Bar Rosina's: Greenwich, CT's Award-Winning Destination for Modern Italian Cuisine

Bar Rosina's Introduce

For Connecticut residents seeking a truly exceptional dining experience rooted in refined Italian and Italian-American traditions, Bar Rosina's in Greenwich, CT, has firmly established itself as a must-visit destination. This popular Italian restaurant is not just a local favorite; it recently achieved regional recognition by winning the coveted 2024 Connecticut Restaurant of the Year award, cementing its status as a culinary leader in Fairfield County and beyond. Bar Rosina's offers a menu that perfectly balances classic, comforting flavors with a modern, fresh approach, creating a dynamic atmosphere that is both Casual and Trendy.

The philosophy here is simple: serve up elevated, scratch-made food—particularly focusing on high-quality, fresh pastas and crispy pizzas—in a neighborhood setting that is warm and inviting. Co-owned by industry veterans, the restaurant, located in the Byram section of Greenwich, aims to be a long-standing community fixture. It is the ideal spot where Connecticut families can gather early for a pizza and pasta dinner, or where couples can enjoy a sophisticated anniversary meal featuring a perfectly prepared NY Strip or the famous CENTER CUT VEAL CHOP PARMESAN ($75.00).

A significant highlight that continually draws Connecticut gourmands is the commitment to crafting fresh pasta daily. The menu features an array of distinctive dishes, with particular attention given to a few standouts that have garnered rave reviews from long-time residents and visitors alike. Furthermore, the "Bar" in the name is well-deserved. The lively bar area, offering Great cocktails and a carefully curated Great wine list of Italian varietals, makes it a fantastic post-work or weekend spot, recognized for its Fast service and knowledgeable bartenders.

With offerings spanning from comforting appetizers like FOCACCIA ($15.00) and MEATBALLS ($27.00) to indulgent desserts such as the Tiramisu ($15.00) and the unique Olive Oil Cake ($14.00), Bar Rosina's provides a complete and memorable dining journey for all who visit.

Location and Accessibility

Bar Rosina's is conveniently located at 230 Mill St, Greenwich, CT 06830, USA. Situated in the Byram area of Greenwich, the location is easily accessible for residents across Fairfield County, including those coming from nearby towns. Its proximity to the New York border also makes it a known dining draw for many in Westchester County, solidifying its status as a regional culinary hotspot.

For Connecticut residents, accessibility and convenience are well-addressed at this Italian restaurant. Patrons can take advantage of a Free parking lot, a major amenity that simplifies dining in the often-busy Greenwich area. The premises are thoroughly prepared to welcome all guests, offering comprehensive accessibility features:

Wheelchair accessible entrance: Ensures smooth entry and exit for all patrons.
Wheelchair accessible restroom: Provides comfort and convenience throughout the visit.
Wheelchair accessible seating: Guarantees that all dining areas are usable.

For planning, the venue Accepts reservations, and Dinner reservations are recommended, especially given the restaurant's growing popularity and award status. The dining space also offers various environments, including both indoor Seating with Table service and highly sought-after Outdoor seating on a charming back patio.

Services Offered

Bar Rosina's provides a full range of dining and take-home services designed to meet all modern customer needs in the Connecticut area.

Dine-in Service: Full-service Lunch, Dinner, and Brunch with Table service in a Casual, Cozy, and Trendy atmosphere.
Outdoor Dining: Features pleasant Outdoor seating on a patio, often with a charming ambiance perfect for a warm evening.
Takeout & Delivery: Convenient options for enjoying the menu at home, including standard Takeout, as well as Delivery and No-contact delivery services.
Curbside Pickup: Offers Curbside pickup for quick and effortless collection of orders.
Full Bar Service: Equipped with a Bar onsite, serving a selection of Alcohol, Beer, Cocktails, Hard liquor, and Wine from an acclaimed Great wine list.
Specialty Beverage Menus: Features a dedicated Happy hour drinks menu and a selection of specialty Coffee.
Private Dining/Groups: The seating arrangement and larger spaces, including a rear section and an upstairs private area, cater well to Groups and private functions.
Take-Home Sauces: For the home cook, the restaurant sells its house-made sauces by the pint or quart, including Pint Of Marinara Sauce ($13.00) and Quart Of Vodka Sauce ($36.00).

