Bombay to Goa Introduce
The culinary landscape of New Jersey is incredibly diverse, and for those seeking a unique and authentic taste of coastal India, a visit to Bombay to Goa in Jersey City is an absolute must. This establishment is not just another Indian restaurant; it is a dedicated showcase of the distinctive, seafood-heavy, and coconut-infused cuisine of Goa and the Konkan coast of Maharashtra. While many Indian restaurants in the area focus on North Indian staples, Bombay to Goa offers a refreshing journey to the sunny beaches and rich Portuguese-influenced flavors of Western India.
Located at 143 Van Winkle Ave, Bombay to Goa has quickly carved out a reputation for providing a truly authentic dining experience. Customer reviews frequently praise the restaurant for its commitment to traditional Goan flavors, with one patron noting the food is "authentic as possible outside of Goa." The interior itself is designed to transport you, featuring attractive and innovative decor that ties into the "Mumbai to Goa" theme, creating a warm, cozy, and inviting ambience perfect for family-friendly dining.
The region's cuisine is famous for its vibrant use of spices, liberal inclusion of coconut, and a strong focus on fresh seafood, a legacy of centuries of Portuguese influence on Goan cooking. From the rich, tangy heat of a classic Vindaloo to the nutty, complex flavors of a Xacuti, the menu at Bombay to Goa is a delicious education in a regional Indian food style that is often underrepresented in the United States. It's a true hidden gem for New Jersey residents looking to expand their appreciation of authentic Indian regional cooking beyond the familiar.
Location and Accessibility
Bombay to Goa is conveniently situated in the vibrant community of Jersey City, New Jersey. Its address at 143 Van Winkle Ave, Jersey City, NJ 07306, USA, places it within a dynamic neighborhood known for its diverse food offerings. Jersey City is highly accessible for many residents across North and Central New Jersey, making it a viable destination for a weekend dinner or a special lunch outing.
Being located in an urban setting, the restaurant is reachable via various methods of transport. While specific parking details are not provided, as with many areas in Jersey City, patrons should be prepared to look for local street parking or utilize nearby public transportation options. The ease of access, combined with the restaurant's reputation for exceptional food, makes it a prime culinary destination for Indian food enthusiasts throughout the Garden State. For navigation, both the address and the phone number, (201) 380-6712, are easily found online, allowing for smooth planning of your visit.
Services Offered
Bombay to Goa is dedicated to offering a complete and convenient dining experience, whether you choose to eat in or enjoy their specialties at home. Their range of services and amenities ensures that every patron can enjoy the distinctive Goan cuisine in a way that suits their needs.
The services offered include:
- Curbside pickup for easy collection of orders.
- No-contact delivery, as well as standard delivery options, perfect for enjoying their menu at your own home.
- Takeout for quick and convenient meals on the go.
- Dine-in service with comfortable table seating.
- Availability for catering, allowing you to bring authentic Goan flavors to your next event or gathering.
- Accepts reservations, which is advisable for planning your lunch or dinner, especially during peak hours.
- Free Wi-Fi access for all dining patrons.
- Accepts various payment methods, including debit cards.
Features / Highlights
What truly sets Bombay to Goa apart in the New Jersey Indian restaurant scene is its dedication to regional authenticity and an exceptional dining value. The highlights showcase why this is a cherished local spot and a destination for authentic coastal Indian food.
- Authentic Goan and Coastal Cuisine: The restaurant specializes in Goan and Maharashtrian coastal food, offering dishes rich in seafood, coconut, and unique regional spices, distinguishing it from typical North Indian restaurants.
- BYOB (Bring Your Own Bottle) Policy: A feature highly appreciated by local diners. The restaurant operates as a BYOB establishment, which, as one customer mentioned, is a welcome addition to the Newark Avenue area. Patrons are typically permitted to bring their own wine and beer to complement their meal, offering a cost-effective and personal dining choice.
