Blue Smoke on the Road Introduce
Introduction / Overview
For New Yorkers and travelers passing through the region, finding quality, comforting food that stands up to the city's high standards can often be a challenge, particularly within a busy travel hub. Blue Smoke on the Road, a renowned barbecue restaurant, steps up to meet this challenge, bringing its celebrated, authentic smoky flavors and hearty menu to one of New York's major airports. This establishment is part of a legacy that has helped define the modern New York barbecue scene, offering a taste of slow-cooked tradition and Southern-inspired hospitality right in Queens. It’s an ideal spot for those seeking a substantial, satisfying meal, offering a welcoming break whether you’re about to depart, have just arrived, or are simply passing through.
The restaurant is known for serving up a diverse range of American comfort food, centering on barbecue techniques. It has successfully translated the quality and friendly atmosphere of a classic barbecue joint into a convenient setting. Customer feedback consistently highlights the friendly service and the deliciousness of the food, even acknowledging that the quality justifies the typical premium for airport dining. Whether you're craving a rich sandwich, a fresh salad with a standout dressing, or a cold beer, Blue Smoke on the Road provides a reliable and enjoyable dining experience for the whole family.
Location and Accessibility
Blue Smoke on the Road is strategically located within the travel epicenter of Queens, New York, making it exceptionally accessible for its intended audience of travelers. The official address is: Terminal Dr, Jamaica, NY 11430, USA. This address places the restaurant within the complex of John F. Kennedy International Airport (JFK), a crucial point of connection for domestic and international travel. The 'on the Road' moniker specifically indicates its place as a satellite location, often positioned within one of the major terminals—historically Terminal 5 (JetBlue's hub). Its presence within JFK's high-traffic environment makes it a convenient, go-to destination for layovers or pre-flight dining.
Accessibility is a key feature of this location, designed to accommodate all guests, including those with mobility challenges. The facility provides a wheelchair-accessible entrance, ensuring that everyone can easily access the dining area and enjoy their meal without difficulty. Given its placement within a major airport, it benefits from the extensive public transport links available to JFK, including the AirTrain system which connects to the New York City subway and Long Island Rail Road (LIRR), providing direct and easy access from across the New York metropolitan area.
Services Offered
Blue Smoke on the Road offers a variety of services designed for convenience and a full dining experience, catering to the unique needs of a busy travel environment.
- Takeout service is available, which is ideal for travelers on a tight schedule who need to grab a meal quickly before heading to their gate or rushing to catch a connection.
- Table service is provided for those who have time to sit down, relax, and enjoy a more traditional, served meal experience.
- Dining options span the entire day, including Breakfast, Lunch, Dinner, and Dessert. This comprehensive coverage ensures travelers can find a satisfying meal regardless of their flight time.
- A bar is onsite, offering a full range of beverages.
Features / Highlights
This Queens barbecue restaurant sets itself apart with several appealing features and highlights that enhance the dining experience for travelers and local patrons.
- The menu includes a selection of Alcohol and Beer, providing an option for adult guests to unwind and enjoy a drink with their meal.
- A strong focus on Comfort food ensures the menu offers hearty, flavorful, and satisfying dishes, perfect for alleviating the stress of travel.
- To accommodate different dietary preferences, Vegetarian options are explicitly available, broadening the appeal beyond traditional barbecue fare.
- The environment is designed to be Family-friendly and Good for kids, making it a viable and welcoming stop for families traveling together.
- An onsite Bar provides a dedicated space for those who want to enjoy a beverage and perhaps a casual snack.
Contact Information (Address, Phone)
For those looking to locate or contact the restaurant for information, here is the primary contact information:
Address: Terminal Dr, Jamaica, NY 11430, USA
This location is situated within John F. Kennedy International Airport (JFK).
While the provided information does not include a direct, dedicated phone number for this specific 'on the Road' location, general inquiries about airport dining can often be directed to the main airport information line or the corporate number for the Blue Smoke brand. Given its airport setting, the most reliable information is often found by searching the official JFK Airport website or the restaurant's main brand website for the specific terminal details and current operating hours.
What is Worth Choosing
Blue Smoke on the Road is a worthwhile choice for several compelling reasons, particularly for anyone in the New York area who values quality and convenience. First and foremost, the restaurant delivers authentic, high-quality barbecue and American comfort food in a location where such dedication to cuisine can be hard to find. The focus on flavor, even in simple items like a crispy chicken sandwich or a signature salad dressing, is highly praised by patrons. One reviewer specifically noted the “really good flavor” of their sandwich and highlighted the “creamy vinaigrette” as a must-try. This attention to detail elevates the dining experience beyond typical fast-food airport fare.
Moreover, the establishment is characterized by its exceptionally friendly and efficient service. Customers have frequently commented on the welcoming nature of the servers and the speed with which both drinks and food are delivered—a crucial factor for time-sensitive travelers. The combination of quick service and comforting, delicious food makes it an excellent value proposition, even considering the higher pricing typical of airport venues. It’s an investment in a stress-free and satisfying meal before a journey.
Beyond the food and service, its family-friendly amenities, inclusive vegetarian options, and full bar make it a versatile spot that can cater to a wide range of groups and individual needs. Whether you are a local New Yorker starting your vacation, a business traveler needing a substantial lunch, or a family looking for a comfortable place to sit, Blue Smoke on the Road provides a genuine and high-quality dining experience. It offers a genuine taste of New York’s elevated approach to barbecue right at your doorstep, or rather, right at your gate.
Blue Smoke on the Road Details
Service options
- Takeout
- Delivery
Accessibility
- Wheelchair accessible entrance
Offerings
- Alcohol
- Beer
- Comfort food
- Vegetarian options
Dining options
- Breakfast
- Lunch
- Dinner
- Dessert
- Table service
Amenities
- Bar onsite
Crowd
- Family-friendly
Children
- Good for kids
Blue Smoke on the Road Photos










Blue Smoke on the Road Location
Blue Smoke on the Road Reviews
airportpricedbeerwingscheesebartenderchicken sandwichpaypulled porkcobb salad
★ 5★ 4★ 3★ 2★ 1Well, get over paying a lot for food. JFK airport, really.So, my service was great. The beer nice, the salad dressing, great. The sandwich had a really good flavor. But the bread was the Sahara desert. Go for the creamy vinaigrette.
July 27 · Steven GittisServer were incredibly friendly. Drinks and food came out in under 5 minutes. Crispy chicken sandwich was delicious. Great place to eat if you have a layover. Prices are high even for airport fare. But worth it if you’re in for some comfort food.
August 11 · Wallace EltusNewer restaurant in JFK, popular BBQ joint which serves Carolina BBQ. I tried the Smoked wings and Cobb salad which were both great.
September 06 · RM RWe went to this bar/restaurant while on a layover in JFK. The service was fast and friendly and they have outlets at the bar for charging you phone. We had the Pit Bean Humus, which they make with their baked beans and they serve with chips. The chips are made there, not out of a bag. You could tell due to the way they were prepared, they were cut the long way on the potato, rather than into the 'coin' shape that most chips are.The hummus was good, I had never had anything like that before, and it was vegetarian. They have a decent selection of beers on draft, about 8 or so, but they are priced the same as other airport bars, about $12/beer, so be prepared to run up a big tab quickly.
July 13 · Brandon SetlockComfort BBQ with a touch of NYC sophistication and killer mac & cheese.
August 15 · Ceciletravelinfo
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