Features / Highlights

Bar Rosina's distinguishes itself in the highly competitive Connecticut dining scene through several exceptional highlights.

Award-Winning Status: Named the 2024 Connecticut Restaurant of the Year by the Connecticut Restaurant Association, a significant accolade that speaks to the quality of the entire dining experience.
Exceptional Fresh Pasta: Highly acclaimed for its hand-crafted pasta, with one dish, the MALLOREDDUS (squid ink, shrimp, Calabrian chili, breadcrumbs - $30.00), being repeatedly hailed by customers as one of the best pastas on the East Coast due to its complex flavors and perfect texture.
Gourmet Appetizers: Features runaway hit appetizers like the acclaimed FOCACCIA ($15.00) served with a crack-like red spread, the best-selling OCTOPUS ($28.00) and the 10/10-rated BRUSSELS SPROUTS ($22.00).
High-Quality Entrees: The menu boasts high-end comfort food, including a spectacular CENTER CUT VEAL CHOP PARMESAN ($75.00) and other rich dishes like NY STRIP ($85.00) and fresh BRANZINO ($44.00).
Lively Bar and Beverage Program: Celebrated for its Great cocktails and extensive Great wine list, with the bar staff receiving praise for their knowledge and attentive service, making it popular for Solo dining and post-work gatherings.
Kid-Friendly Options: Offers simple, appealing dishes on the Kids Menu, such as Kids Pasta and **Chicken Fingers & Fries ($19.00)**, ensuring it's a spot for the whole family.

Contact Information

Connecticut residents are encouraged to contact Bar Rosina's directly to make a reservation or inquire about private dining options. Given the award-winning popularity, reservations are strongly suggested.

Address: 230 Mill St, Greenwich, CT 06830, USA

Phone: (203) 681-2376

Mobile Phone (for convenience): +1 203-681-2376

What is Worth Choosing

Choosing Bar Rosina's is choosing a premier, award-winning Connecticut dining experience that excels in every category. It's worth choosing for residents in Fairfield County and beyond because it masterfully delivers on the promise of elevated, scratch-made Italian comfort food in a vibrant, yet cozy, setting. The restaurant's distinction as the 2024 Connecticut Restaurant of the Year is the ultimate seal of approval, ensuring a high-quality meal.

For the adventurous or discerning diner, the legendary MALLOREDDUS pasta dish is arguably the single most compelling reason to visit. Described as "magical" and one of the best pastas tasted on the East Coast, this signature dish alone warrants the trip to Greenwich. Furthermore, the dedication to freshness, especially with the hand-made pasta and in-house sauces, guarantees an authentic taste that transcends typical Italian-American fare.

Beyond the food, the atmosphere and operational conveniences make it an exceptional choice. The bar is a destination in its own right, perfect for social or Solo dining, and the availability of Free parking lot access is an invaluable perk in Greenwich. Whether you are planning a Dinner celebration, a quick Lunch, or simply want to experience the best Italian food in the Rye/Greenwich area, Bar Rosina's commitment to quality food, great drinks, and attentive service makes it the definitive choice for Connecticut locals.

Bar Rosina's Menu

DINNER MENU - Salad
CAESAR SALAD $22.00
romaine, croutons, parmesan (Caesar dressing contains anchovy and raw egg)
HOUSE SALAD $29.00
iceberg, guanciale, sweet onion, gorgonzola, pecorino, creamy Italian
ARUGULA SALAD $23.00
candied hazelnuts, pecorino, lemon vinaigrette
CAPRESE SALAD $29.00
mozzarella di bufala, tomatoes, sweet onion, basil