- Seafood Specialization: The menu features an outstanding selection of fish and shellfish preparations, which are central to Goan cooking. Highlights include the highly praised Grilly Pompano (a Sizzling Hot specialty) and the Kingfish Rawa Fry.
- Signature Dishes: Must-try items include the Ros Omelet, described as a freshly fried omelet topped with a thick coconut gravy, and the rich, dry-style Mutton Sukkha. For vegetarian options, the Xacuti Paneer is a standout, featuring the signature Goan roasted coconut and spice sauce.
- Excellent Customer Service and Ambience: Reviewers consistently mention the great service and welcoming atmosphere. The management's commitment to customer satisfaction is evident, with one review noting a swift and positive replacement for a dish that didn't suit the customer's palate.
- Dietary Offerings: The menu is designed to accommodate various dietary needs, with clear options for Halal food, a wide range of Vegetarian options, and classic Comfort food dishes.
- Unique Beverage Menu: In addition to the BYOB option, the restaurant offers traditional Indian-style drinks such as a variety of fruit-flavored Lassis (Mango, Strawberry, Sweet, and Salt) and refreshing Milkshakes.
Contact Information
Planning your visit to Bombay to Goa is easy. Here is the essential contact information:
Address:
143 Van Winkle Ave, Jersey City, NJ 07306, USA
Phone Number:
(201) 380-6712 (Primary)
+1 201-380-6712 (Mobile)
What is Worth Choosing
For New Jersey locals seeking an exceptional and authentically regional Indian dining experience, Bombay to Goa is unequivocally worth choosing for several compelling reasons.
First and foremost is the culinary focus. Finding genuine Goan cuisine, with its unique blend of Malabar spices, coconut base, and Portuguese culinary influence, can be a challenge outside of a select few cities. Bombay to Goa delivers on its promise of authenticity. Seafood lovers will find themselves in a true haven, with dishes like the Grilly Pompano, described by a patron as a highlight, and the rich Pomfret Curry standing out as signature offerings. The kitchen’s dedication to importing spices and certain seafood items directly from Goa, as mentioned in customer reviews, underscores their commitment to maintaining the integrity of the dishes.
Beyond the excellent food, the BYOB policy is a significant draw, especially in the Jersey City dining scene. This feature allows patrons to select their perfect beer or wine pairing from a local store, enhancing the dining experience while managing costs. It adds a level of personalization and convenience that elevates a casual dinner to a more relaxed and enjoyable outing.
The menu selection provides a wealth of choices that are both exciting and comforting. Diners can explore popular coastal appetizers like Kingfish Rawa Fry and Golden Fried Prawns, or delve into hearty main courses like the Xacuti de Galinha (chicken in a roasted coconut and spice curry). For those who enjoy street food or breakfast items, the Ros Omelet and Bombay Chowpati Bhel offer authentic tastes of the region. Even the vegetarian section is robust, featuring specialty dishes like Xacuti Paneer and Panjim Spinach Bhaji.
Ultimately, choosing Bombay to Goa means opting for a memorable culinary adventure. It's a supportive choice for a locally-owned establishment that is passionate about sharing a specific, rich cultural cuisine with the New Jersey community. The combination of authentic flavors, fresh ingredients, inviting decor, and customer-centric services makes it a standout destination that earns its place on every local food enthusiast's must-visit list. Whether you are familiar with Goan food or are looking for a new type of Indian cuisine to explore, Bombay to Goa offers an unparalleled taste of the Indian coast right here in Jersey City.
Bombay to Goa Food & drink
Milkshakes
- Chocolate Milkshake $2.99
- Mango Milkshake $2.99
- Banana, Strawberry and Blueberry Milkshake $3.99
Lassi
- Mango Lassi $2.99
- Strawberry Lassi $2.99
- Sweet Lassi $2.99
- Salt Lassi $2.99
- Chaas $2.99
Cold Thirst Quenchers
- Soda $1.99
Choose a soda: Coke, Sprite, Ginger Ale, Fanta, Limca
- Cold Coffee $2.99
Early Risers Choice
- Ros Omelet $8.99
Freshly fried omelet with chopped onions, tomatoes, green chilies and cilantro topped with a thick coconut gravy, served with bread
- Puri Bhaji $7.99
Potatoes tempered with Goan spices served in a semi gravy with fried puffed bread
The First Steps Vegetarian
- Paneer Fingers $5.99
Cottage cheese batter fried
- Eggplant Masala Fry $6.99
