Ackee by the saltfish

- 23-23 Borden Ave, Long Island City, NY 11101

In the dynamic and diverse food landscape of New York City, food courts often serve as convenient hubs for a variety of quick, casual dining options. Ackee by the Saltfish is one such establishment, located in the bustling neighborhood of Long Island City, Queens. As a food court, it offers a central location for those looking for a quick and accessible meal. The name itself suggests a focus on Caribbean-inspired cuisine, a vibrant and flavorful culinary tradition that is popular in many New York communities. This article is designed to provide New Yorkers with a clear, factual overview of what to expect from Ackee by the Saltfish.

Food courts, by their nature, are designed for speed and convenience, often featuring a range of prepared dishes ready for service. This model can be a major benefit for those on a tight schedule, whether on a lunch break or grabbing dinner on the way home. The concept allows for a quick and simple process, which is a significant factor in a city where time is of the essence. While we’ll delve into the specifics of this particular establishment, it's important to keep the general characteristics of a food court in mind, which often include a focus on takeout and a streamlined ordering process.

We will explore the key details about Ackee by the Saltfish, including its location, services, and how it fits into the Long Island City food scene. We will also touch on some of the available public data and customer feedback to give you a realistic picture of the experience. The aim is to provide a comprehensive and factual guide to help you decide if this is the right place for your next meal.

Ackee by the Saltfish is located at 23-23 Borden Ave, Long Island City, NY 11101, USA. This address places it in an industrial and commercial part of Long Island City. The location can be convenient for those working in the area or for anyone passing through. Being in a commercial zone, accessibility can vary, and it may be more suited to those with a car or who work nearby.

As a food court, the setup is likely geared towards quick in-and-out service, which is a common and practical model in New York City. The establishment is a food court, which means it likely operates with a shared seating area or is primarily focused on takeout service. The provided information does not detail specific accessibility features like wheelchair ramps, restrooms, or seating options. However, its type as a food court generally implies a casual and straightforward setup for a quick visit.

Based on its classification as a food court and the nature of similar businesses, Ackee by the Saltfish primarily offers services focused on providing food in a quick and efficient manner.

• Takeout: As a food court, a primary service is takeout, allowing customers to quickly purchase their meals and eat them elsewhere.

• Delivery: Customer reviews mention ordering through platforms like Uber Eats, which confirms that delivery service is available. This is a crucial service for many New Yorkers who prefer the convenience of having their food brought to them.

• Onsite Service: While the primary mode of operation is quick service, there may be a communal seating area, as is typical of food courts. This would allow for on-site dining, though it's typically a casual, no-frills experience.

The provided information also mentions that the establishment accepts debit cards, which is a convenient and widely used payment method in New York. The business's operational hours, as noted in a customer review, may be limited or variable, with activity starting around 4:00 PM. This is an important detail for those planning to visit or order.

Based on the available information, the key highlights and features of Ackee by the Saltfish are related to its business model and culinary focus.

• Caribbean-Inspired Cuisine: The name "Ackee by the Saltfish" strongly suggests a menu inspired by Caribbean flavors. This offers a unique and distinct culinary option in the Long Island City area. The customer review mentions "honey jerk wings" and the overall Caribbean inspiration, which confirms this focus.

• Food Court Model: The business type itself is a feature. This model is designed for a variety of pre-prepared or quickly assembled dishes, which can lead to fast service for those in a rush. This is a common and practical format in an urban setting.

• Late-Day Operations: Customer feedback indicates the business becomes active later in the day, around 4:00 PM. This makes it a potential option for an early dinner or a late-night meal, rather than a traditional lunch spot.

• Debit Card Payments: The acceptance of debit cards provides a common and easy payment option for customers.

It is important to note that customer reviews also highlight some potential downsides, such as the food not always being fresh and the phone number being inactive. This suggests that the experience can vary, especially when ordering at non-peak times.

As a food court, Ackee by the Saltfish may have limited contact information. The provided address is its physical location.

Address: 23-23 Borden Ave, Long Island City, NY 11101, USA

Phone: None provided.

Customer feedback notes that the provided phone number is not active, which may limit the ability to call ahead for inquiries or to check on orders. This is a crucial piece of information for potential customers.

Deciding whether Ackee by the Saltfish is worth choosing depends heavily on what you are looking for in a dining experience. For many New Yorkers, the primary consideration is convenience. If you are in the Long Island City area, particularly near Borden Avenue, and need a quick meal, a food court format offers a fast and straightforward solution. The Caribbean-inspired menu provides a distinct flavor profile that can be an attractive alternative to standard fast-food options.

However, based on the public data, potential customers should be aware of certain aspects. The customer reviews indicate that the freshness of the food can be inconsistent, particularly when ordering later in the evening. This is a common challenge for food courts where dishes may be prepared ahead of time. The reviews mention issues with dry rice, overcooked vegetables, and a lack of authentic flavor in some dishes, as well as a serious health concern raised by a customer. The fact that the phone number is inactive also points to a challenge in communication.

Therefore, choosing Ackee by the Saltfish might be best approached with specific expectations. It appears to be a spot for a quick, no-frills meal, possibly with the understanding that quality can be a variable. It may be a better option for those who are in the immediate vicinity and need a fast bite rather than for those seeking a high-quality, authentic Caribbean culinary experience. The acceptance of debit cards provides a convenience factor, but the lack of a working phone number and the critical feedback about food freshness and a serious health concern are important factors to weigh.

Ackee by the saltfish

23-23 Borden Ave, Long Island City, NY 11101, USA