DINNER MENU - Appetizer
BURRATA $28.00
filone, brown butter, strawberries, hazelnuts, basil
ARANCINI $20.00
'Nduja sausage, pecorino cream sauce (Arancini contains pork, dairy and gluten)
OCTOPUS $28.00
crispy potatoes, marinara, pimenton, lemon aioli
MEATBALLS $27.00
beef, pork, veal, marinara, parmesan (Meatballs contain gluten and dairy)
CRISPY POTATOES $18.00
chive mayo, bottarga, pecorino (bottarga is a fish product, please select "fish allergy" to omit)
CHICKEN CUTLET $19.00
house breading, parmesan, lemon (contains gluten and dairy)
BROCCOLINI $18.00
Calabrian chili, garlic, lemon
BRUSSELS SPROUTS $22.00
currant, pine nuts, yogurt ranch
POTATO CROQUETTES $19.00
saffron, umami mayo (contains sesame), pecorino
EGGPLANT ROLLATINI $25.00
sheeps milk ricotta, marinara, parmesan
MOZZARELLA IN CARROZZA $18.00
fried mozzarella, marinara, parmesan, basil
FOCACCIA $15.00
whipped ricotta, Calabrian chili butter

DINNER MENU - Pizza
TOMATO & ONION PIE $18.00
basil, oregano
MUSHROOM PIE $30.00
burrata, black truffle, pecorino
MARGHERITA PIE $19.00
fresh mozzarella, tomato, basil
MEATBALL PIE $26.00
mozzarella, ricotta, parmesan, marinara
SAUSAGE PIE $24.00
marinara, fresh mozzarella, basil
PEPPERONI PIE $25.00
CHEESE PIE $21.00
low moisture mozzarella, marinara, sicilian oregano
SOPPRESSATA PIE $26.00
spicy marinara, stracciatella

DINNER MENU - Pasta
Choose your noodle and sauce
PAPPARDELLE BOLOGNESE $35.00
bolognese, parmesan, pecorino (bolognese sauce contains dairy, beef, pork and veal. These ingredients cannot be omitted)
BUCATINI CACIO E PEPE $21.00
Bucatini cacio e pepe
MALLOREDDUS $30.00
squid ink radiatore, shrimp, Calabrian chili, breadcrumbs
CAVATELLI $32.00
sausage, broccolini, bianco sardo cheese (cavatelli noodle contains ricotta cheese)
RIGATONI A LA VODKA $34.00
spicy vodka sauce, prosciutto, parm, basil (this dish cannot be prepared without pork or dairy)
RAVIOLI MARINARA $26.00
ricotta, parmesan, marinara
SPAGHETTI $24.00
spicy marinara, parmesan, basil
RICOTTA GNOCCHI $29.00
escarole, white beans, tomato, parmesan

DINNER MENU - Entree
CHICKEN SCARP $36.00
hot peppers, sweet sausage, crispy potato
CENTER CUT VEAL CHOP PARMESAN $75.00
side of spaghetti with marinara and parmesan
BRANZINO $44.00
tomato escabeche, sweet onion, garlic, chilies
NY STRIP $85.00
24oz Prime Ribeye Steak, marinated jimmy nardello peppers, french fries

DINNER MENU - Kids Menu
Kids Pasta
Chicken Fingers & Fries $19.00

DINNER MENU - Dessert
Nutella Donut $14.00
cinnamon, sugar
Tiramisu $15.00
mascarpone, espresso, rum, chocolate, lady fingers (contains almond)
Olive Oil Cake $14.00
ricotta, pistachio, powdered sugar
Basque Cheesecake $13.00
powdered sugar

DINNER MENU - Sauce
Pint Of Marinara Sauce $13.00
Quart Of Marinara Sauce $26.00
Pint Of Vodka Sauce $18.00
Vodka sauce contains pork and dairy
Quart Of Vodka Sauce $36.00
Vodka sauce contains pork and dairy

Salad
CAESAR SALAD $22.00
romaine, croutons, parmesan (Caesar dressing contains anchovy and raw egg)
HOUSE SALAD $29.00
iceberg, guanciale, sweet onion, gorgonzola, pecorino, creamy Italian
ARUGULA SALAD $23.00
candied hazelnuts, pecorino, lemon vinaigrette
CAPRESE SALAD $29.00
mozzarella di bufala, tomatoes, sweet onion, basil