Eggplant tossed in masala, coated with semolina and shallow fried served with homemade chutney
- Sev Puri $5.99
Mini puffs filled with white peas, onion, tomato and fine sev
- Bombay Chowpati Bhel $6.99
Crispy rice puffs with peanuts, onions and chutneys
- Samosa Chaat $5.99
Masala potato turnovers topped with chickpeas, chutneys and yogurt
- Vegetable Chops $6.99
Mashed potatoes stuffed with masala veggies, breaded and fried
- Bombay Vada Pav $5.99
Chickpea batter fried potato patty stuffed in mini bun served with spicy garlic chutney
The First Steps Non-Vegetarian
- Shrimp Chilly $9.99
Sauteed head on shrimp with onion, tomato, bell pepper and spices
- Kingfish Rawa Fry $9.99
Fillet of baby king fish, lemon juice, ginger garlic paste and semolina crusted
- Squid Chilly $8.99
Crispy calamari topped with spicy sauce
- Mackerel Cutlet $8.99
Semolina crusted pan seared minced fish cutlets served with tartar sauce
- Chicken Liver Fry $8.99
Chicken liver sauteed with onions, ginger and garlic
- Chili Chicken Goan Style $8.99
Boneless chicken sauteed with jalapenos, onions, tomatoes and spices
- Old Goa Chicken Fry $8.99
Chicken breasts, marinated with spices, served with Goan vinegar dressing salad
- Salmon Fish Fingers $7.99
Fresh salmon sticks and breaded. Served with tartar sauce
- Golden Fried Prawns $8.99
Shrimps coated with semolina and spices served with Goan vinegar dressing salad
- Crab Cakes $8.99
Crab meat patties, breaded deep fried served with tartar sauce
Main Course The Gardener's Choice
- Verdur $10.99
Cilantro and dry coriander puree, coconut milk and squash curry. Served with white rice
- Goan Special Veggie Curry $10.99
Seasonal mixed veggies, white peas and coconut curry with spices. Served with white rice
- Vegetable Vindaloo $10.99
Mixed vegetables cooked in a fiery tangy hot sauce. Served with white rice
- Xacuti Paneer $12.99
Cooked with roasted coconut and spices, whole poppy seeds, dried red chilies flavored sauce. Served with white rice
- Xacuti Mushroom $12.99
Cooked with roasted coconut and spices, whole poppy seeds, dried red chilies flavored sauce. Served with white rice
- Chili Paneer $8.99
Sauteed with sliced onions and peppers. Served with white rice
- Panjim Spinach Bhaji $10.99
Fresh garden spinach with grated coconut and spices. Served with white rice
- Traditional Goan Yellow Dal $9.99
Lentils tempered with fresh herbs and spices. Served with white rice
- Paneerachi Makhani $11.99
Paneer cubes cooked in creamy tomato and onion sauce. Served with white rice
Main Course The Carnivores Delights
- Galinha Cafreal $12.99
Chicken in fresh cilantro, green chilies, aromatic ground spices, onions and potatoes. Served with white rice
- Xacuti de Galinha $13.99
Chicken, roasted coconut and spices, whole poppy seeds and dried red chilies. Served with white rice
- Home Style Curry
Choice of meat cooked in onion, tomato and chili sauce. Served with white rice
- Vindahlo
Flavored with chili, garlic and vinegar. Served with white rice. Choose a meat:
- Authentic Goan Coconut Curry $13.99
Choose a style: Fish, Shrimp
- Sungta Bhendeachi Kodi $13.99
Coconut curry with shrimp and okra. Served with white rice
- Mutton Sukkha $15.99
Baby goat meat cooked with spices and dried red chili. Served with white rice
Sizzling Hot
- Paneer Tikh-Thik $11.95
Grilled cottage cheese, ginger garlic and spices. Served with Goan salad
- Calangute Shrimps $13.99
Large shrimps with roasted spices. Served with Goan salad
- Grilly Pompano $15.99
Fresh Pomfret marinated with ginger garlic, lemon juice, spices. Served with Goan salad
Ponk Ponk Pav (Bread)
- Goan Bread $1.99
- Tawa Roti $0.99
one piece
From the Granary
- Goan Pulao $4.99
- Jeera Rice $2.99
- Steamed Rice $1.99
- Fried Rice
- House Special Digestive Booster $2.99
Traditional Goan digestive drink made with kokum water and spices
For the Sweeter Tooth
- Caramel Pudding $6.99
Light creamy scrumptious custard topped with caramel syrup
- Chocolate Lava Cake $6.99
Mini chocolate dreamy, fluffy cake filled with scrumptious molten lava chocolate filling
- Mixed Fruit Custard $5.99
Vanilla cream condense milk with seasonal mix fruits
Bombay to Goa Details
Service options
- Curbside pickup
- No-contact delivery
- Delivery
- Takeout
Offerings
- Comfort food
- Halal food
- Small plates
- Vegetarian options
Dining options
- Lunch
- Dinner
- Catering
- Dessert
- Table service
Amenities
- Wi-Fi
- Wi-Fi
- Restroom
Crowd
- Family-friendly
Planning
- Accepts reservations
Payments
- Debit cards
- Credit cards
Bombay to Goa Photos










