AperiBar Introduce
AperiBar, nestled within the stylish LUMA Hotel, stands out as a vibrant and inviting Italian restaurant and bar in the heart of Times Square. For New Yorkers and visitors alike seeking a fresh take on classic Italian fare, AperiBar provides an authentic and modern dining experience. It's more than just a place to grab a meal; it's a destination that captures the essence of a lively Italian aperitivo, where great food, excellent cocktails, and good company come together. From a quick bite before a Broadway show to a leisurely dinner with friends, AperiBar offers a unique and memorable experience that feels both cozy and chic.
The atmosphere at AperiBar is designed to be both trendy and welcoming, making it a perfect spot for various occasions, whether it's a romantic dinner or a celebratory group outing. The menu is a thoughtful curation of Italian classics and contemporary creations, focusing on fresh, high-quality ingredients. With an emphasis on small plates, this is a place that encourages sharing and exploration of flavors. AperiBar's commitment to providing a top-notch dining experience is evident in its fast, attentive service and a wide array of offerings that cater to different tastes and dietary needs, including excellent vegetarian options. It’s a culinary oasis in the midst of the bustling energy of Times Square.
Located at the LUMA Hotel Times Square, 120 W 41st St, New York, NY 10036, AperiBar is perfectly situated for maximum convenience. Its prime location places it just steps away from the iconic lights of Times Square and a stone's throw from the city's major theaters. This makes it an ideal pre-show or post-show dining spot. The restaurant's accessibility is a key feature, with its central Manhattan address making it easily reachable by multiple subway lines and bus routes. Whether you are coming from Midtown, the Garment District, or anywhere else in the city, AperiBar's location simplifies your travel plans.
The establishment is committed to accessibility for all guests, offering a wheelchair-accessible entrance, restroom, and seating. This inclusive approach ensures that everyone can enjoy a comfortable dining experience. The urban setting is easily navigated, with the entrance being visible and welcoming. For those with reservations, the process is smooth, and the table service is known for its efficiency. The central location also makes AperiBar a popular choice for quick solo dining or a relaxed meal with family and friends. The ability to easily access such a high-quality restaurant in a bustling area is a significant draw for both local New Yorkers and tourists looking for an exceptional meal.
Outdoor Seating: Enjoy your meal or drinks al fresco and take in the vibrant energy of Times Square. The outdoor seating area is a great option for a more casual and breezy experience.
Dine-in: Savor your meal in the cozy and romantic indoor setting. AperiBar offers a comfortable atmosphere perfect for both intimate dinners and group gatherings.
Takeout: For those on the go, the full menu is available for takeout, allowing you to enjoy AperiBar’s delicious Italian food wherever you are.
Table Service: The restaurant provides attentive and professional table service, ensuring a smooth and enjoyable dining experience from start to finish. Dinner reservations are also accepted and recommended for peak hours.
Catering: AperiBar also offers catering services, bringing their delightful Italian cuisine to your private events and special occasions.
Credit, Debit, and Mobile Payments: The establishment accepts a wide range of payment methods, including all major credit cards, debit cards, and convenient NFC mobile payments.
Great Cocktails and Extensive Wine List: AperiBar is celebrated for its exceptional beverage program. The cocktail bar serves up creative and classic drinks, while the wine list is extensive and thoughtfully curated, offering perfect pairings for any dish. The "great cocktails" and "great wine list" are consistently highlighted in customer reviews as top features.
Authentic Italian Menu: The menu features a variety of authentic Italian dishes, from traditional antipasti like Arancini al Granchio and Polpettine di Carne to a range of fresh pastas, including Rigatoni Bolognese and Linguine ai Gamberi. The food is often described as superb and well-balanced.
Chef's Signature Dishes: The menu includes special features from Chef Palmer, such as the impressive Bistecca Florentina and a classic Pollo alla Parmigiana. These dishes showcase the chef’s expertise and offer a true taste of Italian culinary artistry.
Variety for Every Palate: Whether you’re in the mood for a classic Margherita pizza, a perfectly cooked Branzino, or a hearty Bistecca, AperiBar has something for everyone. The menu also includes excellent vegetarian options, comfort food, and small plates perfect for sharing.
Welcoming Atmosphere: The ambiance is a perfect blend of casual, cozy, and trendy, making it a comfortable space for any crowd, from families and groups to solo diners. It is also an LGBTQ+ friendly and transgender-safe space, fostering an inclusive environment for all guests.
Fast and Attentive Service: The service is frequently praised by customers. The staff is known for being attentive, friendly, and knowledgeable about the menu, providing excellent recommendations and ensuring a pleasant dining experience.
