YAO Modern Cantonese Cuisine 富瑤 Introduce
In the bustling heart of New York City's Financial District, where business and culture intersect, YAO Modern Cantonese Cuisine emerges as a true culinary sanctuary. This restaurant is a destination that elevates the rich tradition of Cantonese food with a contemporary and sophisticated twist. Unlike many traditional Chinese restaurants, YAO offers a dining experience that is both elegant and modern, with a beautifully designed space featuring high ceilings and a well-thought-out layout. It's a place that's perfect for a wide range of occasions, from a high-end business lunch to a celebratory dinner with friends. The menu is a journey through authentic Cantonese flavors, crafted with premium ingredients and a meticulous attention to detail. YAO has quickly become a notable spot for those who appreciate high-quality cuisine and a refined atmosphere. The restaurant’s commitment to excellent service is a key part of its appeal, with a staff that is attentive and dedicated to ensuring a memorable experience. YAO provides an exceptional dining experience that marries the best of classic Cantonese cooking with the vibrant energy of New York, making it a must-visit for anyone seeking an authentic and upscale Chinese meal in the city.
The menu at YAO Modern Cantonese Cuisine is a masterclass in flavor and variety, offering a comprehensive selection of dishes that celebrate the best of Cantonese cooking. A major highlight is their "Dim Sum," which includes delicate and flavorful options like "Shrimp Dumplings" and "Shumai" made with abalone and pork. For a truly unique experience, a customer review recommends the "Lobster Chencun Noodles W. Xo" and the spectacular "Black Snail appetizer." The menu also features a variety of premium dishes, including an impressive list of "Fresh Whole Sea Perch" and "Wagyu" in clear broth. The "Whole Peking Duck" is a signature item and a showstopper, often prepared and portioned at the table, adding an element of theatricality to the dining experience. The menu also includes a section dedicated to "Abalone," a delicacy highly prized in Cantonese cuisine. The variety of options ensures that there is something for every palate, from the hearty "Yao Claypot Rice" to a selection of light and fresh "Vegetables" and "Seafood" dishes. The restaurant also has a full "Cocktail bar" and a "Great wine list," allowing for perfect pairings with any meal. The menu’s depth and quality are a testament to YAO’s commitment to providing an authentic and elevated dining experience that honors tradition while embracing a modern approach.
YAO Modern Cantonese Cuisine is located on the second floor at 213 Pearl St, New York, NY 10038, a prime location in the Financial District. This puts it in a convenient and easily accessible spot for local workers, residents, and visitors alike. The restaurant is a short walk from major subway stations, including the J and Z lines at Broad Street and the 2, 3, 4, and 5 lines at Wall Street, making it easy to reach from various parts of the city. The accessibility of the location is a significant benefit, as it allows customers to enjoy a high-quality meal without the hassle of a long commute. The restaurant features a wheelchair-accessible entrance and seating, ensuring that all guests can comfortably enjoy their meal. While specific parking information isn't provided, there is likely a "Paid parking garage" nearby, which is a standard option in this densely populated neighborhood. The placement of the restaurant on the second floor gives it a sense of exclusivity and provides a quiet retreat from the busy streets below. The location, combined with the restaurant's elegant atmosphere, makes it a desirable destination for both a planned dinner and a sophisticated lunch break.
The service options at YAO Modern Cantonese Cuisine are designed to accommodate a variety of dining preferences while maintaining an air of sophistication. The restaurant offers a traditional "Dine-in" experience with "Table service" as well as options for "Delivery" and "Takeout," which cater to the fast-paced nature of the Financial District. For those planning a visit, "Dinner reservations are recommended" and the restaurant "Accepts reservations," which is a key planning feature for a popular spot. YAO is a versatile venue that can accommodate "Groups," making it a great choice for celebrations or corporate dinners. The onsite bar provides a selection of "Cocktails," "Beer," and "Wine," and the "Great wine list" is a notable highlight. The staff is known for their efficiency and professionalism, with one review mentioning how they "came change the plates in a speed that sometimes I’m not even aware of." This dedication to service ensures that the dining experience is smooth and enjoyable. The restaurant also provides amenities like a "Restroom" and "High chairs," and offers a "Kids' menu," making it a family-friendly option despite its upscale ambiance. The combination of flexible service options and a high-end dining experience makes YAO a premier choice for anyone seeking quality and convenience.
