excellent (in-house pastry chef).I recommend for brunch or dinner (we plan to visit soon for dinner).
May 20 · Chris PWe had an amazing brunch at Union Square Cafe.A few of us from work decided to go, and from start to finish, everything was spot on.The coffee was perfectly brewed, clean, smooth, and exactly what we needed to start the day.The burger was absolutely mouthwatering, cooked to perfection. And the French toast was rich and fluffy.The service was outstanding, friendly, professional, and attentive without being intrusive.The ambiance is warm and inviting.Highly recommend to anyone looking for a top-notch dining experience in NYC.
March 31 · Faidon KefaleasUnion Square, Café had been recommended to me by a bunch of people so I was excited to go for a celebratory brunch.The overall headline is: Really good food, small portions.The Good: (all of it)- 🥩 🍳 that may have been the best steak and eggs I’ve ever had. Delicious mix of flavors on the eggs and the steak was high quality and cooked to perfection. Worth the $40!- we got the lemon pasta too, which was delicious. Amazing balance of flavors beautiful use of a creamy citrus sauce. I wish there was more of it because my girlfriend was still hungry (and it tasted really good)- the rolls were bomb 🍞 💣- 🍞 French toast was delicious. Soft and fluffy inside that had a great bite. It was pretty sweet in a good way so I think this is a great dish to share with the group!I will definitely try the seafood platter the next time I go. Great food, great service!
April 13 · Jeremy TuttleI had an excellent dinner with an old friend recently. My friend lives overseas and came to New York for a work trip, I chose this iconic place to treat her and it did not disappoint.We shared the zucchini to start, it was refreshing and bright, followed by the agnolotti, which was so good I had to ask for more bread just to wipe the plate clean. The tilefish and lamb were both cooked perfectly and full of flavor. Sommelier David helped us pick a half bottle of Burgundy red that paired beautifully with the whole meal, and our server suggested the plum florentine for dessert, which ended things on a high note. Great food, thoughtful service, and a warm atmosphere. I’ll definitely be back soon.
August 31 · Vivian Tian
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