Address: LUMA Hotel Times Square, 120 W 41st St, New York, NY 10036
Phone: (212) 730-8900
Choosing AperiBar is about opting for a dining experience that combines exceptional Italian cuisine with a vibrant and accessible Times Square location. The restaurant stands out for its unique blend of a traditional Italian menu with a modern, trendy atmosphere. The highlights—from the "amazing" pollo Arrossto and flavorful meatballs to the perfectly balanced Caesar salad with fresh anchovies—are a testament to the kitchen's commitment to quality. The dishes are consistently praised for their superb flavors and fresh ingredients, even in the busiest of settings.
What truly makes AperiBar a standout choice is the full package: the culinary excellence, the top-tier beverage program, and the stellar service. The staff, including knowledgeable bartenders like Omar, receive high praise for their attentiveness and ability to enhance the dining experience with great recommendations. The restaurant's ability to accommodate large groups and create a semi-private, comfortable space, as noted in a customer review, shows its versatility and dedication to guest comfort. Whether you're a local seeking a new favorite Italian spot or a visitor looking for a memorable meal near a Broadway show, AperiBar delivers on its promise of an authentic and high-quality experience that is worth choosing again and again.
AperiBar Menu
FORMAGGIO | one for $6 | two for $12 | three for $18
- CRAVERO PARMIGIANA
26 Months
- GOAT TALEGGIO
- FONTINA VAL D’AOSTA
SALUMI | one for $9 | two for $16 | three for $23
- GALLONI PROSCIUTTO DI PARMA
26 months
- SONOMA SOPPRESSATA
12 months
- SONOMA SPICY COPPA
16 months
- FINOCCHIONA SALAMI
12 months
ANTIPASTI | one for $9 | two for $16 | three for $23
- OLIVE MISTI
citrus, oregano, chile, evoo
- ARANCINI AL GRANCHIO
crab, amalfi lemon, mascarpone mustard, misticanza
- PIADA ALLA GRECA "FLATBREAD"
tomato, peppers, olives, crumbled feta
- SICILIAN RICOTTA
whipped ricotta, prosciutto, melon, lemon-thyme honey
- POLPETTINE DI CARNE
beef, pork, arrabbiata sauce
- PEPERONI SHISHITO
blistered shishito peppers, prosciutto, parmesan *dinner only
OSTRICHE
- EAST COAST OYSTERS (6) $21.00
rose mignonette, lemon
OCEANO
- AMALFI TUNA CRUDO $17.00
watermelon, fennel, smoked sea salt, paddlefish caviar, evoo
- BRANZINO $32.00
whole grilled branzino, salsa verde, fennel + castelvetrano olive salad
- SICILIAN TUNA STEAK $29.00
tomato, artichokes, olives, lemon, fregola *lunch only
- POLPO $28.00
seared octopus, taggiasca olive, celery, roasted red pepper, chickpeas, red onion *dinner only
INSALATA
- FREGOLA $17.00
baby spinach, broccoli, sun-dried tomato, crumbled feta, lemon-tahini dressing
- TUSCAN KALE $16.00
quinoa, artichokes, avocado, creamy pecorino dressing
- MOZZARELLA DI BUFALA $18.00
antica mozzarella, heirloom tomato, baby arugula, pistachio pesto *dinner only
- FINOCCHI $14.00
shaved fennel, castelvetrano olive, provolone, citrus *dinner only
PANINI (lunch only)
- CAPRESE $14.00
tomato, basil, mozzarella, evoo, balsamic
- MORTADELLA & ZUCCHINI $15.00
grilled zucchini, stracciatella pistachio pesto
- FOCACCIA AL PROSCIUTTO $16.00
artichokes, grilled pepper, mozzarella, basil pesto
- TRAMEZZINI CHICKEN CLUB $22.00
mozzarella, di bufala, prosciutto, lemon-chili aioli
PIZZA
- MARGHERITA $20.00
tomato, mozzarella, basil, evoo
- SALSICCIA $23.00
fennel pork sausage, tomato, onion, fresh mozzarella
- PIZZA ESTIVA $22.00
sweet corn, summer squash, stracciatella, basil, lemon *dinner only
PASTA
- RIGATONI BOLOGNESE $26.00
heritage pork, sofrito, tomato, oregano, parmigiana
- LINGUINE AI GAMBERI $25.00
red shrimp, calabrian chili, bottarga
- CRESTE DI GALLA AL LIMONE (dinner only) $25.00
spring peas, asparagus, morels, parmesan
CARNE
- CHICKEN CAESAR COTTOLETTA $27.00
lacinato kale, parmesan, crispy prosciutto *lunch only
- POLLO ALLA GRIGLIA $29.00
summer vegetables, ricotta, salmoriglio *dinner only
- BISTECCA $39.00
long island strip (10 oz), caramelized onions, mushrooms *dinner only
CHEF PALMER'S FEATURES
- BISTECCA FLORENTINA $96.00
(for 2-3) black angus porterhouse steak, Tuscan-style *dinner only
- POLLO ALLA PARMIGANA $58.00
breaded chicken, tomato, mozzarella, parmesan *dinner only
LATI (dinner only)
- ASPARAGO GRIGLIATI $12.00
olive gremolata