Services Offered:
- Takeout and Delivery: Convenient options for enjoying a high-quality meal at home or in the office.
- Dine-in: A sophisticated and elegant atmosphere for a memorable dining experience.
- Reservations: The restaurant accepts and recommends reservations for dinner, making it easy to plan your visit.
Features / Highlights:
- Modern Cantonese Cuisine: A contemporary take on classic Cantonese dishes, prepared with premium ingredients and artistry.
- Elegant Atmosphere: The restaurant has a trendy design with high ceilings and a well-designed layout, perfect for special occasions.
- Exceptional Service: Known for fast, attentive, and professional service, including tableside preparation for some dishes.
- Full Bar: Features a bar onsite with a great wine list and a selection of cocktails and beer.
- Authentic Dim Sum: Offers a variety of authentic dim sum, including options with premium ingredients like abalone.
- Accessibility: Provides wheelchair-accessible entrance and seating, ensuring it's a welcoming space for all.
Contact Information:
Address: 213 Pearl St 2nd Floor, New York, NY 10038, USA
Phone: (917) 265-8119
What is worth choosing?
Choosing YAO Modern Cantonese Cuisine is a decision to prioritize an exceptional dining experience. What makes this restaurant truly worth choosing is its ability to deliver authentic, high-quality Cantonese food in a beautiful and refined setting. This is not your average Chinese takeout spot; it’s a place where every dish is a work of art, from the "Fried Soft Shell Crab" to the "Oven Roasted Black Angus Short Rib." The "Whole Peking Duck" is a signature experience that is praised by many and is a compelling reason to visit, especially for a group. The service is another major highlight, with staff who are attentive and efficient, enhancing the overall experience from start to finish. One customer review specifically notes how the food is brought out for photos before preparation and how dishes are portioned at the table, which adds to the elevated, personalized service. For those who love dim sum, YAO's offerings are a step above, featuring unique options with abalone and other luxurious ingredients. The restaurant’s atmosphere is a key part of its appeal, with a trendy and spacious feel that makes it perfect for a celebration or a romantic night out. The fact that it offers a full bar with an impressive wine list also sets it apart, allowing for perfect pairings with the complex flavors of the food. In short, YAO Modern Cantonese Cuisine provides an authentic taste of Taiwan and Chinese cuisine with a modern touch, making it a standout destination in the Financial District and a worthy choice for anyone seeking an elegant and delicious meal. Its combination of exquisite food, impeccable service, and a sophisticated atmosphere makes it a true gem in New York City's culinary landscape.