Appetizer
BURRATA $28.00
filone, brown butter, strawberries, hazelnuts, basil
ARANCINI $20.00
'Nduja sausage, pecorino cream sauce (Arancini contains pork, dairy and gluten)
OCTOPUS $28.00
crispy potatoes, marinara, pimenton, lemon aioli
MEATBALLS $27.00
beef, pork, veal, marinara, parmesan (Meatballs contain gluten and dairy)
CRISPY POTATOES $18.00
chive mayo, bottarga, pecorino (bottarga is a fish product, please select "fish allergy" to omit)
CHICKEN CUTLET $19.00
house breading, parmesan, lemon (contains gluten and dairy)
BROCCOLINI $18.00
Calabrian chili, garlic, lemon
BRUSSELS SPROUTS $22.00
currant, pine nuts, yogurt ranch
POTATO CROQUETTES $19.00
saffron, umami mayo (contains sesame), pecorino
EGGPLANT ROLLATINI $25.00
sheeps milk ricotta, marinara, parmesan
MOZZARELLA IN CARROZZA $18.00
fried mozzarella, marinara, parmesan, basil
FOCACCIA $15.00
whipped ricotta, Calabrian chili butter

Pizza
TOMATO & ONION PIE $18.00
basil, oregano
MUSHROOM PIE $30.00
burrata, black truffle, pecorino
MARGHERITA PIE $19.00
fresh mozzarella, tomato, basil
MEATBALL PIE $26.00
mozzarella, ricotta, parmesan, marinara
SAUSAGE PIE $24.00
marinara, fresh mozzarella, basil
PEPPERONI PIE $25.00
CHEESE PIE $21.00
low moisture mozzarella, marinara, sicilian oregano
SOPPRESSATA PIE $26.00
spicy marinara, stracciatella

Pasta
Choose your noodle and sauce
PAPPARDELLE BOLOGNESE $35.00
bolognese, parmesan, pecorino (bolognese sauce contains dairy, beef, pork and veal. These ingredients cannot be omitted)
BUCATINI CACIO E PEPE $21.00
Bucatini cacio e pepe
MALLOREDDUS $30.00
squid ink radiatore, shrimp, Calabrian chili, breadcrumbs
CAVATELLI $32.00
sausage, broccolini, bianco sardo cheese (cavatelli noodle contains ricotta cheese)
RIGATONI A LA VODKA $34.00
spicy vodka sauce, prosciutto, parm, basil (this dish cannot be prepared without pork or dairy)
RAVIOLI MARINARA $26.00
ricotta, parmesan, marinara
SPAGHETTI $24.00
spicy marinara, parmesan, basil
RICOTTA GNOCCHI $29.00
escarole, white beans, tomato, parmesan

Entree
CHICKEN SCARP $36.00
hot peppers, sweet sausage, crispy potato
CENTER CUT VEAL CHOP PARMESAN $75.00
side of spaghetti with marinara and parmesan
BRANZINO $44.00
tomato escabeche, sweet onion, garlic, chilies
NY STRIP $85.00
24oz Prime Ribeye Steak, marinated jimmy nardello peppers, french fries

Kids Menu
Kids Pasta
Chicken Fingers & Fries $19.00

Dessert
Nutella Donut $14.00
cinnamon, sugar
Tiramisu $15.00
mascarpone, espresso, rum, chocolate, lady fingers (contains almond)
Olive Oil Cake $14.00
ricotta, pistachio, powdered sugar
Basque Cheesecake $13.00
powdered sugar

Sauce
Pint Of Marinara Sauce $13.00
Quart Of Marinara Sauce $26.00
Pint Of Vodka Sauce $18.00
Vodka sauce contains pork and dairy
Quart Of Vodka Sauce $36.00
Vodka sauce contains pork and dairy

LUNCH MENU - Salad
CAESAR SALAD $22.00
romaine, croutons, parmesan (Caesar dressing contains anchovy and raw egg)
HOUSE SALAD $29.00
iceberg, guanciale, sweet onion, gorgonzola, pecorino, creamy Italian
ARUGULA SALAD $23.00
candied hazelnuts, pecorino, lemon vinaigrette
CAPRESE SALAD $28.00
mozzarella di bufala, honeynut squash, agrodolce