Bombay to Goa Location
Bombay to Goa
143 Van Winkle Ave, Jersey City, NJ 07306, USA
Bombay to Goa Reviews
goanseafoodshrimp currykingfishpomfretcoconutappetizerravacutletvada pav
★ 5★ 4★ 3★ 2★ 1This place is really amazing, all the sea food lovers pls visit this place to try out their theme bombay to goa. There have amazing goan curries, the Pompano fish is their highlight. We loved it and it was a great experience. The service and the quality of the food is amazing. The ambience is well decorated with the Mumbai goa theme.
September 10 · Sourabh RakhundeVery attractive decor. Innovative theme and catchy decor made me enter this one place. Ambience deserves a big thumbs up. Bring your own bottle is new thing for Newark Avenue. Deserves another big thumbs up. I tried a curry and it was not suitable for my palate and when i expressed it I got a replacement for my curry which was good. Great great thumbs up to customer satisfaction. Will try few more items and will update rating if it is necessary.
September 01 · Doodle GirlFinally!!!! A true Goan restaurant that is authentic as possible outside of Goa.Proprietor Jainson has taken it upon himself to share his native cuisine with the American mainstream as well as other Indians.The chicken appetizer was delicate, soft and juicy, lightly battered prior to pan frying and not overcooked. The egg omelet in coconut and tomato gravy was a meal in of itself. It was accompanied with a soft and lightly fried garlic bread.The chicken entree was good, but I personally would have preferred it with bones as it would have bought out more of the bird's natural flavor.The late night meal experience culminated with a true Goan dessert. It was good, but nothing spectacular and unique to rave about.Jainson opened his restaurant within the last year and has plans to expand the menu as the cuisine becomes more popular (through word-of-mouth, social media and reviews) aswell as introduce more seasonal dishes.He imports most of his spices and certain seafood items directly from Goa as he is adamant about maintaining the authenticity and integrity of the dishes.Certain Goa dishes has roots in Portuguese influence as it was a colony of Portugal for several hundreds of years.
February 03 · Sage MathewGreat Goan/Maharashtra coastal food in a nice cosy place with a friendly service that makes you feel at home. It's a heaven for sea food lovers with their best being Kingfish Rawa Fry and Goan Shrimp Curry. You must try their Ros Omlette served with delicious curry and crispy bread which is nothing like you have eaten before. There are plenty of other interesting items and you will have to visit multiple times to try them all. I would like to call out that this is a BYOB place and you can get a six pack from a nearby place to make your food taste even better!
February 11 · Abhijit BorudeGreat Goan food. Grilled pompano was to die for. Chicken and goat fishes are average. Best part is it’s open late night.
April 21 · Amit Shetty
More restaurants near me

117 Tonnelle Ave, Jersey City, NJ 07306, USA

249 Central Ave, Jersey City, NJ 07307, USA

82 Hutton St, Jersey City, NJ 07307, USA

514 Central Ave, Jersey City, NJ 07307, USA

732 Washington St, Hoboken, NJ 07030, USA

1117 Summit Ave, Union City, NJ 07087, USA

1200 John F. Kennedy Blvd, Union City, NJ 07087, USA

1215 Summit Ave, Union City, NJ 07087, USA

1219 Summit Ave, Union City, NJ 07087, USA

1309 Summit Ave, Union City, NJ 07087, USA

1313 Summit Ave, Union City, NJ 07087, USA

1320 Summit Ave, Union City, NJ 07087, USA
Categories
Top Visited Sites






Top Searches
Trending Dining Insights Posts