YAO Modern Cantonese Cuisine 富瑤 Menu
Summer Menu 初夏滋味
- Fuzzy Squash In Scallop Consommé 扇贝清汤浸毛瓜 $30.80
- Yao Claypot Rice 一品瑶味鲍珍飯 $74.80
Abalone, Shrimp, egg Sausage Pork, Morchella, and Vegetables
- Wagyu In Clear Broth 日式清湯和牛腩 $35.20
- Cloud Cake2pc 雲朵蛋糕2Pcs $3.30
- Steamed Alaskan Cod With Chopped Chili Peppers 剁椒蒸阿拉斯加鱈魚 $28.60
- Roasted Duck In Gujing Style 新會古井燒鴨 $20.90
- Braised Alaskan Cod Belly In Clay Pot 紅燒阿拉斯加鱈魚腩煲 $30.80
- Fried Soft Shell Carb 避风塘软壳蟹 $31.20
- Organic Miso Roasted Cabbage 有机味增焗高丽菜 $20.50
Fresh Whole Sea Perch with Bones 鲜活全鱼
- Sea Perch 鲜活全鱼 $0.00
Fresh sea perch with house-made sour cabbage
- Song Shu Crispy Whole Fish W. Balsamic Vinegar 黑醋杏仁松鼠鱼 $78.00
Whole Fish with Bones
Chicken 鸡
- House Sig. Free - Range Chicken 富瑶招牌鸡 $38.00
Marinated chicken with scallion and soy sauce
- Salt Baked Free Range Chicken 古法盐焗鸡 $38.00
Half chicken baked with salt
- Abalone And Free Range Chicken 干鲍焖三黄走地鸡 $48.00
Dim Sum 点心
- Beancurd Sheet Roll W. Abalone 干鲍鱼鲜竹卷 $15.00
Bean curd roll with abalone and shrimp
- Fried Crab Meat W. Shrimp 百花酿蟹钳 $19.00
Fried crab meat with shrimp
- Assorted Dumplings 四色饺 $10.00
Red: Beef; Yellow: Cheese and Chicken; White: Chinese chives; Green: shrimp 红色:牛肉;黄色:芝士鸡肉;白色:韭菜;绿色:虾饺
- Shumai ( Abalone And Pork ) 干鲍烧麦 $15.00
- Shrimp Dumplings 虾饺皇 $10.00
Jumbo shrimp dumplings
- Dim Sum Platter 点心拼盘 $18.00
Assorted dim sum x 5
Lunch Special 特别午餐
- Sesame Chicken (Free Side Dish) 海苔芝麻鸡 (送免费小菜) $18.00
- Roast Pork Roast Duck & Soy Sauce Chicken Over Rice (L) (Free Side Dish) 三宝饭 (午) (送免费小菜) $18.00
- Beef & Broccoli W. Rice (L) (Free Side Dish) 西芥兰牛肉饭 (午) (送免费小菜) $18.00
- Chicken Fried Rice (L) (Free Side Dish) 鸡炒饭 (午) (送免费小菜) $18.00
- House Special Fried Rice (L) (Free Side Dish) 本楼炒饭 (午) (送免费小菜) $20.00
- Soy Sauce Chicken Noodle Soup (L) (Free Side Dish) 豉油鸡汤面 (午) (送免费小菜) $16.00
- Three Mushroom And Vegetables (Free Side Dish) 三菇荷塘鲜蔬 (送免费小菜) $18.00
- Noodles W/ Beef Ribs (Free Side Dish) 牛柳拌粗面 (送免费小菜) $18.00
- Roast Pork Noodle Soup (L) (Free Side Dish) 叉烧汤面 (午) (送免费小菜) $16.00
- Fish Filet Mix Veg W. Rice (L) (Free Side Dish) 什菜斑腩饭 (午) (送免费小菜) $18.00
- Beef With Soy Sauce (Free Side Dish) 酱爆牛肋肉 (送免费小菜) $18.00
- Kung Pao Chicken W. Rice (L) (Free Side Dish) 宫保鸡饭 (午) (送免费小菜) $18.00
- Yuzu Prawn (Free Side Dish) 柚子蜜饯虾球 (送免费小菜) $18.00
- Beef Stew Noodle Soup (L) (Free Side Dish) 牛腩汤面 (午) (送免费小菜) $18.00
- Chicken Lo Mein (L) (Free Side Dish) 鸡捞面 (午) (送免费小菜) $18.00
- Salt & Pepper Pork Chop (Free Side Dish) 金蒜椒盐猪排 (送免费小菜) $18.00
- Chicken & Broccoli W. Rice (L) (Free Side Dish) 西芥兰鸡饭 (午) (送免费小菜) $18.00
- Fish Filet & Tofu (Free Side Dish) 红烧斑腩饭 (送免费小菜) $18.00