LUNCH MENU - Brunch
Cheeseburger $20.00
American cheese, pickles, onions, mayo, fries
Brunch Pasta $28.00
gnocchi, guanciale, egg, parmesan, breadcrumbs
Meatball Parm Wedge $29.00
marinara, mozzarella, parmesan, french fries
French Toast $14.00
Brioche, maple syrup

LUNCH MENU - Appetizer
BURRATA $28.00
filone, brown butter, strawberries, hazelnuts, basil
ARANCINI $20.00
'Nduja sausage, pecorino cream sauce (Arancini contains pork, dairy and gluten)
OCTOPUS $28.00
crispy potatoes, marinara, pimenton, lemon aioli
MEATBALLS $27.00
beef, pork, veal, marinara, parmesan (Meatballs contain gluten and dairy)
CRISPY POTATOES $18.00
chive mayo, bottarga, pecorino (bottarga is a fish product, please select "fish allergy" to omit)
CHICKEN CUTLET $19.00
house breading, parmesan, lemon (contains gluten and dairy)
BROCCOLINI $18.00
Calabrian chili, garlic, lemon
BRUSSELS SPROUTS $22.00
currant, pine nuts, yogurt ranch
POTATO CROQUETTES $19.00
saffron, umami mayo (contains sesame), pecorino
EGGPLANT ROLLATINI $25.00
sheeps milk ricotta, marinara, parmesan
MOZZARELLA IN CARROZZA $18.00
fried mozzarella, marinara, parmesan, basil

LUNCH MENU - Pizza
TOMATO & ONION PIE $18.00
basil, oregano
MUSHROOM PIE $30.00
burrata, black truffle, pecorino
MARGHERITA PIE $19.00
fresh mozzarella, tomato, basil
MEATBALL PIE $26.00
mozzarella, ricotta, parmesan, marinara
SAUSAGE PIE $24.00
marinara, fresh mozzarella, basil
PEPPERONI PIE $25.00
CHEESE PIE $21.00
low moisture mozzarella, marinara, sicilian oregano

LUNCH MENU - Pasta
Choose your noodle and sauce
PAPPARDELLE BOLOGNESE $35.00
bolognese, parmesan, pecorino (bolognese sauce contains dairy, beef, pork and veal. These ingredients cannot be omitted)
BUCATINI CACIO E PEPE $21.00
Bucatini cacio e pepe
MALLOREDDUS $30.00
squid ink radiatore, shrimp, Calabrian chili, breadcrumbs
CAVATELLI $32.00
sausage, broccolini, bianco sardo cheese (cavatelli noodle contains ricotta cheese)
RIGATONI A LA VODKA $34.00
spicy vodka sauce, prosciutto, parm, basil (this dish cannot be prepared without pork or dairy)
RAVIOLI MARINARA $26.00
ricotta, parmesan, marinara
SPAGHETTI $24.00
spicy marinara, parmesan, basil

LUNCH MENU - Entree
CHICKEN SCARP $36.00
hot peppers, sweet sausage, crispy potato
CENTER CUT VEAL CHOP PARMESAN $75.00
side of spaghetti with marinara and parmesan
BRANZINO $44.00
tomato escabeche, sweet onion, garlic, chilies
NY STRIP $85.00
24oz Prime Ribeye Steak, marinated jimmy nardello peppers, french fries

LUNCH MENU - Kids Menu
Kids Pasta
Chicken Fingers & Fries $19.00
Kids Cheese Pie $19.00

LUNCH MENU - Dessert
Nutella Donut $14.00
cinnamon, sugar
Tiramisu $15.00
mascarpone, espresso, rum, chocolate, lady fingers (contains almond)
Olive Oil Cake $14.00
ricotta, pistachio, powdered sugar
Basque Cheesecake $13.00
powdered sugar

LUNCH MENU - Sauce
Pint Of Marinara Sauce $13.00
Quart Of Marinara Sauce $26.00
Pint Of Vodka Sauce $18.00
Vodka sauce contains pork and dairy
Quart Of Vodka Sauce $36.00
Vodka sauce contains pork and dairy

