Basque Tapas Bar Restaurant

- 587 Piermont Ave, Piermont, NY 10968

For residents across the New York metropolitan area seeking an authentic culinary journey without the long flight, the Basque Tapas Bar Restaurant in the charming village of Piermont, NY, offers a delightful escape to Northern Spain. This restaurant is a vibrant culinary gem that stands out in the Rockland County dining scene, specializing in the regional Tapas and unique Paellas of Spain, with a focus on the distinct, flavor-rich traditions of the Basque country. Since opening in 2018, the restaurant has established itself as a beloved local destination for Spanish cuisine, celebrated for its commitment to authenticity and quality.

The core of the Basque Tapas Bar experience is the dedication to genuine Spanish fare. Restaurateur Benny Castro, whose family roots in the Spanish restaurant scene run deep—his father was the former owner of the famous El Quixote in NYC—has channeled his lifelong passion and immersion in Spanish food culture into this venture. The restaurant has even received official certification from Spain as an authentic Restaurant from Spain, a testament to its genuine approach and high standards. This is where you can discover modern and enduring Spanish classics, prepared with Valencia rice and baked to perfection to achieve the sought-after "socarrat"—the crispy, caramelized crust at the bottom of the paella pan that true enthusiasts treasure.

The menu is built around the concept of sharing and savoring the rich, spicy, and smoky flavors typical of Northern Spain. The tapas here are known to be "American-sized," making them substantial and perfect for a group to explore a variety of tastes. Beyond the quick bites, the menu features four distinct and famous paella options. The centerpiece of the menu is the Paella, available as a Seafood Paella (Marisco) with clams, mussels, scallops, shrimp, and baby squid; a traditional Meat Paella (Carne) featuring chorizo, chicken, Certified Angus skirt steak, and filet mignon; a Vegetarian Paella (De La Huerta); and the decadent Surf and Turf Paella (Mar y Tierra) with Certified Angus NY Strip, baby lobster tails, and scallops.

Diners rave about the quality, noting how fresh and flavorful every dish is. Standout tapas often cited include the perfectly seasoned Gambas al Ajillo (shrimp in garlic sauce), the sizzling Gamvas a la Plancha (marinated grilled shrimp), and the tender Pulpo a la Plancha (pan-grilled octopus). The use of high-quality ingredients is a priority, with meats being ethically raised, including Certified Angus beef and domestic lamb, and wild seafood. Even the imported items, such as the Iberico hams, chorizo, and octopus, are directly sourced from Spain, ensuring an authentic taste profile.

The atmosphere is described as cozy, quaint, and casual, yet also trendy and romantic, making it ideal for a casual dinner, a family gathering, or a date night. The staff is consistently noted for being attentive, professional, and helpful, ensuring that the dining experience is well-paced and enjoyable. Whether you are a connoisseur of Spanish cuisine or simply looking for a new, exciting dining experience outside of the city, Basque Tapas Bar is a highly recommended destination.

Location and Accessibility

Basque Tapas Bar Restaurant is conveniently located at 587 Piermont Ave in the picturesque village of Piermont, NY 10968, USA. Piermont is a charming waterfront community in Rockland County, easily accessible from Westchester, Northern New Jersey, and a reasonable drive from New York City.

The restaurant is designed to be accessible and accommodating to its patrons, offering:

• Parking: Ample free street parking and a free parking lot are available, making a visit stress-free.
• Accessibility: Wheelchair accessible seating is provided to ensure comfort for all guests.
• Location: Situated in a beautiful village setting, offering a pleasant change of scenery for those traveling from busier metropolitan areas.

Services Offered

The restaurant offers a full range of services designed to provide a comfortable and authentic dining experience:

• Dine-in Service: Enjoy lunch or dinner with full table service in a cozy, intimate setting.
• Outdoor Seating: Available for guests who prefer to dine al fresco, weather permitting.
• Takeout: Convenient option for enjoying their Spanish flavors at home.
• Catering: Services are offered for groups and special events, bringing the authentic taste of Spain to your gathering.
• Reservations: Accepts reservations, with a strong recommendation for groups of six or more to ensure seating.
• Full Bar Service: Features a bar onsite, offering a variety of alcoholic beverages, including a full Spanish wine list, specialty cocktails, and beer.
• Dining Periods: Open for both lunch and dinner.
• Children's Amenities: High chairs are available for family dining.
• Payment Options: Accepts credit cards, debit cards, and NFC mobile payments for convenience.

Features / Highlights

Basque Tapas Bar distinguishes itself through a number of compelling features:

• Official Certification: Recognized by Spain as an authentic Spanish Restaurant, guaranteeing a high degree of culinary fidelity.
• Signature Paellas: Renowned for its unique and authentically prepared paellas, baked with Valencia rice to achieve the desirable “socarrat.” Pricing for paellas for two starts at $56 for the meat option, ensuring a substantial and value-driven main course.
• Substantial Tapas: The tapas are generously portioned, designed to be shared and to provide a satisfying taste of Northern Spanish cuisine, including favorites like the Chuletitas de Cordero a la Plancha (lamb chops) and Fried Artichokes.
• Extensive Spanish Wine List: Features a curated selection of Spanish wines, along with a variety of house-made Sangrias (three different types are available).
• High-Quality Imported Ingredients: The commitment to quality is evident in the use of imported Spanish items like Serrano and Iberico hams, chorizo, and octopus.
• Exceptional Seafood: Customers consistently highlight the freshness and preparation of the seafood dishes, including Gambas al Ajillo, Pulpo a la Plancha, and the various seafood-based paellas and tapas.
• Dessert Favorites: The dessert menu is highly praised, featuring traditional Spanish sweets like Churros con Chocolate and Flan de Passion, as well as a rich San Sebastian Cheesecake.
• Cozy and Intimate Atmosphere: The setting is described as cozy, quaint, and intimate, providing a warm and inviting vibe that is perfect for both casual and romantic outings.

Contact Information

To secure your table for an authentic Spanish dining experience, please use the contact information below:

• Address: 587 Piermont Ave, Piermont, NY 10968, USA
• Phone: (845) 395-3100

What is Worth Choosing

Choosing Basque Tapas Bar Restaurant means opting for one of the most authentically certified Spanish dining experiences in the New York region, outside of Manhattan. The restaurant’s greatest strength lies in its dual focus: the expansive, shareable tapas menu and the signature paellas. Unlike establishments that offer small, token portions, the tapas here—from the sizzling shrimp in garlic sauce (Gambas al Ajillo) to the premium Tabla de Jamon Iberico—are substantial and perfect for a group exploration of Spanish flavors. The paella is a true destination dish; it is prepared correctly with Valencia rice and cooked to achieve the sought-after multi-textured blend of moist, chewy, and crispy rice, a hallmark of an expertly made paella that is hard to find locally. Furthermore, the combination of a well-curated, full Spanish wine list and house-made sangrias elevates the entire meal into a lively and authentic social event. The cozy, professional atmosphere and attentive service further ensure that guests feel welcomed and well-cared for, making Basque Tapas Bar the ultimate choice for experiencing the genuine taste and warm spirit of Spain right here in Piermont, NY.

Basque Tapas Bar Restaurant

587 Piermont Ave, Piermont, NY 10968, USA