- Roast Duck Over Rice (L) (Free Side Dish) 烧鸭饭 (午) (送免费小菜) $14.00
- Fried Rice W/ Bacon & Eel (Free Side Dish) 烟肉鳗鱼炒饭 (送免费小菜) $18.00
- Beef & Mix Veg W. Rice (L) (Free Side Dish) 什菜牛肉饭 (午) (送免费小菜) $18.00
- Roast Pork W. Duck Over Rice (L) (Free Side Dish) 叉烧烧鸭饭 (午) (送免费小菜) $16.00
- Roast Pork W. Chicken Over Rice (L) (Free Side Dish) 叉烧鸡饭 (午) (送免费小菜) $16.00
- Roast Pork Over Rice (L) (Free Side Dish) 叉烧饭 (午) (送免费小菜) $14.00
- Soy Sauce Chicken Over Rice (L) (Free Side Dish) 豉油鸡饭 (午) (送免费小菜) $14.00
- Chicken & String Beans W. Rice (L) (Free Side Dish) 四季豆鸡饭 (午) (送免费小菜) $18.00
- Eggplant & Chicken Garlic Sauce (Free Side Dish) 鱼香茄子鸡 (送免费小菜) $18.00
- Roast Pork Fried Rice (L) (Free Side Dish) 叉烧炒饭 (午) (送免费小菜) $18.00
- Kung Pao Prawns (Free Side Dish) 宫保虾球 (送免费小菜) $18.00
- Char Siu W/ Lo Mein (Free Side Dish) 黑豚叉烧拌粗面 (送免费小菜) $18.00
- Roast Duck Noodle Soup (L) (Free Side Dish) 烧鸭汤面 (午) (送免费小菜) $16.00
- Beef Lo Mein (L) (Free Side Dish) 牛肉捞面 (午) (送免费小菜) $18.00
- Chicken & Mix Veg W. Rice (L) (Free Side Dish) 什菜鸡饭 (午) (送免费小菜) $18.00
- Beef & Beans W. Rice (L) (Free Side Dish) 四季豆牛肉饭 (午) (送免费小菜) $18.00
- Roast Pork Lo Mein (L) (Free Side Dish) 叉烧捞面 (午) (送免费小菜) $18.00
- General Tsos Chicken W. Rice (L) (Free Side Dish) 左宗鸡饭 (午) (送免费小菜) $18.00
Chinese New Year Special 蛇年新春菜式
- Braised Pork Knuckles With Dried Oyster 發財𧐢市豬手 $28.00
Abalone 名品干鲍
- Shumai ( Abalone And Shrimp ) 干鲍烧卖 $15.00
- Beancurd Sheet Roll W. Abalone 干鲍鱼鲜竹卷 $15.00
Bean curd roll with abalone and shrimp
- Shumai ( Abalone And Pork ) 干鲍烧麦 $15.00
- Abalone And Berkshire Pork 干鲍红烧黑豚肉 $48.00
- Abalone And Free Range Chicken 干鲍焖三黄走地鸡 $48.00
- Stir Fry W. Abalone And Dried Squid 干鲍吊片小炒皇 $48.00
Dessert 甜品
- Pumpkin Cake 流沙金瓜球 $9.00
- Sachima 薩其馬·微微加熱更好吃 $5.00
Please put it in the microwave for 15 seconds for a better taste. 放入微波爐中加熱15秒鐘更好吃!
- Durian Puff Pastry 榴莲酥 $9.00
- Sesame Ball W Red Bean Paste 芝麻球 $10.00
Condiments 调料
- Chinese Pickles 爽口小泡菜 $3.00
- Soft Boiled Egg 温泉蛋 $3.00
- Sticky Rice With Abalone And Chicken 鲍鱼糯米鸡 $11.99
- Chili Oil 海鲜辣椒油 $2.00
Pork 猪
- Abalone And Berkshire Pork 干鲍红烧黑豚肉 $48.00
Seasonal Menu 季节性菜单
- Eight Treasures Tofu 广味八珍豆腐 $32.20
- Steamed Whole Fish With Porkbelly 古法蒸鱼 $78.20
- Lamb Belly With Bean Curd Sheet In Claypot 支竹羊腩煲 $43.70
- Pork With Salted Vegetable 乡情梅菜扣肉 $32.20
- Steamed Chicken With Jinhua Ham And Mushroom 金华玉树鸡 $0.00
- Pipa Duck 传统琵琶鸭 $0.00
- Salt And Pepper Prawns 椒盐大虾 $36.80
- Cantonese Stir Fried Milk 大良炒鲜奶 $36.80
Dessert 甜品
- Sesame Ball W Red Bean Paste 芝麻球 $10.00
- Pumpkin Cake 流沙金瓜球 $9.00
- Stewed Milk With Ginger 姜汁炖奶 $12.00
- Stewed Milk With Papaya 木瓜炖奶 $12.00
- Sachima 薩其馬·微微加熱更好吃 $5.00
Please put it in the microwave for 15 seconds for a better taste. 放入微波爐中加熱15秒鐘更好吃!