Salad
CAESAR SALAD $22.00
romaine, croutons, parmesan (Caesar dressing contains anchovy and raw egg)
HOUSE SALAD $29.00
iceberg, guanciale, sweet onion, gorgonzola, pecorino, creamy Italian
ARUGULA SALAD $23.00
candied hazelnuts, pecorino, lemon vinaigrette
CAPRESE SALAD $28.00
mozzarella di bufala, honeynut squash, agrodolce

Brunch
Cheeseburger $20.00
American cheese, pickles, onions, mayo, fries
Brunch Pasta $28.00
gnocchi, guanciale, egg, parmesan, breadcrumbs
Meatball Parm Wedge $29.00
marinara, mozzarella, parmesan, french fries
French Toast $14.00
Brioche, maple syrup

Appetizer
BURRATA $28.00
filone, brown butter, strawberries, hazelnuts, basil
ARANCINI $20.00
'Nduja sausage, pecorino cream sauce (Arancini contains pork, dairy and gluten)
OCTOPUS $28.00
crispy potatoes, marinara, pimenton, lemon aioli
MEATBALLS $27.00
beef, pork, veal, marinara, parmesan (Meatballs contain gluten and dairy)
CRISPY POTATOES $18.00
chive mayo, bottarga, pecorino (bottarga is a fish product, please select "fish allergy" to omit)
CHICKEN CUTLET $19.00
house breading, parmesan, lemon (contains gluten and dairy)
BROCCOLINI $18.00
Calabrian chili, garlic, lemon
BRUSSELS SPROUTS $22.00
currant, pine nuts, yogurt ranch
POTATO CROQUETTES $19.00
saffron, umami mayo (contains sesame), pecorino
EGGPLANT ROLLATINI $25.00
sheeps milk ricotta, marinara, parmesan
MOZZARELLA IN CARROZZA $18.00
fried mozzarella, marinara, parmesan, basil

Pizza
TOMATO & ONION PIE $18.00
basil, oregano
MUSHROOM PIE $30.00
burrata, black truffle, pecorino
MARGHERITA PIE $19.00
fresh mozzarella, tomato, basil
MEATBALL PIE $26.00
mozzarella, ricotta, parmesan, marinara
SAUSAGE PIE $24.00
marinara, fresh mozzarella, basil
PEPPERONI PIE $25.00
CHEESE PIE $21.00
low moisture mozzarella, marinara, sicilian oregano

Pasta
Choose your noodle and sauce
PAPPARDELLE BOLOGNESE $35.00
bolognese, parmesan, pecorino (bolognese sauce contains dairy, beef, pork and veal. These ingredients cannot be omitted)
BUCATINI CACIO E PEPE $21.00
Bucatini cacio e pepe
MALLOREDDUS $30.00
squid ink radiatore, shrimp, Calabrian chili, breadcrumbs
CAVATELLI $32.00
sausage, broccolini, bianco sardo cheese (cavatelli noodle contains ricotta cheese)
RIGATONI A LA VODKA $34.00
spicy vodka sauce, prosciutto, parm, basil (this dish cannot be prepared without pork or dairy)
RAVIOLI MARINARA $26.00
ricotta, parmesan, marinara
SPAGHETTI $24.00
spicy marinara, parmesan, basil

Kids Menu
Kids Pasta
Chicken Fingers & Fries $19.00
Kids Cheese Pie $19.00

Bar Rosina's Details

Service options
Outdoor seating
Curbside pickup
No-contact delivery
Delivery
Takeout
Dine-in

Highlights
Fast service
Great cocktails
Great wine list

Popular for
Lunch
Dinner
Solo dining

Accessibility
Wheelchair accessible entrance
Wheelchair accessible restroom
Wheelchair accessible seating

Offerings
Alcohol
Beer
Cocktails
Coffee
Comfort food
Happy hour drinks
Hard liquor
Small plates
Wine

Dining options
Brunch
Lunch
Dinner
Dessert
Seating
Table service

Amenities
Bar onsite
Restroom

Atmosphere
Casual
Cozy
Trendy

Crowd
Groups

Planning
Dinner reservations recommended
Accepts reservations

Payments
Credit cards
Debit cards
NFC mobile payments
Credit cards

Parking
Free parking lot
Parking

Bar Rosina's Photos

Bar Rosina's Location

Bar Rosina's

Connecticut Western Connecticut Planning Region Greenwich Byram Mill Street

230 Mill St, Greenwich, CT 06830, USA

Bar Rosina's Reviews

An average rating of ★4.4 from 223 user reviews.

