Birrittella's Introduce
## Introduction / Overview: A Century of New York Baking Heritage
For New York users who value authentic culinary history, Birrittella's represents a storied bakery dynasty rooted deeply in the region. Founded by Italian immigrant Vincenzo Birrittella in 1910, this Tarrytown institution is a third-generation family business built upon a foundation of handmade bread and traditional baking excellence. Today, while their operations have evolved, the commitment to providing high-quality, handcrafted dough remains at the core of their service to the greater New York area.
This is not a traditional counter-service bakery in the modern sense; rather, Birrittella's specializes in creating premium, ready-to-bake dough products. This allows local pizzerias, restaurants, and home cooks alike to access high-quality, New York-style dough conveniently. The company utilizes advanced vacuum-sealed packaging, a technological upgrade that is essential for maintaining freshness and ensuring the quality and flavor of the dough, which is often attributed to the use of premium ingredients like double zero flour and that renowned New York water.
Although the business model focuses heavily on wholesale and retail distribution of pre-packaged products, the Tarrytown location on Wildey Street remains the historic home base and a direct touchpoint for the community. Its classification as a Bakery highlights the foundational craft behind its core product. While their product is aimed at simplifying the baking process at home, they recognize that results can sometimes vary, which is why the company maintains a professional commitment to providing clear instructions and informational resources, including videos on their website, to assist customers in achieving perfect results.
This blend of century-old tradition and modern convenience secures Birrittella's place as a unique and important entity in the New York baking landscape, specializing in making the joy of fresh-baked goods accessible to everyone with a Quick visit model.
## Location and Accessibility: The Historic Tarrytown Home Base
The roots of Birrittella's are firmly planted in the Hudson Valley, with its home base located in the charming New York village of Tarrytown. The physical address for the Bakery is: 150 Wildey St, Tarrytown, NY 10591, USA. This address represents the long-standing headquarters from which the family business has grown and operated for generations.
For local patrons wishing to directly purchase the specialty dough or other related products, the Wildey Street location is easily accessible within the Tarrytown area. As a business focused on production and retail distribution, the core service model is built around efficiency and speed, designated for a Quick visit. This means local users can plan to rapidly pick up their products without the lengthy wait times associated with full-service cafes or traditional bakeries.
Connectivity is also simple for customers needing to inquire about product availability, place orders for bulk purchases, or check on specific instructions. The bakery’s contact information is readily available for the community:
Phone: (914) 631-0209
Mobile Phone: +1 914-631-0209
While primarily a production and retail hub, the accessibility of its location and contact information ensures that the Tarrytown community always has direct access to this historic, local source of quality dough.
## Services Offered
The services provided by Birrittella's are designed to support its core mission of supplying premium, ready-to-bake dough. The focus is on streamlined transactions and quick, efficient access to its specialized products from its historic Tarrytown location.
- Takeout: The core public service option, allowing customers to quickly purchase their pre-packaged dough products directly from the location.
- Retail Product Sales: The in-person sale of their flagship products, including Traditional Pizza Dough, Whole Wheat Pizza Dough, and Gluten-Free Pizza Dough for both home cooks and local businesses.
- Quick Visit Optimization: The entire service model is optimized for a Quick visit, ensuring customers can get in and out efficiently, which is highly valued by busy New York users.
- Customer Support and Resources: Although not a physical service, the professional support for dough usage is implied through the availability of explicit instructions and videos on their website, a feature designed to help customers succeed with the product at home.
## Features / Highlights
Birrittella's stands out in the competitive New York food industry through a combination of historic credibility, technological modernization, and commitment to product diversity. These features ensure its relevance and appeal to the modern local user.
- Historic New York Legacy: The bakery was established in 1910, making it a third-generation New York institution with over a century of baking experience, providing a deep sense of trust and tradition in its products.
- Product Variety and Inclusivity: The range of doughs includes Traditional, Whole Wheat, and the increasingly popular Gluten-Free Pizza Dough, catering to various dietary needs and preferences across the New York market.
- Advanced Packaging Technology: The use of vacuum-sealed packaging is a key highlight, designed to extend the shelf life (up to six weeks in the fridge) and preserve the "great flavor" of the dough until it reaches the customer's kitchen.
- Versatile Culinary Application: The ready-to-bake dough is marketed for wide-ranging uses, including not only Pizzas but also Calzones, Strombolis, Knots, Rolls, Quiches, and Flatbreads, demonstrating the versatility of the base product for diverse home baking needs.
- Dedication to Customer Success: Recognizing that home baking can be challenging, the company professionally provides detailed directions and instructional videos on its website, a valuable resource to help users successfully prepare their final product.
## Contact Information
The Tarrytown location serves as the central point for direct sales and product inquiries. Having reliable contact information ensures that both businesses and local residents can easily access the expertise of this established Bakery dynasty.
The official address for the historic location is:
150 Wildey St, Tarrytown, NY 10591, USA
The preferred contact numbers for orders or product questions are:
Phone: (914) 631-0209
Mobile Phone: +1 914-631-0209
These lines connect New York patrons directly to the source of their quality ready-to-bake dough products.
## What is Worth Choosing: Quality Ingredients and Effortless Baking
What is truly worth choosing at Birrittella's is the opportunity to bring a piece of authentic, century-old New York baking flavor into the home with minimal effort. The value proposition is centered on the quality of the dough and the convenience of its preparation.
The core of the product's appeal lies in its fundamental ingredients and quality control. Professional reviews of the dough highlight its "great flavor," often attributing this to the use of premium ingredients like double zero flour and the renowned local water. Furthermore, the handling and workability of the dough are professionally praised as being "really easy to work with," eliminating the common frustrations associated with store-bought alternatives. The packaging, which allows the dough to ferment optimally and stay fresh for an extended period, is an industry-leading feature that ensures quality consistency.
While some customer reviews reflected disappointing experiences with the dough failing to rise for specific recipes, the vast popularity and long-standing success—spanning over a century and supplying millions of dough balls annually—suggest that these instances are likely tied to the variable factors of home preparation, which is why the company provides extensive guidance. The fact that customers attempt to use the dough for a "very special occasion" and have "high expectations" underscores the brand's premium reputation.
By choosing Birrittella's, New York users are opting for a versatile, flavorful, and historically significant base for a wide range of homemade meals, from Pizzas and Calzones to Mini Cinnamon Rolls and savory bread applications. The value of this choice is the blend of Quick visit convenience with a taste of authentic Tarrytown Bakery tradition, making it an excellent base for successful home culinary projects.
Birrittella's Details
Service options
- Takeout
Planning
- Quick visit
Birrittella's Photos

Birrittella's Location
Birrittella's
150 Wildey St, Tarrytown, NY 10591, USA
Birrittella's Reviews
doughmoney
★ 5★ 4★ 3★ 2★ 1Ugh! I purchased 2 packages of pizza dough for a very specific recipe for a very special occasion. I was completely disappointed because this dough was a disaster and completely useless. I thawed in the refrigerator overnight then followed the directions exactly. I even went so far as to watch the videos on their website to make certain I was successful in using their product. Neither package of dough rose despite all efforts and directions. I had to fall back on the always successful - yogurt and flour recipe - for last minute rescue. This dough is not cheap and I am so disappointed to have to throw away all of that money. I will not purchase their products again and will not recommend them.
January 16 · 74 DragonfliesYikes this dough was horrendous. Let it sit for 4 hours and still was unusable. Terribly sad as we had high expectations for this dough.
December 30 · S GIncreased online prices by over 60%
July 08 · Mark ThompsonGood rolls
February 23 · Nicky Mirks- July 16 · Mollie Clarke
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