- Durian Puff Pastry 榴莲酥 $9.00
Soup 汤
- Hot & Sour Sea Cucumber Seafood Soup 酸辣刺参海皇羹 $32.00
- Wensi Tofu Soup 文思豆腐羹 $23.00
Tofu and mushroom slices in a broth of ham, chicken, and duck
- Shark Fin Soup 鱼翅羹 $48.00
- Stewed Soup ( Abalone & Sea Conch & Chicken ) 鲍鱼响螺乌鸡炖汤 $68.00
- Duck And Fish Maw Soup 鸭丝鱼肚羹 $38.00
Carry-out Drinks
- Kirin Ichiban $6.00
- Coca Cola $2.00
The cold, refreshing, sparkling classic that America loves.
- St. Agrestis Amaro Non-Alcoholic Cocktail $8.00
- Poland Spring $2.00
- Cold Oolong Tea $4.00
- Sprite $2.00
The cold, refreshing flavors of lemon and lime, perfectly blended.
- Cold Matcha $4.00
- Saratoga Water (12Oz) $5.00
- Vitacoco Coconut Water $5.00
- Downeast Cider $8.00
- Wang Lao Ji Herbal Drink $5.00
- Sunkist $2.00
- Saratoga Sparkling (120Z) $5.00
- Cutwater Spirtits Tequila Margarita $8.00
- St. Agrestis Aperitif Spritz Non-Alcoholic Cocktail $8.00
- Tsing Tao $6.00
- Cold Green Tea $4.00
- Diet Coke $2.00
A crisp, refreshing taste you know and love with zero calories.
- Cutwater Spirits Vodka Mule $8.00
Lu Wei 卤味
- Pig Ear 滷水猪耳 $12.00
- Pork Jowl & Tofu 滷水猪面肉豆腐 $14.00
Featured Items 推荐菜
- Noodles W/ Beef Ribs (Free Side Dish) 牛柳拌粗面 (送免费小菜) $18.00
- Char Siu W/ Lo Mein (Free Side Dish) 黑豚叉烧拌粗面 (送免费小菜) $18.00
- Braised Abalone And Beef Brisket (Free Side Dish) 鲍鱼牛腩 (送免费小菜) $18.99
Rice & Noodles 主食
- Fried Rice W. Scallops And Xo Xo酱带子瑶柱炒饭 $32.00
Scallops, rice, red masago caviar, and housemade xo sauce
- Lobster Chencun Noodles W. Xo Xo酱龙虾蒸陈村粉 $68.00
One lobster, housemade rice noodles, with housemade xo sauce
- F Rice W. Roasted Eel 香芋蒲烧鳗鱼炒饭 $32.00
Eel and squash over rice
- Black Truffle Oyster Noodles 黑松露生蚝焖伊面 $38.00
- Fusilli Wild Octopus & Bone Marrow 牛骨髓野生八爪鱼卷面 $38.00
Wild octopus, bone marrow fusilli, and noodles
- White Rice 米饭 $2.00
- Fried Rice W. Diced Angus Short Rib 安格斯牛小排粒炒饭 $32.00
Diced angus short rib, eggs, shallots
- Lobster W. Sticky Rice And Black Truffle 黑松露龙虾糯米饭 $78.00
Lobster, sticky rice, and black truffle
- Mushroom Hot Stone Pot 有机菌菇石锅焗饭 $32.00
Assorted mushroom over rice
*NEW* MissYao 小瑶鲍饭
- Braised Abalone And Pork Belly (Free Side Dish) 鲍鱼陈皮红烧肉 (送免费小菜) $19.99
- All About Abalone (Free Side Dish) 鲍爽全家福 (送免费小菜) $33.99
全家福组合All Combo Sides任选一款主食,搭配小瑶鲍饭其他全部产品:鲍鱼芝士糯米鸡,爽口小泡菜,流心温泉蛋,秘制海鲜辣椒酱。 Pick an abalone main course. This dish comes with all the sides: Cheesy Abalone Sticky Rice Chicken, Chinese Pickles, Soft Boiled Egg, and Seafood Chili Sauce.