burrataappetizerspatiocutletoctopusappsarancinibartendermeatballsveal

★ 5★ 4★ 3★ 2★ 1

Really liked it here! We got the focaccia and potato croquettes to start, both were excellent. Then shared a pizza and pasta dish. The service was also very attentive- we would definitely come back!
August 04 · Kristen
HANDS DOWN THE BEST ITALIAN IN THE RYE, PC, BYRUM AND GREENWICH AREA!I travel all over and found Bar Rosina on a trip to NY. Vibe is great and sitting at the bar with a fantasticly made martini made it even better. Friday and Saturday at the bar are great post work times. Bartender is amazing and knows the drinks and menu well. Had my first of 4 meals at the bar.While hanging had the opportunity to meet Jarred the Chef. Great guy who knows his stuff. He makes the best pasta I have tasted in the East Coast to date - more later.Appitizers: Get the Focaccia! GET IT. Now try the red spread - it's crack for bread. Soooo Goood! Brussel Sprouts are 10/10 and so tasty. Had some Prosciuitto di Parma (Black Label) which was fantastic! Meatballs were solid and Chicken Cutlet was thin, crisp and worked well with the fresh lemon. Shrimp Oreganata was good in a white sauce that had depth. While I love Octopus I did not love this version. It's a little different.Pasta. If you get only one pasta, and you can share it, get the MALLOREDDUS. Hands down my top 3 pastas ever. SOOOOO GOOOD. Have had it a few times now and it hits on every level. Pasta noodles are fantastic and chewy as they should, shrimp (which are really prawns) are soft and tasty. The white sauce is soo flavorful and packed with lemon and a touch of heat (calabrian). Finally the breadcrumbs bring everything together in a magical way. THIS IS THE SHIT! The Pappardele is your second choice. Good, solid, redsauce with great fresh noodles.Seating inside is good. A little loud when busy in front section, so maybe ask for the rear section. Never sat outside as it was very hot and muggy when I was here, but it's small and looks good.Can't say enough good things about this find of a place. I bought friends and they raved about it. Go. It's soo worth it.
June 30 · Lee Coleman
I’ve been back here countless times since my first time about 4 years ago. The chicken cutlet on the appetizers is a staple. The pastas are all hand made and delicious. Get the olive oil cake for dessert
April 01 · John Rios
The food is excellent. No complaints. I appreciated the appetizers were brought out in advance of the entrees. Unless you’re in a rush, that allows for ample conversation and food to digest.The ambiance including the outdoor patio was very nice. You still felt like you’re in the restaurant despite being technically outside.The price is on par with other places. Food prices have gone up everywhere, can’t complain about that. Well priced for the quality of food.The staff was also friendly and not overbearing.The negative which is big. Our party was a party of five with reservations, and they sat us at a table of 4. Extremely uncomfortable. That is a big no no, because it ruins the entire experience and night out.It tells me, you rather not lose a seat for a table of six so you don’t care about squishing 5 grown adults into a table that is normal for 4. The fifth person can’t get their legs underneath or can’t simply be comfortable.Makes you feel undervalued and now I will not go back despite the great food.
August 10 · ERIC FLORIO
I had an early dinner at Bar Rosina’s on Mother’s Day. The restaurant did not disappoint! We had the Arugula Salad, so light and delicious. I tried the Buratta Appetizer this time, it was phenomenal, love the fresh peas on it with micro greens and more. But my most favorite was the chicken cutlet app. So thin, crispy, not greasy, great flavor and oh so tender! Can’t wait to go back!! The outside patio is a secret little Enchanting spot!! 👏🏻♥️
May 12 · Libby Rutledge
The food here was fantastic! Awesome drinks and wine list too. Everything is made in house with a clear passion for food. We ordered a lot, and everything was absolutely delicious. Assuredly take your aunt that claims to not have had a good meal since her anniversary dinner at Marchies. Confidently bring friends who want tasty food, great drinks, and good vibes. 10/10.
June 03 · Russ