- PATATE TARTUFO $9.00
fingerling potatoes, black truffle, parmesan
- CARACIOFI GRIGLIATI $12.00
Calabrian chili, lemon aioli
DOLCI
- BISCOTTI $7.00
italian pine nut, pistachio, hazelnut
- OLIVE OIL TORTA $12.00
strawberries, creme fraiche
- TORTA TENERINA $13.00
flourless chocolate cake, praline cream, roasted hazelnuts
GELATO
- VANILLA $9.00
- CHOCOLATE $9.00
- TWIST $9.00
SPECIALE GELATO
- PSA Bomba $14.00
vanilla gelato, pumpkin spice sauce, mini bomboloni (Italian doughnut)
- ZAFFERANO $11.00
vanilla gelato, saffron, sea salt, mixed nut biscotti
- GIANDUJA $11.00
chocolate, italian toasted hazelnut
- ESPRESSO $11.00
vanilla gelato, espresso cookie, espresso liquor, espresso beans
- AFFOGATO $11.00
vanilla gelato, espresso
AperiBar Details
Service options
- Outdoor seating
- Takeout
- Dine-in
- Delivery
Highlights
- Fast service
- Great cocktails
- Great wine list
Popular for
- Lunch
- Dinner
- Solo dining
Accessibility
- Wheelchair accessible entrance
- Wheelchair accessible restroom
- Wheelchair accessible seating
Offerings
- Alcohol
- Beer
- Cocktails
- Coffee
- Comfort food
- Happy hour drinks
- Happy hour food
- Hard liquor
- Small plates
- Vegetarian options
- Wine
Dining options
- Breakfast
- Lunch
- Dinner
- Catering
- Counter service
- Dessert
- Seating
- Table service
Amenities
- Bar onsite
- Restroom
- Wi-Fi
- Wi-Fi
Atmosphere
- Casual
- Cozy
- Romantic
- Trendy
Crowd
- Family-friendly
- Groups
- LGBTQ+ friendly
- Transgender safespace
Planning
- Dinner reservations recommended
- Accepts reservations
Payments
- Credit cards
- Debit cards
- NFC mobile payments
- Credit cards
Children
- Good for kids
- High chairs
- Kids' menu
Pets
- Dogs allowed outside
AperiBar Photos










AperiBar Location
AperiBar
LUMA Hotel Times Square, 120 W 41st St, New York, NY 10036, USA
AperiBar Reviews
happy hourbartendertimes squaregelatobroadwaysaffronbryant parkespresso martinirigatoni bolognesebranzino
★ 5★ 4★ 3★ 2★ 1Met family after a broadway show. They accommodated 10 adults and 2 young children. We were tucked away in the back which was like having a semi private room. I was able to hear everyone which was so pleasant.Our server was awesome. He was attentive and answered our questions about quantity and recommendations.I didn’t try all the dishes but it seemed most enjoyed their meal. I LOVED the Cesar salad with actual anchovies. Well balanced and fresh. Unfortunately the steak I ordered was too salty and slightly overcooked for me. I asked for medium rare and it was medium. I could have sent it back but didn’t because it was fine for others. I tend to be sensitive to salt. I’m sure if I said anything they would have made it right.I would go back. My party also shared they would go back.
March 18 · Cindy Chang (CINART)The pollo Arrossto was amazing the favors were superb along with the meatballs crispy on the outside and juicy on the inside. The ambience was beautiful, small but specially curated for their own vibe. The staff is amazing and attentive, shout out to bartender Omar for the wonderful service! His recommendations on food were a hit! 5 stars all around.
July 15 · Savannah AshleyCute place and easy for a pre theater dinner. Our server was fantastic. The food was so / so. They have a nice happy hour and excellent espresso martini so I’m more likely to return to the bar for a drink than I am for dinner!
August 26 · raven fordCame to this place after work on my way home. I was pleasantly surprised by unique and stylish interior, such a nice and friendly stuff with wonderful atmosphere.A few minutes being there, I immediately noticed that more and more people were coming in and quickly filled the entire restaurant, both at the bar and at the tables.I ordered: Filet mignon with home made gnocchi under truffle sauce; Tuna tomahawk with carrot pure n grilled asparagus; Black ink pasta with crab meat; dessert was such a delicious and amazing Panna cotta with strawberries and chocolate crumble.This restaurant is a real pearl of New York, would definitely recommend and come back again to try new recipes 😋
March 22 · I DubokA place with excellent Italian food and delicious cocktails, and of course a great atmosphere. High-level service. Highly recommended.
September 12 · Aviel Avraham
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