- Abalone Combo (Free Side Dish) 鲍爽套餐 (送免费小菜) $22.99
鲍爽套餐组合Abalone Combo Sides任选一款主食,每款搭配爽口小泡菜及流心温泉蛋。 Pick an abalone main course, this item will come with soft boil egg and kimchi.
- Cheesy Abalone Sticky Rice Chicken (Free Side Dish) 鲍鱼芝士糯米鸡 (送免费小菜) $11.99
- Braised Abalone And Beef Brisket (Free Side Dish) 鲍鱼牛腩 (送免费小菜) $19.99
- Braised Abalone And Fried Chicken Thigh (Free Side Dish) 鲍鱼鸡腿 (送免费小菜) $19.99
Duck 鸭
- Extra Wrap 10 Pcs 春饼(北京鸭) $10.00
- Half Peking Duck 北京鸭半只 $49.00
Peking duck, scallions, melon slices, with mandarin pancakes
- Whole Peking Duck 北京鸭全只 $98.00
Peking duck, scallions, melon slices, with mandarin pancakes
Beef 牛
- Stir-Fried Angus Beef Tongue With Assorted Peppers 野山椒炒安格斯牛舌 $32.00
Spicy辣
- Angus Ribeye Steak With Fresh Mixed Mushrooms 鮮雜菌炒安格斯肉眼牛扒 $48.00
Appetizer 前菜
- Roasted Duck Plum Sauce 梅子鸭 $21.00
Roasted duck, dried plum sauce
- Steamed Scallops W/ Garlic 金银蒜蒸扇贝 $15.00
- Marinated Jellyfish W. Sesame 凉拌海蜇 $16.00
Jellyfish and sesame
- Cucumber W/ Garlic Sauce 蒜拍小黄瓜 $10.00
Cucumber salad with house-made sweet and sour sauce
Tang's Pick 富瑶必点
- Oven Roasted Black Angus Short Rib 鹅油香烤安格斯牛小排 $68.00
48-Hour slow-cooked short rib with foie gras, and organic baby lettuce
- Stewed Soup ( Abalone & Sea Conch & Chicken ) 鲍鱼响螺乌鸡炖汤 $68.00
- Mushroom Hot Stone Pot 有机菌菇石锅焗饭 $32.00
Assorted mushroom over rice
- Salt Baked Free Range Chicken 古法盐焗鸡 $38.00
Half chicken baked with salt
Seafood 海鲜
- Mapo Tofu W. Lobster 龙虾麻婆豆腐 $78.00
Mapo tofu with lobster
- Ham & Clams W. Wine Sauce 金华火腿浸花蚬 $32.00
Fresh clams with slices of ham in white sauce
- Wild Scallops W. Xo Sauce Xo 酱炒野生带子 $38.00
Wild scallops from Hokkaido with seasonal vegetables
- Lobster W/ White Truffle Sauce 白松露龙虾 $68.00
One lobster with white truffle and mushroom
- Lobster Chencun Noodles W. Xo Xo酱龙虾蒸陈村粉 $68.00
One lobster, housemade rice noodles, with housemade xo sauce
- Lobster W. Sticky Rice And Black Truffle 黑松露龙虾糯米饭 $78.00
Lobster, sticky rice, and black truffle
- Stir Fry W. Abalone And Dried Squid 干鲍吊片小炒皇 $48.00
- Silken Tofu & Eel 鳗鱼辣香豆腐 $32.00
Vegetables 蔬菜
- Snow Pea Leaves W. Broth 高汤浸豆苗 $28.00
Snow Pea Leaves with Broth 高汤浸豆苗 Removal Option
- Snow Pea Leaves W.organic Mushroom 有机鲜菌米浆豆苗 $28.00
Snow pea leaves with chanterelle in rice paste
- Stir Fried Okra W. Black Garlic 黑蒜炒秋葵 $26.00
Okra, and black garlic
- Chinese Cauliflower W. Preserved Meat 干烧台山菜花 $28.00
Chinese cauliflower and preserved meat
- Stir Fried String Bean With Minced Pork And Kale Borecole 橄榄菜肉碎四季豆 $26.00
Stir-fried string bean, minced pork, and kale borecole
- Baby Lettuce 堂灼有机生菜胆 $26.00
Baby lettuce, deep-fried garlic and shallots
- Stir Fried Water Spinach W. Belacan 马拉盏炒空心菜 $28.00
Stir-fried water spinach with belacan sauce (seafood)
- Stir Fried Vegetable W. Black Truffle 黑松露炒全素 $28.00
Mushroom, asparagus with black truffle
- Braised Tofu In Pumpkin Broth 金湯燴豆腐 $28.00
Beef/Lamb 牛/羊
- Angus Ribeye Steak W/ Seasonal Veg 爆炒安格斯牛排 $58.00
Diced angus steak with seasonal vegetables
- Oven Roasted Black Angus Short Rib 鹅油香烤安格斯牛小排 $68.00
48-Hour slow-cooked short rib with foie gras, and organic baby lettuce
YAO Modern Cantonese Cuisine 富瑤 Details
Service options
- Delivery
- Takeout
- Dine-in
Highlights
- Fast service
- Great wine list
Popular for
- Lunch
- Dinner
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible seating
- Wheelchair accessible parking lot
Offerings
- Alcohol
- Beer
- Cocktails
- Hard liquor
- Small plates
- Wine
Dining options
- Lunch
- Dinner
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
Atmosphere
- Trendy
Crowd
- Groups
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
Children
- High chairs
- Kids' menu
Parking
- Paid parking garage
Pets
- Dogs allowed outside
YAO Modern Cantonese Cuisine 富瑤 Photos










YAO Modern Cantonese Cuisine 富瑤 Location
YAO Modern Cantonese Cuisine 富瑤
213 Pearl St 2nd Floor, New York, NY 10038, USA
YAO Modern Cantonese Cuisine 富瑤 Reviews
chinese foodcantonese foodpeking duckshort ribupscalepresentationlobsterchar siumapo tofuelevator
★ 5★ 4★ 3★ 2★ 1I have dined at August Gathering for more than 10 times and today it’s my first time checking out YAO. It reserved a booth seat for our party of two. The service was great as they came change the plates in a speed that sometimes I’m not even aware of. The pickle daikon is as great as usual. I highly recommend the black snail appetizer and lobster chencun noodle. The brown sugar duck thigh was purely sweet and somehow amplified the greasiness.
August 23 · Leyao YuGreat spot with high ceiling and well designed spacing. I really enjoyed the look and feel of this place. Food was pretty good but the best part was the service! They bring out food for pictures before prep, and go through the work of portioning out the duck and rice dishes! Would like to comeback again!
June 09 · Woo Young KimIt’s a high end Cantonese restaurant so it’s way more expensive than the other ones in China town. But the food is great and special. Portions are big. Service is nice. The only thing I m not very happy about is this place shares elevator with a hotel so it takes a long time to just go to the second floor
July 23 · Syrup ScarNestled on the second floor of the Courtyard Marriott, this restaurant is a true hidden gem. The service is exceptional, with staff going above and beyond to handle details often left to the patron, making the dining experience seamless and enjoyable. The food is bursting with flavor, showcasing a level of quality and creativity that stands out. One helpful tip: many of the dishes are designed for sharing, which is great for groups but may catch some off guard. For instance, a dish priced at $120 is generous enough to serve two or three people, making it a more economical option than it initially appears. Overall, this spot delivers on both taste and service, offering a unique and memorable dining experience.
December 15 · Wendy-Nia GriffinBeautifully designed interior and excellent service, this spot offers fusion Cantonese cuisine right in the heart of Manhattan’s Financial District. I’m so glad I discovered it, it brings back memories of Hong Kong.
July 21 · Laura Pariso
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